LT6148B - Composition for cleansing human body and improvig functioning thereof - Google Patents

Abstract

The present invention relates to the fields of biomedicine and food industry and covers use of medical plants as biologically active food supplements having curative and preventive properties. The invention aims to provide compositions for human body cleansing and better functioning thereof. Use of compositions comprises: a) reducing obesity by using composition of aubergine juice, red grape juice, cabbage juice, plantain extract, honey; b) removal of heavy metals by using composition of extract of pine buds, aloe juice, red grape juice, pine-apple juice, pears juice, honey; c) improving hormones activity by using composition of pomegranate juice, extract of birch buds, banana juice, figs extract, honey; d) improving heart work by using composition of peach juice, banana juice, extract of hawthorn fruits, white grape juice, honey; e) improving metabolism by using composition of cabbage juice, extract of parsley roots, onion juice, carrot juice, sweet pepper juice, extract of bay leaves, lemon juice, honey; f) joints cleansing and cartilage restoration by using composition of strawberry juice, extract of fleabane roots, extract of burr roots, pear juice, black current juice, honey; g) providing clean skin by using composition of pine-apple juice, extract of Leonurus, extract of pansy, pear juice, honey.

Description

BACKGROUND OF THE INVENTION The present invention relates to the field of biomedicine, the food industry, which comprises the use of herbal formulations as biologically active food supplements having prophylactic and curative properties.

Since ancient times, there are many different methods of cleansing the body using herbs. In ancient times, it was replaced by dried sunflower seeds, cauliflower, horsetail, bearberry tea, black radish juice. Ksavera Vaištarienė, PhD, promoter of a healthy lifestyle, also proposes to refer to this practice. "We will only deal with the parasites that live in our bodies if we treat our bodies with folk remedies, not just medicines," says K. Vaištarienė. (Ksavera Vaištarienė. Health sources, 2010).

Native flora plants are used to make food supplements. Fruits and berries are the best components that can be used as biologically active dietary supplements with prophylactic and curative properties (see Mashkovsky M.D. Lekarstvenny sriedstva. -M. Medicine, 1977, Rus.).

The main benefit is the immune system. Every day, our immune system protects the body from contamination, the negative effects of the environment, and finally, when operating in a highly polluted organism, healthy cells can even mutate into cancerous cells.

Many organs, sometimes even the entire body, suffer from a weak immune system that, for various reasons, is unable to remove toxins, microorganisms, preservatives, heavy metal ions, and the like. We can argue that in the current conditions, one of the main ways is to repair the immune system by purifying the body. Purifying toxins and strengthening the immune system increases the body's activity and improves the treatment of diseases.

The object of the present invention is to provide compositions for purifying the body and improving its function, extending indications for the use of food supplements having preventive and curative properties, characterized by toxin purification and improvement of the immune system.

To this end, compositions have been developed for purifying and improving the human body, which include the use of herbal formulations in which the herbal formulations are used as biologically active dietary supplements with prophylactic and curative properties.

The use of the compositions includes: a) reducing obesity by using a composition of medicinal herbs consisting of eggplant juice, red grape juice, cabbage juice, extract of horsetail leaves, honey; (b) removal of heavy metals from the body using a herbal composition consisting of extract of pine buds, aloe juice, red grape juice, pineapple juice, pear juice, honey; c) improving hormone activity using a herbal composition consisting of pomegranate juice, birch bud extract, banana juice, fig extract, honey; (d) cardiac enhancement with a herbal composition consisting of peach juice, banana juice, hawthorn extract, white grape juice, honey; e) metabolic improvement using a herbal composition consisting of cabbage juice, parsley root extract, onion juice, carrot juice, sweet pepper juice, bay leaf extract, lemon juice, honey; (f) cleaning of joints and cartilage repair using a herbal composition consisting of strawberry juice, cloudberry root extract, burdock root extract, pear juice, blackcurrant juice, honey; g) maintaining a clean skin using a herbal composition consisting of pineapple juice, mace extract, orphan extract, pear juice, honey.

For the reduction of obesity, the herbal composition consists of the following components (% by weight):

eggplant juice red grape juice cabbage juice plantain leaf extract honey

Heavy metals removal consists of the following components (parts by weight, extract of pine buds aloe juice red grape juice pineapple juice

- 21.0 - 19.5 (best 20%),

-19.0 - 21.0 (best 20%),

- 21.0 - 19.5 (best 20%),

-19.5 - 20.5 (best 20%),

-19.5-20.5 (preferably 20%).

% of the body of medicinal herbs):

-15.7-17.7 (best 16.7%),

-17.6 - 15.6 (best 16.6%),

-15.7-17.7 (best 16.7%),

-17.6 - 15.6 (best 16.6%),

pear juice -15.7-17.7 (best 16.7%), honey -17.7 to 15.7 (preferably 16.7%).

For the enhancement of hormone activity, the herbal composition consists of the following

components (% by mass): pomegranate juice -21.0- 19.5 (best 20%), extract of birch buds -19.0 - 21.0 (best 20%), banana juice - 21.0 - 19.5 (best 20%), extract of figs -19.5 - 20.5 (best 20%), honey -19.5 - 20.5 (preferably 20%). Components for heart improvement (% by weight): herbal composition consists of the following peach juice -21.0 to 19.5 (best 20%), banana juice -19.0 to 21.0 (best 20%), hawthorn fruit extract -21.0 to 19.5 (best 20%), white grape juice -19.5 - 20.5 (best 20%), honey -19.5 - 20.5 (preferably 20%).

For the improvement of metabolism, the composition of medicinal herbs consists of the following components (parts by weight,%):

cabbage juice -12.0 - 13.0 (best 12.5%), extract of parsley root -12.0 - 13.0 (best 12.5%), onion juice -12.0-13.0 (preferably 12.5%), carrot juice -12.0 - 13.0 (best 12.5%), an extract of sweet pepper -12.0 - 13.0 (best 12.5%), bay leaf extract -12.0 - 13.0 (best 12.5%), lemon juice -12.0 - 13.0 (best 12.5%),

honey -12.0 - 13.0 (preferably 12.5%).

Herbal remedies for cleansing joints and cartilage contain the following components (parts by weight,%): strawberry juice cloudberry root extract burdock root extract pear juice blackcurrant juice honey

Components for maintaining clean skin (% by weight):

pineapple juice mace extract orphan extract pear juice honey

Cleans at least

-16.5 - 17.5 (best 17%),

-17.5 - 16.5 (best 17%),

-17.5 - 16.5 (best 17%),

-17.5 - 16.5 (best 17%),

-15.5 - 16.5 (best 16%),

-15.5 -16.5 (best 16%).

herbal composition consists of the following

- 21.0 - 19.5 (best 20%),

-19.0 to 21.0 (best 20%),

- 21.0 to 19.5 (preferably 20%),

-19.5 - 20.5 (best 20%),

-19.5 - 20.5 (preferably 20%).

as in 21 days.

It uses a herbal composition consisting of aubergine juice, red grape juice, cabbage juice, extract of chives, honey to reduce obesity.

Eggplants contain many beneficial substances for the body: vitamins A, C, PP, B vitamins, amino acids, macronutrients and trace elements (calcium, sulfur, chlorine, phosphorus, magnesium and others). Eggplant lowers blood sugar and acts as an antibiotic, useful for eating sclerosis and gout, prophylactic to prevent ischemic heart disease and atherosclerosis, angina pectoris, anemia, liver and pancreas, obesity, gastric and intestinal ulcer and various problems. The active ingredients in eggplants are very effective in reducing the amount of "bad" cholesterol in the blood (up to 55 percent) and are therefore recommended to be eaten more frequently for the prevention and prevention of atherosclerosis.

Red grape juice is useful in case of nervous exhaustion, weakening.

Benefits the kidneys and liver - "prevents" toxins. Red grape juice "filters" the blood - lowering cholesterol.

Red grapes contain a compound called pterostilbene, which has the ability to lower blood cholesterol. Saponins in the skin of red grapes can also prevent cholesterol absorption. Red grapes have been shown to have strong anti-cancer properties due to the anti-inflammatory effect of resveratrol in red grapes. It is especially effective for colon and rectal cancer and breast cancer. Anthocyanins and proanthocyanidins in red grapes have the potential to inhibit reproduction and may inhibit the growth of pathogens. Not only does red grape juice protect against the risk of cancer, but it also inhibits the growth and multiplication of cancer cells.

Cabbage has many useful elements: fiber, pectins, sugar, vitamins

B, P, PP, J, U, rich in minerals, including potassium, and organic acids. Cabbage is rich in vitamin U, which regulates metabolism, protects against atherosclerosis and ulcer. It is rich in phytoncides, which kill certain disease-causing bacteria, and is rich in tartronic acid, which prevents carbohydrates from becoming fat. Fresh cabbage juice is used in patients with gastritis, gallbladder and intestinal inflammation, stomach or duodenal ulcer.

Fescue leaves contain (10%) mucus, tannid, bitter, glycosidic aubin, alkaloids, vitamins (C, K, carotene, U), choline, organic acids (citric, malic, amber, oxalic), resin, steroidal saponins, enzymes, phytoncides, flavonoids, mineral salts, especially potassium. The seeds contain up to 44% mucus. Increases oxygen uptake in the body, regulates respiratory tract. Even before our era, Chinese, Greek, and Roman used the veins to treat dysentery. Avicena has been used to stop bleeding, heal wounds and liver problems with the leaves of the horsetail, and to relieve ear and tooth pain with its juice.

Honey is a sweet, viscous liquid made from bee nectar. It is a natural sweetener and preservative. Honey contains about 19% water, high in carbohydrates, most of which are fructose and glucose (33-40% each). Also honey contains 1.5-5% sucrose, 5-10% maltose, other sugars, minerals (iron, potassium, calcium, magnesium, sodium) and other substances (thiamine, riboflavin, vitamin

C, niacin, pantothenic acid). Honey contains small amounts of enzymes, phytoncides, hormones, aromatics and bactericides. Honey has antioxidant properties. Its antibacterial properties are mainly due to the enzyme glucose oxidase, which is involved in the breakdown of glucose into glucone lactone and hydrogen peroxide. Honey acts as an antibacterial and cough suppressant, has a positive effect on the heart muscle, regulates the acidity of gastric juice and restores damaged gastric mucosa. Honey is effective in treating acute and chronic inflammation of the liver. In this case, honey increases glycogen stores in the liver, improves liver function, and promotes bile drainage. Helps to assimilate dietary supplement faster, nourishes the nervous system, removes urates, toxins, prevents stone formation.

In order to achieve this goal, a composition of herbs has been developed, consisting of the following components (parts by weight,%):

eggplant juice red grape juice cabbage juice plantain leaf extract honey

- 21.0 - 19.5 (best 20%), -19.0 - 21.0 (best 20%),

- 21.0 - 19.5 (best 20%), -19.5 - 20.5 (best 20%), -19.5 - 20.5 (best 20%).

A method of producing a dietary supplement having prophylactic and curative properties for reducing obesity.

Eggplant and cabbage juice is pressed from fresh vegetables in a cold way using a special hydraulic press.

The red grape juice is pressed from the fresh fruit using an automatic sieve. The sieve separates the peel and the seeds of the berries, the contents of the berries pass into the juice. The juice is heated to 82 ° C and placed in plastic bags (containers) of the Bag in Box type for storage. Subsequently, this pure and undiluted juice is used as a raw material for the production of the product.

The extract of the chives is prepared by pouring 1 tablespoon of the chopped chives into 1 cup of boiling water. Covers, holds for 40 minutes. Buyable.

In a 500 ml container, add 50 ml of eggplant juice, 50 ml of red grape juice, 50 ml of cabbage juice, 50 ml of pickled leaf extract and 50 g of honey.

After the honey has dissolved, the product is heated to 82 ° C and placed in ml glass vials. The vials are tightly closed and kept in a refrigerator.

Chemical, nutritional and energy value of a dietary supplement with prophylactic and curative properties for reducing obesity.

100 ml of product contains:

Carbs 24.2 g From them: Sugar: 23.9 g monosaccharides 17.0 g sucrose 6.9 g Dietary fiber 0.3 g Fat 0.1 g Proteins 0.1 g Soluble solids 24.9 g Dry matter 25.2 g Ascorbic acid 10 mg (12.5% RPN) Organic acids 0.3 g Nitrates 15.0 mg PH 4.4 Anthocyanins expressed as cyanidin-3- glucoside 2.2 mg Polyphenols 46.2 mg Antiradical activity 0.8 pmol Trolox equivalent Color coordinates: L * a * b * 32.9% 1.5 NBS pcs. 5.9 NBS units. Energy value 98 kcal (415 kJ)

In addition to the reduced daily calorie intake, this dietary supplement leads to a change in behavioral habits, that is, it encourages people to eat regularly, drink water constantly, and reduce the number of meals they eat at one go. Strongly reduces the cravings for small amounts of food, with a constant snack. The desire to snack on small chunks of cheese, nuts, candy, cakes, pizza, chips and the like disappears.

For the removal of heavy metals from the body uses a herbal composition consisting of pine bud extract, aloe juice, red grape juice, pineapple juice, pear juice, honey.

Pine buds are a great source of vitamins. During World War II, people treated scurvy with their aqueous passage. Buds are rich in ascorbic acid, yeast, essential oil, alkaloids, anthocyanins, minerals and more. Purifies blood, removes heavy metals from the body. The buds are harvested in winter, rinsed with water and stored on paper in the cold until used.

Aliyosh's healing properties have been known for over 3,000 years. The juicy tissue of this plant contains anthaglycosides, resinous substances, essential oils, enzymes, bitterness, vitamins, phytonutrients, 20 of the 22 essential amino acids for the human body. Recently, researchers have discovered in Aloe Vera the substance used to treat flu, measles, ulcers, benign and malignant tumors, and even AIDS. Aloe vera perfectly tones and rejuvenates the body, improves metabolism and appetite. Aloe Vera juice has laxative, bacteriostatic and bactericidal properties that work well against a variety of microbes: staphylococci, streptococci, diphtheria, typhoid and dysentery sticks. Aloe juice is widely used in folk medicine. Aloe vera suppresses inflammation in ulcer and colitis, has good effect on stomach and liver, helps with conjunctivitis, injuries, abscesses, burns, increases electrolytes, hemoglobin, partially leukocytes. Aloe vera products are used as a stimulant in various diseases and increase the body's resistance. Removes heavy metals from the body, regulates metabolism, lowers cholesterol and raises immunity.

Pineapple juice. Has a positive effect on kidney and liver function. Contains bromelain, which burns fat and rejuvenates the body. For these reasons, pineapple juice is recommended in the diet. They are useful for oral kidney disease and angina. Pineapple fruits are rich in potassium, calcium, magnesium, phosphorus, iron, copper, vitamins: C, B1, B2, B5, B3, B6, Carotene, PP. Vitamin P is five times higher than that of lemon, a recognized source of routine. Pineapple juice stimulates the production of digestive enzymes, eliminates toxins from the intestine and slows the development of atherosclerosis. They are especially recommended in case of cardiac dysfunction, arrhythmia and obesity. It has been estimated that one gram of bromelain can "burn" about 900 grams of fat. Therefore, it is believed that regular consumption of pineapple juice can not only stop obesity, but also eventually reduce existing fat deposits.

Pear juice has antimicrobial properties. Useful in the treatment of stones. They are rich in vitamins and minerals: zinc, potassium, calcium, phosphorus, magnesium and others. Pear juice concentrates are a good fiber that improves bowel function, prevents constipation, helps to regenerate stomach and intestinal mucosa, improves mood, well-being, disinfects urinary tract, acts on urine, strengthens immunity.

In order to achieve this goal, a composition of herbs has been developed, consisting of the following components (parts by weight,%):

extract of pine buds aloe juice red grape juice pineapple juice pear juice honey

-15.7-17.7 (best 16.7%), -17.6-15.6 (best 16.6%), -15.7-17.7 (best 16.7%), -17 , 6-15.6 (preferably 16.6%), -15.7-17.7 (preferably 16.7%), -17.7-15.7 (preferably 16.7%).

A method of producing a dietary supplement having prophylactic and curative properties, characterized by the removal of heavy metals from the body.

Aloe vera, red grape, pineapple, pear juice is squeezed from fresh fruit using an automatic sieve. The sieve separates the peel and the seeds of the berries, the contents of the berries pass into the juice. The juice is heated to 82 ° C and placed in plastic bags (containers) of the Bag in Box type for storage. Subsequently, this pure and undiluted juice is used as a raw material for the production of the product.

The extract of pine buds is prepared by pouring 1 tablespoon of crushed pine buds into 1 glass of boiling water. Covers, holds for 40 minutes. Buyable.

Pour into a 500 ml container 50 ml aloe juice, 50 ml red grape juice, 50 ml pineapple juice, 50 ml pear juice, 50 ml pine bud extract and 50 g honey. Once the honey has dissolved, heat the product to 82 ° C and place it in 50 ml glass vials. The vials are tightly closed and kept in a refrigerator.

Chemical, nutritional and energy value of a dietary supplement having preventive and curative properties, characterized by the removal of heavy metals from the body.

100 ml of product contains:

Carbs 20.2 g From them: Sugar: 19.8 g monosaccharides 16.3 g sucrose 3.5 g Dietary fiber 0.4 g Fat 0.2 g Proteins 0.3 g Soluble solids 20.9 g Dry matter 21.8g Ascorbic acid 9.6 mg (12.0% RPN) Organic acids 0.3 g Nitrates 26.1 mg PH 3.6 Anthocyanins expressed as cyanidin-3- glucoside 2.3 mg Polyphenols 34.6 mg Antiradical activity 0.6 pmol Trolox equivalent Color coordinates: L * a * b * 33.2% 0.7 NBS pcs. 5.9 NBS pcs. Energy value 83 kcal (353 kJ)

Purifies blood, removes toxins (phosphates, nitrates, heavy metals, etc.). Strengthens the immune system. Improves liver and kidney function. Increases the effectiveness of treatment of chronic and allergic diseases. Applied for the prevention of impotence. Helps to treat joint diseases, rheumatism. Suitable for after chemotherapy course. Regulates blood pressure

It uses a herbal composition consisting of pomegranate juice, extract of birch buds, banana juice, fig extract, honey to improve hormonal activity.

Pomegranate fruits contain phytocides, dyes, tannins (yeasts), nitrogen, sulfur, chlorine and other acid salts, fiber, various minerals calcium, magnesium, potassium, sodium, manganese and others. Pomegranate juice in folk medicine has long been used to treat various ailments - it was used to improve appetite, regulate digestion. This juice has urinary and biliary motive, analgesic, anti-inflammatory and antiseptic properties. Improves hormone activity, raises immunity, kills harmful bacteria, lowers cholesterol. Pomegranate juice stimulates the production of blood cells, so it is recommended to drink it in anemia with diabetes mellitus. Since pomegranate juice improves metabolism, it can also be taken by overweight people.

Birch buds contain yeast, essential oil, saponins, vitamin C, organic acids, tannins, sugar. Buds and leaves contain antibiotic substances with strong bacteriocidal activity. Galenic preparations made from birch buds and leaves are used as antiseptic antifungal agents. They promote biliary and urinary excretion, are used against dysentery and chronic diarrhea, regulate hormones, and lower cholesterol. Suitable for kidney, liver and swelling due to heart failure. They are used to treat rheumatism as well as respiratory diseases such as laryngitis, bronchitis, tracheitis and cough. In addition, they are used as an antiseptic, expectorant and antiperspirant.

Bananas are a true treasure trove of energy, vitamins and carbohydrates (sugar, glucose, lactose). Bananas also have healing properties, they are recommended for cardiovascular disease, arthritis, to normalize the nervous system. The substances in bananas stimulate the brain to release the serotonin joy hormone: they improve mood and create a feeling of well-being and peace. Bananas contain a wide variety of useful substances - folic acid, magnesium, vitamins A and C, potassium. Bananas help prevent many health problems and are important in the treatment of some diseases: anemia, hypertension, depression, constipation, heartburn and other diseases. Bananas are rich in B group vitamins, they improve mental activity and concentration, strengthen the nervous system, increase stress resistance.

Figs are rich in vitamin B, C, provitamin A, minerals such as iron, potassium, calcium, manganese, phosphorus, various enzymes and more. Figs are very high calorie. One figa has 37-48 calories. Figs are one of the oldest medicinal plants used by humans. Figs are used to treat urinary tract infections, stones, and heart muscle. Figs eliminate fatigue, increase work capacity, provide energy. Both fresh and dried figs are rich in pectins that help lower blood cholesterol. Research shows that figs normalize thyroid function, prevent cancer cells from developing. In folk medicine figs are used to remove intestinal parasites and to treat bronchitis.

In order to achieve this goal, a composition of herbs has been developed, which consists of the following components (parts by weight,%):

pomegranate juice birch bud extract extract banana juice fig extract honey

-21.0 - 19.5 (best 20%), -19.0 - 21.0 (best 20%), - 21.0 - 19.5 (best 20%), -19.5 - 20.5 (best 20%), -19.5 - 20.5 (best 20%).

A method of producing a dietary supplement having prophylactic and curative properties, which is characterized by an improvement in hormone activity.

Pomegranate, banana juice is squeezed from fresh fruits using an automatic sieve. The sieve separates the peel and the seeds of the berries, the contents of the berries pass into the juice. The juice is heated to 82 ° C and placed in plastic bags (containers) of the Bag in Box type for storage. Subsequently, this pure and undiluted juice is used as a raw material for the production of the product.

The extract of birch buds is prepared by adding 1 tablespoon of chopped birch buds to 1 glass of boiling water. Covers, holds for 40 minutes. Buyable.

Fig extract is prepared by pouring 1 tablespoon of chopped figs into 1 glass of boiling water. Covers, holds for 40 minutes. Buyable

We pour 50 ml of pomegranate juice, 50 ml of banana juice, 50 ml of fig extract, 50 ml of birch bud extract and 50 g of honey into a 500 ml container. When the honey has dissolved, heat the product to 82 ° C and place it in 50 ml glass vials. The vials are tightly closed and kept in a refrigerator.

The chemical, nutritional and energy value of a dietary supplement with prophylactic and curative properties, enhanced by hormone activity.

100 ml of product contains:

Carbs 24.2 g From them: Sugar: 23.9 g monosaccharides mg sucrose 12.2 g Dietary fiber 0.3 g Fat 0.1 g Proteins 0.2 g Soluble solids 24.6 g Dry matter 25.8 g Ascorbic acid 9.6 mg (12.0% RPN) Organic acids 0.4 g Nitrates 14.3 mg pH 3.4 Anthocyanins expressed as cyanidin-3-glucoside 24.08 mg Polyphenols 73.8 mg Antiradical activity 1.1 pmol Trolox equivalent Color coordinates: L * a * b * 39.0% 0.8 NBS pcs. 6.5 NBS pcs. Energy value 99 kcal (417 kJ)

Due to its high content of hormone-like substances, it regulates endocrine glands, can reduce premenstrual tension, improve libido and capacity, and relieve climacteric ailments. Also suitable for atherosclerosis and cardiac artery failure. The stimulatory effect improves the well-being, working capacity, and intelligence of the elderly, and exacerbates the functions of the sensory organs.

It uses a herbal composition consisting of peach juice, banana juice, hawthorn extract, white grape juice, honey to improve heart function.

Peaches are rich in potassium and iron, but they are used to treat cardiovascular disease, anemia (anemia), and normalize metabolism. Potassium and phosphorus compound improves memory and work capacity, activates cerebral blood vessels, reduces nervous and emotional tension. Carotene in the flesh retards the breakdown of cells in the human body. It is recommended to use peaches as a remedy in case of heart rhythm disorders, anemia, low stomach acidity, in adolescents - to strengthen the immune system and stimulate growth processes, in pregnant women - against nausea and toxicosis, to improve skin condition. Peaches are rich in antioxidants that protect against cancer, help eliminate parasites from the body, are good for the eyes, a good diuretic, help with gout and rheumatism. Fresh peaches improve the digestion of fatty foods, making them perfect for a dessert meal after a hearty lunch. Recently, scientists who have studied the composition of peaches, nectarines and apples have found that these fruits contain polyphenol antioxidants that remove free radicals from the body.

Hawthorn galenicals are used to treat heart disease. They reduce the sensitivity of the heart muscle, help in the treatment of arrhythmias, dilate peripheral and internal blood vessels, improve blood circulation in both the cardiovascular and cerebral blood vessels, and reduce arterial blood pressure. Hawthorn flavonoids improve cardiovascular tone and metabolism. Studies have shown that hawthorn active ingredients lower blood cholesterol and increase lecithin levels. Hawthorn heals increased heartbeat, neurosis, sleep disturbance, high blood pressure, improves heart muscle function, removes vascular spasms, improves heart muscle blood flow, prevents cholesterol. Hawthorn preparations improve well-being, normalize blood pressure, less or completely stop aching or dizziness, tinnitus, lower cholesterol, increased lecillin, gradually normalize electrolytes, clotting, sleep. Ischemic heart disease improves cardiac muscle function and vascular blood flow. Folk medicine has long been used hawthorn for the treatment of shortness of breath, insomnia, increased heart rate, cough and as a sedative.

In order to achieve this goal, a composition of herbs has been developed, which consists of the following components (parts by weight,%):

peach juice banana juice hawthorn fruit extract white grape juice honey

- 21.0 - 19.5 (best 20%), -19.0 - 21.0 (best 20%),

- 21.0 - 19.5 (best 20%), -19.5 - 20.5 (best 20%), -19.5 - 20.5 (best 20%).

A method of producing a dietary supplement having prophylactic and curative properties with improved heart function.

Peach, banana, white grape juice is pressed from fresh fruit using an automatic sieve. The sieve separates the peel and the seeds of the berries, the contents of the berries pass into the juice. The juice is heated to 82 ° C and placed in plastic bags (containers) of the Bag in Box type for storage. Subsequently, this pure and undiluted juice is used as a raw material for the production of the product.

Preparation of hawthorn fruit extract: 1 tablespoon chopped hawthorn fruit is poured into 1 glass of boiling water. Covers, holds for 40 minutes. Buyable.

We pour into a 500 ml container 50 ml peach juice, 50 ml banana juice, 50 ml hawthorn extract, 50 ml white grape juice and 50 g honey. When the honey has dissolved, heat the product to 82 ° C and place it in 50 ml glass vials. The vials are tightly closed and kept in a refrigerator.

Chemical, nutritional and energy value of a dietary supplement with prophylactic and curative properties with cardiac enhancement.

100 ml of product contains:

Carbs 23.2 g From them: Sugar: 22.8 g monosaccharides 15.9 g sucrose 6.9 g Dietary fiber 0.4 g Fat 0.1 g Proteins 0.3 g Soluble solids 25.8 g Dry matter 26.8 g Ascorbic acid 12.0 mg (15.0% RPN) Organic acids 0.4 g Nitrates 18.0 mg Bd 3.7 Anthocyanins expressed as cyanidin-3-glucoside 0.3 mg Polyphenols 51.9 mg Antiradical activity 0.9 pmol Trolox equivalent

Color coordinates: L * a * b * 42.9% 3.0 NBS pcs. 17.5 NBS pcs. Energy value 94 kcal (402 kJ)

The nutritional supplement contributes to the well-being of blood vessels, helping to strengthen veins and arteries. Helps in microcirculation of veins, blood circulation in legs. Maintains good digestion, is rich in vitamin C, has antioxidant properties. Cleanses the body, removes fluids, and helps to promote urine function. It has broad effects and is used to overcome temporary physical or intellectual exhaustion.

Uses a herbal composition consisting of cabbage juice, parsley root extract, onion juice, carrot juice, sweet pepper juice, bay leaf extract, lemon juice, honey to improve metabolism.

Parsley greens, roots and fruits contain essential oils, flavonoids, vitamins. Its leaves contain five times more vitamin C than lemons or oranges. Also rich in vitamins B1, B2, K, PP, iron salts, potassium, magnesium, calcium, phosphorus. A bunch of fresh parsley provides a person with a daily intake of vitamin C and carotene. Stomach or duodenal ulcer suffers - eat as much parsley as possible. Gastritis - it is advisable to drink the juice of fresh parsley leaves. Cystitis, urolithiasis, edema, kidney cramps, uterine bleeding, neuralgia, in all these cases take parsley infusion or fresh juice.

The onion has a rich and varied chemical composition. Reptiles contain 1.7 percent. protein, up to 10 percent. carbohydrates, fats, enzymes, essential oils. Contains organic acids (malic and lemon), vitamins: Bi, B2, B3, carotene, trace elements. In addition, macronutrients (calcium, potassium, sodium, magnesium, phosphorus). Volatiles in onions protect people from various diseases. B. Tokin proved it. He extracted volatiles from onions, which he called phytoncides. Onions are herbal antibiotics. Onion active substances regulate metabolism, strengthen the body in winter and spring. Onions help release saliva and digestive juices, and stimulate appetite. The active substances in onions are thought to lower blood sugar. Onion juice helps with constipation in bowel inflammation. Onions biologically active substances regulate metabolism, make blood vessels elastic, kill microorganisms, cleanse the mucous membrane.

Sweet pepper is compared to a bomb containing a vitamin cartridge. They contain a rare substance, capsaicin, which acts as a powerful antibacterial disinfectant to neutralize the stomach ulcer and to treat some diseases of the stomach and duodenum. Pepper Spirit Extract is suitable for quenching - relieving neuralgic and rheumatic pains. Improves urine output, regulates fluid metabolism, normalizes protein biosynthesis.

Laurel leaves - removes excess salts from the body, sand from the kidneys and bladder. Laurel leaves contain essential oils - as much as 4.5 percent, vinegar, valerian and caproic acids. Decoction of laurel leaves improves digestion, appetite, positively affects the functioning of all internal organs. Hippocrates recommended the use of laurel oil for tetanus and the decoction of the leaves to reduce the pain of childbirth. Galen used bay leaves to treat urinary stones. Avicena said that bay leaves relieve joint pain, relieve tension, shortness of breath, and help remove stones from the kidneys and liver. Bay leaves help in treating nervous arousal, liver and thyroid tumors, joint pains, and colic. They are used for rubbing in rheumatism, paralysis, colds, scabies, asthma, flu, catarrh of the upper respiratory tract, ringing in the ears. The bites of poisonous insects, such as crickets and bees, are bitten by bay leaf chewing. Bay leaves stimulate the release of saliva, improve digestion, have a gentle hypnotic and relaxing effect. Cleanses blood, blood vessels, removes toxins, regulates metabolism.

Lemon juice is rich in pectin, potassium, vitamins C, B, E, PP, carotene, minerals: potassium, calcium, sodium, magnesium, copper, zinc, iron, phosphorus, manganese, fluoride, boron, molybdenum, sulfur and chlorine . Lemon is a source of vitamin C and removes slag and toxins from the body. Can kill all types of cancer cells. It is 10,000 times stronger than chemotherapy and has no adverse effects. The lemon pulp contains 5-8 percent. citric and malic acids, nitrogenous substances, sugar, pectins; rich in potassium, copper, vitamins C, B1, B2, D, P, flavanoids, which increase radiation resistance and protect the skin from harmful sun exposure. Lemon juice improves appetite, is suitable for the treatment of avitaminosis and gout. The use of lemon juice prevents the formation of stones in the urinary tract and kidneys. Lemons relieve emotional tension, improve blood circulation and alkalinity, reduce cellulite, relieve pain. Lemon breaks down fat in the body, which is why it is recommended to take a tablespoon of its juice daily to lose weight, to regulate stomach acidity and even to cure gastritis.

In order to achieve this goal, a composition of herbs has been developed, which consists of the following components (parts by weight,%):

cabbage juice parsley root extract onion juice carrot juice sweet pepper extract bay leaf extract lemon juice honey

-12.0-13.0 (best 12.5%), -12.0-13.0 (best 12.5%), -12.0-13.0 (best 12.5%), -12 , 0-13.0 (best 12.5%), -12.0-13.0 (best 12.5%), -12.0-13.0 (best 12.5%), -12.0 - 13,0 (preferably 12,5%),

-12.0 to 13.0 (preferably 12.5%).

Method of production of a dietary supplement having prophylactic and curative properties with improved metabolism.

Cabbage, onion, carrot, lemon, sweet pepper juice is squeezed from fresh fruit using an automatic sieve. The sieve separates the peel and the seeds of the berries and the contents of the berries pass into the juice. The juice is heated to 82 ° C and placed in plastic bags (containers) of the Bag in Box type for storage. Subsequently, this pure and undiluted juice is used as a raw material for the production of the product.

Prepare the parsley root extract: 1 tablespoon chopped parsley root is poured into 1 cup boiling water. Covers, holds for 40 minutes. Buyable.

Preparation of bay leaf extract: 1 tablespoon of chopped bay leaves is poured into 1 glass of boiling water. Covers, holds for 40 minutes. Buyable.

| In a 500 ml container, add 50 ml of cabbage juice, 50 ml of parsley root extract, 50 ml of onion juice, 50 ml of carrot juice, 50 ml of sweet pepper juice, 50 ml of bay leaf extract, 50 ml of lemon juice and 50 g of honey. When the honey has dissolved, heat the product to 82 ° C and place it in 50 ml glass vials. The vials are tightly closed and kept in a refrigerator.

The chemical, nutritional and energy value of a dietary supplement with preventive and curative properties with metabolic improvement. 100 ml of product contains:

Carbs 19.3 g From them: Sugar: 18.8 g monosaccharides 16.3 g sucrose 2.5 g Dietary fiber 0.5 g Fat 0.1 g Proteins 0.4 g Soluble solids 20.0 g Dry matter 21.8g Ascorbic acid 31.6 mg (39.5% RPN) Organic acids 1.1g Nitrates 26.1 mg PH 3.2 Carotenoids 1.6 mg Polyphenols 58.2 mg Antiradical activity 1.2 pmol Trolox equivalent Color coordinates: L * a * b * 40.2% 7.2 NBS pc. 16.4 NBS pcs. Energy value 81 kcal (344 k J)

A dietary supplement stimulates the body to stimulate the release of more stress hormones, which accelerates metabolism. Nutrients from food are absorbed directly into the bloodstream and distributed to cells throughout the body. Cells use glucose and fatty acids as fuel in the complex sequence of chemical reactions needed to generate energy. This energy is stored by ATP (adenosine triphosphate) molecules.

It uses a herbal composition consisting of strawberry juice, cloudberry root extract, burdock root extract, pear juice, blackcurrant juice, honey to cleanse joints and repair cartilage.

Strawberries stimulate the thyroid gland and are considered an effective remedy for cancer because they are a source of nutrient antioxidants - substances that prevent malignancy and other serious diseases - rich in silicon, rich in iron, magnesium, phosphates, and more vitamin C than citrus fruits . Strawberries outperform strawberries in vitamin C content. Five medium-sized berries contain as much vitamin as one huge orange. The body is particularly useful folic acid in strawberries more than in raspberries and grapes. These berries are an effective remedy for bladder inflammation. They stimulate the passage of urine and have a beneficial effect on the liver, while salicylic acid in them relieves joint pain, and iron in the treatment of anemia.

Cloud root extract regulates respiratory, hormone activity, reduces joint inflammation, improves joint lubrication, facilitates expectoration. It is used to treat respiratory, gastrointestinal, gynecological diseases. It has anti-inflammatory properties, promotes the body's metabolism. Folk medicine in the form of cloudsil decoctions advised to remove from the body askarides, treat bronchitis eczema, skin rashes, rinse mouth. The roots and rhizomes contain up to 40% of inuine, 1-4% of essential oil (sesquiterpenic lactones), allantic acid, leavening agents, resins, alkaloids, bitter, saponins. It has antitussive, appetite-inducing, digestive, urinary, sweat-promoting, anti-inflammatory, anti-bacterial, anti-mild and sedative effects.

Burdock root contains 20-40% of inuine, mucus, up to 0.2% of essential oil, lignans, phenolic carbonic acids, triterpenic saponins, yeast. It has urinary, anti-inflammatory, laxative, sweating and bile secretion effects, is used in gastrointestinal disorders, cures rheumatism, gout and gall or bladder. Extract of burdock root purifies blood, removes subcutaneous toxins, acts anti-inflammatory, restores articular cartilage

Blackcurrant fruits are rich in fiber, carotene, phosphorus, potassium, magnesium, iron, sodium and vitamins P, B1, B2, B3, B6, E, C. Fresh blackcurrant juice is useful in gastric and duodenal ulcer, gastritis ), by reducing the acidity of the gastric juice, and by impairing metabolism, they act as an effective remedy for urine and excess oxalic acids, making it an effective remedy for rheumatism and gout.

In order to achieve this goal, a composition of herbs has been developed, which consists of the following components (parts by weight,%):

strawberry juice

-16.5 - 17.5 (best 17%), cloudberry root extract -17.5 - 16.5 (best 17%), burdock root extract -17.5 - 16.5 (best 17%), pear juice blackcurrant juice honey

-17.5 -16.5 (best 17%), -15.5 - 16.5 (best 16%), -15.5 - 16.5 (best 16%).

A method of producing a dietary supplement having prophylactic and curative properties, characterized by joint cleansing and cartilage repair.

Strawberry, pear, black currant juice is squeezed from fresh fruits using an automatic sieve. The sieve separates the peel and the seeds of the berries and the contents of the berries pass into the juice. The juice is heated to 82 ° C and placed in plastic bags (containers) of the Bag in Box type for storage. Subsequently, this pure and undiluted juice is used as a raw material for the production of the product.

To prepare the extract of cloudy root, add 1 tablespoon of shredded cloud root to 1 glass of boiling water. Covers, holds for 40 minutes. Buyable.

Extract of burdock root is prepared by pouring 1 tablespoon of crushed burdock root in 1 cup boiling water. Covers, holds for 40 minutes. Buyable.

In a 500 ml container, add 50 ml of strawberry juice, 50 ml of cloudy root extract, 50 ml of burdock root extract, 50 ml of pear juice, 50 ml of black currant juice and 50 g of honey. When the honey has dissolved, heat the product to 82 ° C and place it in 50 ml glass vials. The vials are tightly closed and kept in a refrigerator.

The chemical, nutritional and energy value of a dietary supplement with preventive and curative properties, which is characterized by joint cleansing and cartilage repair.

100 ml of product contains:

Carbs

Sugar: 19.2 g monosaccharides 16.1 g sucrose 3.1 g Dietary fiber 0.3 g Fat 0.1 g Proteins 0.3 g Soluble solids 20.8 g Dry matter 21.8g Ascorbic acid 14.0 mg (17.5% RPN) Organic acids 0.9 g Nitrates 15.3 mg PH 3.0 Anthocyanins expressed as cyanidin-3-glucoside 6.7 mg Polyphenols 148.4 mg Antiradical activity 2.3 pmol Trolox equivalent Color coordinates: L * a * b * 27.2% 8.8 NBS pcs. 1.6 NBS pcs. Energy value 82 kcal (347 kJ)

Uses a herbal composition consisting of pineapple juice, motherwort extract, orphan extract, pear juice, honey to maintain clean skin.

Motherwort grass contains 5-9%, yeast, 60 mg% vitamin E, essential oil, organic acids: tartaric, malic, lemon; mineral and bitter substances, reduced sugars, saponins, alkaloid stachydrin, glycoside leonurin (only at the beginning of flowering). Medicinal herbs are used to treat cardiovascular neurosis, hypertonic disease, goiter, cardiosclerosis, and their preparations have a calming effect on the central nervous system, normalize heart rate, increase heart rate, lower blood pressure, and are used as a gentle urine stimulant. Used for epilepsy, cough, bronchial asthma. The calendula has a calming effect stronger than valerian.

Orphan herb has antitussive, urine, sweating, disinfectant, anti-inflammatory and analgesic effects. Orphan preparations are used to treat dry cough. Decoctions of skin conditions such as eczema, psoriasis, oily skin acne, as well as urinary stones, colds. Used in the treatment of gout, rheumatism, improves metabolism, promotes sweating, normalizes pancreatic function, improves cell renewal, regulates hormones.

In order to achieve this goal, a composition of herbs has been developed, which consists of the following components (parts by weight,%):

pineapple juice mace extract orphan extract pear juice honey

21.0 - 19.5 (best 20%), 19.0 - 21.0 (best 20%), 21.0 - 19.5 (best 20%),

19.5 - 20.5 (20% best),

19.5 - 20.5 (preferably 20%).

A method of producing a dietary supplement having prophylactic and curative properties for maintaining clean skin.

Pineapple, pear juice is squeezed from fresh fruit using an automatic sieve. The sieve separates the peel and the seeds of the berries and the contents of the berries pass into the juice. The juice is heated to 82 ° C and placed in plastic bags (containers) of the Bag in Box type for storage. Subsequently, this pure and undiluted juice is used as a raw material for the production of the product.

Preparation of mace extract: 1 tablespoon of chopped mace is poured into 1 cup boiling water. Covers, holds for 40 minutes. Buyable.

To prepare an orphan extract: 1 tablespoon of crushed oranges is poured into 1 glass of boiling water. Covers, holds for 40 minutes. Buyable.

Pour into a 500 ml container 50 ml pineapple juice, 50 ml nutmeg extract, 50 ml orphan extract, 50 ml pear juice and 50 g honey. When the honey has dissolved, heat the product to 82 ° C and place it in 50 ml glass vials. The vials are tightly closed and kept in a refrigerator.

Nutritional supplements with preventive and curative properties with clean skin maintenance, chemical, nutritional and energy value.

100 ml of product contains:

Carbs 21.1 g From them: Sugar: 20.9 g monosaccharides 16.9 g sucrose 4.0 g Dietary fiber 0.2 g Fat 0.1 g Proteins 0.3 g Soluble solids 22.2 g Dry matter 23.3 g Ascorbic acid 10.0 mg (12.5% RPN) Organic acids 0.4 g Nitrates 23.8 mg pH 3.5 Polyphenols 40.2 mg Antiradical activity 0.7 pmol Trolox equivalent Color coordinates: L * a * b * 34.0% 0.8 NBS pcs. 6.8 NBS pcs. Energy value 87 kcal (369 kJ)

Formulations for cleansing and improving the body's activity, using herbal formulations as biologically active nutritional supplements with prophylactic and curative properties, restores the body's beneficial microflora, promotes bile production, fat digestion, cleanses the liver, reduces the harmful effects of alcohol toxins in the case of gout lowers blood uric acid level, in case of atherosclerosis lowers blood cholesterol level, improves digestion, normalizes bowel function, is suitable for prevention of diabetes, gout and cellulite, removes from the body slags, salts, helps to get rid of excess weight, protects the body from premature aging, activates the extracellular metabolism, improves appetite.

Claims (9)

DEFINITION OF INVENTION 1. Compositions for purifying the body and improving its activity, comprising the use of medicinal herb compositions, characterized in that the use of the medicinal herb compositions as biologically active dietary supplements having prophylactic and curative properties include: (a) endocrine hormone regulation, using a composition of medicinal herbs consisting of eggplant juice, red grape juice, cabbage juice, extract of horsetail leaves, honey; (b) removal of heavy metals from the body using a herbal composition consisting of extract of pine buds, aloe juice, red grape juice, pineapple juice, pear juice, honey; c) improving hormone activity using a herbal composition consisting of pomegranate juice, birch bud extract, banana juice, fig extract, honey; (d) cardiac enhancement with a herbal composition consisting of peach juice, banana juice, hawthorn extract, white grape juice, honey; e) metabolic improvement using a herbal composition consisting of cabbage juice, parsley root extract, onion juice, carrot juice, sweet pepper juice, bay leaf extract, lemon juice, honey; (f) cleaning of joints and cartilage repair using a herbal composition consisting of strawberry juice, cloudberry root extract, burdock root extract, pear juice, blackcurrant juice, honey; g) maintaining a clean skin using a herbal composition consisting of pineapple juice, mace extract, orphan extract, pear juice, honey. 2. The composition of claim 1, wherein the herbal composition for reducing obesity comprises the following components (% by weight): eggplant juice - 21.0 - 19.5 (best 20%), red grape juice -19.0-21.0 (best 20%), cabbage juice - 21.0 - 19.5 (best 20%), extract of the leaves of the vein -19.5 - 20.5 (best 20%), honey -19.5 - 20.5 (preferably 20%). 3. The composition of claim 1, wherein the herbicidal composition for removing heavy metals from the body comprises the following components: (% by mass): extract of pine buds -15.7-17.7 (best 16.7%), aloe vera juice -17.6 - 15.6 (best 16.6%), red grape juice -15.7-17.7 (best 16.7%), pineapple juice -17.6 - 15.6 (best 16.6%), pear juice -15.7-17.7 (best 16.7%), honey -17.7 to 15.7 (preferably 16.7%). 4. The composition of claim 1, wherein the herbal composition for improving hormone activity comprises the following components (% by weight): pomegranate juice - 21.0 - 19.5 (best 20%), extract of birch buds -19.0-21.0 (best 20%), banana juice - 21.0 - 19.5 (best 20%), extract of figs -19.5 - 20.5 (best 20%), honey -19.5 - 20.5 (preferably 20%). 5. The composition of claim 1, wherein the herbal composition for improving heart function comprises the following components (% by weight): peach juice - 21.0 - 19.5 (best 20%), banana juice hawthorn fruit extract white grape juice honey -19.0-21.0 (best 20%), - 21.0 - 19.5 (best 20%), -19.5 - 20.5 (best 20%), -19.5 - 20.5 (20% best). 6. The composition of claim 1, wherein the herbal composition for metabolic improvement comprises the following components (% by weight): cabbage juice parsley root extract onion juice carrot juice sweet pepper extract bay leaf extract lemon juice honey -12.0-13.0 (best 12.5%), -12.0-13.0 (best 12.5%), -12.0-13.0 (best 12.5%), -12 , 0-13.0 (best 12.5%), -12.0-13.0 (best 12.5%), -12.0-13.0 (best 12.5%), -12.0 - 13.0 (preferably 12.5%), -12.0 - 13.0 (preferably 12.5%). 7. The composition according to claim 1, wherein the composition of the herbs for cleaning of joints and regeneration of cartilage comprises the following components (% by weight): strawberry juice cloudberry root extract burdock root extract pear juice blackcurrant juice honey 16.5 - 17.5 (best 17%), 17.5 - 16.5 (best 17%), 17.5 - 16.5 (best 17%), 17.5 - 16.5 (best 17%), 15.5 - 16.5 (best 16%), 15.5 - 16.5 (preferably 16%). 8. The composition of claim 1, wherein the herbal composition for maintaining clean skin comprises the following components (% by weight): pineapple juice -21,0- -19.5 (best 20%), Motherwort extract -19,0 - - 21,0 (preferably 20%), orphan passage - 21.0 - -19.5 (best 20%), pear juice -19,5- - 20.5 (preferably 20%), honey -19.5- - 20.5 (preferably 20%). Use of compositions according to claim 1, characterized in that the cleaning is carried out for at least 21 days.