KR810002163Y1 - Flavor bottle - Google Patents

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Publication number
KR810002163Y1
KR810002163Y1 KR2019800007036U KR800007036U KR810002163Y1 KR 810002163 Y1 KR810002163 Y1 KR 810002163Y1 KR 2019800007036 U KR2019800007036 U KR 2019800007036U KR 800007036 U KR800007036 U KR 800007036U KR 810002163 Y1 KR810002163 Y1 KR 810002163Y1
Authority
KR
South Korea
Prior art keywords
container
discharge
lid
seasonings
sides
Prior art date
Application number
KR2019800007036U
Other languages
Korean (ko)
Inventor
구자국
Original Assignee
청록정밀공업주식회사
구자국
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 청록정밀공업주식회사, 구자국 filed Critical 청록정밀공업주식회사
Priority to KR2019800007036U priority Critical patent/KR810002163Y1/en
Application granted granted Critical
Publication of KR810002163Y1 publication Critical patent/KR810002163Y1/en

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Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47GHOUSEHOLD OR TABLE EQUIPMENT
    • A47G19/00Table service
    • A47G19/24Shakers for salt, pepper, sugar, or the like
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D47/00Closures with filling and discharging, or with discharging, devices
    • B65D47/04Closures with discharging devices other than pumps
    • B65D47/06Closures with discharging devices other than pumps with pouring spouts or tubes; with discharge nozzles or passages
    • B65D47/08Closures with discharging devices other than pumps with pouring spouts or tubes; with discharge nozzles or passages having articulated or hinged closures
    • B65D47/0804Closures with discharging devices other than pumps with pouring spouts or tubes; with discharge nozzles or passages having articulated or hinged closures integrally formed with the base element provided with the spout or discharge passage
    • B65D47/0833Hinges without elastic bias
    • B65D47/0847Hinges without elastic bias located within a flat surface of the base element
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D83/00Containers or packages with special means for dispensing contents
    • B65D83/06Containers or packages with special means for dispensing contents for dispensing powdered or granular material

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Food Science & Technology (AREA)
  • Table Devices Or Equipment (AREA)
  • Closures For Containers (AREA)

Abstract

내용 없음.No content.

Description

조미료 용기Seasoning Container

제1도는 본 고안의 분해 사시도.1 is an exploded perspective view of the present invention.

제2도는 본 고안을 조립하여 양쪽 뚜껑을 열은 상태의 사시도.Figure 2 is a perspective view of a state in which both lids are opened by assembling the subject innovation.

제3도는 본 고안의 단면도.3 is a cross-sectional view of the present invention.

본 고안은 용기의 양측으로 배출 안내부를 형성하고 용기의 주연부에는 양쪽으로 대배출구와 소배구를 형성하여 뚜껑을 각각 유설한 마개를 계합하여 용기에 수장된 조미료의 배출량에 따라 양쪽뚜껑을 개폐토록 함으로써 용기에 수장된 조미료가 배출 안내부로 안내되어 대배출구 또는 소배출구로 배출될 수 있게 하여 필요량 만큼 적절하게 조미료를 배출 사용하게 됨으로써 필요량 이상의 과배출로 인한 소면를 최대한 절약할 수 있고 마개와 뚜껑이 용기의 주연부에 강력히 계합되므로 용기 내부로 습기의 침투가 방지되어 조미료가 엉키지 않게 되어 본래의 조미료 맛을 내게 되는 조미료 용기의 개량고안에 관한 것이다.The present invention forms the discharge guides on both sides of the container, and forms a large discharge port and a small discharge port on both sides of the container, and engages the caps with the lids respectively to open and close both lids according to the amount of seasonings stored in the container. The seasonings stored in the container are guided to the discharge guide so that they can be discharged to the large outlet or the small outlet so that the seasoning can be properly used as needed. Since it is strongly engaged at the periphery, it prevents moisture from penetrating into the container and prevents the seasoning from getting tangled, thereby improving the seasoning container.

종래의 조미료 용기는 대개가 단일용기로 형성되어 배출구가 하나밖에 없고 또한 배출구에 배출공을 형성한 뚜껑을 끼웠으므로 전자는 배출구를 개방할시 뚜껑을 회전하여 배출구를 개폐하였으므로 사용 및 취급이 번거로웠고 과배출로 인한 소모가 많게 되었고, 후자는 개방 상태이므로 용기에 수장된 조미료가 외부 공기와의 접촉으로 인한 습기에 의하여 엉키게 되므로 수장된 조미료가 잘 나오지 않게 되고 나오더라도 엉켜서 나오게 되므로 과소모가 많게 되었고 조미료의 본래 조미료맛을 낼 수 없는 결점이 있었다.Conventional seasoning containers are usually formed in a single container, and there is only one outlet port. Also, the former has a lid that forms an outlet hole, and the former rotates the lid by opening and closing the outlet when opening the outlet. As the latter is open, the seasonings stored in the container are entangled by moisture due to contact with outside air, so the stored seasonings do not come out well and they come out tangled even when they come out. There was a flaw that the seasonings could not taste.

본 고안은 이와 같은 종래의 결점을 시정보완하기 위하여 안출한 것으로서 이를 첨부된 도면에 의거하여 그 구조를 상세히 설명하면 다음과 같다.The present invention is devised to solve the above-mentioned drawbacks, and the structure thereof will be described in detail with reference to the accompanying drawings.

용기(1)의 양측으로 배출 안매부(2)(2')를 돌출 형성하고, 양쪽으로 대배출구(4)와 소배출구(4')를 형성하여 그 상측으로 뚜껑(5)(5')을 유설한 마개(3)를 용기(1)의 주연부에 계합시켜 구성됨을 특징으로 한 것이다.Protruding discharge outlets 2 and 2 'are formed on both sides of the container 1, and a large discharge port 4 and a small discharge port 4' are formed on both sides thereof, and a lid 5 and 5 'are formed on the upper side thereof. It is characterized in that it is configured by engaging the stopper (3) to the periphery of the container (1).

이와 같이 구성된 본 고안은 통상의 조미료 용기로 사용케 되는바 그 작용효과를 설명하면 마개(3)의 양쪽에 대소배출구(4)(4')가 형성되어 있어서 용기(1)내에 수장된 조미료를 많이 사용하고저 할 때에는 뚜껑(5)를 열면 수장물은 배출안내부(2)를 따라 대배출구(4)를 통하여 조미료를 많이 배출케 되고 용기(1)내에 수장된 조미료를 적게 사용하고저 할 때에는 뚜껑(5')을 열면 배출안내부(2')를 따라 소배출구(4')를 통하여 조미료를 적게 배출케 된다.The present invention configured as described above is used as a conventional seasoning container. When explaining the operation effect, small and large discharge ports 4 and 4 'are formed on both sides of the stopper 3, thereby storing seasonings stored in the container 1. If you use a lot, and you open the lid (5), the collection is discharged a lot of seasonings through the large discharge port (4) along the discharge guide (2) and less seasonings stored in the container (1) When the lid 5 'is opened, less seasoning is discharged through the small discharge port 4' along the discharge guide portion 2 '.

이와 같이 본 고안은 용기내의 내용물을 배출하고저 하는 배출구를 마개의 양쪽에 형성하여 그 외측으로 뚜껑을 형성하였기 때문에 용기내의 내용물 배출량에 따라 적절히 양쪽의 대소 배출구를 이용하게 되므로 과배출로 인한 과소모를 최대한 줄일 수 있어 내용물을 절약할 수 있고 뚜껑과 마개가 용기 주연부에 견교히 밀착되므로 용기내에 습기의 침투를 방지할 수 있으며 습기 침투로 인한 조미료가 엉키는 것을 방지하게 되고 사용 및 취급이 간편한 효과가 있는 실용적인 고안이다.In this way, the present invention is formed on both sides of the stopper to discharge the contents in the container to form a lid on the outside, so according to the discharge of the contents in the container to use both large and small outlets appropriately, the excessive consumption due to over-discharge It can be reduced as much as possible to save the contents, and the lid and cap close to the periphery of the container to prevent the penetration of moisture into the container, to prevent entanglement of seasonings caused by moisture penetration, and to be easy to use and handle. It is a practical design.

Claims (1)

도면에 표시한 것과 같이 용기(1)의 양쪽으로 배출안내부(2)(2')를 돌출 형성하고, 양쪽으로 대소 배출구(4)(4')를 형성하여 그 상측으로 뚜껑(5)(5')를 유설한 마개(3)을 용기(1)의 주연부에 계합시켜 구성됨을 특징으로 하는 조미료 용기.As shown in the figure, the discharge guides 2 and 2 'are protruded on both sides of the container 1, and the small and large discharge ports 4 and 4' are formed on both sides thereof, and the lid 5 (the A seasoning container, characterized in that it is configured by engaging a stopper (3 ') having a 5') to the periphery of the container (1).
KR2019800007036U 1980-11-03 1980-11-03 Flavor bottle KR810002163Y1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR2019800007036U KR810002163Y1 (en) 1980-11-03 1980-11-03 Flavor bottle

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR2019800007036U KR810002163Y1 (en) 1980-11-03 1980-11-03 Flavor bottle

Publications (1)

Publication Number Publication Date
KR810002163Y1 true KR810002163Y1 (en) 1981-11-30

Family

ID=19219398

Family Applications (1)

Application Number Title Priority Date Filing Date
KR2019800007036U KR810002163Y1 (en) 1980-11-03 1980-11-03 Flavor bottle

Country Status (1)

Country Link
KR (1) KR810002163Y1 (en)

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