MX2012001041A - Composiciones de harina de arroz. - Google Patents

Composiciones de harina de arroz.

Info

Publication number
MX2012001041A
MX2012001041A MX2012001041A MX2012001041A MX2012001041A MX 2012001041 A MX2012001041 A MX 2012001041A MX 2012001041 A MX2012001041 A MX 2012001041A MX 2012001041 A MX2012001041 A MX 2012001041A MX 2012001041 A MX2012001041 A MX 2012001041A
Authority
MX
Mexico
Prior art keywords
rice flour
flour compositions
rvu
flour composition
compositions
Prior art date
Application number
MX2012001041A
Other languages
English (en)
Inventor
Anthony John Boiano
Maria Dolores Martinez-Serna Villagran
Yashwant Kumar
Consuelo Kong
David Joseph Bruno Jr
Original Assignee
Procter & Gamble
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter & Gamble filed Critical Procter & Gamble
Publication of MX2012001041A publication Critical patent/MX2012001041A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A23L19/19—Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/35—Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13—Snacks or the like obtained by oil frying of a formed cereal dough
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)
  • Cereal-Derived Products (AREA)
  • Noodles (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

Una composición de harina de arroz que comprende harina de arroz con un índice de absorción de agua de aproximadamente 3.5 a aproximadamente 9 y una viscosidad máxima de aproximadamente 130 unidades de viscosidad rápida a aproximadamente 900 unidades de viscosidad rápida. Mezclas secas, masas, procesos de fabricación, y botanas elaboradas fabricadas de la composición de harina de arroz.
MX2012001041A 2009-07-24 2010-07-22 Composiciones de harina de arroz. MX2012001041A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US22822209P 2009-07-24 2009-07-24
PCT/US2010/042848 WO2011011571A1 (en) 2009-07-24 2010-07-22 Rice flour compositions

Publications (1)

Publication Number Publication Date
MX2012001041A true MX2012001041A (es) 2012-03-14

Family

ID=42751840

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2012001041A MX2012001041A (es) 2009-07-24 2010-07-22 Composiciones de harina de arroz.

Country Status (10)

Country Link
EP (1) EP2456325B1 (es)
JP (1) JP5603424B2 (es)
CN (1) CN102469819B (es)
AU (1) AU2010276181B2 (es)
BR (1) BR112012001612B1 (es)
CA (1) CA2767548C (es)
ES (1) ES2796745T3 (es)
HK (1) HK1170637A1 (es)
MX (1) MX2012001041A (es)
WO (1) WO2011011571A1 (es)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20210045406A1 (en) * 2019-08-12 2021-02-18 Paragon Flavors, Inc. Whole grain syrups and flours
EP4129082A4 (en) * 2020-03-27 2024-05-22 Ajinomoto Co., Inc. POWDER OR LIQUID COMPOSITION FOR THE OUTER SKIN OF FOOD PRODUCTS COATED WITH FILLING

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3626466A (en) 1969-07-14 1971-12-07 Procter & Gamble Molding device for preparing chip-type products
US5085884A (en) 1990-04-26 1992-02-04 The Procter & Gamble Company Reduced calorie potato chips and other low moisture fat-containing foods having less waxiness and improved flavor display
US5422131A (en) 1992-10-30 1995-06-06 The Procter & Gamble Company Nondigestible fat compositions containing relatively small nondigestible solid particles for passive oil loss control
ATE186177T1 (de) 1994-07-08 1999-11-15 Procter & Gamble Verfahren zur herstellung verbesserter wellenförmiger imbiss-chips
US6558730B1 (en) 1997-07-01 2003-05-06 The Procter & Gamble Co. Potato-based fabricated snacks made from continuously sheeted doughs and methods for controlling the texture and organoleptical properties thereof
JP2002510476A (ja) * 1998-04-02 2002-04-09 ザ プロクター アンド ギャンブル カンパニー 半製品を作製するための生地組成物およびそれから製造される澱粉質のスナック
WO2005013719A1 (en) * 2003-08-06 2005-02-17 The Procter & Gamble Company Rice flour compositions
MX2007015352A (es) 2005-06-07 2008-02-15 Procter & Gamble Composiciones con harina de arroz y almidon de arroz.
EP1887886A2 (en) * 2005-06-09 2008-02-20 The Procter and Gamble Company Sweet potato compositions
US20080182004A1 (en) * 2007-01-31 2008-07-31 Rosemary Shine Baker Production of Sheeted Fruit and Vegetable Snacks

Also Published As

Publication number Publication date
CA2767548A1 (en) 2011-01-27
AU2010276181A1 (en) 2012-02-16
CA2767548C (en) 2015-04-07
BR112012001612A2 (pt) 2018-01-30
CN102469819B (zh) 2014-05-14
CN102469819A (zh) 2012-05-23
AU2010276181B2 (en) 2014-01-16
JP2013500014A (ja) 2013-01-07
HK1170637A1 (en) 2013-03-08
ES2796745T3 (es) 2020-11-30
WO2011011571A1 (en) 2011-01-27
JP5603424B2 (ja) 2014-10-08
BR112012001612B1 (pt) 2021-07-06
EP2456325A1 (en) 2012-05-30
EP2456325B1 (en) 2020-03-18

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Legal Events

Date Code Title Description
GB Transfer or rights

Owner name: PRINGLES S.A.R.L.

FG Grant or registration