MX169314B - METHOD FOR MANUFACTURING A PRECOSID HAMBURGER CONVENIENTLY PACKAGED WITH SAUCE - Google Patents
METHOD FOR MANUFACTURING A PRECOSID HAMBURGER CONVENIENTLY PACKAGED WITH SAUCEInfo
- Publication number
- MX169314B MX169314B MX011815A MX1181588A MX169314B MX 169314 B MX169314 B MX 169314B MX 011815 A MX011815 A MX 011815A MX 1181588 A MX1181588 A MX 1181588A MX 169314 B MX169314 B MX 169314B
- Authority
- MX
- Mexico
- Prior art keywords
- hamburger
- sauce
- manufacturing
- precosid
- patty
- Prior art date
Links
Landscapes
- Meat, Egg Or Seafood Products (AREA)
- Seeds, Soups, And Other Foods (AREA)
Abstract
La presente invención se refiere a un método para manufacturar una hamburguesa precosida convenientemente empacada con salsa caracterizado en que una pasta de hamburguesa o un pastelillo o torta de hamburguesa pretratado con calor se empaca dentro de un empaque de una película de resina sintética resistente al calor junto con salsa de hamburguesa controlada a un ph de 4.5 a un ph de 4.9, se desairea al vacío para sellarse, se estreriliza con calor en agua hirviendo y se enfría rápidamente.The present invention relates to a method of manufacturing a precooked hamburger suitably packaged with sauce characterized in that a hamburger patty or a heat-pre-treated patty or hamburger patty is packaged within a package of a heat resistant synthetic resin film together With a controlled hamburger sauce at a pH of 4.5 to a pH of 4.9, it is deaerated in a vacuum to seal, heat sterilized in boiling water and cooled rapidly.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP62331106A JPH01171460A (en) | 1987-12-26 | 1987-12-26 | Production of packed instant hamburger spiked with sauce |
Publications (1)
Publication Number | Publication Date |
---|---|
MX169314B true MX169314B (en) | 1993-06-29 |
Family
ID=18239929
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX011815A MX169314B (en) | 1987-12-26 | 1988-06-08 | METHOD FOR MANUFACTURING A PRECOSID HAMBURGER CONVENIENTLY PACKAGED WITH SAUCE |
Country Status (2)
Country | Link |
---|---|
JP (1) | JPH01171460A (en) |
MX (1) | MX169314B (en) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP4937566B2 (en) * | 2005-11-10 | 2012-05-23 | 京セラミタ株式会社 | Image forming apparatus |
JP4722740B2 (en) * | 2006-03-22 | 2011-07-13 | 株式会社沖データ | Medium conveying apparatus and image forming apparatus |
RU2502361C1 (en) * | 2012-08-07 | 2013-12-27 | Олег Иванович Квасенков | Method for production of preserved product "chopped hazel grouse cutlets with garnish and white sauce with vegetables" |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5025754A (en) * | 1973-07-10 | 1975-03-18 | ||
JPS58216668A (en) * | 1982-06-11 | 1983-12-16 | Nippon Suisan Kaisha Ltd | Sauce composition for dressing meat food |
-
1987
- 1987-12-26 JP JP62331106A patent/JPH01171460A/en active Granted
-
1988
- 1988-06-08 MX MX011815A patent/MX169314B/en unknown
Also Published As
Publication number | Publication date |
---|---|
JPH01171460A (en) | 1989-07-06 |
JPH0560900B2 (en) | 1993-09-03 |
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