KR870001815Y1 - A seasonings container - Google Patents

A seasonings container Download PDF

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Publication number
KR870001815Y1
KR870001815Y1 KR2019840004328U KR840004328U KR870001815Y1 KR 870001815 Y1 KR870001815 Y1 KR 870001815Y1 KR 2019840004328 U KR2019840004328 U KR 2019840004328U KR 840004328 U KR840004328 U KR 840004328U KR 870001815 Y1 KR870001815 Y1 KR 870001815Y1
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KR
South Korea
Prior art keywords
amount
cap
seasoning
lid
holes
Prior art date
Application number
KR2019840004328U
Other languages
Korean (ko)
Other versions
KR850009365U (en
Inventor
강용훈
Original Assignee
강용훈
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Publication date
Application filed by 강용훈 filed Critical 강용훈
Priority to KR2019840004328U priority Critical patent/KR870001815Y1/en
Publication of KR850009365U publication Critical patent/KR850009365U/en
Application granted granted Critical
Publication of KR870001815Y1 publication Critical patent/KR870001815Y1/en

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Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47G—HOUSEHOLD OR TABLE EQUIPMENT
    • A47G19/00—Table service
    • A47G19/24—Shakers for salt, pepper, sugar, or the like
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D47/00—Closures with filling and discharging, or with discharging, devices
    • B65D47/04—Closures with discharging devices other than pumps
    • B65D47/06—Closures with discharging devices other than pumps with pouring spouts or tubes; with discharge nozzles or passages
    • B65D47/08—Closures with discharging devices other than pumps with pouring spouts or tubes; with discharge nozzles or passages having articulated or hinged closures
    • B65D47/0804—Closures with discharging devices other than pumps with pouring spouts or tubes; with discharge nozzles or passages having articulated or hinged closures integrally formed with the base element provided with the spout or discharge passage
    • B65D47/0833—Hinges without elastic bias
    • B65D47/0838—Hinges without elastic bias located at an edge of the base element
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D83/00—Containers or packages with special means for dispensing contents
    • B65D83/06—Containers or packages with special means for dispensing contents for dispensing powdered or granular material

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Food Science & Technology (AREA)
  • Table Devices Or Equipment (AREA)

Abstract

내용 없음.No content.

Description

조미료통의 뚜껑Lid of seasoning

제 1 도는 본 고안의 사시도.1 is a perspective view of the present invention.

제 2(a)도는 다량 인출부 부분의 종단면도.FIG. 2 (a) is a longitudinal sectional view of the portion of the massive lead-out part. FIG.

제 2(b)도는 미세한 인출부 부분의 종단면도.FIG. 2 (b) is a longitudinal cross-sectional view of the minute lead-out portion. FIG.

* 도면의 주요부분에 대한 부호의 설명* Explanation of symbols for main parts of the drawings

1 : 뚜껑본체 2,3,4 : 인출부1: lid body 2,3,4: withdrawal part

2a : 다량인출공 3a : 소량인출공2a: large amount of drawing air 3a: small amount of drawing air

4a : 미세량 인출공 5,6,7 : 캡4a: fine amount drawing holes 5,6,7: cap

5a,6a : 돌출턱 7a : 돌기5a, 6a: protruding jaw 7a: protrusion

본 고안은 조미료통 상방에 복착되는 뚜껑을 미세량 인출부와 소량인출부 및 다량인출부등 3개 부분으로 분할 형성하고 캡에 의해 각 부분을 독립적으로 개폐할 수 있도록 하므로서 조미료를 필요한 양만큼 편리하게 인출할 수 있도록 한 것이다. 종래에도 뚜껑에 일정간격을 가진 다수개의 인출공을 형성하고 이인출공을 회전식 캡에 의해 완전 개방하거나 또는 일부 폐쇄하여 인출량을 조절할 수 있도록한 조미료통이 알려져 있으나, 이러한 종래의 조미료통은 인출공의 범위내에서만 조미료의 인출량을 조절할 수 있기 때문에 필요에 따라 한번에 많은량의 조미료를 인출할 수 없는 결점이 있었다.The present invention divides the lid, which is stacked above the seasoning container, into three parts, a micro-drawer, a small-drawer and a mass-drawer, and separately opens and closes seasonings as needed by the cap. It was made to be withdrawn. Conventionally, seasonings can be formed to form a plurality of outlets with a predetermined interval in the lid and to control the amount of draws by completely opening or partially closing the outlets by the rotary cap, but such conventional seasonings can be withdrawn Since the withdrawal amount of seasoning can be controlled only within the range of the ball, there is a drawback that a large amount of seasoning cannot be withdrawn at a time as needed.

본 고안은 종래의 이와같은 결점을 해결하기 위해 뚜껑의 중앙부분에 스프운등을 삽입할 수 있는 다량 인출공을 형성하고 그 양측 부분에는 미세량 인출공 및 소량인출공을 각각 형성하여 인출할 조미료의 양에 따라 이들을 선택적으로 개방하여 인출할 수 있도록 한 것인바, 이를 첨부된 도면에 의해 그 구조를 더욱 상세히 설명하면 다음과 같다.The present invention forms a large amount of draw holes that can be inserted into the soup spun in the center portion of the lid in order to solve the conventional drawbacks and the seasoning to be drawn by forming a fine amount of drawing holes and small amount of drawing holes on both sides According to the amount of it will be able to selectively open and withdraw them, the structure is described in more detail by the accompanying drawings as follows.

합성수지로 된 뚜껑본체(1)에 약간 상향 돌출된 인출부(2)(3)(4)를 형성하여 각 인출부(2)(3)(4)에 다량인출공(2a)과 소량인출공(3a) 및 상광하협한 다수개의 미세량 인출공(4a)을 천설하고 뚜껑본체(1)의 후방에는 각 인출부(2)(3)(4)와 동일한 크기의 요입부가 형성된 캡(5)(6)(7)을 각각 일체로 연설하여 각 캡(5)(6)(7)을 각 인출부(2)(3)(4)에 복착하면 돌출턱(5a)(6a) 및 다수개의 돌기(7a)가 각 인출공(2a)(3a)(4a)을 폐쇄할 수 있도록 하여서 된 것으로 도면중 미설명 부호 8은 뚜껑본체(1) 하방에 형성된 조미료통의 결합요구, 9는 조미료통이다.A lead body (2) (3) (4) slightly protruding upward is formed in the lid body (1) made of synthetic resin, and a large amount of drawing holes (2a) and a small amount of drawing holes are formed in each of the drawing parts (2), (3) and (4). (3a) and a cap (5) formed with a plurality of fine amount drawing holes (4a) having a normal light and a recessed portion having the same size as each of the drawing portions (2) (3) and (4) at the rear of the lid body (1). (6) (7) are integrally addressed to each of the caps (5), (6), and (7) and attached to the respective lead portions (2), (3), and (4), and the projection jaws (5a) (6a) and a plurality of The projections 7a are designed to close each of the drawing holes 2a, 3a, and 4a. In the drawing, reference numeral 8 denotes a coupling requirement of the seasoning container formed under the lid body 1, and 9 is a seasoning container. to be.

이와같이 구성된 본 고안은 뚜껑본체(1)에 연설된 각 캡(5)(6)(7)을 각 인출부(2)(3)(4)에 복착하여 돌출턱(5a)(6a) 및 돌기(7a)가 각 인출공(2a)(3a) 및 미세량 인출공(4a)을 폐쇄한 상태로 보관하였다가 조미료통(9)내에 담긴 조미료를 인출하코저 할 때에는 인출할 조미료의 양에 따라 각 캡(5)(6)(7)을 선택적으로 개방하여 인출하게 된다.The present invention configured as described above has each cap (5) (6) (7) addressed to the lid body (1) on each lead portion (2) (3) (4) by protruding jaw (5a) (6a) and projection When (7a) keeps each of the drawing holes (2a) and (3a) and the fine amount drawing holes (4a) in a closed state, and withdraws seasonings contained in the seasoning container (9) according to the amount of seasoning to be withdrawn Each cap 5, 6, 7 is selectively opened and taken out.

즉, 한번에 다량의 조미료를 인출코저 할 때에는 인출부(2)에 복착된 캡(5)을 열어 캡(5)에 형성된 돌출턱(5a)이 다량인출공(2a)을 개방토록 한후 다량인출공(2a)에 스프운등을 넣어 많은량의 조미료를 일시에 인출할 수 있고, 또 소량의 조미료를 인출코저 할때에는 인출부(3)에 복착된 캡(6)만을 열어 돌출턱(6a)이 소량인출공(3a)을 개방토록 한 후 소량의 조미료를 인출할 수 있으며 마찬가지로 미세량의 조미료만을 인출코저 할때에도 인출부(4)에 복착된 캡(7)을 열어 다수개의 돌기(7a)가 다수개의 미세량 인출공(4a)을 개방토록 한후 미세량의 조미료를 인출할 수 있게 된다.That is, in order to take out a large amount of seasoning at a time, the cap 5, which is attached to the withdrawal part 2, is opened, and the protruding jaw 5a formed in the cap 5 opens the large drawing hole 2a, and then The soup can be put into (2a), and a large amount of seasoning can be taken out at a time, and when a small amount of seasoning is taken out, only the cap 6, which is attached to the takeout part 3, is opened, and the protruding jaw 6a is opened. A small amount of seasoning can be withdrawn after opening the small drawing hole 3a. Similarly, even when only a small amount of seasoning is taken out, a plurality of protrusions 7a are opened by opening the cap 7 that is attached to the drawing part 4. After opening the plurality of fine drawing holes 4a, it is possible to withdraw the fine amount of seasoning.

이와같이 본 고안은 뚜껑본체(1)에 각각 크기가 다른 조미료의 인출공(2a)(3a)(4a)을 천설하고 각 인출공(2a)(3a)(4a)을 인출할 조미료의 양에 따라 선택적으로 개폐할 수 있도록 하므로서 조미료통(9)내의 조미료를 편리하게 인출할 수 있는 효과가 있다.In this way, according to the amount of seasonings to be drawn in the lid body 1, the withdrawal holes 2a, 3a, 4a of seasonings having different sizes are drawn out, and each withdrawal hole 2a, 3a, 4a is withdrawn. By being able to selectively open and close there is an effect that can conveniently withdraw the seasoning in the seasoning container (9).

Claims (1)

(정정) 뚜껑본체(1)의 상부에 다량인출공(2a)을 갖는 인출부(2)와 미세량 인출공(4a)을 갖는 인출부(4)가 형성된 것에 있어서, 미세량 인출공(4a)을 상광하협하게 형성함과 함께 다량인출공(2a)의 측부에는 소량인출공(3a)를 형성하고 뚜껑본체(1)의 후방에는 돌출턱(5a)을 가진 캡(5)과 돌출턱(6a)을 가진 캡(6) 및 다수개의 돌기(7a)를 가진 캡(7)을 각각 일체로 형성하여서 된 조미료통의 뚜껑.(Correction) In the upper part of the lid main body 1, the withdrawal part 2 which has a large draw hole 2a and the withdrawal part 4 which has a fine amount drawing hole 4a are formed, The fine amount drawing hole 4a is provided. ) And a small amount of drawing holes 3a are formed at the sides of the large amount of drawing holes 2a, and the cap 5 having the protruding jaws 5a at the rear of the lid body 1 and the protruding jaws ( A lid of a seasoning container formed by integrally forming a cap 6 having 6a) and a cap 7 having a plurality of protrusions 7a, respectively.
KR2019840004328U 1984-05-10 1984-05-10 A seasonings container KR870001815Y1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR2019840004328U KR870001815Y1 (en) 1984-05-10 1984-05-10 A seasonings container

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR2019840004328U KR870001815Y1 (en) 1984-05-10 1984-05-10 A seasonings container

Publications (2)

Publication Number Publication Date
KR850009365U KR850009365U (en) 1985-12-02
KR870001815Y1 true KR870001815Y1 (en) 1987-05-16

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Family Applications (1)

Application Number Title Priority Date Filing Date
KR2019840004328U KR870001815Y1 (en) 1984-05-10 1984-05-10 A seasonings container

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Country Link
KR (1) KR870001815Y1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100552949B1 (en) * 2002-08-06 2006-02-16 산요덴키가부시키가이샤 Air Cleaner

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100544520B1 (en) * 2004-07-07 2006-01-24 강문규 The powder container cap to detect unsealing and method thereof
KR102120407B1 (en) 2018-10-16 2020-06-08 박내덕 Cap for seasoning container

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100552949B1 (en) * 2002-08-06 2006-02-16 산요덴키가부시키가이샤 Air Cleaner

Also Published As

Publication number Publication date
KR850009365U (en) 1985-12-02

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