KR20130141917A - Heat plate for direct heating type cooking kettle - Google Patents

Abstract

The present invention relates to a heat-dissipating plate for grilling skewers, and in particular, as a means, a first plate for dispersing the flame generated by the heating device, and a second plate to allow the heat source to pass through the first plate to diffuse. By providing a heat sink configured, the flame (heat source) inside the skewer grill is dispersed and spread so that the heat source is evenly distributed inside the skewer grill, so that the food inside the skewer grill can be cooked evenly of high quality skewer.

Description

Heat sink for direct grill skewers {heat plate for Direct heating type cooking kettle}

The present invention relates to a heat sink for direct grill skewers, and in particular, to be used in combination with a skewer grill, to a heat sink that allows a heat source generated in the heating device to perform a thermal circulation inside the skewer grill.

In general, skewers are foods that directly heat the food, and taste better than foods that use indirect heat.

However, in the case of the skewers, the general consumer can not do at home, there is an inconvenience to use a special cooking utensils, or to eat at a specialty restaurant.

Therefore, there is a need for a cooking utensil for skewers that can be conveniently cooked by the user at home or outdoors.

In the present invention, in using a skewer, the heat source generated in the heating apparatus can be circulated inside the skewer, so that the food is evenly cooked and the skewer is of high quality.

The present invention provides a heat dissipation plate comprising a first plate for dispersing a flame generated in a heating device and a second plate for dissipating a heat source via the first plate as a means for solving the above problems. .

The present invention is that the heat and heat source inside the skewer grill by the heat sink is dispersed and spread, so that the heat source is evenly distributed inside the skewer grill, and the food inside the skewer grill is cooked evenly to have a high quality grilled food.

1 is an exploded perspective view illustrating the configuration of the present invention
Figure 2 is a perspective view illustrating the configuration of the present invention
3 is a cross-sectional view illustrating a use state of the present invention.

The outer shell 21 fixed to the fixed rod 10 to concentrate around the flame of the heating device 1, and the flame concentrated by the outer shell 21 to disperse the flame to move to the flame passage (22) The first plate 20 composed of the dispersion plate 23,

The second plate 30 is fixed to the fixing rod 10 and positioned above the first plate 20, and has a bent portion 31 formed at the center thereof so that the vertically moving heat source is spread horizontally. It is composed.

Thus, the heat sink 40 composed of the first plate 20 and the second plate 30 coupled to the fixing rod 10 will be described in detail with reference to the accompanying drawings.

In the present invention, as shown in FIGS. 1 and 2, the first plate 20 and the second plate 30 fixed to the fixing rod 10 are sequentially coupled to each other. 40 is divided into the outer plate 21 collected at the center, and the dispersion plate 23 for dispersing the flame gathered at the center, and the outer plate 21 and the dispersion plate 23 via the outer plate 21 and the dispersion plate 23. It can be seen that the flame passage 22 is formed so that the flame (heat source) can move.

In addition, the second plate to be fixed to the upper side of the fixing rod is a bent portion is formed in the center so that the flame (heat source) via the flame passage can be spread horizontally thin by the second plate.

Referring to Figure 3 attached to the heat sink 40 of the present invention as described above, the heat sink 40 is used in combination with a common skewer (2), skewers (2) is a heating device (1) ), The flame passage (heat source) of the heating device 1 is gathered by the first plate 20 to the center of the heat sink 40, the flame passage in a state dispersed through the dispersion plate 23 Ascending through the (22), the heat source is evenly transmitted inside the skewer (2) in the form of a flame spread while contacting the bent portion 31 of the second plate (30).

When the flame (heat source) is delivered as described above, the food (4) fixed to the skewers (3) is cooked while being heated to cook the grilled skewers.

In the present invention, the outer plate 21 and the dispersion plate 23 constituting the first plate 20 for the above operation has an inclined surface suitable for collecting or dispersing a flame (heat source), the second plate ( 30, the bent portion 31 is preferably configured to have an inclined surface so as to diffuse the heat source.

1. Heating appliance
2. Skewers
3. Skewers
4. Food
10. Fixed Rod
20. First Edition
21. Outer plate
22. Flame Pathway
23. Dispersion Plate
30. Second Edition
31. Bends
40. Heat Sink

Claims (1)

The outer shell 21 fixed to the fixed rod 10 to concentrate around the flame of the heating device 1, and the flame concentrated by the outer shell 21 to disperse the flame to move to the flame passage (22) The first plate 20 composed of the dispersion plate 23,
The second plate 30 is fixed to the fixing rod 10 and positioned above the first plate 20, and has a bent portion 31 formed at the center thereof so that the vertically moving heat source is spread horizontally. Heat sink for grilled skewers, characterized in that configured.

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