LT5035B - Fodder for poultry - Google Patents
Fodder for poultry Download PDFInfo
- Publication number
- LT5035B LT5035B LT2001100A LT2001100A LT5035B LT 5035 B LT5035 B LT 5035B LT 2001100 A LT2001100 A LT 2001100A LT 2001100 A LT2001100 A LT 2001100A LT 5035 B LT5035 B LT 5035B
- Authority
- LT
- Lithuania
- Prior art keywords
- premix
- meal
- wheat
- methionine
- palm oil
- Prior art date
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- 244000144977 poultry Species 0.000 title abstract description 5
- FFEARJCKVFRZRR-BYPYZUCNSA-N L-methionine Chemical compound CSCC[C@H](N)C(O)=O FFEARJCKVFRZRR-BYPYZUCNSA-N 0.000 claims abstract description 15
- 229930182817 methionine Natural products 0.000 claims abstract description 15
- 239000004472 Lysine Substances 0.000 claims abstract description 9
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 claims abstract description 9
- 239000000463 material Substances 0.000 claims abstract description 4
- 241000287828 Gallus gallus Species 0.000 claims description 20
- 235000019482 Palm oil Nutrition 0.000 claims description 18
- 235000019484 Rapeseed oil Nutrition 0.000 claims description 18
- XEEYBQQBJWHFJM-UHFFFAOYSA-N iron Substances [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 18
- 239000002540 palm oil Substances 0.000 claims description 18
- 235000019772 Sunflower meal Nutrition 0.000 claims description 16
- 235000013330 chicken meat Nutrition 0.000 claims description 16
- 241001677259 Acanthophoenix rubra Species 0.000 claims description 15
- 235000019764 Soybean Meal Nutrition 0.000 claims description 15
- 241000209140 Triticum Species 0.000 claims description 15
- 235000021307 Triticum Nutrition 0.000 claims description 15
- 239000004455 soybean meal Substances 0.000 claims description 15
- 235000019738 Limestone Nutrition 0.000 claims description 13
- 239000006028 limestone Substances 0.000 claims description 13
- 239000007788 liquid Substances 0.000 claims description 13
- 239000011669 selenium Substances 0.000 claims description 13
- YBJHBAHKTGYVGT-ZKWXMUAHSA-N (+)-Biotin Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 YBJHBAHKTGYVGT-ZKWXMUAHSA-N 0.000 claims description 12
- GHOKWGTUZJEAQD-ZETCQYMHSA-N (D)-(+)-Pantothenic acid Chemical compound OCC(C)(C)[C@@H](O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-ZETCQYMHSA-N 0.000 claims description 12
- 240000008042 Zea mays Species 0.000 claims description 12
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 12
- 239000010949 copper Substances 0.000 claims description 12
- OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 claims description 12
- LXNHXLLTXMVWPM-UHFFFAOYSA-N pyridoxine Chemical compound CC1=NC=C(CO)C(CO)=C1O LXNHXLLTXMVWPM-UHFFFAOYSA-N 0.000 claims description 12
- 229940088594 vitamin Drugs 0.000 claims description 12
- 229930003231 vitamin Natural products 0.000 claims description 12
- 235000013343 vitamin Nutrition 0.000 claims description 12
- 239000011782 vitamin Substances 0.000 claims description 12
- 239000011701 zinc Substances 0.000 claims description 12
- 235000019733 Fish meal Nutrition 0.000 claims description 11
- 239000004467 fishmeal Substances 0.000 claims description 11
- 150000003839 salts Chemical class 0.000 claims description 11
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 10
- 235000005822 corn Nutrition 0.000 claims description 10
- 239000011572 manganese Substances 0.000 claims description 10
- 239000011573 trace mineral Substances 0.000 claims description 8
- 235000013619 trace mineral Nutrition 0.000 claims description 8
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 claims description 7
- 229910052711 selenium Inorganic materials 0.000 claims description 7
- GHOKWGTUZJEAQD-UHFFFAOYSA-N Chick antidermatitis factor Natural products OCC(C)(C)C(O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-UHFFFAOYSA-N 0.000 claims description 6
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 claims description 6
- PWHULOQIROXLJO-UHFFFAOYSA-N Manganese Chemical compound [Mn] PWHULOQIROXLJO-UHFFFAOYSA-N 0.000 claims description 6
- OVBPIULPVIDEAO-UHFFFAOYSA-N N-Pteroyl-L-glutaminsaeure Natural products C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)NC(CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-UHFFFAOYSA-N 0.000 claims description 6
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 claims description 6
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 claims description 6
- 229960002685 biotin Drugs 0.000 claims description 6
- 235000020958 biotin Nutrition 0.000 claims description 6
- 239000011616 biotin Substances 0.000 claims description 6
- 229960001231 choline Drugs 0.000 claims description 6
- OEYIOHPDSNJKLS-UHFFFAOYSA-N choline Chemical compound C[N+](C)(C)CCO OEYIOHPDSNJKLS-UHFFFAOYSA-N 0.000 claims description 6
- 239000010941 cobalt Substances 0.000 claims description 6
- 229910017052 cobalt Inorganic materials 0.000 claims description 6
- GUTLYIVDDKVIGB-UHFFFAOYSA-N cobalt atom Chemical compound [Co] GUTLYIVDDKVIGB-UHFFFAOYSA-N 0.000 claims description 6
- 229910052802 copper Inorganic materials 0.000 claims description 6
- 229960000304 folic acid Drugs 0.000 claims description 6
- 235000019152 folic acid Nutrition 0.000 claims description 6
- 239000011724 folic acid Substances 0.000 claims description 6
- 229910052742 iron Inorganic materials 0.000 claims description 6
- 229910052748 manganese Inorganic materials 0.000 claims description 6
- 229960003512 nicotinic acid Drugs 0.000 claims description 6
- 235000001968 nicotinic acid Nutrition 0.000 claims description 6
- 239000011664 nicotinic acid Substances 0.000 claims description 6
- 229940055726 pantothenic acid Drugs 0.000 claims description 6
- 235000019161 pantothenic acid Nutrition 0.000 claims description 6
- 239000011713 pantothenic acid Substances 0.000 claims description 6
- 235000008160 pyridoxine Nutrition 0.000 claims description 6
- 239000011677 pyridoxine Substances 0.000 claims description 6
- 229940011671 vitamin b6 Drugs 0.000 claims description 6
- 229910052725 zinc Inorganic materials 0.000 claims description 6
- 238000009395 breeding Methods 0.000 claims description 4
- 230000001488 breeding effect Effects 0.000 claims description 4
- 239000000126 substance Substances 0.000 claims description 3
- 240000002791 Brassica napus Species 0.000 claims description 2
- 230000002255 enzymatic effect Effects 0.000 claims description 2
- 235000004977 Brassica sinapistrum Nutrition 0.000 claims 1
- 235000013601 eggs Nutrition 0.000 abstract description 13
- 102000004169 proteins and genes Human genes 0.000 abstract description 5
- 108090000623 proteins and genes Proteins 0.000 abstract description 5
- 239000003925 fat Substances 0.000 abstract description 4
- 235000013305 food Nutrition 0.000 abstract description 4
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract description 3
- 239000011707 mineral Substances 0.000 abstract description 3
- 235000013311 vegetables Nutrition 0.000 abstract 1
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 description 8
- 239000011630 iodine Substances 0.000 description 8
- 229910052740 iodine Inorganic materials 0.000 description 8
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 6
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 6
- 235000013339 cereals Nutrition 0.000 description 5
- 230000002503 metabolic effect Effects 0.000 description 5
- 239000004615 ingredient Substances 0.000 description 4
- 235000018102 proteins Nutrition 0.000 description 4
- 235000019165 vitamin E Nutrition 0.000 description 4
- 239000011709 vitamin E Substances 0.000 description 4
- 229930003427 Vitamin E Natural products 0.000 description 3
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 3
- 235000021466 carotenoid Nutrition 0.000 description 3
- 150000001747 carotenoids Chemical class 0.000 description 3
- 235000019197 fats Nutrition 0.000 description 3
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 3
- 239000011785 micronutrient Substances 0.000 description 3
- 235000013369 micronutrients Nutrition 0.000 description 3
- 235000013594 poultry meat Nutrition 0.000 description 3
- 229940046009 vitamin E Drugs 0.000 description 3
- GJJVAFUKOBZPCB-ZGRPYONQSA-N (r)-3,4-dihydro-2-methyl-2-(4,8,12-trimethyl-3,7,11-tridecatrienyl)-2h-1-benzopyran-6-ol Chemical class OC1=CC=C2OC(CC/C=C(C)/CC/C=C(C)/CCC=C(C)C)(C)CCC2=C1 GJJVAFUKOBZPCB-ZGRPYONQSA-N 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 2
- 241000271566 Aves Species 0.000 description 2
- 102000002322 Egg Proteins Human genes 0.000 description 2
- 108010000912 Egg Proteins Proteins 0.000 description 2
- 241000282412 Homo Species 0.000 description 2
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 2
- DTOSIQBPPRVQHS-PDBXOOCHSA-N alpha-linolenic acid Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC(O)=O DTOSIQBPPRVQHS-PDBXOOCHSA-N 0.000 description 2
- 235000012000 cholesterol Nutrition 0.000 description 2
- 235000014113 dietary fatty acids Nutrition 0.000 description 2
- 235000004626 essential fatty acids Nutrition 0.000 description 2
- 239000000194 fatty acid Substances 0.000 description 2
- 229930195729 fatty acid Natural products 0.000 description 2
- 150000004665 fatty acids Chemical class 0.000 description 2
- 235000013376 functional food Nutrition 0.000 description 2
- 235000006486 human diet Nutrition 0.000 description 2
- 235000009973 maize Nutrition 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 235000010755 mineral Nutrition 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 230000035764 nutrition Effects 0.000 description 2
- 230000001105 regulatory effect Effects 0.000 description 2
- 238000003860 storage Methods 0.000 description 2
- 229930003799 tocopherol Natural products 0.000 description 2
- 239000011732 tocopherol Substances 0.000 description 2
- 125000002640 tocopherol group Chemical class 0.000 description 2
- 235000019149 tocopherols Nutrition 0.000 description 2
- 229930003802 tocotrienol Natural products 0.000 description 2
- 239000011731 tocotrienol Substances 0.000 description 2
- 229940068778 tocotrienols Drugs 0.000 description 2
- 235000019148 tocotrienols Nutrition 0.000 description 2
- 235000019155 vitamin A Nutrition 0.000 description 2
- 239000011719 vitamin A Substances 0.000 description 2
- 235000010469 Glycine max Nutrition 0.000 description 1
- LEVWYRKDKASIDU-IMJSIDKUSA-N L-cystine Chemical compound [O-]C(=O)[C@@H]([NH3+])CSSC[C@H]([NH3+])C([O-])=O LEVWYRKDKASIDU-IMJSIDKUSA-N 0.000 description 1
- AYFVYJQAPQTCCC-GBXIJSLDSA-N L-threonine Chemical compound C[C@@H](O)[C@H](N)C(O)=O AYFVYJQAPQTCCC-GBXIJSLDSA-N 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- AYFVYJQAPQTCCC-UHFFFAOYSA-N Threonine Natural products CC(O)C(N)C(O)=O AYFVYJQAPQTCCC-UHFFFAOYSA-N 0.000 description 1
- 239000004473 Threonine Substances 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 239000013543 active substance Substances 0.000 description 1
- OENHQHLEOONYIE-UKMVMLAPSA-N all-trans beta-carotene Natural products CC=1CCCC(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C OENHQHLEOONYIE-UKMVMLAPSA-N 0.000 description 1
- 235000020661 alpha-linolenic acid Nutrition 0.000 description 1
- 235000001014 amino acid Nutrition 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 239000003674 animal food additive Substances 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- TUPZEYHYWIEDIH-WAIFQNFQSA-N beta-carotene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CCCC1(C)C)C=CC=C(/C)C=CC2=CCCCC2(C)C TUPZEYHYWIEDIH-WAIFQNFQSA-N 0.000 description 1
- 235000013734 beta-carotene Nutrition 0.000 description 1
- 239000011648 beta-carotene Substances 0.000 description 1
- 229960002747 betacarotene Drugs 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 235000014121 butter Nutrition 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 239000010779 crude oil Substances 0.000 description 1
- 229960003067 cystine Drugs 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000002526 effect on cardiovascular system Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 210000002969 egg yolk Anatomy 0.000 description 1
- 235000013345 egg yolk Nutrition 0.000 description 1
- 235000020776 essential amino acid Nutrition 0.000 description 1
- 239000003797 essential amino acid Substances 0.000 description 1
- 235000020774 essential nutrients Nutrition 0.000 description 1
- 210000004602 germ cell Anatomy 0.000 description 1
- 235000011868 grain product Nutrition 0.000 description 1
- 235000004280 healthy diet Nutrition 0.000 description 1
- 210000000987 immune system Anatomy 0.000 description 1
- 229960004488 linolenic acid Drugs 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 239000005445 natural material Substances 0.000 description 1
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- 239000003921 oil Substances 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 230000035479 physiological effects, processes and functions Effects 0.000 description 1
- 238000011321 prophylaxis Methods 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- -1 provitamins Chemical class 0.000 description 1
- 238000003908 quality control method Methods 0.000 description 1
- 229960003471 retinol Drugs 0.000 description 1
- 235000020944 retinol Nutrition 0.000 description 1
- 239000011607 retinol Substances 0.000 description 1
- 235000003441 saturated fatty acids Nutrition 0.000 description 1
- 150000004671 saturated fatty acids Chemical class 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 239000000979 synthetic dye Substances 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- 230000004584 weight gain Effects 0.000 description 1
- 235000019786 weight gain Nutrition 0.000 description 1
- OENHQHLEOONYIE-JLTXGRSLSA-N β-Carotene Chemical compound CC=1CCCC(C)(C)C=1\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C OENHQHLEOONYIE-JLTXGRSLSA-N 0.000 description 1
Landscapes
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
Abstract
Description
Šis išradimas yra skirtas naminių paukščių lesalui, o tiksliau - įvairių rūšių vištų lesalui, norint gauti geresnės kokybės paukštieną ir kiaušinius.The present invention is directed to poultry feed, and more particularly to various types of chicken feed, to obtain better quality poultry and eggs.
Technikos lygiu žinomi paukščių lesalai (LT patentai LT 3282 ir 3451), ruošiami iš javų produktų, pridedant fermentinio premikso. Tradiciškai, gaminant paukščių lesalą dažniausiai kreipiamas dėmesys į tai, kaip lesalas įtakoja paukščio masės prieauglį.Bird feeds known in the art (LT Patents LT 3282 and 3451) are prepared from cereal products by the addition of an enzymatic premix. Traditionally, bird feed is usually focused on how the feed affects the bird's weight gain.
Šiuo metu yra žinomi būdai kaip praturtinti produktus žmogui itin vertingomis medžiagomis - vitaminais, mikroelementais, riebalų rūgštimis (linolio ir alfa-linoleno). Nuo 1990 metų pasaulinėje žmonių mityboje atsirado sąvoka “funkcinis maistas”. Tai yra susiję su optimaliau subalansuota žmonių mityba, praturtinant vartojamus maisto produktus žmogui itin vertingomis medžiagomis vitaminais, mikroelementais ir organizme nesintetinamomis riebalų rūgštimis (linolio ir α-linoleno). Jau pradėta kepti duona su padidintu jodo kiekiu, gaminamas sviestas su nesočiomis riebalų rūgštimis, kiaušiniai su padidintu jodo ar vitamino E kiekiu.Nowadays there are known ways to enrich the products with substances of great value to humans - vitamins, trace elements, fatty acids (linoleic and alpha-linolenic). Since 1990, the term "functional food" has appeared in the global human diet. This is linked to a more balanced human diet, with the addition of vitamins, micronutrients and non-synthesized fatty acids (linoleic and α-linolenic) which are highly valuable to humans. Bread with high iodine content has already been started, butter with unsaturated fatty acids, eggs with increased iodine or vitamin E content have been produced.
Kiaušiniui, kaip aukštos kokybės maisto produktui, pastaruoju laikotarpiu skiriamas vis didesnis dėmesys. Kiaušinyje, kaip lytinėje ląstelėje, yra atitinkama koncentracija lengvai įsisavinamų aminorūgščių, riebalų, vitaminų, mikroelementų. Be to, kiaušinio baltymai laikomi etalonu, vertinant kitos kokybės baltymus.Eggs, as a high quality food, have been receiving increasing attention lately. The egg, as a germ cell, contains the appropriate concentration of readily absorbed amino acids, fats, vitamins, and micronutrients. In addition, egg protein is considered a benchmark for other quality protein.
Naujausieji moksliniai tyrimai visiškai pakeitė požiūrį į cholesterolio susikaupimą kiaušiniuose bei jų poveikį žmonių organizmui. Neseniai nustatyta, kad dideliame kiaušinyje (apie 65-70 g) yra ne 274 mg cholesterolio, o 213 mg, o sočiųjų riebalų rūgščių tik 1,5 g. (Foods and Nutrition Encyklopedia, 1994, CRC Press, 2 leid, 1 tomas, 643 psl.). Suvalgęs vieną kiaušinį, suaugęs žmogus pagrindinių aminorūgščių lizino + cistino, treonino dienos poreikį patenkina 40-60 %, mineralinių medžiagų - 2,5-17 %, vitaminų nuo 1% iki 43 %.Recent research has completely changed the way in which cholesterol builds up in eggs and their effects on the human body. Recently, a large egg (about 65-70 g) contains 213 mg instead of 274 mg of cholesterol and only 1.5 g of saturated fatty acids. (Foods and Nutrition Encyclopedia, 1994, CRC Press, Issue 2, Volume 1, p. 643). Having eaten one egg, an adult satisfies the daily requirement of the essential amino acids lysine + cystine, threonine, 40-60%, minerals - 2.5-17%, vitamins 1% - 43%.
Tačiau iki šiol buvo gaunami kiaušiniai tik su padidintu vitamino E ar jodo kiekiu. Gautas produktas nevisiškai atitiko visaverčio funkcinio maisto reikalavimus. Išradimo uždavinys yra pagaminti tokį vištų lesalą kurį lesdamos vištos ne tik pagerintų savo mėsos kokybę, bet ir dėtų geresnės kokybės kiaušinius, tuo pagerinant žmogaus mitybai skirtus maisto produktus.However, so far only eggs with increased levels of vitamin E or iodine have been obtained. The resulting product did not fully meet the requirements of a complete functional food. The object of the invention is to produce a chicken feed which, when fed, would not only improve the quality of its meat but also provide better quality eggs, thereby improving food for human consumption.
Išradimo tikslas pasiekiamas, praturtinant įprastus grūdinius lesalus rapsų ir raudonuoju palmių aliejais, kuriuose yra natūralūs karotinoidai, provitaminai, tokoferoliai, tokotrienoliai ir natūralios dažančios medžiagos.The object of the invention is achieved by enriching conventional cereal feeds with rapeseed and palm oil containing natural carotenoids, provitamins, tocopherols, tocotrienols and natural coloring agents.
Lesalai yra sudaryti iš grūdinės, baltyminės, aliejinės, mineralinės bei 10 premiksinės dalies. Grūdai, kaip pvz. kviečiai, yra auginami Lietuvoje, kukurūzai įvežami iš Vengrijos, sojos rupiniai - iš Argentinos, saulėgrąžų rupiniai - iš Ukrainos, rapsų aliejus gaminamas Lietuvoje, raudonasis palmių aliejus gaunamas iš Malaizijos, vitaminai ir mikroelementai - iš Vokietijos bei Prancūzijos. Grūdų baltymingumas yra 7,5-12 masės %, apykaitos energija 12-13 MJ/kg; saulėgrąžų rupinių baltymingumas yra 33 masės %, apykaitos energija 8,3 MJ/kg; sojos rupinių baltymingumas yra 44-48 masės %, apykaitos energija 10,2 MJ/kg; aliejinių žaliavų apykaitos energija sudaro apie 34,5 MJ/kg; Vitaminų ir mikroelementų kokybė atitinka ES keliamiems reikalavimams.Feeds are composed of grain, protein, oil, mineral and 10 premixes. Grains such as. wheat is grown in Lithuania, corn is imported from Hungary, soybean meal is from Argentina, sunflower meal is from Ukraine, rapeseed oil is produced in Lithuania, red palm oil is from Malaysia, vitamins and trace elements are from Germany and France. The protein content of the grain is 7.5-12% by weight, the metabolic energy is 12-13 MJ / kg; sunflower meal has a protein content of 33% by weight and a metabolic energy of 8.3 MJ / kg; soy meal has a protein content of 44-48% by weight with a metabolic energy of 10.2 MJ / kg; metabolic energy of crude oil is about 34.5 MJ / kg; The quality of vitamins and micronutrients meets EU requirements.
Siekiant gauti pagerintos kokybės kiaušinius, vištos lesinamos Lietuvoje išaugintais grūdais ir aukštos kokybės rapsų aliejumi praturtintu raudonuoju palmių aliejumi, kuriame yra padidintas kiekis natūralių karotinoidų, tokoferolių, tokotrienolių, nepakeičiamų riebalų rūgščių. Tai yra natūralios medžiagos, pasižyminčios stipriu antioksidantiniu ir apsauginiu poveikiu. Nepakeičiamos riebalų rūgštys yra labai svarbios cholesterolio apykaitai. Minėti komponentai, veikdami kompleksiškai su kitomis maistinėmis medžiagomis, stiprina žmogaus imuninę sistemą, profilaktiškai saugo nuo galimų širdies ir kraujagyslių bei vėžinių ligų. Raudonasis palmių aliejus pagal savo spalvines savybes yra unikalus produktas, pasižymintis jam būdinga raudona spalva, kurią apsprendžia natūralūs karotinoidai ir kiti provitaminai. Todėl, nenaudojant sintetinių dažo medžiagų, kiaušinio tryniui suteikiama vartotojo akiai maloni geltona spalva. Taigi, tokie kiaušiniai yra sveikos mitybos sudedamoji dalis.In order to obtain eggs of improved quality, the hens are fed with cereals grown in Lithuania and red palm oil enriched with high quality rapeseed oil, which contains increased levels of natural carotenoids, tocopherols, tocotrienols, essential fatty acids. These are natural substances with strong antioxidant and protective effects. Essential fatty acids are very important for cholesterol metabolism. These components, when combined with other nutrients, strengthen the human immune system and prevent prophylaxis against possible cardiovascular and cancer diseases. Palm oil is a unique product in color because of its characteristic red color, which is determined by natural carotenoids and other provitamins. Therefore, without the use of synthetic dye substances, egg yolk is given a pleasant yellow color to the eye of the user. So, such eggs are a component of a healthy diet.
Šiame išradime pateikiama bendra vištų lesalo kompozicijos sudėtis, (masės %):The present invention provides the total composition of a hen's feed composition (% by weight):
Μη (manganas) 50-150Μη (manganese) 50-150
I (jodas) 0,2-0,5I (iodine) 0.2-0.5
Co (kobaltas) 0,1-1,0Co (cobalt) 0.1-1.0
Se (selenas) 0,17-0,5.Se (selenium) 0.17-0.5.
Į premikso sudėtį neįeina vitaminai A ir E, kurie gaunami iš raudonojo palmių aliejaus.The premix does not contain vitamins A and E, which are derived from red palm oil.
Be to, tiriant lesalo naudojimą įvairioms paukščių rūšims, nustatyta, kad 10 tikslinga naudoti šiek tiek skirtingos sudėties lesalus veislinėms vištoms dedeklėms, vištoms dedeklėms, veislinėms mėsinėms vištoms dedeklėms ir viščiukams broileriams.In addition, when examining the use of feed for different species of birds, it was found appropriate to use feeds of slightly different composition for laying hens, laying hens, laying hens and broilers.
Norint, kad būtų pasiektas išradimo tikslas, vištų lesalui siūloma tokia sudedamųjų medžiagų kompozicija (masės %):In order to achieve the object of the invention, the following composition (% w / w) of ingredients is proposed for chicken feed:
Veislinėms vištoms dedeklėms:For laying hens:
Premikso sudėtis tokia pati kaip ir bendrojoje vištų lesalo kompozicijoje.The composition of the premix is the same as that of the overall composition of the chicken feed.
Vištoms dedeklėms:Laying hens:
KviečiaiWheat
35-6035-60
Premikso sudėtis tokia pati kaip ir bendrojoje vištų lesalo kompozicijoje.The composition of the premix is the same as that of the overall composition of the chicken feed.
Veislinėms mėsinėms vištoms dedeklėms:Breeding laying hens:
Premikso sudėtis tokia pati kaip ir bendrojoje vištų lesalo kompozicijoje.The composition of the premix is the same as that of the overall composition of the chicken feed.
Viščiukams broileriams:For broiler chickens:
KukurūzaiCorn
10-5010-50
Premikso sudėtis tokia pati kaip ir bendrojoje vištų lesalo kompozicijoje.The composition of the premix is the same as that of the overall composition of the chicken feed.
Lesalų receptūros yra sudaromos atsižvelgiant į vištų fiziologinius poreikius.Feed formulas are based on the physiological needs of the hens.
Sudarant lesalų receptūras yra vadovaujamasi atitinkamo vištų linijų derinimo, šiuo atveju Lohman brown, lesinimo rekomendacijos. Be to, atsižvelgta į Lietuvoje keliamus reikalavimus paukščių lesalams. Šiuos reikalavimus reglamentuoja „Pašarų ir pašarų priedų gamybos, laikymo, gabenimo, naudojimo, prekybos jais ir jų kokybės kontrolės normatyvinių aktų rinkinys“ (Lietuvos žemės ūkio ministerija,Feeding formulas are guided by guidelines for appropriate feeding of chicken lines, in this case Lohman brown. In addition, requirements for bird feeds in Lithuania have been taken into account. These requirements are regulated by the "Regulatory Package for the Production, Storage, Transport, Use, Marketing and Quality Control of Feed and Feed Additives" (Lithuanian Ministry of Agriculture,
2001 m.). Šių lesalų receptūrų suformulavimui yra panaudota ir ES naudojamos2001). These feed formulas have been used and formulated in the EU
Vokietijos mitybos fiziologijos draugijos rekomendacijos „Empfchlungen zur Energie-und Nahrstoffversorgung der Legehennen und Masthūner (Broiuler)“, patirtis.Experience of the German Society for Nutrition Physiology, Empfchlungen zur Energie- und Nahrstoffversorgung der Legehennen und Masthunner (Broiuler).
Todėl manome, kad šios lesalų receptūros yra subalansuotos visų pagrindinių maistinių ir biologiškai aktyvių medžiagų atžvilgiu.Therefore, we believe that these feed formulas are balanced with all the essential nutrients and biologically active substances.
Optimaliausia paukščių lesalo sudedamųjų dalių kompozicija yra tokia, (masės %):The optimum composition of the ingredients of the poultry feed is as follows (% by weight):
Veislinėms vištoms dedeklėms.'Breeding laying hens. '
Kukurūzai Kviečiai Sojos rupiniaiMaize Wheat Soybean meal
39,539.5
Saulėgrąžų rupiniai 12,60Sunflower meal
Žuvies miltai 2,00Fishmeal
Rapsų aliejus 1,5Rapeseed oil 1,5
Raudonasis palmių aliejus 3,50Red Palm Oil 3.50
Kalkakmenis 9,50Limestone 9.50
Dikalcis 0,95Dicalcium 0.95
Premiksas 1,00Premix 1.00
Druska 0,35Salt 0.35
Metioninas (skystas) 0,10.Methionine (liquid) 0.10.
Premikso sudėtis (mg/kg premikso): Vitaminai:Composition of the premix (mg / kg premix): Vitamins:
D3 3000 (TV) 3 3000 D (IU)
K3 3K 3 3
B4 2B 4 2
B2 8B 2 8
B3 (pantoteno rūgštis) 18B 3 (pantothenic acid) 18
B4 (cholinas) 400B 4 (choline) 400
B5 (niacinas) 40B 5 (niacin) 40
B6 (piridoksinas) 4B 6 (pyridoxine) 4
Bc (folio rūgštis.) 1B c (folic acid.) 1
B12 0,02B 12 0.02
H (biotinas) 0,1.H (biotin) 0.1.
Mikroelementai:Trace elements:
Zn (cinkas) 60Zn (Zinc) 60
Cu (varis) 5Cu (copper) 5
Fe (geležis) 25Fe (iron) 25
Mn (manganas) 100Mn (manganese) 100
I (jodas) 0,5I (iodine) 0.5
Co (kobaltas) 0,1Co (cobalt) 0.1
Se (selenas) 0,2.Se (selenium) 0.2.
Vištoms dedeklėms:Laying hens:
Kviečiai 53,57Wheat 53.57
Sojos rupiniai 6,70Soya meal
Saulėgrąžų rupiniai 22,00Sunflower meal
Žuvies miltai 2,00Fishmeal
Rapsų aliejus 1,50Rapeseed oil 1,50
Raudonasis palmių aliejus 2,50Red Palm Oil 2.50
Kalkakmenis 9,40Limestone 9.40
Dikalcis 0,70Dicalcium 0.70
Premiksas 1,00Premix 1.00
Druska 0,35Salt 0.35
Metioninas (skystas) 0,13.Methionine (liquid) 0.13.
Se (selenas) 0,2.Se (selenium) 0.2.
Veislinėms mėsinėms vištoms dedeklėms:Breeding laying hens:
Kukurūzai 10,00Corn 10.00
Kviečiai 49,38Wheat 49.38
Sojos rupiniai 18,20Soybean meal 18,20
Saulėgrąžų rupiniai 10,00Sunflower meal
Rapsų aliejus 1,60Rapeseed oil 1,60
Žaliavinis palmių aliejus 1,50 Kalkakmenis 6,45Crude palm oil 1,50 Limestone 6,45
Dikalcis 1,55Dicalcium 1.55
Premiksas 1,00Premix 1.00
Druska 0,22Salt 0.22
Metioninas (skystas) 0,10.Methionine (liquid) 0.10.
Premikso sudėtis (mg/kg premikso): Vitaminai:Composition of the premix (mg / kg premix): Vitamins:
D3 D 3
K3 K 3
BiBi
B2 B 2
B3 (pantoteno rūgštis) B4 (cholinas)B 3 (pantothenic acid) B 4 (choline)
B5 (niacinas)B 5 (niacin)
B6 (piridoksinas)B 6 (pyridoxine)
Bc (folio rūgštis)B c (folic acid)
B12B12
H (biotinas)H (biotin)
3000 (TV)3000 (TV)
3 12 1212/12/12
10001000
22
0,030.03
0,3.0.3.
Mikroelementai:Trace elements:
Zn (cinkas)Zn (zinc)
Cu (varis)Cu (copper)
Fe (geležis)Fe (iron)
100100
Μη (manganas)Μη (manganese)
I Godas)I Honor)
Co (kobaltas)Co (cobalt)
Se (selenas)Se (selenium)
Viščiukams broileriams:For broiler chickens:
Kukurūzai Kviečiai Sojos rupiniaiMaize Wheat Soybean meal
Saulėgrąžą rupiniaiSunflower meal
Žuvies miltai Rapsų aliejusFish meal Rapeseed oil
Raudonasis palmių aliejus 1,50Red palm oil 1,50
0,50.5
0,10.1
0,2.0.2.
20,0020.00
45,4045.40
11,6011.60
10,0010.00
6,006.00
1,801.80
Kalkakmenis 1,60Limestone 1.60
Dikalcis 0,90Dicalcium 0.90
Premiksas 1,00Premix 1.00
Metioninas (skystas) 0,20.Methionine (liquid) 0.20.
Premikso sudėtis (mg/kg premikso): 20 Vitaminai:Composition of the premix (mg / kg premix): 20 Vitamins:
Cu (varis) 10Cu (copper) 10
Fe (geležis) 50Fe (iron) 50
Mn (manganas) 60Mn (manganese) 60
I (jodas) 0,5I (iodine) 0.5
Co (kobaltas) 0,5Co (cobalt) 0.5
Se (selenas) 0,2.Se (selenium) 0.2.
Vištų lesalai su išvardintais ingredientais gaminami kasdien visoms paukščių grupėms mechaniškai sumaišant kietuosius ingredientus, o prieš gamybos pabaigą iš specialiųjų purkštuvų išpurškiami pašildyti iki 50-60 °C temperatūros rapsų ir raudonasis palmių aliejai. Kadangi pašarai kasdien gaminami švieži, tai pateikiami lesalai nereikalauja fasavimo bei sandėliavimo išlaidų, ir jiems yra neaktualūs galiojimo terminai.Chicken feeds with the listed ingredients are prepared daily by mechanically mixing the solid ingredients for all groups of birds, and pre-production rapeseed oil and red palm oil are sprayed from special sprayers to a temperature of 50-60 ° C. As the feed is produced fresh daily, the feeds supplied do not require any packaging or storage costs and have no expiration date.
Viename kiaušinyje yra: 397 kJ energijos, baltymų - 7,0 g, riebalų - 6,7 g, angliavandenių - 0,72 g, vitamino - E 3,72 mg, retinolio (vitamino A) - 337ųg, βkarotino - 315 ųg, folio rūgšties - 60 ųg, α-linoleno rūgšties - 200 mg, seleno - 16 ųg, jodo - 40 ųg.One egg contains: 397 kJ of energy, 7.0 g of protein, 6.7 g of fat, 0.72 g of carbohydrate, 3.72 mg of vitamin E, 337 µg of retinol (vitamin A), 315 µg of β-carotene, folic acid 60 µg, α-linolenic acid 200 mg, selenium 16 µg, iodine 40 µg.
Claims (4)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| LT2001100A LT5035B (en) | 2001-10-12 | 2001-10-12 | Fodder for poultry |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| LT2001100A LT5035B (en) | 2001-10-12 | 2001-10-12 | Fodder for poultry |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| LT2001100A LT2001100A (en) | 2003-04-25 |
| LT5035B true LT5035B (en) | 2003-07-25 |
Family
ID=19721563
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| LT2001100A LT5035B (en) | 2001-10-12 | 2001-10-12 | Fodder for poultry |
Country Status (1)
| Country | Link |
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Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| LT3282B (en) | 1993-05-19 | 1995-06-26 | Vytautas Sirvydis | Fodder for poultry |
| LT3451B (en) | 1994-09-21 | 1995-10-25 | Vytautas Sirvydis | Feed for birds and poultry |
-
2001
- 2001-10-12 LT LT2001100A patent/LT5035B/en not_active IP Right Cessation
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| LT3282B (en) | 1993-05-19 | 1995-06-26 | Vytautas Sirvydis | Fodder for poultry |
| LT3451B (en) | 1994-09-21 | 1995-10-25 | Vytautas Sirvydis | Feed for birds and poultry |
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| Publication number | Publication date |
|---|---|
| LT2001100A (en) | 2003-04-25 |
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