KR20180002156A - A composition for removing hangover comprising an extract of Angelica gigas - Google Patents
A composition for removing hangover comprising an extract of Angelica gigas Download PDFInfo
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- KR20180002156A KR20180002156A KR1020160081256A KR20160081256A KR20180002156A KR 20180002156 A KR20180002156 A KR 20180002156A KR 1020160081256 A KR1020160081256 A KR 1020160081256A KR 20160081256 A KR20160081256 A KR 20160081256A KR 20180002156 A KR20180002156 A KR 20180002156A
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- Prior art keywords
- extract
- composition
- alcohol
- angelica
- hangover
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
- A61K36/232—Angelica
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/334—Foods, ingredients or supplements having a functional effect on health treating the effects of consuming alcohol, narcotics or other addictive behavior, e.g. treating hangover or reducing blood alcohol levels
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/20—Natural extracts
- A23V2250/21—Plant extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2300/00—Processes
- A23V2300/14—Extraction
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- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
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- Chemical & Material Sciences (AREA)
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- Microbiology (AREA)
- Animal Behavior & Ethology (AREA)
- Medicinal Chemistry (AREA)
- Biotechnology (AREA)
- Alternative & Traditional Medicine (AREA)
- Pharmacology & Pharmacy (AREA)
- Epidemiology (AREA)
- Medical Informatics (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
Description
본 발명은 당귀 추출물을 유효성분으로 함유하여 알코올 탈수소효소(alcohol dehydrogenase, ADH) 활성을 저해시키고 알데히드 탈수소효소(aldehyde dehydrogenase, ALDH) 활성을 촉진시켜 인체에 부작용을 일으키는 아세트알데히드의 생성을 억제시키는 숙취 해소용 조성물에 관한 것이다.The present invention relates to a method for inhibiting the production of acetaldehyde, which inhibits the activity of alcohol dehydrogenase (ADH) and promotes the activity of aldehyde dehydrogenase (ALDH) The present invention relates to a composition for dissolving.
체내에 섭취된 알코올은 위(胃)에서 20%, 소장(小腸)에서 80% 흡수되며, 흡수되는 속도는 술의 종류에 따라 다르나 일반적으로 알코올 농도가 높을수록 빠르고, 특히 장이 비어 있는 공복 시에 빠르다. 상기 위와 장에서 흡수된 알코올은 혈액을 따라 몸 전체로 퍼지게 되는데 도중에 간장을 통과하면서 분해된다.Alcohol ingested into the body is absorbed 20% in the stomach and 80% in the small intestine. The rate of absorption depends on the type of alcohol, but generally the higher the alcohol concentration, the faster the alcohol is consumed fast. In the stomach and intestines, the absorbed alcohol spreads throughout the body along with the blood, which is decomposed while passing through the liver.
상기 간에서의 알코올 대사 과정은 먼저 알코올 탈수소효소(ADH)에 의해 아세트알데히드(acetaldehyde)로 산화되고, 상기 아세트알데히드는 알데히드 탈수소효소에 의하여 초산(아세트산, acetic acid, CH3COOH)으로 분해되어 간장 밖으로 배출되며, 체내를 돌며 다시 물(H2O)과 이산화탄소(CO2)로 분해된다. The alcohol metabolism process in the liver is firstly oxidized to acetaldehyde by an alcohol dehydrogenase (ADH), and the acetaldehyde is decomposed into acetic acid (CH 3 COOH) by an aldehyde dehydrogenase, It is exhausted out, it circulates in the body and is decomposed again into water (H 2 O) and carbon dioxide (CO 2 ).
구체적으로, 상기 알코올을 아세트알데히드로 분해시키는 과정에 관여하는 효소로는 알코올 탈수소효소(ADH)외에 미크로솜에타놀산화계효소(MEOS)도 있다. 상기 알코올 탈수소효소(ADH)는 전체 알코올 처리의 약 80~90%를 담당하며, 상기 미크로솜에타놀산화계효소(MEOS)는 나머지 10~20%를 처리한다. 또한, 상기 알코올 탈수소효소(ADH)와 미크로솜에타놀산화계효소(MEOS)에 의해 생성된 아세트알데히드는 알데히드 탈수소효소(ALDH)에 의하여 인체에 해를 미치지 않는 초산(아세트산, acetic acid)으로 바뀌어 간장 밖으로 배출된다.Specifically, enzymes involved in the process of decomposing alcohol into acetaldehyde include alcohol dehydrogenase (ADH) as well as microsomal ethanol oxidase (MEOS). The alcohol dehydrogenase (ADH) accounts for about 80 to 90% of the total alcohol treatment, and the microsomal ethanol oxidase enzyme (MEOS) treats the remaining 10 to 20%. In addition, the acetaldehyde produced by the alcohol dehydrogenase (ADH) and the microsome ethanol oxidase enzyme (MEOS) is converted into acetic acid which does not harm the human body by the aldehyde dehydrogenase (ALDH) .
상기 아세트알데히드는 독성물질로서, 심장에서 대동맥을 거쳐 몸 구석구석으로 보내진다. 거미줄처럼 촘촘하게 짜여진 혈관을 거쳐 인체 곳곳에 있는 근육이나 지방조직으로 스며들게 된다. 이 과정에서 아세트알데히드는 혈관에 충격을 주는데, 적당히 술을 마셨을 경우에는 이런 충격이 혈관을 확장시켜 피의 흐름을 도와주지만, 흡수한 알코올 양이 간의 능력을 초과해 미처 분해되지 못한 알코올과 아세트알데히드가 혈액을 타고 전신을 돌게 되면 인체의 여러 장기에 치명적인 해를 끼치게 된다. The acetaldehyde is toxic and is sent from the heart to the coronary artery. It is impregnated into muscular or fatty tissue throughout the body through tightly woven blood vessels like spider webs. In this process, acetaldehyde impacts the blood vessels. When the alcohol is moderately drunk, such shocks expand the blood vessels to help flow blood. However, alcohol and acetaldehyde, If you turn your body around in your blood, it will be harmful to many organs of your body.
특히, 상기 아세트알데히드는 미주신경, 교감신경 내의 구심성 신경섬유를 자극해 구토, 어지럼증, 동공확대, 심장박동 및 가쁜 호흡 등 알코올 영향(숙취)을 유발하게 된다. 연구 결과에 따르면 상기 아세트알데히드는 매우 독성이 강해 동물 실험의 경우 암을 일으키는 것으로 나타났다.In particular, the acetaldehyde stimulates the afferent nerve fibers in the vagus nerve and the sympathetic nerve to cause an alcohol effect (hangover) such as vomiting, dizziness, enlargement of the pupil, heartbeat, and breathing. Studies have shown that acetaldehyde is highly toxic, leading to cancer in animal experiments.
따라서, 이러한 아세트알데히드의 생성을 억제시켜 간 손상을 최소화할 수 있는 조성물이 요구되고 있다.Therefore, there is a demand for a composition capable of inhibiting the production of acetaldehyde to minimize liver damage.
본 발명의 목적은 당귀 추출물을 유효성분으로 함유하여 알코올 탈수소효소(alcohol dehydrogenase, ADH) 활성을 저해시키고 알데히드 탈수소효소(aldehyde dehydrogenase, ALDH) 활성을 촉진시켜 인체에 부작용을 일으키는 아세트알데히드의 생성을 억제시키는 숙취 해소용 조성물을 제공하는데 있다.It is an object of the present invention to suppress the production of acetaldehyde which inhibits alcohol dehydrogenase (ADH) activity and accelerates the activity of aldehyde dehydrogenase (ALDH) And to provide a composition for relieving hangover.
또한, 본 발명의 다른 목적은 숙취 해소용 건강기능식품을 제공하는데 있다.Another object of the present invention is to provide a health functional food for hangover resolution.
상기한 목적을 달성하기 위한 본 발명의 숙취 해소용 조성물은 당귀 추출물을 유효성분으로 함유할 수 있다.To achieve the above object, the composition for relieving hangover of the present invention may contain Angelica gigas extracts as an active ingredient.
상기 당귀 추출물은 당귀와 물, 탄소수 1 내지 4의 저급알코올 또는 이들의 혼합용매를 1 : 10 내지 30의 중량비로 혼합하여 추출한 것일 수 있다.The Angelica giganta extract may be obtained by mixing Angelica gigas Nakai, water, a lower alcohol having 1 to 4 carbon atoms, or a mixed solvent thereof at a weight ratio of 1:10 to 30.
상기 혼합용매는 20 내지 80 부피%의 메탄올, 에탄올, 부탄올 또는 프로판올 수용액일 수 있다.The mixed solvent may be 20 to 80% by volume of an aqueous solution of methanol, ethanol, butanol or propanol.
상기 추출온도는 50 내지 100 ℃일 수 있다.The extraction temperature may be 50-100 < 0 > C.
또한, 상기한 다른 목적을 달성하기 위한 본 발명의 숙취 해소용 건강기능식품은 당귀 추출물을 유효성분으로 함유하는 것일 수 있다.In order to achieve the above-mentioned other objects, the health functional food for hangover resolution of the present invention may contain the Angelica gigantosa extract as an active ingredient.
상기 건강기능식품은 캡슐, 정제, 분말, 과립, 액상, 환, 편상, 페이스트상, 시럽, 겔, 젤리 및 바로 이루어진 군 중에서 선택될 수 있다.The health functional food may be selected from the group consisting of capsules, tablets, powders, granules, liquids, rings, flakes, pastes, syrups, gels, jellies, and the like.
본 발명의 숙취 해소용 조성물은 알코올 탈수소효소(ADH) 활성을 저해시켜 인체에 부작용을 일으키는 아세트알데히드의 생성을 억제시키고, 또한 일부 생성된 아세트알데히드는 알데히드 탈수소효소(ALDH) 활성을 촉진시켜 무독성의 초산으로 대사시킨다.The composition for relieving hangover of the present invention inhibits the activity of alcohol dehydrogenase (ADH) to inhibit the production of acetaldehyde, which causes adverse effects on the human body. In addition, a part of acetaldehyde produced promotes the activity of aldehyde dehydrogenase (ALDH) It is metabolized by acetic acid.
또한, 본 발명의 숙취 해소용 조성물은 독성이 없으므로 건강기능식품으로 이용될 수 있다.In addition, since the composition for relieving hangover of the present invention is free of toxicity, it can be used as a health functional food.
본 발명은 알코올 탈수소효소(alcohol dehydrogenase, ADH) 활성을 저해시키고 알데히드 탈수소효소(aldehyde dehydrogenase, ALDH) 활성을 촉진시켜 인체에 부작용을 일으키는 아세트알데히드의 생성 억제 및 일부 생성된 아세트알데히드를 초산으로 대사시키는 숙취 해소용 조성물에 관한 것이다.
The present invention relates to a method for inhibiting the activity of alcohol dehydrogenase (ADH) and promoting the activity of aldehyde dehydrogenase (ALDH) to inhibit the production of acetaldehyde, which causes adverse effects on the human body, and the production of acetaldehyde To a composition for relieving hangover.
이하, 본 발명을 상세하게 설명한다. Hereinafter, the present invention will be described in detail.
본 발명의 숙취 해소용 조성물은 당귀 추출물을 유효성분으로 함유한다.The composition for relieving hangover of the present invention contains Angelica gigas extracts as an active ingredient.
상기 당귀(當歸)는 미나리과에 속하는 다년생 방향성 초본 당귀의 뿌리를 의미하는 것으로서, 위암 및 폐암세포에서 높은 항암효과를 나타내며 정상 간세포의 촉진효과도 있고 그 외에 저해활성 기능도 있다는 보고가 있다. 또한, 당귀는 혈중 콜레스테롤 함량을 낮추고 알코올 투여로 증가된 간장의 중성지방 및 총 지방함량을 낮추어 만성적인 알코올 섭취로 인해 간손상을 예방하는 효과가 있다.The above refers to the root of perennial oriental herbaceous ginseng belonging to the subfamily of Ganoderma lucidum, which shows high anticancer effect on gastric cancer and lung cancer cells, and has a promoting effect of normal hepatocyte and also an inhibitory activity function. In addition, Angelica gangrene lowers the blood cholesterol level and lowers the triglyceride and total fat content of the liver, which is increased by alcohol administration, to prevent liver damage due to chronic alcohol consumption.
상기 당귀 추출물을 제조하기 위하여, 먼저 당귀를 물에 세척하고 건조한다.To prepare the Angelica giganta extract, Angelicae is first washed with water and dried.
다음으로, 상기 세척된 당귀와 추출용매를 1 : 10 내지 30의 중량비, 바람직하게는 1 : 15 내지 20의 중량비로 혼합하여 50 내지 100 ℃, 바람직하게는 60 내지 90 ℃에서 10분 내지 10시간, 바람직하게는 2 내지 8시간 동안 추출하여 추출물을 제조한다.Next, the washed Angelica gigas and the extraction solvent are mixed at a weight ratio of 1:10 to 30, preferably 1:15 to 20, at 50 to 100 ° C, preferably 60 to 90 ° C for 10 minutes to 10 hours , Preferably 2 to 8 hours, to prepare an extract.
상기 추출용매는 물, 탄소수 1 내지 4의 저급알코올 또는 이들의 혼합용매이며, 바람직하게는 물이다. 상기 혼합용매로는 특별히 한정하는 것은 아니지만 20 내지 80%의 메탄올, 에탄올, 부탄올 또는 프로판올을 들 수 있다. The extraction solvent is water, a lower alcohol having 1 to 4 carbon atoms, or a mixed solvent thereof, preferably water. The mixed solvent is not particularly limited, but methanol, ethanol, butanol or propanol of 20 to 80% is exemplified.
상기 추출시 당귀와 추출용매의 중량비가 벗어나는 경우에는 추출물에 당귀의 유효성분이 적은 양으로 추출될 수 있다.
When the weight ratio of Angelicae gigantis extract to the extraction solvent is out of the above range, the active ingredient of Angelicae gigantis can be extracted in a small amount in the extract.
상기와 같이 제조된 당귀 추출물은 추출물 자체로 이용하거나 사용이 편리하도록 분말화하여 이용할 수 있다. 상기 당귀 추출물을 분말화하는 방법은 추출물을 감압 농축하여 부피를 줄인 후 동결건조기로 동결건조하여 분말화한다.The thus-prepared Angelica gigantosa extract can be used as an extract itself or as powder for convenient use. In order to powder the Angelica gigantosae extract, the extract is concentrated under reduced pressure to reduce its volume, and then lyophilized by a freeze dryer to be powdered.
본 발명의 당귀 추출물을 유효성분으로 함유하여 아세트알데히드 생성을 억제시켜 우수한 숙취해소가 가능한 조성물은 당귀 추출물을 상기 조성물 총 중량을 기준으로 각각 0.01 내지 80 중량%, 바람직하게는 0.1 내지 50 중량%로 포함한다.
The composition containing the angelica guinea ginseng extract of the present invention as an active ingredient to inhibit the production of acetaldehyde and capable of resolving a good hangover is characterized in that the Angelica gigantosa extract is contained in an amount of 0.01 to 80% by weight, preferably 0.1 to 50% by weight .
상기 본 발명의 숙취해소용 조성물은 다양한 경구 또는 비경구 투여 형태로 제형화할 수 있다.The composition of the present invention can be formulated into various oral or parenteral administration forms.
경구 투여용 제형으로는 예를 들면 정제, 환제, 경질, 연질 캅셀제, 액제, 현탁제, 유화제, 시럽제, 과립제 등이 있는데, 이들 제형은 유효성분 이외에 희석제(예: 락토즈, 덱스트로즈, 수크로즈, 만니톨, 솔비톨, 셀룰로즈 및/또는 글리신), 활택제(예: 실리카, 탈크, 스테아르산 및 그의 마그네슘 또는 칼슘염 및/또는 폴리에틸렌 글리콜)를 추가로 포함할 수 있다. 또한, 상기 정제는 마그네슘 알루미늄 실리케이트, 전분 페이스트, 젤라틴, 트라가칸스, 메틸셀룰로즈, 나트륨 카복시메틸셀룰로즈 및/또는 폴리비닐피롤리딘과 같은 결합제를 함유할 수 있으며, 경우에 따라 전분, 한천, 알긴산 또는 그의 나트륨 염과 같은 붕해제 또는 비등 혼합물 및/또는 흡수제, 착색제, 향미제 및 감미제를 함유할 수 있다. 상기 제형은 통상적인 혼합, 과립화 또는 코팅 방법에 의해 제조될 수 있다.Examples of formulations for oral administration include tablets, pills, hard, soft capsules, liquids, suspensions, emulsions, syrups, granules and the like. These formulations may contain, in addition to the active ingredient, a diluent such as lactose, dextrose, (For example, silica, talc, stearic acid and magnesium or calcium salts thereof and / or polyethylene glycol), in addition to the active ingredient (s). The tablets may also contain binders such as magnesium aluminum silicate, starch paste, gelatin, tragacanth, methylcellulose, sodium carboxymethylcellulose and / or polyvinylpyrrolidine, optionally mixed with starch, agar, alginic acid Or a disintegrating or boiling mixture such as its sodium salt and / or an absorbent, a colorant, a flavoring agent and a sweetening agent. The formulations may be prepared by conventional mixing, granulating or coating methods.
또한, 비경구 투여용 제형의 대표적인 것은 주사용 제제이며, 주사용 제제의 용매로서 물, 링거액, 등장성 생리식염수 또는 현탁액을 들 수 있다. 상기 주사용 제제의 멸균 고정 오일은 용매 또는 현탁 매질로서 사용할 수 있으며 모노-, 디- 글리세라이드를 포함하여 어떠한 무자극성 고정오일도 이러한 목적으로 사용될 수 있다. 또한, 상기 주사용 제제는 올레산과 같은 지방산을 사용할 수 있다.Representative examples of formulations for parenteral administration include injectable preparations, and water, Ringer's solution, isotonic saline or suspensions may be mentioned as a solvent for the injectable preparation. The sterile, fixed oils of the injectable preparations may be used as a solvent or suspending medium, and any non-irritating fixed oils, including mono-, di-glycerides, may be used for this purpose. The injectable preparation may be a fatty acid such as oleic acid.
본 발명의 당귀 추출물을 유효성분으로 함유한 숙취해소용 조성물의 투여량은 환자의 연령, 성별, 체중, 질환의 중증도에 따라 달라지나, 본 발명의 조성물은 환자의 무게 1 kg 당 300 mg 이하, 바람직하게는 10 내지 200 mg을 1일 1-4회 투여하나 이에 한정되는 것은 아니다.The dose of the hangover detoxification composition containing the Angelicae Radix extract of the present invention as an active ingredient varies depending on the age, sex, weight and severity of the disease of the patient, but the composition of the present invention is not more than 300 mg / Preferably, 10 to 200 mg is administered 1 to 4 times a day, but is not limited thereto.
상기 본 발명의 당귀 추출물을 유효성분으로 함유하는 숙취해소용 건강기능식품은 건강기능식품 총 중량을 기준으로 당귀 추출물을 각각 0.01 내지 80 중량%로 함유한다. The health functional food for hangover marine supernatant containing the Angelica keiskei Radix extract of the present invention as an active ingredient contains 0.01 to 80% by weight of Angelica gigantosa extracts based on the total weight of the health functional food.
상기 건강기능식품은 일상식사에서 부족할 수 있는 영양소를 보충하거나 인체에 유용한 기능성 원료를 보충할 목적으로 캡슐, 정제, 분말, 과립, 액상, 환, 편상, 페이스트상, 시럽, 겔, 젤리 및 바로 이루어진 군에서 선택되어 1회 섭취가 용이하게 제조 및 가동된 것이다.The health functional food may be in the form of a capsule, tablet, powder, granule, liquid, ring, flaky, paste, syrup, gel, jelly and jute for the purpose of supplementing nutrients that may be lacking in daily eating or supplementing functional raw materials useful in the human body And is easily manufactured and operated once.
또한, 상기 건강기능식품은 제형에 따라 포도당, 구연산, 액상 올리고당, 옥수수 시럽(corn syrup), 대두 레시틴, 버터, 식물성 경화류, 탈지우유, 설탕, 마가린, 식염, 전분, 밀가루, 물엿, 맥아당, 중조 및 당 에스테르 등의 통상적으로 사용되는 성분들을 이용하여 제조될 수 있으며, 간 손상을 방지할 목적으로 지구자(헛개나무) 및/또는 실리마린(밀크씨슬) 등을 첨가하여 제조될 수 있다.
In addition, the health functional food may contain at least one selected from the group consisting of glucose, citric acid, liquid oligosaccharide, corn syrup, soybean lecithin, butter, vegetable hardening oil, skim milk, sugar, margarine, salt, starch, And can be manufactured by adding conventionally used components such as sodium bicarbonate and sugar ester, and additionally, for the purpose of preventing liver damage, by adding hematocrit (Hovenia dulcis) and / or silymarin (milk seed).
이하, 본 발명의 이해를 돕기 위하여 바람직한 실시예를 제시하나, 하기 실시예는 본 발명을 예시하는 것일 뿐 본 발명의 범주 및 기술사상 범위 내에서 다양한 변경 및 수정이 가능함은 당업자에게 있어서 명백한 것이며, 이러한 변형 및 수정이 첨부된 특허청구범위에 속하는 것도 당연한 것이다.It will be apparent to those skilled in the art that various modifications and variations can be made in the present invention without departing from the spirit or scope of the present invention. Such variations and modifications are intended to be within the scope of the appended claims.
대조군 1.Control group 1.
물을 이용하였다.
Water was used.
실시예 1. 당귀 물 추출물Example 1. Water extract of Angelica gigas Nakai
당귀 뿌리를 물에 세척하고 건조한 다음 분쇄한 당귀 5 g과 정제수 100 ml를 혼합하여 알루미늄호일로 덮고 80 ℃에서 8시간 동안 상압에서 열수추출하여 당귀 물 추출물을 제조하였다.
The roots of Angelica gigas Nakai were washed with water, dried and then mixed with 5 g of Angelica gigas Nakai and 100 ml of purified water. The mixture was covered with aluminum foil and hot water extracted at 80 ℃ for 8 hours.
실시예 2. 당귀 에탄올 추출물Example 2. Ethanol extract of Angelica gigas Nakai
상기 실시예 1과 동일하게 실시하되, 추출용매로 물 대신 80% 에탄올로 추출하여 당귀 에탄올 추출물을 제조한 후 감압농축하고 정제수를 가하여 100 ml로 조정하였다.
The same procedure as in Example 1 was carried out except that ethanol extract of Angelicae gigantis extract was prepared by extracting with 80% ethanol instead of water as an extraction solvent, concentrated under reduced pressure and adjusted to 100 ml with purified water.
실시예 3. 당귀 프로판올 추출물Example 3. Extract of Angelica gigantea propanol
상기 실시예 1과 동일하게 실시하되, 추출용매로 물 대신 80% 프로판올로 추출하여 당귀 프로판올 추출물을 제조한 후 감압농축하고 정제수를 가하여 100 ml로 조정하였다.
The same procedure as in Example 1 was carried out except that the extract was extracted with 80% propanol instead of water as an extraction solvent, and the resulting extract was concentrated under reduced pressure and adjusted to 100 ml with purified water.
<시험예><Test Example>
실시예 및 비교예에서 제조된 추출물은 ADH 저해활성 및 ALDH 활성을 측정시에는 2배 희석한 후 희석한 추출물 0.1 ml를 반응액에 첨가하였으며, 다른 실험에서는 추출액 그대로 사용하였다.In the extracts prepared in Examples and Comparative Examples, when measuring the ADH inhibitory activity and ALDH activity, 0.1 ml of the diluted extract was added to the reaction solution after the dilution twice, and in the other experiment, the extract was used as it was.
시험예 1. 알코올 탈수소효소(ADH) 저해활성 측정 Test Example 1. Measurement of Alcohol Dehydrogenase ( ADH) Inhibitory Activity
시험관에 증류수, 완충액(0.1M-phosphate buffer, pH 7.0), NAD+(6.25 mg/mL buffer soln.), ADH(3 mg/mL buffer soln.) 및 추출물을 30 ℃에서 5분 동안 Preincubation시킨 후 에탄올을 투입하여 30 ℃에서 5분 동안 반응을 수행한 다음 반응을 종료시키고 아이스워터로 냉각시킨 다음 340 nm에서 흡광도를 측정하여 하기 [수학식 1]에 따라 저해활성(%)을 측정하였으며, [표 2]의 저해활성(%)은 대조구에 대한 상대 저해활성(%)을 나타낸 것이다.Preincubation of the test tube with distilled water, buffer (0.1 M phosphate buffer, pH 7.0), NAD + (6.25 mg / mL buffer soln.) And ADH (3 mg / mL buffer soln. Ethanol was added thereto, and the reaction was carried out at 30 ° C for 5 minutes. After completion of the reaction, the reaction mixture was cooled with ice water, and the absorbance at 340 nm was measured to determine the inhibitory activity (%) according to the following formula: Table 2] shows the inhibitory activity (%) relative to the control.
저해활성 측정 조건은 하기 [표 1]에 나타내었으며, 결과는 [표 2]에 나타내었다.Conditions for measuring the inhibitory activity are shown in Table 1 below, and the results are shown in Table 2.
[수학식 1][Equation 1]
저해활성(%) = {1-[(T-CC) - (T-TC)/C-CC]} x 100(%) = {1 - [(T-CC) - (T-TC) / C-CC]} x 100
T : 시료구의 흡광도, TC : 시료 대조구의 흡광도T: Absorbance of the sample, TC: Absorbance of the sample control
C : 효소 반응구의 흡광도, CC : 시료 및 효소 반응 대조구의 흡광도C: Absorbance of enzyme reaction sphere, CC: Absorbance of sample and enzyme reaction control
위 표 2에 나타낸 바와 같이, 본 발명의 실시예 1~3의 추출물은 ADH 저해활성이 높은 것을 확인하였다.As shown in Table 2 above, the extracts of Examples 1 to 3 of the present invention were confirmed to have high ADH inhibitory activity.
특히, 당귀 물 추출물의 ADH 저해활성이 가장 높았으며, 그 다음으로 당귀 에탄올 추출물의 ADH 저해활성이 높은 것을 확인하였다.
In particular, the water extract of Angelica gigas Nakai showed the highest ADH inhibitory activity, and the ethanol extract of Angelica gigantosa showed the higher ADH inhibitory activity.
시험예Test Example 2. 알데히드 탈수소효소( 2. Aldehyde dehydrogenase ( ALDHALDH ) 활성 측정) Active measurement
시험관에 증류수, 완충액(1M-Tris-HCl, pH 8.0), 3M-KCl, 0.33M-2-Mercaptoethanol, NAD+(20 mM, 6.75 mg/ml in buffer), ALDH(2.5 mg/mL buffer soln.) 및 추출물을 25 ℃에서 5분 동안 반응시킨 후 아세트알데히드(1 M)를 투입하여 25 ℃에서 5분 동안 반응을 수행한 다음 반응을 종료시키고 아이스워터로 냉각시킨 다음 340 nm에서 흡광도를 측정하여 하기 [수학식 2]에 따라 활성(%)을 측정하였으며, [표 4]의 활성(%)은 대조구에 대한 상대 활성(%)을 나타낸 것이다.To the test tube was added distilled water, buffer (1M-Tris-HCl, pH 8.0), 3M-KCl, 0.33M-2-Mercaptoethanol, NAD + (20 mM, 6.75 mg / ml in buffer) and ALDH (2.5 mg / ) And extracts were reacted at 25 ° C. for 5 minutes, and acetaldehyde (1 M) was added thereto. The reaction was carried out at 25 ° C. for 5 minutes. After completion of the reaction, the reaction mixture was cooled with ice water and then absorbance was measured at 340 nm The activity (%) was measured according to the following formula (2), and the activity (%) in [Table 4] indicates the relative activity (%) relative to the control.
활성 측정 조건은 하기 [표 3]에 나타내었으며, 결과는 [표 4]에 나타내었다.The activity measurement conditions are shown in Table 3 below, and the results are shown in Table 4.
[수학식 2]&Quot; (2) "
활성(%) = {[(T-CC) - (T-TC)/C-CC]} x 100(%) = {[(T-CC) - (T-TC) / C-CC]
T : 시료구의 흡광도, TC : 시료 대조구의 흡광도T: Absorbance of the sample, TC: Absorbance of the sample control
C : 효소 반응구의 흡광도, CC : 시료 및 효소 반응 대조구의 흡광도C: Absorbance of enzyme reaction sphere, CC: Absorbance of sample and enzyme reaction control
활성(%)ALDH
activation(%)
위 표 4에 나타낸 바와 같이, 본 발명의 실시예 1 및 2의 추출물은 ALDH 활성이이 높은 것을 확인하였다.As shown in Table 4 above, the extracts of Examples 1 and 2 of the present invention showed high ALDH activity.
특히, 당귀 물 추출물의 ADH 저해활성이 가장 높았으며, 그 다음으로 당귀 에탄올 추출물의 ALDH 활성이 높은 것을 확인하였다.
In particular, the water extract of Angelica gigas Nakai showed the highest ADH inhibitory activity, followed by the ethanol extract of Angelica gigas Nakai.
시험예Test Example 3. 알코올분해효과 평가 3. Evaluation of alcohol decomposition
상기 실시예 및 비교예에서 제조된 추출물을 이용하여 알코올분해효과를 확인하기 위하여 시험동물에 상기 추출물을 알코올과 함께 투여한 다음 1, 3, 5시간 후의 혈중 알코올농도와 아세트알데히드 농도를 측정하여 체내에서의 알코올 분해효과를 평가하였다.In order to confirm the alcohol decomposing effect using the extracts prepared in the above Examples and Comparative Examples, the extracts were administered to the test animals together with the alcohol, and the blood alcohol concentration and acetaldehyde concentration after 1, 3 and 5 hours were measured, Was evaluated.
6주령 SD 랫트에 체중 kg당 3 mL의 알코올을 투여하였고, 시험제품은 알코올 투여 전후 30분에 2회 투여하였다. 알코올을 투여한 시간을 0 hr 보고 1, 3, 5 hr후의 혈중 알코올 농도 및 아세트알데히드 농도를 측정하였고 그 결과를 하기 [표 5]에 나타내었다.Six-week old SD rats were administered 3 mL of alcohol per kg of body weight, and the test product was administered twice 30 minutes before and after alcohol administration. Blood alcohol concentration and acetaldehyde concentration after 0, 1, 3, and 5 hr of alcohol administration were measured. The results are shown in Table 5 below.
위 표 5에 나타낸 바와 같이, 실시예 1 내지 3의 추출물은 시간이 흐름에 따라 혈중 알코올 농도가 감소되기는 하지만 대조구에 비하여 1시간 및 3시간에서 알코올 함량이 높은 것을 확인하였다. 투여 5시간에는 대조군에 비하여 알코올 농도가 약간 낮아진다.As shown in Table 5, it was confirmed that the alcohol content of the extracts of Examples 1 to 3 was higher than that of the control at 1 hour and 3 hours, although the blood alcohol concentration decreased with time. At 5 hours after administration, the alcohol concentration is slightly lower than that of the control group.
반면, 실시예 1 내지 3의 추출물은 모든 시간에서 아세트알데히드의 농도가 대조군에 비하여 현저히 감소되는 것을 확인하였다. On the other hand, the extracts of Examples 1 to 3 confirmed that the concentration of acetaldehyde was remarkably reduced at all times compared to the control.
이러한 결과로, 실시예 1 내지 3의 추출물이 아세트알데히드에 의한 간 손상을 최대한 줄여 간이나 뇌 조직을 보호할 수 있다고 사료된다.
As a result, it is considered that the extracts of Examples 1 to 3 can protect liver and brain tissue by minimizing liver damage caused by acetaldehyde.
시험예Test Example 4. 호흡 알코올 농도 측정 4. Measurement of respiratory alcohol concentration
20 내지 25세 남녀 각각 9명에게 알코올 농도 20도 시판 소주 2 ml/kg_body weigh을 1분 내에 섭취하도록 한 후 실시예 및 비교예의 추출물을 100 ml씩 섭취하여 호기성 음주측정기로 알코올 섭취 후 10, 60 및 120분 후에 호흡 알코올 농도를 측정하였다.To each male and female of 20 to 25 years old, alcohol was administered at a concentration of 20 ° C / 20 ml / kg body weight in 1 minute, and 100 ml of the extracts of Examples and Comparative Examples were taken at 10, 60, And 120 minutes later, respiratory alcohol concentration was measured.
위 표 6에 나타낸 바와 같이, 모든 군에서 60분까지는 높은 호흡 알코올 농도를 보였지만, 90분 경과 후부터는 호흡 알코올 농도가 감소하기 시작하였다. As shown in Table 6 above, respiratory alcohol concentration was decreased in all the groups until 60 minutes, but after 90 minutes, respiratory alcohol concentration began to decrease.
본 발명의 실시예 1 내지 3에 따라 제조된 추출물은 대조구에 비하여 호흡 알코올 농도가 높은 것을 확인하였다. The extracts prepared according to Examples 1 to 3 of the present invention were found to have a higher respiratory alcohol concentration than the control.
즉, 상기 시험예 3 및 4의 결과로 실시예 1 내지 3에 따라 제조된 추출물은 알코올 함량은 높게 나타나고 아세트알데히드 함량은 낮게 나타나는 것을 확인하였다.
That is, as a result of Test Examples 3 and 4, the extracts prepared according to Examples 1 to 3 showed a high alcohol content and a low acetaldehyde content.
시험예Test Example 5. pH 2에서 안정성 측정 5. Stability measurement at pH 2
상기 실시예 및 비교예에서 제조된 추출물을 35% HCl을 이용하여 pH 2로 조정한 뒤 37 ℃에서 0.5~4시간까지 처리한 후(위장내 조건) 36% NaOH을 이용하여 pH 7.0으로 조정하여 시험예 1의 방법에 따라 알코올 탈수소효소(ADH) 저해활성을 측정하였으며, 그 결과는 하기 [표 7]에 나타내었다. 하기 [표 7]의 저해활성(%)은 대조구(0%)에 대한 상대 저해활성(%)을 나타낸 것이다.The extracts prepared in the above Examples and Comparative Examples were adjusted to pH 2 with 35% HCl, treated at 37 ° C for 0.5-4 hours (gastrointestinal condition) and adjusted to pH 7.0 with 36% NaOH Alcohol dehydrogenase (ADH) inhibitory activity was measured according to the method of Test Example 1, and the results are shown in Table 7 below. The inhibitory activity (%) in the following [Table 7] shows the relative inhibitory activity (%) against the control (0%).
활성(%)ADH inhibition
activation(%)
위 표 7에 나타낸 바와 같이, 위장내의 조건인 pH 2.0, 37 ℃에서 4시간까지 처리한 경우 실시예 1 내지 3의 추출물은 ADH 저해활성에 변화가 거의 없이 pH 2.0에서 안정하다는 것을 확인하였다.
As shown in Table 7 above, it was confirmed that the extracts of Examples 1 to 3 were stable at pH 2.0 with almost no change in ADH inhibitory activity when they were treated at pH 2.0 and 37 ° C, which are conditions in the stomach, for 4 hours.
하기에 본 발명의 추출물을 함유하는 조성물의 제제예를 설명하나, 본 발명은 이를 한정하고자 함이 아닌 단지 구체적으로 설명하고자 함이다.Hereinafter, formulation examples of the composition containing the extract of the present invention will be described, but the present invention is not intended to be limited thereto but is specifically described.
제제예Formulation example 1. One. 산제의Sanje 제조 Produce
실시예 1에서 얻은 추출물 분말 500 mgThe extract powder obtained in Example 1 500 mg
유당 100 mgLactose 100 mg
탈크 10 mgTalc 10 mg
상기의 성분들을 혼합하고 기밀포에 충진하여 산제를 제조한다.
The above components are mixed and filled in airtight bags to prepare powders.
제제예Formulation example 2. 정제의 제조 2. Preparation of tablets
실시예 1에서 얻은 추출물 분말 300 mg300 mg of the extract powder obtained in Example 1
옥수수전분 100 mgCorn starch 100 mg
유당 100 mgLactose 100 mg
스테아린산 마그네슘 2 mgMagnesium stearate 2 mg
상기의 성분들을 혼합한 후 통상의 정제의 제조방법에 따라서 타정하여 정제를 제조한다.
After mixing the above components, tablets are prepared by tableting according to the usual preparation method of tablets.
제제예Formulation example 3. 캅셀제의 제조 3. Preparation of capsules
실시예 1에서 얻은 추출물 분말 200 mg200 mg of the extract powder obtained in Example 1
결정성 셀룰로오스 3 mgCrystalline cellulose 3 mg
락토오스 14.8 mgLactose 14.8 mg
마그네슘 스테아레이트 0.2 mgMagnesium stearate 0.2 mg
통상의 캡슐제 제조방법에 따라 상기의 성분을 혼합하고 젤라틴 캡슐에 충전하여 캡슐제를 제조한다.
The above components are mixed according to a conventional capsule preparation method and filled in gelatin capsules to prepare capsules.
제제예Formulation example 4. 주사제의 제조 4. Preparation of injections
실시예 1에서 얻은 추출물 분말 600 mg600 mg of the extract powder obtained in Example 1
만니톨 180 mg180 mg mannitol
주사용 멸균 증류수 2974 mgSterile sterilized water for injection 2974 mg
Na2HPO4 ,12H2O 26 mgNa 2 HPO 4 , 12H 2 O 26 mg
통상의 주사제의 제조방법에 따라 1 앰플 당 상기의 성분 함량으로 제조한다.
It is prepared by the above-mentioned component content per ampoule according to the usual injection preparation method.
제제예Formulation example 5. 5. 액제의Liquid 제조 Produce
실시예 1에서 얻은 추출물 분말 4 g4 g of the extract powder obtained in Example 1
이성화당 10 g10 g per isomer
만니톨 5 g5 g mannitol
정제수 적량Purified water quantity
통상의 액제의 제조방법에 따라 정제수에 각각의 성분을 가하여 용해시키고 레몬향을 적량 가한 다음 상기의 성분을 혼합한 다음 정제수를 가하여 전체를 정제수를 가하여 전체 100g으로 조절한 후 갈색병에 충진하여 멸균시켜 액제를 제조한다.Each component was added and dissolved in purified water according to the usual liquid preparation method, and the lemon flavor was added in an appropriate amount. Then, the above components were mixed, and purified water was added thereto. The whole was adjusted to 100g by adding purified water, To prepare a liquid agent.
제제예Formulation example 6. 과립제의 제조 6. Preparation of granules
실시예 1에서 얻은 추출물 분말 1,000 mg1,000 mg of the extract powder obtained in Example 1
비타민 혼합물 적량Vitamin mixture quantity
비타민 A 아세테이트 70 ug70 ug of vitamin A acetate
비타민 E 1.0 mgVitamin E 1.0 mg
비타민 B1 0.13 mgVitamin B1 0.13 mg
비타민 B2 0.15 mg0.15 mg of vitamin B2
비타민 B6 0.5 mgVitamin B6 0.5 mg
비타민 B12 0.2 ugVitamin B12 0.2 ug
비타민 C 10 mgVitamin C 10 mg
비오틴 10 ugBiotin 10 ug
니코틴산아미드 1.7 mgNicotinic acid amide 1.7 mg
엽산 50 ugFolic acid 50 ug
판토텐산 칼슘 0.5 mgCalcium pantothenate 0.5 mg
무기질 혼합물 적량Mineral mixture quantity
황산제1철 1.75 mg1.75 mg of ferrous sulfate
산화아연 0.82 mg0.82 mg of zinc oxide
탄산마그네슘 25.3 mgMagnesium carbonate 25.3 mg
제1인산칼륨 15 mgPotassium monophosphate 15 mg
제2인산칼슘 55 mgSecondary calcium phosphate 55 mg
구연산칼륨 90 mgPotassium citrate 90 mg
탄산칼슘 100 mgCalcium carbonate 100 mg
염화마그네슘 24.8 mgMagnesium chloride 24.8 mg
상기의 비타민 및 미네랄 혼합물의 조성비는 비교적 과립제에 적합한 성분을 바람직한 실시예로 혼합 조성하였지만, 그 배합비를 임의로 변형 실시하여도 무방하며, 통상의 과립제 제조방법에 따라 상기의 성분을 혼합한 다음, 과립을 제조하고, 통상의 방법에 따라 건강기능식품 조성물 제조에 사용할 수 있다.
The composition ratio of the above-mentioned vitamins and minerals is comparatively comparatively mixed with the granules according to the preferred embodiment. However, the blending ratio may be arbitrarily changed, and the above components are mixed according to the ordinary granule preparation method, Can be prepared and used in the manufacture of a health functional food composition according to a conventional method.
제제예Formulation example 7. 기능성 음료의 제조 7. Manufacture of functional beverages
실시예 1에서 얻은 추출물 분말 1,000 mg1,000 mg of the extract powder obtained in Example 1
구연산 1,000 mgCitric acid 1,000 mg
올리고당 100 g100 g of oligosaccharide
매실농축액 2 gPlum concentrate 2 g
타우린 1 gTaurine 1 g
정제수를 가하여 전체 900 mlPurified water was added and the entire 900 ml
통상의 건강음료 제조방법에 따라 상기의 성분을 혼합한 다음, 약 1 시간 동안 85 ℃에서 교반 가열한 후, 만들어진 용액을 여과하여 멸균된 2 L 용기에 취득하여 밀봉 멸균한 뒤 냉장 보관한 다음 본 발명의 기능성 음료 조성물 제조에 사용한다. The above components were mixed according to a conventional health drink manufacturing method, and the mixture was stirred and heated at 85 DEG C for about 1 hour. The solution thus prepared was filtered and sterilized in a sterilized 2 L container, It is used in the production of the functional beverage composition of the invention.
상기 조성비는 비교적 기호음료에 적합한 성분을 바람직한 실시예로 혼합 조성하였지만, 수요계층, 수요국가, 사용용도 등 지역적, 민족적 기호도에 따라서 그 배합비를 임의로 변형 실시하여도 무방하다.Although the composition ratio is a mixture of the components suitable for the preferred beverage as a preferred embodiment, the compounding ratio may be arbitrarily varied depending on the regional and national preferences such as the demand level, the demanding country, and the intended use.
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