MD3092C2 - Process for preparing a fermented nonalcoholic beverage - Google Patents

Process for preparing a fermented nonalcoholic beverage

Info

Publication number
MD3092C2
MD3092C2 MDA20050312A MD20050312A MD3092C2 MD 3092 C2 MD3092 C2 MD 3092C2 MD A20050312 A MDA20050312 A MD A20050312A MD 20050312 A MD20050312 A MD 20050312A MD 3092 C2 MD3092 C2 MD 3092C2
Authority
MD
Moldova
Prior art keywords
preparing
nonalcoholic beverage
fermented
hours
temperature
Prior art date
Application number
MDA20050312A
Other languages
Romanian (ro)
Russian (ru)
Other versions
MD3092B1 (en
Inventor
Татьяна ОВСЯННИКОВА
Original Assignee
ОВСЯННИКОВА Татиана
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ОВСЯННИКОВА Татиана filed Critical ОВСЯННИКОВА Татиана
Priority to MDA20050312A priority Critical patent/MD3092C2/en
Publication of MD3092B1 publication Critical patent/MD3092B1/en
Publication of MD3092C2 publication Critical patent/MD3092C2/en

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  • Non-Alcoholic Beverages (AREA)

Abstract

The invention refers to the food industry, in particular to a process for preparing a fermented nonalcoholic beverage.The process, according to the invention, includes preparation of the must from aqueous extract of germinated cereals, aqueous extract of medicinal plants and berries, sugar and milk leaven, fermentation of the must during 8…10 hours at the temperature of 40…45°C, ageing during 20…24 hours at the temperature of 2…4°C, separation from the sediment and bottling, the must components being taken in the following ratio, mass %:
MDA20050312A 2005-10-28 2005-10-28 Process for preparing a fermented nonalcoholic beverage MD3092C2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
MDA20050312A MD3092C2 (en) 2005-10-28 2005-10-28 Process for preparing a fermented nonalcoholic beverage

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
MDA20050312A MD3092C2 (en) 2005-10-28 2005-10-28 Process for preparing a fermented nonalcoholic beverage

Publications (2)

Publication Number Publication Date
MD3092B1 MD3092B1 (en) 2006-07-31
MD3092C2 true MD3092C2 (en) 2007-04-30

Family

ID=36808899

Family Applications (1)

Application Number Title Priority Date Filing Date
MDA20050312A MD3092C2 (en) 2005-10-28 2005-10-28 Process for preparing a fermented nonalcoholic beverage

Country Status (1)

Country Link
MD (1) MD3092C2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2583600C1 (en) * 2015-07-17 2016-05-10 Олег Иванович Квасенков Method for producing kvass

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MD2625B2 (en) * 2003-03-04 2004-12-31 Tatiana Nicolai OVSEANNICOVA Composition for nonalcoholic fermenting beverage obtaining, process for preparation thereof and process for preparation of a concentrate of nonalcoholic fermenting beverage

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MD2625B2 (en) * 2003-03-04 2004-12-31 Tatiana Nicolai OVSEANNICOVA Composition for nonalcoholic fermenting beverage obtaining, process for preparation thereof and process for preparation of a concentrate of nonalcoholic fermenting beverage

Also Published As

Publication number Publication date
MD3092B1 (en) 2006-07-31

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Legal Events

Date Code Title Description
FG4A Patent for invention issued
KA4A Patent for invention lapsed due to non-payment of fees (with right of restoration)
NF4A Restoration of lapsed patent for invention
KA4A Patent for invention lapsed due to non-payment of fees (with right of restoration)
MM4A Patent for invention definitely lapsed due to non-payment of fees