KR20090008808U - Pot lid - Google Patents
Pot lidInfo
- Publication number
- KR20090008808U KR20090008808U KR2020080002698U KR20080002698U KR20090008808U KR 20090008808 U KR20090008808 U KR 20090008808U KR 2020080002698 U KR2020080002698 U KR 2020080002698U KR 20080002698 U KR20080002698 U KR 20080002698U KR 20090008808 U KR20090008808 U KR 20090008808U
- Authority
- KR
- South Korea
- Prior art keywords
- pot lid
- pot
- lid
- water vapor
- hole
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/06—Lids or covers for cooking-vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/08—Pressure-cookers; Lids or locking devices specially adapted therefor
- A47J27/09—Safety devices
- A47J27/092—Devices for automatically releasing pressure before opening
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/56—Preventing boiling over, e.g. of milk
- A47J27/58—Cooking utensils with channels or covers collecting overflowing liquid
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- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F16—ENGINEERING ELEMENTS AND UNITS; GENERAL MEASURES FOR PRODUCING AND MAINTAINING EFFECTIVE FUNCTIONING OF MACHINES OR INSTALLATIONS; THERMAL INSULATION IN GENERAL
- F16K—VALVES; TAPS; COCKS; ACTUATING-FLOATS; DEVICES FOR VENTING OR AERATING
- F16K17/00—Safety valves; Equalising valves, e.g. pressure relief valves
- F16K17/003—Safety valves; Equalising valves, e.g. pressure relief valves reacting to pressure and temperature
Abstract
본 고안은 넘침방지 냄비뚜껑에 관한것으로서, 냄비뚜껑의 중앙부에 수증기 배출공을 형성하여 피 조리물이 끓을 때 발생되는 수증기 및 일정 고압에 의해 압력유동판이 개폐되도록 탄설 결합되게 하여 냄비 내부의 음식물 등이 냄비 외부로 넘치지 않고 냄비 내부의 열 및 압력의 손실을 최소화하여 조리와 에너지 효율을 증대할 수 있도록 하였으며 또한 직상하는 수증기로 인한 사용자의 안면부위로 유출되는 위험을 방지하도록 한 냄비뚜껑을 제공함을 그 목적으로 한다.The present invention relates to a pot lid that prevents overflow, forming a water vapor discharge hole in the center of the pot lid to allow the pressure flow plate to be opened and closed by steam at a certain high pressure and water vapor generated when the food is boiled. It is possible to increase cooking and energy efficiency by minimizing the loss of heat and pressure inside the pot without overflowing to the outside of the pot, and also to provide a pot lid to prevent the risk of spilling onto the user's face area due to water vapor directly. The purpose.
이를 위하여 냄비뚜껑(3)의 외방으로는 다수개의 흡입공(5)이 구비된 국물받이부(4)를 형성하고, 상기 냄비뚜껑(3)의 중앙부에는 상기 흡입공(5)보다 큰 증기배출공(6)이 형성되고, 나선홈(13)을 갖은 손잡이(12)를 압력유동판(10)의 천공(11)에 삽입하여 상기 냄비뚜껑(3)의 결합공(9)에 놓고 상기 냄비뚜껑(3)의 저면에는 조임너트(14)로 결합되게한 것을 특징으로 하는 냄비뚜껑.To this end, the outer side of the pot lid (3) forms a soup receiving portion (4) provided with a plurality of suction holes (5), the central portion of the pot lid (3) has a larger steam discharge than the suction hole (5) A hole 6 is formed, and the handle 12 having the spiral groove 13 is inserted into the perforation 11 of the pressure flow plate 10 and placed in the coupling hole 9 of the pot lid 3. Pot lid, characterized in that the bottom of the lid 3 is coupled to the fastening nut (14).
Description
본 고안은 냄비뚜껑에 관한것으로서, 더욱 상세하게는 냄비 내에 음식물을 넣고 조리 시 가열에 따른 냄비 내부의 압력 상승 및 수증기 발생으로 인한 피 조리물이 외부로 흘러 넘치지 않도록 한 냄비 뚜껑에 관한 것이다.The present invention relates to a pot lid, and more particularly, to a pot lid in which food is put into the pot and cooked foods do not overflow to the outside due to pressure increase and steam generation inside the pot during heating.
일반적으로 냄비는 음식물을 조리할 때 사용되는 용기로서, 냄비에 피 조리물을 넣고 조리하고자 할 시 가열수단을 동작하면 발생된 열원에 의하여 냄비를 가열하여 피 조리물을 조리하게 되는데 냄비 내부의 압력도 점차 상승하면서 피 조리물도 끓게 되고 계속된 가열로 인하여 냄비 내에 고압이 발생되면 끓고 있는 피 조리물과 수증기 등이 냄비몸체와 뚜껑사이를 통하여 외부로 흘러넘쳐 냄비와 그 주변을 더럽히게 되어 주변을 청소하여야 하는 문제점이 있었다.In general, a pot is a container used for cooking food, and when a food is put in a pot and the cooking means is operated, the pot is heated by the generated heat source to cook the food. As the food gradually boils and the blood is boiled and the high pressure is generated in the pot due to the continuous heating, the boiled blood and water vapor flows through the pot body and the lid to the outside to contaminate the pot and its surroundings. There was a problem to be cleaned.
이와 같은 일반적인 냄비의 끓어 넘침을 방지할 목적으로 냄비내의 고압을 적당하게 유지하기 위하여 냄비뚜껑의 가장자리 내측으로 다수개의 내부압력 배출공을 뚫은 냄비로 안출되어 있으나 계속된 가열로 내부 압력 증가로 인한 지속적인 분출을 감당하지 못하고 끓어 넘치게 되어 문제점을 해결하지는 못하고 있는 실정이다.In order to prevent such a pot from boiling over, a pot with a plurality of internal pressure vent holes inside the lid of the pot is maintained in order to maintain a high pressure in the pot. It can not handle the eruption and boils over to solve the problem.
본 고안은 상술한 바와같은 제반 문제점을 해결하기 위하여 인출된 것으로서, 본 고안의 목적은 냄비뚜껑의 중앙부에 수증기 배출공을 형성하여 피 조리물이 끓을 때 발생되는 수증기 및 일정 고압에 의해 압력유동판이 개폐되도록 탄설 결합되게 하여 냄비 내부의 음식물 등이 냄비 외부로 넘치지 않고 냄비 내부의 열 및 압력의 손실을 최소화하여 조리와 에너지 효율을 증대할 수 있도록 하였으며 또한 직상하는 수증기로 인한 사용자의 안면 부위로 유출되는 위험을 방지하도록 한 냄비뚜껑을 제공함에 있다.The present invention is drawn out to solve the above problems as described above, the object of the present invention is to form a water vapor discharge hole in the center of the lid of the pot is a pressure flow plate by a certain high pressure and steam generated when the food is boiling Coal is combined to open and close so that food inside the pot does not overflow to the outside of the pot, minimizing the loss of heat and pressure inside the pot to increase cooking and energy efficiency, and also leaks to the user's face area due to direct steam. Pot lids are provided to prevent the risk of being damaged.
상기한 바와 같이 목적을 달성하기 위한 본 고안은 냄비뚜껑의 상부에는 압력유동판이 탄설되게 결합되고, 상기 냄비뚜껑의 외방으로는 국물받이부로 구성되어 있다.As described above, the present invention for achieving the object is coupled to the upper portion of the pot lid pressure flow plate is carbonized, the outer side of the pot lid is composed of a soup receiving portion.
이하 본 고안은 첨부된 예시도면과 함께 보다 상세히 설명하면 다음과 같다.Hereinafter, the present invention will be described in detail with reference to the accompanying drawings.
도 1내지 도 3에서와 같이 냄비뚜껑(3)의 외방으로는 국물받이부(4)를 형성하되 국물받이부(4)에는 다수개의 흡입공(5)을 구비하고, 상기 냄비뚜껑(3)의 중앙부에는 상기흡입공(5)보다 큰 증기 배출공(6)이 다수 형성되고, 나선홈(13)을 갖은 손잡이(12)를 압력유동판(10)의 천공(11)에 삽입하여 상기 냄비뚜껑(3)의 결합공(9)에 놓고 냄비뚜껑(3)의 저면에서 조임너트(14)로 결합되게 하였다.1 to 3, the outer side of the pot lid (3) to form a soup receiving portion 4, the soup receiving portion (4) is provided with a plurality of suction holes (5), the pot lid (3) In the central portion of the suction hole (5) is formed a large number of steam discharge holes (6), the handle 12 having a spiral groove 13 is inserted into the hole 11 of the pressure flow plate 10 by inserting the pot Placed in the coupling hole (9) of the lid (3) was to be coupled to the tightening nut (14) at the bottom of the pot lid (3).
이와같이 구성된 본 고안의 작용효과를 설명하면 다음과 같다.Referring to the effect of the present invention configured as described above are as follows.
냄비몸체(1)에 피 조리물을 넣고 냄비뚜껑(3)을 덮으면 상기 냄비뚜껑(3)의 걸림부(8)가 냄비몸체(1)에 형성된 걸림턱(2)에 안착된다.When the food is put in the pot body 1 and the pot lid 3 is covered, the catching part 8 of the pot lid 3 is seated on the catching jaw 2 formed in the pot body 1.
이러한 상태에서 가열하면 피 조리물이 조리되는 과정에서 발생되는 수증기는 대류하면서 냄비뚜껑(3)의 저면 중앙부에 모이게 되고 점차 상승한 고압력에 의해 일부 증기는 냄비 내부의 일정 압력을 유지하기위하여 압력유동판(10)을 부상되게 하면서 냄비뚜껑(3)의 증기배출공(6)으로 직상 배출된다.When heated in this state, water vapor generated in the process of cooking the cooked convection is gathered at the center of the bottom surface of the pot lid 3, and by the gradually increasing high pressure, some steam is maintained in a pressure flow plate to maintain a constant pressure inside the pot. While floating (10) is discharged directly to the steam discharge hole (6) of the pot lid (3).
부상된 압력유동판(10)은 손잡이(12)의 저면에 걸림되어 이탈되지 않으며 직상하는 수증기는 상기 압력유동판(10)의 저면부에 닿게되고, 동시 온도가 낮은 외부공기와 접하면서 직상된 수증기는 응집상태의 물방울로 변하게 되며 중력에 의해 하향되어져 상기 냄비뚜껑(3)의 경사면(7)으로 흘러내리면서 국물받이부(4)에 수집된다.The floating pressure flow plate 10 is caught on the bottom surface of the handle 12 and is not detached, and the steam directly contacting the bottom portion of the pressure flow plate 10 is directly contacted with external air having a low temperature. The water vapor is changed into agglomerated water droplets, and is lowered by gravity and flows down to the inclined surface 7 of the pot lid 3 and is collected in the soup receiving portion 4.
이때 냄비내부의 압력을 일정압력 이하로 유지시키기 위하여 국물받이부(4)에 형성된 흡입공(5)으로 외부공기가 유입될 때 국물받이부(4)에 집결된 물 등도 함께 유입된다.At this time, when the outside air flows into the suction hole 5 formed in the soup receiving part 4 to maintain the pressure inside the pot below a predetermined pressure, water collected in the soup receiving part 4 is also introduced.
이상에서 설명된 바와 같이 본 고암은 계속된 가열에도 증기배출공으로 수증기가 배출되는 동시 흡입공으로 외부공기를 유입되게하여 피 조리물의 끓어 넘침을 방지하고 열 및 압력의 손실을 최소화 하였으며 또한 증기배출공으로 배출되는 직상의 수증기를 액화시킨 후 뚜껑의 외방에 형성된 국물받이부에 수집하게 하여 수증기에 의한 화상을 방지할 수 있는 효과가 있다.As described above, this goam prevents boiling water and minimizes the loss of heat and pressure by allowing external air to flow into the simultaneous suction hole where water vapor is discharged into the steam discharge hole even after continuous heating. After liquefying the water vapor in a straight line to be collected in the soup receiving portion formed on the outside of the lid there is an effect that can prevent the burn caused by water vapor.
도 1은 본 고안의 분해 사시도,1 is an exploded perspective view of the present invention,
도 2는 냄비몸체와 결합한 상태의 단면도,2 is a cross-sectional view of the state coupled to the pot body,
도 3은 본 고안의 압력유동판이 부상한 상태의 단면도.Figure 3 is a cross-sectional view of the state in which the pressure flow plate of the subject innovation.
* 도면의 주요 부분에 대한 부호의 설명* Explanation of symbols for the main parts of the drawings
1 ; 냄비몸체 2 ; 걸림턱One ; Pot body 2; Jam
3 ; 냄비뚜껑 4 ; 국물받이부3; Pot lid 4; Soup Dish
5 ; 흡입공 6 ; 증기배출공5; Suction hole 6; Steam vent
8 ; 걸림부 10 ; 압력유동판8 ; Locking part 10; Pressure fluid plate
11 ; 천공 12 ; 손잡이11; Perforation 12; handle
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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KR2020080002698U KR20090008808U (en) | 2008-02-27 | 2008-02-27 | Pot lid |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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KR2020080002698U KR20090008808U (en) | 2008-02-27 | 2008-02-27 | Pot lid |
Publications (1)
Publication Number | Publication Date |
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KR20090008808U true KR20090008808U (en) | 2009-09-01 |
Family
ID=41302724
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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KR2020080002698U KR20090008808U (en) | 2008-02-27 | 2008-02-27 | Pot lid |
Country Status (1)
Country | Link |
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KR (1) | KR20090008808U (en) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101296259B1 (en) * | 2011-08-01 | 2013-08-13 | 채수연 | Device for Protecting Oil Spatter |
KR101533070B1 (en) * | 2012-09-26 | 2015-07-02 | (주)영신스톤 | a stone lid |
KR20150123116A (en) * | 2014-04-24 | 2015-11-03 | 채수연 | Cover por cooking pots |
CN105476467A (en) * | 2011-09-02 | 2016-04-13 | 戴梦云 | Protective energy-saving cover for cooking pressure cooker |
CN105962763A (en) * | 2011-09-06 | 2016-09-28 | 黄昊 | Protective and energy-saving pressure cooker |
-
2008
- 2008-02-27 KR KR2020080002698U patent/KR20090008808U/en not_active Application Discontinuation
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101296259B1 (en) * | 2011-08-01 | 2013-08-13 | 채수연 | Device for Protecting Oil Spatter |
CN105476467A (en) * | 2011-09-02 | 2016-04-13 | 戴梦云 | Protective energy-saving cover for cooking pressure cooker |
CN105962763A (en) * | 2011-09-06 | 2016-09-28 | 黄昊 | Protective and energy-saving pressure cooker |
KR101533070B1 (en) * | 2012-09-26 | 2015-07-02 | (주)영신스톤 | a stone lid |
KR20150123116A (en) * | 2014-04-24 | 2015-11-03 | 채수연 | Cover por cooking pots |
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A201 | Request for examination | ||
E902 | Notification of reason for refusal | ||
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