KR20140076752A

KR20140076752A - Gas fire multi cooker

Info

Publication number: KR20140076752A
Application number: KR1020120145122A
Authority: KR
Inventors: 김종현
Original assignee: (주)펠리테크
Priority date: 2012-12-13
Filing date: 2012-12-13
Publication date: 2014-06-23

Abstract

The present invention relates to a multipurpose fired cooker which is used for multipurpose such as a fired oven, a fired baking pan, a kiln, a pot, a frying pan, etc. with one fired cooker. A basic configuration of the present invention comprises a cover (100), a lid which can be used as a pot (200), a fire-inducing plate (300), a sauce container (400), a pan (500) and a body (600). Unlike the conventional fired cooker, the present invention relates to a multipurpose fired cooker which additionally comprises the lid which can be used as a pot, the cover and the sauce container whereby various dishes can be cooked with one fired cooker.

Description

A gas fire multi cooker

The present invention relates to a cooker capable of cooking food by direct cooking,

The present invention relates to a multifunctional direct-firing oven which is constructed so that the structure of a direct-frying cooker is variable and can not be used as a conventional direct-frying cooker for a home,

The present invention relates to a multifunctional direct-current cooker using a gas stove,

Conventional home-use flue gas ovens are mainly used for baking food

I can not cook soup food

When the lid was opened, the food placed on the pan was not heated and there was inconvenience that it could not be eaten while being baked.

And the conventional flame oven lid is designed to be a lid-only function

There was no variability to selectively use both sides

The present invention is intended to solve such inconveniences and problems

The method of constructing the flame guide plate and the lid of the conventional flame oven

Generally,

One is to fasten a fire induction plate (thermal reflector) on the inside upper part of the lid

There is a lid that is designed to reflect the rising fire to the bottom and an integral fire guide plate.

Another is that the fire induction plate is separated from the lid, the lid having the fire guide plate mounted on the central part of the fan, and the fire lighter and the fire guide plate separated type are configured to be reflected to the lower part.

Since the integral type has a hole for fastening and the inner glass bonded body is coupled, it is inconvenient that the pot can not be used as a pot because the lid can not be used as a pot as in the present invention,

The separated type is a structure in which the bottom is not flat, the glass structure is placed inside, and the handle structure is directed to the fire, so that it is impossible to heat the soup with food.

Further, as in the present invention, there is no lid which is a further constitution for covering the lid of the pot, so that it functions as a pot, so that the configuration is not suitable.

The separator type induction plate of the present invention has a structure in which the separator type induction plate is placed on the central portion of the fan, but the separator type induction plate of the present invention has a vertical support and a supporting member groove structure so that the support of the fire induction plate is inserted And is coupled to the support jaw jaw as the rotation, thereby solving the problem of being hanged or inverted when moved.

In the conventional single-piece or separate-type flame-burning oven, even if a firearm induction plate is installed, the firearm is raised to the outside when the lid is opened,

The present invention solves this problem,

When the source container is placed on the fan inlet of the fan, the flame does not rise and the flame flows to the bottom of the fan, so that the fan can be heated and the flame can be raised through the hole

The lid was opened to cook the food by heating the pan.

Therefore, it is possible to make various dishes that can not be done in the conventional home-use direct fryer.

In the present invention, the structure of the flame-burning oven using the flame of a flame is divided into a lid 200, a lid 100, a firebox induction plate 300, a source container 400, and a fan (not shown) 500, and a main body 600, and can be used as various cooking utensils,

It is intended to provide a reduction in the storage space and a reduction in the cost of purchasing a kitchen cooking tool by making it used as a flame-grinder oven, a roasted fan, a baked pot, a pot, and a frying pan.

In order to achieve the above-mentioned object,

A pot lid, a lid, a fire induction plate, a saucer, a fan, and a body as a single set, which can be used selectively as a pot and a lid.

In order to realize various kinds of cooking such as flour for baking with a single cooker, baking pan for baking, baking kiln application, pot use, frying pan use,

The main body is formed with a first firearm inflow port at a central portion, a plurality of exhaust holes continuously formed at a side surface thereof, and a water-receiving inner wall formed at an inner side of a central portion of a water-

The fan has a plurality of perforations formed on the floor and a supporter hole formed on the outside of the upwardly projecting fire guide portion,

The induction plate has a vertical support at the lower end of the plate portion and a horizontal support at the upper end of the support hooking jaw,

A pot-shaped lid which can be used both as a pot and a lid by selectively using both sides in the form of a pot in which at least one knob is formed on the outer side and the bend can be raised on the end of the main body,

A source container inserted into a second firearm inlet at the center of the fan

And a lid capable of covering the pot-use lid is additionally provided.

The multi-purpose cooker according to the present invention is a multi-purpose cooker

It is possible to selectively cook a variety of high-quality various kinds of cooking according to the cooking ability

As a cooking example according to the present invention,

(1) Cooking such as fish and steak baking with the combination of pot lid + fire induction plate + fan + body: (Example of Fig. 3: flame oven)

It is a high-heat barbecue dish made by firing. It is suitable for grilling meat and fish. It has the advantage of being able to cook more delicious than usual baked in a frying pan.

② sauce container + fan + cooked dishes such as bamboo grill without a lid in the body configuration (

And there is an advantage that it can be eaten with the sauce while turning over while bending the pork belly etc. (embodiment of Fig. 5: frying pan)

③ Cooking potatoes, potatoes, chestnuts, chicken roast with pot lid + pan + body composition (Example of Fig. 7: kiln function)

It is suitable for cooking a relatively large-sized food such as sweet potato and potato as a weak heat, which is heated as atmosphere heat without concentrating the heat inside the cooker since the fire induction plate is heated.

④ Cooking of broth food or egg fry with lid + pot combined lid; (Example of FIG. 8: pot, frying pan function)

It is suitable for cooking soup foods, cooking egg fry, etc. in the inner space by covering the lid by using the pot lid.

As described above, according to the present invention, it is possible to make various kinds of cooking with one direct-

It is possible to solve all the cooking as one set of the product according to the present invention without preparing various kinds of cooking equipment when climbing or camping, so that it can be used easily and conveniently.

It is possible to perform all the cooking as one set of the product of the present invention without having to provide all the normal kitchen cooking utensils in a small space such as a one-room or a dormitory, thereby saving space and cost saving.

BRIEF DESCRIPTION OF THE DRAWINGS FIG. 1 is an exploded perspective view of a configuration of the present invention, and FIG.
Fig. 2 is a perspective view showing the lower structure of the fire detector induction plate of the present invention. Fig.
Fig. 3 is a perspective view of an embodiment of the inventive flame oven function; Fig.
FIG. 4 is a diagram illustrating an example of a flame flow section of an embodiment of a direct-fire oven function of the present invention. FIG.
5 is a perspective view of an embodiment for a direct-frying pan function of the present invention.
FIG. 6 is an exemplary diagram of a flue gas flow section of a direct-frying pan function embodiment of the present invention. FIG.
7 is a perspective view of an embodiment of the kiln function during the cooking of the inventive flame oven.
Fig. 8 is a perspective view of an embodiment of a pan or a function of a pan according to the present invention; Fig.

Hereinafter, preferred embodiments of the present invention will be described with reference to the accompanying drawings. It is to be understood, however, that the drawings are illustrative of preferred embodiments of the present invention, and that alternative embodiments, such as mere structural modification by others or substitution with equivalent elements, are also included in the technical scope of the present invention .

BRIEF DESCRIPTION OF THE DRAWINGS Fig.

BRIEF DESCRIPTION OF THE DRAWINGS FIG. 1 is an exploded perspective view of a configuration of the present invention, and FIG.

Fig. 2 is a perspective view showing the lower structure of the fire detector induction plate of the present invention. Fig.

Fig. 3 is a perspective view of an embodiment of the inventive flame oven function; Fig.

FIG. 4 is a diagram illustrating an example of a flame flow section of an embodiment of a direct-fire oven function of the present invention. FIG.

5 is a perspective view of an embodiment for a direct-frying pan function of the present invention.

FIG. 6 is an exemplary diagram of a flue gas flow section of a direct-frying pan function embodiment of the present invention. FIG.

7 is a perspective view of an embodiment of the kiln function during the cooking of the inventive flame oven.

8 is a perspective view of an embodiment of a pan or a function of a pan according to the present invention.

As shown in the drawings, the configuration of the present invention can be variably manipulated easily, thereby providing a variety of dishes according to the required cooking.

In other words,

As the configuration shown in Fig. 3, it is possible to cook the flame oven (one-stop baking of meat, fish, etc.)

As the configuration of Fig. 5, a direct frying pan dish (roasted sashimi: roasted while directly turning over) is possible

7, a pot cooking function (sweet potato, potato grilling: a relatively large-sized cooking grill) is possible

The pot function and the frying pan function are enabled as the configuration of Fig. 8

SUMMARY OF THE INVENTION The present invention has been made in view of the above problems,

The configuration of the conventional direct-cooking pot

A fan having a first firearm inlet at the center, a water receiving groove at the bottom and an exhaust hole at the side, and a fan having a second firearm inlet, an oil discharge hole,

The bases consist of a fire induction plate and a lid with a support and a plate.

However, the present invention can be applied to a multi-purpose cooking utensil such as a direct-frying oven, a grill pan, a pot, a frying pan, etc.

The basic constitution is composed of a lid 100, a pot lid 200, a fire induction plate 300, a source container 400, a fan 500 and a main body 600.

In the above configuration,

The present invention differs from conventional flame-burning ovens

① It is possible to cook the fire grill and the soup dish with a single cooker by constructing a lid and a lid for both pots,

(2) A source container 400 according to the present invention is additionally constructed as a structure that can not be used in a conventional direct-oven oven, and the structure of the water-receiving inner wall 62 of the main body 600 is formed to be low so that the fan can be heated and cooked Designed,

(3) The firebox guide plate (300) is stably coupled as the structure of the hooking protrusion (32) of the vertical support base (31) of the firebox induction plate (300) and the support hole (52) of the fan so as not to fall down .

Although the above functions as a conventional cooker can be performed individually

The present invention enables the above-described functions to be combined as a conventional home-use direct-fry cooking utensil.

The use and function of the components of the present invention will be described in detail

The lid 100 is for the pot-use lid 200 and is intended to cover the pot-cooked lid when it is heated, when using the pot-lid as a pot function, not a lid function.

The pan-lid 200 can be used as a cover when used as a flame-oven function and a kiln function, and can be optionally used as a cooking container together with the lid 100 when used as a pan or a frying pan .

That is, the lid function, the pot function, and the frying pan function can be selectively performed.

The knob of the pot-combined lid 200 can be applied in both positive and negative numbers, but is structured such that the handle is laterally joined to the outer side so that it can be used as a pot function, (65), but the bottom is flat and has a pot-like shape with no joint like glass. It is possible to use pot and lid together by selectively using both sides by inverting the concave and the dome shape. Respectively.

The flame guide plate 300 of the present invention is formed by integrally forming three or more vertical supports 31 and horizontal support ends 34 having hooking jaws 32 formed at the ends thereof in the center of the concave portion of the plate 33 When the locking tab 32 is inserted into the wide surface 55 of the support hole 52 of the fan 500 and is twisted, the locking tab 32 is stably locked on the narrow surface 56, Is raised on the fire inducing portion 54 of the fan 500 and is spaced apart from the fan by a predetermined distance and concentrically formed with the second firebox inlet 51.

More specifically,

The horizontal supporting end 34 is mounted on the upper end of the protruding fire inducing part 54 of the fan 500 so that the vertical supporting part 31 is seated so as not to descend any further, (32) is inserted into the broad surface of the fan so that when the plate is twisted, the lower portion of the vertical support (31) is engaged with the narrow surface of the fan support hole (52).

The height of the vertical support 31 is set such that the upper end of the firebox induction plate 300 is lower than the bottom of the combined lid 200 when the pot lid 200 is covered with the main body 600

The horizontal support end 34 is positioned below the vertical support 31 and may be adjusted in consideration of the height of the fire inducing portion 54, the thickness of the fan, and the separation distance from the fan.

When the vertical support 31 of the fire induction plate 300 is inserted and coupled to the fan 500, the second fire inlet 51 of the fan 500 and the fire inducing plate 300 are concentrically formed, Are spaced apart from each other by a predetermined space.

The source container 400 is a container capable of heating a source, garlic, etc.

Which can cover the second firearm inlet 51 of the fan so as to prevent the firearm from rising through the firearm inlet and allow the firearm to flow to the bottom floor of the fan

You will be able to burn food on the heated pan.

There is an advantage that the firebox induction plate 300 and the pot lid 200 are not used when the source container 400 is covered and heated, so that it can be conveniently used when eating and grilling food.

In the fan 500 of the present invention, the second firearm inflow port 51 is pierced in the central portion,

The steam is guided to the fire induction plate 300 and a plurality of holes 53 are formed on the inner side so that the oil of the food is lost and the steam rising in the water receiving groove 63 of the main body 600 is lifted, Function.

A fire guide portion 54 is provided on the outer edge of the second fire inlet 51 so as to guide the direction of the fire box and a support hole 52 is formed on the outer side of the fire guide portion 54 in the same manner as the number of vertical supports 31 of the fire indicator plate 300 So that the vertical support 31 is inserted.

The support hole 52 has a shape in which the narrow surface 56 and the wide surface 55 are connected to each other to insert the latching jaw 32 of the vertical support 31 into the wide surface, The support base 31 is slightly rotated so that the lower end of the vertical support 31 is inserted into the narrow face 56 and the engagement protrusion 32 is caught by the narrow face 56 to be stably engaged without falling.

The main body 600 is provided with a first firebox inlet 64 at a central portion thereof so that the firebox is raised to reach the firebox induction plate 300 and an exhaust hole 61 is provided at the side thereof to discharge the expansion heat in the cookware to the lower portion Thereby improving the combustion efficiency.

The mounting plate 65 is attached to the upper part of the pan so that the pan 500 and the lid 200 can be mounted with the water receiving groove 63 so that the oil component discharged through the perforation 53 of the fan is burnt and smoke is not generated. In addition,

The height of the water-receptacle inner wall 62 is lower than the lower portion of the fan 500, and the source container 400 is inserted into the fan. When the fan is placed on the main body 600, the fan is made to pass over the lower portion of the fan, And is raised to the perforation 53.

100: lid
200: Combined lid for pot
21:
300: fire induction plate
31: vertical support 32: latching jaw 33: plate 34: horizontal support end
400: source container
500: Fan
51: second firearm inlet 52: support arm hole 53: perforation 54: fire guide portion 55:
56: Narrow face
600:
61: exhaust hole 62: water-receptacle inner wall 63: water receiving groove 64: first firearm inlet 65:

Claims

In a flame oven cooker,
The main body having a first water heater inlet port at a central portion, a plurality of exhaust holes continuously formed at a side surface thereof, and a water receiving inner wall protruding downward from the bottom surface of the fan,
A fan having a plurality of pores formed on the outside of the bottom and having a support hole having a large surface and a narrow surface equal to the number of vertical supports of the induction plate on the outside of the upwardly projecting fire guide portion;
And the horizontal supporting end is integrally formed with the three or more vertical supporting members and the horizontal supporting end which are formed at the ends of the supporting plate, Wherein the horizontal support end is raised on the fire guide portion of the fan, is spaced apart from the fan by a predetermined distance, and concentrically formed with the second fire inlet portion:
A source container which is inserted into the second firearm inlet of the fan and is shut off the fire and is used as a source heating container;
One or more handles on the outer side are fastened to the sides and the diameter of the bend is fixed to the end of the main body. The bottom is flat and the pot is shaped like a pot that does not have any combination. It can be used selectively as a pot and a lid. Combined lid:
The lid that can cover the pot combined with the lid;
Wherein the cooking chamber is a flame-grating oven included in a set of configurations.