MX2015010905A - Bebidas lacteas de chocolate listas para beber. - Google Patents
Bebidas lacteas de chocolate listas para beber.Info
- Publication number
- MX2015010905A MX2015010905A MX2015010905A MX2015010905A MX2015010905A MX 2015010905 A MX2015010905 A MX 2015010905A MX 2015010905 A MX2015010905 A MX 2015010905A MX 2015010905 A MX2015010905 A MX 2015010905A MX 2015010905 A MX2015010905 A MX 2015010905A
- Authority
- MX
- Mexico
- Prior art keywords
- beverage
- ready
- chocolate beverages
- drink
- dairy chocolate
- Prior art date
Links
- 235000013361 beverage Nutrition 0.000 title abstract 9
- 235000013365 dairy product Nutrition 0.000 title abstract 3
- 235000019219 chocolate Nutrition 0.000 title abstract 2
- 244000299461 Theobroma cacao Species 0.000 abstract 2
- 235000021243 milk fat Nutrition 0.000 abstract 2
- 229920002134 Carboxymethyl cellulose Polymers 0.000 abstract 1
- 229920000168 Microcrystalline cellulose Polymers 0.000 abstract 1
- 235000009470 Theobroma cacao Nutrition 0.000 abstract 1
- 239000001768 carboxy methyl cellulose Substances 0.000 abstract 1
- 235000010948 carboxy methyl cellulose Nutrition 0.000 abstract 1
- 239000008112 carboxymethyl-cellulose Substances 0.000 abstract 1
- 229940105329 carboxymethylcellulose Drugs 0.000 abstract 1
- 239000000679 carrageenan Substances 0.000 abstract 1
- 235000010418 carrageenan Nutrition 0.000 abstract 1
- 229920001525 carrageenan Polymers 0.000 abstract 1
- 229940113118 carrageenan Drugs 0.000 abstract 1
- 239000008108 microcrystalline cellulose Substances 0.000 abstract 1
- 235000019813 microcrystalline cellulose Nutrition 0.000 abstract 1
- 229940016286 microcrystalline cellulose Drugs 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
- 230000000087 stabilizing effect Effects 0.000 abstract 1
- UHVMMEOXYDMDKI-JKYCWFKZSA-L zinc;1-(5-cyanopyridin-2-yl)-3-[(1s,2s)-2-(6-fluoro-2-hydroxy-3-propanoylphenyl)cyclopropyl]urea;diacetate Chemical compound [Zn+2].CC([O-])=O.CC([O-])=O.CCC(=O)C1=CC=C(F)C([C@H]2[C@H](C2)NC(=O)NC=2N=CC(=CC=2)C#N)=C1O UHVMMEOXYDMDKI-JKYCWFKZSA-L 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
- A23C9/1516—Enrichment or recombination of milk (excepted whey) with milk fat, cream of butter without using isolated or concentrated milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
Se proporcionan bebidas lácteas de chocolate listas para beber. La bebida puede incluir al menos uno de grasa de leche o proteínas lácteas, un componente de cacao, y un sistema estabilizador que comprende celulosa microcristalina, carboximetilcelulosa, y carragenina. Grasa de leche puede estar presente en la bebida en una cantidad de aproximadamente 0% a alrededor de 1.5% de la bebida y puede ser la única grasa en la bebida. Azúcar puede estar presente en la bebida en una cantidad de alrededor de 2% a aproximadamente 4% de la bebida. La bebida puede ser aséptica y estable en un estado homogéneo durante al menos nueve meses a 4°C, al menos tres meses a 30°C y por lo menos un mes a 38°C.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201361769430P | 2013-02-26 | 2013-02-26 | |
PCT/EP2014/053717 WO2014131792A1 (en) | 2013-02-26 | 2014-02-26 | Ready to drink dairy chocolate beverages |
Publications (1)
Publication Number | Publication Date |
---|---|
MX2015010905A true MX2015010905A (es) | 2016-01-12 |
Family
ID=50239595
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2015010905A MX2015010905A (es) | 2013-02-26 | 2014-02-26 | Bebidas lacteas de chocolate listas para beber. |
Country Status (8)
Country | Link |
---|---|
US (1) | US20160000123A1 (es) |
EP (1) | EP2983515A1 (es) |
AU (1) | AU2014222726A1 (es) |
BR (1) | BR112015020158A2 (es) |
CA (1) | CA2901536A1 (es) |
MX (1) | MX2015010905A (es) |
PH (1) | PH12015501851A1 (es) |
WO (1) | WO2014131792A1 (es) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2016102503A1 (en) * | 2014-12-22 | 2016-06-30 | Nestec S.A. | Ready-to-drink milk beverages with improved texture/mouthfeel by controlled protein aggregation, and method of making thereof |
KR102565065B1 (ko) * | 2015-03-06 | 2023-08-08 | 소시에떼 데 프로듀이 네슬레 소시에떼아노님 | 가수분해된 통곡물과 안정화 시스템을 함유하는 저장 안정성이 있는 즉석 음료 |
CA2991816A1 (en) * | 2015-08-06 | 2017-02-09 | Nestec S.A. | Fat-free ready-to-drink beverages with improved texture by controlled protein aggregation |
WO2017021428A1 (en) * | 2015-08-06 | 2017-02-09 | Nestec S.A. | Ready-to-drink beverages with improved texture by controlled protein aggregation |
CN109645132A (zh) * | 2019-01-09 | 2019-04-19 | 河北鑫合生物化工有限公司 | 一种基于三赞胶的可可奶及其制备方法 |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4980193A (en) * | 1988-06-17 | 1990-12-25 | Fmx Corporation | Microcrystalline cellulose-based stabilizer system for dry mix instant chocolate drink |
US5700513A (en) * | 1996-01-19 | 1997-12-23 | Abbott Laboratories | Liquid nutritional product containing improved stabilizer composition |
US20040228954A1 (en) * | 2003-05-13 | 2004-11-18 | Susy Tejayadi | Flavored milk manufacturing processes and compositions |
US20050069618A1 (en) * | 2003-06-27 | 2005-03-31 | Kraft Foods Holdings, Inc. | Nutritional non-cultured beverage composition |
CN102196730B (zh) * | 2008-10-27 | 2013-12-11 | 雀巢产品技术援助有限公司 | 无油耐贮存液体奶精 |
EP2395847B1 (en) * | 2009-02-12 | 2013-04-17 | Nestec S.A. | Low protein and protein-free extended shelf life (esl) and shelf-stable aseptic liquid creamers and process of making thereof |
WO2011076572A1 (en) * | 2009-12-21 | 2011-06-30 | Nestec S.A. | Ready to drink beverages |
US20130122152A1 (en) * | 2009-12-21 | 2013-05-16 | Nestec S.A. | Ready to drink beverages |
CN102791140A (zh) * | 2010-02-18 | 2012-11-21 | 好时公司 | 基于可可的运动恢复饮料 |
CA2819199A1 (en) * | 2010-11-30 | 2012-06-07 | Nestec S.A. | Liquid creamers and methods of making same |
-
2014
- 2014-02-26 CA CA2901536A patent/CA2901536A1/en not_active Abandoned
- 2014-02-26 BR BR112015020158A patent/BR112015020158A2/pt not_active IP Right Cessation
- 2014-02-26 EP EP14708824.9A patent/EP2983515A1/en not_active Withdrawn
- 2014-02-26 MX MX2015010905A patent/MX2015010905A/es unknown
- 2014-02-26 US US14/769,867 patent/US20160000123A1/en not_active Abandoned
- 2014-02-26 AU AU2014222726A patent/AU2014222726A1/en not_active Abandoned
- 2014-02-26 WO PCT/EP2014/053717 patent/WO2014131792A1/en active Application Filing
-
2015
- 2015-08-24 PH PH12015501851A patent/PH12015501851A1/en unknown
Also Published As
Publication number | Publication date |
---|---|
US20160000123A1 (en) | 2016-01-07 |
EP2983515A1 (en) | 2016-02-17 |
CA2901536A1 (en) | 2014-09-04 |
AU2014222726A1 (en) | 2015-08-27 |
WO2014131792A1 (en) | 2014-09-04 |
PH12015501851A1 (en) | 2015-12-07 |
BR112015020158A2 (pt) | 2017-07-18 |
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