MX2016014427A - Glucosidos de esteviol altamente solubles. - Google Patents

Glucosidos de esteviol altamente solubles.

Info

Publication number
MX2016014427A
MX2016014427A MX2016014427A MX2016014427A MX2016014427A MX 2016014427 A MX2016014427 A MX 2016014427A MX 2016014427 A MX2016014427 A MX 2016014427A MX 2016014427 A MX2016014427 A MX 2016014427A MX 2016014427 A MX2016014427 A MX 2016014427A
Authority
MX
Mexico
Prior art keywords
steviol glycosides
highly soluble
soluble steviol
provides
present
Prior art date
Application number
MX2016014427A
Other languages
English (en)
Inventor
Liu Carlson Ting
Edward Knutson Nathan
Jean Goulson Melanie
Original Assignee
Cargill Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cargill Inc filed Critical Cargill Inc
Publication of MX2016014427A publication Critical patent/MX2016014427A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/36—Terpene glycosides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Seasonings (AREA)

Abstract

La presente invención proporciona una composición líquida que comprende uno o más gluicósidos de esteviol, en donde el uno o más gluicósidos de esteviol comprende rebaudiósido O. La presente invención proporciona, además, un método para fabricar una composición líquida que comprende uno o más gluicósidos de esteviol, en donde el uno o más gluicósidos de esteviol comprenden rebaudiósido O. Las composiciones líquidas son útiles para aplicaciones tales como bebidas, bebidas carbonatadas, concentrados, concentrados de bebidas, jarabes, o un concentrado líquido portátil para aplicar de sobremesa.
MX2016014427A 2014-05-13 2015-05-13 Glucosidos de esteviol altamente solubles. MX2016014427A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201461992540P 2014-05-13 2014-05-13
PCT/US2015/030538 WO2015175644A1 (en) 2014-05-13 2015-05-13 Highly soluble steviol glycosides

Publications (1)

Publication Number Publication Date
MX2016014427A true MX2016014427A (es) 2017-01-24

Family

ID=54480601

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2016014427A MX2016014427A (es) 2014-05-13 2015-05-13 Glucosidos de esteviol altamente solubles.

Country Status (7)

Country Link
US (1) US20170079317A1 (es)
EP (1) EP3142500B1 (es)
AU (1) AU2015259193A1 (es)
BR (1) BR112016026528B1 (es)
CA (1) CA2946766C (es)
MX (1) MX2016014427A (es)
WO (1) WO2015175644A1 (es)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2018374866A1 (en) * 2017-11-28 2020-06-18 The Coca-Cola Company Process for preparing concentrated solutions of steviol glycosides and mogrosides, and uses

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101918423B1 (ko) * 2008-10-03 2018-11-13 모리타 가가쿠 고교 가부시키가이샤 신규 스테비올 배당체
US20110189360A1 (en) 2010-02-04 2011-08-04 Pepsico, Inc. Method to Increase Solubility Limit of Rebaudioside D in an Aqueous Solution
WO2011143465A1 (en) * 2010-05-12 2011-11-17 Cargill, Incorporated Sweetener compositions with reduced bitter off taste and methods of preparing
WO2012088169A1 (en) * 2010-12-20 2012-06-28 Imperial Sugar Company Naturally-sweetened reduced-calorie base syrup compositions and compositions sweetened therewith
CN103159808B (zh) * 2011-12-09 2017-03-29 上海泓博智源医药股份有限公司 一种制备天然甜味剂的工艺方法
MX352678B (es) 2012-05-22 2017-12-04 Purecircle Sdn Bhd Glucosidos de esteviol de alta pureza.
WO2014107642A1 (en) * 2013-01-04 2014-07-10 Cargill, Incorporated Liquid stevia compositions

Also Published As

Publication number Publication date
CA2946766C (en) 2021-11-02
BR112016026528B1 (pt) 2022-03-08
US20170079317A1 (en) 2017-03-23
CA2946766A1 (en) 2015-11-19
BR112016026528A2 (es) 2017-08-15
WO2015175644A1 (en) 2015-11-19
EP3142500A4 (en) 2018-01-24
EP3142500B1 (en) 2020-02-12
AU2015259193A1 (en) 2016-11-03
EP3142500A1 (en) 2017-03-22

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Legal Events

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