KR20180083146A - Composition for preventing or treating liver disease comprising pericarpium zanthoxyli extracts - Google Patents
Composition for preventing or treating liver disease comprising pericarpium zanthoxyli extracts Download PDFInfo
- Publication number
- KR20180083146A KR20180083146A KR1020170005306A KR20170005306A KR20180083146A KR 20180083146 A KR20180083146 A KR 20180083146A KR 1020170005306 A KR1020170005306 A KR 1020170005306A KR 20170005306 A KR20170005306 A KR 20170005306A KR 20180083146 A KR20180083146 A KR 20180083146A
- Authority
- KR
- South Korea
- Prior art keywords
- liver
- extract
- pzw
- ccl
- present
- Prior art date
Links
- 239000000284 extract Substances 0.000 title claims abstract description 107
- 208000019423 liver disease Diseases 0.000 title claims abstract description 33
- 239000000203 mixture Substances 0.000 title claims abstract description 26
- 210000003494 hepatocyte Anatomy 0.000 claims abstract description 30
- 101000588302 Homo sapiens Nuclear factor erythroid 2-related factor 2 Proteins 0.000 claims abstract description 19
- 102100031701 Nuclear factor erythroid 2-related factor 2 Human genes 0.000 claims abstract description 19
- 239000004480 active ingredient Substances 0.000 claims abstract description 17
- 230000004913 activation Effects 0.000 claims abstract description 14
- 230000037361 pathway Effects 0.000 claims abstract description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 49
- 238000000034 method Methods 0.000 claims description 27
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims description 24
- 235000013376 functional food Nutrition 0.000 claims description 18
- 230000001681 protective effect Effects 0.000 claims description 18
- 208000019425 cirrhosis of liver Diseases 0.000 claims description 17
- 230000036541 health Effects 0.000 claims description 17
- XEKOWRVHYACXOJ-UHFFFAOYSA-N Ethyl acetate Chemical compound CCOC(C)=O XEKOWRVHYACXOJ-UHFFFAOYSA-N 0.000 claims description 15
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 claims description 14
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 claims description 12
- DNIAPMSPPWPWGF-UHFFFAOYSA-N Propylene glycol Chemical compound CC(O)CO DNIAPMSPPWPWGF-UHFFFAOYSA-N 0.000 claims description 12
- 239000008194 pharmaceutical composition Substances 0.000 claims description 12
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 11
- 239000002904 solvent Substances 0.000 claims description 11
- HEDRZPFGACZZDS-UHFFFAOYSA-N Chloroform Chemical compound ClC(Cl)Cl HEDRZPFGACZZDS-UHFFFAOYSA-N 0.000 claims description 10
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 claims description 10
- 235000011187 glycerol Nutrition 0.000 claims description 10
- 208000006454 hepatitis Diseases 0.000 claims description 10
- 230000002438 mitochondrial effect Effects 0.000 claims description 9
- 201000007270 liver cancer Diseases 0.000 claims description 8
- 208000014018 liver neoplasm Diseases 0.000 claims description 8
- 230000002265 prevention Effects 0.000 claims description 6
- 206010008909 Chronic Hepatitis Diseases 0.000 claims description 5
- 231100000354 acute hepatitis Toxicity 0.000 claims description 5
- PUPZLCDOIYMWBV-UHFFFAOYSA-N (+/-)-1,3-Butanediol Chemical compound CC(O)CCO PUPZLCDOIYMWBV-UHFFFAOYSA-N 0.000 claims description 4
- 239000012046 mixed solvent Substances 0.000 claims 2
- 210000004027 cell Anatomy 0.000 abstract description 68
- 230000000694 effects Effects 0.000 abstract description 29
- 230000002633 protecting effect Effects 0.000 abstract description 9
- 231100000135 cytotoxicity Toxicity 0.000 abstract description 6
- 230000006870 function Effects 0.000 abstract description 4
- 230000002443 hepatoprotective effect Effects 0.000 abstract description 3
- 210000003470 mitochondria Anatomy 0.000 abstract description 3
- 235000013402 health food Nutrition 0.000 abstract 1
- YZXBAPSDXZZRGB-DOFZRALJSA-N arachidonic acid Chemical compound CCCCC\C=C/C\C=C/C\C=C/C\C=C/CCCC(O)=O YZXBAPSDXZZRGB-DOFZRALJSA-N 0.000 description 76
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 64
- 229940114079 arachidonic acid Drugs 0.000 description 38
- 235000021342 arachidonic acid Nutrition 0.000 description 38
- RWSXRVCMGQZWBV-WDSKDSINSA-N glutathione Chemical compound OC(=O)[C@@H](N)CCC(=O)N[C@@H](CS)C(=O)NCC(O)=O RWSXRVCMGQZWBV-WDSKDSINSA-N 0.000 description 38
- 229910052742 iron Inorganic materials 0.000 description 32
- 210000004185 liver Anatomy 0.000 description 22
- 206010067125 Liver injury Diseases 0.000 description 20
- 229960003180 glutathione Drugs 0.000 description 19
- 231100000234 hepatic damage Toxicity 0.000 description 19
- 230000008818 liver damage Effects 0.000 description 19
- 230000003078 antioxidant effect Effects 0.000 description 17
- 102000003952 Caspase 3 Human genes 0.000 description 16
- 108090000397 Caspase 3 Proteins 0.000 description 16
- 229920000776 Poly(Adenosine diphosphate-ribose) polymerase Polymers 0.000 description 15
- 101710179684 Poly [ADP-ribose] polymerase Proteins 0.000 description 14
- 102100023712 Poly [ADP-ribose] polymerase 1 Human genes 0.000 description 14
- 239000003814 drug Substances 0.000 description 14
- 239000003963 antioxidant agent Substances 0.000 description 13
- 235000013305 food Nutrition 0.000 description 13
- 230000001965 increasing effect Effects 0.000 description 13
- 210000005228 liver tissue Anatomy 0.000 description 13
- JVJFIQYAHPMBBX-UHFFFAOYSA-N HNE Natural products CCCCCC(O)C=CC=O JVJFIQYAHPMBBX-UHFFFAOYSA-N 0.000 description 12
- SEBFKMXJBCUCAI-UHFFFAOYSA-N NSC 227190 Natural products C1=C(O)C(OC)=CC(C2C(OC3=CC=C(C=C3O2)C2C(C(=O)C3=C(O)C=C(O)C=C3O2)O)CO)=C1 SEBFKMXJBCUCAI-UHFFFAOYSA-N 0.000 description 12
- 235000006708 antioxidants Nutrition 0.000 description 12
- 238000002474 experimental method Methods 0.000 description 12
- 229960004245 silymarin Drugs 0.000 description 12
- 235000017700 silymarin Nutrition 0.000 description 12
- JVJFIQYAHPMBBX-FNORWQNLSA-N (E)-4-hydroxynon-2-enal Chemical compound CCCCCC(O)\C=C\C=O JVJFIQYAHPMBBX-FNORWQNLSA-N 0.000 description 11
- 230000002440 hepatic effect Effects 0.000 description 11
- SEBFKMXJBCUCAI-HKTJVKLFSA-N silibinin Chemical compound C1=C(O)C(OC)=CC([C@@H]2[C@H](OC3=CC=C(C=C3O2)[C@@H]2[C@H](C(=O)C3=C(O)C=C(O)C=C3O2)O)CO)=C1 SEBFKMXJBCUCAI-HKTJVKLFSA-N 0.000 description 11
- 238000012360 testing method Methods 0.000 description 11
- 210000001519 tissue Anatomy 0.000 description 11
- 235000007516 Chrysanthemum Nutrition 0.000 description 10
- 206010019851 Hepatotoxicity Diseases 0.000 description 10
- 231100000304 hepatotoxicity Toxicity 0.000 description 10
- 230000007686 hepatotoxicity Effects 0.000 description 10
- 230000036542 oxidative stress Effects 0.000 description 10
- 239000003642 reactive oxygen metabolite Substances 0.000 description 10
- 108010003415 Aspartate Aminotransferases Proteins 0.000 description 9
- 102000004625 Aspartate Aminotransferases Human genes 0.000 description 9
- 244000189548 Chrysanthemum x morifolium Species 0.000 description 9
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 9
- 108090000623 proteins and genes Proteins 0.000 description 9
- 230000002829 reductive effect Effects 0.000 description 9
- 239000003826 tablet Substances 0.000 description 9
- 102100036475 Alanine aminotransferase 1 Human genes 0.000 description 8
- 108010082126 Alanine transaminase Proteins 0.000 description 8
- 230000006907 apoptotic process Effects 0.000 description 8
- 230000003833 cell viability Effects 0.000 description 8
- 239000000796 flavoring agent Substances 0.000 description 8
- 102000004169 proteins and genes Human genes 0.000 description 8
- 239000000243 solution Substances 0.000 description 8
- 230000004083 survival effect Effects 0.000 description 8
- 229940124597 therapeutic agent Drugs 0.000 description 8
- 108010001336 Horseradish Peroxidase Proteins 0.000 description 7
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 7
- 238000010171 animal model Methods 0.000 description 7
- 239000011230 binding agent Substances 0.000 description 7
- 239000002775 capsule Substances 0.000 description 7
- 239000003153 chemical reaction reagent Substances 0.000 description 7
- 230000006378 damage Effects 0.000 description 7
- 238000000605 extraction Methods 0.000 description 7
- 238000004519 manufacturing process Methods 0.000 description 7
- 239000000401 methanolic extract Substances 0.000 description 7
- 238000001262 western blot Methods 0.000 description 7
- 206010019668 Hepatic fibrosis Diseases 0.000 description 6
- 231100000002 MTT assay Toxicity 0.000 description 6
- 238000000134 MTT assay Methods 0.000 description 6
- 238000004458 analytical method Methods 0.000 description 6
- 230000007882 cirrhosis Effects 0.000 description 6
- 239000007884 disintegrant Substances 0.000 description 6
- 229940079593 drug Drugs 0.000 description 6
- 210000004969 inflammatory cell Anatomy 0.000 description 6
- 239000004615 ingredient Substances 0.000 description 6
- 239000000463 material Substances 0.000 description 6
- 238000005259 measurement Methods 0.000 description 6
- 238000002360 preparation method Methods 0.000 description 6
- 235000002639 sodium chloride Nutrition 0.000 description 6
- 240000005250 Chrysanthemum indicum Species 0.000 description 5
- 206010016654 Fibrosis Diseases 0.000 description 5
- 101001034527 Homo sapiens Glutamate-cysteine ligase catalytic subunit Proteins 0.000 description 5
- 101000973778 Homo sapiens NAD(P)H dehydrogenase [quinone] 1 Proteins 0.000 description 5
- 102100022365 NAD(P)H dehydrogenase [quinone] 1 Human genes 0.000 description 5
- 230000008859 change Effects 0.000 description 5
- 230000003013 cytotoxicity Effects 0.000 description 5
- 230000003247 decreasing effect Effects 0.000 description 5
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 5
- 235000013399 edible fruits Nutrition 0.000 description 5
- 235000019634 flavors Nutrition 0.000 description 5
- 238000010150 least significant difference test Methods 0.000 description 5
- 230000003908 liver function Effects 0.000 description 5
- 239000000546 pharmaceutical excipient Substances 0.000 description 5
- 102100039696 Glutamate-cysteine ligase catalytic subunit Human genes 0.000 description 4
- 241001465754 Metazoa Species 0.000 description 4
- 230000015572 biosynthetic process Effects 0.000 description 4
- 210000004369 blood Anatomy 0.000 description 4
- 239000008280 blood Substances 0.000 description 4
- 230000030833 cell death Effects 0.000 description 4
- 239000003795 chemical substances by application Substances 0.000 description 4
- 235000009508 confectionery Nutrition 0.000 description 4
- 201000010099 disease Diseases 0.000 description 4
- 235000013373 food additive Nutrition 0.000 description 4
- 239000002778 food additive Substances 0.000 description 4
- 230000036732 histological change Effects 0.000 description 4
- 238000000338 in vitro Methods 0.000 description 4
- 238000001727 in vivo Methods 0.000 description 4
- 230000002401 inhibitory effect Effects 0.000 description 4
- 230000003834 intracellular effect Effects 0.000 description 4
- 239000007788 liquid Substances 0.000 description 4
- 239000000314 lubricant Substances 0.000 description 4
- 210000004738 parenchymal cell Anatomy 0.000 description 4
- 235000018102 proteins Nutrition 0.000 description 4
- 239000011780 sodium chloride Substances 0.000 description 4
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 3
- UHOVQNZJYSORNB-UHFFFAOYSA-N Benzene Chemical compound C1=CC=CC=C1 UHOVQNZJYSORNB-UHFFFAOYSA-N 0.000 description 3
- 108091003079 Bovine Serum Albumin Proteins 0.000 description 3
- YMWUJEATGCHHMB-UHFFFAOYSA-N Dichloromethane Chemical compound ClCCl YMWUJEATGCHHMB-UHFFFAOYSA-N 0.000 description 3
- IAZDPXIOMUYVGZ-UHFFFAOYSA-N Dimethylsulphoxide Chemical compound CS(C)=O IAZDPXIOMUYVGZ-UHFFFAOYSA-N 0.000 description 3
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 3
- 238000001295 Levene's test Methods 0.000 description 3
- 102000003992 Peroxidases Human genes 0.000 description 3
- PSKIOIDCXFHNJA-UHFFFAOYSA-N Sanshool Natural products CC=CC=CC=CCCC=CC=CC(=O)NC(C)C PSKIOIDCXFHNJA-UHFFFAOYSA-N 0.000 description 3
- 229920002472 Starch Polymers 0.000 description 3
- 244000299461 Theobroma cacao Species 0.000 description 3
- 238000002835 absorbance Methods 0.000 description 3
- 239000000654 additive Substances 0.000 description 3
- 210000004204 blood vessel Anatomy 0.000 description 3
- 239000000872 buffer Substances 0.000 description 3
- 235000019219 chocolate Nutrition 0.000 description 3
- 239000003086 colorant Substances 0.000 description 3
- 210000002808 connective tissue Anatomy 0.000 description 3
- 239000002285 corn oil Substances 0.000 description 3
- 235000005687 corn oil Nutrition 0.000 description 3
- 230000001419 dependent effect Effects 0.000 description 3
- 238000011156 evaluation Methods 0.000 description 3
- 239000012091 fetal bovine serum Substances 0.000 description 3
- 235000013355 food flavoring agent Nutrition 0.000 description 3
- 239000008187 granular material Substances 0.000 description 3
- 239000012676 herbal extract Substances 0.000 description 3
- 231100001039 immunological change Toxicity 0.000 description 3
- 230000005764 inhibitory process Effects 0.000 description 3
- 230000017074 necrotic cell death Effects 0.000 description 3
- 235000012149 noodles Nutrition 0.000 description 3
- 230000003647 oxidation Effects 0.000 description 3
- 238000007254 oxidation reaction Methods 0.000 description 3
- 108040007629 peroxidase activity proteins Proteins 0.000 description 3
- 239000006187 pill Substances 0.000 description 3
- 239000003755 preservative agent Substances 0.000 description 3
- -1 sanshoamide Chemical compound 0.000 description 3
- 210000002966 serum Anatomy 0.000 description 3
- 238000010186 staining Methods 0.000 description 3
- 239000008107 starch Substances 0.000 description 3
- 235000019698 starch Nutrition 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 208000024891 symptom Diseases 0.000 description 3
- 235000001674 Agaricus brunnescens Nutrition 0.000 description 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 241000219312 Chenopodium Species 0.000 description 2
- 244000281762 Chenopodium ambrosioides Species 0.000 description 2
- 235000000509 Chenopodium ambrosioides Nutrition 0.000 description 2
- 235000009604 Chrysanthemum X morifolium Nutrition 0.000 description 2
- 235000018959 Chrysanthemum indicum Nutrition 0.000 description 2
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 description 2
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 description 2
- 239000006144 Dulbecco’s modified Eagle's medium Substances 0.000 description 2
- KCXVZYZYPLLWCC-UHFFFAOYSA-N EDTA Chemical compound OC(=O)CN(CC(O)=O)CCN(CC(O)=O)CC(O)=O KCXVZYZYPLLWCC-UHFFFAOYSA-N 0.000 description 2
- 102000004190 Enzymes Human genes 0.000 description 2
- 108090000790 Enzymes Proteins 0.000 description 2
- WSFSSNUMVMOOMR-UHFFFAOYSA-N Formaldehyde Chemical compound O=C WSFSSNUMVMOOMR-UHFFFAOYSA-N 0.000 description 2
- 108010010803 Gelatin Proteins 0.000 description 2
- DHCLVCXQIBBOPH-UHFFFAOYSA-N Glycerol 2-phosphate Chemical compound OCC(CO)OP(O)(O)=O DHCLVCXQIBBOPH-UHFFFAOYSA-N 0.000 description 2
- DHMQDGOQFOQNFH-UHFFFAOYSA-N Glycine Chemical compound NCC(O)=O DHMQDGOQFOQNFH-UHFFFAOYSA-N 0.000 description 2
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 description 2
- GDBQQVLCIARPGH-UHFFFAOYSA-N Leupeptin Natural products CC(C)CC(NC(C)=O)C(=O)NC(CC(C)C)C(=O)NC(C=O)CCCN=C(N)N GDBQQVLCIARPGH-UHFFFAOYSA-N 0.000 description 2
- 240000000249 Morus alba Species 0.000 description 2
- 235000008708 Morus alba Nutrition 0.000 description 2
- LRHPLDYGYMQRHN-UHFFFAOYSA-N N-Butanol Chemical compound CCCCO LRHPLDYGYMQRHN-UHFFFAOYSA-N 0.000 description 2
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 description 2
- MWUXSHHQAYIFBG-UHFFFAOYSA-N Nitric oxide Chemical compound O=[N] MWUXSHHQAYIFBG-UHFFFAOYSA-N 0.000 description 2
- 239000000020 Nitrocellulose Substances 0.000 description 2
- 102000040945 Transcription factor Human genes 0.000 description 2
- 108091023040 Transcription factor Proteins 0.000 description 2
- 239000007983 Tris buffer Substances 0.000 description 2
- 239000013504 Triton X-100 Substances 0.000 description 2
- 229920004890 Triton X-100 Polymers 0.000 description 2
- FBUBVLUPUDBFME-UHFFFAOYSA-N Xanthoxylin Chemical compound COC1=CC(O)=C(C(C)=O)C(OC)=C1 FBUBVLUPUDBFME-UHFFFAOYSA-N 0.000 description 2
- 230000009471 action Effects 0.000 description 2
- 230000001154 acute effect Effects 0.000 description 2
- 239000002671 adjuvant Substances 0.000 description 2
- 235000013334 alcoholic beverage Nutrition 0.000 description 2
- 150000001298 alcohols Chemical class 0.000 description 2
- SBXYHCVXUCYYJT-UEOYEZOQSA-N alpha-Sanshool Chemical compound C\C=C\C=C\C=C/CC\C=C\C(=O)NCC(C)C SBXYHCVXUCYYJT-UEOYEZOQSA-N 0.000 description 2
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 2
- 235000013361 beverage Nutrition 0.000 description 2
- 150000001720 carbohydrates Chemical class 0.000 description 2
- 235000014633 carbohydrates Nutrition 0.000 description 2
- 230000015556 catabolic process Effects 0.000 description 2
- 230000005754 cellular signaling Effects 0.000 description 2
- NEHNMFOYXAPHSD-UHFFFAOYSA-N citronellal Chemical compound O=CCC(C)CCC=C(C)C NEHNMFOYXAPHSD-UHFFFAOYSA-N 0.000 description 2
- 230000000052 comparative effect Effects 0.000 description 2
- 238000007906 compression Methods 0.000 description 2
- 230000006835 compression Effects 0.000 description 2
- 230000001120 cytoprotective effect Effects 0.000 description 2
- 230000003412 degenerative effect Effects 0.000 description 2
- 238000006731 degradation reaction Methods 0.000 description 2
- 238000010217 densitometric analysis Methods 0.000 description 2
- 238000001514 detection method Methods 0.000 description 2
- 210000002249 digestive system Anatomy 0.000 description 2
- 239000006185 dispersion Substances 0.000 description 2
- 239000003937 drug carrier Substances 0.000 description 2
- 239000000839 emulsion Substances 0.000 description 2
- 229940088598 enzyme Drugs 0.000 description 2
- 238000011049 filling Methods 0.000 description 2
- 238000000684 flow cytometry Methods 0.000 description 2
- 239000007850 fluorescent dye Substances 0.000 description 2
- 235000003599 food sweetener Nutrition 0.000 description 2
- 238000009472 formulation Methods 0.000 description 2
- 235000015203 fruit juice Nutrition 0.000 description 2
- 230000005176 gastrointestinal motility Effects 0.000 description 2
- 229920000159 gelatin Polymers 0.000 description 2
- 239000008273 gelatin Substances 0.000 description 2
- 235000019322 gelatine Nutrition 0.000 description 2
- 235000011852 gelatine desserts Nutrition 0.000 description 2
- WTEVQBCEXWBHNA-JXMROGBWSA-N geranial Chemical compound CC(C)=CCC\C(C)=C\C=O WTEVQBCEXWBHNA-JXMROGBWSA-N 0.000 description 2
- 239000008103 glucose Substances 0.000 description 2
- 239000007902 hard capsule Substances 0.000 description 2
- 210000004024 hepatic stellate cell Anatomy 0.000 description 2
- 239000005556 hormone Substances 0.000 description 2
- 229940088597 hormone Drugs 0.000 description 2
- 235000015243 ice cream Nutrition 0.000 description 2
- 238000010191 image analysis Methods 0.000 description 2
- 230000002055 immunohistochemical effect Effects 0.000 description 2
- 230000008595 infiltration Effects 0.000 description 2
- 238000001764 infiltration Methods 0.000 description 2
- 238000002347 injection Methods 0.000 description 2
- 239000007924 injection Substances 0.000 description 2
- GDBQQVLCIARPGH-ULQDDVLXSA-N leupeptin Chemical compound CC(C)C[C@H](NC(C)=O)C(=O)N[C@@H](CC(C)C)C(=O)N[C@H](C=O)CCCN=C(N)N GDBQQVLCIARPGH-ULQDDVLXSA-N 0.000 description 2
- 108010052968 leupeptin Proteins 0.000 description 2
- XMGQYMWWDOXHJM-UHFFFAOYSA-N limonene Chemical compound CC(=C)C1CCC(C)=CC1 XMGQYMWWDOXHJM-UHFFFAOYSA-N 0.000 description 2
- 230000003859 lipid peroxidation Effects 0.000 description 2
- 150000002632 lipids Chemical class 0.000 description 2
- 210000005229 liver cell Anatomy 0.000 description 2
- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical compound [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 230000001404 mediated effect Effects 0.000 description 2
- 239000002609 medium Substances 0.000 description 2
- BKRIRZXWWALTPU-UHFFFAOYSA-N methyl 4-(4-methoxycarbonylphenyl)benzoate Chemical compound C1=CC(C(=O)OC)=CC=C1C1=CC=C(C(=O)OC)C=C1 BKRIRZXWWALTPU-UHFFFAOYSA-N 0.000 description 2
- 229920001220 nitrocellulos Polymers 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- 210000000056 organ Anatomy 0.000 description 2
- 230000001590 oxidative effect Effects 0.000 description 2
- 239000001301 oxygen Substances 0.000 description 2
- 229910052760 oxygen Inorganic materials 0.000 description 2
- 230000000144 pharmacologic effect Effects 0.000 description 2
- YBYRMVIVWMBXKQ-UHFFFAOYSA-N phenylmethanesulfonyl fluoride Chemical compound FS(=O)(=O)CC1=CC=CC=C1 YBYRMVIVWMBXKQ-UHFFFAOYSA-N 0.000 description 2
- 235000013550 pizza Nutrition 0.000 description 2
- 231100000614 poison Toxicity 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 230000002335 preservative effect Effects 0.000 description 2
- 238000012545 processing Methods 0.000 description 2
- 230000035755 proliferation Effects 0.000 description 2
- HELXLJCILKEWJH-NCGAPWICSA-N rebaudioside A Chemical compound O([C@H]1[C@H](O)[C@@H](CO)O[C@H]([C@@H]1O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O HELXLJCILKEWJH-NCGAPWICSA-N 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 239000000523 sample Substances 0.000 description 2
- FQENQNTWSFEDLI-UHFFFAOYSA-J sodium diphosphate Chemical compound [Na+].[Na+].[Na+].[Na+].[O-]P([O-])(=O)OP([O-])([O-])=O FQENQNTWSFEDLI-UHFFFAOYSA-J 0.000 description 2
- 238000002415 sodium dodecyl sulfate polyacrylamide gel electrophoresis Methods 0.000 description 2
- 229940048086 sodium pyrophosphate Drugs 0.000 description 2
- 239000007901 soft capsule Substances 0.000 description 2
- 239000000600 sorbitol Substances 0.000 description 2
- 235000010356 sorbitol Nutrition 0.000 description 2
- 229960002920 sorbitol Drugs 0.000 description 2
- UCSJYZPVAKXKNQ-HZYVHMACSA-N streptomycin Chemical compound CN[C@H]1[C@H](O)[C@@H](O)[C@H](CO)O[C@H]1O[C@@H]1[C@](C=O)(O)[C@H](C)O[C@H]1O[C@@H]1[C@@H](NC(N)=N)[C@H](O)[C@@H](NC(N)=N)[C@H](O)[C@H]1O UCSJYZPVAKXKNQ-HZYVHMACSA-N 0.000 description 2
- 239000000758 substrate Substances 0.000 description 2
- 235000000346 sugar Nutrition 0.000 description 2
- 150000008163 sugars Chemical class 0.000 description 2
- 239000000725 suspension Substances 0.000 description 2
- 239000003765 sweetening agent Substances 0.000 description 2
- 238000003786 synthesis reaction Methods 0.000 description 2
- 235000019818 tetrasodium diphosphate Nutrition 0.000 description 2
- 239000001577 tetrasodium phosphonato phosphate Substances 0.000 description 2
- 238000002560 therapeutic procedure Methods 0.000 description 2
- 230000001988 toxicity Effects 0.000 description 2
- 231100000419 toxicity Toxicity 0.000 description 2
- LENZDBCJOHFCAS-UHFFFAOYSA-N tris Chemical compound OCC(N)(CO)CO LENZDBCJOHFCAS-UHFFFAOYSA-N 0.000 description 2
- IHIXIJGXTJIKRB-UHFFFAOYSA-N trisodium vanadate Chemical compound [Na+].[Na+].[Na+].[O-][V]([O-])([O-])=O IHIXIJGXTJIKRB-UHFFFAOYSA-N 0.000 description 2
- 210000003462 vein Anatomy 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 238000003809 water extraction Methods 0.000 description 2
- WBYWAXJHAXSJNI-VOTSOKGWSA-M .beta-Phenylacrylic acid Natural products [O-]C(=O)\C=C\C1=CC=CC=C1 WBYWAXJHAXSJNI-VOTSOKGWSA-M 0.000 description 1
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 1
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- OBSLLHNATPQFMJ-UHFFFAOYSA-N 2,4-Dimethylthiazole Chemical compound CC1=CSC(C)=N1 OBSLLHNATPQFMJ-UHFFFAOYSA-N 0.000 description 1
- KSOLMLZEBVFJBA-UHFFFAOYSA-N 4-hydroxynon-2-enal Chemical compound CCCCCC(O)C=CC=O.CCCCCC(O)C=CC=O KSOLMLZEBVFJBA-UHFFFAOYSA-N 0.000 description 1
- UXHJHYBBOMEFCU-QRPNPIFTSA-N 4-hydroxynon-2-enal (2S)-3-(4-hydroxyphenyl)-2-nitramidopropanoic acid Chemical compound CCCCCC(O)C=CC=O.[O-][N+](=O)N[C@H](C(=O)O)CC1=CC=C(O)C=C1 UXHJHYBBOMEFCU-QRPNPIFTSA-N 0.000 description 1
- 208000021959 Abnormal metabolism Diseases 0.000 description 1
- 102000007469 Actins Human genes 0.000 description 1
- 108010085238 Actins Proteins 0.000 description 1
- 229920001817 Agar Polymers 0.000 description 1
- 108010088751 Albumins Proteins 0.000 description 1
- 102000009027 Albumins Human genes 0.000 description 1
- 241001105098 Angelica keiskei Species 0.000 description 1
- 241000239290 Araneae Species 0.000 description 1
- 108010011485 Aspartame Proteins 0.000 description 1
- GUBGYTABKSRVRQ-DCSYEGIMSA-N Beta-Lactose Chemical compound OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-DCSYEGIMSA-N 0.000 description 1
- YDNKGFDKKRUKPY-JHOUSYSJSA-N C16 ceramide Natural products CCCCCCCCCCCCCCCC(=O)N[C@@H](CO)[C@H](O)C=CCCCCCCCCCCCCC YDNKGFDKKRUKPY-JHOUSYSJSA-N 0.000 description 1
- 241000283707 Capra Species 0.000 description 1
- 241001070941 Castanea Species 0.000 description 1
- 235000014036 Castanea Nutrition 0.000 description 1
- 102000016938 Catalase Human genes 0.000 description 1
- 108010053835 Catalase Proteins 0.000 description 1
- WBYWAXJHAXSJNI-SREVYHEPSA-N Cinnamic acid Chemical compound OC(=O)\C=C/C1=CC=CC=C1 WBYWAXJHAXSJNI-SREVYHEPSA-N 0.000 description 1
- WTEVQBCEXWBHNA-UHFFFAOYSA-N Citral Natural products CC(C)=CCCC(C)=CC=O WTEVQBCEXWBHNA-UHFFFAOYSA-N 0.000 description 1
- 102000008186 Collagen Human genes 0.000 description 1
- 108010035532 Collagen Proteins 0.000 description 1
- 206010010075 Coma hepatic Diseases 0.000 description 1
- 229920000858 Cyclodextrin Polymers 0.000 description 1
- XDTMQSROBMDMFD-UHFFFAOYSA-N Cyclohexane Chemical compound C1CCCCC1 XDTMQSROBMDMFD-UHFFFAOYSA-N 0.000 description 1
- 102100030497 Cytochrome c Human genes 0.000 description 1
- 108010075031 Cytochromes c Proteins 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- 206010012735 Diarrhoea Diseases 0.000 description 1
- 241000257465 Echinoidea Species 0.000 description 1
- 239000004386 Erythritol Substances 0.000 description 1
- UNXHWFMMPAWVPI-UHFFFAOYSA-N Erythritol Natural products OCC(O)C(O)CO UNXHWFMMPAWVPI-UHFFFAOYSA-N 0.000 description 1
- 108090000371 Esterases Proteins 0.000 description 1
- 108010037362 Extracellular Matrix Proteins Proteins 0.000 description 1
- 102000010834 Extracellular Matrix Proteins Human genes 0.000 description 1
- 239000001512 FEMA 4601 Substances 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 241000134874 Geraniales Species 0.000 description 1
- 108010024636 Glutathione Proteins 0.000 description 1
- 239000004471 Glycine Substances 0.000 description 1
- 239000004378 Glycyrrhizin Substances 0.000 description 1
- 229920002907 Guar gum Polymers 0.000 description 1
- 208000032843 Hemorrhage Diseases 0.000 description 1
- 229920001144 Hydroxy alpha sanshool Polymers 0.000 description 1
- OVSQVDMCBVZWGM-SJWGPRHPSA-N Hyperin Natural products O[C@H]1[C@H](O)[C@@H](O)[C@@H](CO)O[C@H]1OC1=C(C=2C=C(O)C(O)=CC=2)OC2=CC(O)=CC(O)=C2C1=O OVSQVDMCBVZWGM-SJWGPRHPSA-N 0.000 description 1
- FVQOMEDMFUMIMO-UHFFFAOYSA-N Hyperosid Natural products OC1C(O)C(O)C(CO)OC1OC1C(=O)C2=C(O)C=C(O)C=C2OC1C1=CC=C(O)C(O)=C1 FVQOMEDMFUMIMO-UHFFFAOYSA-N 0.000 description 1
- 108060003951 Immunoglobulin Proteins 0.000 description 1
- 206010061218 Inflammation Diseases 0.000 description 1
- 108010002352 Interleukin-1 Proteins 0.000 description 1
- 206010023126 Jaundice Diseases 0.000 description 1
- 240000007472 Leucaena leucocephala Species 0.000 description 1
- 235000010643 Leucaena leucocephala Nutrition 0.000 description 1
- 108090000364 Ligases Proteins 0.000 description 1
- 102000003960 Ligases Human genes 0.000 description 1
- VHLJDTBGULNCGF-UHFFFAOYSA-N Limonin Natural products CC1(C)OC2CC(=O)OCC23C4CCC5(C)C(CC(=O)C6OC56C4(C)C(=O)CC13)c7cocc7 VHLJDTBGULNCGF-UHFFFAOYSA-N 0.000 description 1
- 208000002720 Malnutrition Diseases 0.000 description 1
- 229920002774 Maltodextrin Polymers 0.000 description 1
- 239000005913 Maltodextrin Substances 0.000 description 1
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 1
- 108010067028 Mitochondrial Permeability Transition Pore Proteins 0.000 description 1
- 241000699670 Mus sp. Species 0.000 description 1
- AFCARXCZXQIEQB-UHFFFAOYSA-N N-[3-oxo-3-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)propyl]-2-[[3-(trifluoromethoxy)phenyl]methylamino]pyrimidine-5-carboxamide Chemical compound O=C(CCNC(=O)C=1C=NC(=NC=1)NCC1=CC(=CC=C1)OC(F)(F)F)N1CC2=C(CC1)NN=N2 AFCARXCZXQIEQB-UHFFFAOYSA-N 0.000 description 1
- CRJGESKKUOMBCT-VQTJNVASSA-N N-acetylsphinganine Chemical compound CCCCCCCCCCCCCCC[C@@H](O)[C@H](CO)NC(C)=O CRJGESKKUOMBCT-VQTJNVASSA-N 0.000 description 1
- 229920002274 Nalgene Polymers 0.000 description 1
- 241000244206 Nematoda Species 0.000 description 1
- 241000283973 Oryctolagus cuniculus Species 0.000 description 1
- 206010033799 Paralysis Diseases 0.000 description 1
- 229920002230 Pectic acid Polymers 0.000 description 1
- 229930182555 Penicillin Natural products 0.000 description 1
- JGSARLDLIJGVTE-MBNYWOFBSA-N Penicillin G Chemical compound N([C@H]1[C@H]2SC([C@@H](N2C1=O)C(O)=O)(C)C)C(=O)CC1=CC=CC=C1 JGSARLDLIJGVTE-MBNYWOFBSA-N 0.000 description 1
- 206010034719 Personality change Diseases 0.000 description 1
- 102000012338 Poly(ADP-ribose) Polymerases Human genes 0.000 description 1
- 108010061844 Poly(ADP-ribose) Polymerases Proteins 0.000 description 1
- 244000184734 Pyrus japonica Species 0.000 description 1
- HELXLJCILKEWJH-SEAGSNCFSA-N Rebaudioside A Natural products O=C(O[C@H]1[C@@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1)[C@@]1(C)[C@@H]2[C@](C)([C@H]3[C@@]4(CC(=C)[C@@](O[C@H]5[C@H](O[C@H]6[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O6)[C@@H](O[C@H]6[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O6)[C@H](O)[C@@H](CO)O5)(C4)CC3)CC2)CCC1 HELXLJCILKEWJH-SEAGSNCFSA-N 0.000 description 1
- 241000269821 Scombridae Species 0.000 description 1
- VMHLLURERBWHNL-UHFFFAOYSA-M Sodium acetate Chemical compound [Na+].CC([O-])=O VMHLLURERBWHNL-UHFFFAOYSA-M 0.000 description 1
- BCKXLBQYZLBQEK-KVVVOXFISA-M Sodium oleate Chemical compound [Na+].CCCCCCCC\C=C/CCCCCCCC([O-])=O BCKXLBQYZLBQEK-KVVVOXFISA-M 0.000 description 1
- 244000228451 Stevia rebaudiana Species 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 102000019197 Superoxide Dismutase Human genes 0.000 description 1
- 108010012715 Superoxide dismutase Proteins 0.000 description 1
- 102000004142 Trypsin Human genes 0.000 description 1
- 108090000631 Trypsin Proteins 0.000 description 1
- 208000003443 Unconsciousness Diseases 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 206010047700 Vomiting Diseases 0.000 description 1
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 description 1
- 241000949456 Zanthoxylum Species 0.000 description 1
- 244000131415 Zanthoxylum piperitum Species 0.000 description 1
- 241001079064 Zanthoxylum schinifolium Species 0.000 description 1
- 244000089698 Zanthoxylum simulans Species 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 230000003187 abdominal effect Effects 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 239000008272 agar Substances 0.000 description 1
- 235000010419 agar Nutrition 0.000 description 1
- 230000032683 aging Effects 0.000 description 1
- 235000010443 alginic acid Nutrition 0.000 description 1
- 239000000783 alginic acid Substances 0.000 description 1
- 229920000615 alginic acid Polymers 0.000 description 1
- 229960001126 alginic acid Drugs 0.000 description 1
- 150000004781 alginic acids Chemical class 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 230000001668 ameliorated effect Effects 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 230000003579 anti-obesity Effects 0.000 description 1
- 239000003443 antiviral agent Substances 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- 239000000605 aspartame Substances 0.000 description 1
- 235000010357 aspartame Nutrition 0.000 description 1
- IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical compound OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 description 1
- 229960003438 aspartame Drugs 0.000 description 1
- 239000000022 bacteriostatic agent Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000000440 bentonite Substances 0.000 description 1
- 229910000278 bentonite Inorganic materials 0.000 description 1
- 235000012216 bentonite Nutrition 0.000 description 1
- SVPXDRXYRYOSEX-UHFFFAOYSA-N bentoquatam Chemical compound O.O=[Si]=O.O=[Al]O[Al]=O SVPXDRXYRYOSEX-UHFFFAOYSA-N 0.000 description 1
- GUBGYTABKSRVRQ-QUYVBRFLSA-N beta-maltose Chemical compound OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O GUBGYTABKSRVRQ-QUYVBRFLSA-N 0.000 description 1
- SBXYHCVXUCYYJT-UMYNZBAMSA-N beta-sanshool Chemical compound C\C=C\C=C\C=C\CC\C=C\C(=O)NCC(C)C SBXYHCVXUCYYJT-UMYNZBAMSA-N 0.000 description 1
- 230000027455 binding Effects 0.000 description 1
- 230000000903 blocking effect Effects 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 239000007975 buffered saline Substances 0.000 description 1
- FNAQSUUGMSOBHW-UHFFFAOYSA-H calcium citrate Chemical compound [Ca+2].[Ca+2].[Ca+2].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O.[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O FNAQSUUGMSOBHW-UHFFFAOYSA-H 0.000 description 1
- 239000001354 calcium citrate Substances 0.000 description 1
- 125000004432 carbon atom Chemical group C* 0.000 description 1
- 235000014171 carbonated beverage Nutrition 0.000 description 1
- 235000021466 carotenoid Nutrition 0.000 description 1
- 150000001747 carotenoids Chemical class 0.000 description 1
- 230000003197 catalytic effect Effects 0.000 description 1
- 125000002091 cationic group Chemical group 0.000 description 1
- 238000004113 cell culture Methods 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 229940106189 ceramide Drugs 0.000 description 1
- ZVEQCJWYRWKARO-UHFFFAOYSA-N ceramide Natural products CCCCCCCCCCCCCCC(O)C(=O)NC(CO)C(O)C=CCCC=C(C)CCCCCCCCC ZVEQCJWYRWKARO-UHFFFAOYSA-N 0.000 description 1
- 235000013351 cheese Nutrition 0.000 description 1
- 230000001684 chronic effect Effects 0.000 description 1
- 208000037976 chronic inflammation Diseases 0.000 description 1
- 230000006020 chronic inflammation Effects 0.000 description 1
- 231100000012 chronic liver injury Toxicity 0.000 description 1
- 229930016911 cinnamic acid Natural products 0.000 description 1
- 235000013985 cinnamic acid Nutrition 0.000 description 1
- 230000004087 circulation Effects 0.000 description 1
- 229930003633 citronellal Natural products 0.000 description 1
- 235000000983 citronellal Nutrition 0.000 description 1
- 238000005345 coagulation Methods 0.000 description 1
- 230000015271 coagulation Effects 0.000 description 1
- 229920001436 collagen Polymers 0.000 description 1
- 239000000084 colloidal system Substances 0.000 description 1
- 238000004040 coloring Methods 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 239000013078 crystal Substances 0.000 description 1
- 210000000805 cytoplasm Anatomy 0.000 description 1
- 230000001086 cytosolic effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 230000006735 deficit Effects 0.000 description 1
- 238000004925 denaturation Methods 0.000 description 1
- 230000036425 denaturation Effects 0.000 description 1
- 238000004332 deodorization Methods 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- 238000001784 detoxification Methods 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000000378 dietary effect Effects 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 235000015872 dietary supplement Nutrition 0.000 description 1
- 239000003085 diluting agent Substances 0.000 description 1
- 150000002016 disaccharides Chemical class 0.000 description 1
- PXEDJBXQKAGXNJ-QTNFYWBSSA-L disodium L-glutamate Chemical compound [Na+].[Na+].[O-]C(=O)[C@@H](N)CCC([O-])=O PXEDJBXQKAGXNJ-QTNFYWBSSA-L 0.000 description 1
- 239000002270 dispersing agent Substances 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 239000003651 drinking water Substances 0.000 description 1
- 235000020188 drinking water Nutrition 0.000 description 1
- 239000006196 drop Substances 0.000 description 1
- 230000004064 dysfunction Effects 0.000 description 1
- 239000003792 electrolyte Substances 0.000 description 1
- 238000010828 elution Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- HELXLJCILKEWJH-UHFFFAOYSA-N entered according to Sigma 01432 Natural products C1CC2C3(C)CCCC(C)(C(=O)OC4C(C(O)C(O)C(CO)O4)O)C3CCC2(C2)CC(=C)C21OC(C1OC2C(C(O)C(O)C(CO)O2)O)OC(CO)C(O)C1OC1OC(CO)C(O)C(O)C1O HELXLJCILKEWJH-UHFFFAOYSA-N 0.000 description 1
- 230000002255 enzymatic effect Effects 0.000 description 1
- 235000019414 erythritol Nutrition 0.000 description 1
- UNXHWFMMPAWVPI-ZXZARUISSA-N erythritol Chemical compound OC[C@H](O)[C@H](O)CO UNXHWFMMPAWVPI-ZXZARUISSA-N 0.000 description 1
- 229940009714 erythritol Drugs 0.000 description 1
- 230000005284 excitation Effects 0.000 description 1
- 230000029142 excretion Effects 0.000 description 1
- 210000002744 extracellular matrix Anatomy 0.000 description 1
- 238000009313 farming Methods 0.000 description 1
- 206010016256 fatigue Diseases 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 230000009795 fibrotic process Effects 0.000 description 1
- 229930003935 flavonoid Natural products 0.000 description 1
- 150000002215 flavonoids Chemical class 0.000 description 1
- 235000017173 flavonoids Nutrition 0.000 description 1
- 238000001943 fluorescence-activated cell sorting Methods 0.000 description 1
- 238000005194 fractionation Methods 0.000 description 1
- 239000013505 freshwater Substances 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 235000001727 glucose Nutrition 0.000 description 1
- LPLVUJXQOOQHMX-UHFFFAOYSA-N glycyrrhetinic acid glycoside Natural products C1CC(C2C(C3(CCC4(C)CCC(C)(CC4C3=CC2=O)C(O)=O)C)(C)CC2)(C)C2C(C)(C)C1OC1OC(C(O)=O)C(O)C(O)C1OC1OC(C(O)=O)C(O)C(O)C1O LPLVUJXQOOQHMX-UHFFFAOYSA-N 0.000 description 1
- 229960004949 glycyrrhizic acid Drugs 0.000 description 1
- UYRUBYNTXSDKQT-UHFFFAOYSA-N glycyrrhizic acid Natural products CC1(C)C(CCC2(C)C1CCC3(C)C2C(=O)C=C4C5CC(C)(CCC5(C)CCC34C)C(=O)O)OC6OC(C(O)C(O)C6OC7OC(O)C(O)C(O)C7C(=O)O)C(=O)O UYRUBYNTXSDKQT-UHFFFAOYSA-N 0.000 description 1
- 235000019410 glycyrrhizin Nutrition 0.000 description 1
- LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 description 1
- 239000000665 guar gum Substances 0.000 description 1
- 235000010417 guar gum Nutrition 0.000 description 1
- 229960002154 guar gum Drugs 0.000 description 1
- 201000001059 hepatic coma Diseases 0.000 description 1
- 208000007386 hepatic encephalopathy Diseases 0.000 description 1
- 231100000753 hepatic injury Toxicity 0.000 description 1
- 230000002962 histologic effect Effects 0.000 description 1
- 229920002674 hyaluronan Polymers 0.000 description 1
- KIUKXJAPPMFGSW-MNSSHETKSA-N hyaluronan Chemical compound CC(=O)N[C@H]1[C@H](O)O[C@H](CO)[C@@H](O)C1O[C@H]1[C@H](O)[C@@H](O)[C@H](O[C@H]2[C@@H](C(O[C@H]3[C@@H]([C@@H](O)[C@H](O)[C@H](O3)C(O)=O)O)[C@H](O)[C@@H](CO)O2)NC(C)=O)[C@@H](C(O)=O)O1 KIUKXJAPPMFGSW-MNSSHETKSA-N 0.000 description 1
- 229940099552 hyaluronan Drugs 0.000 description 1
- 102000018358 immunoglobulin Human genes 0.000 description 1
- 238000003364 immunohistochemistry Methods 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000011534 incubation Methods 0.000 description 1
- 230000006882 induction of apoptosis Effects 0.000 description 1
- 230000001939 inductive effect Effects 0.000 description 1
- 230000002757 inflammatory effect Effects 0.000 description 1
- 230000004054 inflammatory process Effects 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 239000000077 insect repellent Substances 0.000 description 1
- 239000002917 insecticide Substances 0.000 description 1
- 230000000968 intestinal effect Effects 0.000 description 1
- 239000007928 intraperitoneal injection Substances 0.000 description 1
- 238000010253 intravenous injection Methods 0.000 description 1
- 150000002576 ketones Chemical class 0.000 description 1
- 229940069445 licorice extract Drugs 0.000 description 1
- KBDSLGBFQAGHBE-MSGMIQHVSA-N limonin Chemical compound C=1([C@H]2[C@]3(C)CC[C@H]4[C@@]([C@@]53O[C@@H]5C(=O)O2)(C)C(=O)C[C@@H]2[C@]34COC(=O)C[C@@H]3OC2(C)C)C=COC=1 KBDSLGBFQAGHBE-MSGMIQHVSA-N 0.000 description 1
- 239000006193 liquid solution Substances 0.000 description 1
- 230000002934 lysing effect Effects 0.000 description 1
- 239000012139 lysis buffer Substances 0.000 description 1
- 235000020640 mackerel Nutrition 0.000 description 1
- 235000019359 magnesium stearate Nutrition 0.000 description 1
- 230000007257 malfunction Effects 0.000 description 1
- 230000001071 malnutrition Effects 0.000 description 1
- 235000000824 malnutrition Nutrition 0.000 description 1
- 229940035034 maltodextrin Drugs 0.000 description 1
- 230000013011 mating Effects 0.000 description 1
- 230000007246 mechanism Effects 0.000 description 1
- 239000012528 membrane Substances 0.000 description 1
- 230000009245 menopause Effects 0.000 description 1
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 description 1
- 230000006371 metabolic abnormality Effects 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 229920000609 methyl cellulose Polymers 0.000 description 1
- WBYWAXJHAXSJNI-UHFFFAOYSA-N methyl p-hydroxycinnamate Natural products OC(=O)C=CC1=CC=CC=C1 WBYWAXJHAXSJNI-UHFFFAOYSA-N 0.000 description 1
- 239000001923 methylcellulose Substances 0.000 description 1
- 235000010981 methylcellulose Nutrition 0.000 description 1
- ZGEGCLOFRBLKSE-UHFFFAOYSA-N methylene hexane Natural products CCCCCC=C ZGEGCLOFRBLKSE-UHFFFAOYSA-N 0.000 description 1
- WPHGSKGZRAQSGP-UHFFFAOYSA-N methylenecyclohexane Natural products C1CCCC2CC21 WPHGSKGZRAQSGP-UHFFFAOYSA-N 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 208000012268 mitochondrial disease Diseases 0.000 description 1
- 210000001700 mitochondrial membrane Anatomy 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 150000002772 monosaccharides Chemical class 0.000 description 1
- 230000000877 morphologic effect Effects 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 210000003205 muscle Anatomy 0.000 description 1
- 210000000651 myofibroblast Anatomy 0.000 description 1
- VMGAPWLDMVPYIA-HIDZBRGKSA-N n'-amino-n-iminomethanimidamide Chemical compound N\N=C\N=N VMGAPWLDMVPYIA-HIDZBRGKSA-N 0.000 description 1
- 235000019462 natural additive Nutrition 0.000 description 1
- 239000005445 natural material Substances 0.000 description 1
- 229930014626 natural product Natural products 0.000 description 1
- 210000005036 nerve Anatomy 0.000 description 1
- 230000007935 neutral effect Effects 0.000 description 1
- VVGIYYKRAMHVLU-UHFFFAOYSA-N newbouldiamide Natural products CCCCCCCCCCCCCCCCCCCC(O)C(O)C(O)C(CO)NC(=O)CCCCCCCCCCCCCCCCC VVGIYYKRAMHVLU-UHFFFAOYSA-N 0.000 description 1
- 235000001968 nicotinic acid Nutrition 0.000 description 1
- 239000011664 nicotinic acid Substances 0.000 description 1
- 229960003512 nicotinic acid Drugs 0.000 description 1
- MGFYIUFZLHCRTH-UHFFFAOYSA-N nitrilotriacetic acid Chemical compound OC(=O)CN(CC(O)=O)CC(O)=O MGFYIUFZLHCRTH-UHFFFAOYSA-N 0.000 description 1
- 230000008599 nitrosative stress Effects 0.000 description 1
- 231100001083 no cytotoxicity Toxicity 0.000 description 1
- 231100000957 no side effect Toxicity 0.000 description 1
- 230000024121 nodulation Effects 0.000 description 1
- 230000009871 nonspecific binding Effects 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 208000015380 nutritional deficiency disease Diseases 0.000 description 1
- 238000001543 one-way ANOVA Methods 0.000 description 1
- 230000003287 optical effect Effects 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 239000003960 organic solvent Substances 0.000 description 1
- 229940124595 oriental medicine Drugs 0.000 description 1
- 230000003204 osmotic effect Effects 0.000 description 1
- 239000007800 oxidant agent Substances 0.000 description 1
- 239000003002 pH adjusting agent Substances 0.000 description 1
- 239000012188 paraffin wax Substances 0.000 description 1
- 230000001575 pathological effect Effects 0.000 description 1
- LCLHHZYHLXDRQG-ZNKJPWOQSA-N pectic acid Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)O[C@H](C(O)=O)[C@@H]1OC1[C@H](O)[C@@H](O)[C@@H](OC2[C@@H]([C@@H](O)[C@@H](O)[C@H](O2)C(O)=O)O)[C@@H](C(O)=O)O1 LCLHHZYHLXDRQG-ZNKJPWOQSA-N 0.000 description 1
- 229940049954 penicillin Drugs 0.000 description 1
- 230000035699 permeability Effects 0.000 description 1
- 229940027779 persimmon extract Drugs 0.000 description 1
- 238000010419 pet care Methods 0.000 description 1
- 230000026731 phosphorylation Effects 0.000 description 1
- 238000006366 phosphorylation reaction Methods 0.000 description 1
- 239000000049 pigment Substances 0.000 description 1
- 239000004014 plasticizer Substances 0.000 description 1
- 239000002574 poison Substances 0.000 description 1
- 239000010318 polygalacturonic acid Substances 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 150000004804 polysaccharides Chemical class 0.000 description 1
- 239000013641 positive control Substances 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- BDERNNFJNOPAEC-UHFFFAOYSA-N propan-1-ol Chemical compound CCCO BDERNNFJNOPAEC-UHFFFAOYSA-N 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 239000008213 purified water Substances 0.000 description 1
- OVSQVDMCBVZWGM-DTGCRPNFSA-N quercetin 3-O-beta-D-galactopyranoside Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1OC1=C(C=2C=C(O)C(O)=CC=2)OC2=CC(O)=CC(O)=C2C1=O OVSQVDMCBVZWGM-DTGCRPNFSA-N 0.000 description 1
- BBFYUPYFXSSMNV-UHFFFAOYSA-N quercetin-7-o-galactoside Natural products OC1C(O)C(O)C(CO)OC1OC1=CC(O)=C2C(=O)C(O)=C(C=3C=C(O)C(O)=CC=3)OC2=C1 BBFYUPYFXSSMNV-UHFFFAOYSA-N 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 235000019203 rebaudioside A Nutrition 0.000 description 1
- 238000004064 recycling Methods 0.000 description 1
- 238000010992 reflux Methods 0.000 description 1
- 230000001172 regenerating effect Effects 0.000 description 1
- 230000008929 regeneration Effects 0.000 description 1
- 238000011069 regeneration method Methods 0.000 description 1
- BOLDJAUMGUJJKM-LSDHHAIUSA-N renifolin D Natural products CC(=C)[C@@H]1Cc2c(O)c(O)ccc2[C@H]1CC(=O)c3ccc(O)cc3O BOLDJAUMGUJJKM-LSDHHAIUSA-N 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 230000004044 response Effects 0.000 description 1
- 230000004043 responsiveness Effects 0.000 description 1
- MYFATKRONKHHQL-UHFFFAOYSA-N rhodamine 123 Chemical compound [Cl-].COC(=O)C1=CC=CC=C1C1=C2C=CC(=[NH2+])C=C2OC2=CC(N)=CC=C21 MYFATKRONKHHQL-UHFFFAOYSA-N 0.000 description 1
- 235000019204 saccharin Nutrition 0.000 description 1
- CVHZOJJKTDOEJC-UHFFFAOYSA-N saccharin Chemical compound C1=CC=C2C(=O)NS(=O)(=O)C2=C1 CVHZOJJKTDOEJC-UHFFFAOYSA-N 0.000 description 1
- 229940081974 saccharin Drugs 0.000 description 1
- 239000000901 saccharin and its Na,K and Ca salt Substances 0.000 description 1
- HFHDHCJBZVLPGP-UHFFFAOYSA-N schardinger α-dextrin Chemical compound O1C(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(O)C2O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC2C(O)C(O)C1OC2CO HFHDHCJBZVLPGP-UHFFFAOYSA-N 0.000 description 1
- 230000028327 secretion Effects 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 230000036299 sexual function Effects 0.000 description 1
- 239000001632 sodium acetate Substances 0.000 description 1
- 235000017281 sodium acetate Nutrition 0.000 description 1
- WXMKPNITSTVMEF-UHFFFAOYSA-M sodium benzoate Chemical compound [Na+].[O-]C(=O)C1=CC=CC=C1 WXMKPNITSTVMEF-UHFFFAOYSA-M 0.000 description 1
- 239000004299 sodium benzoate Substances 0.000 description 1
- 235000010234 sodium benzoate Nutrition 0.000 description 1
- RYYKJJJTJZKILX-UHFFFAOYSA-M sodium octadecanoate Chemical compound [Na+].CCCCCCCCCCCCCCCCCC([O-])=O RYYKJJJTJZKILX-UHFFFAOYSA-M 0.000 description 1
- 238000000638 solvent extraction Methods 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 239000003381 stabilizer Substances 0.000 description 1
- 238000007619 statistical method Methods 0.000 description 1
- 238000001256 steam distillation Methods 0.000 description 1
- 239000008174 sterile solution Substances 0.000 description 1
- 239000008223 sterile water Substances 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 229960005322 streptomycin Drugs 0.000 description 1
- 238000010254 subcutaneous injection Methods 0.000 description 1
- 239000007929 subcutaneous injection Substances 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 150000005846 sugar alcohols Chemical class 0.000 description 1
- 239000006228 supernatant Substances 0.000 description 1
- 229940032362 superoxide dismutase Drugs 0.000 description 1
- 239000000829 suppository Substances 0.000 description 1
- 239000004094 surface-active agent Substances 0.000 description 1
- 230000002459 sustained effect Effects 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
- 230000009885 systemic effect Effects 0.000 description 1
- 239000000454 talc Substances 0.000 description 1
- 229910052623 talc Inorganic materials 0.000 description 1
- 235000018553 tannin Nutrition 0.000 description 1
- 229920001864 tannin Polymers 0.000 description 1
- 239000001648 tannin Substances 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
- 239000002562 thickening agent Substances 0.000 description 1
- 208000004371 toothache Diseases 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
- 235000013337 tricalcium citrate Nutrition 0.000 description 1
- 239000012588 trypsin Substances 0.000 description 1
- 238000002137 ultrasound extraction Methods 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 230000035899 viability Effects 0.000 description 1
- 230000009385 viral infection Effects 0.000 description 1
- 230000003612 virological effect Effects 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 230000008673 vomiting Effects 0.000 description 1
- 239000000230 xanthan gum Substances 0.000 description 1
- 229920001285 xanthan gum Polymers 0.000 description 1
- 235000010493 xanthan gum Nutrition 0.000 description 1
- 229940082509 xanthan gum Drugs 0.000 description 1
- 239000000811 xylitol Substances 0.000 description 1
- 235000010447 xylitol Nutrition 0.000 description 1
- 229960002675 xylitol Drugs 0.000 description 1
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 description 1
- 229930195724 β-lactose Natural products 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/74—Rubiaceae (Madder family)
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
-
- Y10S514/893—
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Botany (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Animal Behavior & Ethology (AREA)
- Medicinal Chemistry (AREA)
- Biotechnology (AREA)
- Alternative & Traditional Medicine (AREA)
- Pharmacology & Pharmacy (AREA)
- Epidemiology (AREA)
- Medical Informatics (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Description
본 발명은 천초 추출물을 유효성분으로 포함하는 간질환의 예방 또는 치료용 조성물에 관한 것이다.The present invention relates to a composition for preventing or treating liver disease, which comprises an extract of Leucovie chinensis as an active ingredient.
간은 인간의 생체 내 각종 대사 작용, 해독, 분해, 합성 및 분비를 담당하는 중요한 장기로, 인체 내 소화기계와 전신순환계 사이에 위치하면서 외부에서 들어온 생체 외 물질로부터 전신을 방어하는 기능을 수행하고 있다. 생체 내로 들어온 생체 외 물질은 일단 간을 통과하게 되므로 간은 영양소 이외에도 많은 독성물질에 노출될 위험이 다른 장기보다 많아 그만큼 손상될 확률도 매우 높다. 그러나 간은 재생능력이 우수한 장기로 약간의 손상이 있을 경우에는 충분히 정상으로 회복되지만, 손상이 지속될 경우에는 간 조직의 일부가 완전히 파괴되고 간 기능도 저하되는 등 정상간으로의 회복이 어려운 상태가 된다. 이러한 간 손상이 만성화되면 그 원인에 상관없이 간 섬유화 또는 간경화, 간암으로 진행된다.The liver is an important organ responsible for metabolism, detoxification, degradation, synthesis and secretion in the human body. It is located between the digestive system and the systemic circulatory system in the body and functions to defend the whole body from exogenous substances have. Since the in vivo substance entering the living body passes through the liver once, the liver has a higher risk of being exposed to many toxic substances than the other organs in addition to the nutrients. However, when the liver is regenerated, it is recovered to a normal state when there is some damage, but if the damage is sustained, the liver is completely destroyed and the hepatic function is lowered. do. If such liver damage is chronicized, liver fibrosis, cirrhosis, and liver cancer occur regardless of the cause.
한편, 간 손상을 유발하는 원인으로는 스트레스성 만성 피로 및 지방성분이 포함된 음식 또는 알콜의 과다 섭취, 바이러스의 감염, 각종 약품과 같은 유해물질, 영양부족 등 다양하다.The causes of liver damage include stressful chronic fatigue and excessive intake of food or alcohol containing fat, harmful substances such as virus infection, various medicines, and malnutrition.
이러한 간 손상에 의한 간 질환을 치료하기 위한 방법으로는 크게 식이요법과 약제요법이 사용되고 있으며, 이 2가지 방법이 병용되고 있다. 또한, 대표적인 간 질환 치료제로는 실리마린(silymarin)과 비페닐디메칠디카르복실레이트(biphenyl dimethyl dicarboxylate, BDD)가 있으나, 이들 약물 역시 근본적인 치료제가 되지는 못하고 있으며, 이 외 개발된 화합물에 의한 치료제는 체내 다양한 부작용을 유발할 수 있어 제품화 되지 못하고 있는 실정이다.As a method for treating liver diseases caused by liver damage, dietary therapy and pharmaceutical therapy are widely used, and these two methods are used in combination. In addition, there are silymarin and biphenyl dimethyl dicarboxylate (BDD) as representative treatment for liver disease, but these drugs are also not a fundamental therapeutic agent, Can induce various side effects in the body, and thus it can not be commercialized.
따라서, 종래 치료제를 대체할 수 있을 만큼 치료효과가 우수하며, 대량 또는 장기간 투여 시에도 부작용이 없는 천연물을 이용한 새로운 간질환 치료제의 개발이 시급한 실정이다.Therefore, it is urgently required to develop a new therapeutic agent for liver disease using natural products which have excellent therapeutic effects to replace conventional therapeutic agents and have no side effects even when administered in large amounts or for a long period of time.
한편, 천초(川椒, Pericarpium zanthoxyli)는 운향과(Rutaceae) 화초속(Zanthoxylum)에 속하는 초피나무(Z. piperitum De Candolle), 산초나무(Z. schinifolium Siebold et Zuccarini) 또는 화초(Z. bungeanum Maximowicz)의 잘 익은 열매껍질을 말한다. 폐경(肺經), 비경(脾經), 신경(腎經)에 작용한다. 온중산한(溫中散寒), 소식(消食), 제습지통(除濕止痛), 살충(殺蟲), 해어성독(解魚腥毒)의 효능이 있어 식욕을 촉진하고 위부 연동운동을 증가시키며 구토, 설사, 치통 등의 병증을 치료하고 회충의 구충제로도 이용한다(한의학대사전 편찬위원회, 한의학대사전, 정담, pp.1534, 1851~1852, 1998).On the other hand, pericarpium zanthoxyli is a species belonging to Z. rutaceae Zanthoxylum, Z. piperitum De Candolle, Z. schinifolium Siebold et Zuccarini or Z. bungeanum Maximowicz ) Refers to ripe fruit bark. It affects menopause, parenchyma, and nerves (肾经). It has the efficacy of Onshan-zhan (cold spring), news (deodorization), dehumidifying tongue (痛 止痛), insecticide, and sea urchin poison. It stimulates appetite and increases gastrointestinal motility Vomiting, diarrhea, and toothache, and it is also used as an insect repellent for roundworms (Korean Medical Dictionary Compilation Committee, Dictionary of Oriental Medicine, Jungdam, pp.1534, 1851 ~ 1852, 1998).
천초의 성분으로는 alpha-sanshool, beta-sanshool, sanshoamide, limonin, tannin, hyperin, xanthoxylin 등이 있으며 정유로 citronellal, phellandren, dipentene, geranial 등이 함유되어 있다. 이러한 천초에 대한 약리 연구로는 천초 추출물의 항암, 항비만 및 항산화 작용 등이 보고되었으며, 천초의 성분 중 하나인 sanshool의 국소지각마비, 위장 운동성 촉진 및 장관 혈류순환 촉진 작용 등이 보고되었다. 그러나 천초는 임상에서 대건중탕 등의 소화기 처방에 주로 사용되는 약재로, 간장질환 관련 연구는 매우 미흡한 편이다.There are several kinds of essential components such as alpha-sanshool, beta-sanshool, sanshoamide, limonin, tannin, hyperin, xanthoxylin and citronellal, phellandren, dipentene and geranial. The pharmacological studies on chunghwa have been reported on the anticancer, anti - obesity and antioxidant effects of Chuncheon extract. Local sagittal paralysis of one of the chunks of sanshool, promotion of gastrointestinal motility and promoting circulation of intestinal blood circulation have been reported. However, the clinic is used mainly for the digestive system prescription such as Dagoon bath, and the research on the liver disease is very insufficient.
이에 본 발명자들은 천초 추출물의 in vitro 상에서 산화적 스트레스에 대한 간세포 보호 효과를 평가하고, in vivo로 천초의 간보호효과를 평가하여 간질환 치료 및 예방을 위한 소재로 사용할 수 있음을 확인함으로써 본 발명을 완성하였다. Accordingly, the inventors of the present invention evaluated the hepatocyte protective effect against oxidative stress in vitro in vitro and evaluated the hepatoprotective effect in vivo to be used as a material for the treatment and prevention of liver disease, .
본 발명의 목적은 천초 추출물을 유효성분으로 함유하는 간질환의 예방 또는 치료용 약학적 조성물을 제공하는 것이다.It is an object of the present invention to provide a pharmaceutical composition for the prevention or treatment of liver diseases containing an extract of Chenopodium ambrosioides as an active ingredient.
또한, 본 발명의 다른 목적은 천초 추출물을 유효성분으로 함유하는 간질환의 예방 또는 개선용 건강기능식품을 제공하는 것이다.It is another object of the present invention to provide a health functional food for preventing or ameliorating liver disease, which contains an extract of Chuncheoncho as an active ingredient.
상기와 같은 본 발명의 목적을 달성하기 위하여, 본 발명은 천초 추출물을 유효성분으로 함유하는 간질환의 예방 또는 치료용 약학적 조성물을 제공한다.In order to achieve the object of the present invention, the present invention provides a pharmaceutical composition for preventing or treating liver diseases, which comprises an extract of Chuncheon mushroom as an active ingredient.
본 발명의 일실시예에 있어서, 상기 추출물은 물, C1~C4의 알콜, 헥산, 에틸아세테이트, 부틸렌글리콜, 프로필렌글리콜, 글리세린, 초산에칠, 에테르, 클로로포름 및 이들의 혼합용매로 이루어진 군으로부터 선택되는 용매를 이용하여 수득할 수 있다. In one embodiment of the invention, the extract is selected from the group consisting of water, C1-C4 alcohol, hexane, ethyl acetate, butylene glycol, propylene glycol, glycerin, acetic acid, ether, chloroform, Can be obtained by using a solvent to be selected.
본 발명의 일실시예에 있어서, 상기 추출물은 조성물 총 중량%에 대해 0.1 내지 50 중량%로 함유될 수 있다. In one embodiment of the present invention, the extract may be contained in an amount of 0.1 to 50% by weight based on the total weight% of the composition.
본 발명의 일실시예에 있어서, 상기 추출물은 Nrf2 경로 활성화 및 미토콘드리아 보호 작용을 통해 간세포 보호 활성을 나타낸다.In one embodiment of the present invention, the extract exhibits hepatocyte protective activity through Nrf2 pathway activation and mitochondrial protection.
본 발명의 일실시예에 있어서, 상기 간질환은 간경화, 간섬유증, 급성간염, 만성간염 또는 간암일 수 있다.In one embodiment of the present invention, the liver disease may be liver cirrhosis, hepatic fibrosis, acute hepatitis, chronic hepatitis or liver cancer.
또한, 본 발명은 천초 추출물을 유효성분으로 함유하는 간질환의 예방 또는 개선용 건강기능식품을 제공한다.Further, the present invention provides a health functional food for preventing or ameliorating liver disease, which comprises an extract of mulberry root as an active ingredient.
본 발명의 일실시예에 있어서, 상기 추출물은 물, C1~C4 의 알콜, 헥산, 에틸아세테이트, 부틸렌글리콜, 프로필렌글리콜, 글리세린, 초산에칠, 에테르, 클로로포름 및 이들의 혼합용매로 이루어진 군으로부터 선택되는 용매를 이용하여 수득한 것일 수 있다.In one embodiment of the invention, the extract is selected from the group consisting of water, C1-C4 alcohol, hexane, ethyl acetate, butylene glycol, propylene glycol, glycerin, acetic acid, ether, chloroform, Lt; / RTI > may be obtained using a solvent of choice.
본 발명의 일실시예에 있어서, 상기 간질환은 간경화, 간섬유증, 급성간염, 만성간염 또는 간암일 수 있다.In one embodiment of the present invention, the liver disease may be liver cirrhosis, hepatic fibrosis, acute hepatitis, chronic hepatitis or liver cancer.
본 발명의 일실시예에 있어서, 상기 건강기능식품은 정제, 캡슐제, 환제 또는 액제 형태의 식품일 수 있다. In one embodiment of the present invention, the health functional food may be in the form of tablets, capsules, pills, or liquids.
본 발명은 천초 추출물을 유효성분으로 함유하는 간질환의 예방 또는 치료용 조성물에 관한 것으로, 본 발명의 천초 추출물은 Nrf2 경로 활성화 및 미토콘드리아 보호작용을 통한 간세포 보호 효과가 우수하고, 간보호작용을 보이며 정상 세포에 독성을 유발하지 않는다는 것을 확인함으로써, 간질환 치료제 또는 간질환 예방을 위한 건강기능성 식품의 유효성분으로 사용할 수 있는 효과가 있다.The present invention relates to a composition for preventing or treating hepatopathy comprising an extract of Chenopodiumposis as an active ingredient. The extract of Chenopodium albumolum of the present invention is excellent in hepatocyte protective effect through Nrf2 pathway activation and mitochondrial protecting action, By confirming that it does not cause toxicity to normal cells, there is an effect that it can be used as an effective ingredient of a therapeutic agent for liver disease or health functional food for prevention of liver disease.
도 1은 본 발명의 천초 물추출물(Pericarpium zanthoxyli water extracts; PZW)을 처리한 간 실질 세포(HepG2 cell)의 생존율을 측정한 결과를 나타낸 도이다; (A) PZW을 단독으로 처리한 HepG2 cell의 세포생존율에 대한 MTT assay 결과, (B) PZW 전처리 후 아라키돈산(AA) 및 iron을 처치한 HepG2 cell의 세포생존율 MTT assay 결과.
도 2는 천초 메탄올추출물(PZM) 및 천초열매 추출물의 HepG2 cell 보호 효과 측정 결과를 나타낸 도이다; (A) PZM 전처리 후 AA+iron을 처치한 HepG2 cell의 세포생존율 MTT assay 결과, (B) 천초열매 추출물 전처리 후 AA+iron을 처치한 HepG2 cell의 세포생존율 MTT assay 결과.
도 3은 본 발명의 천초 물추출물(PZW)의 AA+iron로 유도된 세포사멸 억제 효과를 측정한 결과를 나타낸 도이다; (A) HepG2 cell내 PARP 및 procaspase-3 발현에 대한 웨스턴 블롯 분석 결과, (B) AA+iron 또는 PZW 처리에 따른 PARP 관련 단백질 발현 수준을 정량화한 그래프, (C) AA+iron 또는 PZW 처리에 따른 procaspase-3 관련 단백질 발현 수준을 정량화한 그래프.
도 4는 본 발명의 천초 물추출물(PZW)의 AA+iron로 유도된 H2O2의 생성 억제 효과를 나타낸 그래프이다.
도 5는 본 발명의 천초 물추출물(PZW)의 AA+iron로 유도된 GSH 함량 감소에 대한 회복능을 나타낸 그래프이다.
도 6은 본 발명의 천초 물추출물(PZW)의 AA+iron로 유도된 미토콘드리아 기능 장애(mitochondrial dysfuncion) 억제 효과를 나타낸 그래프이다.
도 7은 본 발명의 천초 물추출물(PZW)에 의한 Nrf2 활성화 정도를 측정한 결과를 나타낸 도이다; (A) PZW 100 μg/ml 처리 시간(1, 3, 6, 12, 24h)에 따른 Nrf2 활성화 정도에 대한 웨스턴 블롯 분석 결과, (B) PZW 처리 농도(3, 10, 30, 100 μg/ml)에 따른 Nrf2 활성화 정도에 대한 웨스턴 블롯 분석 결과, (C) PZW 100 μg/ml 처리 시간(12, 24h)에 따른 Nrf2 관련 항산화 단백질 GCLC 및 NQO1 발현에 대한 웨스턴 블롯 분석 결과.
도 8은 본 발명의 천초 물추출물(PZW)이 CCl4로 유도된 간손상에 미치는 영향을 측정한 그래프이다; (A) 간손상 지표 ALT 측정 결과, (B) 간손상 지표 AST 측정 결과.
도 9는 본 발명의 천초 물추출물(PZW) 처리에 따른 CCl4로 유도된 손상간의 조직학적 변화 분석을 위한 H&E 염색 결과를 나타낸 도이다; (A) 정상 간조직 사진, (B) 300 mg/kg의 PZW만 투여한 간조직 사진, (C) CCl4로 간손상을 유도한 간조직 사진, (D) CCl4 + 실리마린 100 mg/kg를 투여한 간조직 사진, (E) CCl4 + PZW 100 mg/kg를 투여한 간조직 사진, (F) CCl4 + PZW 300 mg/kg를 투여한 간조직 사진.
도 10은 본 발명의 천초 물추출물(PZW)이 CCl4로 유도된 손상간의 면역학적 변화에 미치는 영향을 알아보기 위하여, Cleaved caspase-3 및 Cleaved PARP 양성세포를 분석한 결과를 나타낸 도이다; (A) 정상 간조직 사진, (B) 300 mg/kg의 PZW만 투여한 간조직 사진, (C) CCl4로 간손상을 유도한 간조직 사진, (D) CCl4 + 실리마린 100 mg/kg를 투여한 간조직 사진, (E) CCl4 + PZW 100 mg/kg를 투여한 간조직 사진, (F) CCl4 + PZW 300 mg/kg를 투여한 간조직 사진.
도 11은 본 발명의 천초 물추출물(PZW)이 CCl4로 유도된 손상간의 면역학적 변화에 미치는 영향을 알아보기 위하여, NT 및 4-HNE 양성세포를 분석한 결과를 나타낸 도이다; (A) 정상 간조직 사진, (B) 300 mg/kg의 PZW만 투여한 간조직 사진, (C) CCl4로 간손상을 유도한 간조직 사진, (D) CCl4 + 실리마린 100 mg/kg를 투여한 간조직 사진, (E) CCl4 + PZW 100 mg/kg를 투여한 간조직 사진, (F) CCl4 + PZW 300 mg/kg를 투여한 간조직 사진.1 is a graph showing the results of measurement of the survival rate of hepatic parenchymal cells (HepG2 cells) treated with Pericarpium zanthoxyli water extracts (PZW) of the present invention; (A) Results of MTT assay for cell viability of HepG2 cells treated with PZW alone, (B) Results of cell viability MTT assay of HepG2 cells treated with arachidonic acid (AA) and iron after PZW pretreatment.
FIG. 2 is a graph showing the results of measuring the protective effect of HepG2 cells on methanol extracts of Chuncheon (PZM) and Chenopodium albumalum; (A) Results of cell viability MTT assay of HepG2 cells treated with AA + iron after PZM pretreatment. (B) Results of cell viability MTT assay of HepG2 cells treated with AA + iron after pretreatment of Celsius fruit extract.
FIG. 3 is a graph showing the results of measurement of AA + iron-induced apoptosis inhibitory effect of PZW of the present invention; FIG. (A) Western blot analysis for the expression of PARP and procaspase-3 in HepG2 cells, (B) a graph quantifying the level of PARP-related protein expression by AA + iron or PZW treatment, (C) And the expression level of procaspase-3-related protein according to the present invention.
FIG. 4 is a graph showing the inhibitory effect of AA + iron-induced H 2 O 2 production of Chrysanthemum morifolium extract (PZW) of the present invention.
FIG. 5 is a graph showing the ability of the present invention to recover the AA + iron-induced GSH content of PZW.
FIG. 6 is a graph showing the mitochondrial dysfuncion-inhibiting effect induced by AA + iron of Chrysanthemum morifolium extract (PZW) of the present invention.
FIG. 7 is a graph showing the results of measuring the degree of Nrf2 activation by water-soluble extract (PZW) of the present invention; (B) PZW treatment concentration (3, 10, 30, 100 μg / ml) in the western blot analysis of the degree of Nrf2 activation according to (A)
FIG. 8 is a graph showing the effect of chrysanthemum water extract (PZW) of the present invention on CCl 4 -induced liver damage; (A) liver damage index ALT measurement result, and (B) liver damage index AST measurement result.
9 is a diagram showing an H & E staining for histological changes analysis between the damage induced by CCl 4 according to one thousand seconds water extract (PZW) processing of the present invention; (A) Normal liver tissues pictures, (B) 300 mg / kg of only administering a cross PZW tissue picture, (C) cross-induced liver damage in CCl 4 tissue picture, (D) CCl 4 +
FIG. 10 shows the results of analysis of cleaved caspase-3 and cleaved PARP-positive cells in order to examine the effect of the present invention on the immunological changes of CCl 4 -induced impairment of PZW; (A) Normal liver tissues pictures, (B) 300 mg / kg of only administering a cross PZW tissue picture, (C) cross-induced liver damage in CCl 4 tissue picture, (D) CCl 4 +
11 is a graph showing the results of analysis of NT and 4-HNE-positive cells in order to examine the effect of the PZW of the present invention on the immunological changes of CCl 4 induced damage; (A) Normal liver tissues pictures, (B) 300 mg / kg of only administering a cross PZW tissue picture, (C) cross-induced liver damage in CCl 4 tissue picture, (D) CCl 4 +
본 발명은 간질환을 예방 또는 치료할 수 있는 유효성분으로 천초 추출물을 사용할 수 있음을 최초로 규명한 점에 특징이 있다.The present invention is characterized in that it is possible to use chrysanthemum extract as an effective ingredient capable of preventing or treating liver disease.
앞서 종래기술에서도 기술한 바와 같이, 현재 사용되고 있는 간질환 치료제들의 경우 근본적인 치료가 이루어지지 않아 약학적 효능이 미비하며 체내 부작용을 초래하기 때문에 천연물을 기반으로 한 새로운 간질환 치료제를 발굴하려고 노력하던 중, 본 발명자들은 천초 추출물을 사용할 수 있음을 실험을 통해 확인하였다.As described in the prior art, the current therapeutic agents for liver diseases are not fundamentally treated, resulting in insufficient pharmacological efficacy and cause side effects in the body. Therefore, efforts have been made to discover novel liver disease drugs based on natural materials , The present inventors confirmed through experiments that it is possible to use the extract of Chenopodiumposis.
본 발명의 일실시예에 따르면, 본 발명의 천초 추출물은 세포독성이 없으며, 산화적스트레스에 대한 간세포보효 효과가 우수한 것으로 나타났다(실시예 2 내지 6 참조).According to one embodiment of the present invention, the herringbone extract of the present invention has no cytotoxicity and is excellent in hepatocyte coagulation effect against oxidative stress (see Examples 2 to 6).
인체는 활성산소종(reactive oxygen species; ROS)에 지속적으로 노출되어 있으며, ROS가 과도하게 발생되거나, 산화제와 항산화제의 균형이 깨어질 때 세포나 조직이 손상을 받게 되고, 산화적 스트레스가 생기게 된다. 이러한 산화적 스트레스에 대하여, Catalase, superoxidedismutase 등과 같은 내재적인 항산화 효소와 glutathione (GSH), carotenoids, flavonoids 등과 같은 비효소적 항산화 물질이 산화적 스트레스로부터 인체를 방어하고, 세포 내 여러 부분에 작용하여 조직의 과산화를 억제한다.The human body is continuously exposed to reactive oxygen species (ROS), and when the ROS is excessively generated or when the oxidant and the antioxidant are out of balance, the cells or tissues are damaged and oxidative stress is generated do. In response to this oxidative stress, non-enzymatic antioxidants such as glutathione (GSH), carotenoids, flavonoids, and intrinsic antioxidant enzymes such as catalase, superoxidedismutase and the like protect the body from oxidative stress, Lt; / RTI >
본 발명의 일실시예에 따르면, 본 발명의 천초 추출물은 Nrf2 경로 활성화 및 미토콘드리아 보호 작용을 통한 간세포 보호 효과가 우수하며, 동물모델에 있어서도 유의한 간 보호작용을 나타내었다(실시예 7 내지 11 참조).According to one embodiment of the present invention, the herringbone extract of the present invention has excellent hepatocyte protective effect through Nrf2 pathway activation and mitochondrial protecting action, and also shows significant hepatoprotective action in animal models (see Examples 7 to 11) ).
지방산과 지질의 산화는 AA의 방출과 염증성 매개인자를 자극하여 인산화의 활성과 세포신호전달에 부적절한 영향을 미친다. 세포 내 AA의 증가는 미토콘드리아 투과성 전이 통로 (mitochondrial permeability transition pore, mPTP)를 개방하여 세포질로의 cytochrome-c의 유리를 증가시켜, apoptosis를 유도하고, 또한 ceramide의 농도를 높임으로써 AA의 세포독성이 일어난다는 것으로 알려져 있다. AA처리후, iron을 처리하면 산화를 촉매하여 세포의 산화적 스트레스를 증가시키고, 미토콘드리아의 기능 장애를 유발한다. Oxidation of fatty acids and lipids stimulates the release of AA and inflammatory mediators, impairing phosphorylation activity and cell signaling. The increase of intracellular AA leads to apoptosis by opening mitochondrial permeability transition pore (mPTP), thereby increasing cytochrome-c release in cytoplasm and increasing the concentration of ceramide to increase cytotoxicity of AA It is known that it happens. After AA treatment, treatment of iron catalyzes oxidation to increase the oxidative stress of the cells, causing malfunction of the mitochondria.
이러한 산화적 스트레스에 의해 유도되는 세포사멸에 대한 세포보호기전에 Nrf2 경로의 활성화가 관련됨을 실시예 8에서 확인하였다. It was confirmed in Example 8 that the activation of the Nrf2 pathway was involved before the cell protection period for apoptosis induced by such oxidative stress.
Nrf2 경로를 조절하는 조절제의 경우, 간질환 치료를 위한 치료제로 사용될 수 있다. 그러므로 본 발명자들은 본 발명의 천초 추출물이 Nrf2 경로 활성화 및 미토콘드리아 보호 작용을 통한 간세포 보호 효과가 우수함을 실험적으로 입증하였으며, 이에 천초 추출물을 간질환 치료제의 주요 소재로 활용할 수 있음을 확인하여 본 발명을 완성하였다.Modulators that modulate the Nrf2 pathway may be used as therapeutic agents for the treatment of liver disease. Therefore, the inventors of the present invention have experimentally proved that the herb extract of the present invention is excellent in protecting the hepatocyte through Nrf2 pathway activation and mitochondrial protecting action, and thus it has been confirmed that the herb extract can be used as a main material for the treatment of liver disease, Completed.
따라서, 본 발명은 천초 추출물을 유효성분으로 함유하는 간질환의 예방 또는 치료용 약학적 조성물을 제공함에 그 특징이 있다.Accordingly, the present invention is characterized by providing a pharmaceutical composition for preventing or treating liver disease containing an extract of Chenopodiumposis as an active ingredient.
본 발명에 따른 상기 천초 추출물은 당업계에 공지된 추출 및 분리하는 방법을 사용하여 천초를 대상으로 추출물을 분리 및 수득한 것을 사용할 수 있으며, 본 발명에서 정의된 ‘추출물’은 적절한 용매를 이용하여 천초로부터 추출할 수 있다. 이때 추출물을 수득하기 위해 사용할 수 있는 적절한 용매로는 당업계에서 허용되는 용매라면 어느 것을 사용해도 무방하며, 물 또는 유기용매를 사용할 수 있다. 예를 들어, 정제수, 메탄올(methanol), 에탄올(ethanol), 프로판올(propanol), 이소프로판올(isopropanol), 부탄올(butanol) 등을 포함하는 탄소수 1 내지 4의 알코올, 아세톤(acetone), 에테르(ether), 벤젠(benzene), 클로로포름(chloroform), 에틸아세테이트(ethyl acetate), 메틸렌클로라이드(methylene chloride), 헥산(hexane) 및 시클로헥산(cyclohexane) 등의 각종 용매를 단독으로 혹은 혼합하여 사용할 수 있으나, 이에 제한되지는 않는다. The herb extract according to the present invention may be obtained by extracting and extracting the herb extract for one thousand seconds using the extraction and separation methods known in the art. The 'extract' defined in the present invention may be prepared by using an appropriate solvent It can be extracted from a thousand seconds. Any suitable solvent that can be used to obtain the extract may be any of those accepted in the art, and water or an organic solvent may be used. Examples of the solvent include alcohols having 1 to 4 carbon atoms, acetone, ether, and the like, including purified water, methanol, ethanol, propanol, isopropanol, butanol, Various solvents such as benzene, chloroform, ethyl acetate, methylene chloride, hexane and cyclohexane may be used alone or in combination. But is not limited to.
추출 방법으로는 열수추출법, 냉침추출법, 환류냉각추출법, 용매추출법, 수증기증류법, 초음파추출법, 용출법, 압착법 등의 방법 중 어느 하나를 선택하여 사용할 수 있다. 또한, 목적하는 추출물은 추가로 통상의 분획 공정을 수행할 수도 있으며, 통상의 정제 방법을 이용하여 정제될 수도 있다. 본 발명의 천초 추출물의 제조방법에는 제한이 없으며, 공지되어 있는 어떠한 방법도 이용될 수 있다.As the extraction method, any one of the methods such as hot water extraction method, cold extraction method, reflux cooling extraction method, solvent extraction method, steam distillation method, ultrasonic extraction method, elution method and compression method can be selected and used. In addition, the desired extract may be further subjected to a conventional fractionation process or may be purified using a conventional purification method. There is no limitation on the method for producing the herringbone extract of the present invention, and any known method can be used.
바람직하게는 용매로서 물을 이용하고 열수추출법으로 천초 추출물을 수득할 수 있다.Preferably, water is used as a solvent, and a fresh water extract can be obtained by hot water extraction.
또한, 상기 본 발명의 약학적 조성물은 상기 유효성분 이외에 약제학적으로 적합하고 생리학적으로 허용되는 보조제를 사용하여 제조될 수 있으며, 상기 보조제로는 부형제, 붕해제, 감미제, 결합제, 피복제, 팽창제, 윤활제, 활택제 또는 향미제 등을 사용할 수 있다.In addition, the pharmaceutical composition of the present invention may be prepared by using pharmaceutically acceptable and physiologically acceptable adjuvants in addition to the above-mentioned effective ingredients. Examples of the adjuvants include excipients, disintegrants, sweeteners, binders, , A lubricant, a lubricant or a flavoring agent.
상기 약제학적 조성물은 투여를 위해서 상기 기재한 유효성분 이외에 추가로 약제학적으로 허용 가능한 담체를 1종 이상 포함하여 약제학적 조성물로 바람직하게 제제화할 수 있다.The pharmaceutical composition may be formulated into a pharmaceutical composition containing at least one pharmaceutically acceptable carrier in addition to the above-described active ingredients for administration.
상기 약제학적 조성물의 제제 형태는 과립제, 산제, 정제, 피복정, 캡슐제, 좌제, 액제, 시럽, 즙, 현탁제, 유제, 점적제 또는 주사 가능한 액제 등이 될 수 있다. 예를 들어, 정제 또는 캡슐제의 형태로의 제제화를 위해, 유효 성분은 에탄올, 글리세롤, 물 등과 같은 경구, 무독성의 약제학적으로 허용 가능한 불활성 담체와 결합될 수 있다. 또한, 원하거나 필요한 경우, 적합한 결합제, 윤활제, 붕해제 및 발색제 또한 혼합물로 포함될 수 있다. 적합한 결합제는 이에 제한되는 것은 아니나, 녹말, 젤라틴, 글루코스 또는 베타-락토오스와 같은 천연 당, 옥수수 감미제, 아카시아, 트래커캔스 또는 소듐올레이트와 같은 천연 및 합성 검, 소듐 스테아레이트, 마그네슘 스테아레이트, 소듐 벤조에이트, 소듐 아세테이트, 소듐 클로라이드 등을 포함한다. 붕해제는 이에 제한되는 것은 아니나, 녹말, 메틸 셀룰로스, 아가, 벤토니트, 잔탄 검 등을 포함한다. 액상 용액으로 제제화되는 조성물에 있어서 허용 가능한 약제학적 담체로는, 멸균 및 생체에 적합한 것으로서, 식염수, 멸균수, 링거액, 완충 식염수, 알부민 주사용액, 덱스트로즈 용액, 말토 덱스트린 용액, 글리세롤, 에탄올 및 이들 성분 중 1 성분 이상을 혼합하여 사용할 수 있으며, 필요에 따라 항산화제, 완충액, 정균제 등 다른 통상의 첨가제를 첨가할 수 있다. 또한, 희석제, 분산제, 계면활성제, 결합제 및 윤활제를 부가적으로 첨가하여 수용액, 현탁액, 유탁액 등과 같은 주사용 제형, 환약, 캡슐, 과립 또는 정제로 제제화할 수 있다. 더 나아가 해당분야의 적절한 방법으로 Remington's Pharmaceutical Science, Mack Publishing Company, Easton PA에 개시되어 있는 방법을 이용하여 각 질환에 따라 또는 성분에 따라 바람직하게 제제화할 수 있다.The pharmaceutical composition may be in the form of granules, powders, tablets, coated tablets, capsules, suppositories, liquids, syrups, juices, suspensions, emulsions, drops or injectable solutions. For example, for formulation into tablets or capsules, the active ingredient may be combined with an oral, non-toxic pharmaceutically acceptable inert carrier such as ethanol, glycerol, water, and the like. Also, if desired or necessary, suitable binders, lubricants, disintegrants and coloring agents may also be included as a mixture. Suitable binders include, but are not limited to, natural sugars such as starch, gelatin, glucose or beta-lactose, natural and synthetic gums such as corn sweeteners, acacia, tracker candles or sodium oleate, sodium stearate, magnesium stearate, sodium Benzoate, sodium acetate, sodium chloride, and the like. Disintegrants include, but are not limited to, starch, methyl cellulose, agar, bentonite, xanthan gum and the like. Acceptable pharmaceutical carriers for compositions that are formulated into a liquid solution include sterile solutions suitable for the living body such as saline, sterile water, Ringer's solution, buffered saline, albumin injection solution, dextrose solution, maltodextrin solution, glycerol, One or more of these components may be mixed and used. If necessary, other conventional additives such as an antioxidant, a buffer, and a bacteriostatic agent may be added. In addition, diluents, dispersants, surfactants, binders, and lubricants can be additionally added and formulated into injectable solutions, pills, capsules, granules or tablets such as aqueous solutions, suspensions, emulsions and the like. Further, it can be suitably formulated according to each disease or ingredient, using the method disclosed in Remington's Pharmaceutical Science, Mack Publishing Company, Easton PA as an appropriate method in the field.
본 발명의 약제학적 조성물의 적합한 투여량은 제제화 방법, 투여 방식, 환자의 연령, 체중, 성, 병적 상태, 음식, 투여 시간, 투여 경로, 배설 속도 및 반응 감응성과 같은 요인들에 따라 다양한 방법으로 처방될 수 있다.The appropriate dosage of the pharmaceutical composition of the present invention may be determined by various methods depending on factors such as the formulation method, administration method, age, body weight, sex, pathological condition, food, administration time, administration route, excretion rate and responsiveness of the patient It can be prescribed.
본 발명의 약제학적 조성물은 경구 또는 비경구로 투여할 수 있고, 비경구로 투여되는 경우, 정맥내 주입, 피하주입, 근육 주입, 복강 주입, 경피 투여 등으로 투여할 수 있다.The pharmaceutical composition of the present invention can be administered orally or parenterally, and when administered parenterally, it can be administered by intravenous injection, subcutaneous injection, muscle injection, intraperitoneal injection, transdermal administration, or the like.
본 발명의 조성물에 포함되는 유효 성분의 농도는 치료 목적, 환자의 상태, 필요 기간, 질환의 위중도 등을 고려하여 결정되며 특정 범위의 농도로 한정되지 않는다.The concentration of the active ingredient contained in the composition of the present invention is determined in consideration of the purpose of treatment, the condition of the patient, the period of time required, the severity of disease, and the like, and is not limited to a specific range of concentration.
본 발명의 일실시예에 있어서, 본 발명의 천초 추출물은 조성물 총 중량에 대하여 0.1 ~ 50 중량%로 포함될 수 있다.In one embodiment of the present invention, the herb extract of the present invention may be contained in an amount of 0.1 to 50% by weight based on the total weight of the composition.
이러한 본 발명의 천초 추출물이 치료, 예방 또는 개선할 수 있는 상기 간질환은 이에 제한되지는 않으나, 간경화, 간섬유증, 급성간염, 만성간염 또는 간암일 수 있다.The hepatic diseases which can be treated, prevented or ameliorated by the extract of the present invention include, but are not limited to, liver cirrhosis, liver fibrosis, acute hepatitis, chronic hepatitis or liver cancer.
특히 본 발명의 천초 추출물은 Nrf2 경로의 활성화를 통한 간 손상을 보호하는 효과가 있다.In particular, the herb extract of the present invention has an effect of protecting liver damage through activation of the Nrf2 pathway.
상기 기술된 간질환 중, 간경화는 만성적인 염증으로 인해 정상적인 간조직이 광범위하게 파괴된 결과로 섬유조직의 증식과 재생성 결절 형성의 형태학적 특징을 보이며, 2차적으로 간 내 혈관의 변형 및 간기능의 저하가 초래되는 질병이다(Bataller B, Brenner DA. Hepatic Fibrosis. In : Arias IM et al., The liver biology and pathobiology. 5th ed. Wiley-Blackwell, 2009, p.433-452). 간경화의 증상은 매우 다양하게 나타나는데 피부에 거미상 혈관이 나타나거나, 호르몬 대사의 이상으로 손바닥이 정상인보다 붉어지고, 남성에서는 여성호르몬이 파괴되지 않아 가슴이 커지며 성기능이 저하될 수 있다. 비장이 커지면서 왼쪽 옆구리에서 만져질 수 있고, 복수가 차고 양쪽 다리가 부을 수 있으며, 피부 바깥쪽까지 확장된 혈관이 튀어나올 수 있다. 또한, 간기능의 저하로 황달이 나타날 수 있고, 간성혼수(hepatic coma)로 인해 인격이 변하거나 의식을 잃을 수도 있다. 식도정맥류 출혈 등이 발생하면 피를 토하거나 흑변, 혈변이 보일 수도 있다(Goldmann DR, Complete home medical guide, DK publishing, 2003, p.643-651).Among the liver diseases described above, cirrhosis is characterized by morphological features of fibrous tissue proliferation and regenerative nodule formation as a result of extensive destruction of normal liver tissue due to chronic inflammation, and secondly, deformation of liver blood vessels and liver function (Bataller B, Brenner DA, Hepatic Fibrosis. In: Arias IM et al., The liver biology and pathobiology, 5th ed., Wiley-Blackwell, 2009, p.433-452). Symptoms of cirrhosis can be manifested in a wide variety of symptoms, such as spider blood vessels appearing on the skin, abnormal metabolism of the hormones, redness of the palms more than normal, men do not destroy female hormones, resulting in bigger chest and lower sexual function. As the spleen grows larger, it can be touched on the left side, revenge can be swollen, both legs swollen, and extended blood vessels can protrude to the outside of the skin. In addition, jaundice can occur due to liver function deterioration, and personality changes or loss of consciousness due to hepatic coma. If the esophageal variceal hemorrhage is present, the blood may be ejaculated or blackened or stained. (Goldmann DR, Complete home medical guide, DK publishing, 2003, p.643-651).
이러한 간경화는 섬유조직의 증식 및 재생성 결절을 나타내는 질환으로 정상상태로 되돌리는 것은 불가능하며, 간경화에 대한 치료는 완치를 목적으로 하는 것이 아닌 현재의 간기능을 최대한 활용할 수 있도록 하는 것이다. 바이러스성 간경화의 경우, 그 원인을 억제하기 위한 페그인터페론(Peginterferon)이나 항바이러스제 등의 약물을 사용할 수 있으나, 간경화를 적극적으로 치료하기 위한 치료제는 없는 실정이다. These liver cirrhosis is a disease that manifests the proliferation and regeneration nodule of the fibrous tissue. It is impossible to return to the normal state, and the treatment for cirrhosis is not to cure but to make full use of the present liver function. In the case of viral cirrhosis, drugs such as peginterferon or antiviral agent can be used to suppress the cause, but there is no therapeutic agent for actively treating cirrhosis.
또한, 간섬유화(간섬유증)는 결합조직의 합성 및 분해 과정의 균형이 상실된 상태로서, 간 조직 내에 결합조직이 과도하게 축적되어 발생되며 괴사나 염증이 동반된다. 특히 간에서 간기능이 정상적인 상태에서 비타민 A를 저장하는 역할을 하는 간성상세포(hepatic stellate cells : HSCs)는 급 만성 간 손상에 의해 근섬유아세포(myofibroblast) 형태로 전이되고 급속히 증식하여 콜라겐(collagen), 프로테오글리칸(proteoglycan), 히알유로난(hyaluronan) 등과 같은 세포외 기질의 생성을 증가시키고 이동시켜 과도한 결합조직을 생성함으로써 간의 섬유화 과정을 진행시키는 것으로 알려져있다[Friedman et al., Proc. Natl. Acad. Sci. USA., 82: 8681 (1985) Gressner et al., Biochem. Biophys. Res. Commun., 151: 222 (1988) Gressner et al., J. Hepatol., 22: 28 (1995)]. In addition, hepatic fibrosis (hepatic fibrosis) is a condition in which the balance of synthesis and degradation of connective tissues is lost, and connective tissues accumulate in the liver tissues and are accompanied by necrosis or inflammation. In particular, hepatic stellate cells (HSCs), which play a role in the storage of vitamin A under normal liver function, are rapidly transformed into myofibroblasts by acute chronic liver damage and rapidly proliferate to form collagen, It is known to promote the fibrotic process of the liver by increasing and transferring the production of extracellular matrix such as proteoglycan, hyaluronan and the like to produce excessive connective tissue [Friedman et al., Proc. Natl. Acad. Sci. USA, 82: 8681 (1985) Gressner et al., Biochem. Biophys. Res. Commun., 151: 222 (1988) Gressner et al., J. Hepatol., 22: 28 (1995)].
간암 역시 상기 기술된 간손상 질환인 간경화 및 간섬유화와 같은 증상이 악화되고 간 손상의 지속적인 원인 작용으로 발병될 수 있어, 본 발명의 천초 추출물은 간암의 치료에도 효과적일 수 있다. The liver cancer may also be caused by symptoms such as liver cirrhosis and hepatic fibrosis which are the liver damage diseases described above and may be caused by the continuous causative action of liver damage, and thus the herbal extract of the present invention may be effective for the treatment of liver cancer.
나아가 본 발명의 조성물은 간질환 치료 및 예방을 위한 약학적 조성물 이외에도 식품 조성물로 사용될 수 있는데, 이러한 식품 조성물은 유효성분인 천초 추출물을 함유하는 것 외에 통상의 식품 조성물과 같이 여러 가지 향미제 또는 천연 탄수화물 등을 추가 성분으로서 함유할 수 있다. Furthermore, the composition of the present invention can be used as a food composition in addition to a pharmaceutical composition for the treatment and prevention of liver diseases. In addition to containing an effective component of the herb extract, the food composition may contain various flavors or natural Carbohydrates and the like as additional components.
상술한 천연 탄수화물의 예는 모노사카라이드, 예를 들어, 포도당, 과당 등; 디사카라이드, 예를 들어 말토스, 슈크로스 등; 및 폴리사카라이드, 예를 들어 덱스트린, 시클로덱스트린 등과 같은 통상적인 당, 및 자일리톨, 소르비톨, 에리트리톨 등의 당알콜이다. 상술한 향미제는 천연 향미제(타우마틴), 스테비아 추출물(예를 들어 레바우디오시드 A, 글리시르히진 등) 및 합성 향미제(사카린, 아스파르탐 등)를 유리하게 사용할 수 있다. Examples of the above-mentioned natural carbohydrates include monosaccharides such as glucose, fructose and the like; Disaccharides such as maltose, sucrose and the like; And polysaccharides, for example, conventional sugars such as dextrin, cyclodextrin and the like, and sugar alcohols such as xylitol, sorbitol and erythritol. The above-described flavors can be advantageously used as natural flavorings (tau martin), stevia extracts (e.g., rebaudioside A, glycyrrhizin, etc.) and synthetic flavors (saccharin, aspartame, etc.).
본 발명의 식품 조성물은 상기 약제학적 조성물과 동일한 방식으로 제제화되어 기능성 식품으로 이용하거나, 각종 식품에 첨가할 수 있다. 본 발명의 조성물을 첨가할 수 있는 식품으로는 예를 들어, 음료류, 육류, 초코렛, 식품류, 과자류, 피자, 라면, 기타 면류, 껌류, 사탕류, 아이스크림류, 알코올 음료류, 비타민 복합제 및 건강보조식품류 등이 있다.The food composition of the present invention can be formulated in the same manner as the above pharmaceutical composition and used as a functional food or added to various foods. Foods to which the composition of the present invention can be added include, for example, beverages, meat, chocolates, foods, confectionery, pizza, ram noodles, other noodles, gums, candy, ice cream, alcoholic beverages, vitamin complexes, .
또한, 상기 식품 조성물은 유효성분인 천초 추출물 외에 여러 가지 영양제, 비타민, 광물(전해질), 합성 풍미제 및 천연 풍미제 등의 풍미제, 착색제 및 중진제(치즈, 초콜릿 등), 펙트산 및 그의 염, 알긴산 및 그의 염, 유기산, 보호성 콜로이드 증점제, pH 조절제, 안정화제, 방부제, 글리세린, 알콜, 탄산음료에 사용되는 탄산화제 등을 함유할 수 있다. 그 밖에 본 발명의 식품 조성물은 천연 과일 쥬스 및 과일 쥬스 음료 및 야채 음료의 제조를 위한 과육을 함유할 수 있다. In addition, the above food composition may contain flavoring agents such as various nutrients, vitamins, minerals (electrolytes), synthetic flavors and natural flavors, colorants and aging agents (cheese, chocolate, etc.), pectic acid, Salts of alginic acid and its salts, organic acids, protective colloid thickening agents, pH adjusting agents, stabilizers, preservatives, glycerin, alcohols, carbonating agents used in carbonated beverages and the like. In addition, the food composition of the present invention may contain natural fruit juice and pulp for the production of fruit juice drinks and vegetable drinks.
본 발명의 유효성분인 천초 추출물은 천연물질로서 독성 및 부작용은 거의 없으므로 장기간 복용시에도 안심하고 사용할 수 있다.As an active ingredient of the present invention, it is a natural substance and has little toxicity and side effects, so that it can be safely used even when taken for a long time.
본 발명의 건강기능식품은 간손상을 개선 및 예방하기 위한 목적으로, 정제, 캅셀, 분말, 과립, 액상, 환 등의 형태로 제조 및 가공할 수 있다.The health functional food of the present invention can be manufactured and processed in the form of tablets, capsules, powders, granules, liquids, and circles for the purpose of improving and preventing liver damage.
본 발명에서 “건강기능식품”이라 함은 건강기능식품에 관한 법률 제6727호에 따른 인체에 유용한 기능성을 가진 원료나 성분을 사용하여 제조 및 가공한 식품을 말하며, 인체의 구조 및 기능에 대하여 영양소를 조절하거나 생리학적 작용 등과 같은 보건 용도에 유용한 효과를 얻을 목적으로 섭취하는 것을 의미한다.In the present invention, the term " health functional food " refers to foods manufactured and processed using raw materials or ingredients having useful functions in accordance with Law No. 6727 on Health Functional Foods. Or to obtain a beneficial effect in health use such as physiological action.
본 발명의 건강기능식품은 통상의 식품 첨가물을 포함할 수 있으며, 식품 첨가물로서의 적합 여부는 다른 규정이 없는 한, 식품의약품안전청에 승인된 식품 첨가물 공전의 총칙 및 일반시험법 등에 따라 해당 품목에 관한 규격 및 기준에 의하여 판정한다.The health functional foods of the present invention may contain conventional food additives and, unless otherwise specified, whether or not they are suitable as food additives are classified according to the General Rules for Food Additives approved by the Food and Drug Administration, Standards and standards.
상기 “식품 첨가물 공전”에 수재된 품목으로는 예를 들어, 케톤류, 글리신, 구연산칼슘, 니코틴산, 계피산 등의 화학적 합성물; 감색소, 감초추출물, 결정셀룰로오스, 고량색소, 구아검 등의 천연첨가물; L-글루타민산나트륨제제, 면류첨가알칼리제, 보존료제제, 타르색소제제 등의 혼합제제류 등을 들 수 있다.Examples of the items listed in the above-mentioned "food additives" include chemical compounds such as ketones, glycine, calcium citrate, nicotinic acid, and cinnamic acid; Natural additives such as persimmon extract, licorice extract, crystalline cellulose, high color pigment and guar gum; L-glutamic acid sodium preparations, noodle-added alkalis, preservative preparations, tar coloring preparations and the like.
예를 들어, 정제 형태의 건강기능식품은 본 발명의 유효성분인 천초 추출물을 부형제, 결합제, 붕해제 및 다른 첨가제와 혼합한 혼합물을 통상의 방법으로 과립화한 다음, 활택제 등을 넣어 압축성형하거나, 상기 혼합물을 직접 압축 성형할 수 있다. 또한 상기 정제 형태의 건강기능식품은 필요에 따라 교미제 등을 함유할 수도 있다.For example, the health functional food in the form of tablets may be prepared by granulating a mixture obtained by mixing the herbal extract of the present invention as an excipient, binder, disintegrant and other additives in a conventional manner, Alternatively, the mixture can be directly compression molded. In addition, the health functional food of the tablet form may contain a mating agent or the like if necessary.
캅셀 형태의 건강기능식품 중 경질 캅셀제는 통상의 경질 캅셀에 본 발명의 유효성분인 천초 추출물을 부형제 등의 첨가제와 혼합한 혼합물을 충진하여 제조할 수 있으며, 연질 캅셀제는 천초 추출물을 부형제 등의 첨가제와 혼합한 혼합물을 젤라틴과 같은 캅셀기제에 충진하여 제조할 수 있다. 상기 연질 캅셀제는 필요에 따라 글리세린 또는 소르비톨 등의 가소제, 착색제, 보존제 등을 함유할 수 있다.The hard capsule of the capsule-type health functional food can be prepared by filling a normal hard capsule with a mixture of the herbal extract of the present invention and an additive such as an excipient. The soft capsule is prepared by adding a herb extract And filling the mixture with a capsule base such as gelatin. The soft capsule may contain a plasticizer such as glycerin or sorbitol, a coloring agent, a preservative and the like, if necessary.
환 형태의 건강기능식품은 본 발명의 유효성분인 천초 추출물과 부형제, 결합제, 붕해제 등을 혼합한 혼합물을 기존에 공지된 방법으로 성형하여 조제할 수 있으며, 필요에 따라 백당이나 다른 제피제로 제피할 수 있으며, 또는 전분, 탈크와 같은 물질로 표면을 코팅할 수도 있다.The ring-shaped health functional food can be prepared by molding a mixture of the extract of Chenopodium ambrosioides, an effective ingredient of the present invention, excipient, binder, disintegrant, etc., by a conventionally known method and, if necessary, Or the surface may be coated with a material such as starch, talc.
과립 형태의 건강기능식품은 본 발명의 유효성분인 천초 추출물과 부형제, 결합제, 붕해제 등을 혼합한 혼합물을 기존에 공지된 방법으로 입상으로 제조할 수 있으며, 필요에 따라 착향제, 교미제 등을 함유할 수 있다.The granular health functional food may be prepared by granulating a mixture of the extract of Angelica keiskei koidzaiensis extract, an active ingredient of the present invention, an excipient, a binder and a disintegrant into a granular form by a known method, and if necessary, adding a flavoring agent, ≪ / RTI >
상기 건강기능식품은 정제, 캡슐제, 환제 또는 액제 형태로 제조될 수 있으며, 예로 음료류, 육류, 초코렛, 식품류, 과자류, 피자, 라면, 기타 면류, 껌류, 사탕류, 아이스크림류, 알코올 음료류, 비타민 복합제 및 건강보조식품류 등일 수 있다.The health functional food may be in the form of tablets, capsules, pills or liquids, and examples thereof include beverages, meat, chocolates, foods, confectionery, pizza, ramen, other noodles, gums, candy, ice cream, alcoholic beverages, And health supplement foods.
이하, 본 발명을 실시예에 의하여 더욱 상세하게 설명한다. 이들 실시예는 단지 본 발명을 보다 구체적으로 설명하기 위한 것으로, 본 발명의 범위가 이들 실시예에 국한되지 않는다는 것은 당업계에서 통상의 지식을 가진 자에게 있어서 자명할 것이다.Hereinafter, the present invention will be described in more detail by way of examples. It will be apparent to those skilled in the art that these embodiments are merely illustrative of the present invention and that the scope of the present invention is not limited to these embodiments.
<< 실시예Example 1> 실험 재료 및 방법 1> Materials and methods
<1-1> 재료 및 시약준비<1-1> Preparation of materials and reagents
Anti-poly(ADP-ribose) polymerase(PARP), anti-procaspase-3, anti-heme oxygenase-1(HO-1), anti-NAD(P)H:quinone oxidoreductase 1(NQO1), anti-lamin A/C, anti-cleaved caspase-3(Asp175) 및 서양고추냉이 퍼록시다아제 공액 고우트 앤티-마우스 IgG(horseradish peroxidase-conjugated goat anti-mouse IgG)는 Cell Signaling Technology(Beverly, MA, USA)에서 구입하였고, anti-Nrf2 및 anti-cleaved PARP(h215) 는 Santa Cruz Biotechnology(Santa Cruz, CA, USA)에서 구입하여 사용하였다. 서양고추냉이 퍼록시다아제 공액 앤티-래빗 IgG(horseradish peroxidase-conjugated anti-rabbit IgG)는 Thermo(Rockford, IL, USA)에서 구입하여 사용하였고, anti-glutamate-cysteine ligase catalytic subunit(GCLC) 및 anti-4-Hydroxynonenal(4-HNE)은 Abcam(Cambridge, MA, USA)에서 구입하였다. 아라키돈산(Arachidonic acid; AA) 및 로다민(rhodamine123; Rh 123)은 칼바이오캠(Calbiochem, San Diego, CA, USA)에서 구입하였고, anti-Nitrotyrosine(NT)은 Millipore Corporation(Temecula, CA, USA)에서 구입하였으며, 2′,7′-dichlorodihydrofluorescin diacetate(HDCF-DA), ferric nitrilotriacetic acid(Fe-NTA), anti-β-actin 항체, 실리마린(silymarin)과 다른 시약들은 Sigma(St. Louis, MO, USA)에서 구입하여 사용하였다.(NQO1), anti-laminase (IL-1), and anti-IL-2 / C, anti-cleaved caspase-3 (Asp175) and horseradish peroxidase-conjugated goat anti-mouse IgG were obtained from Cell Signaling Technology (Beverly, MA, USA) Anti-Nrf2 and anti-cleaved PARP (h215) were purchased from Santa Cruz Biotechnology (Santa Cruz, CA, USA). The horseradish peroxidase-conjugated anti-rabbit IgG was purchased from Thermo (Rockford, Ill., USA), and anti-glutamate-cysteine ligase catalytic subunit (GCLC) and anti -4-Hydroxynonenal (4-HNE) was purchased from Abcam (Cambridge, MA, USA). Arachidonic acid (AA) and rhodamine 123 (Rh 123) were purchased from Calbiochem (San Diego, CA, USA) and anti-Nitrotyrosine (NT) was purchased from Millipore Corporation (Temecula, ) And other reagents such as 2 ', 7'-dichlorodihydrofluorescine diacetate (HDCF-DA), ferric nitrilotriacetic acid (Fe-NTA), anti-β- actin antibody, silymarin and other reagents were purchased from Sigma , USA).
<1-2> 천초 추출물의 제조≪ 1-2 >
본 발명에 사용한 천초는 대원약업사(Daegu, Korea)에서 구입하여 물로 세척하여 음건한 후 건조중량 100 g을 1.7 L의 물에서 3시간 동안 전탕하였다. 이후 수득한 추출액을 여과지(No.2 filter paper, Nalgene, New York, NY, USA)를 사용하여 여과한 후 진공회전농축기(EYELA CCA-1110, SER.NO.10406050, Tokyo, Japan)로 농축하여 27.33 g을 수득하였다. 이때 수득된 천초 물(열수)추출물의 수율은 3.38%였으며, 상기 천초 물추출물(Pericarpium zanthoxyli water extracts; PZW)은 사용할 때까지 -20℃에서 보관하였고 실험 직전 천초 추출물을 물에 녹인 다음 0.22 μm filter(Millipore, USA)로 여과 후 하기 실시예에 사용하였다.The chrysanthemum used in the present invention was purchased from Daegu, Korea, washed with water and shaken, and 100 g of dry weight was transferred in 1.7 L of water for 3 hours. The extract thus obtained was filtered through a filter paper (No. 2 filter paper, Nalgene, New York, NY, USA) and then concentrated using a vacuum rotary condenser (EYELA CCA-1110, SER.NO.10406050, Tokyo, Japan) 27.33 g was obtained. The yield of the water extract was 3.38%. The extract of Pericarpium zanthoxyli water extracts (PZW) was stored at -20 ° C. until use. The extract was dissolved in water to give a 0.22 μm filter (Millipore, USA) and used in the following examples.
<1-3> 세포배양<1-3> Cell culture
인체 유래 간 실질 세포인 HepG2 cell은 American Type Culture Collection(ATCC, Rockville, MD, USA)에서 구입하였다. 열처리된 10% 소태아혈청(fetal bovine serum; FBS)과 50 units/ml 페니실린(penicillin) 및 50 μg/ml 스트렙토마이신(streptomycin)을 혼합한 Dulbecco's modified Eagle's medium(DMEM) 배지를 사용하여 37℃, 5% CO2 조건이 유지되는 배양기에서 HepG2 cell을 배양하였다. 세포는 100 mm dish에서 confluence가 80% 이상이 되도록 배양하였고, 20 passages를 넘기지 않은 세포만 사용하였다.Human hepatic parenchymal hepatocytes (HepG2 cells) were purchased from the American Type Culture Collection (ATCC, Rockville, Md., USA). Using a Dulbecco's modified Eagle's medium (DMEM) medium containing 10% heat-treated fetal bovine serum (FBS) and 50 units / ml penicillin and 50 μg / ml streptomycin, HepG2 cells were cultured in an incubator maintained at 5% CO 2 . Cells were cultured in a 100 mm dish to have confluence of 80% or more, and only cells not exceeding 20 passages were used.
<1-4> 실험동물의 사육<1-4> Breeding of experimental animals
실험동물은 6주령의 ICR 마우스(22-24 g) 수컷을 오리엔트(성남, 한국)로부터 공급받아 1주일 동안 실험실환경에 적응시킨 후 실험에 사용하였으며, 사육실 환경은 온도 20-23℃, 습도 50%, 12시간 간격으로 명/암 주기(light/dark cycle)를 유지하고, 사료(Nestle Purina Petcare Korea, Seoul, Korea)와 음용수는 자유롭게 섭취하도록 하였다. 본 연구는 대구한의대학교의 실험동물 윤리위원회(DHU IACUC)의 승인을 거친 후(승인번호; DHU2016-073) 제반 규정을 준수하면서 진행하였다.The experimental animals were fed with ICR mice (22-24 g) at 6 weeks of age from Orient (Seongnam, Korea) and adapted to the laboratory environment for 1 week. The animals were used at the temperature of 20-23 ℃, (Nestle Purina Petcare Korea, Seoul, Korea) and drinking water were allowed to eat freely, while keeping the light / dark cycle at 12 hour intervals. This study was carried out after approval of DHU IACUC (Approval No. DHU2016-073) by the Experimental Animal Ethics Committee of Daegu Haany University.
<1-5> 실험동물의 처치<1-5> Treatment of experimental animals
실험은 아무런 처치를 하지 않은 군을 대조군으로 하고, 천초 추출물만 300 mg/kg를 투여한 군은 PZW군으로 하였다. Corn oil로 희석한 CCl4 0.5 ml/kg을 복강주사(injection peritoneal, ip)하여 간독성을 유발한 군은 CCl4군으로 하였다. 간 질환 치료제인 실리마린(ilymarn)을 양성대조군으로 사용하였으며 CCl4 처치 전 실리마린 100 mg/kg, 천초 물추출물 100 또는 300 mg/kg을 4일간 투여하고 CCl4를 처치한 군을 각각 silymarin 100군, PZW 100군 및 PZW 300군으로 하였다. 각 군당 실험동물의 수는 5마리로 총 30마리를 사용하였다(표 1 참조).The control group was the control group and the PZW group was administered 300 mg / kg of the extract. CCl 4 diluted with corn oil (0.5 ml / kg) was injected peritoneal (ip). CCl 4 group was used to induce hepatotoxicity. Liver was used for disease treatment agent of silymarin (ilymarn) as a positive control CCl 4 treatment before silymarin 100 mg / kg, one thousand seconds the water extract of 100 or 300 mg / kg administered 4 days and the group treated for CCl 4 each
(Groups)Experimental group
(Groups)
+ CCl4 Corn oil
+ CCl 4
100 mg/kgSilymarin
100 mg / kg
100 mg/kgChrysanthemum water extract
100 mg / kg
300 mg/kgChrysanthemum water extract
300 mg / kg
<1-6> 통계처리<1-6> Statistical processing
평가의 분석 값들은 평균(mean)±S.D.로 나타내었다. 서로 다른 농도군 간의 다중 비교를 수행하였으며, 등분산성 검정은 Levene test로 수행하였다. Levene test 결과 등분산성에 유의한 차이가 없는 경우, 실험결과 값들을 one-way ANOVA test를 통해 분석한 후 LSD test로 사후검정하여 실험군 간에 유의한 차이가 있는지 분석하였다. Levene test를 통해 등분산성에 차이가 관찰된 경우에는 비모수검정, Kruskal-Wallis H test를 실시하였다. Kruskal-Wallis H test에서 유의한 차이가 관찰된 경우, 실험군 간의 비교를 위하여 Mann-Whitney U(MW) test를 수행하여 유의한 차이를 검정하였다. 통계학적 분석은 SPSS(Release 14.0K, SPSS Inc., USA)를 이용하여 수행하였으며, P값이 0.05 미만인 경우 유의한 차이가 있는 것으로 평가하였다.The analytical values of the evaluation are expressed as mean (SD). Multiple comparisons were made between different concentration groups, and equi - dispersion tests were performed with the Levene test. In the absence of significant differences in the equilibrium distribution of the Levene test results, the results were analyzed by one-way ANOVA test, followed by post test with LSD test. Non-parametric test and Kruskal-Wallis H test were performed when there was a difference in iso-dispersion through Levene test. When significant differences were observed in the Kruskal-Wallis H test, Mann-Whitney U (MW) test was performed to compare the differences between the experimental groups. Statistical analysis was performed using SPSS (Release 14.0K, SPSS Inc., USA). P values less than 0.05 were considered significant.
<< 비교예Comparative Example 1> 1> 천초Thousand 메탄올추출물 및 열매 추출물의 제조 Production of methanol extract and fruit extract
<1-1> 천초 메탄올추출물의 제조≪ 1-1 > Preparation of methanol extract
1.7 L의 물 대신 2.0 L의 100% 메탄올을 추출 용매로 이용한 것을 제외하고, 상기 실시예 <1-2>와 동일한 방법으로 천초 메탄올추출물(Pericarpium zanthoxyli methanol extracts; PZM)을 수득 및 보관하여 하기 실시예에 사용하였다.Pericarpium zanthoxyli methanol extracts (PZM) were obtained and stored in the same manner as in Example <1-2>, except that 2.0 L of 100% methanol was used as an extraction solvent instead of 1.7 L of water. For example.
<1-2> 천초열매 추출물의 제조<1-2> Preparation of extracts
서현생약영농조합(충청남도, 한국)에서 구입한 천초 열매 및 상기 실시예 <1-2>의 천초(과피)의 혼합물 건조중량 100 g을 추출 대상으로 이용한 것을 제외하고, 상기 실시예 <1-2>와 동일한 방법으로 천초열매 추출물을 수득 및 보관하여 하기 실시예에 사용하였다.Example 1-2 < RTI ID = 0.0 > 1-2 < / RTI > except for using 100 g dry weight of the mixture of chestnut fruit purchased from Seo Hyun Herbal Medicinal Farming Association (Chungcheongnam- ≪ / RTI > were obtained and stored in the following examples.
<< 실시예Example 2> 2> 천초Thousand 추출물이 간 실질 세포( When the extract is a liver parenchyma cell ( HepG2HepG2 cell)의 생존율에 미치는 영향 ( cell) on the survival rate in vitroin vitro 시험) exam)
상기 실시예 <1-2>에서 수득한 천초 물추출물이 간 실질 세포(HepG2 cell)의 생존율에 미치는 영향을 확인하기 위해 MTT assay로 세포 생존율을 측정하였다. MTT assay는 3-(4,5-(디메틸티아졸(dimethylthiazol))-2-yl)-2,5-디페닐테트라졸리움(diphenyltetrazolium)(MTT, Sigma, St. Louis, MO, USA) 0.5 mg/ml을 300 μl 넣고 4시간 동안 배양한 후 배지를 조심스럽게 제거하고 생성된 포마잔 크리스탈(formazan crystals)을 DMSO에 녹여 마이크로플레이트 리더기(Infinite 200 Pro, Tecan, Mannedorf, Switzerland)를 사용하여 570nm에서 흡광도를 측정하였다. 세포생존율은 하기 수학식 1에 나타난 공식을 사용하여 control cell에 대한 백분율로 나타내었다.The cell survival rate was measured by MTT assay in order to examine the effect of the water extract obtained from Example <1-2> on the survival rate of hepatic parenchymal cells (HepG2 cells). The MTT assay was carried out by adding 0.5 mg of 3- (4,5- (dimethylthiazol) -2-yl) -2,5-diphenyltetrazolium (MTT, Sigma, St. Louis, Mo., USA) / ml was added to the wells and incubated for 4 hours. The medium was carefully removed and the formazan crystals were dissolved in DMSO and incubated at 570 nm using a microplate reader (
[수학식 1] [Equation 1]
Viability (% of control) = (absorbance of treated sample)/(absorbance of control) x 100Viability (% of control) = (absorbance of treated sample) / (absorbance of control) x 100
간 실질 세포(HepG2 cell)에 3, 10, 30, 100, 300 μg/ml의 농도로 천초를 단독으로 24시간 처치한 결과, 각각 105.77±2.64(%), 106.03±2.88(%), 107.72±2.84(%), 109.55±1.10(%), 110.30±3.48(%)의 세포생존율을 나타내어 천초는 어떠한 세포 독성도 나타내지 않음을 확인하였다(도 1A 참조). Hepatocytes were treated with HepG2 cells at concentrations of 3, 10, 30, 100 and 300 μg / ml for 24 hours. The results were 105.77 ± 2.64 (%), 106.03 ± 2.88 (%) and 107.72 ± Cell viability was found to be 2.84 (%), 109.55 ± 1.10 (%) and 110.30 ± 3.48 (%), indicating that 1000 sec did not show any cytotoxicity (see FIG. 1A).
또한, 천초의 간 실질 세포(HepG2 cell)의 보호 효과를 관찰하기 위하여, 간 실질 세포(HepG2 cell)에 천초 물추출물 10, 30, 100, 300 μg/ml을 한 시간 전 처치 후, AA(10 μM, 12시간)와 iron(5 μM, 1시간)을 순차적으로 처치하였다. Iron처치 후 1시간에 MTT assay로 생존율을 평가한 결과, AA+iron은 대조군에 비교하여 33.82±2.34% 수준이었으나, 천초 물추출물을 10, 30, 100, 300 μg/ml로 처치한 세포생존율은 각각 43.37±3.10, 68.96±4.63, 104.15±3.42(%), 98.89±2.75(%)를 나타내어 농도 의존적으로 세포생존율을 증가시킴에 따라 농도 의존적으로 천초 물추출물의 간세포 보호 효과가 있음을 확인하였다(도 1B 참조).In order to observe the protective effect of HepG2 cells at 1000 sec, HepG2 cells were treated with 10, 30, 100 and 300 μg / ml of water extracts one hour before, and AA (10 μM, 12 hours) and iron (5 μM, 1 hour). The survival rate of AA + iron was 33.82 ± 2.34% as compared with the control group. However, cell survival rate of 10, 30, 100, and 300 μg / The results showed that the water-extracts of Chuncheon mushrooms had a hepatocyte protective effect in a concentration-dependent manner by increasing the cell survival rate in a concentration-dependent manner by 43.37 ± 3.10, 68.96 ± 4.63, 104.15 ± 3.42 (%) and 98.89 ± 2.75 1B).
결과적으로, 천초 물추출물은 3 내지 300 μg/ml의 농도로 24시간 처치시 세포독성이 나타나지 않았으며, 이러한 결과를 통해 본 발명자들은 천초 물추출물이 체내에 안정하며, 정상적인 간세포에는 독성을 유발하지 않으므로 간 질환 치료 및 개선을 위한 치료제 또는 건강기능식품의 유효성분으로 안심하고 사용할 수 있음을 확인하였다. 또한, 천초 물추출물을 전 처리한 후 산화스트레스를 유발한 경우 농도 의존적으로 간세포의 보호 효과가 있음을 확인하였다.As a result, cytotoxicity did not appear at 24 hours treatment at a concentration of 3 to 300 μg / ml. Thus, the inventors of the present invention found that the water extract of Chrysanthemum japonica is stable in the body and toxic to normal hepatocytes Therefore, it has been confirmed that it can be used safely as an active ingredient of a therapeutic agent or health functional food for the treatment and improvement of liver disease. In addition, it was confirmed that hepatocyte protective effect was effected by concentration -
<< 실시예Example 3> 3> 천초의A thousand years 이용 부위 및 추출 용매에 따른 간 실질 세포( The liver parenchyma cells ( HepG2HepG2 cell) 보호 효과 cell protection effect
추출 용매 또는 이용 부위에 따른 간 실질 세포(HepG2 cell)의 보호 효과를 비교하기 위하여, 상기 비교예 <1-1>과 <1-2>에서 수득된 천초 메탄올추출물(10, 30, 100, 300 μg/ml) 또는 천초열매 추출물(3, 10, 30, 100, 300 μg/ml)을 HepG2 cell에 한 시간 전 처치 후, AA(10 μM, 12시간)와 iron(5 μM, 1시간)을 순차적으로 처치하였고, 상기 <실시예 2>와 동일한 방법을 이용하여 세포 생존율을 측정하였다. In order to compare the protective effect of hepatic parenchymal cells (HepG2 cells) according to the extraction solvent or site of use, the chrysanthemum methanol extracts (10, 30, 100, 300 (10 μM, 12 h) and iron (5 μM, 1 h) were incubated in HepG2 cells one hour before treatment with the extracts (3, 10, 30, 100 and 300 μg / And the cell viability was measured using the same method as in Example 2 above.
천초 메탄올추출물(PZM)을 전 처치한 후 산화스트레스를 유발하였을 때의 세포 생존율을 상기 <실시예 2>에서 천초 물추출물(PZW)을 전 처치한 경우와 비교한 결과, AA 및 iron으로 유발된 산화스트레스에 의한 세포의 손상이 천초 물추출물은 control(100%)과 비교하여 거의 같은 수준으로 회복되었으나, 천초 메탄올추출물은 최고 90% 정도의 수준까지만 회복되어, 천초 물추출물이 천초 메탄올추출물보다 간보호 효과가 우수함을 확인하였다(도 1B 및 도 2A 참조).The cell viability after oxidative stress induced pretreatment with methanol extract (PZM) was compared with the pretreatment with PZW pretreatment in Example 2, The water extracts of chrysanthemum were recovered to almost the same level as control (100%), but the methanol extracts of chrysanthemum recovered only up to 90% It was confirmed that the protective effect was excellent (see FIG. 1B and FIG. 2A).
한편, 상기 실시예 <1-2>의 과피만을 추출한 천초 물추출물(PZW)과 비교예 <1-2>의 천초열매 및 과피를 함께 추출한 천초열매 추출물의 간세포 보호 효과를 비교한 결과, 산화스트레스에 의한 세포의 손상이 천초 물추출물은 100 μg/ml 농도에서 control(100%)과 비교하여 거의 같은 수준으로 회복되었으나, 천초열매 추출물은 100 μg/ml 농도에서 42%밖에 생존하지 못 하였고, 300 μg/ml 농도에서의 세포 생존율도 84% 수준으로, 천초열매 추출물보다 천초 물추출물이 현저한 간보호 효과를 나타냄을 확인하였다(도 1B 및 도 2B 참조).On the other hand, the hepatocyte protective effects of extracts of Chuncheon water extract (PZW) extracted from only the skin of the example <1-2> and the extracts of Chenchus fruit extract and the skin of the comparative example <1-2> (100%) at 100 μg / ml, but only 42% at 100 μg / ml concentration, and 300 The cell survival rate at the concentration of μg / ml was also 84% level, and it was confirmed that the water extract of Chuncheon showed a remarkable effect of protecting the liver from the chunghwa seed extract (see FIGS. 1B and 2B).
<< 실시예Example 4> 4> 천초Thousand 추출물의 AA+iron로 유도된 세포사멸 억제 효과 AA + iron-induced inhibition of cell death
아라키돈산(AA) 처치 후 iron을 처치하는 것(AA+iron)은 세포자멸사(apoptosis)를 유도하며, 본 발명의 천초 물추출물이 AA+iron으로 유도되는 세포자멸사를 억제할 수 있는지를 평가하기 위하여 웨스턴 블롯으로 하기와 같이 실험하였다.Treatment of iron after treatment with arachidonic acid (AA) (AA + iron) induces apoptosis, and evaluation of whether or not the water extract of the present invention can inhibit apoptosis induced by AA + iron The following experiment was performed by Western blotting.
웨스턴 블롯은 간 실질 세포(HepG2 cell)에 천초 물추출물 30, 100 μg/ml을 1시간 전 처치 후 AA+iron으로 세포자멸사(apoptosis)를 유도하여 라이시스(lysis) 버퍼[20 mM Tris Cl(pH 7.5), 1% 트리톤 엑스-100(Triton X-100), 137 mM 염화나트륨(sodium chloride), 10% 글리세롤(glycerol), 2 mM EDTA, 1 mM 오소바나데이트 나트륨(sodium orthovanadate), 25 mM 베타 글리세로포스페이트(b-glycerophosphate), 2 mM 피로인산나트륨(sodium pyrophosphate), 1 mM 페닐메틸설포닐플루오라이드(phenylmethylsulfonylfluoride), 1 mg/ml 류펩틴(leupeptin)] 100 μl를 넣고 스크래퍼(scrapper)로 긁어 15,000×g로 4℃에서 20분 동안 원심분리하였다. 정량한 단백질 30 μg을 취하여 10% SDS-PAGE에 전기영동시킨 후 니트로세룰로즈(Nitrocellulose)지에 전이시켜 PARP와 procaspase-3 항체와 결합시키고 이어 2차 항체인 서양고추냉이 퍼록시다아제 공액 앤티-래빗 IgG(horseradish peroxidase-conjugated anti-rabbit IgG) 항체와 함께 반응시켰다. ECL 발색시약(ECL detection reagents, Amersham Biosciences Corp., Piscataway, NJ, USA)을 사용하여 단백질의 발현 정도를 확인하고 밀도 분석(Densitometric analysis)을 위해 이미지 분석 시스템(Image J, rsb.info.nih.gov/ij)을 사용하였다.Western blot analysis was performed by incubating HepG2 cell with 30 μg / ml of water extract (100 μg / ml) for 1 hour before induction of apoptosis with AA + iron and lysing buffer [20 mM Tris Cl pH 7.5), 1% Triton X-100, 137 mM sodium chloride, 10% glycerol, 2 mM EDTA, 1 mM sodium orthovanadate, 25
상기 실험의 결과, AA+iron에 의해 감소하는 PARP와 procaspase-3의 단백질 발현량이 천초 물추출물에 의하여 농도 의존적으로 증가한 것을 확인하였고, 이를 통해 천초 물추출물의 세포자멸 억제효과를 확인하였다(도 3 참조).As a result of the above experiment, it was confirmed that the protein expression level of PARP and procaspase-3 decreased by AA + iron was increased in a concentration-dependent manner by the water extract of Chrysanthemum indicum, Reference).
<< 실시예Example 5> 5> 천초Thousand 추출물의 항산화 효과 Antioxidative effect of extract
아라키돈산(AA)과 iron의 처리는 산화를 촉매하여 산화적 스트레스를 증가시키고, 미토콘드리아의 기능 장애를 유발시킨다. 그러므로 천초 물추출물에 의한 항산화 효과를 확인하고자 세포 내 활성산소량 측정을 위해 H2DCF-DA를 이용하였다. H2DCF-DA는 cell-permeable non-fluorescent probe로서 intracellular esterases 및 H2O2에 의하여 2′,7′-dichlorodihydrofluorescin(DCF)로 바뀌며, 이를 측정하여 H2O2의 양을 상대적으로 평가한다. 간 실질 세포(HepG2 cell)에 천초 물추출물(PZW) 30, 100 μg/ml을 1시간 전 처치 후 AA+iron을 처리하여 마이크로플레이트 리더기(Infinite 200 Pro, Tecan, Mannedorf, Switzerland)를 이용하여 excitation 485 nm와 emission 535 nm 파장에서 형광강도를 측정하였다. The treatment of arachidonic acid (AA) and iron catalyzes oxidation, increasing oxidative stress and causing dysfunction of mitochondria. Therefore, H2DCF-DA was used to measure the amount of active oxygen in the cells in order to confirm the antioxidative effect of the water extract of Chuncheon. H2DCF-DA is a cell-permeable non-fluorescent probe, which is converted to 2 ', 7'-dichlorodihydrofluorescin (DCF) by intracellular esterases and H 2 O 2 , and the amount of H 2 O 2 is relatively measured. (PZW) (30, 100 μg / ml) was treated with AA + iron for 1 hour before HepG2 cells were treated with a microplate reader (
상기 실험의 결과, HepG2 cell에 AA+iron을 처리하였을 경우, 세포내 H2O2 양이 대조군(Control)에 비교하여 2.02±0.17배로 유의적으로 증가하는 것을 관찰하였다. 그러나 PZW 30, 100 μg/ml을 처리하였을 경우, 증가된 H2O2 양이 각각 1.52±0.10배, 0.84±0.10배로 감소하였으며, 특히 100 μg/ml에서는 거의 대조군(Control)과 동등한 수준으로 유의성있게 감소하였다(도 4 참조). 이러한 결과는 PZW가 AA+iron으로 유도된 활성산소(ROS)의 생성을 억제하여 HepG2 간세포의 자멸사를 억제함을 나타낸다. 따라서 AA+iron으로 유도된 H2O2가 천초 물추출물에 의하여 감소한 것을 확인하였고, 이를 통해 천초 물추출물의 항산화 효과를 확인할 수 있었다.As a result of the above experiment, it was observed that the amount of H 2 O 2 in the cells treated with AA + iron was significantly increased by 2.02 ± 0.17 times as compared with that of the control (Control). However, when PZW 30 and 100 μg / ml were treated, the amount of H 2 O 2 increased 1.52 ± 0.10 times and 0.84 ± 0.10 times, respectively. Especially, at 100 μg / ml, (See FIG. 4). These results indicate that PZW suppresses the production of AA + iron - induced free radicals (ROS) and inhibits apoptosis of HepG2 hepatocytes. Therefore, it was confirmed that H 2 O 2 induced by AA + iron was reduced by water extract of Chuncheon, and the antioxidative effect of Chuncheon water extract was confirmed.
<< 실시예Example 6> 6> 천초Thousand 추출물 처리에 따른 Depending on the treatment of the extract GSH의GSH 함량 변화 Content change
GSH는 살아있는 세포에서 활성산소(ROS)로부터 세포를 보호하는 중요한 역할을 담당한다. GSH는 직접적으로 활성산소와 결합하거나, 비타민 C와 같은 항산화물질의 재생성(antioxidant recycling)에 관여함으로써 항산화 기능을 한다. 세포 내에서 높은 농도의 GSH는 일차적으로 ROS를 방어함으로써 세포를 산화적 스트레스로부터 보호할 수 있으나 GSH가 억제된 경우는 ROS가 증가되고, 세포사멸이 증가하며, 그리고 산화적 자극에 대해 민감하게 반응한다. 또한, 세포 내 활성산소의 증가는 GSH의 결핍을 유도하여 세포사멸을 유도하며, 항산화 효능을 갖는 많은 약물들은 세포 내 결핍된 GSH를 생성하기 위한 효소의 발현 및 활성 증가를 통하여 세포보호작용을 한다.GSH plays an important role in protecting cells from reactive oxygen species (ROS) in living cells. GSH has antioxidant functions by directly binding to active oxygen or by participating in antioxidant recycling such as vitamin C. High concentrations of GSH in cells can protect cells from oxidative stress primarily by protecting ROS, but when GSH is inhibited, it increases ROS, increases cell death, and is sensitive to oxidative stimuli do. In addition, the increase of intracellular reactive oxygen species induces cell death by inducing GSH deficiency, and many antioxidant drugs have cytoprotective action by increasing expression and activity of enzyme to produce intracellular deficient GSH .
상기 실시예 <1-2>에서 수득한 천초 물추출물의 간손상 상태에서 증가하는 AA+iron에 의해 유도된 ROS의 생성을 GSH로 인한 보호 효과를 확인하기 위하여 GSH분석을 다음과 같이 시행하였다. GSH는 간 실질 세포(HepG2 cell)에 천초 물추출물 30, 100 μg/ml을 1시간 전 처치 후 AA+iron 처리하여 MPA 버퍼를 넣고 스크래퍼(scrapper)로 긁어 상층액을 얻어 GSH determination kit(Oxis International, Portland, OR, USA)로 측정한 후 마이크로플레이트 리더기(Infinite 200 Pro, Tecan, Mannedorf, Switzerland)를 이용하여 excitation 405 nm파장에서 형광강도를 측정하였다.GSH analysis was carried out as follows to confirm the protective effect of GSH-induced ROS production induced by AA + iron in the hepatic injury state of the water extract obtained in Example <1-2>. GSH was treated with AA + iron and MPA buffer and scraped with a scrapper to obtain a supernatant. The GSH determination kit (Oxis International) was used to treat hepatic parenchymal cells (HepG2 cells) 30, 100 μg / The fluorescence intensity was measured at excitation 405 nm wavelength using a microplate reader (
상기 실험의 결과, AA+iron 유도 세포독성에 대한 천초 물추출물의 보호 효과에 GSH가 매개되는지 평가하였다. AA+iron 처리에 의해 GSH는 대조군(Control) 대비 16.54±1.26로 나타났고, 이렇게 감소된 GSH는 PZW 30, 100 μg/ml의 전처리에 의해 각각 53.05±11.98과 76.32±4.57 수준으로 유의하게 증가하였다. 이러한 결과를 통해, AA+iron으로 유도된 활성산소 증가로 인한 GSH 감소는 천초 물추출물에 의하여 증가한 것을 확인하였다(도 5 참조).As a result of the above experiment, it was evaluated whether GSH mediated the protective effect of chrysanthemum water extract on AA + iron-induced cytotoxicity. AA + iron treatment resulted in 16.54 ± 1.26 GSH compared to control. The GSH decreased significantly to 53.05 ± 11.98 and 76.32 ± 4.57 by pretreatment with
따라서, 천초 물추출물이 GSH 증가에 효과가 있으며 이로 인한 세포사멸 억제, 세포보호 효과 및 항산화능이 있음을 확인하였다.Therefore, it was confirmed that the water extract of Chuncheon mackerel has an effect on the increase of GSH, and the cell death inhibition, cytoprotective effect and antioxidant ability thereof.
<< 실시예Example 7> 7> 천초Thousand 추출물의 미토콘드리아 장애( Mitochondrial disorders of extracts ( mitochondrialmitochondrial dysfunciondysfuncion ) 억제 효과) Inhibitory effect
상기 실시예 <1-2>에서 수득한 천초 물추출물의 미토콘드리아 보호효능을 확인하기 위하여 유세포분석기(flow cytometry)로 미토콘드리아 막 전위(Mitochondrial membrane permeability; MMP)를 분석하였다.Mitochondrial membrane permeability (MMP) was analyzed by flow cytometry in order to confirm mitochondrial protection efficacy of the mulberry extract obtained in Example <1-2>.
MMP의 변화는 막 삼투 양이온 형광 dye인 Rh 123으로 HepG2 cell을 염색한 후, flow cytometry를 이용하여 분석하였다. 상세하게는 HepG2 cell을 0.05 μg/ml Rh 123으로 30분간 염색한 후, 트립신(trypsin)을 처리하여 취하였고, 1% FBS를 첨가한 PBS에 재부유하여, Partec FACS flow cytometer(Goerlitz, DE)로 MMP를 확인하였다. 각 분석은 한 샘플당 10,000개 세포의 형광을 기록하였다.The changes of MMP were analyzed by flow cytometry after staining HepG2 cells with Rh 123, a membrane osmotic cationic fluorescent dye. In detail, HepG2 cells were stained with 0.05 μg / ml of Rh 123 for 30 minutes, treated with trypsin, resuspended in PBS supplemented with 1% FBS, and analyzed on a Partec FACS flow cytometer (Goerlitz, DE) , Respectively. Each analysis recorded fluorescence of 10,000 cells per sample.
상기 실험의 결과, 대조군은 7.93±4.93이었으나, AA+iron은 63.61±5.41로 유의하게 증가되었으며, 이러한 RN1 fraction의 증가는 PZW 30, 100 μg/ml에 의해 각각 16.25±13.59 및 4.13±0.04로 농도 의존적으로 감소되었으므로, AA+iron으로 인한 RN1 fraction 증가는 천초 물추출물에 의하여 감소한 것을 확인할 수 있었다(도 6 참조). 이러한 결과는, PZW가 간세포 보호작용을 나타내는 데에는 미토콘드리아 보호 효과가 매개됨을 나타낸다.As a result of the above experiment, the control group was 7.93 ± 4.93, but AA + iron was 63.61 ± 5.41. The increase of RN1 fraction was 16.25 ± 13.59 and 4.13 ± 0.04 by
<< 실시예Example 8> 8> 천초Thousand 추출물에 의한 By extract Nrf2Nrf2 활성화 Activation
AA+iron에 의한 세포독성에 대한 PZW의 보호 효과의 기전으로서 항산화 전사인자인 Nrf2의 활성화가 관련되는지 규명하기 위해 하기와 같은 실험을 수행하였다.The following experiment was carried out to investigate the activation of Nrf2, an antioxidant transcription factor, as a mechanism of PZW protection against AA + iron-induced cytotoxicity.
상기 실시예 <1-2>에서 수득한 본 발명의 천초 물추출물에 의한 Nrf2 기전 활성화를 확인하기 위해 활성화된 Nrf2와 관련 항산화 유전자를 웨스턴 블롯으로 하기와 같이 실험하였다.The activation of Nrf2 and the related antioxidant genes were examined by western blotting in the following manner to confirm activation of Nrf2 by water extract of the present invention obtained in the above Example <1-2>.
웨스턴 블롯은 간 실질 세포(HepG2 cell)에 천초 물추출물 30, 100 μg/ml을 1시간 전 처치 후 AA+iron을 처리하여 핵 분획은 NE-PER™ Nuclear and Cytoplasmic Extraction Reagents(Thermo, Rockford, IL, USA)를 사용하여 추출하였고, 전세포 추출은 라이시스(lysis) 버퍼[20 mM Tris Cl(pH 7.5), 1% 트리톤 엑스-100(Triton X-100), 137 mM 염화나트륨(sodium chloride), 10% 글리세롤(glycerol), 2 mM EDTA, 1 mM 오소바나데이트 나트륨(sodium orthovanadate), 25 mM 베타 글리세로포스페이트(β-glycerophosphate), 2 mM 피로인산나트륨(sodium pyrophosphate), 1 mM 페닐메틸설포닐플루오라이드(phenylmethylsulfonylfluoride), 1 mg/ml 류펩틴(leupeptin)] 100 μl를 넣고 스크래퍼(scrapper)로 긁어 15,000×g로 4℃에서 20분 동안 원심분리하여 debris를 제거하였다. 정량한 단백질 30 μg을 취하여 10% SDS-PAGE에 전기영동시킨 후 니트로세룰로즈(Nitrocellulose)지에 전이시켜 Nrf2, GCLC 및 NQO1 항체와 결합시키고 이어 2차 항체인 서양고추냉이 퍼록시다아제 공액 앤티-래빗 IgG(horseradish peroxidase-conjugated anti-rabbit IgG) 또는 서양고추냉이 퍼록시다아제 공액 앤티-마우스 IgG(horseradish peroxidase-conjugated anti-mouse IgG) 항체와 함께 반응시켰다. ECL 발색시약(ECL detection reagents, Amersham Biosciences Corp., Piscataway, NJ, USA)을 사용하여 단백질의 발현 정도를 확인하고 밀도 분석(Densitometric analysis)을 위해 이미지 분석 시스템(Image J, rsb.info.nih.gov/ij)을 사용하였다.Western blots were treated with AA + iron for 1 h before treatment with HepG2 cell extracts (30, 100 μg / ml), and nuclear fractions were collected from NE-PER ™ Nuclear and Cytoplasmic Extraction Reagents (Thermo, Rockford, IL The cells were extracted with lysis buffer (20 mM Tris Cl pH 7.5, 1% Triton X-100, 137 mM sodium chloride, Glycerol, 2 mM EDTA, 1 mM sodium orthovanadate, 25 mM beta-glycerophosphate, 2 mM sodium pyrophosphate, 1 mM phenylmethylsulfonyl 100 μl of 1 mg / ml leupeptin) was scraped with a scraper and centrifuged at 15,000 × g for 20 minutes at 4 ° C. to remove debris. 30 μg of the quantified protein was electrophoresed on 10% SDS-PAGE, transferred to Nitrocellulose paper, and bound to Nrf2, GCLC and NQO1 antibody. Then, the secondary antibody, horseradish peroxidase conjugate anti- (Horseradish peroxidase-conjugated anti-rabbit IgG) or horseradish peroxidase-conjugated anti-mouse IgG antibody. The degree of protein expression was determined using ECL detection reagents (Amersham Biosciences Corp., Piscataway, NJ, USA) and analyzed using an image analysis system (Image J, rsb.info.nih.) For densitometric analysis. gov / ij) were used.
상기 실험의 결과, HepG2 cell에 100 μg/ml의 PZW를 24시간까지 처치한 결과, PZW는 3시간에서 Nrf2의 활성을 현저히 증가시켰으며, 항산화 단백질인 GCLC 및 NQO1의 발현도 24시간에서 증가시켰다(도 7 참조). 따라서 천초 물추출물이 항산화 전사인자인 Nrf2와 관련된 항산화 유전자 GCLC 및 NQO1 모두 활성화시킴을 확인하였다. As a result of the above experiment, PZW increased the activity of Nrf2 at 3 hours and increased the expression of GCLC and NQO1, which are antioxidative proteins, at 24 hours after treatment with PZW of 100 μg / ml for 24 hours in HepG2 cells (See FIG. 7). Therefore, it was confirmed that the water extract of Chuncheon extract activates both antioxidant genes GCLC and NQO1 related to Nrf2, an antioxidant transcription factor.
<< 실시예Example 9> 9> 천초Thousand 추출물이 The extract CClCCl 44 로in 유도된 Induced 간손상에To liver damage 미치는 영향 ( Impact on in in vivovivo ))
상기 실시예 <1-2>에서 수득한 천초 물추출물의 CCl4로 인한 손상에 대한 간 보호 효과를 확인하고자 간손상을 평가하는 이상적인 지표로 사용되는 ALT, AST 측정과 조직학적 변화에 미치는 영향을 확인하고자 헤마톡실린-에오신(hematoxylin-eosin; H&E) 염색을 하기와 같이 실험 수행하였다.The ALT and AST measurements, which are used as an ideal index for evaluating liver damage, and the effect on the histological changes were examined to determine the liver protection effect of CCl 4 damage on the water extracts obtained in Example <1-2> Hematoxylin-eosin (H & E) staining was performed as follows.
실험을 위한 동물은 상기 실시예 <1-5>에 나타나 있는 군을 대상으로 실험하였고, 이들을 대상으로 혈액을 채취하였다(표 1 참조). 혈액은 실험동물의 복대정맥으로부터 1 ml 정도 채취한 후 3000×g, 4℃에서 15분간 원심분리하여 혈청을 얻었다. 혈청 중 알라닌 아미노트랜스퍼라제(alanine aminotransferase, ALT), 아스팔테이트 아미노트랜스퍼라제(aspartate aminotransferase, AST)는 Analysis kits(Pointe Scientific Inc., Canton, MI, USA)와 Automated blood chemistry analyzer(Photometer 5010, Robert Riele GmbH & Co KG, Berlin, Germany)를 사용하여 분석하였다.The animals for the experiment were experimented with the groups shown in the above Example <1-5>, and blood was collected from these animals (see Table 1). Blood was collected from 1 ml of the abdominal vein of the experimental animals and centrifuged at 3000 × g for 15 minutes at 4 ° C to obtain serum. Analysis of alanine aminotransferase (ALT) and aspartate aminotransferase (AST) in serum was performed using an automated kits (Pointe Scientific Inc., Canton, MI, USA) and an automated blood chemistry analyzer Riele GmbH & Co KG, Berlin, Germany).
ALT 측정결과, 대조군(control)은 6.6±2.1 U/L를 나타내었으며, CCl4 투여군은 744.4±233.1 U/L를 나타내어 유의한 간독성이 유발되었다. 그러나 이러한 ALT의 증가는 PZW 100과 PZW 300군에서 각각 634.0±142.2 및 327.6±181.7 U/L를 나타내었고, 특히, PZW 300군에서 유의하게 감소되었다(도 8A 참조).ALT results showed 6.6 ± 2.1 U / L in the control and 744.4 ± 233.1 U / L in the CCl 4- administered group, resulting in significant hepatotoxicity. However, the increase in ALT was 634.0 ± 142.2 and 327.6 ± 181.7 U / L in the
AST 측정결과, 대조군(control)은 4.8±0.4 U/L를 나타내었으며, CCl4 투여군은 715.2±111.1 U/L을 나타내어 유의한 간독성이 유발되었다. 그러나 이러한 AST의 증가는 PZW 100과 PZW 300군에서 각각 529.8±142.7 및 462.2±110.5 U/L로 감소하였으며, PZW 농도 의존적으로 유의한 AST의 감소를 나타내었다(도 8B 참조).As a result of AST measurement, the control (control) showed 4.8 ± 0.4 U / L, and CCl 4 And 715.2 ± 111.1 U / L in the administration group, resulting in significant hepatotoxicity. However, the increase in AST was reduced to 529.8 ± 142.7 and 462.2 ± 110.5 U / L in the
또한 PZW 300 mg/kg을 단독 처리한 PZW 군에서는 ALT 및 AST가 각각 5.8±0.8 및 4.0±0.7 U/L를 나타내어 별다른 간독성을 유발하지 않았다. 이러한 결과는 PZW 자체로는 300 mg/kg 용량까지 별다른 간독성을 유발하지 않으며, PZW는 in vitro에서 뿐만 아니라 in vivo에서도 간보호 효과가 있음을 확인하였다(도 8 참조). In the PZW group treated with
상기 실험의 결과, 천초 물추출물이 CCl4로 유도된 ALT 및 AST가 PZW 300군에서 유의성 있게 감소한 것을 확인하였고, 단독으로 처리된 군에서는 간독성이 유발되지 않았음을 확인하였다(도 8 참조).As a result of the above experiment, it was confirmed that CCl 4 -induced ALT and AST were significantly decreased in the
<< 실시예Example 10> 10> 천초Thousand 추출물이 The extract CClCCl 44 로in 유도된 간의 조직학적 변화에 미치는 영향 Influence on induced histological changes in liver
천초 물추출물이 CCl4로 유도된 간의 조직학적 변화에 미치는 영향에 대해 알아보기 위해, 간 실질 조직의 일부를 채취하여 10% 중성 포르말린에 고정시킨 다음 일반적인 방법으로 탈수 및 파라핀 포매를 실시하고, 3~4 μm의 절편을 제작하여 헤마톡실린-에오신(hematoxylin-eosin; H&E) 염색을 실시한 후에 광학현미경 (Nikon, Japan)하에서 관찰하였다. 간 조직의 손상 정도를 간 세포의 세포자멸(apoptosis), 융합성 괴저(confluent necrosis) 및 염증세포의 침윤 정도를 기준으로 하는 modified histological activity index(HAI) semiquantative histopathological scoring system을 이용하여, 최대 10점을 기준으로 평가하였으며, 간 실질 조직 중 변성부위의 비율(%/mm2 of hepatic parenchyma) 및 변성 간세포의 수(Cells/1000 hepatocytes), 침윤 염증세포의 수(cells/mm2 of hepatic parenchyma)를 자동영상분석장치(iSolution FL ver 9.1, IMT i-solution Inc., Vancouver, Quebec, Canada)를 이용하여 각각 평가하였다.In order to investigate the effect of water extracts on CCl 4 induced hepatic histologic changes, a part of liver parenchyma was collected and fixed in 10% neutral formalin, dehydrated and paraffin embedded in the usual manner, and 3 The sections were stained with hematoxylin-eosin (H & E) and observed under an optical microscope (Nikon, Japan). The degree of liver damage was assessed using a modified histological activity index (HAI) semiquantative histopathological scoring system based on apoptosis, confluent necrosis and inflammatory cell infiltration of liver cells, (% / Mm 2) in the liver parenchyma. of hepatic parenchyma and number of hepatocytes (Cells / 1000 hepatocytes) and number of infiltrating inflammatory cells (cells / mm 2 of hepatic parenchyma) were measured using a video analyzer ( i Solution FL ver 9.1, IMT i- Solution Inc., Vancouver , Quebec, Canada).
HAI 점수는 control은 0.40±0.55를 나타내었고, CCl4군은 8.20±1.10을 나타내어 control과 비교하여 유의성 있는 증가를 나타내었다. 그러나 CCl4 처리에 의한 이러한 증가는 PZW 100 또는 300 mg/kg 처리에 의해 각각 4.60±0.89 및 3.40±0.55로 유의한 감소를 나타내었다(표 2 및 도 9 참조).The HAI scores were 0.40 ± 0.55 in the control group and 8.20 ± 1.10 in the CCl 4 group. However, this increase by CCl 4 treatment was significantly reduced to 4.60 ± 0.89 and 3.40 ± 0.55 by treatment with
간 실질 조직 중 변성부위의 비율(%/mm2 of hepatic parenchyma)은 control은 1.54±0.78을 나타내었고, CCl4군은 83.37±6.10을 나타내어 control과 비교하여 유의성 있는 증가를 나타내었다. 그러나 CCl4에 의한 이러한 증가는 PZW 100과 300 mg/kg에 의해 각각 48.11±7.95 및 38.55 ± 6.63으로 유의한 감소를 나타내었다(표 2 및 도 9 참조). The percentages of denaturation in liver parenchyma (% / mm 2 of hepatic parenchyma) were 1.54 ± 0.78 in control and 83.37 ± 6.10 in CCl 4 group. However, this increase by CCl 4 was significantly reduced by
변성 간세포의 수(cells/1000 hepatocytes)는 control은 14.80±7.95를 나타내었고, CCl4군은 808.80±78.10을 나타내어 control과 비교하여 유의성 있는 증가를 나타내었다. 그러나 CCl4에 의한 이러한 증가는 간 실질 조직 중 변성부위의 비율과 유사하게 PZW 100과 300 mg/kg에 의해 각각 473.60±86.38 및 363.80±59.82로 유의한 감소를 나타내었다(표 2 및 도 9 참조). The number of denatured hepatocytes (cells / 1000 hepatocytes) showed 14.80 ± 7.95 in the control and 808.80 ± 78.10 in the CCl 4 group. However, this increase by CCl 4 was significantly reduced to 473.60 ± 86.38 and 363.80 ± 59.82 by
침윤 염증세포의 수(cells/mm2 of hepatic parenchyma)는 control은 24.20±6.98을 나타내었고, CCl4군은 223.00±76.42를 나타내어 control과 비교하여 유의성 있는 증가를 나타내었다. 그러나 CCl4에 의한 이러한 증가는 PZW 100과 300 mg/kg에 의해 각각 71.00±14.09, 51.00±15.22로 유의한 감소를 나타내었다(표 2 및 도 9 참조).The number of infiltrating inflammatory cells (cells / mm 2 of hepatic parenchyma) showed 24.20 ± 6.98 in control and 223.00 ± 76.42 in CCl 4 group, showing a significant increase compared with control. However, this increase by CCl 4 was significantly reduced to 71.00 ± 14.09 and 51.00 ± 15.22 by
PZW 300 mg/kg의 단독 처리(PZW군)는 HAI 점수, 간 실질 조직 중 변성부위의 비율, 변성 간세포의 수, 침윤 염증세포의 수가 차지하는 비율에서 각각 0.40±0.55, 1.53±0.87, 15.00±7.78, 23.80±12.64로 유의한 변화를 나타내지 않았다(표 2 및 도 9B 참조).In the PZW 300 mg / kg single treatment (PZW group), the ratio of HAI score, percentage of denatured site in liver parenchyma, number of denatured hepatocytes, number of infiltrating inflammatory cells were 0.40 ± 0.55, 1.53 ± 0.87, 15.00 ± 7.78 , And 23.80 ± 12.64, respectively (Table 2 and Figure 9B).
결과적으로, CCl4로 인한 간세포의 공포화, 간 세포내 지방소적의 축적 및 염증세포 침윤과 같은 소엽 중심성 괴사가 차치하는 비율이 천초 물추출물 300 mg/kg 처리에 의해 유의성 있게 감소되는 것을 확인하였고, 단독으로 처리된 군에서는 유의성 있게 변하지 않았음을 확인하였다(표 2 및 도 9 참조).As a result, it was confirmed that the fraction of centrilobular necrosis such as CCl 4 -induced hepatocyte vacuolization, accumulation of lipid droplets in the liver and inflammatory cell infiltration was significantly decreased by 300 mg / kg water treatment , But not significantly changed in the group treated alone (see Table 2 and FIG. 9).
지수(Index)
군(Groups)
Index (Index)
Groups
(Scores;
Max = 10)Histological Activity Index
(Scores;
Max = 10)
ap<0.01 as compared with control by LSD test; bp<0.01 as compared with CCl4 by LSD test; cp<0.01 and dp<0.05 as compared with control by MW test; ep<0.01 as compared with CCl4 by MW test. a p <0.01 as compared with control by LSD test; b p <0.01 as compared with CCl 4 by LSD test; c p <0.01 and d p <0.05 compared with control by MW test; e p <0.01 as compared with CCl 4 by MW test.
<< 실시예Example 11> 11> 천초Thousand 추출물이 The extract CClCCl 44 로in 유도된 간의 면역조직화학적 변화에 미치는 영향 Influence on induced immunohistochemical changes in liver
상기 실시예 <1-2>에서 수득한 천초 물추출물이 CCl4로 인한 손상에 미치는 영향에 대한 면역조직학적 평가를 위해 cleaved caspase-3, cleaved PARP, nitrotrysine(NT), 4-hydroxynonenal(4-HNE)는 각각의 항체 및 avidin-biotin-peroxidase(ABC), peroxidase substrate kit(Vector Labs, Burlingame, CA, USA)를 사용하여 평가하였다. 내인성 peroxidase 활성은 메탄올과 0.3% H2O2에서 30분간 배양하여 차단하고, 또한 normalhorse serum blocking solution으로 1시간 배양하여 면역글로불린의 비특이적 결합을 억제하였다. 이후 4℃ 항온항습기에서 overnight로 1차 항체를 처치하고, 이를 다시 2차 항체 및 ABC reagent와 1시간 동안 배양하였다. 이후 조직샘플을 peroxidase substrate kit로 실온에서 3분간 반응시켰다. 모든 조직샘플은 각 단계별로 0.01M PBS로 3차례 세척하였다. cleaved caspase-3, cleaved PARP, NT, 4-HNE 양성 세포는 자동영상분석장치를 사용하여 분석하였으며, cleaved caspase-3, cleaved PARP, NT, 4-HNE 양성 세포는 각각 간 실질 세포, centrolobular 영역, central vein 영역에서 cells/1000 hepatocyte로 나타내었다.Cleaved caspase-3, cleaved PARP, nitrotrysine (NT) and 4-hydroxynonenal (4-hydroxynonenal) were used for the immunohistochemical evaluation of the effect of CCl 4 on the water- HNE) were assessed using each antibody and avidin-biotin-peroxidase (ABC) and peroxidase substrate kit (Vector Labs, Burlingame, CA, USA). Endogenous peroxidase activity was blocked by incubation in methanol and 0.3% H 2 O 2 for 30 min and incubated with normalhorse serum blocking solution for 1 hour to inhibit non - specific binding of immunoglobulin. Then, the primary antibody was treated overnight with 4 ° C thermo-hygrostat, and then incubated with secondary antibody and ABC reagent for 1 hour. The tissue samples were then incubated with a peroxidase substrate kit for 3 minutes at room temperature. All tissue samples were washed three times with 0.01M PBS for each step. Cleaved caspase-3, cleaved PARP, NT, and 4-HNE positive cells were analyzed using a mobile video analyzer. Cleaved caspase-3, cleaved PARP, NT and 4-HNE positive cells were analyzed for hepatic parenchyma, centrolobular region, cells / 1000 hepatocytes in the central vein region.
<11-1> 천초 추출물이 간조직의 cleaved caspase-3 및 cleaved PARP에 미치는 영향<11-1> Effects of Chrysanthemum indicum extract on cleaved caspase-3 and cleaved PARP in liver tissue
Cleaved caspase-3 양성세포(positive cells)의 수(cells/1000 hepatocytes)는 control은 12.20±9.18을 나타내었고, CCl4군은 664.60±77.89를 나타내어 control과 비교하여 유의성 있는 현저한 증가를 나타내었다. 그러나 CCl4에 의한 cleaved caspase-3의 증가는 PZW 100 및 300군에서 각각 433.20±89.18, 261.80±50.98로 유의하게 감소된 것으로 나타났다. 그러나 PZW군은 12.00±7.65로서 유의한 변화를 나타내지 않았다(표 3 및 도 10 참조).The number of cleaved caspase-3 positive cells (cells / 1000 hepatocytes) showed 12.20 ± 9.18 in the control and 664.60 ± 77.89 in the CCl 4 group, indicating a significant increase compared with the control. However, the increase of cleaved caspase-3 by CCl 4 was significantly reduced to 433.20 ± 89.18 and 261.80 ± 50.98 in
Cleaved PARP 양성세포의 수(cells/1000 hepatocytes)는 control은 19.80±10.94을 나타내었고, CCl4군은 713.40±57.50를 나타내어 control과 비교하여 유의성 있는 현저한 증가를 나타내었다. 그러나 CCl4에 의한 4-HNE의 증가는 PZW 100 및 300군에서 각각 461.20±77.33, 284.00±108.91로 농도의존적인 유의한 감소를 나타내었다. 그러나 PZW군은 19.40±9.66로서 유의한 변화를 나타내지 않았다(표 3 및 도 10 참조).The number of Cleaved PARP positive cells (cells / 1000 hepatocytes) showed 19.80 ± 10.94 in control and 713.40 ± 57.50 in CCl 4 group, showing a significant increase compared with control. However, the increase of 4-HNE by CCl 4 was 461.20 ± 77.33 and 284.00 ± 108.91 in
이러한 결과는 PZW가 세포자멸사와 관련되는 cleaved caspase-3, cleaved PARP를 억제하고 이로 말미암아 CCl4로 유도되는 간독성을 억제할 수 있음을 의미한다.These results indicate that PZW inhibits cleaved caspase-3, cleaved PARP associated with apoptosis and thereby inhibits CCl 4 -induced hepatotoxicity.
<11-2> 천초 추출물이 간조직의 NT 및 4-HNE에 미치는 영향<11-2> Effects of Chunsocho extract on NT and 4-HNE of liver tissue
NT 양성세포의 수(cells/1000 hepatocytes)는 control은 28.40±18.22를 나타내었고, CCl4군은 664.20±50.00를 나타내어 control과 비교하여 유의성 있는 현저한 증가를 나타내었다. 그러나 CCl4 처리에 의한 NT의 증가는 PZW 100 및 300군에서 각각 412.80±133.19 및 217.20±37.10으로 유의하게 감소되는 것으로 나타났다. 그러나 PZW군은 127.20±20.75로서 유의한 변화를 나타내지 않았다(표 3 및 도 11 참조).The number of NT - positive cells (cells / 1000 hepatocytes) showed 28.40 ± 18.22 in the control and 664.20 ± 50.00 in the CCl 4 group, showing a significant increase compared to the control. However, CCl 4 The increase in NT by treatment was significantly reduced to 412.80 ± 133.19 and 217.20 ± 37.10 in the
이러한 결과는 PZW가 NO와 관련되는 nitrosative stress를 억제하고 이로 말미암아 CCl4로 유도되는 간독성을 억제할 수 있음을 의미한다.These results suggest that PZW inhibits nitrosative stress associated with NO and inhibits CCl 4 - induced hepatotoxicity.
4-HNE 양성세포의 수(cells/1000 hepatocytes)는 control은 62.40±30.66을 나타내었고, CCl4군은 795.60±60.11를 나타내어 control과 비교하여 유의성 있는 현저한 증가를 나타내었다. 그러나 CCl4에 의한 4-HNE의 증가는 PZW 100 및 300 mg/kg에 처리에 의해 각각 427.20±83.58, 278.60±45.39로 농도 의존적으로 유의하게 감소되는 것으로 나타났다. 그러나 PZW 단독 처리군(PZW)은 161.40±37.58로서 유의한 변화를 나타내지 않았다(표 3 및 도 11 참조).The number of 4-HNE positive cells (cells / 1000 hepatocytes) showed 62.40 ± 30.66 in the control and 795.60 ± 60.11 in the CCl 4 group, showing a significant increase compared to the control. However, the increase of 4-HNE by CCl 4 was 427.20 ± 83.58 and 278.60 ± 45.39 by
이러한 결과는 PZW가 지방과산화, 4-HNE의 형성억제를 통하여 CCl4로 유도되는 간장손상을 억제할 수 있음을 의미한다.These results suggest that PZW can inhibit CCl 4 -induced liver damage through the inhibition of lipid peroxidation and 4-HNE formation.
상기 실험의 결과, CCl4로 인한 간독성에 의해 증가된 cleaved caspase-3 및 cleaved PARP의 발현, 자극된 과산화 질소 형성에 중요한 역할을 하는 NT 및 지질과산화에 의해 형성되는 4-HNE는 천초 물추출물 100 및 300 mg/kg를 처리한 군(PZW 100 및 300군)에서 농도 의존적으로 감소되는 것을 확인하였으며, 단독으로 처리된 군(PZW군)에서는 간독성이 유발되지 않았음을 확인하였다(도 10 및 도 11 참조). cleaved caspase-3, cleaved PARP, NT 및 4-HNE의 양성 세포 수 또한 PZW 처리에 의해 감소된 것을 확인하였고, PZW를 단독 처리한 군에서는 간독성이 유발되지 않음을 확인하였다(표 3 참조).As a result of the above experiments, the expression of cleaved caspase-3 and cleaved PARP increased by CCl 4 -induced hepatotoxicity, 4-HNE formed by NT and lipid peroxidation, which plays an important role in stimulated nitric oxide formation, (
군(Groups)Index (Index)
Groups
ap<0.01 as compared with control by LSD test; bp<0.01 as compared with CCl4 by LSD test; cp<0.01 as compared with control by MW test; dp<0.01 and ep<0.05 as compared with CCl4 by MW test. a p <0.01 as compared with control by LSD test; b p <0.01 as compared with CCl 4 by LSD test; c p <0.01 compared with control by MW test; d p <0.01 and e p <0.05 as compared with CCl 4 by MW test.
결론적으로 상기 실시예들을 종합해보면, 본 발명의 천초 물추출물이 CCl4에 의한 간손상을 현저히 억제하는 것으로 관찰되었으며, 천초 물추출물 300 mg/kg가 간보호 효과에 우수함을 나타내었다. 이러한 결과는 천초 물추출물이 급만성 간손상에 대한 예방 및 치료에 응용될 수 있는 가능성을 제시한다.In conclusion, the water extracts of the present invention significantly inhibited CCl 4 -induced liver damage, indicating that 300 mg / kg of perennial water extract is superior to liver protection. These results suggest that water extracts from Chuncheon are useful for the prevention and treatment of acute chronic liver injury.
이제까지 본 발명에 대하여 그 바람직한 실시예들을 중심으로 살펴보았다. 본 발명이 속하는 기술 분야에서 통상의 지식을 가진 자는 본 발명이 본 발명의 본질적인 특성에서 벗어나지 않는 범위에서 변형된 형태로 구현될 수 있음을 이해할 수 있을 것이다. 그러므로 개시된 실시예들은 한정적인 관점이 아니라 설명적인 관점에서 고려되어야 한다. 본 발명의 범위는 전술한 설명이 아니라 특허청구범위에 나타나 있으며, 그와 동등한 범위 내에 있는 모든 차이점은 본 발명에 포함된 것으로 해석되어야 할 것이다.The present invention has been described with reference to the preferred embodiments. It will be understood by those skilled in the art that various changes in form and details may be made therein without departing from the spirit and scope of the invention as defined by the appended claims. Therefore, the disclosed embodiments should be considered in an illustrative rather than a restrictive sense. The scope of the present invention is defined by the appended claims rather than by the foregoing description, and all differences within the scope of equivalents thereof should be construed as being included in the present invention.
Claims (8)
상기 추출물은 물, C1~C4의 알콜, 헥산, 에틸아세테이트, 부틸렌글리콜, 프로필렌글리콜, 글리세린, 초산에칠, 에테르, 클로로포름 및 이들의 혼합용매로 이루어진 군으로부터 선택되는 용매를 이용하여 수득한 것을 특징으로 하는 조성물.The method according to claim 1,
The extract is obtained by using a solvent selected from the group consisting of water, C1 to C4 alcohol, hexane, ethyl acetate, butylene glycol, propylene glycol, glycerin, acetic acid, ether, chloroform and a mixed solvent thereof ≪ / RTI >
상기 추출물은 조성물 총 중량%에 대해 0.1 내지 50 중량%로 함유되어 있는 것을 특징으로 하는 조성물.The method according to claim 1,
Wherein the extract is contained in an amount of 0.1 to 50% by weight based on the total weight% of the composition.
상기 추출물은 Nrf2 경로 활성화 및 미토콘드리아 보호 작용을 통해 간세포 보호 활성을 나타내는 것을 특징으로 하는 조성물.The method according to claim 1,
Wherein said extract exhibits hepatocyte protective activity through Nrf2 pathway activation and mitochondrial protective action.
상기 간질환은 간경화, 간섬유증, 급성간염, 만성간염 또는 간암인 것을 특징으로 하는 조성물.The method according to claim 1,
Wherein the liver disease is liver cirrhosis, liver fibrosis, acute hepatitis, chronic hepatitis or liver cancer.
상기 추출물은 물, C1~C4의 알콜, 헥산, 에틸아세테이트, 부틸렌글리콜, 프로필렌글리콜, 글리세린, 초산에칠, 에테르, 클로로포름 및 이들의 혼합용매로 이루어진 군으로부터 선택되는 용매를 이용하여 수득한 것을 특징으로 하는 건강기능식품.The method according to claim 6,
The extract is obtained by using a solvent selected from the group consisting of water, C1 to C4 alcohol, hexane, ethyl acetate, butylene glycol, propylene glycol, glycerin, acetic acid, ether, chloroform and a mixed solvent thereof Features a healthy functional food.
상기 간질환은 간경화, 간섬유증, 급성간염, 만성간염 또는 간암인 것을 특징으로 하는 건강기능식품.The method according to claim 6,
Wherein the liver disease is liver cirrhosis, liver fibrosis, acute hepatitis, chronic hepatitis or liver cancer.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1020170005306A KR101892381B1 (en) | 2017-01-12 | 2017-01-12 | Composition for preventing or treating liver disease comprising pericarpium zanthoxyli extracts |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1020170005306A KR101892381B1 (en) | 2017-01-12 | 2017-01-12 | Composition for preventing or treating liver disease comprising pericarpium zanthoxyli extracts |
Publications (2)
Publication Number | Publication Date |
---|---|
KR20180083146A true KR20180083146A (en) | 2018-07-20 |
KR101892381B1 KR101892381B1 (en) | 2018-08-27 |
Family
ID=63103497
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1020170005306A KR101892381B1 (en) | 2017-01-12 | 2017-01-12 | Composition for preventing or treating liver disease comprising pericarpium zanthoxyli extracts |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR101892381B1 (en) |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100864455B1 (en) | 2006-12-20 | 2008-10-20 | 이정식 | A Composition comprising the extract of complex herb improving Liver Cirrhosis, cytotoxicity and liver injury for preventing and treating of liver disease |
KR20110133381A (en) * | 2010-06-04 | 2011-12-12 | 전남대학교산학협력단 | Composition having anti-allergic activity containing zanthoxylum piperitum dc fruit extract or glycoprotein isolated from its extract |
KR20130063690A (en) * | 2011-12-07 | 2013-06-17 | 권강범 | Pericapium zanthoxyli composition for preventing and treating obesity |
KR101383146B1 (en) | 2012-05-18 | 2014-04-09 | 한국인스팜(주) | Composition comprising an extract of combined crude drug for preventing and treating hangover or liver disease |
KR20150105616A (en) * | 2014-03-07 | 2015-09-17 | 동의대학교 산학협력단 | Composition comprising herbal extract for preventing or treating fatty liver disease |
-
2017
- 2017-01-12 KR KR1020170005306A patent/KR101892381B1/en active IP Right Grant
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100864455B1 (en) | 2006-12-20 | 2008-10-20 | 이정식 | A Composition comprising the extract of complex herb improving Liver Cirrhosis, cytotoxicity and liver injury for preventing and treating of liver disease |
KR20110133381A (en) * | 2010-06-04 | 2011-12-12 | 전남대학교산학협력단 | Composition having anti-allergic activity containing zanthoxylum piperitum dc fruit extract or glycoprotein isolated from its extract |
KR20130063690A (en) * | 2011-12-07 | 2013-06-17 | 권강범 | Pericapium zanthoxyli composition for preventing and treating obesity |
KR101383146B1 (en) | 2012-05-18 | 2014-04-09 | 한국인스팜(주) | Composition comprising an extract of combined crude drug for preventing and treating hangover or liver disease |
KR20150105616A (en) * | 2014-03-07 | 2015-09-17 | 동의대학교 산학협력단 | Composition comprising herbal extract for preventing or treating fatty liver disease |
Non-Patent Citations (8)
Title |
---|
Oncotarget 7(43):70437-71446(2016.9.10.) * |
Oncotarget 7(43):70437-71446(2016.9.10.) 1부. * |
Toxicology in Vitro 22:376-385(2008) * |
Toxicology in Vitro 22:376-385(2008.) 1부. * |
논문(J. Korean Society of Food Science and Nutrition, Vol. 35, Issue 1,pp.21-27,2006) * |
논문(Phytochemistry,Volume 45, Issue 7, Pages 1419-1422, 1997.08) * |
인터넷자료(한의신문, 2012.10.23.) * |
한의신문 기사(2012.10.23.) 1부. * |
Also Published As
Publication number | Publication date |
---|---|
KR101892381B1 (en) | 2018-08-27 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
KR101916580B1 (en) | Composition for treatment or prevention of liver disease comprising extract of Artemisia capillaris, Sanguisorba officinalis L. and Curcuma longa L. and antiviral agent | |
KR20140142765A (en) | Food and pharmaceutical composition for preventing or improving thrombotic disease comprising extract of grape leaf as effective component | |
KR20190003304A (en) | Composition for preventing, improving or treating fatty liver disease comprising Gryllus bimaculatus extract as effective component | |
KR20110114346A (en) | Anti-cancer composition containing eriobotrya japonica extract | |
KR101968837B1 (en) | Composition Comprising Hemistepta lyrata Bunge extracts and Hemistepsin A for preventing or treating inflammtory liver disease | |
McCalla et al. | Physiologic Effects of Hibiscus sabdariffa (Sorrel) on Biological Systems: Advances in Sorrel Research | |
KR20160085149A (en) | Composition comprising the extract of Rosa rugosa Thunb for preventing or treating liver disease | |
KR101892381B1 (en) | Composition for preventing or treating liver disease comprising pericarpium zanthoxyli extracts | |
KR101051085B1 (en) | Parkinson's disease prevention and treatment composition containing cinnamon extract, fractions thereof or trans-cinnaaldehyde isolated from cinnamon as an active ingredient | |
Saber et al. | Anticancer effects of beetroot hydro-alcoholic extract and betanin on human colorectal cancer cell lines | |
KR101786180B1 (en) | Composition comprising Spirodela polyrhiza extracts for preventing or treating nonalcoholic fatty liver disease | |
KR102272425B1 (en) | Composition for preventing or treating Sjogren's syndrome comprising Adenophrae Radix | |
KR101898411B1 (en) | Composition comprising the extract of Rosa rugosa Thunb for preventing or treating liver disease | |
KR101954891B1 (en) | A composition for treating or improving hepatic fibrosis comprising Seahorse extract | |
KR20220126387A (en) | Pharmaceutical composition comprising Rubus, Crataegus and Cinnamomum Genus extracts for prevention or treatment of metabolic syndrome | |
KR20110061108A (en) | Composition for prevention and treatment of liver cancer comprising taraxacum coreanum extracts | |
KR20190041212A (en) | Pharmaceutical composition for preventing or treating chronic hepatotoxicity | |
KR20170087651A (en) | Composition comprising prunella spica extracts for protection liver disease | |
KR20180085204A (en) | Composition for prevention and treatment of liver disease or obesity comprising Rheum undulatum Linne extract and Glycyrriza uralensis Fischer extract as active ingredients | |
KR20160142713A (en) | Composition Comprising Artemisiae apiaceae Herba extracts for preventing or treating nonalcoholic fatty liver disease | |
KR20140026737A (en) | A composition comprising the powder of fermented curcuma longa l. for protecting alcoholic liver damage | |
KR101508561B1 (en) | Pharmaceutical composition containing extracts of mixed natural herb include avena sativa thereof for preventing and treating of Diabetic Disease | |
KR101565909B1 (en) | Composition for prevention and treatment of hepatic ischemia-reperfusion injury comprising extracts of Acanthopanax sp. | |
KR100992995B1 (en) | Novel uses of piperonal | |
KR20170023405A (en) | Composition comprising the extract of Rosa rugosa Thunb for preventing or treating liver disease |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A201 | Request for examination | ||
E902 | Notification of reason for refusal | ||
AMND | Amendment | ||
E601 | Decision to refuse application | ||
AMND | Amendment | ||
X701 | Decision to grant (after re-examination) | ||
GRNT | Written decision to grant |