LU60196A1 - - Google Patents

Info

Publication number
LU60196A1
LU60196A1 LU60196DA LU60196A1 LU 60196 A1 LU60196 A1 LU 60196A1 LU 60196D A LU60196D A LU 60196DA LU 60196 A1 LU60196 A1 LU 60196A1
Authority
LU
Luxembourg
Application number
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from CH94669A external-priority patent/CH502437A/fr
Application filed filed Critical
Publication of LU60196A1 publication Critical patent/LU60196A1/xx

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12HPASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/12Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
    • C12H1/16Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation by physical means, e.g. irradiation
    • C12H1/165Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation by physical means, e.g. irradiation by irradiation
LU60196D 1969-01-23 1970-01-19 LU60196A1 (xx)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CH94669A CH502437A (fr) 1969-01-23 1969-01-23 Procédé de maturation artificielle de la bière
US83553669A 1969-06-23 1969-06-23

Publications (1)

Publication Number Publication Date
LU60196A1 true LU60196A1 (xx) 1971-06-18

Family

ID=25686181

Family Applications (1)

Application Number Title Priority Date Filing Date
LU60196D LU60196A1 (xx) 1969-01-23 1970-01-19

Country Status (10)

Country Link
BE (1) BE744856A (xx)
CA (1) CA954054A (xx)
DE (1) DE1941450A1 (xx)
ES (1) ES375156A1 (xx)
FR (1) FR2028972A1 (xx)
GB (1) GB1293981A (xx)
IL (1) IL33758A (xx)
IT (1) IT1044778B (xx)
LU (1) LU60196A1 (xx)
NL (1) NL7000985A (xx)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2728690T3 (es) * 2010-03-23 2019-10-28 Johann Kreutzinger Procedimiento y dispositivo para la maduración y el envejecimiento acelerados de bebidas alcohólicas
CA2935162C (en) * 2014-01-10 2022-03-22 Lost Spirits Distillery, Llc Method for rapid maturation of distilled spirits using light and heat processes
WO2016040967A1 (en) * 2014-09-10 2016-03-17 Groenveld Steven Craig Method of making beer
CN111647494A (zh) * 2020-06-09 2020-09-11 朱叙安 一种基酒的快速陈化方法及白酒

Also Published As

Publication number Publication date
IL33758A0 (en) 1970-03-22
DE1941450A1 (de) 1970-07-30
BE744856A (fr) 1970-07-01
CA954054A (en) 1974-09-03
NL7000985A (xx) 1970-07-27
GB1293981A (en) 1972-10-25
IL33758A (en) 1973-06-29
ES375156A1 (es) 1972-02-16
IT1044778B (it) 1980-04-21
FR2028972A1 (xx) 1970-10-16

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