KR20220032988A

KR20220032988A - Disinfectant disinfectant system manufactured by legalizing hydrogen peroxide

Info

Publication number: KR20220032988A
Application number: KR1020200115365A
Authority: KR
Inventors: 석 규 이; 이광석
Original assignee: 석 규 이; 이광석
Priority date: 2020-09-08
Filing date: 2020-09-08
Publication date: 2022-03-15

Abstract

The present invention relates to a disinfectant and sanitizer system manufactured by detoxifying hydrogen peroxide. The disinfectant sanitizer system according to the present invention is manufactured through a hydrogen peroxide detoxification method comprising: a step for mixing hydrogen peroxide (1) having a concentration of 3.5% or less, uncooked rice (2), and saccharin in a container (3) and pulverizing the mixture; a step for performing an oxidation reaction of the hydrogen peroxide having a concentration of 3.5% or less (1) and ingredients of the uncooked rice (2), thereby turning the hydrogen peroxide having a concentration of 3.5% or less into hydrogen peroxide having a concentration of 1% or less; and a step for preparing hydrogen peroxide in a fluid liquid form by impregnating remaining uncooked rice (2) flour with a portion of the hydrogen peroxide having a concentration of 1% or less. The disinfectant and sanitizer system manufactured by detoxifying hydrogen peroxide of the present invention can be applied to the hands of a person or medical instruments, textile fabrics, non-woven fabrics, masks, and the like so as to perform disinfection and sanitization.

Description

Disinfectant disinfectant system manufactured by legalizing hydrogen peroxide{omitted}

본 발명은 과산화수소를 법제하여 제조 한 소독 살균제 시스템에 관한 것이다The present invention relates to a disinfectant disinfectant system manufactured by legalizing hydrogen peroxide

본 발명은 과산화수소를 법제하여 제조 한 소독 살균제 시스템 으로써The present invention is a disinfectant disinfectant system manufactured by legalizing hydrogen peroxide.

종래에는 소독살균제는 주로 에탄올, 알콜 등 가연성을 필수성분으로 구성하고 있어 화제의 위험성이 있고Conventionally, disinfectants mainly consist of flammable ingredients such as ethanol and alcohol, so there is a risk of fire.

마스크에 사용하여 호흡기로 유입되면 유해한 큰 단점이 있다There is a big disadvantage that it is harmful if it is used in a mask and enters the respiratory tract.

또한, 변종 바이러스에 대하여 대응 능력이 크게 떨어지는 큰 단점이 있다In addition, there is a major drawback in that the ability to respond to mutated viruses is greatly reduced.

또한, 오염된 주방기구의 소독,살균 세정에 사용 할 수 없는 큰 단점이 있다In addition, there is a big disadvantage that it cannot be used for disinfection, sterilization and cleaning of contaminated kitchen utensils.

또한, 채소 및 곡물과 육류와 생선등 식품원료의 소독,살균 세정에 사용 할 수 없는 큰 단점이 있다In addition, there is a big disadvantage that it cannot be used for disinfection, sterilization and cleaning of food raw materials such as vegetables, grains, meat and fish.

본 발명은 상기한 종래의 문제점을 해소하기 위하여 과산화수소를 법제하여 제조 한 소독 살균제 시스템을 제공 하는데 목적이 있다An object of the present invention is to provide a disinfectant disinfectant system manufactured by preparing hydrogen peroxide in order to solve the problems of the prior art.

본 발명은 과산화수소를 법제하여 제조 한 소독 살균제 시스템을 제공하여 목적을 달성한다The present invention achieves the object by providing a disinfectant disinfectant system manufactured by legalizing hydrogen peroxide

인체의 손 에 도포하여 땀샘등에 흡착시켜 피부에 영양을 보급하면서 소독 살균하는 큰 장점이 있다It has a great advantage of disinfecting and sterilizing while supplying nutrients to the skin by applying it to the hands of the human body and adsorbing it to sweat glands.

또한, 마스크에 소독 살균제를 흡착시켜 도포하여 호흡 할 때 일정시간동안 지속적으로 오염물질에 대하여 소독 살균하는 큰 장점이 있다In addition, there is a great advantage of continuously disinfecting and sterilizing contaminants for a certain period of time during breathing by adsorbing and applying a disinfectant to the mask.

또한, 변종 바이러스에 대하여 대응 능력이 크게 향상 된 큰 장점이 있다In addition, there is a great advantage that the ability to respond to mutant viruses is greatly improved

또한, 오염된 주방기구,식기 그릇의 소독,살균 세정에 사용 할 수 있는 큰 장점이 있다In addition, it has a great advantage that it can be used for disinfection, sterilization and cleaning of contaminated kitchen utensils and tableware.

또한, 채소 및 곡물과 육류와 생선등 식품원료의 소독,살균 세정에 사용 할 수 있는 큰 장점이 있다In addition, it has a great advantage that it can be used for disinfection, sterilization and cleaning of food raw materials such as vegetables, grains, meat and fish.

또한, 부직포,직물원단, 의료기구 등 광범위한 사용처에 소독 살균하는 큰 장점이 있다In addition, it has a great advantage of disinfecting and sterilizing a wide range of uses such as non-woven fabrics, textile fabrics, and medical devices.

또한, 사용후에 잔류 독성이 없는 큰 장점이 있다In addition, there is a great advantage that there is no residual toxicity after use.

또한, 본 발명은 1%이하의 사카린을 첨가하여 제조 된 소독 살균제 로써 손에발라 소독한후 자기도 모르게 손가락 또는 손으로 잡앗던 물건이 입술에 저촉하면 강력한 단맛을 느끼게하여 입속을 맑은 물로 헹구어 내어 질병 감염을 예방하는 큰 장점이 있다In addition, the present invention is a disinfectant prepared by adding less than 1% saccharin. After disinfection by applying it to the hands, if an object held by a finger or hand touches the lips without realizing it, a strong sweetness is felt, and the inside of the mouth is rinsed with clear water. It has great advantages in preventing infection.

도1은 본 발명의 따른, 과산화수소를 법제하여 제조 한 소독 살균제 시스템을 개략적으로 도시한 구조도
※ 도면의 주요 부분에 부호의 설명
1: 3.5% 이하의 과산화수소
2: 생쌀
3: 용기그릇
4: 현미생쌀1 is a structural diagram schematically showing a disinfectant disinfectant system manufactured by legalizing hydrogen peroxide according to the present invention;
※ Explanation of symbols in the main parts of the drawing
1: 3.5% or less hydrogen peroxide
2: raw rice
3: container bowl
4: Raw brown rice

이하, 첨부된 도면을 참조하여 본 발명을 한정하지 않는 바람직한 실시 예를 상세히 설명한다.Hereinafter, preferred embodiments that do not limit the present invention will be described in detail with reference to the accompanying drawings.

도1은 본 발명은 과산화수소를 법제하여 제조 한 소독 살균제 시스템을 개략적으로 도시한 구조도이고,1 is a structural diagram schematically showing a disinfectant disinfectant system manufactured by the present invention by law,

"구체적으로 살펴보면 아래와 같다."“If you look at it in detail, it is as follows.”

3.5% 이하의 과산화수소(1)를 중량대비 60%이하 로 하고 벼를 도정 한 생쌀(2)을 39%이상 과 사카린 1%이하를 혼재하고 용기그릇(3)에 담아 분쇄시켜Mix 3.5% or less of hydrogen peroxide (1) to 60% or less by weight, and mix more than 39% and less than 1% of saccharin in raw rice (2) that has been polished rice and put it in a container (3) and grind it.

3.5% 이하의 과산화수소(1)를 생쌀(2)의 구성성분 과 산화 반응을 시켜 생쌀(2) 백미의 구성성분으로 이루어진It consists of components of uncooked rice (2) polished rice by subjecting 3.5% or less of hydrogen peroxide (1) to oxidation reaction with the components of uncooked rice (2).

당질81.6g, 단백질6.4g, 지방0.5g, 조섬유0.2g 외에 칼슘, 인, 철, 칼륨, 비타민B1, B2, 나이아신을 3.5% 이하의 과산화수소(1) 쪽으로 물질이동 시키면서 산화시켜 추출하면서 3.5% 이하의 과산화수소(1)를 1%이하의 과산화수소로 변이시키고Carbohydrates 81.6 g, protein 6.4 g, fat 0.5 g, crude fiber 0.2 g, calcium, phosphorus, iron, potassium, vitamins B1, B2, and niacin are oxidized and extracted while transferring substances to less than 3.5% hydrogen peroxide (1) and not more than 3.5% of hydrogen peroxide (1) to less than 1% hydrogen peroxide,

잔류하는 생쌀(2)가루에 1%이하의 과산화수소 일부를 흡습시켜 액상의 유동성액체 형태로 제조하여It is prepared in the form of a liquid liquid by absorbing a portion of less than 1% of hydrogen peroxide in the remaining raw rice (2) flour.

인체의 손 또는 의료기구,섬유원단,부직포원단, 마스크 등에 도포하여 소독,살균하는 것이다Disinfects and sterilizes by applying to human hands or medical instruments, textile fabrics, non-woven fabrics, masks, etc.

또한,3.5% 이하의 과산화수소(1)를 씨눈이 붙어있는 현미생쌀(4)의 구성성분 으로 이루어진 단백질과 지방외에 비타민B1,B2,B6, 니아신,판토텐산,칼슘과 동맥경화와 노화방지에 도움을주는 리놀레산과 토코페롤을 3.5% 이하의 과산화수소(1) 쪽으로 물질이동 시키면서 산화시켜 추출하면서 3.5% 이하의 과산화수소(1)를 1%이하의 과산화수소로 변이시키고In addition, with less than 3.5% hydrogen peroxide (1), in addition to protein and fat, which are the components of uncooked brown rice (4) with seeds attached, vitamins B1, B2, B6, niacin, pantothenic acid, calcium, and arteriosclerosis and anti-aging. While extracting linoleic acid and tocopherol by oxidizing and extracting linoleic acid and tocopherol with less than 3.5% of hydrogen peroxide (1), it transforms less than 3.5% of hydrogen peroxide (1) into less than 1% of hydrogen peroxide.

잔류하는 현미생쌀(4)가루에 1%이하의 과산화수소 일부를 흡습시켜 액상의 유동성액체 형태로 제조하여 소독 살균 할 때 인체에 접촉하고 손에 발라 영양을 공급하면서 인체세포나 피부에 손상을 가하지 않도록 법제 한 것을 특징으로 한 것 이다The remaining uncooked brown rice (4) flour absorbs a portion of 1% or less of hydrogen peroxide to form a liquid liquid. It is characterized by legislation

또한, 코로나 바이러스,바이러스류, 인플렌자, 감염성세균의 다 종류를 소독 살균하며 사람의 전염병균과 가축의전염병균과 인수공통전염병균을 소독살균하며In addition, it disinfects and sterilizes various types of corona virus, viruses, influenza, and infectious bacteria, and disinfects and sterilizes infectious diseases of humans, infectious diseases of livestock, and zoonoses.

인체의 손 또는 의료기구, 섬유원단, 부직포원단, 마스크 등에 도포하여 탁월하게 소독,살균하는 것을 특징으로 하는Characterized in excellent disinfection and sterilization by applying to human hands or medical instruments, textile fabrics, non-woven fabrics, masks, etc.

과산화수소를 법제하여 제조 한 소독 살균제 시스템 인 것이다It is a disinfectant disinfectant system manufactured by legalizing hydrogen peroxide

또한, 본 발명은 청구범위 요지를 벗어나지 않은 범위내에서 첨가하는 혼재물은 어느 한 종류의 곡식에 한정하지 않고 다종류의 곡식과 나무열매,약용식물을 필요용도에 따라 추가 할 수있고In addition, the present invention does not deviate from the scope of the claims, and the mixture to be added is not limited to any one kind of grain, and various kinds of grains, fruits, and medicinal plants can be added according to the necessary use,

의약품과 의약외품과 고령토류 및 다종류의 항생제, 영양제,미네랄,향수를 혼재하고 제조하여 기능을 추가 할 수 있다Functions can be added by mixing and manufacturing pharmaceuticals, quasi-drugs, kaolin, and various types of antibiotics, nutrients, minerals, and perfumes.

종래 기술의 참고문헌References in the prior art

공개번호10-2019-0036051Publication No. 10-2019-0036051

출원번호 10-2017-0124809Application No. 10-2017-0124809

발명의명칭: 폴리비닐알콜을 이용한 손 세정제 제조방법,Title of Invention: Method for manufacturing hand sanitizer using polyvinyl alcohol,

Claims

The present invention is a disinfectant disinfectant system manufactured by legalizing hydrogen peroxide.
Hydrogen peroxide (1) of less than 3.5% is mixed with grains, tree fruits, and medicinal plants and subjected to oxidation reaction.
Disinfecting disinfectant prepared by making it into a liquid liquid while transforming it to 1% or less of hydrogen peroxide
Disinfectant disinfectant system manufactured by legalizing hydrogen peroxide,

The method of claim 1
In addition to protein and fat, which consists of less than 3.5% hydrogen peroxide (1) of uncooked brown rice (4) with seeds attached, vitamins B1, B2, B6, niacin, pantothenic acid, calcium and linoleic acid to help prevent arteriosclerosis and aging Transforming 3.5% or less of hydrogen peroxide (1) to 1% or less of hydrogen peroxide while oxidizing and extracting pertocopherol while moving the material toward 3.5% or less of hydrogen peroxide (1)
The remaining uncooked brown rice (4) flour absorbs a portion of 1% or less of hydrogen peroxide to form a liquid liquid. characterized in that it was legislated
Disinfectant disinfectant system manufactured by legalizing hydrogen peroxide,

The method of claim 1
Mix 3.5% or less of hydrogen peroxide (1) to 60% or less by weight, and mix more than 39% and less than 1% of saccharin in raw rice (2) that has been polished rice and put it in a container (3) and grind it.
It consists of components of uncooked rice (2) polished rice by subjecting 3.5% or less of hydrogen peroxide (1) to oxidation reaction with the components of uncooked rice (2).
Carbohydrates 81.6 g, protein 6.4 g, fat 0.5 g, crude fiber 0.2 g, calcium, phosphorus, iron, potassium, vitamins B1, B2, and niacin are oxidized and extracted while transferring substances to less than 3.5% hydrogen peroxide (1) and not more than 3.5% of hydrogen peroxide (1) to less than 1% hydrogen peroxide,
It is characterized in that it is prepared in the form of a liquid liquid by absorbing a portion of 1% or less of hydrogen peroxide in the remaining uncooked rice (2) flour.
Disinfectant disinfectant system manufactured by legalizing hydrogen peroxide,