KR970009590A - Process of manufacturing rice - Google Patents
Process of manufacturing rice Download PDFInfo
- Publication number
- KR970009590A KR970009590A KR1019950025055A KR19950025055A KR970009590A KR 970009590 A KR970009590 A KR 970009590A KR 1019950025055 A KR1019950025055 A KR 1019950025055A KR 19950025055 A KR19950025055 A KR 19950025055A KR 970009590 A KR970009590 A KR 970009590A
- Authority
- KR
- South Korea
- Prior art keywords
- rice
- make
- barley
- processed
- clean
- Prior art date
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- Cereal-Derived Products (AREA)
Abstract
본 발명은 가공쌀 제조방법에 관한 것이며 좀더 구체적으로 재배된 벼를 1분도로 가공한 것과 보리쌀, 찹쌀, 콩을 분쇄하여 반죽한 후 보통의 쌀과 유사한 모양으로 만들어 주식으로 먹을 수 있게 함으로서 영양가가 골고루 갖추어진 쌀을 제공코자 한 것으로, 우선 전 중량을 기준으로 1분도 현미 70%, 보리쌀 10%, 찹쌀 10%, 콩 10%를 깨끗이 세척하고 건조한 후 분쇄하고 또 교반기에 넣어 물과 함께 믹서하여 반죽을 만들어 형틀기에 넣어서 쌀과 유사한 모양으로 만들어서 건조하고 포장한 것으로 대량생산으로 시판할 수 있어 구입이 손쉽고 밥을 지을시 영양소가 골고루 포함되어 있어 국민건강에 이바지 할 수 있는 발명이다.The present invention relates to a method of manufacturing processed rice, and more specifically, processed rice in one minute and barley rice, glutinous rice, soybean pulverized and then made into a shape similar to ordinary rice so that it can be eaten as a stock nutritional value To provide evenly prepared rice, first clean 70% of brown rice, 10% of barley rice, 10% of glutinous rice, and 10% of soybeans, clean, dry, grind and mix with water. It is an invention that can make a dough and put it in a mold, make it look like rice, dry and package it, and it can be marketed in mass production. It is easy to purchase and contains nutrients evenly when cooked.
Description
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음Since this is an open matter, no full text was included.
도면은 본 발명의 공정블럭도Figure is a process block diagram of the present invention
Claims (2)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1019950025055A KR970009590A (en) | 1995-08-10 | 1995-08-10 | Process of manufacturing rice |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1019950025055A KR970009590A (en) | 1995-08-10 | 1995-08-10 | Process of manufacturing rice |
Publications (1)
Publication Number | Publication Date |
---|---|
KR970009590A true KR970009590A (en) | 1997-03-27 |
Family
ID=66595798
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1019950025055A KR970009590A (en) | 1995-08-10 | 1995-08-10 | Process of manufacturing rice |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR970009590A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20030010062A (en) * | 2001-07-25 | 2003-02-05 | 유종훈 | The nutritive rice which is added with laver and scorched rice, and the producing method of thereof |
KR100625584B1 (en) * | 2004-12-29 | 2006-09-20 | 주식회사한국야쿠르트 | A cap making good use of a straw |
KR100676297B1 (en) * | 2005-07-19 | 2007-01-30 | 씨제이 주식회사 | Method for preparing processed food of root vegetables or fruit vegetables |
-
1995
- 1995-08-10 KR KR1019950025055A patent/KR970009590A/en not_active Application Discontinuation
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20030010062A (en) * | 2001-07-25 | 2003-02-05 | 유종훈 | The nutritive rice which is added with laver and scorched rice, and the producing method of thereof |
KR100625584B1 (en) * | 2004-12-29 | 2006-09-20 | 주식회사한국야쿠르트 | A cap making good use of a straw |
KR100676297B1 (en) * | 2005-07-19 | 2007-01-30 | 씨제이 주식회사 | Method for preparing processed food of root vegetables or fruit vegetables |
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Legal Events
Date | Code | Title | Description |
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A201 | Request for examination | ||
E902 | Notification of reason for refusal | ||
E601 | Decision to refuse application |