KR20230021194A - A method of producing pickled-American feed using insect adults and larvae - Google Patents
A method of producing pickled-American feed using insect adults and larvae Download PDFInfo
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- KR20230021194A KR20230021194A KR1020210102260A KR20210102260A KR20230021194A KR 20230021194 A KR20230021194 A KR 20230021194A KR 1020210102260 A KR1020210102260 A KR 1020210102260A KR 20210102260 A KR20210102260 A KR 20210102260A KR 20230021194 A KR20230021194 A KR 20230021194A
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- 241000238631 Hexapoda Species 0.000 title claims abstract description 80
- 238000000034 method Methods 0.000 title description 2
- 238000001035 drying Methods 0.000 claims abstract description 18
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 17
- 235000012054 meals Nutrition 0.000 claims abstract description 13
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- 239000003797 essential amino acid Substances 0.000 description 2
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- 239000000835 fiber Substances 0.000 description 2
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- 241000382353 Pupa Species 0.000 description 1
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Images
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K30/00—Processes specially adapted for preservation of materials in order to produce animal feeding-stuffs
- A23K30/20—Dehydration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/10—Shaping or working-up of animal feeding-stuffs by agglomeration; by granulation, e.g. making powders
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/80—Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N17/00—Apparatus specially adapted for preparing animal feeding-stuffs
- A23N17/004—Apparatus specially adapted for preparing animal feeding-stuffs for treating by application of heat, e.g. by means of potato cookers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N17/00—Apparatus specially adapted for preparing animal feeding-stuffs
- A23N17/02—Fodder mashers
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B08—CLEANING
- B08B—CLEANING IN GENERAL; PREVENTION OF FOULING IN GENERAL
- B08B3/00—Cleaning by methods involving the use or presence of liquid or steam
- B08B3/02—Cleaning by the force of jets or sprays
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B08—CLEANING
- B08B—CLEANING IN GENERAL; PREVENTION OF FOULING IN GENERAL
- B08B5/00—Cleaning by methods involving the use of air flow or gas flow
- B08B5/02—Cleaning by the force of jets, e.g. blowing-out cavities
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B30—PRESSES
- B30B—PRESSES IN GENERAL
- B30B9/00—Presses specially adapted for particular purposes
- B30B9/02—Presses specially adapted for particular purposes for squeezing-out liquid from liquid-containing material, e.g. juice from fruits, oil from oil-containing material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2300/00—Processes
- A23V2300/24—Heat, thermal treatment
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2300/00—Processes
- A23V2300/41—Shearing
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/50—Livestock or poultry management
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/805—Pet food for dog, cat, bird, or fish
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/807—Poultry or ruminant feed
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- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
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- Animal Husbandry (AREA)
- Birds (AREA)
- Insects & Arthropods (AREA)
- Marine Sciences & Fisheries (AREA)
- Mechanical Engineering (AREA)
- Health & Medical Sciences (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Molecular Biology (AREA)
- Physiology (AREA)
- Fodder In General (AREA)
Abstract
Description
본 발명은 전기솥(깨볶는 기계)을 이용한 곤충의 성충 및 유충을 사용한 단미사료 제조방법에 관한 것으로, 특히 양어사료, 가축사료, 반려동물사료 등의 제조시 곤충의 성충 및 유충의 단백질 및 풍부한 영양소가 파괴되지 않도록 저온건조하고, 저온으로 볶아서 압착식 착유기에서 곤충의 성충과 유충을 곤충 박과 오일을 분리하고 곤충 박을 분쇄하여 사료를 제조하도록 한 것이다.The present invention relates to a method for producing single feed using insect adults and larvae using an electric kettle (sesame-roasting machine), particularly in the production of fish feed, livestock feed, pet feed, etc. It is dried at low temperature so that nutrients are not destroyed, roasted at low temperature, separates insect meal and oil from insect adults and larvae in a compression milking machine, and grinds insect meal to produce feed.
일반적으로 사료용 단백질 공급원으로 콩이나 어분 또는 육류 단백질을 사용하였으나 곤충의 사육 발전으로 대량 생산 체계가 이루어지면서 배합 사료용 단백질 공급원으로 곤충의 활용도가 높아지고 있다. In general, soybean, fishmeal, or meat protein was used as a protein source for feed, but with the development of insect breeding and mass production systems, the utilization of insects as a protein source for formulated feed is increasing.
특히, 곤충은 영양 성분과 단백질 함량이 다른 식품군에 비해 우수하며 단백질 함유량이 높아 사료용으로 개발되고 있으며, 필수 아미노산, 무기질, 비타민, 오메가 3등 풍부한 영양성분을 함유하고 있는데, 특히 동애등에의 유충과 번데기에는 라우릭산 및 펩타이트가 함유되어 있어 항병력 및 면역력 향상으로 양어 또는 가축사료에 많이 사용되고 있다. In particular, insects are superior in nutrients and protein content compared to other food groups, and are being developed for feed because of their high protein content, and contain abundant nutrients such as essential amino acids, minerals, vitamins, and omega 3. Pupa contains lauric acid and peptides, so it is widely used in fish farming or livestock feed due to its anti-disease and immunity improvement.
이러한 곤충사료는 건조 후 분쇄하여 사료로 사용하고 있으나 함수율이 10%이상이어서 산폐율이 높아 보관기간이 짧아, 종래에는 상기 단점을 보안하기 위해서 로스팅 기법을 이용한 동물용 곤충 사료 제조 방법에서 로스팅 온도를 50℃에서 350℃로 2분에서 25분이상 로스팅하여 사료용으로 제조하고 있으나, 60℃이상으로 건조 및 로스팅하면 곤충의 단백질 및 풍부한 영양소가 파괴되는 문제가 있다.These insect feeds are dried and then pulverized and used as feed, but the moisture content is 10% or more, so the acidification rate is high, and the storage period is short. It is prepared for feed by roasting at 50 ° C to 350 ° C for 2 to 25 minutes or more, but drying and roasting at 60 ° C or higher has a problem of destroying insect proteins and rich nutrients.
본 발명은 상기와 같은 종래의 문제점을 해결하기 위한 것으로, 본 발명의 목적은, 건조기온도와 곤충물 온도를 저온으로 하여 곤충이 갖고 있는 단백질 및 필수 아미노산, 무기질, 오메가3 등 풍부한 영양 성분이 파괴되지 않도록 하면서 곤충의 성충 및 유충을 단미 사료를 제조하는데 있다. The present invention is intended to solve the above conventional problems, and an object of the present invention is to lower the temperature of the dryer and the temperature of the insect water to destroy proteins, essential amino acids, minerals, and rich nutrients such as omega 3 possessed by insects It is to prepare a single feed for adults and larvae of insects while preventing them from becoming.
이와 같은 목적을 달성하기 위한 본 발명은, 곤충의 성충 및 유충을 2일이상 절식시켜 노폐물을 제거하고, 절식시킨 곤충의 성충 및 유충을 수조에 담구어 전기장치로 운(殞)시켜 자동세척기에 투입하여 세척 및 탈수하여 카본히터건조기에 투입하여 60℃이하 온도로 건조하고, 건조된 곤충의 성충 및 유충을 분쇄하여 전기솥에 투입하여 곤충물온도를 50~60℃로 유지하고 솥의 판의 온도를 90℃로 3~4분 볶아서 압착식 착유기에 착유하여 얻어진 곤충박을 분쇄함으로써 양어사료, 가축사료, 반려동물사료 등 곤충의 성충 및 유충이 지니고 있는 단백질 및 기타 영양소가 파괴되지 않도록 제조함을 특징으로 한다. In order to achieve the above object, the present invention fasts the adults and larvae of insects for two or more days to remove wastes, immerses the adults and larvae of the fasted insects in a water tank, and moves them with an electric device to an automatic washing machine. It is washed and dehydrated, put into a carbon heater dryer, dried at a temperature of 60 ℃ or less, and dried insects adults and larvae are pulverized and put into an electric kettle to maintain the temperature of the insect water at 50 ~ 60 ℃ and Stir-fry at 90℃ for 3~4 minutes and grind the insect meal obtained by milking with a presser so that the protein and other nutrients of the adult and larvae of insects such as fish feed, livestock feed, and companion animal feed are not destroyed. characterized by
이상과 같은 본 발명은 카본 히터를 이용한 원적외선을 방출하는 건조기에 곤충의 성충 및 유충을 멸균 및 살균, 탈취하여 전기솥에서 저온으로 볶아서 압착식 착유기로 착유하여 얻어지는 곤충박을 분쇄함으로써 단백질 및 기타 풍부한 영양소를 파괴하지 않고 단미사료로 제조할 수 있는 효과가 있다. As described above, the present invention sterilizes, sterilizes, and deodorizes the adults and larvae of insects in a dryer that emits far-infrared rays using a carbon heater, roasts them at a low temperature in an electric kettle, and crushes insect meal obtained by milking with a press-type milking machine to pulverize protein and other rich insects. It has the effect of being able to be manufactured as a single feed without destroying nutrients.
도 1은 본 발명 곤충의 성충 및 유충을 사용한 단미 사료 제조 방법의 동작흐름도
도 2는 본 발명의 카본 히터의 살균 시험 성적서
도 3은 본 발명의 동애등에 영양 분석 시험 성적서이다.1 is an operation flow chart of a method for producing single feed using adults and larvae of insects of the present invention
2 is a sterilization test report of the carbon heater of the present invention
3 is a nutritional analysis test report for Dongae, etc. of the present invention.
이하, 본 발명의 실시예를 첨부된 도면을 참고로 하여 상세히 설명하면 다음과 같다.Hereinafter, an embodiment of the present invention will be described in detail with reference to the accompanying drawings.
본 발명은 다양한 변화를 가질 수 있고 여러가지 실시 예를 가질 수 있는 바, 특정 실시 예들을 도면에 예시하고 상세하게 설명하고자 하나 이는 본 발명을 특정한 실시 형태에 대해 한정하는 것은 아니며, 본 발명의 사상 및 기술 범위에 포함되는 모든 변환, 균등물 내지 대체물을 포함하는 것으로 이해되어야 한다. The present invention may have various changes and may have various embodiments, and specific embodiments are illustrated in the drawings and described in detail, but this does not limit the present invention to specific embodiments, and the spirit and spirit of the present invention and It should be understood to include all transformations, equivalents or substitutes falling within the scope of the description.
도 1은 본 발명의 실시 예에 따른 전기솥을 이용한 곤충의 성충 및 유충을 사용한 단미 사료 제조 방법의 동작흐름도이다.1 is an operation flow chart of a method for preparing a single feed using an insect adult and larvae using an electric kettle according to an embodiment of the present invention.
본 발명의 전기솥을 이용한 곤충의 성충 및 유충을 사용한 단미 사료 제조 방법은, 사육한 곤충의 성충 및 유충을 절식 케이지에 가두어 2일 이상 절식시켜 체내의 노폐물을 제거하는 절식단계와, 살아있는 곤충의 성충 및 유충을 운(殞)시키는 단계로 일정 크기의 수조에 절식된 곤충의 성충 및 유충의 절식 케이지를 수조에 담구어 DC24v의 전압과 전류를 통하여 운시키는 단계와, 운시킨 곤충의 성충 및 유충을 세척하는 단계로 망사 컨베이어 벨트에 운시킨 곤충의 성충 및 유충을 고압 세척기로 몸에 묻어있는 분변토, 유분 등을 세척하고 고압 에어로 탈수시키는 자동 세척 단계와, 상기 자동세척단계에서 세척된 곤충의 성충 및 유충을 카본 히터(탄소 섬유 진공관 히터) 건조로에 투입한 후 함수율 3~7%로 건조시키며 카본 히터 대장균 살균 시험 및 포도상구균 살균 시험에서 살균 감소율 99.9%로 살균하는 건조단계와, 상기 건조된 곤충의 성충 및 유충을 거칠게 분쇄하는 분쇄 단계와 상기 분쇄단계에서 살균된 곤충의 성충 및 유충을 전기솥에 투입하여 곤충물의 온도를 50~60℃, 전기솥 판의 온도를 90~100℃로 볶아 곤충물의 함수율이 0~2%로 하는 볶음단계와, 상기 볶음단계에서 함수율을 낮춘 곤충의 가루를 압착식 착유기에 착유 온도 60℃, 추출시간 5분, 압력 60MPa로 하는 착유 단계와, 상기 착유된 곤충박을 분쇄하는 분쇄 단계로 분쇄 입자 크기는 주문자의 요청에 따라 분쇄 입자 크기가 결정되며 상기 분쇄된 곤충박을 포장하는 포장단계로 이루어진다.The method for producing single feed using insect adults and larvae using an electric kettle of the present invention includes a fasting step of removing wastes in the body by confining the adult insects and larvae of reared insects in a fasting cage and fasting for two or more days, and The step of moving adults and larvae by immersing the feeding cages of adults and larvae of insects that have been fed in a tank of a certain size in a tank and moving them through DC24v voltage and current, and moving adults and larvae of insects that have been fed. In the washing step, the adult and larvae of insects transported on the mesh conveyor belt are washed with a high-pressure washer to remove feces and oil from the body and dehydrated with high-pressure air. And a drying step of putting the larvae into a carbon heater (carbon fiber vacuum tube heater) drying furnace, drying them to a moisture content of 3 to 7%, and sterilizing with a sterilization reduction rate of 99.9% in the carbon heater E. coli sterilization test and staphylococcus sterilization test, and the dried insects The crushing step of coarsely crushing the adults and larvae of the insect and the adult and larvae of the insect sterilized in the crushing step are put into an electric kettle to set the temperature of the insect material to 50 to 60 ° C and the temperature of the electric kettle plate to 90 to 100 ° C. Stir-fry insects A roasting step in which the moisture content of water is 0 to 2%, and a milking step in which the powder of the insects whose moisture content is lowered in the roasting step is milked at a milking temperature of 60 ° C., an extraction time of 5 minutes, and a pressure of 60 MPa, and the milked insects In the pulverization step of pulverizing the gourd, the pulverized particle size is determined according to the request of the orderer, and the packaging step of packaging the pulverized insect meal.
단, 상기 착유기에서 착유된 오일은 배합 사료 제조시 대두유 대체용으로 사용한다.However, the oil milked in the milking machine is used as a substitute for soybean oil when preparing compound feed.
이와 같은 본 발명의 실시예를 설명한다.An embodiment of the present invention will be described.
[실시예 1][Example 1]
직접 사육한 동애등에 유충을 준비하여 절식시키고, 운시켜서 세척와 탈수를 하고, 건조하고, 분쇄하여 전기솥에 곤충물온도를 60℃, 전기솥 판의 온도를 90℃로 하여 4분 동안 볶아서 함수율 0~2%로 얻어진 곤충물을 압착식 착유기에 투입하여 착유 처리한다.Prepare and fast the larvae in Dongae, etc., which you have raised yourself, wash, dehydrate, dry, pulverize, and stir-fry for 4 minutes with the temperature of the insect water in an electric kettle at 60 ° C and the temperature of the electric kettle plate at 90 ° C to obtain a water content of 0 Insect matter obtained at ~2% is put into a press-type milking machine and milked.
본 발명에서 전기솥, 착유기를 이용하고, 시료는 4kg씩 전기솥에 투입하여 압착식 착유기 온도를 60℃, 압력 60MPa로 하여 곤충박량과 오일량을 측정한 결과를 아래의 [표 1]에 나타낸다. In the present invention, an electric kettle and an milking machine were used, and samples were put into the electric kettle at 4 kg each, and the temperature of the compression type milking machine was set to 60 ° C and the pressure was 60 MPa. The results of measuring the amount of insects and oil are shown in [Table 1] below. .
(단위: 중량 kg, 온도 ℃)(Unit: weight kg, temperature ℃)
상기 [표 1]에서 카본히터 건조로에서 건조한 동애등에를 전기솥에서 볶으면수분이 4~6%가 증발되며, 전기솥에 볶아 압착식 착유기에 넣고 착유한 동애등에 박과 오일량을 합산하면 무게가 줄어드는데, 이는 압착식 착유기의 몸체에 오일의 잔량이 남아있어 정확한 집계가 어려우며, 압착식 착유기에서 착유하면서 소량의 수분이 증발한 것으로 추측된다. In [Table 1], when the black peppercorns dried in the carbon heater drying furnace are roasted in an electric kettle, 4 to 6% of the moisture is evaporated. However, it is difficult to accurately count because the remaining amount of oil remains in the body of the compression milking machine, and it is assumed that a small amount of moisture evaporated while milking in the compression milking machine.
또한, 동애등에를 카본 히터에 건조 후 분쇄하지 않고 전기솥에 4분 동안 볶은 후의 중량변화가 거의 없으며, 거칠게 분쇄한 동애등에를 볶을시 곤충물에 열이 잘 전달되어 수분증발속도가 빠르고 볶음시간을 단축 할 수 있다. In addition, there is almost no change in weight after roasting black soldier flies in an electric kettle for 4 minutes without pulverization after drying them in a carbon heater. can be shortened.
[실시예 2][Example 2]
동애등에 영양 분석 결과, 압착식 착유기에 착유한 동애등에 박을 분쇄하여 반려동물 간식을 제조하기 위해 사료의 반려동물 간식의 성분인 조단백질, 조지방, 조섬유, 조회분, 칼슘, 인을 분석한 결과를 [표 2]에 나타낸다.As a result of nutritional analysis, the results of analysis of crude protein, crude fat, crude fiber, crude ash content, calcium, and phosphorus, which are components of companion animal snacks, were obtained by crushing gourds in black soldier flies milked in a press-operated milking machine to manufacture companion animal snacks. It is shown in [Table 2].
상기 [표 2]와 같이, 사료 표준 분석결과 동애등에 공지된 분석과 비교하면, 조단백질량이 7.55% 검정 결과가 많이 나오고, 조지방은 11.05%가 공지된 영양소가 많이 나오며, 조회분을 제외한 다른 영양소는 비슷한 영양소량으로 나타난다. As shown in [Table 2], compared to the analysis known in Dongae, etc. as a result of the standard analysis of the feed, the crude protein amount was 7.55%, and the crude fat was 11.05%, and a lot of nutrients were known. appear in similar amounts of nutrients.
즉, 본 발명은 저온으로 건조하고, 곤충물(곡물)온도를 저온으로 볶으면 단백질량이 파괴되지 않고, 조지방의 경우에는 동애등에의 유충을 착유하여 곤충박과 지방을 분리시켜 지방이 적게 나타난 것을 알 수 있다. That is, in the present invention, drying at a low temperature and roasting the insect material (grain) at a low temperature do not destroy the amount of protein, and in the case of crude fat, milking the larvae of Dongae etc. to separate the insect meal and fat, resulting in less fat. Able to know.
상기와 같이 카본히터로 건조시 대장균에 의한 살균과 포도당구균에 의한 살균 99.9%로 우수한 살균 효과가 있으며, 원적외선 방출로 인한 향균, 탈취 효과 또한 우수하며 곤충 특위의 냄새가 줄어들고 건조된 후 원물의 복원력도 우수하다. As described above, when dried with a carbon heater, there is an excellent sterilization effect with 99.9% of sterilization by Escherichia coli and sterilization by glucose cocci, and antibacterial and deodorizing effects due to far-infrared emission are also excellent, and the smell of insect specials is reduced and the resilience of the original material after drying is excellent. also excellent
상기 건조단계에서 곤충에 함유된 단백질 및 풍부한 영양성분을 손질되지 않도록 60℃ 이하에서 건조하며, 전기솥에 곤충물을 볶을시 곤충물의 온도가 60℃이상 전달되면 단백질 및 기타 영양성분이 파괴되어 곤충물온도를 감지할 수 있는 장치로 볶아준다.In the drying step, the protein and rich nutrients contained in the insects are dried at 60 ° C or lower so that they are not damaged, and when the insect water is roasted in an electric kettle, when the temperature of the insect water is transmitted to 60 ° C or higher, the protein and other nutrients are destroyed and the insects Stir-fry with a device that can detect the water temperature.
또한, 작업효율을 향상시키기 위해 절식된 곤충의 성충 및 유충을 DC24v의 전압과 전류를 이용하여 운(殞)시키고, 망사 벨트 컨베이어를 이용하여 고압 세척수와 고압 에어로 세척과 탈수를 자동 시스템으로 한다.In addition, in order to improve work efficiency, the imago and larvae of fasted insects are moved using DC24v voltage and current, and the mesh belt conveyor is used to wash and dehydrate with high-pressure washing water and high-pressure air as an automatic system.
그리고 카본 히터의 건조로를 이용한 저온 건조 방식으로 원적외선을 방출하며 곤충의 성충 및 유충을 살균, 멸균, 탈취하며 단백질 및 풍부한 영양소를 파괴시키지 않는 건조 시스템이며, 건조된 곤충의 성충 및 유충을 효율적으로 볶아주기 위해 분쇄한다. In addition, it is a drying system that emits far-infrared rays by using a low-temperature drying method using a drying furnace of a carbon heater, sterilizes, sterilizes, and deodorizes insects adults and larvae, and does not destroy proteins and rich nutrients. crush to give
또한, 분쇄된 곤충물의 온도를 60℃이하로 전기솥에 볶아 함수율을 0~2%로 낮추고, 솥에 볶은 곤충물을 압착식 착유기에 저온으로 착유하여 곤충 박과 오일로 분리하고, 압착된 곤충박을 소비자의 주문에 따른 분쇄 크기로 분쇄하여 진공 포장한다. In addition, the temperature of the pulverized insect water is roasted in an electric kettle at a temperature of 60 ° C or less to lower the water content to 0-2%, and the roasted insect water is milked at a low temperature in a press-type milking machine to separate it into insect meal and oil, and the crushed insects The foil is pulverized into a pulverization size according to the customer's order and vacuum packed.
상술한 바와 같은 본 발명은 실시예에 국한되는 것은 아니며, 본 발명이 속하는 기술분야에서 통상의 지식을 자진자가 본 발명의 기술적 사상이나 필수적인 특징을 변경하지 않고 다른 구체적인 형태로 쉽게 변경가능함은 물론이다. As described above, the present invention is not limited to the embodiments, and the ordinary knowledge in the technical field to which the present invention belongs can be easily changed into other specific forms without changing the technical spirit or essential features of the present invention. .
Claims (1)
살아있는 곤충의 성충 및 유충을 운(殞)시키는 단계로 일정 크기의 수조에 절식된 곤충의 성충 및 유충의 절식 케이지를 수조에 담구어 DC24v의 전압과 전류를 통하여 운시키는 단계,
운시킨 곤충의 성충 및 유충을 세척하는 단계로 망사 컨베이어 벨트에 운시킨 곤충의 성충 및 유충을 고압 세척기로 몸에 묻어있는 분변토, 유분 등을 세척하고 고압 에어로 탈수시키는 자동세척단계,
상기 자동세척단계에서 세척된 곤충의 성충 및 유충을 카본히터건조로에 투입한 후 함수율 3~7%로 건조시키며 카본 히터 대장균 살균 시험 및 포도상구균 살균 시험에서 살균 감소율 99.9%로 살균하는 건조단계와,
상기 건조된 곤충의 성충 및 유충을 거칠게 분쇄하는 분쇄 단계와 상기 분쇄단계에서 살균된 곤충의 성충 및 유충을 전기솥에 투입하여 곤충물의 온도를 50~60℃, 전기솥 판의 온도를 90~100℃로 볶아 곤충물의 함수율이 0~2%로 하는 볶음단계와,
상기 볶음단계에서 함수율을 낮춘 곤충의 가루를 압착식 착유기에 착유 온도 60℃, 추출시간 5분, 압력 60MPa로 하는 착유단계와,
상기 착유된 곤충박을 분쇄하여 분쇄된 곤충박을 포장하는 포장단계로 이루어진 것을 특징으로 하는 곤충의 성충과 유충을 사용한 단미 사료 제조 방법.
A fasting step in which the adults and larvae of reared insects are imprisoned in a fasting cage and fasted for at least 2 days to remove wastes from the body;
A step of moving adults and larvae of live insects by immersing the adult and larvae fasting cages of insects fasted in a tank of a certain size in a tank and moving them through a voltage and current of DC24v,
It is a step of washing the adults and larvae of insects that have been transported to the mesh conveyor belt, and an automatic cleaning step in which the adult and larvae of the insects transported on the mesh conveyor belt are washed with a high-pressure washer to clean the feces and oil, etc., and dehydrate them with high-pressure air,
A drying step of putting the adults and larvae of the insects cleaned in the automatic washing step into a carbon heater drying furnace, drying them to a moisture content of 3 to 7%, and sterilizing them with a sterilization reduction rate of 99.9% in the carbon heater E. coli sterilization test and staphylococcus sterilization test;
The crushing step of coarsely crushing the adults and larvae of the dried insects and the adult and larvae of the insects sterilized in the crushing step are put into an electric kettle to set the temperature of the insect water to 50 to 60 ° C and the temperature of the electric kettle plate to 90 to 100 ° C. A roasting step in which the water content of the insect water is 0 to 2% by roasting at ° C;
A milking step in which the powder of the insect whose moisture content was lowered in the roasting step is set to a milking temperature of 60 ° C., an extraction time of 5 minutes, and a pressure of 60 MPa in a press-type milking machine;
A method for producing single feed using insect adults and larvae, characterized in that it consists of a packaging step of crushing the milked insect meal and packaging the pulverized insect meal.
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