MY114702A - Production of textured proteins - Google Patents

Production of textured proteins

Info

Publication number
MY114702A
MY114702A MYPI96001100A MYPI19961100A MY114702A MY 114702 A MY114702 A MY 114702A MY PI96001100 A MYPI96001100 A MY PI96001100A MY PI19961100 A MYPI19961100 A MY PI19961100A MY 114702 A MY114702 A MY 114702A
Authority
MY
Malaysia
Prior art keywords
pieces
production
textured proteins
pudding
fragments
Prior art date
Application number
MYPI96001100A
Inventor
Nico Ammann
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of MY114702A publication Critical patent/MY114702A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/22Working-up of proteins for foodstuffs by texturising
    • A23J3/225Texturised simulated foods with high protein content
    • A23J3/227Meat-like textured foods
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/14Vegetable proteins
    • A23J3/16Vegetable proteins from soybean

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Grain Derivatives (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Peptides Or Proteins (AREA)
  • Manufacture Of Macromolecular Shaped Articles (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

PROCESS AND MACHINE FOR THE PRODUCTION OF TEXTURED PROTEINS, IN WHICH A FLOUR, A SEMOLINA AND/OR SOYA BEEN (A) FLAKES AND AN ACIDIFYING AGENT (B) ARE DISPERSED IN WATER, THE MIXTURE IS SUBJECTED TO A TREATMENT BY INJECTING STEAM SO AS TO FORM PIECES OF TEXTURED PROTEINS AND TO EJECT THEM, VIA AN EJECTION NOZZLE (7), IN THE FORM OF A BEAM OF SEPARATE PIECES, THE EJECTED PIECES ARE AGGLOMERATED SO AS TO FORM A PUDDING OF AGGLOMERATED PIECES, THE PUDDING IS SHAPED AND/OR CUT INTO FRAGMENTS AND THE FRAGMENTS ARE DRIED.(FIG. 1)
MYPI96001100A 1995-04-06 1996-03-23 Production of textured proteins MY114702A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH00984/95A CH689102A5 (en) 1995-04-06 1995-04-06 Manufacture textured proteins.

Publications (1)

Publication Number Publication Date
MY114702A true MY114702A (en) 2002-12-31

Family

ID=4199776

Family Applications (1)

Application Number Title Priority Date Filing Date
MYPI96001100A MY114702A (en) 1995-04-06 1996-03-23 Production of textured proteins

Country Status (13)

Country Link
EP (1) EP0736259B1 (en)
CN (1) CN1059786C (en)
AT (1) ATE214550T1 (en)
CH (1) CH689102A5 (en)
DE (1) DE69619882T2 (en)
DK (1) DK0736259T3 (en)
ES (1) ES2172626T3 (en)
MY (1) MY114702A (en)
PL (1) PL181728B1 (en)
PT (1) PT736259E (en)
RU (1) RU2150212C1 (en)
TW (1) TW333437B (en)
ZA (1) ZA962778B (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6382250B2 (en) * 2016-03-28 2018-08-29 日清食品ホールディングス株式会社 Method for producing textured protein material

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3693533A (en) * 1970-12-28 1972-09-26 Procter & Gamble Meat analog apparatus
ZA754782B (en) * 1974-08-27 1976-06-30 Procter & Gamble Method of treating meat-like protein material for improved texture
US4781939A (en) * 1986-10-28 1988-11-01 Nestec, S.A. Layered meat emulsion product and method of producing same
US4943441A (en) * 1989-03-03 1990-07-24 Nestec S.A. Method of producing simulated meat product from whole soybeans
DE3933528C1 (en) * 1989-10-04 1990-12-06 Effem Gmbh, 2810 Verden, De
US5100679A (en) * 1990-10-03 1992-03-31 Cargill B.V. Method of making a modified proteinaceous product and composition thereof
US5433968A (en) * 1993-04-23 1995-07-18 Nestec S.A. Process for producing a simulated meat product

Also Published As

Publication number Publication date
EP0736259A1 (en) 1996-10-09
PL313634A1 (en) 1996-10-14
ZA962778B (en) 1997-10-06
ES2172626T3 (en) 2002-10-01
PT736259E (en) 2002-07-31
DE69619882T2 (en) 2002-09-05
DE69619882D1 (en) 2002-04-25
ATE214550T1 (en) 2002-04-15
PL181728B1 (en) 2001-09-28
EP0736259B1 (en) 2002-03-20
DK0736259T3 (en) 2002-07-15
CN1059786C (en) 2000-12-27
TW333437B (en) 1998-06-11
RU2150212C1 (en) 2000-06-10
CH689102A5 (en) 1998-10-15
CN1144049A (en) 1997-03-05

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