KR950002641A - How to firmly dry vegetables - Google Patents

How to firmly dry vegetables Download PDF

Info

Publication number
KR950002641A
KR950002641A KR1019930013521A KR930013521A KR950002641A KR 950002641 A KR950002641 A KR 950002641A KR 1019930013521 A KR1019930013521 A KR 1019930013521A KR 930013521 A KR930013521 A KR 930013521A KR 950002641 A KR950002641 A KR 950002641A
Authority
KR
South Korea
Prior art keywords
vegetables
dry vegetables
firmly dry
powders
firmly
Prior art date
Application number
KR1019930013521A
Other languages
Korean (ko)
Inventor
임근수
Original Assignee
임근수
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 임근수 filed Critical 임근수
Priority to KR1019930013521A priority Critical patent/KR950002641A/en
Publication of KR950002641A publication Critical patent/KR950002641A/en

Links

Landscapes

  • Preparation Of Fruits And Vegetables (AREA)

Abstract

본 고안은 야채류를 서서히 굳게해서 말리는 방법에 관한 것으로, 야채류를 즙 또는 쥬스로 만들어 이것을 약초류, 해조류 및 곡물류 등의 가루로 흡수시켜 서서히 굳게하여 말려서 가루로 하는 것을 특징으로 한 것이다.The present invention relates to a method of slowly hardening and drying vegetables, characterized in that the vegetables are made into juice or juice and absorbed into powders such as herbs, seaweeds and grains, and then gradually hardened and dried to form a powder.

Description

야채류를 서서히 굳게해서 말리는 방법How to firmly dry vegetables

본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음Since this is an open matter, no full text was included.

Claims (1)

야채류를 즙 또는 쥬스로 만들어 이것을 약초류, 해조류 및 곡물류 등의 가루로 흡수시켜 서서히 굳게하여 말려서 가루로 하는 것을 특징으로 한 야채류를 서서히 굳게해서 말리는 방법Method of slowly squeezing and drying vegetables, characterized in that the juices or juices are absorbed into powders such as herbs, seaweeds and grains, and gradually hardened and dried to form powders. ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.※ Note: The disclosure is based on the initial application.
KR1019930013521A 1993-07-19 1993-07-19 How to firmly dry vegetables KR950002641A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019930013521A KR950002641A (en) 1993-07-19 1993-07-19 How to firmly dry vegetables

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019930013521A KR950002641A (en) 1993-07-19 1993-07-19 How to firmly dry vegetables

Publications (1)

Publication Number Publication Date
KR950002641A true KR950002641A (en) 1995-02-16

Family

ID=67143034

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019930013521A KR950002641A (en) 1993-07-19 1993-07-19 How to firmly dry vegetables

Country Status (1)

Country Link
KR (1) KR950002641A (en)

Similar Documents

Publication Publication Date Title
KR900005950A (en) Cosmetics and Powder Cosmetics
DK473683A (en) PROCEDURE FOR AROMATIZATION OF DRY VEGETABLE MATERIAL
FI905937A (en) BEHANDLING AV FRUKTMATERIAL.
DE69700951D1 (en) PACKAGING OF GOODS COOKED IN THE PACKING
DE260215T1 (en) SOLID, FLOWABLE, METAL CONTAINING POLYMER COMPOSITION AND ITS APPLICATION IN MOLDING PROCESSES.
KR960028843A (en) Manufacturing method of gimbugak
DE68928026D1 (en) Extraction of dextran from Leuconostoc dextranicum
KR950002641A (en) How to firmly dry vegetables
KR940010938A (en) Processing method of seaweed
KR900000038A (en) Manufacturing method of tobacco containing ginseng and Korean ginseng
KR900005957A (en) Cosmetic material
KR910002366A (en) Manufacturing method of soy sauce using seaweed
KR870010856A (en) cosmetics
KR910015249A (en) Manufacturing method of instant dry rice
KR900012623A (en) Effectiveness Enhancement Act
KR860008738A (en) How to dry spices
KR930001813A (en) Method for manufacturing dried miso and red pepper paste for instant
KR920005895A (en) Spicy Seasoning Base Composition
KR850003122A (en) Manufacturing method of sugar fruit from chestnut
KR910004117A (en) Powder antler to take without decoction
KR870010804A (en) Powdered food
KR900000030A (en) Artificial seaweed made mainly of vegetables and fruits and its manufacturing method
KR860006222A (en) How to make instant seaweed soup
KR890007676A (en) How to prepare instant food
KR890001497A (en) Pillowcase

Legal Events

Date Code Title Description
WITN Withdrawal due to no request for examination