NL6509098A - - Google Patents

Info

Publication number
NL6509098A
NL6509098A NL6509098A NL6509098A NL6509098A NL 6509098 A NL6509098 A NL 6509098A NL 6509098 A NL6509098 A NL 6509098A NL 6509098 A NL6509098 A NL 6509098A NL 6509098 A NL6509098 A NL 6509098A
Authority
NL
Netherlands
Application number
NL6509098A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NL6509098A publication Critical patent/NL6509098A/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/325—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46—Aerated, foamed, cellular or porous products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/40—Effervescence-generating compositions
    • C—CHEMISTRY; METALLURGY
    • C01—INORGANIC CHEMISTRY
    • C01B—NON-METALLIC ELEMENTS; COMPOUNDS THEREOF; METALLOIDS OR COMPOUNDS THEREOF NOT COVERED BY SUBCLASS C01C
    • C01B32/00—Carbon; Compounds thereof
    • C01B32/50—Carbon dioxide
    • C01B32/55—Solidifying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00—Products with special structure
    • A23G2220/02—Foamed, gas-expanded or cellular products

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Confectionery (AREA)
NL6509098A 1965-02-01 1965-07-14 NL6509098A (cs)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US429626A US3333969A (en) 1965-02-01 1965-02-01 Process for producing carbonated ice

Publications (1)

Publication Number Publication Date
NL6509098A true NL6509098A (cs) 1966-08-02

Family

ID=23704054

Family Applications (1)

Application Number Title Priority Date Filing Date
NL6509098A NL6509098A (cs) 1965-02-01 1965-07-14

Country Status (3)

Country Link
US (1) US3333969A (cs)
BR (1) BR6570528D0 (cs)
NL (1) NL6509098A (cs)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3505075A (en) * 1968-05-01 1970-04-07 Vendo Co Method and apparatus for producing frozen carbonated beverage
US4347707A (en) * 1981-03-31 1982-09-07 General Foods Corporation Gasified ice product and process having improved storage stability
US4333315A (en) * 1981-05-04 1982-06-08 General Foods Corporation Process for preparing a gasified ice product
US4393660A (en) * 1981-06-29 1983-07-19 General Foods Corporation Quiescent formation of gasified ice product and process
US4398395A (en) * 1981-12-02 1983-08-16 General Foods Corporation Carbonated ice process and product
US4398394A (en) * 1981-12-02 1983-08-16 General Foods Corporation Process for preparing gasified ice of improved stability
US4404807A (en) * 1981-12-28 1983-09-20 General Foods Corporation Gasified ice process and product
GB8814477D0 (en) * 1988-06-17 1988-07-20 Unilever Plc Sublimation method
GB8909492D0 (en) * 1989-04-26 1989-06-14 Unilever Plc Instant food product
GB9906310D0 (en) * 1998-06-15 1999-05-12 Unilever Plc Manufacture of edible frozen products
US6576276B1 (en) * 2000-10-25 2003-06-10 The Coca-Cola Company CO2-hydrate product and method of manufacture thereof
CA2410578A1 (en) * 2001-03-29 2002-11-25 Mitsubishi Heavy Industries, Ltd. Gas hydrate production device and gas hydrate dehydrating device
US20040126302A1 (en) * 2001-10-16 2004-07-01 West Olivia R. Method for continuous production of a hydrate composite
KR101556988B1 (ko) 2006-11-20 2015-10-02 고쿠리츠다이가쿠호우징 카가와다이가쿠 데옥시케토헥소스 아이소머라제 및 그것을 이용한 데옥시케토헥소스 및 그 유도체의 제조 방법
EA027664B1 (ru) * 2008-12-19 2017-08-31 Унилевер Н.В. Способ получения съедобной композиции, содержащей газовый гидрат
US9572360B2 (en) 2010-10-04 2017-02-21 Conopco, Inc. Method for producing an edible gas hydrate
US20130232992A1 (en) * 2012-03-08 2013-09-12 Hana Bisceglie Novel ice and methods of manufacturing ice
US9661872B2 (en) * 2012-10-17 2017-05-30 Pepsico, Inc. Post fill carbonation with container overpressure limitation
WO2017081503A1 (en) * 2015-11-12 2017-05-18 Ocskay László Filter bag containing a porous frozen filler medium and frozen filler embedded in it and method for the production of such a filter bag
WO2017093084A1 (en) 2015-11-30 2017-06-08 Unilever Plc Process for the manufacture of a frozen product

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US850607A (en) * 1904-11-05 1907-04-16 Alfred Krause Process of making sanitary carbonated ice.
US1664850A (en) * 1926-02-04 1928-04-03 Roxana Petroleum Corp Process for making ice crystals
US1927175A (en) * 1929-10-16 1933-09-19 Dryice Corp Hydrated solid carbon dioxide and method of making the same
US2093069A (en) * 1935-09-30 1937-09-14 Bedford Robert Henry Ice glazing of frozen fish and other frozen foods
US2422790A (en) * 1940-12-19 1947-06-24 Socony Vacuum Oil Co Inc Method of coking oils
US2590542A (en) * 1947-05-12 1952-03-25 Internat Carbonic Engineering Composite solid carbon dioxide
US2800456A (en) * 1953-08-10 1957-07-23 John C Shepherd Refrigerant and process for making same
US2975603A (en) * 1958-04-07 1961-03-21 Gen Foods Corp Carbonated ice, process, and product
US3220204A (en) * 1963-11-14 1965-11-30 Gen Foods Corp Carbonated cie process

Also Published As

Publication number Publication date
BR6570528D0 (pt) 1973-08-09
US3333969A (en) 1967-08-01

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