KR910000040A - 높은 식이 섬유소 함량을 갖는 옥수수 섬유소 생성물의 생산 방법. - Google Patents

높은 식이 섬유소 함량을 갖는 옥수수 섬유소 생성물의 생산 방법. Download PDF

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Publication number
KR910000040A
KR910000040A KR1019890008662A KR890008662A KR910000040A KR 910000040 A KR910000040 A KR 910000040A KR 1019890008662 A KR1019890008662 A KR 1019890008662A KR 890008662 A KR890008662 A KR 890008662A KR 910000040 A KR910000040 A KR 910000040A
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South Korea
Prior art keywords
hydroclone
screen
corn
fiber
aqueous slurry
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KR1019890008662A
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KR0145407B1 (ko
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에프 디튼 어빙
이이 타드 지스펠트 제이
제이 렙터 로버트
Original Assignee
엘런 피이 트리버스
시이피이시이 인터내쇼날 인코포레이팃드
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Publication of KR910000040A publication Critical patent/KR910000040A/ko
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Publication of KR0145407B1 publication Critical patent/KR0145407B1/ko

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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/22—Comminuted fibrous parts of plants, e.g. bagasse or pulp
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/23—Removal of unwanted matter, e.g. deodorisation or detoxification by extraction with solvents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/115—Cereal fibre products, e.g. bran, husk
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B15/00—Preparation of other cellulose derivatives or modified cellulose, e.g. complexes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/20—Natural extracts
    • A23V2250/21—Plant extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/50—Polysaccharides, gums
    • A23V2250/51—Polysaccharide
    • A23V2250/5116—Other non-digestible fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/31—Mechanical treatment

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Cereal-Derived Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

내용 없음

Description

높은 식이 섬유소 함량을 갖는 옥수수 섬유소 생성물의 생산방법
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음

Claims (7)

  1. a)옥수수 습식-분쇄 공정으로 부터 얻어진 조(粗)섬유소를 물로 희석하여 약2-약5중량%의 고형물 농도를 갖는 조 옥수수 섬유소의 수성 슬러리를 제공하는 단계 b)상기 조 옥수수 섬유소의 수성 슬러리를 조절된 히드로 클론의 작동 압력과 함께 상기 히드로클론을 통과시켜서 히드로 클론에 들어간 수성 슬러리 약65-약80부피%를 히드로 클론으로 부터의 오우버플로우 스트림 내로 방출시키는 단계 c)히드로 클론으로 부터의 상기 오우버플로우 스트림을 약2mm-약4mm의 스크린 오프닝(opening) 및 약6mm-약15mm의 패들과 스크린 사이의 클리어런스(clearance)g를 갖는 원심 분리성 패들 스크린으로 통과시키는 단계 및 d)원심 분리성 패드 스크린에 의해 분리된 고형물을 세척하여 높은 식이 섬유소 함량의 옥수수 섬유소 분류물을 제공하는 단계로 구성되는, 높은 식이 섬유소 함량을 갖는 옥수수 섬유소 생성물을 생성하기 위한 연속 방법.
  2. 제1항에 있어서, 단계 b)에서 사용된 히드로클론의 작동압력이 조절되어, 히드로클론을 통한 압력 강하가 약0.56kg/㎠-0.9kg/㎠인 방법.
  3. 제1항에 있어서, 단계 c)에서 사용된 원심분리성 패들 스크린의 스크린 오프닝이 약3mm인 방법.
  4. 제1항에 있어서, 단계 c)에서 사용된 원심 분리성 패들 스크린의 패들 및 스크린 사이의 클리어런스가 약 7mm-약11mm인 방법.
  5. a)옥수수 습식 분쇄 공정으로 부터 얻어진 조 섬유소를 물로 희석하여 약2중량%-5중량%의 고형물 농도를 갖는 조 옥수수 섬유소의 수성 슬러리를 제공하는 단계, b)상기 조 옥수수 섬유소의 수성 슬러리를 조절된 히드로클론의 작동 압력과 함께 상기 히드로클론을 통과시켜서 히드로 클론에 들어간 수성 슬러리 약65-약80부피%를 히드로 클론의 오우버플로우 스트림 내로 방출시키는 단계 및 c)상기 오우버플로우 스트림으로 부터 높은 식이 섬유소 함량의 옥수수 섬유소를 분리시키는 단계로 구성되는 높은 식이 섬유소 함량을 갖는 옥수수 섬유소 생성물을 생성하기 위한 방법.
  6. 제5항에 있어서, 단계b)에서 사용된 히드로클론의 작동 압력을 조절시켜, 히드로 클론을 통한 압력 강하가 약0.56kg/㎠-0.9kg/㎠가 되게 하는 방법.
  7. ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.
KR1019890008662A 1988-06-23 1989-06-22 고-식이섬유소 함량을 가지는 옥수수섬유소 생성물의 생산방법 KR0145407B1 (ko)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US07/211,188 US4994115A (en) 1988-06-23 1988-06-23 Process for producing a high total dietary corn fiber
US211,188 1988-06-23

Publications (2)

Publication Number Publication Date
KR910000040A true KR910000040A (ko) 1991-01-29
KR0145407B1 KR0145407B1 (ko) 1998-07-01

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ID=22785905

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Application Number Title Priority Date Filing Date
KR1019890008662A KR0145407B1 (ko) 1988-06-23 1989-06-22 고-식이섬유소 함량을 가지는 옥수수섬유소 생성물의 생산방법
KR1019910007219A KR0175664B1 (ko) 1988-06-23 1991-05-03 높은 식이 섬유 함량을 갖는 옥수수 섬유 생성물을 생성시키기 위한 연속법

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Country Status (16)

Country Link
US (2) US4994115A (ko)
EP (1) EP0347919B1 (ko)
JP (1) JP2721549B2 (ko)
KR (2) KR0145407B1 (ko)
AR (1) AR244955A1 (ko)
AT (1) ATE80010T1 (ko)
AU (1) AU616531B2 (ko)
CA (1) CA1331715C (ko)
DE (1) DE68902694T2 (ko)
DK (1) DK308989A (ko)
ES (1) ES2034515T3 (ko)
GR (1) GR3005583T3 (ko)
IE (1) IE63222B1 (ko)
MX (1) MX164176B (ko)
NZ (1) NZ229362A (ko)
PT (1) PT90909B (ko)

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Also Published As

Publication number Publication date
KR910019539A (ko) 1991-12-19
IE63222B1 (en) 1995-04-05
AR244955A1 (es) 1993-12-30
KR0145407B1 (ko) 1998-07-01
JPH0246270A (ja) 1990-02-15
AU3647289A (en) 1990-01-04
JP2721549B2 (ja) 1998-03-04
PT90909B (pt) 1994-12-30
PT90909A (pt) 1989-12-29
DE68902694D1 (de) 1992-10-08
AU616531B2 (en) 1991-10-31
GR3005583T3 (ko) 1993-06-07
CA1331715C (en) 1994-08-30
KR0175664B1 (ko) 1999-02-01
IE891854L (en) 1989-12-23
EP0347919A1 (en) 1989-12-27
DE68902694T2 (de) 1993-01-28
ES2034515T3 (es) 1993-04-01
DK308989D0 (da) 1989-06-22
DK308989A (da) 1989-12-24
US4994115A (en) 1991-02-19
MX164176B (es) 1992-07-22
ATE80010T1 (de) 1992-09-15
EP0347919B1 (en) 1992-09-02
US5073201A (en) 1991-12-17
NZ229362A (en) 1991-08-27

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