JPS516736B2 - - Google Patents

Info

Publication number
JPS516736B2
JPS516736B2 JP46060666A JP6066671A JPS516736B2 JP S516736 B2 JPS516736 B2 JP S516736B2 JP 46060666 A JP46060666 A JP 46060666A JP 6066671 A JP6066671 A JP 6066671A JP S516736 B2 JPS516736 B2 JP S516736B2
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP46060666A
Other versions
JPS475266A (ja
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPS475266A publication Critical patent/JPS475266A/ja
Publication of JPS516736B2 publication Critical patent/JPS516736B2/ja
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A23L19/19—Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13—Snacks or the like obtained by oil frying of a formed cereal dough

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Grain Derivatives (AREA)
JP46060666A 1970-08-17 1971-08-12 Expired JPS516736B2 (ja)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US6455370A 1970-08-17 1970-08-17

Publications (2)

Publication Number Publication Date
JPS475266A JPS475266A (ja) 1972-03-16
JPS516736B2 true JPS516736B2 (ja) 1976-03-02

Family

ID=22056766

Family Applications (1)

Application Number Title Priority Date Filing Date
JP46060666A Expired JPS516736B2 (ja) 1970-08-17 1971-08-12

Country Status (9)

Country Link
JP (1) JPS516736B2 (ja)
BE (1) BE771104A (ja)
CA (1) CA962512A (ja)
FR (1) FR2104030A5 (ja)
GB (1) GB1358097A (ja)
IL (1) IL37075A (ja)
LU (1) LU63713A1 (ja)
NL (1) NL152442B (ja)
SE (1) SE382906B (ja)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2280325A1 (fr) * 1974-08-02 1976-02-27 Bel La Vache Qui Rit Fromage Produits alimentaires expanses constitues par des melanges ternaires de glucides, de lipides et de protides
GB2074436B (en) * 1980-04-26 1983-10-05 Howard A N Cereal snackfoods and compositions and methods for making the same
CA2409969A1 (fr) * 2000-05-24 2001-11-29 Reginald Allouche Pate crue hyperproteinee et hypocalorique pour la fabrication de produits imitant les produits a base de pomme de terre, et son procede de preparation
MX2007000686A (es) * 2004-07-19 2009-02-11 Procter & Gamble Alimento bocadillo con bajo contenido de carbohidratos.
JP6337191B1 (ja) * 2017-10-20 2018-06-06 森永製菓株式会社 低糖質焼成スナック食品

Also Published As

Publication number Publication date
DE2140859A1 (de) 1972-03-16
IL37075A (en) 1974-11-29
NL7110950A (ja) 1972-02-21
LU63713A1 (ja) 1972-04-05
IL37075A0 (en) 1971-08-25
BE771104A (fr) 1971-12-16
JPS475266A (ja) 1972-03-16
FR2104030A5 (ja) 1972-04-14
GB1358097A (en) 1974-06-26
NL152442B (nl) 1977-03-15
DE2140859B2 (de) 1974-04-18
CA962512A (en) 1975-02-11
SE382906B (sv) 1976-02-23

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