KR980000144A - Manufacturing method of raw food - Google Patents
Manufacturing method of raw food Download PDFInfo
- Publication number
- KR980000144A KR980000144A KR1019960019918A KR19960019918A KR980000144A KR 980000144 A KR980000144 A KR 980000144A KR 1019960019918 A KR1019960019918 A KR 1019960019918A KR 19960019918 A KR19960019918 A KR 19960019918A KR 980000144 A KR980000144 A KR 980000144A
- Authority
- KR
- South Korea
- Prior art keywords
- food
- present
- reproduction
- producing
- fine particle
- Prior art date
Links
Abstract
본 발명은 생식용 식품의 제조방법에 관한 것이다.The present invention relates to a method for producing a food for reproduction.
본 발명은 곡식, 야채, 육류 및/또는 조미료를 분쇄, 혼합 및 건조시켜서, 생식용 식품을 제조함에 있어서, 분쇄 및 혼합된 분말상 혼합물을 상단부에서 액체가 분사되는 열풍건조기 내에서 수분율이 8% 이하가 될 때까지 20∼80℃로 건조시켜서, 괴상 미립자 형상의 생식용 식품을 제조하는 것이다. 괴상 미립자 형상을 갖는 본 발명의 생식용 식품은 식음시 시도 내벽에 점착되지 않아서 용이하게 먹을 수 있다.In the present invention, in the preparation of raw foods by grinding, mixing and drying grains, vegetables, meat and / or seasonings, the moisture content is 8% or less in a hot air dryer in which liquid is sprayed from the upper end of the powdered mixture. It is made to dry at 20-80 degreeC until it turns into, and to produce the foodstuff of a bulk fine particle shape. The food for reproduction of the present invention having a bulk fine particle shape does not adhere to the inner wall of the trial and can be easily eaten.
아울러 별도의 입자 성형공정이 생략되어 경제적이다.In addition, a separate particle forming process is omitted and economical.
Description
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음Since this is an open matter, no full text was included.
Claims (2)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1019960019918A KR980000144A (en) | 1996-06-05 | 1996-06-05 | Manufacturing method of raw food |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1019960019918A KR980000144A (en) | 1996-06-05 | 1996-06-05 | Manufacturing method of raw food |
Publications (1)
Publication Number | Publication Date |
---|---|
KR980000144A true KR980000144A (en) | 1998-03-30 |
Family
ID=66283920
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1019960019918A KR980000144A (en) | 1996-06-05 | 1996-06-05 | Manufacturing method of raw food |
Country Status (1)
Country | Link |
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KR (1) | KR980000144A (en) |
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100370775B1 (en) * | 1999-05-17 | 2003-02-05 | 이양희 | Processed food of cereals being eatable in uncooked or raw state and manufacturing method thereof |
KR20030014864A (en) * | 2001-08-13 | 2003-02-20 | 민병우 | Portable Raw food prepared by controlling available water activity and method for preparing the food |
KR100397175B1 (en) * | 2000-04-19 | 2003-09-06 | 유해권 | Manufacturing method of a natural powdered food |
KR100433133B1 (en) * | 2000-04-22 | 2004-05-27 | 이의성 | Raw foodstuffs containing seasoning materials |
KR100435910B1 (en) * | 2001-09-18 | 2004-06-11 | 차영섭 | The manufacturing method of raw cereal foods added useful ingredients in loess |
KR100644153B1 (en) * | 2005-03-25 | 2006-11-10 | 이민성 | Food composition with unpolished rice as the principal material |
KR100756858B1 (en) * | 2001-12-11 | 2007-09-07 | 씨제이 주식회사 | Uncooked food and manufacturing method thereof |
-
1996
- 1996-06-05 KR KR1019960019918A patent/KR980000144A/en not_active Application Discontinuation
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100370775B1 (en) * | 1999-05-17 | 2003-02-05 | 이양희 | Processed food of cereals being eatable in uncooked or raw state and manufacturing method thereof |
KR100397175B1 (en) * | 2000-04-19 | 2003-09-06 | 유해권 | Manufacturing method of a natural powdered food |
KR100433133B1 (en) * | 2000-04-22 | 2004-05-27 | 이의성 | Raw foodstuffs containing seasoning materials |
KR20030014864A (en) * | 2001-08-13 | 2003-02-20 | 민병우 | Portable Raw food prepared by controlling available water activity and method for preparing the food |
KR100435910B1 (en) * | 2001-09-18 | 2004-06-11 | 차영섭 | The manufacturing method of raw cereal foods added useful ingredients in loess |
KR100756858B1 (en) * | 2001-12-11 | 2007-09-07 | 씨제이 주식회사 | Uncooked food and manufacturing method thereof |
KR100644153B1 (en) * | 2005-03-25 | 2006-11-10 | 이민성 | Food composition with unpolished rice as the principal material |
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Legal Events
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A201 | Request for examination | ||
E902 | Notification of reason for refusal | ||
E601 | Decision to refuse application |