MX2022000871A - Cold smoke smoker. - Google Patents

Cold smoke smoker.

Info

Publication number
MX2022000871A
MX2022000871A MX2022000871A MX2022000871A MX2022000871A MX 2022000871 A MX2022000871 A MX 2022000871A MX 2022000871 A MX2022000871 A MX 2022000871A MX 2022000871 A MX2022000871 A MX 2022000871A MX 2022000871 A MX2022000871 A MX 2022000871A
Authority
MX
Mexico
Prior art keywords
materials
cold
smoker
cold smoke
food
Prior art date
Application number
MX2022000871A
Other languages
Spanish (es)
Inventor
Andrew Neuman
Original Assignee
Frank Brunckhorst Co Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Frank Brunckhorst Co Llc filed Critical Frank Brunckhorst Co Llc
Publication of MX2022000871A publication Critical patent/MX2022000871A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/044—Smoking; Smoking devices
    • A23B4/052—Smoke generators ; Smoking apparatus
    • A23B4/0523—Smoke generators using wood-pyrolysis or wood-friction
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/17—General methods of cooking foods, e.g. by roasting or frying in a gaseous atmosphere with forced air or gas circulation, in vacuum or under pressure
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/044—Smoking; Smoking devices
    • A23B4/052—Smoke generators ; Smoking apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/27—Smoke flavours
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B1/00—Details of electric heating devices
    • H05B1/02—Automatic switching arrangements specially adapted to apparatus ; Control of heating devices
    • H05B1/0227—Applications
    • H05B1/0252—Domestic applications
    • H05B1/0258—For cooking
    • H05B1/0261—For cooking of food
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B3/00—Ohmic-resistance heating
    • H05B3/0033—Heating devices using lamps
    • H05B3/0071—Heating devices using lamps for domestic applications
    • H05B3/0076—Heating devices using lamps for domestic applications for cooking, e.g. in ovens
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B2203/00—Aspects relating to Ohmic resistive heating covered by group H05B3/00
    • H05B2203/032—Heaters specially adapted for heating by radiation heating
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Catching Or Destruction (AREA)
  • Baking, Grill, Roasting (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

Disclosed herein is a cold smoke smoker for cold smoking foods using materials heated to a controlled temperature for use in food service, commercial, and residential environments. The cold smoke smoker comprises a blower fan which blows smoke up through a vent, past an ignition plate smoking the materials, and through tubing into a food package containing food. The materials that are smoked can include natural wood chips, herbs, spices, or blends of the fore mentioned materials.
MX2022000871A 2019-07-25 2020-07-24 Cold smoke smoker. MX2022000871A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201962878658P 2019-07-25 2019-07-25
PCT/US2020/043535 WO2021016572A1 (en) 2019-07-25 2020-07-24 Cold smoke smoker

Publications (1)

Publication Number Publication Date
MX2022000871A true MX2022000871A (en) 2022-03-17

Family

ID=74192684

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2022000871A MX2022000871A (en) 2019-07-25 2020-07-24 Cold smoke smoker.

Country Status (8)

Country Link
US (1) US20220046936A1 (en)
EP (1) EP4003029A4 (en)
JP (1) JP7463492B2 (en)
CN (1) CN114173566A (en)
AU (1) AU2020316107B2 (en)
CA (1) CA3143826C (en)
MX (1) MX2022000871A (en)
WO (1) WO2021016572A1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US12070042B2 (en) 2022-12-12 2024-08-27 Sharkninja Operating Llc Grill systems
US12035725B2 (en) 2022-12-12 2024-07-16 Sharkninja Operating, Llc Grill systems

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2833201A (en) * 1956-03-20 1958-05-06 Edmund W Simank Smoke house barbecue
JPS5756716Y2 (en) * 1979-12-29 1982-12-06
JPH0611215B2 (en) * 1988-10-31 1994-02-16 三菱電機株式会社 Electric smoking machine
JPH035383U (en) * 1989-05-30 1991-01-18
JP2711377B2 (en) * 1993-04-06 1998-02-10 金光 山岡 Method and apparatus for maintaining quality of raw tuna by ultra-low temperature smoke
JPH09148A (en) * 1995-06-22 1997-01-07 Yasuto Onoda Smoking device
CN2544532Y (en) 2002-03-26 2003-04-16 广东德豪润达电气股份有限公司 Electric heating device with smoking function
TWI415574B (en) * 2006-06-07 2013-11-21 Ajinomoto Kk Method and device for improving flavor of smoke and process and device for producing smoked food
KR20120001913U (en) * 2010-09-06 2012-03-14 임정희 Convenient cold smoking device
ITTV20120014A1 (en) * 2012-01-27 2013-07-28 Moduline Srl COMBINED EQUIPMENT FOR COOKING FOOD AND MAINTENANCE IN TEMPERATURE WITH ACCESSORY SMOKER SYSTEM
ITRE20120017A1 (en) * 2012-03-13 2013-09-14 Reber S R L SMOKING DEVICE FOR SMOKING FOODS
US20140360387A1 (en) * 2013-06-11 2014-12-11 Jon Eric Bogdon Cool temperature smoker
DE102014213770B3 (en) * 2014-07-15 2015-09-17 Lotusgrill Gmbh Grill and charcoal chamber
CN204519215U (en) * 2015-04-10 2015-08-05 叶定蓉 Food Smoke fumigating box
CN105685763A (en) * 2016-04-08 2016-06-22 曾建群 Domestic automatic cured meat smudging machine
US20180332866A1 (en) * 2017-05-19 2018-11-22 Henkelman Inc. System and method for smoke vacuum packaging
CN109907103A (en) * 2019-04-09 2019-06-21 蚌埠学院 A kind of environment-friendly type meat products smokes device

Also Published As

Publication number Publication date
JP7463492B2 (en) 2024-04-08
US20220046936A1 (en) 2022-02-17
CA3143826C (en) 2023-12-05
EP4003029A4 (en) 2024-02-07
EP4003029A1 (en) 2022-06-01
JP2022542226A (en) 2022-09-30
CA3143826A1 (en) 2021-01-28
AU2020316107B2 (en) 2023-10-19
CN114173566A (en) 2022-03-11
WO2021016572A1 (en) 2021-01-28
AU2020316107A1 (en) 2022-02-03

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