KR20240021683A - Antimicrobial composition comprising the extracts of pollen of cannabis sativa l. - Google Patents
Antimicrobial composition comprising the extracts of pollen of cannabis sativa l. Download PDFInfo
- Publication number
- KR20240021683A KR20240021683A KR1020230019230A KR20230019230A KR20240021683A KR 20240021683 A KR20240021683 A KR 20240021683A KR 1020230019230 A KR1020230019230 A KR 1020230019230A KR 20230019230 A KR20230019230 A KR 20230019230A KR 20240021683 A KR20240021683 A KR 20240021683A
- Authority
- KR
- South Korea
- Prior art keywords
- pollen
- extract
- antibacterial
- present
- hemp
- Prior art date
Links
- 244000025254 Cannabis sativa Species 0.000 title claims abstract description 70
- 239000000203 mixture Substances 0.000 title claims abstract description 66
- 239000000284 extract Substances 0.000 title claims abstract description 56
- 235000008697 Cannabis sativa Nutrition 0.000 title claims abstract description 11
- 230000000845 anti-microbial effect Effects 0.000 title 1
- 230000000844 anti-bacterial effect Effects 0.000 claims abstract description 62
- 241001465754 Metazoa Species 0.000 claims abstract description 18
- 239000002537 cosmetic Substances 0.000 claims abstract description 17
- 239000003599 detergent Substances 0.000 claims abstract description 15
- 239000000469 ethanolic extract Substances 0.000 claims abstract description 14
- 239000008194 pharmaceutical composition Substances 0.000 claims abstract description 14
- 235000013376 functional food Nutrition 0.000 claims abstract description 12
- 239000012459 cleaning agent Substances 0.000 claims abstract description 11
- 239000000654 additive Substances 0.000 claims description 18
- 239000003242 anti bacterial agent Substances 0.000 claims description 12
- 241000894006 Bacteria Species 0.000 claims description 11
- 241000192125 Firmicutes Species 0.000 claims description 9
- 241000233866 Fungi Species 0.000 claims description 9
- 238000000034 method Methods 0.000 claims description 8
- 239000000490 cosmetic additive Substances 0.000 claims description 3
- 235000013373 food additive Nutrition 0.000 claims description 3
- 239000002778 food additive Substances 0.000 claims description 3
- 235000013305 food Nutrition 0.000 abstract description 16
- 239000004480 active ingredient Substances 0.000 abstract description 14
- 230000000694 effects Effects 0.000 abstract description 12
- 239000000843 powder Substances 0.000 abstract description 6
- 241000218236 Cannabis Species 0.000 abstract description 4
- 239000003826 tablet Substances 0.000 abstract description 4
- 239000006071 cream Substances 0.000 abstract description 3
- 239000007788 liquid Substances 0.000 abstract description 3
- 230000002378 acidificating effect Effects 0.000 abstract description 2
- 235000019730 animal feed additive Nutrition 0.000 abstract description 2
- 239000012871 anti-fungal composition Substances 0.000 abstract description 2
- 244000144972 livestock Species 0.000 abstract description 2
- 239000006187 pill Substances 0.000 abstract description 2
- 235000012766 Cannabis sativa ssp. sativa var. sativa Nutrition 0.000 description 59
- 235000012765 Cannabis sativa ssp. sativa var. spontanea Nutrition 0.000 description 59
- 235000009120 camo Nutrition 0.000 description 59
- 235000005607 chanvre indien Nutrition 0.000 description 59
- 239000011487 hemp Substances 0.000 description 59
- 239000004615 ingredient Substances 0.000 description 16
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 15
- 240000004308 marijuana Species 0.000 description 13
- IAZDPXIOMUYVGZ-UHFFFAOYSA-N Dimethylsulphoxide Chemical compound CS(C)=O IAZDPXIOMUYVGZ-UHFFFAOYSA-N 0.000 description 12
- 208000015181 infectious disease Diseases 0.000 description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 10
- 239000003814 drug Substances 0.000 description 9
- 210000003743 erythrocyte Anatomy 0.000 description 9
- 230000002949 hemolytic effect Effects 0.000 description 9
- 235000000346 sugar Nutrition 0.000 description 9
- QHMBSVQNZZTUGM-UHFFFAOYSA-N Trans-Cannabidiol Natural products OC1=CC(CCCCC)=CC(O)=C1C1C(C(C)=C)CCC(C)=C1 QHMBSVQNZZTUGM-UHFFFAOYSA-N 0.000 description 8
- QHMBSVQNZZTUGM-ZWKOTPCHSA-N cannabidiol Chemical compound OC1=CC(CCCCC)=CC(O)=C1[C@H]1[C@H](C(C)=C)CCC(C)=C1 QHMBSVQNZZTUGM-ZWKOTPCHSA-N 0.000 description 8
- ZTGXAWYVTLUPDT-UHFFFAOYSA-N cannabidiol Natural products OC1=CC(CCCCC)=CC(O)=C1C1C(C(C)=C)CC=C(C)C1 ZTGXAWYVTLUPDT-UHFFFAOYSA-N 0.000 description 8
- 229950011318 cannabidiol Drugs 0.000 description 8
- PCXRACLQFPRCBB-ZWKOTPCHSA-N dihydrocannabidiol Natural products OC1=CC(CCCCC)=CC(O)=C1[C@H]1[C@H](C(C)C)CCC(C)=C1 PCXRACLQFPRCBB-ZWKOTPCHSA-N 0.000 description 8
- 239000000126 substance Substances 0.000 description 8
- 238000000605 extraction Methods 0.000 description 7
- 239000003755 preservative agent Substances 0.000 description 7
- 239000000523 sample Substances 0.000 description 7
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 6
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 6
- 235000008331 Pinus X rigitaeda Nutrition 0.000 description 5
- 235000011613 Pinus brutia Nutrition 0.000 description 5
- 241000018646 Pinus brutia Species 0.000 description 5
- 238000002835 absorbance Methods 0.000 description 5
- 230000000843 anti-fungal effect Effects 0.000 description 5
- 201000010099 disease Diseases 0.000 description 5
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 5
- 238000011156 evaluation Methods 0.000 description 5
- 239000000796 flavoring agent Substances 0.000 description 5
- -1 flavorings Substances 0.000 description 5
- 238000000227 grinding Methods 0.000 description 5
- 239000000047 product Substances 0.000 description 5
- 238000011160 research Methods 0.000 description 5
- 241000222122 Candida albicans Species 0.000 description 4
- 241000196324 Embryophyta Species 0.000 description 4
- 206010018910 Haemolysis Diseases 0.000 description 4
- LRHPLDYGYMQRHN-UHFFFAOYSA-N N-Butanol Chemical compound CCCCO LRHPLDYGYMQRHN-UHFFFAOYSA-N 0.000 description 4
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 4
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 description 4
- 240000000260 Typha latifolia Species 0.000 description 4
- 239000002253 acid Substances 0.000 description 4
- 229940079593 drug Drugs 0.000 description 4
- 235000013355 food flavoring agent Nutrition 0.000 description 4
- 230000008588 hemolysis Effects 0.000 description 4
- 238000004519 manufacturing process Methods 0.000 description 4
- 150000008442 polyphenolic compounds Chemical class 0.000 description 4
- 235000013824 polyphenols Nutrition 0.000 description 4
- 239000002904 solvent Substances 0.000 description 4
- LIKMAJRDDDTEIG-UHFFFAOYSA-N 1-hexene Chemical compound CCCCC=C LIKMAJRDDDTEIG-UHFFFAOYSA-N 0.000 description 3
- 241000238557 Decapoda Species 0.000 description 3
- YMWUJEATGCHHMB-UHFFFAOYSA-N Dichloromethane Chemical compound ClCCl YMWUJEATGCHHMB-UHFFFAOYSA-N 0.000 description 3
- 241000588724 Escherichia coli Species 0.000 description 3
- XEKOWRVHYACXOJ-UHFFFAOYSA-N Ethyl acetate Chemical compound CCOC(C)=O XEKOWRVHYACXOJ-UHFFFAOYSA-N 0.000 description 3
- 206010017533 Fungal infection Diseases 0.000 description 3
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 3
- 241000238631 Hexapoda Species 0.000 description 3
- 241000124008 Mammalia Species 0.000 description 3
- 208000031888 Mycoses Diseases 0.000 description 3
- 241000286209 Phasianidae Species 0.000 description 3
- 241000589517 Pseudomonas aeruginosa Species 0.000 description 3
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 3
- 241000191967 Staphylococcus aureus Species 0.000 description 3
- 239000013504 Triton X-100 Substances 0.000 description 3
- 229920004890 Triton X-100 Polymers 0.000 description 3
- 230000000996 additive effect Effects 0.000 description 3
- 229960000723 ampicillin Drugs 0.000 description 3
- AVKUERGKIZMTKX-NJBDSQKTSA-N ampicillin Chemical compound C1([C@@H](N)C(=O)N[C@H]2[C@H]3SC([C@@H](N3C2=O)C(O)=O)(C)C)=CC=CC=C1 AVKUERGKIZMTKX-NJBDSQKTSA-N 0.000 description 3
- 238000004458 analytical method Methods 0.000 description 3
- 230000002785 anti-thrombosis Effects 0.000 description 3
- 229940088710 antibiotic agent Drugs 0.000 description 3
- 239000003146 anticoagulant agent Substances 0.000 description 3
- 229940121375 antifungal agent Drugs 0.000 description 3
- 239000003429 antifungal agent Substances 0.000 description 3
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 3
- 235000013361 beverage Nutrition 0.000 description 3
- 229940095731 candida albicans Drugs 0.000 description 3
- 238000007796 conventional method Methods 0.000 description 3
- 238000011161 development Methods 0.000 description 3
- 235000015872 dietary supplement Nutrition 0.000 description 3
- MTHSVFCYNBDYFN-UHFFFAOYSA-N diethylene glycol Chemical compound OCCOCCO MTHSVFCYNBDYFN-UHFFFAOYSA-N 0.000 description 3
- 239000008187 granular material Substances 0.000 description 3
- 230000003400 hallucinatory effect Effects 0.000 description 3
- 238000010438 heat treatment Methods 0.000 description 3
- 230000002401 inhibitory effect Effects 0.000 description 3
- 229960002509 miconazole Drugs 0.000 description 3
- 244000000010 microbial pathogen Species 0.000 description 3
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 description 3
- 235000015097 nutrients Nutrition 0.000 description 3
- 239000003960 organic solvent Substances 0.000 description 3
- 238000004806 packaging method and process Methods 0.000 description 3
- 239000000049 pigment Substances 0.000 description 3
- 239000012488 sample solution Substances 0.000 description 3
- 150000008163 sugars Chemical class 0.000 description 3
- 239000004094 surface-active agent Substances 0.000 description 3
- 229940124597 therapeutic agent Drugs 0.000 description 3
- 238000004809 thin layer chromatography Methods 0.000 description 3
- MYPYJXKWCTUITO-LYRMYLQWSA-N vancomycin Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC1=C2C=C3C=C1OC1=CC=C(C=C1Cl)[C@@H](O)[C@H](C(N[C@@H](CC(N)=O)C(=O)N[C@H]3C(=O)N[C@H]1C(=O)N[C@H](C(N[C@@H](C3=CC(O)=CC(O)=C3C=3C(O)=CC=C1C=3)C(O)=O)=O)[C@H](O)C1=CC=C(C(=C1)Cl)O2)=O)NC(=O)[C@@H](CC(C)C)NC)[C@H]1C[C@](C)(N)[C@H](O)[C@H](C)O1 MYPYJXKWCTUITO-LYRMYLQWSA-N 0.000 description 3
- 241000219068 Actinidia Species 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 2
- APKFDSVGJQXUKY-KKGHZKTASA-N Amphotericin-B Natural products O[C@H]1[C@@H](N)[C@H](O)[C@@H](C)O[C@H]1O[C@H]1C=CC=CC=CC=CC=CC=CC=C[C@H](C)[C@@H](O)[C@@H](C)[C@H](C)OC(=O)C[C@H](O)C[C@H](O)CC[C@@H](O)[C@H](O)C[C@H](O)C[C@](O)(C[C@H](O)[C@H]2C(O)=O)O[C@H]2C1 APKFDSVGJQXUKY-KKGHZKTASA-N 0.000 description 2
- 241000271566 Aves Species 0.000 description 2
- 244000063299 Bacillus subtilis Species 0.000 description 2
- 235000014469 Bacillus subtilis Nutrition 0.000 description 2
- 241000283690 Bos taurus Species 0.000 description 2
- 241000238424 Crustacea Species 0.000 description 2
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 description 2
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 description 2
- 108010082495 Dietary Plant Proteins Proteins 0.000 description 2
- 241000258955 Echinodermata Species 0.000 description 2
- 239000004386 Erythritol Substances 0.000 description 2
- UNXHWFMMPAWVPI-UHFFFAOYSA-N Erythritol Natural products OCC(O)C(O)CO UNXHWFMMPAWVPI-UHFFFAOYSA-N 0.000 description 2
- 241000287828 Gallus gallus Species 0.000 description 2
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 2
- 241000282412 Homo Species 0.000 description 2
- 241000186779 Listeria monocytogenes Species 0.000 description 2
- BYBLEWFAAKGYCD-UHFFFAOYSA-N Miconazole Chemical compound ClC1=CC(Cl)=CC=C1COC(C=1C(=CC(Cl)=CC=1)Cl)CN1C=NC=C1 BYBLEWFAAKGYCD-UHFFFAOYSA-N 0.000 description 2
- 241000237852 Mollusca Species 0.000 description 2
- 241000269908 Platichthys flesus Species 0.000 description 2
- 241000588767 Proteus vulgaris Species 0.000 description 2
- 241000293869 Salmonella enterica subsp. enterica serovar Typhimurium Species 0.000 description 2
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 2
- 229930006000 Sucrose Natural products 0.000 description 2
- 241000282887 Suidae Species 0.000 description 2
- CYQFCXCEBYINGO-UHFFFAOYSA-N THC Natural products C1=C(C)CCC2C(C)(C)OC3=CC(CCCCC)=CC(O)=C3C21 CYQFCXCEBYINGO-UHFFFAOYSA-N 0.000 description 2
- 108010059993 Vancomycin Proteins 0.000 description 2
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 2
- 230000007059 acute toxicity Effects 0.000 description 2
- 231100000403 acute toxicity Toxicity 0.000 description 2
- 150000001298 alcohols Chemical class 0.000 description 2
- 235000010443 alginic acid Nutrition 0.000 description 2
- 229920000615 alginic acid Polymers 0.000 description 2
- APKFDSVGJQXUKY-INPOYWNPSA-N amphotericin B Chemical compound O[C@H]1[C@@H](N)[C@H](O)[C@@H](C)O[C@H]1O[C@H]1/C=C/C=C/C=C/C=C/C=C/C=C/C=C/[C@H](C)[C@@H](O)[C@@H](C)[C@H](C)OC(=O)C[C@H](O)C[C@H](O)CC[C@@H](O)[C@H](O)C[C@H](O)C[C@](O)(C[C@H](O)[C@H]2C(O)=O)O[C@H]2C1 APKFDSVGJQXUKY-INPOYWNPSA-N 0.000 description 2
- 229960003942 amphotericin b Drugs 0.000 description 2
- 235000021120 animal protein Nutrition 0.000 description 2
- 239000004599 antimicrobial Substances 0.000 description 2
- 244000052616 bacterial pathogen Species 0.000 description 2
- 229930003827 cannabinoid Natural products 0.000 description 2
- 239000003557 cannabinoid Substances 0.000 description 2
- 239000002775 capsule Substances 0.000 description 2
- 150000001720 carbohydrates Chemical class 0.000 description 2
- 235000014633 carbohydrates Nutrition 0.000 description 2
- 239000000969 carrier Substances 0.000 description 2
- 239000001913 cellulose Substances 0.000 description 2
- 229920002678 cellulose Polymers 0.000 description 2
- 235000010980 cellulose Nutrition 0.000 description 2
- 235000013339 cereals Nutrition 0.000 description 2
- 239000003153 chemical reaction reagent Substances 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- 235000013330 chicken meat Nutrition 0.000 description 2
- 235000013365 dairy product Nutrition 0.000 description 2
- CYQFCXCEBYINGO-IAGOWNOFSA-N delta1-THC Chemical compound C1=C(C)CC[C@H]2C(C)(C)OC3=CC(CCCCC)=CC(O)=C3[C@@H]21 CYQFCXCEBYINGO-IAGOWNOFSA-N 0.000 description 2
- 238000001514 detection method Methods 0.000 description 2
- 239000008121 dextrose Substances 0.000 description 2
- 230000029087 digestion Effects 0.000 description 2
- 239000003085 diluting agent Substances 0.000 description 2
- 229960004242 dronabinol Drugs 0.000 description 2
- 238000001035 drying Methods 0.000 description 2
- UNXHWFMMPAWVPI-ZXZARUISSA-N erythritol Chemical compound OC[C@H](O)[C@H](O)CO UNXHWFMMPAWVPI-ZXZARUISSA-N 0.000 description 2
- 235000019414 erythritol Nutrition 0.000 description 2
- 229940009714 erythritol Drugs 0.000 description 2
- 229930003935 flavonoid Natural products 0.000 description 2
- 150000002215 flavonoids Chemical class 0.000 description 2
- 235000017173 flavonoids Nutrition 0.000 description 2
- 235000015203 fruit juice Nutrition 0.000 description 2
- 239000000380 hallucinogen Substances 0.000 description 2
- 239000007924 injection Substances 0.000 description 2
- 238000002347 injection Methods 0.000 description 2
- 238000001990 intravenous administration Methods 0.000 description 2
- 230000007774 longterm Effects 0.000 description 2
- 239000006210 lotion Substances 0.000 description 2
- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical compound [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 description 2
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 210000000056 organ Anatomy 0.000 description 2
- 239000000546 pharmaceutical excipient Substances 0.000 description 2
- 229920001282 polysaccharide Polymers 0.000 description 2
- 239000005017 polysaccharide Substances 0.000 description 2
- 150000004804 polysaccharides Chemical class 0.000 description 2
- 230000002265 prevention Effects 0.000 description 2
- 229940007042 proteus vulgaris Drugs 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 239000000243 solution Substances 0.000 description 2
- 239000000600 sorbitol Substances 0.000 description 2
- 235000010356 sorbitol Nutrition 0.000 description 2
- 238000003860 storage Methods 0.000 description 2
- 238000007920 subcutaneous administration Methods 0.000 description 2
- 239000005720 sucrose Substances 0.000 description 2
- 238000001356 surgical procedure Methods 0.000 description 2
- 239000002562 thickening agent Substances 0.000 description 2
- 210000001519 tissue Anatomy 0.000 description 2
- 229960003165 vancomycin Drugs 0.000 description 2
- MYPYJXKWCTUITO-UHFFFAOYSA-N vancomycin Natural products O1C(C(=C2)Cl)=CC=C2C(O)C(C(NC(C2=CC(O)=CC(O)=C2C=2C(O)=CC=C3C=2)C(O)=O)=O)NC(=O)C3NC(=O)C2NC(=O)C(CC(N)=O)NC(=O)C(NC(=O)C(CC(C)C)NC)C(O)C(C=C3Cl)=CC=C3OC3=CC2=CC1=C3OC1OC(CO)C(O)C(O)C1OC1CC(C)(N)C(O)C(C)O1 MYPYJXKWCTUITO-UHFFFAOYSA-N 0.000 description 2
- 230000002792 vascular Effects 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 235000010447 xylitol Nutrition 0.000 description 2
- 239000000811 xylitol Substances 0.000 description 2
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 description 2
- 229960002675 xylitol Drugs 0.000 description 2
- TUSDEZXZIZRFGC-UHFFFAOYSA-N 1-O-galloyl-3,6-(R)-HHDP-beta-D-glucose Natural products OC1C(O2)COC(=O)C3=CC(O)=C(O)C(O)=C3C3=C(O)C(O)=C(O)C=C3C(=O)OC1C(O)C2OC(=O)C1=CC(O)=C(O)C(O)=C1 TUSDEZXZIZRFGC-UHFFFAOYSA-N 0.000 description 1
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 1
- LHYQAEFVHIZFLR-UHFFFAOYSA-L 4-(4-diazonio-3-methoxyphenyl)-2-methoxybenzenediazonium;dichloride Chemical compound [Cl-].[Cl-].C1=C([N+]#N)C(OC)=CC(C=2C=C(OC)C([N+]#N)=CC=2)=C1 LHYQAEFVHIZFLR-UHFFFAOYSA-L 0.000 description 1
- FHVDTGUDJYJELY-UHFFFAOYSA-N 6-{[2-carboxy-4,5-dihydroxy-6-(phosphanyloxy)oxan-3-yl]oxy}-4,5-dihydroxy-3-phosphanyloxane-2-carboxylic acid Chemical compound O1C(C(O)=O)C(P)C(O)C(O)C1OC1C(C(O)=O)OC(OP)C(O)C1O FHVDTGUDJYJELY-UHFFFAOYSA-N 0.000 description 1
- 244000215068 Acacia senegal Species 0.000 description 1
- 235000006491 Acacia senegal Nutrition 0.000 description 1
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 1
- 241000473391 Archosargus rhomboidalis Species 0.000 description 1
- 241000238421 Arthropoda Species 0.000 description 1
- 108010011485 Aspartame Proteins 0.000 description 1
- BSYNRYMUTXBXSQ-UHFFFAOYSA-N Aspirin Chemical compound CC(=O)OC1=CC=CC=C1C(O)=O BSYNRYMUTXBXSQ-UHFFFAOYSA-N 0.000 description 1
- 235000007319 Avena orientalis Nutrition 0.000 description 1
- 244000075850 Avena orientalis Species 0.000 description 1
- 208000035143 Bacterial infection Diseases 0.000 description 1
- JMGZEFIQIZZSBH-UHFFFAOYSA-N Bioquercetin Natural products CC1OC(OCC(O)C2OC(OC3=C(Oc4cc(O)cc(O)c4C3=O)c5ccc(O)c(O)c5)C(O)C2O)C(O)C(O)C1O JMGZEFIQIZZSBH-UHFFFAOYSA-N 0.000 description 1
- 239000005996 Blood meal Substances 0.000 description 1
- 208000014644 Brain disease Diseases 0.000 description 1
- 206010007134 Candida infections Diseases 0.000 description 1
- 241000282472 Canis lupus familiaris Species 0.000 description 1
- 241000218235 Cannabaceae Species 0.000 description 1
- 241000283707 Capra Species 0.000 description 1
- 241000700198 Cavia Species 0.000 description 1
- 241000238366 Cephalopoda Species 0.000 description 1
- 241000282693 Cercopithecidae Species 0.000 description 1
- 208000034656 Contusions Diseases 0.000 description 1
- 244000289527 Cordyline terminalis Species 0.000 description 1
- 235000009091 Cordyline terminalis Nutrition 0.000 description 1
- 241000938605 Crocodylia Species 0.000 description 1
- 206010011409 Cross infection Diseases 0.000 description 1
- 229920000858 Cyclodextrin Polymers 0.000 description 1
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- 241000257465 Echinoidea Species 0.000 description 1
- 241000194033 Enterococcus Species 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 241000283086 Equidae Species 0.000 description 1
- 239000001263 FEMA 3042 Substances 0.000 description 1
- 239000001512 FEMA 4601 Substances 0.000 description 1
- 241000282326 Felis catus Species 0.000 description 1
- 235000019733 Fish meal Nutrition 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 241000276438 Gadus morhua Species 0.000 description 1
- 208000007882 Gastritis Diseases 0.000 description 1
- 241000237858 Gastropoda Species 0.000 description 1
- 108010010803 Gelatin Proteins 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 239000004378 Glycyrrhizin Substances 0.000 description 1
- 229920000084 Gum arabic Polymers 0.000 description 1
- 244000020551 Helianthus annuus Species 0.000 description 1
- 235000003222 Helianthus annuus Nutrition 0.000 description 1
- 102000001554 Hemoglobins Human genes 0.000 description 1
- 108010054147 Hemoglobins Proteins 0.000 description 1
- 241000251511 Holothuroidea Species 0.000 description 1
- 240000005979 Hordeum vulgare Species 0.000 description 1
- 235000007340 Hordeum vulgare Nutrition 0.000 description 1
- 206010020751 Hypersensitivity Diseases 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 1
- 229930195725 Mannitol Natural products 0.000 description 1
- 241000699670 Mus sp. Species 0.000 description 1
- 206010030113 Oedema Diseases 0.000 description 1
- 241000283973 Oryctolagus cuniculus Species 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 241001282110 Pagrus major Species 0.000 description 1
- 241001494479 Pecora Species 0.000 description 1
- 229920002230 Pectic acid Polymers 0.000 description 1
- LRBQNJMCXXYXIU-PPKXGCFTSA-N Penta-digallate-beta-D-glucose Natural products OC1=C(O)C(O)=CC(C(=O)OC=2C(=C(O)C=C(C=2)C(=O)OC[C@@H]2[C@H]([C@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)O2)OC(=O)C=2C=C(OC(=O)C=3C=C(O)C(O)=C(O)C=3)C(O)=C(O)C=2)O)=C1 LRBQNJMCXXYXIU-PPKXGCFTSA-N 0.000 description 1
- 241000700159 Rattus Species 0.000 description 1
- HELXLJCILKEWJH-SEAGSNCFSA-N Rebaudioside A Natural products O=C(O[C@H]1[C@@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1)[C@@]1(C)[C@@H]2[C@](C)([C@H]3[C@@]4(CC(=C)[C@@](O[C@H]5[C@H](O[C@H]6[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O6)[C@@H](O[C@H]6[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O6)[C@H](O)[C@@H](CO)O5)(C4)CC3)CC2)CCC1 HELXLJCILKEWJH-SEAGSNCFSA-N 0.000 description 1
- 206010040047 Sepsis Diseases 0.000 description 1
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 1
- 206010041925 Staphylococcal infections Diseases 0.000 description 1
- 241000191940 Staphylococcus Species 0.000 description 1
- 241000191963 Staphylococcus epidermidis Species 0.000 description 1
- 241000751182 Staphylococcus epidermidis ATCC 12228 Species 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 241000205576 Thalictrum thalictroides Species 0.000 description 1
- 241000592342 Tracheophyta Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 244000098338 Triticum aestivum Species 0.000 description 1
- 239000005862 Whey Substances 0.000 description 1
- 102000007544 Whey Proteins Human genes 0.000 description 1
- 108010046377 Whey Proteins Proteins 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 230000005856 abnormality Effects 0.000 description 1
- 235000010489 acacia gum Nutrition 0.000 description 1
- 229960001138 acetylsalicylic acid Drugs 0.000 description 1
- 239000013543 active substance Substances 0.000 description 1
- 239000000443 aerosol Substances 0.000 description 1
- 229940072056 alginate Drugs 0.000 description 1
- 239000000783 alginic acid Substances 0.000 description 1
- 229960001126 alginic acid Drugs 0.000 description 1
- 150000004781 alginic acids Chemical class 0.000 description 1
- 230000007815 allergy Effects 0.000 description 1
- 230000003444 anaesthetic effect Effects 0.000 description 1
- 230000000202 analgesic effect Effects 0.000 description 1
- 208000007502 anemia Diseases 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 229940127219 anticoagulant drug Drugs 0.000 description 1
- 239000002246 antineoplastic agent Substances 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 229960004676 antithrombotic agent Drugs 0.000 description 1
- 238000009341 apiculture Methods 0.000 description 1
- 239000000605 aspartame Substances 0.000 description 1
- 235000010357 aspartame Nutrition 0.000 description 1
- IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical compound OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 description 1
- 229960003438 aspartame Drugs 0.000 description 1
- 208000006673 asthma Diseases 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 208000022362 bacterial infectious disease Diseases 0.000 description 1
- GUBGYTABKSRVRQ-QUYVBRFLSA-N beta-maltose Chemical compound OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O GUBGYTABKSRVRQ-QUYVBRFLSA-N 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 208000037815 bloodstream infection Diseases 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- 210000001185 bone marrow Anatomy 0.000 description 1
- 229940036811 bone meal Drugs 0.000 description 1
- 239000002374 bone meal Substances 0.000 description 1
- 239000004566 building material Substances 0.000 description 1
- 239000002034 butanolic fraction Substances 0.000 description 1
- 239000001506 calcium phosphate Substances 0.000 description 1
- 229910000389 calcium phosphate Inorganic materials 0.000 description 1
- 235000011010 calcium phosphates Nutrition 0.000 description 1
- 239000000378 calcium silicate Substances 0.000 description 1
- 229910052918 calcium silicate Inorganic materials 0.000 description 1
- 235000012241 calcium silicate Nutrition 0.000 description 1
- OYACROKNLOSFPA-UHFFFAOYSA-N calcium;dioxido(oxo)silane Chemical compound [Ca+2].[O-][Si]([O-])=O OYACROKNLOSFPA-UHFFFAOYSA-N 0.000 description 1
- 201000003984 candidiasis Diseases 0.000 description 1
- 229910052799 carbon Inorganic materials 0.000 description 1
- 125000004432 carbon atom Chemical group C* 0.000 description 1
- 235000014171 carbonated beverage Nutrition 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 229960005091 chloramphenicol Drugs 0.000 description 1
- WIIZWVCIJKGZOK-RKDXNWHRSA-N chloramphenicol Chemical compound ClC(Cl)C(=O)N[C@H](CO)[C@H](O)C1=CC=C([N+]([O-])=O)C=C1 WIIZWVCIJKGZOK-RKDXNWHRSA-N 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 239000000084 colloidal system Substances 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 238000012790 confirmation Methods 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 238000012258 culturing Methods 0.000 description 1
- 230000002354 daily effect Effects 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 230000003412 degenerative effect Effects 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000001079 digestive effect Effects 0.000 description 1
- 150000002016 disaccharides Chemical class 0.000 description 1
- 231100000676 disease causative agent Toxicity 0.000 description 1
- 230000006806 disease prevention Effects 0.000 description 1
- 238000004851 dishwashing Methods 0.000 description 1
- 239000012153 distilled water Substances 0.000 description 1
- 239000002934 diuretic Substances 0.000 description 1
- 230000001882 diuretic effect Effects 0.000 description 1
- 208000010515 dystocia Diseases 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 239000000839 emulsion Substances 0.000 description 1
- 239000003623 enhancer Substances 0.000 description 1
- HELXLJCILKEWJH-UHFFFAOYSA-N entered according to Sigma 01432 Natural products C1CC2C3(C)CCCC(C)(C(=O)OC4C(C(O)C(O)C(CO)O4)O)C3CCC2(C2)CC(=C)C21OC(C1OC2C(C(O)C(O)C(CO)O2)O)OC(CO)C(O)C1OC1OC(CO)C(O)C(O)C1O HELXLJCILKEWJH-UHFFFAOYSA-N 0.000 description 1
- IVTMALDHFAHOGL-UHFFFAOYSA-N eriodictyol 7-O-rutinoside Natural products OC1C(O)C(O)C(C)OC1OCC1C(O)C(O)C(O)C(OC=2C=C3C(C(C(O)=C(O3)C=3C=C(O)C(O)=CC=3)=O)=C(O)C=2)O1 IVTMALDHFAHOGL-UHFFFAOYSA-N 0.000 description 1
- 238000002481 ethanol extraction Methods 0.000 description 1
- 239000002038 ethyl acetate fraction Substances 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 230000029142 excretion Effects 0.000 description 1
- 239000000945 filler Substances 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 239000004467 fishmeal Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000004108 freeze drying Methods 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- LPLVUJXQOOQHMX-UHFFFAOYSA-N glycyrrhetinic acid glycoside Natural products C1CC(C2C(C3(CCC4(C)CCC(C)(CC4C3=CC2=O)C(O)=O)C)(C)CC2)(C)C2C(C)(C)C1OC1OC(C(O)=O)C(O)C(O)C1OC1OC(C(O)=O)C(O)C(O)C1O LPLVUJXQOOQHMX-UHFFFAOYSA-N 0.000 description 1
- UYRUBYNTXSDKQT-UHFFFAOYSA-N glycyrrhizic acid Natural products CC1(C)C(CCC2(C)C1CCC3(C)C2C(=O)C=C4C5CC(C)(CCC5(C)CCC34C)C(=O)O)OC6OC(C(O)C(O)C6OC7OC(O)C(O)C(O)C7C(=O)O)C(=O)O UYRUBYNTXSDKQT-UHFFFAOYSA-N 0.000 description 1
- 229960004949 glycyrrhizic acid Drugs 0.000 description 1
- 235000019410 glycyrrhizin Nutrition 0.000 description 1
- LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 description 1
- 208000027096 gram-negative bacterial infections Diseases 0.000 description 1
- 208000027136 gram-positive bacterial infections Diseases 0.000 description 1
- 230000009036 growth inhibition Effects 0.000 description 1
- 239000010460 hemp oil Substances 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 230000000968 intestinal effect Effects 0.000 description 1
- 238000000185 intracerebroventricular administration Methods 0.000 description 1
- 238000007918 intramuscular administration Methods 0.000 description 1
- 238000007912 intraperitoneal administration Methods 0.000 description 1
- 238000007913 intrathecal administration Methods 0.000 description 1
- 230000009545 invasion Effects 0.000 description 1
- 238000002955 isolation Methods 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 239000000314 lubricant Substances 0.000 description 1
- 235000019359 magnesium stearate Nutrition 0.000 description 1
- 239000002075 main ingredient Substances 0.000 description 1
- 239000000845 maltitol Substances 0.000 description 1
- 235000010449 maltitol Nutrition 0.000 description 1
- VQHSOMBJVWLPSR-WUJBLJFYSA-N maltitol Chemical compound OC[C@H](O)[C@@H](O)[C@@H]([C@H](O)CO)O[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O VQHSOMBJVWLPSR-WUJBLJFYSA-N 0.000 description 1
- 229940035436 maltitol Drugs 0.000 description 1
- 239000000594 mannitol Substances 0.000 description 1
- 235000010355 mannitol Nutrition 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 230000001404 mediated effect Effects 0.000 description 1
- 239000002609 medium Substances 0.000 description 1
- 208000015688 methicillin-resistant staphylococcus aureus infectious disease Diseases 0.000 description 1
- 229920000609 methyl cellulose Polymers 0.000 description 1
- 235000010981 methylcellulose Nutrition 0.000 description 1
- 239000001923 methylcellulose Substances 0.000 description 1
- LXCFILQKKLGQFO-UHFFFAOYSA-N methylparaben Chemical compound COC(=O)C1=CC=C(O)C=C1 LXCFILQKKLGQFO-UHFFFAOYSA-N 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 239000002480 mineral oil Substances 0.000 description 1
- 235000010446 mineral oil Nutrition 0.000 description 1
- 239000012046 mixed solvent Substances 0.000 description 1
- 150000002772 monosaccharides Chemical class 0.000 description 1
- 229930014626 natural product Natural products 0.000 description 1
- 239000006916 nutrient agar Substances 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 230000003287 optical effect Effects 0.000 description 1
- 238000000879 optical micrograph Methods 0.000 description 1
- 239000006186 oral dosage form Substances 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 239000005416 organic matter Substances 0.000 description 1
- 229940124595 oriental medicine Drugs 0.000 description 1
- 244000052769 pathogen Species 0.000 description 1
- 230000001717 pathogenic effect Effects 0.000 description 1
- LCLHHZYHLXDRQG-ZNKJPWOQSA-N pectic acid Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)O[C@H](C(O)=O)[C@@H]1OC1[C@H](O)[C@@H](O)[C@@H](OC2[C@@H]([C@@H](O)[C@@H](O)[C@H](O2)C(O)=O)O)[C@@H](C(O)=O)O1 LCLHHZYHLXDRQG-ZNKJPWOQSA-N 0.000 description 1
- 238000005453 pelletization Methods 0.000 description 1
- OQUKIQWCVTZJAF-UHFFFAOYSA-N phenol;sulfuric acid Chemical compound OS(O)(=O)=O.OC1=CC=CC=C1 OQUKIQWCVTZJAF-UHFFFAOYSA-N 0.000 description 1
- 239000010318 polygalacturonic acid Substances 0.000 description 1
- 239000003910 polypeptide antibiotic agent Substances 0.000 description 1
- 239000001267 polyvinylpyrrolidone Substances 0.000 description 1
- 235000013855 polyvinylpyrrolidone Nutrition 0.000 description 1
- 229920000036 polyvinylpyrrolidone Polymers 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
- 235000013594 poultry meat Nutrition 0.000 description 1
- 235000008476 powdered milk Nutrition 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000002203 pretreatment Methods 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- BDERNNFJNOPAEC-UHFFFAOYSA-N propan-1-ol Chemical compound CCCO BDERNNFJNOPAEC-UHFFFAOYSA-N 0.000 description 1
- QELSKZZBTMNZEB-UHFFFAOYSA-N propylparaben Chemical compound CCCOC(=O)C1=CC=C(O)C=C1 QELSKZZBTMNZEB-UHFFFAOYSA-N 0.000 description 1
- 229960003415 propylparaben Drugs 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- FDRQPMVGJOQVTL-UHFFFAOYSA-N quercetin rutinoside Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC=2C(C3=C(O)C=C(O)C=C3OC=2C=2C=C(O)C(O)=CC=2)=O)O1 FDRQPMVGJOQVTL-UHFFFAOYSA-N 0.000 description 1
- HELXLJCILKEWJH-NCGAPWICSA-N rebaudioside A Chemical compound O([C@H]1[C@H](O)[C@@H](CO)O[C@H]([C@@H]1O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O HELXLJCILKEWJH-NCGAPWICSA-N 0.000 description 1
- 235000019203 rebaudioside A Nutrition 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 230000001850 reproductive effect Effects 0.000 description 1
- 230000000241 respiratory effect Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- IKGXIBQEEMLURG-BKUODXTLSA-N rutin Chemical compound O[C@H]1[C@H](O)[C@@H](O)[C@H](C)O[C@@H]1OC[C@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](OC=2C(C3=C(O)C=C(O)C=C3OC=2C=2C=C(O)C(O)=CC=2)=O)O1 IKGXIBQEEMLURG-BKUODXTLSA-N 0.000 description 1
- ALABRVAAKCSLSC-UHFFFAOYSA-N rutin Natural products CC1OC(OCC2OC(O)C(O)C(O)C2O)C(O)C(O)C1OC3=C(Oc4cc(O)cc(O)c4C3=O)c5ccc(O)c(O)c5 ALABRVAAKCSLSC-UHFFFAOYSA-N 0.000 description 1
- 235000005493 rutin Nutrition 0.000 description 1
- 229960004555 rutoside Drugs 0.000 description 1
- 235000019204 saccharin Nutrition 0.000 description 1
- CVHZOJJKTDOEJC-UHFFFAOYSA-N saccharin Chemical compound C1=CC=C2C(=O)NS(=O)(=O)C2=C1 CVHZOJJKTDOEJC-UHFFFAOYSA-N 0.000 description 1
- 229940081974 saccharin Drugs 0.000 description 1
- 239000000901 saccharin and its Na,K and Ca salt Substances 0.000 description 1
- 239000012266 salt solution Substances 0.000 description 1
- 239000012047 saturated solution Substances 0.000 description 1
- HFHDHCJBZVLPGP-UHFFFAOYSA-N schardinger α-dextrin Chemical compound O1C(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(O)C2O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC2C(O)C(O)C1OC2CO HFHDHCJBZVLPGP-UHFFFAOYSA-N 0.000 description 1
- 230000035945 sensitivity Effects 0.000 description 1
- 239000002453 shampoo Substances 0.000 description 1
- 210000004872 soft tissue Anatomy 0.000 description 1
- 238000000638 solvent extraction Methods 0.000 description 1
- 229960002920 sorbitol Drugs 0.000 description 1
- 238000009331 sowing Methods 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 239000003381 stabilizer Substances 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 150000005846 sugar alcohols Chemical class 0.000 description 1
- 239000006228 supernatant Substances 0.000 description 1
- 230000001629 suppression Effects 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
- 239000000454 talc Substances 0.000 description 1
- 229910052623 talc Inorganic materials 0.000 description 1
- 235000012222 talc Nutrition 0.000 description 1
- LRBQNJMCXXYXIU-NRMVVENXSA-N tannic acid Chemical compound OC1=C(O)C(O)=CC(C(=O)OC=2C(=C(O)C=C(C=2)C(=O)OC[C@@H]2[C@H]([C@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)O2)OC(=O)C=2C=C(OC(=O)C=3C=C(O)C(O)=C(O)C=3)C(O)=C(O)C=2)O)=C1 LRBQNJMCXXYXIU-NRMVVENXSA-N 0.000 description 1
- 235000015523 tannic acid Nutrition 0.000 description 1
- 229920002258 tannic acid Polymers 0.000 description 1
- 229940033123 tannic acid Drugs 0.000 description 1
- 235000013616 tea Nutrition 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 239000000892 thaumatin Substances 0.000 description 1
- 235000010436 thaumatin Nutrition 0.000 description 1
- 239000010409 thin film Substances 0.000 description 1
- 238000011200 topical administration Methods 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 230000008733 trauma Effects 0.000 description 1
- QORWJWZARLRLPR-UHFFFAOYSA-H tricalcium bis(phosphate) Chemical compound [Ca+2].[Ca+2].[Ca+2].[O-]P([O-])([O-])=O.[O-]P([O-])([O-])=O QORWJWZARLRLPR-UHFFFAOYSA-H 0.000 description 1
- GPRLSGONYQIRFK-MNYXATJNSA-N triton Chemical compound [3H+] GPRLSGONYQIRFK-MNYXATJNSA-N 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 239000000080 wetting agent Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
- A61K8/9783—Angiosperms [Magnoliophyta]
- A61K8/9789—Magnoliopsida [dicotyledons]
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
- A61P31/04—Antibacterial agents
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q17/00—Barrier preparations; Preparations brought into direct contact with the skin for affording protection against external influences, e.g. sunlight, X-rays or other harmful rays, corrosive materials, bacteria or insect stings
- A61Q17/005—Antimicrobial preparations
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/324—Foods, ingredients or supplements having a functional effect on health having an effect on the immune system
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A50/00—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE in human health protection, e.g. against extreme weather
- Y02A50/30—Against vector-borne diseases, e.g. mosquito-borne, fly-borne, tick-borne or waterborne diseases whose impact is exacerbated by climate change
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Veterinary Medicine (AREA)
- Botany (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Mycology (AREA)
- Polymers & Plastics (AREA)
- Biotechnology (AREA)
- Medicinal Chemistry (AREA)
- Epidemiology (AREA)
- Pharmacology & Pharmacy (AREA)
- Microbiology (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Food Science & Technology (AREA)
- Medical Informatics (AREA)
- Physiology (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Molecular Biology (AREA)
- Alternative & Traditional Medicine (AREA)
- Nutrition Science (AREA)
- Birds (AREA)
- Communicable Diseases (AREA)
- Oncology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Organic Chemistry (AREA)
- Dermatology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
본 발명은 대마 화분(Pollen of Cannabis sativa L.) 추출물을 유효성분으로 포함하는 항균 조성물에 관한 것으로서, 보다 구체적으로는, 웅성 대마에서 생성된 화분의 에탄올 추출물을 유효성분으로 포함하는 항세균 및 항진균 활성이 우수한 광범위 항균 조성물에 관한 것이다. 본 발명의 광범위 항균 조성물의 유효성분으로서의 웅성 대마의 화분(pollen of Cannabis sativa L.) 추출물은, 본 명세서의 실시예를 통해 증명된 바와 같이, 항균용 약학 조성물, 건강 기능 식품, 화장료 조성물, 동물 사료 조성물, 식품, 화장품 또는 동물 사료용 첨가물, 각종 세정제 및 각종 청결제 등의 용도로 사용할 수 있는 뛰어난 효과가 있다. 뿐만 아니라, 본 발명의 웅성 대마의 화분 추출물은 열 안정성이 우수하고, pH 2의 산성조건 및 혈장 내에서도 활성의 손실이 나타나지 않아, 액상, 크림, 분말, 환, 정 등의 다양한 형태로 손쉽게 가공될 수 있어 제약 산업, 식품 산업, 축산업, 보건 산업 및 화장품 산업상 매우 유용하게 이용될 수 있다.The present invention relates to an antibacterial composition containing an extract of pollen of Cannabis sativa L. as an active ingredient. More specifically, an antibacterial and antifungal composition containing an ethanol extract of pollen produced from male cannabis as an active ingredient. It relates to a broad-spectrum antibacterial composition with excellent activity. As proven through the examples herein, the male cannabis pollen ( Cannabis sativa L.) extract as an active ingredient of the broad-spectrum antibacterial composition of the present invention is used in antibacterial pharmaceutical compositions, health functional foods, cosmetic compositions, and animals. It has excellent effects that can be used for purposes such as feed composition, food, cosmetics or animal feed additives, various detergents, and various cleaning agents. In addition, the pollen extract of male cannabis of the present invention has excellent thermal stability and does not show loss of activity even under acidic conditions of pH 2 and in plasma, so it can be easily processed into various forms such as liquid, cream, powder, pills, and tablets. It can be very useful in the pharmaceutical industry, food industry, livestock industry, health industry, and cosmetics industry.
Description
본 발명은 대마 화분(Pollen of Cannabis sativa L.) 추출물을 유효성분으로 포함하는 항균 조성물에 관한 것으로서, 보다 구체적으로는, 웅성 대마에서 생성된 화분의 에탄올 추출물을 유효성분으로 포함하는 항세균 및 항진균 활성이 우수한 광범위 항균 조성물에 관한 것이다.The present invention relates to an antibacterial composition containing an extract of pollen of Cannabis sativa L. as an active ingredient. More specifically, an antibacterial and antifungal composition containing an ethanol extract of pollen produced from male cannabis as an active ingredient. It relates to a broad-spectrum antibacterial composition with excellent activity.
인류는 병원성 미생물의 침입을 방어하고, 식품 부패 미생물을 제어하기 위하여 다양한 항균제와 방부제를 사용하여 왔다. 그러나, 화학 항균제 및 방부제의 경우, 다양한 세균과 진균에 우수한 항균력을 보이는 반면, 장기간 사용시에는 알러지(allergy)에 의한 발적, 혈관성 부종, 골수 억제, 빈혈, 위염, 퇴행성 뇌질환 등의 많은 부작용이 나타나게 된다. 실제 미국에서는 클로람페니콜(chloramphenicol) 등의 부작용이 심한 항생제 사용을 금지한 바 있다. 따라서, 안전성이 확보되어 있으면서 장기간 사용 경험이 있는 천연물을 이용한 천연 항균제 개발에 관한 다양한 연구가 진행 중에 있다.Humanity has used various antibacterial agents and preservatives to defend against invasion by pathogenic microorganisms and control food spoilage microorganisms. However, while chemical antibacterial agents and preservatives show excellent antibacterial activity against various bacteria and fungi, long-term use causes many side effects such as redness due to allergies, vascular edema, bone marrow suppression, anemia, gastritis, and degenerative brain disease. do. In fact, the United States has banned the use of antibiotics with severe side effects, such as chloramphenicol. Therefore, various studies are in progress on the development of natural antibacterial agents using natural products that are safe and have long-term use experience.
미국 질병관리예방센터(U.S. Center for Disease Control and Prevention)에 따르면, 병원 내 혈류 감염이 미국에서 주된 사망 원인 중 하나이다. 또한, 피부 및 연조직을 통한 병원성 세균 및 진균의 감염은 보편적인 의학적 질병으로 인식되어 있으며, 주로 외상 또는 수술에 의하여 유발되는 것으로 이해되고 있다. 많은 병원성 세균 및 진균의 감염은 감염의 중증도에 따라 그 처치 방법이 다르지만, 경구용 항미생물제 및 국소 청결로 성공적인 치료가 가능하다. 그러나, 근원적인 위험 인자(예를 들면, 혈관 혈류 이상, 당뇨) 및/또는 치료하기 어렵거나 다중-내성인 세균 및 진균에 의해 유발된 감염을 갖는 환자에서 흔히 발생하는 보다 심하거나 복잡한 감염은 정맥 내 항미생물제 치료 및 침입성 외과적 조직 제거 등의 조치가 필요할 수도 있다. 실례로, 글라이코펩타이드계 항생물질인 반코마이신은 다중-약물-내성 그람-양성균, 특히 MRSA, 응고효소-음성 스태필로코커스 및 엔테로코커스에 의해 야기된 심한 병원 내 감염에 대해 성공적으로 사용되어왔다. 그러나, 최근 반코마이신에 대해 내성을 갖는 균주의 분리가 증가하고 있음이 보고되고 있으며, 현재의 항생제로는 병원균 중 일부균에 의해 유발된 심한 감염에 대한 치료가 매우 제한되어 있는 것이 사실이다. 따라서, 점차 증가되고 있는 내성균에 대한 보다 효과적인 새로운 항생물질 개발의 필요성이 증가되고 있다.According to the U.S. Center for Disease Control and Prevention, hospital-acquired bloodstream infections are one of the leading causes of death in the United States. In addition, infection with pathogenic bacteria and fungi through skin and soft tissues is recognized as a common medical disease and is understood to be mainly caused by trauma or surgery. Many pathogenic bacterial and fungal infections can be treated successfully with oral antimicrobial agents and local cleansing, although treatment methods vary depending on the severity of the infection. However, more severe or complex infections commonly occur in patients with underlying risk factors (e.g., vascular blood flow abnormalities, diabetes) and/or infections caused by difficult-to-treat or multi-resistant bacteria and fungi. Treatment with antimicrobial agents and surgical removal of invasive tissue may be necessary. For example, vancomycin, a glycopeptide antibiotic, has been used successfully against severe nosocomial infections caused by multi-drug-resistant Gram-positive bacteria, especially MRSA, coagulase-negative Staphylococcus and Enterococcus. However, it has been reported that the isolation of strains resistant to vancomycin is increasing recently, and it is true that treatment of severe infections caused by some of the pathogens with current antibiotics is very limited. Therefore, the need to develop new, more effective antibiotics against the increasing number of resistant bacteria is increasing.
대마(Cannabis sativa L.)는 삼과의 한해살이풀로서 줄기 껍질을 삼베로 만들어 의복, 신발, 공예품으로 이용하고, 줄기 속대는 종이, 건축재로, 씨앗은 식품 및 약용으로 사용하여 왔다. 또한, 대마씨 기름은 오일 및 화장품으로 이용하는 매우 귀중한 식물자원이다. 대마의 씨앗 껍질, 꽃봉오리 및 잎에는 환각성분인 THC(Tetrahydrocanabinol)가 포함되어 있어 환각제로 오용되기도 하였다. 대마의 원산지는 중앙아시아이며, 현재는 전 세계 다양한 지역에서 재배되고 있다. 한방에서는 대마의 뿌리를 대마근이라 하여 어혈을 풀고 난산을 치료하며 석림(결석)이 나오게 하는데 사용하였고, 대마의 줄기껍질(마피)은 타박상, 소변 곤란, 창통을 치료하는 데 사용하였으며, 대마잎(대마초)은 천식, 진통, 마취 및 이뇨제로 사용하였다.Hemp ( Cannabis sativa L.) is an annual plant of the hemp family. The stem bark is made into hemp and used for clothing, shoes, and crafts. The stem cob is used as paper and building materials, and the seeds are used for food and medicine. Additionally, hemp seed oil is a very valuable plant resource used as oil and cosmetics. The seed coat, flower buds, and leaves of cannabis contain the hallucinogenic ingredient THC (Tetrahydrocanabinol), which has been misused as a hallucinogenic drug. Hemp's origin is Central Asia, and it is currently cultivated in various regions around the world. In oriental medicine, the root of hemp is called hemp root and is used to relieve stagnant blood, treat dystocia, and make stones come out. The stem bark of hemp is used to treat bruises, difficulty urinating, and intestinal pain, and hemp leaves. (Cannabis) was used as an asthma, analgesic, anesthetic, and diuretic.
한편, 화분은 종자를 만드는 유관속 식물의 생식 기관으로, 수컷 배우체를 보호하기 위해 견고한 껍질로 둘러싸여 있는 구조이며, 주로 바람이나 곤충에 의해 운반되어 암컷 배우체에 도달하여 수정한 후 종자를 형성한다. 화분은 곤충에 의해 매개되는 충매 화분과 바람에 의해 매개되는 풍매 화분이 있으며, 충매 화분은 다래 화분, 도토리 화분과 같은 단일 식물 화분 및 다양한 식물 화분이 모인 잡화분으로 구분하며, 풍매 화분은 소나무의 송화분과 대마 화분을 들 수 있다.Meanwhile, pollen is a reproductive organ of vascular plants that produces seeds. It is a structure surrounded by a sturdy shell to protect the male gametophyte. It is mainly transported by wind or insects and reaches the female gametophyte, fertilizing it, and then forming seeds. There are two types of pollen: insect-mediated pollen and wind-borne pollen. Insect pollen is divided into single-plant pollen such as actinidia pollen and acorn pollen and miscellaneous plant pollen, and wind-maed pollen is pine pollen. Examples include pine pollen and hemp pollen.
기존의 화분에 대한 연구는, 화분의 영양학적 특성과 견고한 외피를 분해하여 소화 흡수를 증진시키기 위한 추출 조건, 전처리 방법 개발에 주로 집중되어 있었으며, 화분의 항균 관련 연구는 부들 화분 및 송화분에서만 매우 제한적으로 보고되었다. 또한, 현재까지 대마와 관련된 연구는 대부분이 헴프씨드와 대마 잎에 집중되어 있으며, 대마 화분과 관련된 연구는 거의 이루어지지 않은 상황이다.Existing research on pollen was mainly focused on the nutritional properties of pollen and the development of extraction conditions and pretreatment methods to improve digestion and absorption by decomposing the sturdy outer shell, and research on antibacterial properties of pollen was very limited only to cattail pollen and pine pollen. It was reported as In addition, to date, most research related to hemp has focused on hemp seeds and hemp leaves, and little research has been conducted on hemp pollen.
이에, 본 발명자들은 대마 화분의 기능성을 도출하기 위한 연구를 수행하여 본 발명을 완성하였다.Accordingly, the present inventors conducted research to derive the functionality of hemp pollen and completed the present invention.
본 발명은 상기와 같은 종래 기술의 문제점을 해결하기 위하여 안출된 것으로서, 본 발명에서 해결하고자 하는 과제는 웅성 대마의 화분(pollen of Cannabis sativa L.) 추출물을 유효성분으로 포함하는 광범위 항균 조성물을 제공하고자 하는 것이다.The present invention was made to solve the problems of the prior art as described above, and the problem to be solved by the present invention is to provide a broad-spectrum antibacterial composition containing an extract of male cannabis pollen ( Cannabis sativa L.) as an active ingredient. This is what I want to do.
상기와 같은 과제를 해결하기 위하여, 본 발명은 대마 화분(pollen of Cannabis sativa L.) 추출물을 포함하는 항균 조성물을 제공한다.In order to solve the above problems, the present invention provides an antibacterial composition containing an extract of pollen of Cannabis sativa L.
상기 추출물은 에탄올 추출물인 것이 바람직하다.The extract is preferably an ethanol extract.
상기 항균은 그람 양성 세균, 그람 음성 세균 또는 진균에 대한 것이 바람직하다.The antibacterial agent is preferably against gram-positive bacteria, gram-negative bacteria, or fungi.
상기 조성물은 약학 조성물, 건강 기능 식품, 화장료 조성물, 동물 사료 조성물, 식품 첨가물, 화장품 첨가물, 동물 사료용 첨가물, 세정제 및 청결제로 이루어지는 군으로부터 선택되는 것이 바람직하다.The composition is preferably selected from the group consisting of pharmaceutical compositions, health functional foods, cosmetic compositions, animal feed compositions, food additives, cosmetic additives, additives for animal feed, detergents, and cleaning agents.
본 발명의 광범위 항균 조성물의 유효성분으로서의 웅성 대마의 화분(pollen of Cannabis sativa L.) 추출물은, 본 명세서의 실시예를 통해 증명된 바와 같이, 항균용 약학 조성물, 건강 기능 식품, 화장료 조성물, 동물 사료 조성물, 식품, 화장품 또는 동물 사료용 첨가물, 각종 세정제 및 각종 청결제 등의 용도로 사용할 수 있는 뛰어난 효과가 있다. 뿐만 아니라, 본 발명의 웅성 대마의 화분 추출물은 열 안정성이 우수하고, pH 2의 산성조건 및 혈장 내에서도 활성의 손실이 나타나지 않아, 액상, 크림, 분말, 환, 정 등의 다양한 형태로 손쉽게 가공될 수 있어 제약 산업, 식품 산업, 축산업, 보건 산업 및 화장품 산업상 매우 유용하게 이용될 수 있다.As proven through the examples herein, the male cannabis pollen ( Cannabis sativa L.) extract as an active ingredient of the broad-spectrum antibacterial composition of the present invention is used in antibacterial pharmaceutical compositions, health functional foods, cosmetic compositions, and animals. It has excellent effects that can be used for purposes such as feed composition, food, cosmetics or animal feed additives, various detergents, and various cleaning agents. In addition, the pollen extract of male cannabis of the present invention has excellent thermal stability and does not show loss of activity even under acidic conditions of pH 2 and in plasma, so it can be easily processed into various forms such as liquid, cream, powder, pills, and tablets. It can be very useful in the pharmaceutical industry, food industry, livestock industry, health industry, and cosmetics industry.
도 1은 웅성 대마로부터 대마 회분을 회수하는 단계를 나타낸 도이다.
도 2는 회수된 대마 화분의 광학 현미경 사진도이다.
도 3은 대마 화분 추출물의 박막 크로마토그래피(Thin layer chromatography) 분석 결과이다. A: 대마잎 에탄올 추출물, B: 웅성 대마 꽃 봉우리 추출물, C: THC(tetrahydrocannabinol) 표준품, D: CBD(Cannabidiol) 표준품, E: 대마 화분 에탄올 추출물.Figure 1 is a diagram showing the steps for recovering hemp ash from male hemp.
Figure 2 is an optical micrograph of recovered hemp pollen.
Figure 3 shows the results of thin layer chromatography analysis of hemp pollen extract. A: Hemp leaf ethanol extract, B: Male hemp flower bud extract, C: THC (tetrahydrocannabinol) standard, D: CBD (Cannabidiol) standard, E: Hemp pollen ethanol extract.
이하, 본 발명을 상세하게 설명한다.Hereinafter, the present invention will be described in detail.
본 발명의 발명자들은 대마 화분 추출물의 항균 효능을 검증하기 위하여, 웅성 대마의 꽃 봉우리를 회수하고 이를 기계적으로 흔들어 화분을 유출시킨 후 15메쉬의 체를 통과하는 화분을 회수하였다. 대마 화분은 가열 등의 별도의 전처리 없이 에탄올을 가하여 추출물을 조제하고, 추출물의 항세균 및 항진균 활성을 평가한 결과, 그람 양성 세균, 그람 음성 세균 및 진균을 포함하는 광범위 항균 활성을 확인하였으며, 상기 추출물은 인간 적혈구에 대해 용혈 활성은 전혀 나타내지 않으면서도, 열 안정성과 산 안정성이 우수한 특징을 가짐을 확인함으로서 상기 추출물을 그람 양성 세균, 그람 음성 세균 및 진균 감염병에 대한 광범위 항균제로 개발될 수 있음을 확인하여 본 발명을 완성하였다.In order to verify the antibacterial efficacy of the hemp pollen extract, the inventors of the present invention recovered the flower buds of male hemp, mechanically shook them to release the pollen, and then recovered the pollen by passing it through a 15-mesh sieve. An extract was prepared by adding ethanol to hemp pollen without any additional pretreatment such as heating, and as a result of evaluating the antibacterial and antifungal activity of the extract, broad-spectrum antibacterial activity was confirmed, including gram-positive bacteria, gram-negative bacteria, and fungi. By confirming that the extract has excellent thermal and acid stability while showing no hemolytic activity against human red blood cells, it was confirmed that the extract could be developed as a broad-spectrum antibacterial agent against Gram-positive bacteria, Gram-negative bacteria, and fungal infections. After confirmation, the present invention was completed.
따라서, 본 발명은 대마 화분(pollen of Cannabis sativa L.) 추출물을 포함하는 항균 조성물을 제공한다.Accordingly, the present invention provides an antibacterial composition comprising an extract of pollen of Cannabis sativa L.
상기 화분은 가열 처리되지 않은 것이 바람직하다.It is preferable that the flowerpot has not been heat treated.
상기 추출물은 에탄올 추출물인 것이 바람직하다.The extract is preferably an ethanol extract.
상기 항균은 그람 양성 세균, 그람 음성 세균 또는 진균에 대한 것이 바람직하다.The antibacterial agent is preferably against gram-positive bacteria, gram-negative bacteria, or fungi.
상기 조성물은 약학 조성물, 건강 기능 식품, 화장료 조성물, 동물 사료 조성물, 식품 첨가물, 화장품 첨가물, 동물 사료용 첨가물, 세정제 및 청결제로 이루어지는 군으로부터 선택되는 것이 바람직하다.The composition is preferably selected from the group consisting of pharmaceutical compositions, health functional foods, cosmetic compositions, animal feed compositions, food additives, cosmetic additives, additives for animal feed, detergents, and cleaning agents.
이하에서는, 본 발명의 웅성 대마의 화분(pollen of Cannabis sativa L.) 추출물의 제조 방법 및 효능 실험 등을 보다 구체적으로 설명한다.Below, the manufacturing method and efficacy test of the male cannabis pollen ( Cannabis sativa L.) extract of the present invention will be described in more detail.
본 발명은 웅성 대마로부터 화분 채취단계; 용매 추출을 통해 화분 추출물을 조제하는 단계; 상기 추출물의 항세균 및 항진균 활성 평가 단계; 및 화분 추출물의 안정성 조사 단계를 포함한다.The present invention includes the steps of collecting pollen from male cannabis; Preparing pollen extract through solvent extraction; Evaluation of antibacterial and antifungal activity of the extract; and a step of investigating the stability of the pollen extract.
본 발명의 조성물에 포함되는 "대마 화분 추출물"은 웅성 대마의 꽃봉우리로부터 회수된 화분을 유기용매로 추출하는 단계 및 상기 추출액을 0.06mm 이하의 여과망을 사용하여 여과하고, 이를 감압농축하는 단계에 의해 수득될 수 있다.The "hemp pollen extract" included in the composition of the present invention is obtained by extracting pollen recovered from the flower buds of male hemp with an organic solvent, filtering the extract using a filter mesh of 0.06 mm or less, and concentrating it under reduced pressure. It can be obtained by.
본 발명에서 사용되는 유기용매는 물(냉수, 열수), 헥센, 메틸렌클로라이드, 아세톤, 주정, 탄소수 1~4의 무수 또는 함수 저급 알코올(메탄올, 에탄올, 주정, 프로판올, 부탄올 등), 상기 저급알코올과 물과의 혼합용매 등을 이용할 수 있으며, 열수 또는 95% 에탄올 추출이 바람직하다.Organic solvents used in the present invention include water (cold water, hot water), hexene, methylene chloride, acetone, alcohol, anhydrous or hydrous lower alcohols with 1 to 4 carbon atoms (methanol, ethanol, alcohol, propanol, butanol, etc.), and the above lower alcohols. A mixed solvent of ethanol and water can be used, and hot water or 95% ethanol extraction is preferred.
바람직한 구체예로서, 본 발명의 화분은 별도의 가열 처리를 하지 않은 것이 바람직하다. 여기에서, 상기 추출물은 헥센, 에틸아세테이트 및 부탄올의 유기용매로 순차 또는 각각 분획하여 헥센 분획물, 에틸아세테이트 분획물 및 부탄올 분획물 및 물 잔류물을 추가적으로 수득할 수도 있다.As a preferred embodiment, it is preferable that the flowerpot of the present invention is not subjected to separate heat treatment. Here, the extract may be sequentially or separately fractionated with organic solvents of hexene, ethyl acetate, and butanol to additionally obtain a hexene fraction, an ethyl acetate fraction, a butanol fraction, and a water residue.
본 발명의 대마 화분 추출물은 감압건조 및 동결건조, 또는 분무건조 등과 같은 통상적인 분말화 과정을 거쳐 분말로 제조될 수 있다. 이들은 혈장 내의 다양한 분해효소에 분해되지 않으며, 100℃의 열처리와 pH 2의 인체 위 내의 pH에서도 활성을 유지한다.The hemp pollen extract of the present invention can be manufactured into powder through a conventional powdering process such as reduced pressure drying, freeze drying, or spray drying. They are not decomposed by various decomposition enzymes in plasma, and remain active even when heat treated at 100°C and at pH 2 in the human stomach.
발명의 대마 화분 추출물은 강력한 항균 활성을 나타내어, 병원성 세균의 감염의 예방 또는 치료와 관련되는 약학 조성물, 건강 기능 식품, 화장료 조성물, 동물 사료 조성물, 식품, 화장품, 동물 사료용 첨가물 및 각종 청결제의 소재로 사용될 수 있다.The hemp pollen extract of the invention exhibits strong antibacterial activity and is used as a material for pharmaceutical compositions related to the prevention or treatment of infection by pathogenic bacteria, health functional foods, cosmetic compositions, animal feed compositions, foods, cosmetics, additives for animal feed, and various cleaning agents. can be used
바람직한 구체예로서, 본 발명의 항균 조성물은 약학적 조성물의 용도로서 적용될 수 있다.As a preferred embodiment, the antibacterial composition of the present invention can be applied as a pharmaceutical composition.
상기 약학적 조성물은 각각의 사용 목적에 맞게 통상의 방법에 따라 산제, 과립제, 정제, 캡슐제, 현탁제, 에멀젼, 시럽, 에어로졸 등의 경구 제형, 멸균 주사용액의 주사제 등 다양한 형태로 제형화하여 사용할 수 있으며, 경구 투여하거나 정맥 내, 복강 내, 피하, 직장, 국소 투여 등을 포함한 다양한 경로를 통해 투여될 수 있다. 이러한 약학적 조성물에는 추가적으로 담체, 부형제 또는 희석제 등이 더 포함될 수 있으며, 포함될 수 있는 적합한 담체, 부형제 또는 희석제의 예로는 락토오스, 덱스트로오스, 수크로오스, 솔비톨, 만니톨, 자일리톨, 에리쓰리톨, 말티톨, 전분, 아카시아 고무, 알지네이트, 젤라틴, 칼슘 포스페이트, 칼슘 실리케이트, 셀룰로스, 메틸 셀룰로스, 비정질 셀룰로스, 폴리비닐 피롤리돈, 물, 메틸하이드록시벤조에이트, 프로필하이드록시벤조에이트, 탈크, 마그네슘 스테아레이트 및 광물유 등을 들 수 있다. 또한, 본 발명의 약학적 조성물은 충전제, 항응집제, 윤활제, 습윤제, 향료, 유화제, 방부제 등을 추가로 더 포함할 수도 있다.The pharmaceutical composition is formulated into various forms such as oral dosage forms such as powders, granules, tablets, capsules, suspensions, emulsions, syrups, and aerosols, and injections of sterile injectable solutions according to conventional methods to suit each purpose of use. It can be used orally or administered through a variety of routes, including intravenous, intraperitoneal, subcutaneous, rectal, and topical administration. These pharmaceutical compositions may additionally contain carriers, excipients or diluents, and examples of suitable carriers, excipients or diluents that may be included include lactose, dextrose, sucrose, sorbitol, mannitol, xylitol, erythritol, maltitol, Starch, gum acacia, alginate, gelatin, calcium phosphate, calcium silicate, cellulose, methyl cellulose, amorphous cellulose, polyvinyl pyrrolidone, water, methylhydroxybenzoate, propylhydroxybenzoate, talc, magnesium stearate and mineral oil. etc. can be mentioned. In addition, the pharmaceutical composition of the present invention may further include fillers, anti-coagulants, lubricants, wetting agents, flavorings, emulsifiers, preservatives, etc.
본 발명의 유효 성분은 약학적으로 유효한 양으로 투여한다. 본 발명에서, "약학적으로 유효한 양"은 의학적 치료에 적용 가능한 합리적인 수혜/위험 비율로 질환을 치료하기에 충분한 양을 의미하며, 유효 용량 수준은 환자의 질환의 종류, 중증도, 약물의 활성, 약물에 대한 민감도, 투여 시간, 투여 경로 및 배출 비율, 치료 기간, 동시 사용되는 약물을 포함한 요소 및 기타 의학 분야에 잘 알려진 요소에 따라 결정될 수 있다. 본 발명의 약학적 조성물은 개별 치료제로 투여하거나 다른 치료제와 병용하여 투여될 수 있고, 종래의 치료제와 순차적으로 또는 동시에 투여될 수 있으며, 단일 또는 다중 투여될 수 있다. 상기한 요소들을 모두 고려하여 부작용 없이 최소한의 양으로 최대 효과를 얻을 수 있는 양을 투여하는 것이 중요하며, 이는 당업자에 의해 용이하게 결정될 수 있다.The active ingredient of the present invention is administered in a pharmaceutically effective amount. In the present invention, "pharmaceutically effective amount" means an amount sufficient to treat a disease with a reasonable benefit/risk ratio applicable to medical treatment, and the effective dose level is determined by the type, severity, activity of the drug, and the type of patient's disease. It can be determined based on factors including sensitivity to the drug, time of administration, route of administration and excretion rate, duration of treatment, concurrently used drugs, and other factors well known in the field of medicine. The pharmaceutical composition of the present invention may be administered as an individual therapeutic agent or in combination with other therapeutic agents, may be administered sequentially or simultaneously with conventional therapeutic agents, and may be administered singly or multiple times. Considering all of the above factors, it is important to administer an amount that can achieve maximum effect with the minimum amount without side effects, and this can be easily determined by a person skilled in the art.
본 발명의 약학적 조성물에서 항균 활성을 갖는 성분의 유효량은 환자의 나이, 성별, 체중에 따라 달라질 수 있으며, 일반적으로는 체중 ㎏ 당 1 내지 5,000mg, 바람직하게는 100 내지 3,000mg을 매일 또는 격일 투여하거나 1일 1 내지 3회로 나누어 투여할 수 있다. 그러나, 투여 경로, 질병의 중증도, 성별, 체중, 연령 등에 따라서 증감될 수 있으므로 상기 투여량이 어떠한 방법으로도 본 발명의 범위를 한정하는 것은 아니다.The effective amount of the ingredient with antibacterial activity in the pharmaceutical composition of the present invention may vary depending on the patient's age, gender, and weight, and is generally 1 to 5,000 mg per kg of body weight, preferably 100 to 3,000 mg every day or every other day. It can be administered or divided into 1 to 3 times a day. However, since it may increase or decrease depending on the route of administration, severity of disease, gender, weight, age, etc., the above dosage does not limit the scope of the present invention in any way.
본 발명의 약학적 조성물은 다양한 경로를 통하여 대상에 투여될 수 있다. 투여의 모든 방식은 예상될 수 있는데, 예를 들면, 경구, 직장 또는 정맥, 근육, 피하, 자궁내 경막 또는 뇌혈관 내(intracerebroventricular) 주사에 의해 투여될 수 있다.The pharmaceutical composition of the present invention can be administered to a subject through various routes. All modes of administration are contemplated, for example, oral, rectal or by intravenous, intramuscular, subcutaneous, intrathecal or intracerebroventricular injection.
본 발명에서 "투여"는 임의의 적절한 방법으로 환자에게 소정의 물질을 제공하는 것을 의미하며, 본 발명의 약학적 조성물의 투여 경로는 목적 조직에 도달할 수 있는 한 일반적인 모든 경로를 통하여 경구 또는 비경구 투여될 수 있다. 또한, 본 발명의 조성물은 유효성분을 표적 세포로 전달할 수 있는 임의의 장치를 이용해 투여될 수도 있다.In the present invention, "administration" means providing a predetermined substance to a patient by any appropriate method, and the route of administration of the pharmaceutical composition of the present invention is oral or parenteral through all general routes as long as it can reach the target tissue. It can be administered orally. Additionally, the composition of the present invention may be administered using any device capable of delivering the active ingredient to target cells.
본 발명에서 "대상"은, 특별히 한정되는 것은 아니지만, 예를 들어, 인간, 원숭이, 소, 말, 양, 돼지, 닭, 칠면조, 메추라기, 고양이, 개, 마우스, 쥐, 토끼 또는 기니아 피그를 포함하고, 바람직하게는 포유류, 보다 바람직하게는 인간을 의미한다.In the present invention, “subject” includes, but is not particularly limited to, for example, humans, monkeys, cows, horses, sheep, pigs, chickens, turkeys, quails, cats, dogs, mice, rats, rabbits or guinea pigs. And, preferably, it means mammals, and more preferably, humans.
바람직한 구체예로서, 본 발명의 항균 조성물은 건강 기능 식품의 용도로서 적용될 수 있다.As a preferred embodiment, the antibacterial composition of the present invention can be applied as a health functional food.
본 발명의 건강 기능 식품은 병원성 미생물의 감염 우려가 높은 대상으로부터 감염의 가능성을 낮추어 줄 수 있는 효과적인 식품 및 음료 등에 다양하게 이용될 수 있다. 본 발명의 항균 활성이 우수한 유효성분을 포함하는 식품으로는, 예를 들어, 각종 식품류, 음료, 껌, 차, 비타민 복합제, 건강보조 식품류 등이 있고, 분말, 과립, 정제, 캡슐 또는 음료인 형태로 사용할 수 있다. 본 발명의 활성 성분은 일반적으로 전체 식품 중량의 0.01 내지 15중량%로 가할 수 있으며, 건강음료 조성물은 100ml를 기준으로 0.02 내지 10g, 바람직하게는 0.3 내지 1g의 비율로 가할 수 있다. 본 발명의 건강 기능 식품은 지시된 비율로 필수 성분으로서 상기 추출물을 포함하는 것 외에 식품학적으로 허용 가능한 식품보조 첨가제, 예를 들어, 천연 탄수화물 및 다양한 향미제 등을 추가 성분으로서 함유할 수 있다. 상기 천연 탄수화물의 예로는 포도당, 과당 등의 단당류, 말토오스, 수크로오스 등의 이당류 및 덱스트린, 시클로덱스트린 등의 다당류와 같은 통상적인 당 및 자일리톨, 소르비톨, 에리쓰리톨 등의 당알코올이 있다. 상기 향미제로는 타우마틴, 레바우디오시드 A, 글리시르히진, 사카린, 아스파르탐 등을 사용할 수 있다. 상기 향미제의 비율은 본 발명의 건강 기능 식품 100ml당 일반적으로 약 1 내지 20g, 바람직하 게는 약 5 내지 12g을 사용한다. 상기 외에 본 발명의 건강 기능 식품은 여러 가지 영양제, 비타민, 광물, 합성 풍미제 및 천연 풍미제 등의 풍미제, 착색제 및 중진제, 펙트산 및 그의 염, 알긴산 및 그의 염, 유기산, 보호성 콜로이드 증점제, pH 조절제, 안정화제, 방부제, 글리세린, 알코올, 탄산음료에 사용되는 탄산화제 등을 함유할 수 있다. 그 밖에 본 발명의 건강 기능 식품은 천연 과일 주스 및 과일 주스 음료 및 야채 음료 등의 제조를 위한 과육을 함유할 수도 있다. 이러한 성분은 독립적으로 또는 조합하여 사용할 수 있다. 이러한 첨가제의 비율은 본 발명의 상기 활성 분획물 100 중량부 당 0.01 내지 약 20중량부의 범위에서 선택되는 것이 일반적이다.The health functional food of the present invention can be used in a variety of ways, such as effective foods and beverages that can reduce the possibility of infection from subjects at high risk of infection with pathogenic microorganisms. Foods containing the active ingredient with excellent antibacterial activity of the present invention include, for example, various foods, beverages, gums, teas, vitamin complexes, health supplements, etc., and may be taken in the form of powders, granules, tablets, capsules, or beverages. It can be used as The active ingredient of the present invention can generally be added at 0.01 to 15% by weight of the total food weight, and the health drink composition can be added at a rate of 0.02 to 10g, preferably 0.3 to 1g, based on 100ml. In addition to containing the extract as an essential ingredient in the indicated ratio, the health functional food of the present invention may contain foodologically acceptable food supplements, such as natural carbohydrates and various flavoring agents, as additional ingredients. Examples of the natural carbohydrates include common sugars such as monosaccharides such as glucose and fructose, disaccharides such as maltose and sucrose, and polysaccharides such as dextrin and cyclodextrin, and sugar alcohols such as xylitol, sorbitol, and erythritol. The flavoring agent may include thaumatin, rebaudioside A, glycyrrhizin, saccharin, and aspartame. The ratio of the flavoring agent is generally about 1 to 20 g, preferably about 5 to 12 g, per 100 ml of the health functional food of the present invention. In addition to the above, the health functional food of the present invention contains various nutrients, vitamins, minerals, flavoring agents such as synthetic and natural flavors, colorants and thickening agents, pectic acid and its salts, alginic acid and its salts, organic acids, and protective colloids. It may contain thickeners, pH adjusters, stabilizers, preservatives, glycerin, alcohol, carbonating agents used in carbonated beverages, etc. In addition, the health functional food of the present invention may contain pulp for the production of natural fruit juice, fruit juice drinks, vegetable drinks, etc. These ingredients can be used independently or in combination. The ratio of these additives is generally selected in the range of 0.01 to about 20 parts by weight per 100 parts by weight of the active fraction of the present invention.
바람직한 구체예로서, 본 발명의 항균 조성물은 화장료 조성물의 용도로서 적용될 수 있다.As a preferred embodiment, the antibacterial composition of the present invention can be applied as a cosmetic composition.
본 발명의 화장료 조성물은 본 발명의 항균 활성이 우수한 성분을, 예를 들어, 에센스, 영양크림, 바디로션, 린스, 샴푸, 바디클렌저, 로션, 스킨, 마스크팩 등의 형태로 제조될 수 있으며, 여기에 한정되는 것은 아니다. 상기 형태로의 제조는 당업자에게 알려진 다양한 제조 공정에 따라 용이하게 수행될 수 있을 것이다.The cosmetic composition of the present invention can be manufactured using the ingredients having excellent antibacterial activity of the present invention in the form of, for example, essence, nutritional cream, body lotion, rinse, shampoo, body cleanser, lotion, skin, mask pack, etc. It is not limited to this. Manufacturing in the above form can be easily performed according to various manufacturing processes known to those skilled in the art.
바람직한 구체예로서, 본 발명의 항균 조성물은 동물 사료 조성물의 용도로서 적용될 수 있다.As a preferred embodiment, the antibacterial composition of the present invention can be applied as an animal feed composition.
상기 동물은 식물에 대응하는 생물군으로 주로 유기물을 영양분으로 섭취하며, 소화나 배성 및 호흡기관이 분화되어 있는 것을 말하고, 구체적으로는 극피동물, 갑각류, 연체동물, 어류, 양서류, 파충류, 조류, 포유류일 수 있으며, 바람직하게는 성게류 또는 해삼류와 같은 극피동물, 게, 새우, 대하 등의 갑각류를 포함하는 절지동물, 두족류, 복족류 또는 이매패류 등의 연체동물, 참돔, 도미, 대구, 가자미, 넙치 등의 어류, 꿩 또는 닭 등의 가금류를 포함하는 조류 또는 돼지, 소, 염소 등의 포유류일 수 있다.The above-mentioned animals are a group of organisms corresponding to plants and mainly consume organic matter as nutrients and have differentiated digestive, excretory and respiratory organs. Specifically, they include echinoderms, crustaceans, molluscs, fish, amphibians, reptiles, birds, It may be a mammal, preferably echinoderms such as sea urchins or sea cucumbers, arthropods including crustaceans such as crabs, shrimp, and prawns, molluscs such as cephalopods, gastropods, or bivalves, red sea bream, sea bream, cod, and flounder. , it may be fish such as flounder, birds including poultry such as pheasant or chicken, or mammals such as pigs, cows, and goats.
상기 동물 사료용 조성물은 본 발명의 항균 성분을 포함하는 항균 조성물에 곡물, 식물성 단백질 사료, 동물성 단백질 사료, 당분 또는 유제품을 추가로 포함할 수 있다. 상기 곡물은 구체적으로는 분쇄 또는 파쇄된 밀, 귀리, 보리, 옥수수 및 쌀일 수 있고, 상기 식물성 단백질 사료는 구체적으로는 평지, 콩 및 해바라기를 주성분으로 하는 것일 수 있으며, 상기 동물성 단백질 사료는 구체적으로는 혈분, 육분, 골분 및 생선분일 수 있고, 상기 당분 또는 유제품은 구체적으로는 각종 분유 및 유장 분말로 이루어지는 건조성분일 수 있다.The composition for animal feed may further include grains, vegetable protein feed, animal protein feed, sugar, or dairy products in an antibacterial composition containing the antibacterial ingredient of the present invention. The grain may specifically be ground or crushed wheat, oats, barley, corn and rice, the vegetable protein feed may specifically be composed of rape, soybean and sunflower as main ingredients, and the animal protein feed may specifically be May be blood meal, meat meal, bone meal, and fish meal, and the sugar or dairy product may specifically be a dry ingredient made of various powdered milk and whey powder.
상기 동물 사료용 조성물은 추가로 영양 보충제, 소화 및 흡수 향상제, 성창 촉진제 또는 질병 예방제와 같은 성분을 함께 사용할 수 있다.The composition for animal feed may additionally contain ingredients such as nutritional supplements, digestion and absorption enhancers, vocalization accelerators, or disease prevention agents.
본 발명의 동물 사료용 조성물에 포함되는 항균 조성물은 사료의 사용목적 및 사용조건에 따라 달라질 수 있으며, 일 예로 최종 생산된 사료 1kg을 기준으로 상기 항균성 조성물이 0.1g 내지 100g 포함될 수 있다.The antibacterial composition included in the composition for animal feed of the present invention may vary depending on the purpose and conditions of use of the feed. For example, 0.1 g to 100 g of the antibacterial composition may be included based on 1 kg of final produced feed.
또한, 상기 사료 조성물은 성분들의 분쇄 정도에 따라 경점성의 조립 또는 과립 물질로 제조될 수 있으며, 상기 조성물은 메쉬로 공급되거나 추가 가공 및 포장을 위해 원하는 분리된 형상으로 형성시킬 수 있으며, 저장을 위해 펠렛화, 팽창화 또는 압출 공정을 거칠 수 있으며, 저장의 용이성을 위해 바람직하게는 과잉의 물을 건조 제거될 수 있다.Additionally, the feed composition can be manufactured into a lightly viscous granular or granular material depending on the degree of grinding of the ingredients, and the composition can be supplied as a mesh or formed into a desired discrete shape for further processing and packaging, and storage. For this purpose, it may be subjected to a pelletizing, expanding or extruding process, and for ease of storage, excess water may preferably be removed by drying.
바람직한 구체예로서, 본 발명의 항균 조성물은 식품, 화장품 또는 동물 사료용 첨가제의 용도로서 적용될 수 있다.As a preferred embodiment, the antibacterial composition of the present invention can be applied as an additive for food, cosmetics, or animal feed.
상기 첨가제는 사용되는 식품, 화장품 또는 동물 사료에 보존성을 부여하기 위하여 첨가되는 것으로서, 상기 항균 조성물은 천연성분으로 인체에 유해하지 아니하므로 식품, 화장품 또는 동물용 사료에 안전하게 적용할 수 있다.The additive is added to provide preservability to food, cosmetics, or animal feed. Since the antibacterial composition is a natural ingredient and is not harmful to the human body, it can be safely applied to food, cosmetics, or animal feed.
상기 첨가제는 그 사용 목적 및 용도에 따라 적의 선택된 추가적인 여타의 첨가물을 추가로 더 포함할 수 있으며, 통상적으로 사용되는 첨가물 등 다른 유효성분이나 색소, 계면활성제, 방부제 등의 첨가물과 혼합하여 사용할 수 있다. 상기 첨가제는 그 사용 목적 및 용도에 따라 분말화, 과립화, 정제화 또는 액상화하여 제조될 수 있으며, 제품화를 위하여 포장을 위해 통상의 방법을 사용할 수 있다.The additive may further include other additives appropriately selected depending on the purpose and purpose of use, and may be used by mixing with other active ingredients such as commonly used additives or additives such as pigments, surfactants, and preservatives. . The additives can be manufactured by powdering, granulating, tableting or liquefying depending on the purpose and purpose of use, and conventional methods can be used for packaging for commercialization.
또한, 상기 첨가제 중 항균 조성물의 사용량은 사용목적과 적용형태, 적용부위, 적용대상물품 등에 따라 적절히 사용될 수 있으며, 예를 들면 전체 조성물 기준으로 0.01 중량부 내지 50 중량부를 포함할 수 있으나, 상기 항균 조성물의 함량은 이에 한정되는 것은 아니다. 본원 발명의 항균 조성물은 천연성분으로 인체에 유해하지 아니하므로, 그 제품의 특성상 적용목적을 달성할 수 있는 경우라면 다양한 양으로 사용가능하다.In addition, the amount of the antibacterial composition among the additives may be appropriately used depending on the purpose of use, application type, application area, application target, etc., and may include, for example, 0.01 parts by weight to 50 parts by weight based on the total composition, but the antibacterial composition The content of the composition is not limited to this. Since the antibacterial composition of the present invention is a natural ingredient and is not harmful to the human body, it can be used in various amounts as long as it can achieve the purpose of application due to the nature of the product.
바람직한 구체예로서, 본 발명은 항균 조성물은 세정제의 용도로서 적용될 수 있다.As a preferred embodiment, the antibacterial composition of the present invention can be applied as a detergent.
상기 세정제는 바람직하게는 의류용 세제, 식기 세척제, 식품 세정제, 가전제품 세척제일 수 있다. 상기 항균 조성물은 천연성분으로 인체에 유해하지 아니하므로, 더욱 바람직하게는 주방용품 또는 식품세척 등을 포함하는 각종 생활용품의 세척이나 항균성 부여를 목적으로 사용할 수 있다.The detergent may preferably be a clothing detergent, dishwashing detergent, food detergent, or home appliance detergent. Since the antibacterial composition is a natural ingredient and is not harmful to the human body, it can be more preferably used for cleaning various household products, including kitchen utensils or food cleaners, or for imparting antibacterial properties.
상기 세정제는 그 사용 목적 및 용도에 따라 적의 선택된 첨가물을 추가로 포함할 수 있으며, 통상적으로 사용되는 세정제 등 다른 유효성분이나 색소, 계면활성제, 방부제 등의 첨가제와 혼합하여 사용할 수 있다. 상기 세정제는 그 사용 목적 및 용도에 따라 분말화, 과립화, 정제화 또는 액상화하여 제조될 수 있으며, 제품화를 위하여 포장을 위해 통상의 방법을 사용할 수 있다.The detergent may further contain selected additives depending on its purpose and use, and may be mixed with other active ingredients such as commonly used detergents or additives such as pigments, surfactants, and preservatives. The detergent can be manufactured by powdering, granulating, tableting or liquefying depending on its purpose and purpose, and conventional methods can be used for packaging for commercialization.
또한, 상기 세정제 중 항균성 조성물의 사용량은 사용목적과 적용 형태, 적용부위, 적용대상물품 등에 따라 적절히 사용될 수 있으며, 예를 들면 전체 조성물 기준으로 0.01 중량부 내지 50 중량부를 포함할 수 있으나, 상기 항균성 조성물의 함량은 이에 한정되는 것은 아니다. 본원 발명의 항균성 조성물은 천연성분으로 인체에 유해하지 아니하므로, 그 제품의 특성상 적용목적을 달성할 수 있는 경우라면 다양한 양으로 사용 가능하다.In addition, the amount of the antibacterial composition used among the detergents may be appropriately used depending on the purpose of use, application type, application area, application target, etc., for example, may include 0.01 parts by weight to 50 parts by weight based on the total composition, but the antibacterial effect The content of the composition is not limited to this. Since the antibacterial composition of the present invention is a natural ingredient and is not harmful to the human body, it can be used in various amounts as long as it can achieve the application purpose due to the nature of the product.
바람직한 구체예로서, 본 발명은 항균 조성물은 청결제의 용도로서 적용될 수 있다.As a preferred embodiment, the antibacterial composition of the present invention can be applied as a cleaning agent.
상기 청결제는 일상 생활에서 흔히 감염되기 쉬운 병원성 미생물의 체내 감염을 예방 차원에서 수행하기 위하여 간단한 방법으로 손, 구강 또는 여성용 청결제 등의 용도로 사용될 수 있다. 상기 항균 조성물은 천연성분으로 인체에 유해하지 아니하므로 손, 구강, 여성용 청결제로 사용하는 경우에도 안전하게 적용할 수 있다.The cleaning agent can be used as a hand, mouth, or feminine cleanser in a simple way to prevent infection of the body by pathogenic microorganisms that are commonly susceptible to infection in daily life. The antibacterial composition is a natural ingredient and is not harmful to the human body, so it can be safely applied even when used as a cleanser for hands, mouth, and women.
상기 청결제는 그 사용 목적 및 용도에 따라 적의 선택된 추가적인 여타의 첨가물을 추가로 더 포함할 수 있으며, 통상적으로 사용되는 첨가물 등 다른 유효성분이나 색소, 계면활성제, 방부제 등의 첨가물과 혼합하여 사용할 수 있다. 상기 청결제는 그 사용 목적 및 용도에 따라 분말화, 과립화, 정제화 또는 액상화하여 제조될 수 있으나, 액상형의 경우 편리한 사용이 가능할 것이다.The cleaning agent may further contain other additives appropriately selected depending on its purpose and use, and may be used by mixing with other active ingredients such as commonly used additives or additives such as pigments, surfactants, and preservatives. . The cleaning agent may be manufactured by powdering, granulating, tableting, or liquidizing depending on its purpose and use, but convenient use will be possible in the liquid form.
또한, 상기 청결제 중 항균 조성물의 사용량은 사용목적과 적용형태, 적용부위 등에 따라 적절히 사용될 수 있으며, 예를 들면 전체 조성물 기준으로 0.01중량부 내지 50중량부를 포함할 수 있으나, 상기 항균 조성물의 함량은 이에 한정되는 것은 아니다. 본원 발명의 항균 조성물은 천연성분으로 인체에 유해하지 아니하므로, 그 제품의 특성상 적용목적을 달성할 수 있는 경우라면 다양한 양으로 사용가능하다.In addition, the amount of the antibacterial composition used in the cleaning agent may be appropriately used depending on the purpose of use, application type, application area, etc., for example, it may include 0.01 parts by weight to 50 parts by weight based on the total composition, but the content of the antibacterial composition is It is not limited to this. Since the antibacterial composition of the present invention is a natural ingredient and is not harmful to the human body, it can be used in various amounts as long as it can achieve the purpose of application due to the nature of the product.
이하에서는 실시예를 통하여 본 발명을 더욱 상세하게 설명한다. 하기 실시예는 본 발명의 바람직한 일 구체예일 뿐이며, 본 발명의 권리범위가 하기 실시예의 범위로 한정되는 것은 아니다.Hereinafter, the present invention will be described in more detail through examples. The following example is only a preferred embodiment of the present invention, and the scope of the present invention is not limited to the scope of the following example.
[실시예][Example]
실시예 1: 웅성 대마 꽃봉우리로부터 대마 화분 채취Example 1: Collection of hemp pollen from male hemp flower buds
경북 안동의 ㈜헴프그로팜의 In-Door 대마 재배시스템에서 파종후 약 2개월간 재배한 웅성 대마의 꽃 봉우리를 회수하여, 별도의 전처리없이 기계적으로 흔들어 화분을 유출시키고, 유출 화분은 15메쉬의 체를 통해 통과하여 이물질을 제거하였다. 전체적인 화분 채취 과정은 도 1에 나타내었으며, 이때 꽃봉우리 대비 화분 회수율은 약 15%를 나타내었다.The flower buds of male hemp grown for about 2 months after sowing were collected in the In-Door hemp cultivation system of Hemp Gro Farm Co., Ltd. in Andong, Gyeongsangbuk-do, and the pollen was mechanically shaken without any separate pretreatment to drain the pollen. The spilled pollen was passed through a 15 mesh sieve. passed through to remove foreign substances. The overall pollen collection process is shown in Figure 1, and the pollen recovery rate compared to flower buds was about 15%.
한편, 회수된 화분은 광학현미경(Olympus CH-1, Tokyo, Japan)으로 구조를 확인하였으며(도 2), 타원형(~25μm)의 중간 부분에 홈이 있었으며, 부들화분과 같이 풍매화에서 일반적으로 나타나는 날개 부분은 확인되지 않았다. 따라서, 풍매화분인 대마 화분의 경우 작은 크기로 인해 비산되어 수정하는 것으로 판단된다.Meanwhile, the structure of the recovered pollen was confirmed using an optical microscope (Olympus CH-1, Tokyo, Japan) (Figure 2), and there was a groove in the middle of the oval shape (~25μm), which is commonly found in windflowers such as cattail pollen. The wing portion was not confirmed. Therefore, in the case of hemp pollen, which is a wind-borne pollen, it is believed that it scatters and fertilizes due to its small size.
실시예 2: 대마 화분 추출물 제조 및 이들의 유용성분 분석Example 2: Preparation of hemp pollen extract and analysis of its useful components
실시예 1에서 채취한 대마 화분을 대상으로 에탄올 추출물을 조제하였다. 구체적으로는 대마 화분에 대해 20배의 에탄올(덕산, 95%, 한국)를 가하고, 상온에서 2회 반복 추출한 후 추출액을 모아 필터링한 후, 감압 농축하여 분말로 제조하여 에탄올 추출물을 제조하였다. 대마 화분의 추출 수율과 이의 유용성분 분석 결과는 표 1에 나타내었다.An ethanol extract was prepared from the hemp pollen collected in Example 1. Specifically, 20 times the amount of ethanol (Deoksan, 95%, Korea) was added to the hemp pollen, extraction was repeated twice at room temperature, the extract was collected, filtered, and concentrated under reduced pressure to prepare an ethanol extract. The extraction yield of hemp pollen and its useful content analysis results are shown in Table 1.
(%)Extraction Efficiency
(%)
대마 화분의 추출효율은 약 8.3%이었으며, 총 폴리페놀 함량은 41.4mg/g으로 높게 나타났다. 이는 기존에 보고된 다래화분(21.5mg/g), 도토리화분(12.7 mg/g), 송화분(22.2mg/g), 부들화분(16.7mg/g) 및 잡화분(25.4mg/g)에 비하면 16~33배 높은 함량을 나타내고 있다. 이러한 높은 폴리페놀 함량에 따라 대마 화분 추출물은 강력한 항산화 활성을 나타내었다. 한편, 대마 화분 추출물의 총당함량은 405mg/g으로 매우 높은 값을 나타내었으나 환원당 함량은 상대적으로 매우 낮은 6.9mg/g을 나타내어 대마 화분의 경우 쉽게 분해되지 않는 다당류 성분을 다량 함유하고 있는 것으로 이해된다.The extraction efficiency of hemp pollen was about 8.3%, and the total polyphenol content was high at 41.4 mg/g. This is compared to previously reported actinidia pollen (21.5 mg/g), acorn pollen (12.7 mg/g), pine pollen (22.2 mg/g), cattail pollen (16.7 mg/g), and miscellaneous pollen (25.4 mg/g). The content is 16 to 33 times higher. Due to this high polyphenol content, hemp pollen extract showed strong antioxidant activity. Meanwhile, the total sugar content of the hemp pollen extract was very high at 405 mg/g, but the reducing sugar content was relatively very low at 6.9 mg/g, so it is understood that hemp pollen contains a large amount of polysaccharide components that are not easily decomposed. .
이때, 총 폴리페놀 함량은 추출 검액 400μl에 50μl의 Folin-ciocalteau, 100μl의 Na2CO3 포화용액을 넣고 실온에서 1시간 방치한 후 725nm에서 흡광도를 측정하였다. 표준시약으로는 tannic acid를 사용하였다. 총 플라보노이드 함량은 각각의 시료를 18시간 메탄올 교반 추출하고, 여과한 추출 검액 400μl에 90% diethylene glycol 4ml를 첨가하고 다시 1N NaOH 40μl를 넣고 37℃에서 1시간 반응 후 420nm에서 흡광도를 측정하였다. 표준시약으로는 rutin을 사용하였다. 환원당은 DNS법으로, 총당은 phenol-sulfuric acid법을 이용하여 정량하였다.At this time, the total polyphenol content was measured by adding 50 μl of Folin-ciocalteau and 100 μl of Na 2 CO 3 saturated solution to 400 μl of the extraction sample solution, leaving it at room temperature for 1 hour, and measuring the absorbance at 725 nm. Tannic acid was used as a standard reagent. To determine the total flavonoid content, each sample was extracted by stirring with methanol for 18 hours, 4ml of 90% diethylene glycol was added to 400μl of the filtered extraction sample solution, 40μl of 1N NaOH was added again, and the absorbance was measured at 420nm after reacting for 1 hour at 37°C. Rutin was used as a standard reagent. Reducing sugars were quantified using the DNS method, and total sugars were quantified using the phenol-sulfuric acid method.
실시예 3: 대마 화분 추출물의 항세균 및 항진균 활성 평가Example 3: Evaluation of antibacterial and antifungal activity of hemp pollen extract
실시예 2에서 조제된 대마 화분 추출물의 항균 활성을 평가하였으며, 그 결과를 표 2에 나타내었다. 항균 활성 평가에 사용된 균주로는, 그람 음성균으로서 Escherichia coli KCTC 1682, Proteus vulgaris KCTC 2433, Pseudomonas aeruginosa KACC 10186, Salmonella typhimurium KCTC 1926을 사용하였고, 그람 양성균으로는 Staphylococcus aureus KCTC 1916, Staphylococcus epidermidis ATCC 12228, Listeria monocytogenes KACC 10550, Bacillus subtilis KCTC 1924를 사용하였다. 한편, 항진균 활성 평가를 위해서는 Saccharomyces cerevisiae IF0 0233 및 캔디다증 진균감염증 원인균 Candida albicans KCTC 1940을 사용하였다.The antibacterial activity of the hemp pollen extract prepared in Example 2 was evaluated, and the results are shown in Table 2. The strains used to evaluate antibacterial activity were Escherichia coli KCTC 1682, Proteus vulgaris KCTC 2433, Pseudomonas aeruginosa KACC 10186, and Salmonella typhimurium KCTC 1926 as Gram-negative bacteria, and Staphylococcus aureus KCTC 1916 and Staphylococcus epidermidis ATCC 12228 as Gram-positive bacteria. , Listeria monocytogenes KACC 10550 and Bacillus subtilis KCTC 1924 were used. Meanwhile, to evaluate antifungal activity, Saccharomyces cerevisiae IF0 0233 and Candida albicans KCTC 1940, the causative agent of candidiasis fungal infection, were used.
먼저, 항세균 활성 평가의 경우, Nutrient broth(Difco Co., USA)에 각각의 세균을 접종하여 37℃에서 24시간 동안 배양한 후, 각 균주를 O.D.600 0.1로 조정하여 Nutrient agar(Difco Co., USA) 배지를 포함하는 멸균 petridish(90mm, 녹십자, 한국)에 100μl씩 도말하고, 각각의 시료 5μl를 멸균 disc-paper(지름 6.5mm, Whatsman No. 2)에 가하여, 37℃에서 24시간 동안 배양하였으며, 진균의 경우에는, Sabouraud dextrose(Difco Co., USA)를 이용하여 동일한 방법으로 30℃에서 24시간 동안 배양 후, 생육저지환의 크기를 측정하여 항균활성을 평가하였다. 대조구로는 항세균제인 엠피실린(ampicillin)과 항진균제인 마이코나졸(miconazole, Sigma Co., USA)을 각각 1μg/disc 농도로 사용하였으며, 생육저지환의 크기는 육안으로 생육이 나타나지 않는 부분의 지름을 mm 단위로 측정하였고, 3회 이상 평가 후 대표 결과로 나타내었다.First, in the case of antibacterial activity evaluation, each bacteria was inoculated into Nutrient broth (Difco Co., USA) and cultured at 37°C for 24 hours, then each strain was adjusted to OD 600 0.1 and incubated on Nutrient agar (Difco Co.). , USA), 100 μl of each sample was spread on sterilized petridish (90 mm, Green Cross, Korea) containing medium, and 5 μl of each sample was added to sterile disc-paper (diameter 6.5 mm, Whatsman No. 2) and incubated at 37°C for 24 hours. In the case of fungi, the antibacterial activity was evaluated by measuring the size of growth-inhibiting rings after culturing at 30°C for 24 hours in the same manner using Sabouraud dextrose (Difco Co., USA). As a control, the antibacterial agent ampicillin and the antifungal agent miconazole (Sigma Co., USA) were used at a concentration of 1μg/disc each, and the size of the growth-inhibiting ring was calculated by measuring the diameter of the area where growth was not visible to the naked eye. It was measured in mm and presented as a representative result after evaluation three or more times.
(mg/disc)Sample/chemicals
(mg/disc)
그 결과, 표 2에 나타낸 바와 같이, 임상에서 항세균제로 사용되고 있는 ampicillin 은 0.01mg/disc에서도 그람 양성세균 및 그람 음성세균에 대한 광범위한 항균 활성을 나타내었으며, Staphylococcus aureus, Pseudomonas aeruginosa 및 Escherichia coli에 대해서는 상대적으로 약한 생육억제환(12mm)을 나타내었으며, 항진균 활성은 나타나지 않았다. 반면, 임상에서 항진균제로 사용되고 있는 miconazole은 0.01mg/disc에서도 Saccharomyces cerevisiae와 Candida albicans의 생육을 강하게 저해하였다. 한편, 대마 화분 추출물은 0.5mg/disc 농도에서 그람 양성세균, 그람 음성세균 및 진균에 대한 우수한 항균활성을 나타내었다. 기존의 송화분 및 부들 화분의 에탄올 추출물에서 항균활성이 보고(표수진, 2020. 한국양봉학회지 35: 65-73)된 바 있으나, 이는 그람 양성세균에 한해 나타난 것으로서 대마 화분 에탄올 추출물과는 차이가 있다.As a result, as shown in Table 2, ampicillin, which is used as an antibacterial agent in clinical practice, showed a wide range of antibacterial activity against Gram-positive and Gram-negative bacteria even at 0.01 mg/disc, and against Staphylococcus aureus , Pseudomonas aeruginosa , and Escherichia coli. It showed a relatively weak growth inhibitory ring (12 mm) and no antifungal activity. On the other hand, miconazole, which is used clinically as an antifungal agent, strongly inhibited the growth of Saccharomyces cerevisiae and Candida albicans even at 0.01 mg/disc. Meanwhile, hemp pollen extract showed excellent antibacterial activity against Gram-positive bacteria, Gram-negative bacteria, and fungi at a concentration of 0.5 mg/disc. Antibacterial activity has been reported in ethanol extracts from existing pine pollen and cattail pollen (Pyo Soo-jin, 2020. Journal of the Korean Society of Beekeeping 35: 65-73), but this was found only for Gram-positive bacteria and is different from the ethanol extract of hemp pollen. .
실시예 4: 대마 화분 추출물의 THC 검출Example 4: THC detection in hemp pollen extract
상기 실시예 2에서 얻은 대마 화분 추출물을 대상으로 환각성 중독물질인 THC 함유 여부를 평가하기 위해 TLC(Thin Layer Chromatography)를 실시하였다. 이때, 지지체 박막은 Kieselgel 60F254(Merck CO., Germany)를, 전개용매는 hexane:acetone(75:25 v/v)을 사용하였다. 전개 이후 용매를 가열 제거한 후 0.5% Fast blue B salt 용액을 도포하여 cannabinoid 물질을 검출하였다. 이때, 표준품으로는 THC(도 3의 C)와 CBD(도 3의 D)를 각각 2μg/spot 사용하였다. 검출시료는 웅성 대마 잎 에탄올 추출물, 웅성 대마 꽃봉우리 추출물 및 대마 화분 추출물을 사용하였으며 각각 500μg/spot 되도록 점적하였다,Thin Layer Chromatography (TLC) was performed on the cannabis pollen extract obtained in Example 2 to evaluate whether it contained THC, a hallucinogenic addictive substance. At this time, Kieselgel 60F254 (Merck CO., Germany) was used as the support thin film, and hexane:acetone (75:25 v/v) was used as the developing solvent. After development, the solvent was removed by heating and a 0.5% Fast blue B salt solution was applied to detect cannabinoid substances. At this time, 2 μg/spot each of THC (C in Figure 3) and CBD (D in Figure 3) were used as standard products. The detection samples used were male hemp leaf ethanol extract, male hemp flower bud extract, and hemp pollen extract, and each was dripped at 500 μg/spot.
그 결과, 도 3에 나타낸 바와 같이, 대마 화분 추출물에서는 THC와 CBD가 검출되지 않았다(도 3의 E). 그러나, 대마 잎 추출물 및 웅성 대마의 꽃봉우리 추출물에서는 상당량의 THC와 CBD를 비롯한 다양한 cannabinoid 물질들이 검출되었다(도 3의 A, B). 대마의 주요 성분인 환각물질 THC(tetrahydrocannabinol)과 CBD(cannabidiol)의 경우 강력한 항세균 활성이 보고(Napiroon et al., 2021. PeeJ 9: e11446)된 바 있으나, 상기의 결과는 대마 화분 추출물의 우수한 항균 활성은 THC 및 CBD와 무관함을 제시하고 있다.As a result, as shown in Figure 3, THC and CBD were not detected in the hemp pollen extract (Figure 3E). However, various cannabinoid substances, including significant amounts of THC and CBD, were detected in hemp leaf extract and male hemp flower bud extract (Figure 3, A and B). In the case of the hallucinogenic substances THC (tetrahydrocannabinol) and CBD (cannabidiol), which are the main components of cannabis, strong antibacterial activity has been reported (Napiroon et al., 2021. PeeJ 9: e11446), but the above results do not support the excellent properties of cannabis pollen extract. It is suggested that the antibacterial activity is independent of THC and CBD.
따라서, 상기 대마 화분 추출물은 독성 환각물질인 THC를 함유하지 않으면서 강력한 항균 활성을 나타내어 실제적 이용 가능성이 높음을 확인하였다.Therefore, it was confirmed that the hemp pollen extract showed strong antibacterial activity without containing THC, a toxic hallucinogenic substance, and thus had high practical usability.
실시예 5: 대마 화분 추출물의 인간 적혈구 용혈 활성Example 5: Human Red Blood Cell Hemolytic Activity of Hemp Pollen Extract
대마 화분 추출물의 급성독성 가능성을 평가하기 위해 인간 적혈구 용혈 활성을 평가하였다. 이때, 용혈 활성은 기존의 보고(손호용, 2014년. Korean J. Microbiol. Biotechnol. 42: 285-292)에 준해 평가하였으며, 간단하게는 PBS로 3회 수세한 인간 적혈구 100μl를 96-well microplate에 가하고 다양한 농도의 시료 용액 100μl를 가한 다음 37℃에서 30분간 반응시켰으며, 이후, 반응액을 10분간 원심분리(1,500rpm)하여 상등액 100μl를 새로운 microtiter plate로 옮긴 후 용혈에 따른 헤모글로빈 유출 정도를 414nm에서 측정하였다. 시료의 용매 대조구로는 DMSO(2%)를 사용하였으며, 적혈구 용혈을 위한 실험 대조구로는 Triton X-100(1mg/ml)를 사용하였다. 용혈 활성은 다음의 수식을 이용하여 계산하였다.To evaluate the acute toxicity potential of cannabis pollen extract, human red blood cell hemolytic activity was evaluated. At this time, hemolytic activity was evaluated according to an existing report (Son Ho-yong, 2014. Korean J. Microbiol. Biotechnol. 42: 285-292). Simply, 100 μl of human red blood cells washed three times with PBS were placed in a 96-well microplate. 100 μl of sample solutions of various concentrations were added and reacted at 37°C for 30 minutes. Afterwards, the reaction solution was centrifuged (1,500 rpm) for 10 minutes, 100 μl of the supernatant was transferred to a new microtiter plate, and the degree of hemoglobin leakage due to hemolysis was measured at 414 nm. It was measured in . DMSO (2%) was used as a solvent control for the sample, and Triton X-100 (1 mg/ml) was used as an experimental control for red blood cell hemolysis. Hemolytic activity was calculated using the following formula.
(%)Hemolysis = [(Abs. S - Abs. C) / (Abs. T - Abs. C)] × 100(%)Hemolysis = [(Abs. S - Abs. C) / (Abs. T - Abs. C)] × 100
Abs. S : 시료 첨가구의 흡광도,Abs. S: Absorbance of sample addition port,
Abs. C : DMSO 첨가구의 흡광도,Abs. C: Absorbance of DMSO added group,
Abs. T : Triton X-100 첨가구의 흡광도.Abs. T: Absorbance of Triton X-100 addition.
(Amphotericin B)Empothera Mystery
(Amphotericin B)
표 3에 나타낸 바와 같이, 대조구로 사용된 DMSO와 물은 용혈 활성이 없었으며, triton X-100은 1mg/ml 농도에서 적혈구를 100% 용혈시킴을 확인하였다. 또한, 항암제, 항진균제로 사용되고 있는 amphotericin B의 경우 0.0063g/ml 농도에서 50% 이상 적혈구를 용혈시킴을 확인하였다.As shown in Table 3, DMSO and water used as controls had no hemolytic activity, and triton In addition, in the case of amphotericin B, which is used as an anticancer and antifungal agent, it was confirmed that more than 50% of red blood cells were hemolyzed at a concentration of 0.0063g/ml.
한편, 대마 화분 추출물은 1mg/ml 농도까지 전혀 적혈구 용혈현상이 나타나지 않아 급성독성 및 적혈구 용혈 활성은 없음을 확인하였다. 이러한 결과는 본 발명의 대마 화분 추출물은 별도의 용혈활성 없이 향후 아스피린과 같은 부작용이 나타나는 항혈전제를 안전하게 대치할 수 있음을 제시하고 있다.Meanwhile, the cannabis pollen extract did not cause red blood cell hemolysis at all up to a concentration of 1 mg/ml, confirming that it had no acute toxicity or red blood cell hemolytic activity. These results suggest that the hemp pollen extract of the present invention can safely replace antithrombotic agents that have side effects such as aspirin in the future without separate hemolytic activity.
실시예 6: 대마 화분 추출물의 혈장, 산 및 열 안정성 평가Example 6: Evaluation of plasma, acid and heat stability of hemp pollen extract
상기 실시예 2에서 얻은 대마 화분 에탄올 추출물을 대상으로 항혈전 활성에 대한 혈장 안정성, 열 안정성 및 산 안정성을 확인하였다. 상기 추출물은 100℃에서 1시간 열 처리, pH 2(0.01M HCl)에서의 1시간 처리, 혈장에서 1시간 처리시에도 항혈전 활성의 감소가 나타나지 않았다. 따라서, 대마 화분의 에탄올 추출물은 내산성, 내열성을 가진 항혈전 활성 물질을 포함하고 있음을 확인하여 실제적 이용 가능성이 높음을 확인하였다.The ethanol extract of cannabis pollen obtained in Example 2 was confirmed for its antithrombotic activity, plasma stability, heat stability, and acid stability. The extract showed no decrease in antithrombotic activity even when heat-treated at 100°C for 1 hour, treated at pH 2 (0.01M HCl) for 1 hour, and treated in plasma for 1 hour. Therefore, it was confirmed that the ethanol extract of hemp pollen contains anti-thrombotic active substances with acid resistance and heat resistance, confirming that it has high practical usability.
이제까지 본 발명에 대하여 그 실시예들을 중심으로 살펴보았다. 본 발명이 속하는 기술 분야에서 통상의 지식을 가진 자는 본 발명이 본 발명의 본질적인 특성에서 벗어나지 않는 범위에서 변형된 형태로 구현될 수 있음을 이해할 수 있을 것이다. 그러므로 개시된 실시예들은 한정적인 관점이 아니라 설명적인 관점에서 고려되어야 한다. 본 발명의 범위는 전술한 설명이 아니라 청구범위에 나타나 있으며, 그와 동등한 범위 내에 있는 모든 차이점은 본 발명에 포함된 것으로 해석되어야 할 것이다.So far, the present invention has been examined focusing on its embodiments. A person skilled in the art to which the present invention pertains will understand that the present invention may be implemented in a modified form without departing from the essential characteristics of the present invention. Therefore, the disclosed embodiments should be considered from an illustrative rather than a restrictive perspective. The scope of the present invention is indicated in the claims, not the foregoing description, and all differences within the equivalent scope should be construed as being included in the present invention.
Claims (4)
An antibacterial composition comprising an extract of pollen of Cannabis sativa L.
The antibacterial composition according to claim 1, wherein the extract is an ethanol extract.
The antibacterial composition according to claim 1, wherein the antibacterial agent is against gram-positive bacteria, gram-negative bacteria, or fungi.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1020220099766 | 2022-08-10 | ||
KR20220099766 | 2022-08-10 |
Publications (1)
Publication Number | Publication Date |
---|---|
KR20240021683A true KR20240021683A (en) | 2024-02-19 |
Family
ID=90055775
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1020230019230A KR20240021683A (en) | 2022-08-10 | 2023-02-14 | Antimicrobial composition comprising the extracts of pollen of cannabis sativa l. |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR20240021683A (en) |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR102158674B1 (en) | 2018-12-07 | 2020-09-22 | 안동대학교 산학협력단 | Pharmaceutical composition comprising the extract of darae pollen as an effective component for prevention or treatment of thrombosis and health functional food comprising the same |
-
2023
- 2023-02-14 KR KR1020230019230A patent/KR20240021683A/en unknown
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR102158674B1 (en) | 2018-12-07 | 2020-09-22 | 안동대학교 산학협력단 | Pharmaceutical composition comprising the extract of darae pollen as an effective component for prevention or treatment of thrombosis and health functional food comprising the same |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
KR101959986B1 (en) | Composition of comprising vegetable worms extract cultured using mealworm or pupa and process of fabrication the extract | |
KR20200003993A (en) | Antimicrobial composition comprising the leaf extract of polygonium ticnctorium and use thereof | |
KR101791549B1 (en) | An antibacterial composition comprising the pachyrhizus erosus root bark extract as an effective component | |
KR102243591B1 (en) | Antimicrobial composition comprising the extract of rodgersia podophylla | |
KR101715622B1 (en) | Antimicrobial composition comprising the extraction of suaeda spp as an effective component | |
KR102086166B1 (en) | Antimicrobial composition comprising the extracts of rambutan peel | |
KR101602552B1 (en) | Antimicrobial composition comprising the extract of cornus officinalis | |
KR101976201B1 (en) | Antimicrobial composition comprising the sprout extract of zingiber officinale | |
KR20100114606A (en) | Composition for prevention or treatment of diseases caused by staphylococcus aureus | |
KR102254424B1 (en) | Antimicrobial composition comprising the extract of sageretia thea | |
KR101911847B1 (en) | Antimicrobial composition comprising organic solvent fractions of arctium lappa root extracts as an effective component | |
KR102481102B1 (en) | Antibacterial composition containing starfish extract and cinnamon extract as active ingredients | |
KR20240021683A (en) | Antimicrobial composition comprising the extracts of pollen of cannabis sativa l. | |
KR20220094308A (en) | Pharmaceutical composition for preventing or treating infectious symptoms by pathogenic microorganism comprising Cichorium intybus extract as an active ingredient | |
KR102534868B1 (en) | Antimicrobial composition comprising the extract from coccon of protaetia brevitarsis | |
KR20200058353A (en) | Antimicrobial composition comprising the hexane and butanol fractions of teleogryllus emma extract | |
KR102572181B1 (en) | Antimicrobial composition comprising the extract from wasp | |
KR102287389B1 (en) | Antimicrobial composition comprising the extract of flower bud of panax ginseng c. a. meyer | |
KR102287391B1 (en) | Antimicrobial composition comprising the extract of moringa root | |
KR101962893B1 (en) | Composition of comprising vegetable worms extract cultured using mealworm or pupa and process of fabrication the extract | |
KR102254425B1 (en) | Antimicrobial composition comprising the extract of immature fruit extract of magnolia denudata | |
KR102131454B1 (en) | Antimicrobial composition comprising the extract of yunnongchamssal | |
KR102669103B1 (en) | Antimicrobial composition comprising the micro scaled powder of bast fiber of cannabis sativa l. | |
KR20090046387A (en) | Functional cosmetic composition comprising scutellaria,houttuynia,artemisia,citurs junos extract having antimicrobial activity | |
KR20230133724A (en) | Antimicrobial composition comprising the kenaf seed extract of jang-dae cultivar |