KR960002462Y1 - Wrapping tool - Google Patents
Wrapping tool Download PDFInfo
- Publication number
- KR960002462Y1 KR960002462Y1 KR2019930028269U KR930028269U KR960002462Y1 KR 960002462 Y1 KR960002462 Y1 KR 960002462Y1 KR 2019930028269 U KR2019930028269 U KR 2019930028269U KR 930028269 U KR930028269 U KR 930028269U KR 960002462 Y1 KR960002462 Y1 KR 960002462Y1
- Authority
- KR
- South Korea
- Prior art keywords
- packaging
- seaweed
- ingredients
- pack
- stored
- Prior art date
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D77/00—Packages formed by enclosing articles or materials in preformed containers, e.g. boxes, cartons, sacks or bags
- B65D77/04—Articles or materials enclosed in two or more containers disposed one within another
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D1/00—Containers having bodies formed in one piece, e.g. by casting metallic material, by moulding plastics, by blowing vitreous material, by throwing ceramic material, by moulding pulped fibrous material, by deep-drawing operations performed on sheet material
- B65D1/22—Boxes or like containers with side walls of substantial depth for enclosing contents
- B65D1/24—Boxes or like containers with side walls of substantial depth for enclosing contents with moulded compartments or partitions
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D1/00—Containers having bodies formed in one piece, e.g. by casting metallic material, by moulding plastics, by blowing vitreous material, by throwing ceramic material, by moulding pulped fibrous material, by deep-drawing operations performed on sheet material
- B65D1/34—Trays or like shallow containers
- B65D1/36—Trays or like shallow containers with moulded compartments or partitions
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Ceramic Engineering (AREA)
- Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
- Cereal-Derived Products (AREA)
Abstract
내용 없음.No content.
Description
제1도는 본 고안의 분리 사시도1 is an exploded perspective view of the present invention
제2도는 본 고안의 사용상태 단면도2 is a cross-sectional view of the use state of the present invention
제3도는 본 고안의 일부절결 단면도3 is a partial cross-sectional view of the present invention
제4도는 본 고안의 제2실시예도4 is a second embodiment of the present invention
* 도면의 주요부분에 대한 부호의 설명* Explanation of symbols for main parts of the drawings
1 : 상부케이스 2 : 하부케이스1: upper case 2: lower case
3 : 속재료수납실 4 : 양념 수납실3: material storage room 4: seasoning storage room
5 : 속재료 포장팩 6 : 양념 포장팩5: inner packaging pack 6: seasoning packaging
7 : 함실 8 : 김 포장팩7: compartment 8: seaweed packing pack
본 고안은 김초밥 제조에 필요한 단무지, 당근, 햄 등의 속재료와 여러 양념류 및 김을 일정분량씩 단위 포장하여 공급함으로써 일반가정에서 보다 손쉽게 김초밥을 제조하여 취식할 수 있도록 하며 등산, 낚시등과 같은 야외 레저 활동시에도 간편하게 휴대하여 즉석에서 김초밥을 제조하여 취식 할 수 있게 한 즉석 김초밥 제조용 속재료 포장용기에 관한 것이다.The present invention packs and supplies the ingredients such as radish, carrot, ham, and other seasonings and seaweed, which are necessary for the production of seaweed, so that it can be easily prepared and eaten by general households. The present invention relates to an instant packaging material for making instant laver sushi, which can be easily carried even during leisure activities so that the laver can be eaten immediately.
일반적으로, 소풍이나 야외레저 활동시에 도시락용으로 널리 보편화될 김초밥을 각 가정에서 직접 만들어 취식하고자 할 시에는 김초밥의 제조에 필요한 여러가지 속재료(단무지, 당근, 햄 등)를 하나 하나 개별적으로 구입하여 이를 다듬거나 조리한 다음, 다시 김밥을 말 수 있도록 길쭉한 형태로 세절시켜야 하였던바, 이는 비교적 많은 양을 필요로 하지 않는 김초밥의 속재료를 종류별로 별도 구입하여야 하였으므로 구입시에 많은 양을 구입하게 되어 구입비용이 과다하게 지출되었으며 일부 재료는 불필요하게 다량으로 남게 되어 재료의 낭비 또한 심하였다.In general, when you want to eat and make gimchobap, which is widely used for lunches at picnics and outdoor leisure activities, in your home, purchase various ingredients (such as radish, carrot, ham, etc.) needed for the production of gimchobap. After trimming or cooking it, it was necessary to cut it into a long shape so that it could be rolled again. Since it was necessary to separately purchase the ingredients of the seaweed rice that do not require a relatively large amount, they purchased a large amount at the time of purchase. Excessive costs were spent and some materials were left unnecessarily in large quantities, resulting in heavy waste.
그리고, 속재료를 다듬거나, 조리하는 준비시간이 크게 소요되고, 김초밥을 전날밤에 만들어 다음날 취식하기에는 그만큼 신선도가 떨어지게 되어 아침일찍 일어나서 만들어야 하는 불편함과 번거러움이 따랐다.And, it takes a lot of time to prepare the ingredients, or to cook, and made the sushi the night before and eat the next day, the freshness is reduced so much that the inconvenience and hassle to wake up early morning.
본 고안은 이러한 문제점에 착안하여 안출한 것으로, 김초밥의 제조에 필요한 여러 속재료와 양념류를 미리 조리하여 일정분량(5∼10인분)씩 단위포장시켜 공급할 수 있게 함으로써 일반 가정에서 보다 용이하게 김초밥을 제조하여 취식할 수 있게 하고 소풍이나 각종 야외 레저활동시에 도시락용으로도 매우 간편하게 제조할 수 있도록 한 것이다.The present invention has been devised in view of the above problems, by preparing a variety of ingredients and condiments necessary for the production of gimbap in advance to allow a certain amount (5-10 servings) to be packaged and supplied by the general household to make gimbap more easily It can be eaten and made very easily for lunch box during picnics and various outdoor leisure activities.
이를 첨부도면에 의하여 상세히 설명하면 다음과 같다.When described in detail by the accompanying drawings as follows.
포장용기(A)를 구성함에 있어서 상면에 속재료 수납실(3)이 길이 방향으로 수개 요설되고, 이의 일측으로는 양념 수납실(4)이 요설된 상부케이스(1)를 형성하여 김포장팩(8)을 수납할 수 있도록 함실(7)이 형성된 하부케이스(2)에 내입되게 하되, 상기 각 수납실(3)(4)에는 일정분량의 속재료와 양념류가 개별적으로 진공포장된 각 포장팩(5)(6)을 분리 수납하여 상면이 투시 가능토록 된 통상의 포장상자(10)에 내장할 수 있도록 한 것이다.In constructing the packaging container A, several inner material storage chambers 3 are provided on the upper surface in the longitudinal direction, and on one side thereof, an upper case 1 in which the seasoning storage chambers 4 is formed is formed, thereby packing a gimmick pack ( 8) to be housed in the lower case (2) formed with a compartment (7) to accommodate, each of the packaging packs (3) (4) each vacuum pack individually packed with a certain amount of ingredients and spices ( 5) (6) is to be stored separately so that the upper surface can be built in a conventional packaging box 10 to be visible.
이상과 같이 된 본 고안은 일반 가정에서 이를 구입하여 양념포장팩(6)의 양념을 밥위에 뿌려서 김초밥을 말수 있도록 한 것으로 이의 작용 및 효과를 상세히 설명하면 다음과 같다.The present invention as described above is to buy it in a general home to sprinkle the seasoning of the seasoning packing pack (6) on the rice so that the seaweed can be described in detail the operation and effect thereof as follows.
단무지, 햄등의 여러 속재료를 김초밥을 말 수 있도록 길쭉한 형태로 세절한 다음 이들 속재료를 일정분량씩 개별적으로 속재료 포장팩(5)에 진공 포장시켜 상부케이스(1)의 속재료 수납실(3)에 각각 수납시키고 양념수납실(4)에는 소금, 식초, 참기름등 김초밥의 속재료에 맞는 양념류를 양념포장팩(6)에 진공포장하여 수납시킨 다음 상부케이스(1)에 수납된 속재료의 일정분량(5∼10인분)에 대응하는 여러장의 김(9)을 접어서 김 포장팩(8)에 수납시켜 진공 포장한 다음 하부케이스(2)의 함실(7)에 수납하고 이 하부케이스(2)의 함실(7)에는 속재료포장팩(5)이 수납된 상부케이스(1)를 내입시켜 주면 상부케이스(1)가 마치 뚜껑과 같은 역할을 하게 되므로서 외부공기의 유통을 양호하게 차단할 수 있게 되어 건조된 상태의 김(9)을 보다 높은 신선도를 유지시킬 수가있는 것이다.Cut various ingredients such as radish, ham, etc. into elongated shapes so that the sushi rolls can be rolled up, and then vacuum-pack these ingredients in individual ingredients packaging packs (5), respectively, in the ingredients storage compartment (3) of the upper case (1). In the seasoning room (4), salt, vinegar, sesame oil and other seasonings suitable for the ingredients of seaweed rice are vacuum-packed in the seasoning packing pack (6) and stored, and then a predetermined amount (5 ~) of the ingredients contained in the upper case (1). 10 seaweeds) are folded into several seaweeds (9), stored in a seaweed packing pack (8), vacuum-packed, and then stored in a compartment (7) of a lower case (2) and a compartment (7) of this lower case (2). Into the upper case (1) in which the inner packaging material pack (5) is housed, the upper case (1) acts like a lid, so it is possible to block the distribution of the outside air in a dry state Can keep the freshness (9) higher Is there.
이렇게 된 포장용기(A)를 상면이 투시가능한 일반 포장상자(10)등에 내입하여 주게 되면 포장작업이 완료되는 것이다.When the packaging container (A) is introduced into the general packaging box 10, which is visible through the upper surface, the packaging work is completed.
한편 이를 일반가정에서 구입하여 도시락용 등으로 김초밥을 말게되면, 종래와 같이 여러가지의 속재료를 하나하나 별도 구입하여 조리하고 세절할 필요가 없게 되므로서 밥만을 준비하여 하부케이스(2)의 함실(7)에 내장된 김(9)을 꺼낸 다음 상부케이스(1)의 속재료 수납실(3)에 수납된 속재료를 이용하여 즉석에서 김초밥을 만들 수 있는 것이다.On the other hand, if you buy it in a general home and roll the seaweed sushi for lunch, etc., you only need to prepare and cook and cut various ingredients one by one as in the prior art, so you only have to prepare the rice in the lower case (2). Take out the seaweed (9) embedded in the) and then using the ingredients stored in the material storage compartment (3) of the upper case (1) can be made instant sushi rice.
그리고, 양념류는 개인의 입맛에 맞도륵 밥에 조미하여 주게 되면 보다 깔끔하고 각자의 입맛에 부합되는 김초밥을 얻을 수 있게 되는 것이다.In addition, seasonings are seasoned with rice to suit the taste of the individual, it is possible to obtain a more clean and gimbap rice to match their taste.
또한, 본 고안은 속재료를 준비하기 위한 구입비용의 절감과 함께 조리시간이 단축되어 조리의 간편성일 보장되므로 김초밥을 말기 위한 조리작업의 번거러움과 불편함을 덜게 된다.In addition, the present invention is to reduce the purchase cost for preparing the ingredients, and the cooking time is reduced to ensure the convenience of cooking to reduce the hassle and inconvenience of cooking work to roll the seaweed.
이와 함께 본 고안은 야외레저활동시에 이를 휴대하여 야외에서 밥만을 준비한 다음 많은 시간과 번거러움없이 즉석에서 김초밥을 만들어 취식할 수 있으므로 한결 맛좋은 김초밥의 진미를 맛 볼수 있는 것이다.In addition, the present invention is to carry the outdoor during leisure activities to prepare only the rice in the open air, and then you can eat and eat gimbap on the fly without much time and hassle, so you can taste the delicacy of the delicious kimcho rice.
제4도는 속재료 포장팩(5)을 종류별로 분리 내입하여 단일 포장팩(5a)에 수납되게 한 것으로 포장의 간편성과 생산성을 높일 수 있도록 한 것이다.4 is to separate the inner packaging material pack (5) by type to be stored in a single packaging pack (5a) to increase the convenience and productivity of the packaging.
이상과 같이 된 본 고안은 김초밥을 말기 위한 속재료를 개별적으로 일일이 구입할 필요가 없게 되므로서 구입비용을 절감하게 되며, 조리시간을 단축시켜 일반가정에서 보다 간편하게 김초밥을 제조하여 야외레저 활동시의 도시락용 등으로 취식할 수 있는등 매우 유용한 것이다.The present invention as described above does not need to purchase individual ingredients for rolling seaweed sushi individually, thereby reducing the purchase cost, and shortening the cooking time to produce seaweed rice more easily in general homes for lunchboxes during outdoor leisure activities. It is very useful because you can eat with your back.
Claims (2)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR2019930028269U KR960002462Y1 (en) | 1993-12-15 | 1993-12-15 | Wrapping tool |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR2019930028269U KR960002462Y1 (en) | 1993-12-15 | 1993-12-15 | Wrapping tool |
Publications (2)
Publication Number | Publication Date |
---|---|
KR950016315U KR950016315U (en) | 1995-07-20 |
KR960002462Y1 true KR960002462Y1 (en) | 1996-03-25 |
Family
ID=19371470
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR2019930028269U KR960002462Y1 (en) | 1993-12-15 | 1993-12-15 | Wrapping tool |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR960002462Y1 (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20020013821A (en) * | 2001-11-08 | 2002-02-21 | 이상봉 | a disposable package of ice flakes with syrup |
KR100458911B1 (en) * | 2002-04-30 | 2004-12-03 | 최정환 | Package for rice cake material reception |
-
1993
- 1993-12-15 KR KR2019930028269U patent/KR960002462Y1/en active IP Right Grant
Also Published As
Publication number | Publication date |
---|---|
KR950016315U (en) | 1995-07-20 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US5416305A (en) | Microwave heating package and method for achieving oven baked quality for sandwiches | |
KR960002462Y1 (en) | Wrapping tool | |
JP4297789B2 (en) | Vegetable-containing tea bags, fumigated noodles without oil components, and packaging for noodles and soups | |
KR200413301Y1 (en) | Double Vaccum Packing Container for Rice Rolled in Dried Laver | |
CN211076843U (en) | Packing box capable of containing instant noodles with various tastes | |
KR200186591Y1 (en) | Kimchi wrapper | |
JP3087008U (en) | Inari sushi set | |
JPS5840052Y2 (en) | Instant soup packaging | |
CN207536464U (en) | A kind of novel Flour product packaging bag | |
KR200380736Y1 (en) | Sliced raw fish packing box | |
JPH04148660A (en) | Stock essence | |
US20060165852A1 (en) | Asian fast-food packs embodied by its accompanying cooked rice, and a method of distribution | |
KR200300928Y1 (en) | The box for packaging of rice | |
JPH0272838A (en) | Rice set | |
JPH07170924A (en) | Sushi tied round by pure gold leaf paper | |
KR100672616B1 (en) | Packing method of soup with bean sprouts | |
GB2397053A (en) | Containers for packaging food items | |
JP3139941U (en) | Food storage container | |
KR200422781Y1 (en) | Double packing dried lavers | |
CN2293199Y (en) | Boxed convenient rolled dough wrapping | |
JP3102613U (en) | Heavy container | |
JPH078191A (en) | Cooked rice containing material | |
JP3023585U (en) | Sachets of food | |
JPH0454794Y2 (en) | ||
JP3038719U (en) | Food packaging with ingredients |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A201 | Request for examination | ||
E701 | Decision to grant or registration of patent right | ||
NORF | Unpaid initial registration fee |