MX172613B - Polvo y procedimiento para la preparacion de una masa de relleno - Google Patents

Polvo y procedimiento para la preparacion de una masa de relleno

Info

Publication number
MX172613B
MX172613B MX026870A MX2687085A MX172613B MX 172613 B MX172613 B MX 172613B MX 026870 A MX026870 A MX 026870A MX 2687085 A MX2687085 A MX 2687085A MX 172613 B MX172613 B MX 172613B
Authority
MX
Mexico
Prior art keywords
powder
procedure
preparation
filling mass
parts
Prior art date
Application number
MX026870A
Other languages
English (en)
Inventor
Peter Wellinga
Jongchol C Kim
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of MX172613B publication Critical patent/MX172613B/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/30—Filled, to be filled or stuffed products
    • A21D13/38—Filled, to be filled or stuffed products characterised by the filling composition

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Confectionery (AREA)
  • Physical Or Chemical Processes And Apparatus (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

La presente invención se refiere a un polvo apropiado para la preparación de una masa de relleno para productos de pastelería que comprende, en peso, 15 a 25 partes de gránulos de patata, 3 a 5 partes de grasa y 3 a 6.5 partes de uno o más agentes espesantes.
MX026870A 1984-10-26 1985-10-23 Polvo y procedimiento para la preparacion de una masa de relleno MX172613B (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL8403261A NL191429C (nl) 1984-10-26 1984-10-26 Poeder en vulmassa voor bakkerijprodukten.

Publications (1)

Publication Number Publication Date
MX172613B true MX172613B (es) 1994-01-03

Family

ID=19844662

Family Applications (1)

Application Number Title Priority Date Filing Date
MX026870A MX172613B (es) 1984-10-26 1985-10-23 Polvo y procedimiento para la preparacion de una masa de relleno

Country Status (9)

Country Link
US (1) US4828864A (es)
EP (1) EP0182084B1 (es)
AT (1) ATE47281T1 (es)
AU (1) AU579676B2 (es)
CA (1) CA1271363A (es)
DE (1) DE3573706D1 (es)
MX (1) MX172613B (es)
NL (1) NL191429C (es)
ZA (1) ZA858003B (es)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6968551B2 (ja) * 2017-03-08 2021-11-17 株式会社ニップン 粉末シュガーフィリング

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3275458A (en) * 1958-12-09 1966-09-27 Rogers Brothers Company Dehydrated mashed potato and process for making same
US3067042A (en) * 1959-07-17 1962-12-04 Lever Brothers Ltd Process for preparing potato flakes
US3057732A (en) * 1960-01-18 1962-10-09 Simplot Co J R Food product and process
US3260607A (en) * 1961-02-07 1966-07-12 Canadian Patents Dev Preparation of dehydrated cooked mashed potato
US3418142A (en) * 1964-10-12 1968-12-24 Miles J. Willard Dehydration of mashed potatoes with a cooled spreader roll and apparatus therefor
US3753735A (en) * 1970-08-10 1973-08-21 Nibb It Products Ass Ltd Method of making an expanded crisp snack food product
BE788053A (fr) * 1971-08-26 1973-02-26 Unilever Nv Pates a fourrer
US3764344A (en) * 1971-09-03 1973-10-09 Food Technology Dough composition for a cup shaped shell
GB1395844A (en) * 1973-07-17 1975-05-29 Hego Electric Gmbh Clip-on terminal block
GB2090515B (en) * 1981-01-02 1985-01-30 Unilever Plc Rehydratable dried food products
GB2111816B (en) * 1981-12-23 1985-07-17 Ranks Hovis Mcdougall Plc Starch-based snack products
US4455321A (en) * 1982-05-10 1984-06-19 Food Technology Products Potato snacks and method of preparation
JPS5988044A (ja) * 1982-11-09 1984-05-21 Morinaga & Co Ltd センタ−を有するビスケツトの製造法

Also Published As

Publication number Publication date
EP0182084B1 (fr) 1989-10-18
ATE47281T1 (de) 1989-11-15
NL8403261A (nl) 1986-05-16
ZA858003B (en) 1986-05-28
NL191429C (nl) 1995-07-04
EP0182084A1 (fr) 1986-05-28
CA1271363A (en) 1990-07-10
DE3573706D1 (en) 1989-11-23
AU579676B2 (en) 1988-12-01
US4828864A (en) 1989-05-09
NL191429B (nl) 1995-03-01
AU4924585A (en) 1986-06-12

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