KR20200002107U - Slicing Device - Google Patents

Abstract

The slicing device according to the present invention includes a lid part in which a number of cutting knives rise and fall according to the rotation of the handle protruding from the outside, and a cutting board that is detachably coupled to the lid part and removable in a slide manner at the top of the lid. A device composed of a body part, wherein the lid part includes a handle hole through which the center of the handle can pass, an upper cover formed with a hole through which the elevating gear is coupled to the four corners to rotate, and a lower cover coupled from the lower side thereof. Consists of, and the inside of the upper cover includes a cutting knife fixing plate in which a number of cutting knives are vertically fixed downward, and a threaded hole provided on each side of the cutting knife fixing plate, passing through the four corners of the cutting knife fixing plate and having a thread formed therein. The screw thread guide is formed, and an elevating gear with a gear formed at the top in the form of a long screw, and an elevating screw thread with a long thread at the bottom are passed through each of the above threaded holes in 4 places to be coupled, and each inside of the elevating gear Four direction shifting gears that can be rotated by engaging with the sides, and a center gear located in the center to rotate by engaging with the inner side of each of the direction shifting gears are coupled to the handle, and the knife can pass through the lower part of the knife. A plate-shaped cutting hole plate including a rotating hole, which is a threadless hole that can rotate without resistance by forming as many holes as the number of cutting blades, and inserting a part of the lower end of the elevating thread at each corner, and the cutting hole plate A cutting hole plate mounting part formed by bending a part to be raised is included in the lower cover, and the body part is composed of a cutting board plate provided with a cutting board handle in the form of a handle and a body cover having a space for accommodating vegetables, and the A cutting board hole in the form of a hole through which the cutting board can be inserted into the body part from the outside and the inserted cutting board are mounted on the body cover so that the cutting board can be positioned at the height of contact when the cutting knife moves downward to the maximum. 2 A chopping board guide is formed, and a space in which the chopped vegetables can be accommodated is provided under the second chopping board guide. It includes a formed vegetable receiving part, and the cutting knife rises and falls according to the rotation of the handle, so that vegetables placed on the cutting board can be conveniently sliced.

Description

Slicing Device

The present invention relates to a slicing device, having a threaded hole at the four corners of a cutting knife plate in which a number of cutting knives are vertically fixed, and a center gear connected to a handle at the top of the cutting plate and 4 engaged in the outer direction thereof. By inserting the four turning gears and the four gears engaged therein into the hole, the cutting board moves up and down according to the rotation of the handle, slides to the lower body part, and slices the vegetables placed on the detachable cutting board. It relates to a device that can take out the chopping board after the slicing is finished and place the sliced vegetables in the body.

There are many cases where vegetables or vegetables need to be shredded to make cooking ingredients.

Existing slicing is mainly done by placing vegetables on a cutting board and holding them by hand, then repeatedly using a kitchen knife with the other hand to cut them finely.

In the above case, since the hand holding the vegetable for slicing can not be released, the hand holding the vegetable must remain as large as the size that can be held by hand, making it very difficult to slice the thinner.

Therefore, in the case of a dish that requires thinly chopped vegetables, there is a disadvantage that it is difficult to use the vegetable part held by hand, and it is not easy to chop a certain thickness according to the skill of the person using a kitchen knife.

Therefore, in order to solve this problem, a device for slicing vegetables through the operation of repeatedly pushing and pulling vegetables against the blade using a device consisting of a plate on which a knife is formed at regular intervals such as a sawtooth is commercially available. .

However, since the above-described device must also hold vegetables with human hands, there is still a disadvantage that it is impossible to chop vegetables in the part that is picked by hands.

In order to solve the above problem, application number 10-2018-0113312 is a device that can be used with adjustable thickness, but due to the structure of the present invention, some of the sliced vegetables can easily remain in the blade and the first and second holes. Therefore, there is a disadvantage in that it is inconvenient because additional work is required since it is necessary to manually remove the vegetables attached by hand after the chopping operation is completed.

In addition, since the above device must repeatedly move vegetables until the slicing is completed, the larger the size of the vegetables, the more power and time are consumed.

In order to solve the above problems, the object of the present invention is to provide a threaded hole at the four corners of a cutting knife plate, in which a number of cutting knives are vertically fixed, and the center gear connected to the handle on the top of the cutting plate and the outer direction thereof. By inserting a screw thread with 4 gears and 4 gears meshed into the hole, the cutting board moves up and down according to the rotation of the handle, slides to the lower body part, and slices vegetables on the detachable cutting board. And, when the chopping is finished, the cutting board can be removed and the chopped vegetables can be placed in the body, so that the chopping can be easily completed according to the rotation of the handle, and the bottom of the chopping board can contact the surface of the chopping knife. It is to provide a device capable of easily dropping vegetables attached to the cutting knife downward when the cutting knife is raised, including a cutting hole plate provided with a cutting knife guide made of a soft material that can be used.

The slicing device according to the present invention includes a lid part in which a number of cutting knives rise and fall according to the rotation of the handle protruding from the outside, and a cutting board that is detachably coupled to the lid part and removable in a slide manner at the top of the lid. It is composed of a body part, and the lid part includes a handle hole through which the center of the handle can pass, an upper cover formed with a hole through which elevating and descending gears are coupled to the four corners, and a lower cover that is coupled from the lower side thereof. Consisting of, the interior of the upper cover includes a cutting knife fixing plate in which a plurality of cutting knives are vertically fixed downward, and a threaded hole provided on both sides of the cutting knife fixing plate, passing through the four corners of the cutting knife fixing plate and having a thread therein. A thread guide, an elevating gear with a gear formed at the top in the form of a long screw, and an elevating thread with a long thread at the bottom, are passed through each of the above threaded holes through 4 places to be coupled, and each inner side of the elevating gear Four direction change gears that can be rotated by meshing with and a center gear located in the center to rotate by meshing with the inner side of each of the direction change gears are coupled to the handle, and the cutting knife can pass through the lower part of the cutting knife. Holes of the size are formed as many as the number of cutting blades, and a plate-shaped cutting hole plate including a rotating part hole, which is a threadless hole that can rotate without resistance by inserting a part of the lower end of the elevating thread at each corner, and the cutting hole plate are raised. A cutting hole plate mounting part formed by bending a part to be cut is included in the lower cover, and the body part is composed of a chopping board provided with a chopping handle in the form of a handle and a body cover having a space for accommodating vegetables, and the body On the cover, the cutting board hole and the inserted cutting board are mounted so that the cutting board can be positioned at the height of contact when the cutting knife is moved to the maximum downward, so that the cutting board can be inserted from the outside into the body. A chopping board guide is formed, and a space in which the chopped vegetables can be accommodated is provided under the second chopping board guide. It includes a formed vegetable receiving portion.

In addition, the slicing device according to the present invention is provided for each slicing hole in each slicing hole of the slicing hole plate, in which a pair of slicing guides with a triangular end facing downwards are provided for each slicing hole at the position facing each other. The triangular end of the guide is in contact with the cutting knife, and the cutting guide is made of rubber, silicone, or soft plastic material, which is a soft material with elasticity.

In addition, the slicing device according to the present invention further includes a rotating part having a smooth surface and partially protruding with the same diameter as the screw thread in the upper part of the lifting gear and the lower part of the lifting screw thread, and the cutting board hole has a triangular cross section. A pair of first chopping board guides facing inward of the body cover are provided at positions facing each other, and when the chopping board is inserted into the chopping board hole, both ends of each triangle of the first chopping board guide contact the chopping board. 1 The chopping board guide is made of rubber, silicone, or soft plastic, which is a soft material with elasticity.

With the repetitive rotation of the handle, a number of cutting knives are raised and lowered by the rotation of the center gear coupled to the handle, the direction shifting gear in contact with it, and the elevating gear, so that the vegetables on the cutting board are as many as the number of cutting knives. Since it is chopped at the same time, it takes little power and time, and there is no need for a separate fixing of vegetables, so there is no vegetable part for fixing them, so it has the advantage of being able to chop evenly without wasting vegetables.

In addition, by the cutting knife guide made of soft material that is in contact with the cutting knife in the cutting hole plate with the cutting hole through which the cutting knife passes, vegetables attached to the cutting knife can be easily dropped onto the cutting board and collected when the cutting knife rises after cutting. The advantage is that no additional work is required to remove the vegetables from the cutting knife.

1 is a cross-sectional view showing the overall appearance of a slicing device according to the present invention.
Figure 2 is an exploded view of the lid portion of the slicing device according to the present invention.
3 is an enlarged perspective view of a cutting knife and each configuration from the lid portion of the slicing device according to the present invention.
Figure 4 is a plan view of the gear portion in the lid portion of the slicing device according to the present invention.
5 is an enlarged perspective view of the lower cover and each configuration of the slicing device according to the present invention.
6 is an enlarged perspective view of the cutting guide of the slicing device according to the present invention.
7 is an exploded view of the body portion of the slicing device according to the present invention.
8 is an enlarged perspective view of the first chopping plate guide of the slicing device according to the present invention.
9 is a cross-sectional view showing a first step in operation of the slicing device according to the present invention.
10 is a cross-sectional view showing a second step in operation of the slicing device according to the present invention.
11 is a cross-sectional view showing a third step in operation of the slicing device according to the present invention.
12 is a cross-sectional view showing a fourth step in operation of the slicing device according to the present invention.
13 is a cross-sectional view showing a fifth step in operation of the slicing device according to the present invention.
14 is a cross-sectional view showing a sixth step in operation of the slicing device according to the present invention.
15 is a cross-sectional view showing a seventh step in operation of the slicing device according to the present invention.

Hereinafter, the configuration of the slicing device of the present invention will be described in detail with reference to the drawings.

However, the published drawings are provided as an example to sufficiently convey the idea of the present invention to those skilled in the art. Therefore, the present invention is not limited to the drawings presented below and may be embodied in other aspects.

In addition, unless there is any other definition in terms used in the present design specification, it has the meaning commonly understood by a person of ordinary skill in the art to which the present design belongs, and the gist of the present design in the following description and accompanying drawings Detailed descriptions of known functions and configurations that may be unnecessarily obscure will be omitted.

1 is a cross-sectional view showing the overall appearance of the slicing device according to the present invention, Figure 2 is an exploded view of the lid portion, Figure 3 is an enlarged perspective view of the cutting knife and each configuration in the lid portion, Figure 4 is a gear portion in the lid portion A plan view, FIG. 5 is an enlarged perspective view of the lower cover and each component, FIG. 6 is an enlarged perspective view of the knife guide, FIG. 7 is an exploded view of the body, and FIG. 8 is an enlarged perspective view of the first chopping plate guide.

1, 2, 3, 4, 5, 6, 7 and 8 will be described with reference to the slicing device of the present invention.

The slicing device of the present invention has a lid part 100 in which a plurality of cutting knives 102 rise and fall according to the rotation of the handle 112 protruding to the outside, and the lid part 100 is detachably coupled to the inside thereof. As a slicing device consisting of a body portion 200 provided with a cutting board 202 that can be removed in a slide manner at the top, the lid portion 100 is a handle hole 113 through which the center of the handle 112 can pass. ) And the upper cover 111 in which a hole capable of rotation is formed by coupling the elevating gear 110 at the four corners, and a lower cover 121 coupled at the bottom thereof, and the interior of the upper cover 111 There are a plurality of cutting knives 102 are vertically fixed downwardly, each provided on both sides of the cutting knife fixing plate 108, each provided through the four corner positions of the cutting knife fixing plate 108, and a thread formed therein. The thread guide 106 including the threaded hole 107, the elevating gear 110 having a gear formed at the top in the form of a long thread, and the elevating thread 103 having a long thread formed from the bottom are each of the above threads. Four direction changing gears 104 that are coupled through four holes 107 and are engaged with each inner side of the elevating and lowering gear 110 and rotated, and the inner side of each of the direction changing gears 104 The center gear 105 located in the center so that it can be engaged and rotated is coupled to the handle 112, and a hole of the size through which the cutting knife 102 can pass is provided as the number of the cutting knife 102. A cutting hole plate 122 in the form of a plate including a hole in the rotating part 109, which is a threadless hole that can be rotated without resistance by inserting a part of the lower end of the elevating screw thread 103 at each corner, and the cutting hole The cutting hole plate mounting part 125 formed by bending a part so that the plate 122 can be raised is included in the lower cover 121, and the body part 200 is provided with a chopping board handle part 203 in the form of a handle A cutting board (202) and a body that has a space to accommodate vegetables Consisting of burs 201, the body cover 201 includes a cutting board 202 from the outside so that the cutting board 202 can be positioned at a height contacted when the cutting knife 102 moves downward to the maximum. A cutting board hole 205 in the form of a hole that can be inserted into the part 200 and a second cutting board guide 206 through which the inserted cutting board 202 is mounted and slidable are formed, and the second cutting board is A vegetable receiving portion 207 is formed in a lower portion of the guide 206 in which a space in which the sliced vegetables can be accommodated is formed.

The upper cover 111 and the lower cover 121 of the lid part 100 are not separately indicated in the drawings, but are preferably tightly coupled to each other, and a locking device is provided to enable detachment when cleaning of the cutting knife 102 is required. It would be more desirable to be included.

The lid part 100 and the body part 200 include a detachable locking device, although not separately indicated in the drawing, and this locking device includes a cutting board after the lid part 100 and the body part 200 are combined. 202) It would be desirable to be configured to sufficiently withstand the repulsive force generated in the process of slicing the cutting knife 102 descending on the vegetables placed on the top.

The cutting knife fixing plate 108 may be firmly fixed to a plurality of vertically erected cutting knives 102, and it is preferable to be made of a metal material such as stainless steel so as to withstand strong force and moisture, and the cutting knife fixing plate 108 And it would be desirable that the knife 102 is made of a welded joint or a mold to be configured as an integral type.

It is preferable that the thread guide 106 is also made of a metal material such as stainless steel to withstand strong force and moisture, and it is made of a welding joint or a mold so that it can be firmly coupled to the cutting plate 108 and configured as an integral type. It would be desirable to be.

In particular, the threaded hole 107 of the thread guide 106 has to be changed to a vertical force for lifting and descending by the lifting screw 103 by the strong rotational force generated by the rotation of the handle 112, the thread guide 106 ) Itself is preferably made of a metal material.

In addition, the threaded hole 107 is formed by penetrating to the four corners of the cutting knife fixing plate 108, and by being formed at the four corners, there is an effect that can sufficiently withstand the strong force applied for chopping vegetables.

Referring to FIG. 4, an elevating gear 110 composed of a gear having a small diameter is provided at the upper end of the elevating thread 103 located at the four corners of the cutting knife fixing plate 108, and engaged in the inside of the elevating gear 110 to change the direction. ) Is disposed, and a center gear 105 connected to the handle 112 is disposed in the center of the upper cover 111 that is inside the direction change gear 104.

When the handle 112 is rotated to the right by the above configuration, the direction change gear 104 engaged therewith rotates to the left, and the elevating gear 110 engaged with the direction change gear 104 rotates to the right again.

Therefore, when the user rotates the handle 112 to the right, the direction change gear 104 also rotates to the right, and the four lifting and lowering threads 103 coupled to the direction change gear 104 also rotate to the right. , The four lifting and lowering threads 103 are screwed into the four threaded holes 107, so the cutting knife fixing plate 108 itself cannot rotate and is changed to a force to go down.

At this time, a part of the end of the lifting and lowering thread 103 enters the hole of the rotating part 109 without the thread of the cutting hole plate 122 and can no longer go down, so the thread guide 106 rises upward by this force. , Since the screw thread guide 106 is coupled to the cutting knife fixing plate 108, the cutting knife 102 coupled thereto rises upward.

Accordingly, if the handle 112 is rotated to the left, the above process is reversed, and as a result, the cutting knife 102 descends to allow the vegetables placed on the chopping board 202 to be sliced.

The cutting hole plate 122 has a wider hole than the cutting knife 102 in the same number as the cutting knife 102 so that a plurality of cutting knife 102 can pass, and each corner has the elevating screw thread 103 Four holes of the rotating part 109 without a thread are provided so that a part of the end is inserted to rotate without resistance.

In addition, it will be preferable that the knife hole plate 122 is made of a metal material such as stainless steel so as to withstand the rotational force and moisture of the elevating screw thread 103.

The cutting board 202 detachable from the body part 200 in the form of a slide is located at a height where the cutting knife 102 reaches when the cutting knife 102 descends to the maximum, and the cutting board 202 slides at that height. It would be desirable for a second chopping plate guide 206 to be arranged so as to be able to do so.

The second chopping board guide 206 is formed of a three-sided guide with a margin slightly less than the thickness of the chopping board 202 so that the chopping board 202 can be inserted all the way so as not to be separated from the inside of the body cover 201 The cutting board hole 205 is also formed at the same height as the second cutting board guide 206 so that the cutting board 202 can be easily inserted.

In addition, a vegetable receiving portion 207, which is a space in which the chopped vegetables can be accommodated, is formed at the lower portion of the second chopping board guide 206, so that the chopping board handle portion of the chopping board 202 after the chopping is completed. When 203 is pulled out and taken out of the body cover 201, the vegetables on the cutting board 202 fall on the vegetable receiving portion 207 below.

In addition, in each of the cutting holes of the cutting hole plate 122 of the slicing device according to the present invention, a pair of cutting guides 123 whose cross-section has a triangular end facing downward is provided for each cutting hole at a position facing each other. , When the cutting knife 102 descends, the triangular end of each cutting knife guide 123 is in contact with the cutting knife 102.

Therefore, the cutting knife 102 slides smoothly in a state in which the tip of the cutting guide 123 is in contact with the sharp edge of the cutting knife 102 without being cut. On the contrary, when the cutting knife 102 rises, the surface of the cutting knife 102 It plays a role of removing foreign substances attached to the body.

According to the above configuration, when the cutting knife 102 descends and cuts the vegetables, when the cutting knife 102 rises while the vegetables are adsorbed to the cutting knife 102 by the moisture of the vegetables itself, the cutting knife 102 increases the vegetables by the cutting knife guide 123. The cutting knife 102 is separated and placed on the cutting board 202 below, and when the cutting knife 102 is lowered to the cutting board 202 again, it is possible to cut thinner.

In addition, the cutting guide 123 of the slicing device according to the present invention is made of rubber or silicone, which is a soft material with elasticity, or a soft plastic material.

Therefore, since the tip of the cutting guide 123 can be in contact with the cutting knife 102 in a smoothly bent state, the cutting guide 123 will not be cut or scratched even when the sharp cutting edge 102 descends.

In addition, the slicing device according to the present invention further includes a rotating part 109 having a smooth surface and partially protruding with the same diameter as the thread at the upper part of the lifting gear 110 and the lower part of the lifting screw thread 103.

Although not described in the drawing, holes are provided at the four corners of the upper cover 111 into which the rotating parts 109 located above the elevating gear 110 can be inserted, and the rotating parts 109 located under the elevating threads 103 ) Is inserted into the hole of the rotating part 109 located at the four corners of the cutting hole plate 122.

Therefore, when the lifting and lowering gear 110 that has received the rotational force of the handle 112 rotates, the rotating part 109 without a thread rotates without friction in the upper cover 111 and the cutting hole plate 122, so the cutting part 101 ) Is able to rise and fall smoothly with less force.

In addition, in the cutting board hole 205 of the slicing device according to the present invention, a pair of first cutting board guides 204 having a triangular cross-section facing the inside of the body cover 201 are provided at positions facing each other. , When the cutting board 202 is inserted into the cutting board hole 205, both ends of each triangle of the first cutting board guide 204 are in contact with the cutting board 202.

Therefore, after the slicing is completed, the vegetables placed on the chopping board 202 are placed on the first chopping board guide 204 in the process of pulling the chopping board handle 203 and sliding the chopping board 202 out of the body cover 201. When the chopping board 202 is completely removed from the body cover 201, it will all fall into the vegetable receiving portion 207 at the bottom.

In addition, the first chopping board guide 204 of the slicing device according to the present invention is made of rubber, silicone, or soft plastic material, which is a soft material with elasticity.

Therefore, when the chopping board 202 moves along the second chopping board guide 206, the chopping board 202 is not damaged by the first chopping board guide 204 and smooth movement is possible.

9 is a cross-sectional view showing a first step during operation of the shredding device according to the present invention, FIG. 10 is a cross-sectional view showing a second step during operation, FIG. 11 is a cross-sectional view showing a third step during operation, and FIG. 12 is a fourth step during operation. A cross-sectional view showing a step, FIG. 13 is a cross-sectional view showing a fifth step during operation, FIG. 14 is a cross-sectional view showing a sixth step during operation, and FIG. 15 is a cross-sectional view showing the seventh step during operation.

With reference to FIGS. 9 and 10, 11, 12, 13, 14, and 15, the description of each step when operating the slicing device according to the present invention continues.

First, in the first step, the handle 112 is rotated to raise the cutting knife 102 to the maximum height to create a space for vegetables, and then the lid part 100 is lifted from the body part 200 and opened. 202) after placing the vegetables on the lid part (100) is closed.

Thereafter, in the second step, the handle 112 is rotated in the opposite direction of the first step, and the cutting knife 102 is lowered until it contacts the chopping board 202, and the vegetables placed on the chopping board 202 are sliced.

In the third step, the handle 112 is rotated in the opposite direction of the second step to raise the cutting knife 102 again. At this time, some vegetables are removed by the narrow gap between the cutting knives 102 and the moisture contained in the vegetables themselves. It rises with the cutting knife 102 in a state attached to.

In the fourth step, if the handle 112 is continuously rotated and the cutting knife 102 rises further, the vegetables attached to the cutting knife 102 fall down by the cutting knife guide 123 in contact with both sides of the cutting knife 102. It is placed on the cutting board 202 again.

In the fifth step, if the handle 112 is rotated in the opposite direction of the fourth step and the cutting knife 102 is lowered again, the vegetables placed on the chopping board 202 are sliced again, and vegetables with a thickness thinner than the second step. Shredding becomes possible.

In the sixth step, when the handle 112 is rotated in the opposite direction of the fifth step and the cutting knife 102 is raised again, the vegetables partially attached to the cutting knife 102 fall back and are put on the chopping board 202.

In the seventh step, the chopping board 202 is pulled out of the body cover 201 by pulling the chopping board handle 203, and the vegetables on the chopping board 202 are caught by the first chopping board guide 204 and come out together. Instead, it is collected by falling into the vegetable receiving portion 207 directly below it.

Thereafter, the user may separate the lid part 100 and the body part 200 and take out the chopped vegetables in the body part 200 and use them for cooking.

If you want to chop the vegetables finer according to the user's wishes, you can achieve the purpose by repeating the second to sixth steps, and if the slicing of vegetables is necessary, after the second and third steps. You can go straight to the seventh step to achieve that goal.

The embodiments in the description of the present invention described above are presented by selecting the most preferable examples to aid the understanding of those skilled in the art from among various possible examples, and the technical idea of the invention is not necessarily limited or limited only by this embodiment. , Various changes and changes, and other equivalent embodiments are possible within the scope of the technical idea of the present invention.

100 lid
101 cutting knife
102 cutting knife
103 elevating thread
104 Directional gear
105 Center gear
106 Thread Guide
107 threaded hole
108 Shackle Plate
109 Rotating part
110 elevating gear
111 top cover
112 handle
113 handle hole
121 lower cover
122 scavenging hall plate
123 Chopping Guide
124 rotating part hole
125 cutting hole plate mount
200 body
201 body cover
202 chopping board
203 Chopping board handle
204 first chopping board guide
205 chopping board hall
206 second chopping plate guide
207 Vegetable Receptacle

Claims (4)

A lid part in which a number of cutting knives rise and fall according to the rotation of the handle protruding from the outside,
In the slicing device consisting of a body portion detachably coupled to the lid portion and provided with a cutting board detachable in a slide manner at an upper portion thereof,
The lid part,
It is composed of a handle hole through which the center of the handle can pass, an upper cover formed with a hole through which an elevating and descending gear is combined to rotate at four corners, and a lower cover coupled from the bottom thereof,
In the inside of the upper cover, a number of cutting knives are vertically fixed downward, and
A thread guide provided on both sides of the cutting knife fixing plate, penetrating through the four corner positions of the cutting knife fixing plate, and including threaded holes having threads formed therein,
In the form of a long screw, an elevating gear with a gear at the top and an elevating screw with a long thread at the bottom are passed through each of the above threaded holes through 4 places to be coupled,
Four direction change gears that can rotate by engaging with each inner side of the elevating gear,
A center gear located in the center so as to be rotated by engaging with the inner side of each direction change gear is coupled to the handle,
A plate type including a hole in the lower part of the knife, which is a threadless hole that can rotate without resistance by forming as many holes as the number of the knife through which the knife can pass, and by inserting a part of the lower end of the elevating thread at each corner With the plate of the knife hall,
The cutting hole plate mounting part formed by bending a part so that the cutting hole plate can be raised is included in the lower cover,
The body part,
It consists of a chopping board equipped with a chopping board handle in the form of a handle and a body cover with a space for accommodating vegetables,
In the body cover, a cutting board hole in the form of a hole through which the cutting board can be inserted into the body part from the outside and the inserted cutting board are mounted so that the cutting board can be positioned at the height where the cutting knife moves downward to the maximum. A second chopping plate guide is formed,
A vegetable slicing device, characterized in that the second cutting board guide includes a vegetable receiving part formed with a space in which the sliced vegetables can be accommodated.
The method of claim 1,
In each of the cutting holes of the cutting hole plate, a pair of cutting guides with a triangular end facing downwards are provided for each cutting hole at a position facing each other, and the triangular end of each cutting guide contacts the cutting knife when descending. The cutting device is characterized in that the cutting guide is made of rubber, silicone, or soft plastic material, which is a soft material with elasticity.
The method of claim 1
Slicing device, characterized in that the upper part of the elevating gear and the lower part of the elevating screw thread further include a rotating part having a smooth surface and partially protruding with the same diameter as the screw thread.
The method of claim 1
In the cutting board hole, a pair of first cutting board guides having a triangular cross-section facing the inside of the body cover are provided at positions facing each other, and when the cutting board is inserted into the cutting board hole, each triangle of the first cutting board guide Both ends are in contact with the chopping board, and the first chopping board guide is made of rubber, silicone, or soft plastic material, which is a soft material with elasticity.

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