KR20090012408U - Buffering elder brother protection paper bag - Google Patents

Abstract

The present invention relates to fruit protection bags (pears, apples, grapes, peaches, citrus fruits, melons, watermelons) that are covered on young fruits during the cultivation process. Insects caused by the influx of various pollutants (pesticides, rainwater), damage to bags, In order to protect fruits from algae damage and rolling, to reduce the cost of farming and to produce high-quality fruit, buffered soft synthetic resin foam or surface with the same color or different colors is provided with antibacterial and anti-worming function. In the encapsulation member 110, the main material of the coating (naminating vapor deposition) treated and printed on the surface of the encapsulation continuous letters or characters (200) at predetermined intervals in a rectangular bag that can be controlled light, In the fruit bag having the opening 120 and the receiving space into which the fruit is inserted and the binding member 130 is attached, the upper opening 120 of the bag is narrowly formed. After pressing the processing 140 and putting a deviation 150 on one side of the upper part to easily open the opening of the bag, and attach the side and the bottom by electric heat bonding 160, and then, a drain hole 170 is provided at the bottom of the bag. And a breathable perforated fine-grained ball 180 at a predetermined length and interval to give a plurality of speech protection bags, characterized in that configured by giving a lower cutting line 190, the opening is narrow and soft to less influence on the fruit nipple It can protect the fruit from the inflow of pollutants by being able to cover the bag efficiently and steadily, and can prevent the damage caused by typhoon, hail and algae by selecting the foam material as a specific material. Its own buffering effect prevents the fruits from rolling up and removes the existing bags and puts a buffer net on it for various effects. And a functional fruit protective bag having utility.

Fruit bag, foamed synthetic resin, binding member, perforated fine hole, drain, buffer, printing

Description

Buffering elder brother protection paper bag

1 is a representative perspective view of the present disclosure for a product.

2 is a cross-sectional view of FIG. 1 of the present invention for a product.

Figure 3 is a state of use of the present invention for the product.

Figure 4 (A, B, C) is a form of the various shapes of the present invention for the product.

`` Explanation of symbols for main parts of drawings ''

100: fruit bag 110: bag member

120: opening 130: binding member

140: compression process 150: deviation

160: heat bonding portion 170: drain

180: fine ball 190: cutting line

200: Letter Printing 210: Fruit (young fruit)

250: outer surface (sealing member) 300: inner surface (sealing member)

The present invention relates to a fruit protection bag that is placed on young fruit during the cultivation process in order to produce high quality fruit, and prevents pests caused by various contaminants (pesticides, rainwater), protects the fruit from damage to bags, damage to algae and rolling. In order to reduce the cost of farming and produce high-quality fruits, soft synthetic resin foamed fabric with antibacterial and anti-bacterial function or coated with synthetic resin of different colors or colors on the surface is treated with 300 (naming deposition). The present invention relates to a fruit protective bag in which a letter or letter 200 is printed at predetermined intervals on all or a part of a fruit protective bag mainly made of a material. In general, fruit bags are made of paper to maintain the durability of moisture by applying water-repellent coating (wax, oil) on the surface of the paper to strengthen the lipids. It causes a phenomenon, and also can not be firmly bound to the nipple, contaminants are introduced into the bag to cause various diseases, in particular, there is a problem that the bag opening is inconvenient to cover the bag operation. In general, fruit bags are manufactured by artificially controlling the temperature, humidity, air ventilation, sunlight blocking (transmittance), etc., which are the weather conditions in the bags, in order to obtain high quality fruits without pollution by artificially controlling living conditions. If the conditions are not met, the coloring of the fruits will be poor and the growth will be hindered, resulting in the inability to harvest high quality fruits.

In addition, to form a fruit bag, the water-repellent coating does not get wet in the rain, and appropriate antibacterial and antibacterial treatment is required to prevent pests. In addition, by maintaining the air permeability and proper light transmission of the bag to maintain the warming effect in the bag at the same time to promote the cell division of the fruit will grow. Therefore, in order to maintain the temperature in the encapsulation, it is necessary to control the absorption and reflection of the appropriate light beams to exhibit the warming effect. In addition, if the temperature in the bag is excessive, fruit growth stops, and appropriate light transmission (ultraviolet ray) is necessary to promote fruit growth, but if it passes too much, the chlorophyll layer appears on the fruit surface so that the ripening of fruit is delayed. The meat quality becomes harder, the coloration is poor, and the sugar content is lowered. In addition, in manufacturing, fruit bags are manufactured in multiple layers for the warming effect and sun protection, and when they are thickened, they lose their flexibility, so when they are covered with young fruits, they are less efficient to cover. And growth is hindered. Fruit bags should be manufactured in consideration of the characteristics of fruit growth as above, but at present, two- and three-ply bags are manufactured by dividing them into early harvesting and storage with various colors for adjusting light curvature from paper fabrics. However, the two-ply bags are functionally inadequate due to the limitation of the proper warming effect and the sunlight control (transmittance) function, so the coloring of the fruit is inevitably insufficient. The problem is further aggravated, and the paper bag itself has a coating (wax, oil), so there is a problem that the entire farm is incinerated without recycling.

In order to secure the above problems, non-woven fabrics and plastic bags have been reviewed for many years, but they have not been put to practical use due to problems such as waterproofness, warmth, cushioning, and economic efficiency of the product itself.

The present invention is designed to fundamentally solve the above problems by limiting the material itself to a specific material, and is a soft synthetic resin foam fabric of various colors with antibacterial and anti-worming properties, or a storage fruit and light transmission having high light transmission on the surface. It is classified into low-earning fruits with low harvesting, and various kinds of colors are selected and fabricated with synthetic resin coating (naminating deposition) on one or both sides is mainly used. It is easy to manufacture by applying the adhesive method by the electric thermal bonding method, so that the bag can be manufactured in various shapes such as square, ladder, fruit, etc., in particular, the square shape which is easy to manufacture and cover the bag The opening part 120 is narrowly formed by further processing in the bag of the bag, and the pressing process 140 is gently applied. Selecting and manufacturing foamed synthetic resin materials and coating (deposition) colors of various colors such as temperature (heat insulation effect), humidity, air permeability, and light transmittance (bag) in order to solve the inconvenience of covering and satisfy the basic conditions of fruit bags. First, the temperature in the bag is excellent in the basic thermal effect in terms of the characteristics of the material, but by selecting the color of the member 190 and printing (200) at a predetermined interval on the bag surface by adjusting the transmission and reflection of sunlight Second, as an alternative to the adjustment of humidity and air permeability in bags, the lack of air permeability due to the lack of air permeability due to the nature of foamed synthetic resins causes the moisture generated in the fruit itself to be less dry than conventional paper bags. Increased air permeability by installing two drain holes 170 at the bottom edge (bottom or side) of the bag and giving a large number of punching fine balls 180 On the other hand, the humidity and breathability in the bag are controlled. Third, the lower cutting line 190 is added to further increase the peeling and breathability of the bag. Fifth, the light control (transmittance) that determines the coloring of the fruit is determined by the thickness and color of the member. As a result, various colors constituting the inner surface 300 on the outer surface 250 of the foamed synthetic resin 250 of FIG. It is basically composed of the effect of double bags based on the fabric manufactured by coating 300 (naminating deposition) with black white), and according to varieties, the coated surface is turned over to the bag surface according to the roughness of the fruit surface. It is possible. The present invention configured as described above has a narrow and soft opening 110, which has less influence on the fruit nipple, and can be covered efficiently and firmly to protect the young fruit from the influx of pollutants and reduce the damage caused by typhoons, hail and algae. In particular, the main purpose of the present invention is to provide a functional fruit protection bag that does not need to be stored by covering the existing paper bag and covering it with a buffering net separately by preventing the packing of the fruit by the buffering action of the bag itself when the fruit is harvested and stored.

Configuration of the present invention for achieving the above object will be described in detail with reference to the accompanying drawings. On the encapsulation member 110 and the encapsulation surface, which are coated with fabric 300 (naminating deposition) coated with the same color or different colors on soft synthetic resin foam fabric or surface that is given antibacterial and anti-worm function, and is bufferable. Fruits having a binding member 130 attached to the opening 120 and the receiving space in which the fruit is inserted into the rectangular bag that can be controlled by printing 200 letters or characters at a predetermined interval, the light is adjustable In the configuration of the bag, the upper opening 120 is formed narrowly, and the compression opening 140 is smooth and the deviation 150 is placed on one side of the upper end to facilitate the opening of the opening, and the side and the bottom are electrically heated. After attaching by adhering 160, the drain hole 170 is provided at the bottom of the bag, and the perforated punching fine needle 180 is given a plurality of speeches in a predetermined length and interval, and the lower cutting line 190 is configured to give a special feature. Providing fruit protective bags made with gongs. In addition, according to the fruit type and varieties for the purpose of improving the color of the fruit for the early harvest of the fabric in the selection of the member 110, as shown in Fig. 2, two different types of the outer surface 250 and inner surface 300 It is made of a material that shows the effect of double bags coated with (colors of yellow, green, red, blue, black, white), and is coated by inverting the fabric according to the roughness of the fruit surface by varieties. Cotton can be manufactured with encapsulated surface. The bag thus prepared is inserted into the young fruit 210 through the opening 120 of the top of the bag as shown in Figure 3 and then tied the stem to the stem with a binding pin 130 to bind the upper opening of the bag 120 The binding member coated with vinyl by inserting the iron wire is classified into an attached type and an unattached type according to a user's preference. The young fruit 210 is firmly bound to be secured to the outside environment. In particular, by selecting the encapsulation member 110 as a soft synthetic resin foam fabric prevents damage to the bag due to typhoons, hail, algae damage, pesticide toxicity, etc. In particular, the outer surface 250 and the inner surface 300 are two different colors ( It is easy to control the transmittance of sunlight by forming a fruit bag by coating (naminating deposition) with yellow, green, red, blue, black, white) and printing it on the surface of the bag at regular intervals. Well done. However, since the fruit is a living creature, the small opening of the fine needle ball 170 and the lower cut that are impossible to invade into the front or part of the drain hole 170 at the bottom edge of the bag for maintaining breathability and draining, drying and ventilation of moisture generated in the bag. Providing a reasonable and convenient bag peeling fruit bag given a line 190. In addition, although the opening 120 is illustrated in a narrow quadrangular shape in FIG. 1, the present invention is not limited thereto, and according to the type and variety of fruit to be used, a ladder shape (A), a fruit shape (B), and a groove processing type as shown in FIG. 4. It can be produced in various shapes as shown in (C), and also for the storage fruit can be said that the use of fabric material with good light transmittance is effective for improving the storage properties of the fruit. In addition, it is possible to use tub type (bag) and sheet type due to the characteristics of synthetic resin foam material in manufacturing, and it is possible to produce various kinds of products efficiently by applying electric thermocompression method which is easy to manufacture bags. In addition, the use of antibacterial, anti-insect (ceramic, sulfur) functional parts as a breathable material is more effective in preventing pests. The present invention manufactured with the above characteristics does not need to take off the bag when storing the farmhouse and cover it with a buffering net when storing the farmhouse by preventing the rolling of the fruit by the buffering function of the encapsulation member 110 itself when the fruit is harvested and stored. It provides a functional fruit protection bag that can be recycled. As described above, but described for the fruit protective bag using a special material, if those skilled in the art is not limited to the present invention, its application and modification is of course possible. For example, it can be used by putting a vertical wrinkle line on the bag or by applying a color printing or a material coated with a specific material (paper, film, wax) to the main material of the foamed synthetic resin.

As described above, the present invention has a narrow opening and a soft material, which has little effect on the fruit nipple and can be covered efficiently and securely to protect the fruit from the influx of pollutants, and by selecting the foam material as a specific material, it is soft and durable. It can prevent damage from typhoon, hail, algae, etc. Especially, it does not need to be covered with a buffering net to prevent fruit squeezing due to the buffering action of the encapsulation during the coloring enhancement and harvesting and storage of the fruit. It provides a multifunctional fruit protection bag that can be recycled and recycled for other purposes.

Claims (3)

It is a fruit protection bag (pear, apple, grape, peach, citrus, melon watermelon) that is covered on young fruit during the cultivation process. It is a bag made of fabric of soft foamed synthetic resin material with antibacterial and antibacterial function. In the constitution of the fruit protection bag formed of the member 110, the opening 120 into which the fruit is inserted, and the receiving space and the binding member 130 is attached, the upper opening 120 of the bag is narrowly formed and gently crimped. Processing (140) and the deviation (150) on one side to facilitate the opening of the bag, and attached to the side and the bottom by the electrical thermal adhesive 120, and then, the drain hole 160 is given to the bottom of the bag and perforated fine hole 180 Fruits protective bag, characterized in that configured by processing the lower cutting line 190 after a number of speech at a predetermined length and interval. According to claim 1, in the cushioning synthetic resin foam fabric is a material of the bag in order to further enhance the coloring of the fruit as shown in Figure 2 easy to control the transmittance of sunlight as shown in Figure 2 Fruit coated with a color (yellow, green, red, blue, black, white) (naming evaporation) fabric, printed letters or characters at equal intervals on the surface or part of the bag, characterized in that the fruit (200) Protective bag. According to claim 1, as shown in Figure 4 ladders (A), fruit (B), grooving type (C) of various types of fruit protection bags.

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