KR20220031984A - Foodservice business ucc platform system based on menu curation video - Google Patents

Abstract

According to the technical idea of the present invention, a purpose of a restaurant menu curation video UCC platform is to provide menu curation for both consumer and producer (kitchen) by providing a menu curation video produced by the UCC platform. The restaurant business menu curation video UCC comprises: an UCC video management unit that manages information about UCC video with recipe; a price setting unit that sets a revenue or price for profit sharing between stakeholders of the UCC video; a food store menu management unit that manages a food menu using the recipe in a restaurant enterprise; and a claim performing unit for performing a claim based on a purchase rate of the food menu.

Description

UCC platform system for restaurant business based on menu curation video {FOODSERVICE BUSINESS UCC PLATFORM SYSTEM BASED ON MENU CURATION VIDEO}

The present invention relates to a menu curation video UCC (User Created Contents) platform system used in a restaurant business, and more particularly, to a menu curation video UCC platform system used by consumers and kitchens in a restaurant business.

With the recent development of social media, sharing of food-related videos is increasing. Creators specializing in mukbang are actively working, and mukbang videos using ASMR (Autonomous Sensory Meridian Response) are gaining popularity. However, since most of the videos are fun-oriented, high-quality content is lacking, and the usability is limited, and in particular, it is a type of content that cannot satisfy the necessary elements in a restaurant business.

The purpose of the restaurant menu curation video UCC platform according to the technical idea of the present invention is to provide a menu curation video produced by the UCC platform on the restaurant mobile order-based system to provide menu curation for both consumers and producers (kitchens). is to provide

Another object of the menu curation system according to the technical idea of the present invention is to create a good quality virtuous cycle structure by providing economic incentives to UCC creators who provide recipes on a menu curation platform for distributing high quality contents.

The technical tasks to be achieved by the menu curation system according to the technical idea of the present invention are not limited to the tasks mentioned above, and another task not mentioned will be clearly understood by those skilled in the art from the following description.

According to an embodiment of the present invention, there is provided a menu curation system for a menu curated video UCC platform, comprising: a UCC video manager for managing information about UCC video including recipes; a price setting unit for setting a profit or price for profit sharing between stakeholders of the UCC video; a food store menu management unit for managing food menus using the recipe in the food store; and a claim performing unit that performs a claim based on the purchase ratio of the food menu.

The UCC video management unit according to an embodiment may further include a food menu video management unit for managing a video for a food menu uploaded through the user terminal of the video uploading user.

The food store menu management unit according to an embodiment includes: a viewing request management unit for receiving a viewing request for a video on the food menu from the food store manager terminal; and a food menu video providing unit for providing at least a portion of the video on the food menu to the food store manager terminal when receiving the viewing request.

The food store menu management unit according to an embodiment may include: a menu board generator for generating a menu board for the food menu; a menu board providing unit providing the created menu board to a user terminal of a store user who uses the store or wants to order food from the store; a food menu order receiving unit for receiving order information for the food menu through the user terminal of the store user; and a food menu order providing unit providing at least a portion of order information for the food menu to the food store manager terminal.

The menu curation system according to an embodiment, based on the order information for the food menu, a video upload user compensation providing unit that makes a deposit to the video upload user, or provides at least one of money, gift certificate, and points may include more.

The viewing request management unit according to an embodiment may provide payment information regarding the viewing fee of a video for a food menu to the food store manager terminal based on the number of times of the viewing request.

The video upload user compensation providing unit according to an embodiment pays according to a contract ratio in proportion to the number of orders for the uploaded food menu, and provides additional incentives based on the evaluation of the store user's tasting of the food menu In this case, it is possible to make a deposit to the video uploading user or to provide at least one of money, gift certificate, and points.

The menu curation system according to an embodiment according to the technical idea of the present invention can provide a menu curation video UCC platform.

The menu curation system according to an embodiment according to the technical idea of the present invention enables a food menu to be provided using high-quality contents, and the consumer can increase satisfaction by understanding the cooking process of food and making an accurate selection according to his or her taste. doubling From the restaurant business operator's point of view, by directly applying the recipe-based, high-quality curated menu content to the mobile order system, it is possible to cook easily in the kitchen and to solve menu communication with consumers.

However, effects that can be achieved by the menu curation system according to an embodiment of the present invention are not limited to those mentioned above, and other effects not mentioned will be clearly understood by those skilled in the art from the description below. will be able

In order to more fully understand the drawings cited herein, a brief description of each drawing is provided.
1 is a structure of a menu curation system for a video UCC platform according to an embodiment of the present invention.
2 is a block diagram of a menu curation system for a video UCC platform according to an embodiment of the present invention.
3 is a schematic diagram of a menu curation system for a video UCC platform according to an embodiment of the present invention.
4 is a diagram illustrating a flow of a menu curation system for a video UCC platform according to an embodiment of the present invention.
5 is a diagram illustrating menu provision of a menu curation system for a video UCC platform according to an embodiment of the present invention.
6 is a diagram of a POS system provided by a menu curation system according to an embodiment of the present invention.
7 is a diagram of an ERP system provided by a menu curation system according to an embodiment of the present invention.
8 is a diagram of a digital supply chain provided by a menu curation system according to an embodiment of the present invention.
9 is a diagram of a D2C market provided by a menu curation system according to an embodiment of the present invention.

Since the present invention can have various changes and can have various embodiments, specific embodiments are illustrated in the drawings and will be described in detail through the detailed description. However, this is not intended to limit the present invention to specific embodiments, and it should be understood that the present invention includes all modifications, equivalents and substitutes included in the spirit and scope of the present invention.

In describing the present invention, if it is determined that a detailed description of a related known technology may unnecessarily obscure the gist of the present invention, the detailed description thereof will be omitted. In addition, numbers (eg, first, second, etc.) used in the description process of the present specification are only identification symbols for distinguishing one component from other components.

In addition, in this specification, when a component is referred to as “connected” or “connected” with another component, the component may be directly connected or directly connected to the other component, but in particular It should be understood that, unless there is a description to the contrary, it may be connected or connected through another element in the middle.

In addition, in the present specification, two or more components may be combined into one component, or one component may be divided into two or more for each more subdivided function. In addition, each of the components to be described below may additionally perform some or all of the functions of other components in addition to the main functions they are responsible for, and some of the main functions of each component may have different functions. It goes without saying that it may be performed exclusively by the component.

Hereinafter, embodiments according to the technical spirit of the present invention will be described in detail in turn.

1 is a structure of a menu curation system for a video UCC platform according to an embodiment of the present invention.

A menu curation system for a video UCC platform may manage and provide a video acquired through a user terminal of a creator.

The viewer customer may order a menu based on the video provided through the user terminal of the viewer customer. A menu may be ordered through the in-store customer terminal or the in-store terminal.

Sales or profits obtained through the manager terminal or the in-store terminal of a store manager who is a food and beverage (F&B) service operator may be calculated.

Based on the calculated sales or revenue, or based on the action of a user who orders a menu or watches a video for the menu, a revenue for a creator, etc. is calculated, and the creator may acquire a revenue.

The menu curation system allows the food and beverage (F&B) service operator to select the UCC menu in the kitchen of the restaurant business. The menu curation system may provide the UCC menu to the customer from the kitchen of the restaurant business. The menu curation system may provide a service so that the customer can order the UCC menu to the kitchen of the restaurant business. Revenues for the services provided may be shared.

2 is a block diagram of a menu curation system for a video UCC platform according to an embodiment of the present invention.

The user terminal or the food store manager terminal may communicate with the menu curation system 200 through a network. The menu curation system 200 may be a computing device that provides a service, such as a server. The user terminal may be a terminal of a user such as a viewer, a food store customer, or a creator. The food store manager terminal may be a manager terminal of a food and beverage store operator.

According to an embodiment, a network means a connection structure in which information exchange is possible between each node such as a plurality of terminals and servers, and an example of such a network includes a 3rd Generation Partnership Project (3GPP) network, LTE ( Long Term Evolution) network, 5G network, WIMAX (World Interoperability for Microwave Access) network, Internet, LAN (Local Area Network), Wireless LAN (Wireless Local Area Network), WAN (Wide Area Network), PAN (Personal) Area Network), Bluetooth (Bluetooth) network, satellite broadcasting network, analog broadcasting network, DMB (Digital Multimedia Broadcasting) network, and the like are included, but are not limited thereto.

A user terminal or a food store manager terminal is, for example, a wireless communication device that guarantees portability and mobility, or a computing device that includes or is connected to a camera, such as a Personal Communication System (PCS), Global System for Mobile communications (GSM) , PDC (Personal Digital Cellular), PHS (Personal Handyphone System), PDA (Personal Digital Assistant), IMT (International Mobile Telecommunication)-2000, CDMA (Code Division Multiple Access)-2000, W-CDMA (W-Code Division Multiple) Access), a wireless broadband Internet (Wibro) terminal, a smartphone, a smart pad, a tablet PC, and the like, may include all kinds of handheld-based wireless communication devices.

According to an embodiment of the technical idea of the present invention, the menu curation system 200 for the menu curation video UCC platform includes the UCC video management unit 210 , the price setting unit 220 , and the food store menu management unit 230 . ), the claim execution unit 240 may be included. The UCC video management unit 210 , the price setting unit 220 , the food store menu management unit 230 , and the billing execution unit 240 may include at least one of a processor, a memory, and a data transceiver.

The UCC video management unit 210 may manage information about the UCC video including the recipe using a database or the like.

The price setting unit 220 may set a menu for profit sharing between stakeholders of the UCC video or revenue or price for the uploaded video. Stakeholders in UCC video can be chefs, cameramen, editors, store owners, and more.

The price setting unit 220 may set a price so that the creator obtains a profit once the customer clicks or touches a menu displayed on the user terminal or the in-store terminal to select or place an order.

The price setting unit 220 may set a revenue distribution rule or a price of the proceeds so that the creator obtains a profit based on the sales amount of the menu, the number of selections, and the number of orders.

The price setting unit 220 may set the price of the menu so that the creator obtains a profit based on the ingredients of the menu, the sales amount, the number of selections, and the number of orders.

The food store menu management unit 230 may store and manage food menus using recipes in the food store using a database or the like. The food menu is created identically based on or using the recipes in the UCC video.

The claim performing unit 240 may perform a claim based on the purchase ratio of the food menu.

The billing performing unit 240 may transmit or provide a billing amount to the manager terminal of the food store based on the price set by the price setting unit 220 according to the purchase ratio of the food menu.

At least one of the menu curation system 200, or the UCC video management unit 210, the price setting unit 220, the food store menu management unit 230, and the billing execution unit 240 is a food menu video management unit, a viewing request management unit , may further include at least one of a food menu video providing unit, a menu board generating unit, and a menu board providing unit.

The food menu video management unit, the viewing request management unit, the food menu video providing unit, the menu board generating unit, and the menu board providing unit may include at least one of a processor, a memory, and a data transceiver.

The food menu video management unit may manage the video of the food menu uploaded through the user terminal of the video uploading user.

The food menu video management unit may manage a video about the food menu uploaded through the user terminal of the video uploading user using a database, cloud, or the like. The food menu video management unit stores the video for the food menu uploaded through the user terminal of the video uploading user as a file using a database, cloud, etc., and may transform or convert the file to provide services such as streaming. The food menu video management unit may manage a URL address, a link address, and the like for reproducing an uploaded video of the food menu using a database or the like.

The food menu video management unit may manage information about the video upload user input through the user terminal of the video upload user using a database or the like. The information about the video uploading user may include an identification code such as an ID, a nickname, a mobile phone number, and the like.

The viewing request management unit may receive a viewing request for a video on the food menu from the food store manager terminal.

View request management unit, when the food store manager touches or clicks on the food image provided on the screen of the food store manager terminal, from the food store manager terminal of the food store manager, to receive a request to view the video for the food menu can

The food menu video providing unit, when receiving a viewing request, may provide at least a portion of the video on the food menu to the food store manager terminal.

The food menu video providing unit, when receiving a viewing request, may transmit at least a portion of the video on the food menu to the food store manager terminal. At least some of the videos about the food menu may be automatically played on the screen of the food store manager terminal, and when the food store manager touches or clicks the play button through the food store manager terminal, the video about the food menu is displayed may be played.

The food menu video providing unit may provide a food menu recipe together with the food menu video to the food store manager terminal. The recipe may be in text form, or may be transmitted by the food menu video providing unit to the food store manager terminal in the form of a video or image.

The menu board generator may generate a menu board for the food menu.

The menu board generator may generate a menu board for the food menu by using at least one of a moving picture, an image, a name, a material, and a recipe of the food menu. The menu board may be configured for each type of food menu or may be configured in the order of recommended food menus.

The menu board providing unit may provide the created menu board to a user terminal of a store user who uses the store or wants to order food from the store.

The menu board is a virtual menu board and may be provided to the food store manager terminal or the user terminal by the menu board providing unit. The menu board may be displayed on the screen of the food store manager terminal or the user terminal.

According to an embodiment, the menu curation system 200 may further include a food menu order receiving unit (not shown) and a food menu order providing unit (not shown). The food menu order receiving unit and the food menu order providing unit may include at least one of a processor, a memory, and a data transceiver.

The food menu order receiving unit may receive order information for the food menu through the user terminal of the store user.

The food menu order receiving unit may receive information of the store user or information of the user terminal together with order information on the food menu through the user terminal of the store user. The store user's information may include an identification code such as an ID, nickname, mobile phone number, and the like. The store user information may include allergy information of the store user. The store user information may include in-store location information, such as an in-store table number. The information of the user terminal may include a device type, a device identification code, an access IP, GPS information, and the like.

The order information for the food menu may include the name or identification code of the food menu according to the input of the store user, the number of orders, user requests, and the like. The user request may include the degree of warming for the food menu, additional ingredients, cut ingredients, and the like.

The food menu order providing unit may provide at least a portion of order information for the food menu to the food store manager terminal.

The food menu order providing unit may provide order information for the food menu to another manager terminal in the food store set by the food store manager. Another manager terminal may include a terminal of an employee of a food store related to cooking, delivery, food menu table preparation, and the like.

According to an embodiment, the menu curation system 200 may further include a video upload user compensation providing unit (not shown). The video upload user compensation providing unit may include at least one of a processor, a memory, and a data transceiver.

The video upload user reward providing unit may make a deposit to the video upload user or provide at least one of money, a gift certificate, and points based on the order information for the food menu.

The video upload user compensation providing unit calculates the number of food menus among the order information for the food menu, and deposits the money into the account set by the video upload user according to the number or section of the total number of orders for the food menu during a preset period, Alternatively, at least one of money, gift certificate, and points may be provided to the user terminal of the video upload user or the virtual account of the video upload user. The virtual account may include an account or identification code assigned to each video uploading user established by the menu curation system.

According to an embodiment, the viewing request management unit may provide payment information regarding the viewing fee of the video for the food menu to the food store manager terminal based on the number of viewing requests.

The viewing request management unit may calculate the number of viewing requests and transmit payment information regarding the viewing fee per one time or according to the number of viewing requests during a preset period to the food store manager terminal. The payment information may include a payment method, card information, account information, an amount of a subscription fee, and the like.

According to an embodiment, the video upload user compensation providing unit makes a deposit to the video upload user based on the evaluation of the video for the uploaded food menu, or the evaluation of the store user's tasting of the food menu, or money, At least one of a gift certificate and points may be provided.

The video upload user reward providing unit deposits into the account set by the video upload user according to the average or summed score or section for the evaluation of the video for the uploaded food menu or the evaluation of the restaurant user's food menu tasting. , or a user terminal of a video uploading user or a virtual account of a video uploading user may provide at least one of money, a gift certificate, and points.

A menu curation method performed by a menu curation system according to an embodiment may be provided.

Each step of the menu curation method for the menu curation video UCC platform may be performed by at least one of the components of the menu curation system, and may include an operation of at least one of the components of the menu curation system. there is.

The components of the menu curation system are: food menu video management unit, viewing request management unit, food menu video providing unit, menu board generation unit, menu board providing unit, food menu order receiving unit, food menu order providing unit, video upload user compensation system study and may include the components described above.

3 is a schematic diagram of a menu curation system for a video UCC platform according to an embodiment of the present invention.

The UCC video manager may manage information about the UCC video including the recipe. Blockchain-based unique IP protection can be achieved. UCC videos may be managed using a database based on uploaded videos, and may be selected and viewed by a user. In the starting stage, content can be uploaded for free. The uploaded video may be content generated by a user.

The price setting unit may set a revenue or price for profit sharing among stakeholders of the UCC video. Different returns may be established for different stakeholders.

The food store menu manager may manage a food menu using recipes in the food store. The food menu can be used as your own menu in the food store.

The claim execution unit may perform a claim based on a purchase ratio of the food menu.

The menu curation system may receive a viewing request for a video on the food menu from the food store manager terminal.

When receiving a viewing request, the menu curation system may provide at least a portion of the video on the food menu to the food store manager terminal.

The menu curation system may generate a menu board for the food menu.

The menu curation system may provide payment information to the food store manager terminal when providing a service for each step set using a video for a food menu on the food store manager terminal or another manager terminal set on the food store manager terminal. In addition, the menu curation system provides the food store manager terminal or the food store manager terminal with payment information summed up according to the services provided according to the steps set using the video for the food menu on the food store manager terminal or another manager terminal set on the food store manager terminal You may.

The menu curation system may provide the created menu board to a user terminal of a store user who uses the store or wants to order food from the store.

The menu curation system may receive order information for a food menu through a user terminal of a store user.

The menu curation system, based on the evaluation of the video for the uploaded food menu, or the evaluation of the tasting of the food menu of the store user, makes a deposit to the video uploading user, or at least one of money, gift certificate, or points can provide

The menu curation system makes a deposit to a video upload user or , or money, gift certificates, and points may be provided. The menu curation system may make a deposit to the video uploading user or provide at least one of money, gift certificate, and points based on a good evaluation among store users' past food menu tasting evaluations.

The menu curation system according to an embodiment may collect content metadata and user metadata from each of a plurality of different servers that provide content.

The menu curation system may use the first learning network model to obtain a content latency factor including similarity information between the contents based on the characteristics of the content metadata. The menu curation system may use the second learning network model to acquire a user latency factor related to user preference content information based on characteristics of user metadata. The menu curation system uses the third learning network model to obtain a user preference score for each content based on the content latency factor and the user latency factor, and provides a recommended content list based on the user preference score. there is.

The content metadata may include a format for representing at least one of genre information, director information, performer information, time information, and content provider (CP) information.

The menu curation system may acquire the content latency factor having an N-dimensional vector format for each content using the first learning network model. The menu curation system may determine the similarity between contents based on characteristics of contents metadata having different formats.

The menu curation system may map an index corresponding to each content to a content latency factor.

The menu curation system may identify content corresponding to each content latency factor.

The user metadata may include at least one of the user's content viewing history information and the user's content preference information. The menu curation system may determine content having a user preference equal to or greater than a predetermined standard based on user metadata.

The menu curation system may acquire a latency factor having an M-dimensional vector format for each user based on the characteristics of user metadata by using the second learning network model. The menu curation system may acquire user indicators of the same format by using user metadata having different formats. The menu curation system may provide a recommended content list including content similar to the content viewed by the user based on the content viewing history included in the user metadata.

The menu curation system may map an index corresponding to each user to a user latency factor.

The menu curation system may identify a user corresponding to the user latency factor through the index.

The menu curation system may provide a recommended content list including a predetermined number of content identifiers in the order of preference based on the user preference score. When there is no content desired by the user in the recommended content list, the menu curation system may increase the number of content to be recommended through the user interface.

The menu curation system may provide a list of recommended contents based on metadata received from various sources.

4 is a diagram illustrating a flow of a menu curation system for a video UCC platform according to an embodiment of the present invention.

The UCC platform system for the restaurant business based on the menu curation video can be built as a menu curation system for the menu curation video UCC platform. The menu curation system can be configured with the F&B mobile ecosystem to provide food and beverage services using UCC.

The menu curation system may provide information or data about a menu to a user terminal of a store user who is a customer. The customer may order through the menu curation system through the user terminal of the store user, and the user terminal may transmit information or data about the order to the menu curation system. The information or data about the order may include identification information or a menu for a store user.

The menu curation system may deliver the received customer's order to the food store manager terminal of the manager of the food store that is the F&B service operator. The menu curation system may transmit order information or data to the food store manager terminal.

The menu curation system may be connected to the manager terminal of the distributor. The menu curation system may receive order information or data for distribution of ingredients from the food store manager terminal, and transmit the received order information or data for distribution of ingredients to the manager terminal of the distributor. Information or data of an order for distribution of ingredients may include identification information for a food store manager or a food ingredient name.

5 is a diagram illustrating menu provision of a menu curation system for a video UCC platform according to an embodiment of the present invention.

As a place where UCC is utilized, the menu curation system can provide recipes and cooking processes in the kitchen of a restaurant business.

The menu curation system may allow the menu or UCC to be posted directly in the mobile ordering system or mobile ordering system linked to the restaurant business site.

The menu curation system may allow creators or users of UCC to receive rewards.

6 is a diagram of a POS system provided by a menu curation system according to an embodiment of the present invention.

The menu curation system uses an entry-level POS system, a mid-level POS system, and a high-level POS system to display hardware (H/W) output images. The provided point of sales (POS) can be serviced through a store terminal or the like.

The menu curation system includes store management such as store information, product information, menu management, inventory management, HR management, staff, and point of sales (POS), as well as store account check-in, operation It is possible to provide delivery such as operation check-up and order management, and management of hall parts, kitchen/bar parts, and the like.

7 is a diagram of an ERP system provided by a menu curation system according to an embodiment of the present invention.

The menu curation system may provide inventory management, budget management, schedule management, work management, transaction management, etc., and may provide an ERP (Enterprise Resource Planning) system using an identification code or barcode through a store terminal or the like.

8 is a diagram of a digital supply chain provided by a menu curation system according to an embodiment of the present invention.

A menu curation system can provide a digital supply chain. A system may be provided in which orders are placed based on actual demand. That is, accurate demand forecasting can be reflected and production can be made.

The menu curation system can collect social data related to consumer purchase patterns and demand in real time, and classify and provide the collected social data by agricultural, livestock and fishery products.

The menu curation system can predict the supply and demand for livestock and fishery products by using a time series analysis prediction model that considers influence factors such as actual transaction data, such as POS data, seasonal factors, trends, events, and external data.

Specifically, the menu curation system collects actual transaction data in conjunction with the OMS server, etc. Supply and demand can be predicted.

The menu curation system predicts consumer responses to livestock and fishery products using macro indicators, economic conditions, and social data, selects important factors for customer response through predicted consumer responses, and predicts demand and supply through simulations using them. can The menu curation system receives information such as macro indicators and economic conditions from an external server or manager, and selects important factors affecting customer response in consideration of the provided social data, macro indicators, economic conditions, etc. It is possible to forecast supply and demand based on important factors of customer response. Examples of the information received from the external server may include unit weather information (average temperature, maximum temperature, minimum temperature, precipitation probability, precipitation amount, fine dust, official statistical data received from the National Statistical Office, etc.).

The menu curation system selects major sales influencers by considering social data, macro indicators, economic conditions, etc., and can generate sales demand forecast data that can predict sales demand based on the selected key sales influencers.

The menu curation system may provide demand and supply forecast data and sales demand forecast data.

The menu curation system can provide producers' product entry/exit management and inventory management services. It may include an OMS (Order Management System server, an interworking server between direct transaction entities that supports real-time communication between producers and consumers and provides image-based virtual store services).

The menu curation system not only provides general producers' product arrival/delivery management and inventory management services, but also provides consumers with delivery information on order details based on product arrival/shipment and shipment information, and consumer purchasing patterns and demand. Based on related social data, demand and supply forecast data, and sales demand forecast data, various information necessary for producers, such as information for recommending livestock and fishery products, information for inventory management, and information for inventory management, etc. are provided. can do.

The menu curation system receives product classification, price, weight, volume, order unit, delivery area, delivery cycle, and delivery vehicle information as supplier information from the producer's device, and is a user-side device operated by an intermediate wholesaler among consumers. After receiving customer information such as store area, address, contact information, and product group from the company, inventory management and product/inbound/outbound management services can be provided based on this.

The menu curation system may provide information related to warehousing/loading, inventory management, order management, picking/packing services, dispatch/shipment, and loading/delivery.

The menu curation system provides services such as product information inquiry, product order, and stock inspection based on consumer information and supplier information, and can collect actual transaction data.

The menu curation system may provide security and safety for various information or data such as electronic transactions and payments.

9 is a diagram of a D2C market provided by a menu curation system according to an embodiment of the present invention.

The menu curation system may provide a D2C market. The menu curation system can provide a service to form a convenient market where store managers, etc. can distribute products directly to consumers without going through an intermediate channel.

On the other hand, for security of payment information transmitted from the viewing request management unit to the food store manager terminal, the viewing request management unit may convert the payment information into a digital signal, and the viewing request management unit considers the order of the entire digital signal. A rotation that randomly generates the first digital signal starting with sequence number 1, increases by 1, and rearranges the digital signal with a sequence number smaller than the rotation start number after the last digital signal if the last digital signal is a natural number D. key-creating module; a first rotation dispatching module for transmitting the rotated entire digital signal to the food store manager terminal; And it may include a second rotation dispatching module for transmitting the rotation start number to the food store manager terminal. The food store manager terminal receives the rotated full digital signal and the rotation start number transmitted to the food store manager terminal, and reversely rotates the rotated all digital signal according to the rotation start number to generate a reversely rotated digital signal. It may include an assembling module.

For example, when the total digital signal is “0101111011”, if the rotation start number is 4, the rotated all digital signal may be “1111011010”, and the reversely rotated all digital signal may become “0101111011”.

Alternatively, for security of payment information transmitted from the viewing request management unit to the food store manager terminal, the viewing request management unit may convert the payment information into an image, and the viewing request management unit divides the image data signal into a plurality of a key-creating module for generating image data pieces, assigning an address to each of the image data pieces, and generating a combination rule in consideration of the address; a first dispatching module for transmitting a plurality of image data pieces to a food store manager terminal in a random order; and a second dispatching module for transmitting the combination rule to the food store manager terminal. The food store manager terminal may include a reassembly module for receiving a plurality of image data pieces and a combination rule transmitted to the food store manager terminal, and combining the plurality of image data pieces according to the combination rule to generate image data can In order to secure the gift certificate transmitted from the video upload user reward provider to the user terminal, the video upload user reward provider may convert the gift certificate into a digital signal, and the video upload user reward provider starts rotating in consideration of the order of the entire digital signal. If the number is generated randomly, the first digital signal starts with sequence number 1, increases by 1, and the last digital signal is a natural number D ₁ , the digital signal with a sequence number smaller than the rotation start number is rearranged to be located after the last digital signal a rotating key-creating module; a first rotation dispatching module for transmitting the rotated entire digital signal to the user terminal; And it may include a second rotation dispatching module for transmitting the rotation start number to the user terminal. The user terminal receives the rotated all digital signal and the rotation start number transmitted to the user terminal, and reversely rotates the rotated all digital signal according to the rotation start number to generate a reversely rotated digital signal. may include

Alternatively, for security of payment information transmitted from the viewing request management unit to the food store manager terminal, the viewing request management unit may convert the payment information into an image, and the viewing request management unit may include n images horizontally in the image. an axis lining module that sets the first axis lines and sets m second axis lines in the longitudinal direction (where n and m are natural numbers); Selecting any one of the first axis lines and the second axis lines, rotating the image of either side in any one direction around the selected axis line (hereinafter referred to as “the first selected axis line”) generating a first filed image by causing image areas on both sides of the first selection axis line to overlap in two layers; selecting the other one of the first axis lines and the second axis lines; Rotating the first filed image on either side in either direction around the other axis line (hereinafter referred to as “the second selection axis line”) to rotate the first file image on both sides of the second selection axis line a filing module for performing a filing rule including generating a second filed image by causing regions to overlap in two layers; a first dispatching module for transmitting the second filed image to the food store manager terminal; and a second dispatching module for transmitting the filing rule to the food store manager terminal. The food store manager terminal may include a reassembly module that receives the second filed image and the filing rule transmitted to the food store manager terminal, and restores the second filed image according to the filing rule to generate an image. . For security of the menu board transmitted from the menu board providing unit to the user terminal, the menu board providing unit may convert the menu board into a digital signal, and the menu board providing unit randomly selects a rotation start number in consideration of the order of all digital signals. When the first digital signal starts with sequence number 1, increases by 1, and the last digital signal is a natural number D ₂ , the rotation keyree rearranges the digital signal with a sequence number smaller than the rotation start number to be located after the last digital signal. Aging module; a first rotation dispatching module for transmitting the rotated entire digital signal to the user terminal; And it may include a second rotation dispatching module for transmitting the rotation start number to the user terminal. The user terminal receives the rotated all digital signal and the rotation start number transmitted to the user terminal, and reversely rotates the rotated all digital signal according to the rotation start number to generate a reversely rotated digital signal. may include

Meanwhile, the viewing request management unit includes a storing module, and the storing module may store the transmitted image in a database. The database is composed of an aggregate of a plurality of sub-databases, and it may be preferable that these sub-databases are physically divided. The storing module may include a sniffing module, a code assigning module, a random number creating module, and a dispersing storing module.

The sniffing module arbitrarily divides the image into a plurality of image fragments, and sets each of the divided image fragments as a plurality of individual fragment information. For example, the individual piece information may include W1, W2, W3, W4, W5, and the like. The image may be divided and separated in an X-shape or a zig-zag shape.

The code assigning module assigns different codes to the plurality of individual pieces of information divided by the sniffing module as described above. This code is a kind of ID, for example, xfd312 to W1, yga187 to W2, frh443 to W3, eiw451 to W4, ctj323 to W5, and the like.

Each of these individual pieces of information, W1 to W5, is divided and stored in a sub-database that is an individual physical space, and before being stored, the random number creating module uses the codes of these individual pieces of information, i.e., xfd312 in W1, yga187 in W2, yga187 in W2, and W3 The same random variable is shared with frh443 for , eiw451 for W4, and ctj323 for W5 for a predetermined time.

For example, i) Between 11:30:00 and 11:30:20, each of these code xfd312 of W1, code yga187 of W2, code frh443 of W3, code eiw451 of W4, and code ctj323 of W5 has the same random The variable wesdispdy2471738 is shared, and ii) between 11:30:20 and 11:30:40, the code xfd312 of W1, code yga187 of W2, code frh443 of W3, code eiw451 of W4, and code ctj323 of W5 are respectively They share the same random variable qartfrebh5243421. After that, it is repeated.

When there is a call to the entire image, the process of recombination is required for W1 to W5 constituting the image, and this recombination is mediated through a random variable shared at the moment.

As described above, the dispersing storage module distributes and stores a plurality of individual pieces of information, for example, W1 to W5 in each physically divided database.

For security of order information transmitted from the user terminal to the food menu order receiving unit, the user terminal may convert the order information into a digital signal, and the user terminal randomly generates a rotation start number considering the order of the entire digital signal, , If the first digital signal starts with sequence number 1 and increases by 1, and the last digital signal is a natural number D ₃ , rotation keycreating that rearranges the digital signal with a sequence number smaller than the rotation start number to be located after the last digital signal module; a first rotation dispatching module for transmitting the rotated entire digital signal to the food menu order receiving unit; And it may include a second rotation dispatching module for transmitting the rotation start number to the food menu order receiving unit. The food menu order receiving unit receives the rotated all digital signal and the rotation start number transmitted to the food menu order receiving unit, and reversely rotates the rotated all digital signal according to the rotation start number to generate a reversely rotated digital signal. It may include an assembling module.

The functional operations described in this specification and the embodiments related to the present subject matter can be implemented in a digital electronic circuit, computer software, firmware or hardware, including the structures disclosed herein and structural equivalents thereof, or in a combination of one or more thereof Do.

Embodiments of the subject matter described herein are one or more computer program products, ie one or more modules directed to computer program instructions encoded on a tangible program medium for execution by or for controlling the operation of a data processing device. can be implemented. A tangible program medium may be a radio wave signal or a computer-readable medium. A radio wave signal is an artificially generated signal, eg a machine-generated electrical, optical or electromagnetic signal, that is generated to encode information for transmission to an appropriate receiver device for execution by a computer. The computer-readable medium may be a machine-readable storage device, a machine-readable storage substrate, a memory device, a combination of materials that affect a machine-readable radio wave signal, or a combination of one or more of these.

A computer program (also known as a program, software, software application, script or code) may be written in any form of any programming language, including compiled or interpreted language or a priori or procedural language, and may be written as a stand-alone program or module; It can be deployed in any form, including components, subroutines, or other units suitable for use in a computer environment.

A computer program does not necessarily correspond to a file in a file system. A program may be in a single file provided to the requested program, or in multiple interacting files (eg, files that store one or more modules, subprograms, or portions of code), or portions of files that hold other programs or data. (eg, one or more scripts stored within a markup language document).

A computer program may be deployed to be executed on a single computer or multiple computers located at one site or distributed over a plurality of sites and interconnected by a communication network.

Additionally, the logic flows and structural block diagrams described herein describe corresponding acts and/or specific methods supported by corresponding functions and steps supported by the disclosed structural means, and corresponding software. It can also be used to build structures and algorithms and their equivalents.

The processes and logic flows described herein may be performed by one or more programmable processors executing one or more computer programs to perform functions by operating on input data and generating output.

Processors suitable for the execution of computer programs include, for example, both general and special purpose microprocessors and any one or more processors of any kind of digital computer. Typically, the processor will receive instructions and data from read-only memory, random access memory, or both.

A key element of a computer is one or more memory devices for storing instructions and data and a processor for executing instructions. In addition, a computer is generally operably coupled to receive data from, or transmit data to, one or more mass storage devices for storing data, such as, for example, magnetic, magneto-optical disks or optical disks, or to perform both such operations. or will include However, the computer need not have such a device.

The present description sets forth the best mode of the invention, and provides examples to illustrate the invention, and to enable any person skilled in the art to make or use the invention. This written specification does not limit the present invention to the specific terms presented.

Accordingly, although the present invention has been described in detail with reference to the above-described examples, those skilled in the art can make modifications, changes and modifications to the examples without departing from the scope of the present invention. In short, in order to achieve the intended effect of the present invention, it is not necessary to separately include all the functional blocks shown in the drawings or follow all the orders shown in the drawings. indicate that it may be within the scope

Claims (8)

In the menu curation system for the menu curation video UCC platform,
UCC video management unit for managing information about the UCC video including the recipe;
a price setting unit for setting a profit or price for profit sharing between stakeholders of the UCC video;
a food store menu management unit for managing food menus using the recipe in the food store; and
A claim performing unit that performs a claim based on the purchase ratio of the food menu
A menu curation system comprising a.
According to claim 1,
The UCC video management unit,
Food menu video management unit that manages videos about food menus uploaded through the video upload user's user terminal
Menu curation system, characterized in that it further comprises.
3. The method of claim 2,
The food store menu management unit,
a viewing request management unit for receiving a viewing request for a video on the food menu from a food store manager terminal; and
When receiving the viewing request, food menu video providing unit for providing at least a portion of the video on the food menu to the food store manager terminal
Menu curation system, characterized in that it further comprises.
4. The method of claim 3,
The food store menu management unit,
a menu board generating unit for generating a menu board for the food menu;
a menu board providing unit providing the created menu board to a user terminal of a store user who uses the store or wants to order food from the store;
a food menu order receiving unit for receiving order information for the food menu through the user terminal of the store user; and
Food menu order providing unit for providing at least a portion of the order information for the food menu to the food store manager terminal
Menu curation system, characterized in that it further comprises.
5. The method of claim 4,
Based on the order information for the food menu, a video upload user compensation providing unit that makes a deposit to the video upload user or provides at least one of money, gift certificate, and points
Menu curation system, characterized in that it further comprises.
4. The method of claim 3,
The viewing request management unit,
A menu curation system, characterized in that, based on the number of viewing requests, payment information regarding the viewing fee of a video for a food menu is provided to the food store manager terminal.
6. The method of claim 5,
The video upload user compensation providing unit,
Based on the evaluation of the video for the uploaded food menu, or the evaluation of the store user's tasting of the food menu, depositing a deposit to the video uploading user, or providing at least one of money, gift certificate, and points A menu curation system, characterized in that.
The method of claim 6, wherein the viewing request management unit can convert the payment information into a digital signal, and the viewing request management unit randomly generates a rotation start number in consideration of the sequence numbers of all digital signals of the converted digital signal, , A rotation key creating module for rearranging a digital signal having a smaller sequence number than the rotation start number to be located after the last digital signal; a first rotation dispatching module for transmitting the rotated entire digital signal to the food store manager terminal; and a second rotation dispatching module for transmitting the rotation start number to the food store manager terminal, wherein the food store manager terminal transmits the rotated all digital signal and the rotation start number to the food store manager terminal A menu curation system comprising a rotation reassembled module that receives transmission and reverse-rotates the entire rotated digital signal according to the rotation start number to generate a reverse-rotated digital signal.

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