LU63713A1 - - Google Patents

Info

Publication number
LU63713A1
LU63713A1 LU63713A LU63713A LU63713A1 LU 63713 A1 LU63713 A1 LU 63713A1 LU 63713 A LU63713 A LU 63713A LU 63713 A LU63713 A LU 63713A LU 63713 A1 LU63713 A1 LU 63713A1
Authority
LU
Luxembourg
Application number
LU63713A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of LU63713A1 publication Critical patent/LU63713A1/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18Roasted or fried products, e.g. snacks or chips
    • A23L19/19Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13Snacks or the like obtained by oil frying of a formed cereal dough

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Grain Derivatives (AREA)
  • Cereal-Derived Products (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
LU63713A 1970-08-17 1971-08-13 LU63713A1 (enrdf_load_stackoverflow)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US6455370A 1970-08-17 1970-08-17

Publications (1)

Publication Number Publication Date
LU63713A1 true LU63713A1 (enrdf_load_stackoverflow) 1972-04-05

Family

ID=22056766

Family Applications (1)

Application Number Title Priority Date Filing Date
LU63713A LU63713A1 (enrdf_load_stackoverflow) 1970-08-17 1971-08-13

Country Status (9)

Country Link
JP (1) JPS516736B2 (enrdf_load_stackoverflow)
BE (1) BE771104A (enrdf_load_stackoverflow)
CA (1) CA962512A (enrdf_load_stackoverflow)
FR (1) FR2104030A5 (enrdf_load_stackoverflow)
GB (1) GB1358097A (enrdf_load_stackoverflow)
IL (1) IL37075A (enrdf_load_stackoverflow)
LU (1) LU63713A1 (enrdf_load_stackoverflow)
NL (1) NL152442B (enrdf_load_stackoverflow)
SE (1) SE382906B (enrdf_load_stackoverflow)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2280325A1 (fr) * 1974-08-02 1976-02-27 Bel La Vache Qui Rit Fromage Produits alimentaires expanses constitues par des melanges ternaires de glucides, de lipides et de protides
GB2074436B (en) * 1980-04-26 1983-10-05 Howard A N Cereal snackfoods and compositions and methods for making the same
ATE303728T1 (de) * 2000-05-24 2005-09-15 Ceprodi Cie Europ De Produits Proteinhyperreiches und hypokalorisches gefrorenes ungekochtes essbares teiges zur herstellung von kartoffelähnlichen produkte und verfahren zu ihrem herstellung
ES2392850T3 (es) * 2004-07-19 2012-12-14 The Procter & Gamble Company Alimentos de aperitivo bajos en hidratos de carbono
JP6337191B1 (ja) * 2017-10-20 2018-06-06 森永製菓株式会社 低糖質焼成スナック食品
PL446096A1 (pl) * 2023-09-14 2025-03-17 Uniwersytet Morski W Gdyni Przekąskowe ekstrudaty kukurydziane wzbogacone białkiem i sposób ich wytwarzania

Also Published As

Publication number Publication date
BE771104A (fr) 1971-12-16
SE382906B (sv) 1976-02-23
DE2140859B2 (de) 1974-04-18
CA962512A (en) 1975-02-11
JPS475266A (enrdf_load_stackoverflow) 1972-03-16
JPS516736B2 (enrdf_load_stackoverflow) 1976-03-02
FR2104030A5 (enrdf_load_stackoverflow) 1972-04-14
DE2140859A1 (de) 1972-03-16
IL37075A0 (en) 1971-08-25
NL152442B (nl) 1977-03-15
GB1358097A (en) 1974-06-26
NL7110950A (enrdf_load_stackoverflow) 1972-02-21
IL37075A (en) 1974-11-29

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