MX2022000086A - Composiciones sustitutas del azúcar. - Google Patents

Composiciones sustitutas del azúcar.

Info

Publication number
MX2022000086A
MX2022000086A MX2022000086A MX2022000086A MX2022000086A MX 2022000086 A MX2022000086 A MX 2022000086A MX 2022000086 A MX2022000086 A MX 2022000086A MX 2022000086 A MX2022000086 A MX 2022000086A MX 2022000086 A MX2022000086 A MX 2022000086A
Authority
MX
Mexico
Prior art keywords
sugar substitute
substitute compositions
compositions
oligosaccharide
directed
Prior art date
Application number
MX2022000086A
Other languages
English (en)
Inventor
Danny Dizer
Original Assignee
Sweet Balance Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sweet Balance Ltd filed Critical Sweet Balance Ltd
Publication of MX2022000086A publication Critical patent/MX2022000086A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/36—Terpene glycosides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/20—Natural extracts
    • A23V2250/21—Plant extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/24—Non-sugar sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/28—Oligosaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/62—Palatinose, isomaltulose

Abstract

La presente invención se refiere a composiciones que comprenden, entre otros, un oligosacárido, un material derivado de la fruta del monje, un agente enmascarador y una fibra soluble, y el uso de estas como sustituto del azúcar.
MX2022000086A 2019-07-02 2020-06-30 Composiciones sustitutas del azúcar. MX2022000086A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201962869618P 2019-07-02 2019-07-02
PCT/IL2020/050725 WO2021001820A1 (en) 2019-07-02 2020-06-30 Sugar substitute compositions

Publications (1)

Publication Number Publication Date
MX2022000086A true MX2022000086A (es) 2022-04-01

Family

ID=74100477

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2022000086A MX2022000086A (es) 2019-07-02 2020-06-30 Composiciones sustitutas del azúcar.

Country Status (11)

Country Link
US (1) US20220273010A1 (es)
EP (1) EP3993644A4 (es)
JP (1) JP2022538670A (es)
KR (1) KR20220028003A (es)
CN (1) CN114554868A (es)
AU (1) AU2020300115A1 (es)
BR (1) BR112021026822A2 (es)
CA (1) CA3145668A1 (es)
IL (1) IL289529A (es)
MX (1) MX2022000086A (es)
WO (1) WO2021001820A1 (es)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113163828B (zh) 2018-08-15 2024-04-26 剑桥糖质科学有限公司 新型组合物、其用途及其形成方法
WO2021032647A1 (en) 2019-08-16 2021-02-25 Cambridge Glycoscience Ltd Methods of treating biomass to produce oligosaccharides and related compositions
JP2023506464A (ja) 2019-12-12 2023-02-16 ケンブリッジ グリコサイエンス エルティーディー 低糖の多相食料品
CN116420622A (zh) * 2023-04-24 2023-07-14 玉林师范学院 一种促进墨兰根状茎增殖方法

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2007107787A2 (en) * 2006-03-20 2007-09-27 Karrar Ahmad Khan Liquid and solid dosage formulations containing date fruit (phoenix dactylifera)
CN101810284A (zh) * 2009-12-28 2010-08-25 王福起 具有降脂、利心和助眠作用的山楂食品及制备方法
EP2866585B1 (en) * 2012-06-27 2018-06-06 Celanese Sales Germany GmbH Taste-masking compositions, sweetener compositions and consumable product compositions containing the same
MX2015017660A (es) * 2013-06-19 2017-01-11 Phyto Tech Corp Rebaudiosido e y productos alimenticios endulzados con rebaudiosido e.
US20160235098A1 (en) * 2014-11-21 2016-08-18 LFS Products, LLC Naturally sweet fibrous blends and fibrous saccharide blends
US20160143333A1 (en) 2014-11-21 2016-05-26 LFS Products, LLC Naturally sweet fibrous blend
US20160165941A1 (en) * 2014-11-21 2016-06-16 Flipn'Sweet, LLC Sugar substitute compositions comprising digestion resistent soluble fiber
US20160192683A1 (en) * 2015-01-06 2016-07-07 Alimentum, LLC Allergen-free and vegetable-based food products and methods for producing and the same
US20180020707A1 (en) * 2015-01-27 2018-01-25 Montero Gida Sanayi Ve Ticaret A.S. A natural sweetening composition of luo han guo and apple
JP2020503004A (ja) 2016-12-25 2020-01-30 マトック ヴィカル リミテッド 栄養価の高い甘味料およびその製造方法
US10874132B2 (en) * 2016-12-29 2020-12-29 Creamy Coconuts, LLC Food products and devices for utilizing coconuts
US20170354175A1 (en) * 2017-05-15 2017-12-14 Senomyx, Inc. Sweetener composition

Also Published As

Publication number Publication date
CA3145668A1 (en) 2021-01-07
EP3993644A1 (en) 2022-05-11
WO2021001820A1 (en) 2021-01-07
US20220273010A1 (en) 2022-09-01
BR112021026822A2 (pt) 2022-02-22
JP2022538670A (ja) 2022-09-05
IL289529A (en) 2022-03-01
CN114554868A (zh) 2022-05-27
EP3993644A4 (en) 2023-08-02
AU2020300115A1 (en) 2022-02-24
KR20220028003A (ko) 2022-03-08

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