KR20050040509A - Health supplement foods using crucian carp as main materials - Google Patents

Health supplement foods using crucian carp as main materials Download PDF

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KR20050040509A
KR20050040509A KR1020030075743A KR20030075743A KR20050040509A KR 20050040509 A KR20050040509 A KR 20050040509A KR 1020030075743 A KR1020030075743 A KR 1020030075743A KR 20030075743 A KR20030075743 A KR 20030075743A KR 20050040509 A KR20050040509 A KR 20050040509A
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weight
powder
garlic
ginseng
prepare
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정선용
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(주)창성
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/15Flavour affecting agent
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/20Natural extracts
    • A23V2250/204Animal extracts
    • A23V2250/2042Marine animal, fish extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/50Concentrating, enriching or enhancing in functional factors

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  • Life Sciences & Earth Sciences (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

본 발명은 붕어를 주재료로 한 건강보조식품에 관한 것이다.The present invention relates to a health supplement based on crucian carp.

본 발명의 붕어를 주재료로 한 건강보조식품의 제조방법은, 녹용, 눈꽃동충하초, 산수유, 백봉령, 구기자, 황기, 가시오가피를 건조하여 각각 80 메시로 분쇄하여 생약재분말을 준비하는 제 1공정, 붕어, 인삼, 복분자, 하수오, 마늘을 각각 추출하고, 농축하여 농축분말을 제조하여 준비하는 제 2공정, 준비한 생약재분말과 농축분말을 붕어 30~35 중량%, 인삼 2~4 중량%, 복분자 3~4 중량%, 하수오 4~6 중량%, 마늘 9~11 중량%, 녹용 1.5~2.5 중량%, 동충하초 2~3 중량%, 산수유 7~8 중량%, 백봉령 5~7 중량%, 구기자 3~4 중량%, 황기 7~9 중량%, 가시오가피 3~5 중량%를 혼합기에 넣고 혼합한 다음, L-아르기닌, 비타민B1염산염, 기타전분을 첨가하여 전체 100 중량%가 되도록 혼합하는 제 3공정, 혼합물을 멸균처리한 후 포장하는 제 4공정을 거쳐 본 발명의 건강보조식품을 제조한다.The manufacturing method of the health supplement foods based on the crucian carp of the present invention, the first step of preparing a herbal medicine powder by drying the antler, snow Cordyceps sinensis, cornus oil, Baekbongryeong, Gugija, Astragalus, thorny oak skin and grinding them into 80 mesh each Ginseng, Bokbunja, Sewage, and Garlic, respectively, extract and concentrate the second step to prepare and prepare a concentrated powder, prepared herbal powder and concentrated powder from crucian carp 30 ~ 35% by weight, ginseng 2 ~ 4% by weight, Bokbunja 3 ~ 4 Wt.%, Sewage 4 ~ 6%, Garlic 9 ~ 11%, Deer Antler 1.5 ~ 2.5%, Cordyceps Sinensis 2-3%, Cornus 7 ~ 8%, Baekbongryeong 5 ~ 7%, Gugija 3 ~ 4% %, Astragalus 7-9% by weight, 3 ~ 5% by weight of thorny thorns are mixed in a mixer, and then the third step and mixture are mixed to add 100% by weight of L-arginine, vitamin B1 hydrochloride, and other starches. After the sterilization process and packaging the fourth step to prepare the health supplement of the present invention.

본 발명에 의해, 항피로효과와 자양강장효과 등이 뛰어나 국민의 건강증진에 이바지 할 수 있는 건강보조식품과 그 제조방법이 제공된다.According to the present invention, there is provided a health supplement food and its manufacturing method which are excellent in anti-fatigue effect and nourishing tonic effect and can contribute to the health promotion of the people.

Description

붕어를 주재료로 한 건강보조식품{HEALTH SUPPLEMENT FOODS USING CRUCIAN CARP AS MAIN MATERIALS} HEALTH SUPPLEMENT FOODS USING CRUCIAN CARP AS MAIN MATERIALS}

본 발명은 붕어를 주재료로 한 건강보조식품에 관한 것이다.The present invention relates to a health supplement based on crucian carp.

과거 식량 부족시대의 식품은 생명을 유지하기 위한 것이었고, 점차 식량이 풍족해 짐에 따라 각자 개개인의 기호에 맞도록 식품을 선택하여 풍족하게 먹는 시대가 되었다. In the past, food shortages were intended to sustain life, and as food became plentiful, it became an age when food was selected and eaten abundantly according to individual tastes.

현대인들은 점차 불균형한 식생활 및 인스턴트 식품의 남용을 하게 되고, 많은 스트레스, 피로 등에 시달리면서 여러 종류의 고혈압, 당뇨병, 암 등의 각종 성인병과 생체조절기능의 이상, 돌연변이 유발 등의 다양한 질병에 시달리고 있다.Increasingly, modern people are suffering from unbalanced eating habits and abuse of instant foods, and suffer from various stresses and fatigues, various diseases such as hypertension, diabetes, cancer, various diseases such as dysregulation, and mutations.

따라서, 많은 현대인들은 피로회복, 생체리듬 조절, 질병예방 및 치료 등을 위한 건강보조식품이나 기능성 식품을 필요로 하고 있다.Therefore, many modern people need health supplements or functional foods for fatigue recovery, biorhythm control, disease prevention and treatment.

최근에는, 현대인들의 건강보조를 목적으로, 특정성분을 원료로 하거나 식품원료에 들어있는 특정성분을 추출. 농축. 정제. 혼합 등의 방법으로 제조. 가공한 식품을 액상, 페이스트상, 분말, 과립, 정제, 캅셀 등의 형태로 제조한 다양한 건강보조식품이나 기능성 식품에 대한 연구가 이루어지고 있다.In recent years, for the purpose of health support for modern people, specific ingredients are extracted from raw materials or contained in food ingredients. concentration. refine. Manufactured by a method such as mixing. Research on various health supplements and functional foods in which the processed food is prepared in the form of liquid, paste, powder, granules, tablets, capsules, and the like, has been conducted.

한국공개특허공보 특2002-0026308 (오가피, 참붕어를 주제로한 건강식품)에는, 오가피 35%, 참붕어 25%, 영지 7%, 당귀 5%, 사상자 5%, 포공영 5%, 오미자 5%, 구기자 5%, 인진쑥 5%, 감초 3%를 중탕 가공하여 엑기스를 추출혼합하여 제조한 건강식품에 관한 것이 공개되어 있다.In Korean Patent Application Publication No. 2002-0026308 (Healthy food with the theme of Ogapi, Truefish), Ogapi 35%, Truefish 25%, Ganoderma lucidum 7%, Angelica 5%, Casualty 5%, Poongyoung 5%, Omija 5%, Gojija 5%, Injin mugwort (5%) and licorice (3%) are processed by extracting and extracting extracts.

한국공개특허공보 특2002-0062899 (홍삼. 동충하초를 주제로한 건강식품)에는, 홍삼 3 중량%, 동충하초 75 중량%, 당귀 8 중량%, 감초 5.2 중량%, 벌꿀 5 중량%, 영지 3.5 중량%, 녹용 0.3 중량%를 함유하여 제조한 건강식품에 관한 것이 공개되어 있다.Korean Unexamined Patent Publication No. 2002-0062899 (Health food based on red ginseng. Cordyceps sinensis) contains 3% by weight of red ginseng, 75% by weight of Cordyceps sinensis, 8% by weight, Angelica licorice 5.2% by weight, honey 5% by weight, Ganoderma 3.5% by weight , It relates to a health food produced by containing 0.3% by weight of antler.

그러나, 아직까지 추출방법으로 원료의 특정성분을 추출하여 제조하는 것이 더 나은 물질과, 원료 자체를 그대로 사용하는 것이 더 좋은 물질등이 구분되지 않고, 또 추출방법을 사용하는 경우에도 각자 따로 추출해야 그 효과가 더 좋은 물질과, 혼합하여 추출하는 것이 더 좋은 물질 등이 제대로 구분되지 않고, 무차별적으로 원료과 제조법 등이 혼합되어 건강식품 등이 제조되어 사용되고 있는 실정이었다.However, there is no distinction between materials that are better to extract and manufacture specific components of raw materials and materials that are better to use the raw materials themselves as extraction methods, and they must be extracted separately even when using extraction methods. Substances having better effects and substances which are better to be mixed and extracted are not properly distinguished, and raw materials and manufacturing methods are mixed indiscriminately so that health foods are manufactured and used.

본 발명은 상기의 문제점을 해결하기 위하여, 생약재 분말과 농축분말의 원료를 구분하여 제조한 붕어를 주재료로 한 건강보조식품의 제조방법을 제공하는 것이 그 목적이다. In order to solve the above problems, it is an object of the present invention to provide a method of manufacturing a health supplement foods based on crucian carp prepared by separating the raw material of the herbal powder and concentrated powder.

또한, 맛과 향이 개선되고, 항피로효과와 자양강장효과가 뛰어난 붕어를 주재료로 한 건강보조식품을 제공하는 것이 그 목적이다. In addition, the object of the present invention is to provide health supplements based on crucian carp with excellent taste and aroma and excellent anti-fatigue and nourishing tonic effect.

본 발명은 붕어를 주재료로 한 건강보조식품에 관한 것이다.The present invention relates to a health supplement based on crucian carp.

본 발명의 붕어를 주재료로 한 건강보조식품의 제조방법은, 녹용, 눈꽃동충하초, 산수유, 백봉령, 구기자, 황기, 가시오가피를 건조하여 각각 80 메시로 분쇄하여 생약재분말을 준비하는 제 1공정, 붕어, 인삼, 복분자, 마늘을 각각 물 8 ㎏ 당 붕어 30 ~ 35 ㎏, 인삼 2 ~ 4 ㎏, 복분자 3 ~ 4 중량%, 하수오 4 ~ 6 중량%, 마늘 9 ~ 11 중량%을 추출기에 넣고 각각 추출한 다음, 농축하여 분말로 제조하여 농축분말을 제조하여 준비하는 제 2공정, 준비한 생약재분말과 농축분말을 붕어 30 ~ 35 중량%, 인삼 2 ~ 4 중량%, 복분자 3 ~ 4 중량%, 하수오 4 ~ 6 중량%, 마늘 9 ~ 11 중량%, 녹용 1.5 ~ 2.5 중량%, 동충하초 2 ~ 3 중량%, 산수유 7 ~ 8 중량%, 백봉령 5 ~ 7 중량%, 구기자 3 ~ 4 중량%, 황기 7 ~ 9 중량%, 가시오가피 3 ~ 5 중량%를 혼합기에 넣고 혼합한 다음, L-아르기닌 8 ~ 10 중량%, 비타민B1염산염 1 ~ 2 중량%, 기타전분 0.5 ~ 1.5 중량%를 첨가하여 전체 100 중량%가 되도록 혼합하고, 이때 여성용인 경우에는 이소플라본 0.5 ~ 1.0 중량%를 더 첨가하여 전체 100 중량%가 되도록 혼합하는 제 3공정, 혼합물을 멸균처리한 후 포장하는 제 4공정을 거쳐 건강보조식품을 제조하는 것으로 구성된다.The manufacturing method of the health supplement foods based on the crucian carp of the present invention, the first step of preparing a herbal medicine powder by drying the antler, snow Cordyceps sinensis, cornus oil, Baekbongryeong, Gugija, Astragalus, thorny oak skin and grinding them into 80 mesh each Put ginseng, bokbunja, and garlic 30-35 kg of guppy per 8 kg of water, 2-4 kg of ginseng, 3-4% by weight of bokbunja, 4-6% by weight of sewage, 9-11% by weight of garlic, and extract them. , The second step to prepare a concentrated powder by preparing a concentrated powder, prepared herbal powder and concentrated powder from crucian carp 30 ~ 35% by weight, ginseng 2 ~ 4% by weight, bokbunja 3 ~ 4% by weight, sewage 4 ~ 6 Wt.%, Garlic 9-11%, Deer Antler 1.5-2.5%, Cordyceps sinensis 2-3%, Cornus 7-8%, Baekbongryeong 5-7%, Wolfberry 3-4%, Astragalus 7-9% %, 3 ~ 5% by weight of the thorns and mix in a mixer, then L-arginine 8 ~ 10% by weight, vitamin B1 hydrochloric acid 1 to 2% by weight of salt and 0.5 to 1.5% by weight of other starches are added and mixed to 100% by weight.In this case, for women, 0.5 to 1.0% by weight of isoflavones is added to add 100% by weight. The third step is to prepare the health supplement food through the fourth step of packaging and sterilizing the mixture.

본 발명의 발명자는 당업에 종사하면서, 오랫동안 생약재 성분을 잘 추출하면서 복용자들에게 흡수력을 높혀 빠른 효과를 얻을 수 있는 건강보조식품을 제조하는 방법에 대해서 연구해왔다.The inventors of the present invention, while working in the art, have been researching a method for producing a health supplement food which can obtain a quick effect by increasing the absorption ability of the taking while extracting the herbal ingredients well for a long time.

많은 시행착오 끝에, 체질에 영향을 받지 않으면서, 자양강장 효과가 뛰어나고, 항피로효과가 뛰어난 건강보조식품의 재료로써, 붕어, 인삼, 복분자, 마늘, 녹용, 동충하초, 산수유, 백봉령, 하수오, 구기자, 황기, 가시오가피를 선택하게 되었다.After many trials and errors, it is an ingredient of health supplement food with excellent tonic effect and excellent anti-fatigue effect without being influenced by constitution, such as crucian carp, ginseng, bokbunja, garlic, antler, cordyceps, cornus oil, Baekbongryeong, sewage, goji berry , Astragalus, Gossip.

또, 추출과정을 거치는 것보다 생약재 자체를 그대로 분말화하여 사용하면 효과가 더 좋은 생약재를 분리해내고, 추출과정을 거쳐 농축분말로 제조할 재료를 어떤 방법으로 추출하고, 어떤 방법으로 농축시킬때 가장 효과가 빠르고 좋은지 연구하면서, 본 발명과 같은 저온으로 추출액을 제조하고, 저온으로 1차 농축한 다음 다시 알콜을 이용해 2차 농축하여 농축분말을 제조하는 방법을 찾게 되었다.In addition, if the herbal medicine itself is powdered and used instead of the extraction process, the herbal medicine that has a better effect is separated, and the material to be manufactured by the concentrated powder is extracted in some way, and concentrated in some way. While investigating whether the effect is the fastest and best, the extract was prepared at low temperature as the present invention, first concentrated to low temperature, and then concentrated again with alcohol to find a method for preparing a concentrated powder.

또한, 많은 시행착오 끝에, 각각의 재료들의 적합한 배합비율을 찾게 되어 본 발명을 완성하게 되었다.In addition, after many trials and errors, a suitable blending ratio of each material was found to complete the present invention.

한편, 종래의 붕어와 한약재를 이용한 건강보조식품은 특유의 향과 쓴맛이 있었으나, 본 발명의 제조방법에 의해 제조된 건강보조식품은 쓴맛이 덜하고, 그 특유의 향이 개선된 건강보조식품이다.On the other hand, the health supplement foods using the traditional crucian carp and the herbal medicine had a unique flavor and bitter taste, the health supplement food produced by the manufacturing method of the present invention is a health supplement food with less bitter taste, its unique flavor is improved.

본 발명에 의해 제조된 건강보조식품은, 캡슐에 충진하여 사용되며 성인기준 일일 400 ~ 800 ㎎을 복용하는 것이 적당하다. The dietary supplement prepared by the present invention is used to fill the capsule, it is suitable to take 400 ~ 800 mg per adult basis.

이하, 본 발명에 사용된 재료에 대하여 간단히 설명하면 다음과 같다.Hereinafter, a brief description of the material used in the present invention.

붕어는 칼슘과 철분, 그리고 양질의 단백질이 많으며, 혈관질환에 좋고 칼슘과 철분함유량이 높으며 위를 보호하고 장을 튼튼하게 하며, 만성신장염에 효과가 좋고, 강장식품으로 양기부족, 만성피로에 좋으며, 설사, 이질을 그치게 한다고 알려져 있다.Crucian carp has a lot of calcium and iron, and high quality protein. It is good for vascular disease, has high calcium and iron content, protects the stomach, strengthens the intestines, is effective for chronic nephritis, and is a tonic food good for lack of energy and chronic fatigue. It is known to stop diarrhea and dysentery.

인삼은 세월의 깊이와 경작인의 정성을 먹고 자란 영삼(靈蔘)이자 영초(靈草)로서, 간장보호작용, 항당뇨 효과, 항피로 효과, 동맥경화 및 고혈압, 빈혈에 대한 효과, 면역증강효과 등이 뛰어난 것으로 알려져 있다.Ginseng is a young ginseng and youngcho cultivated with the depth and cultivation of farmers. Hepatoprotective, anti-diabetic, anti-fatigue, arteriosclerosis and hypertension, anemia, and immune enhancement It is known that the effect is excellent.

황기는 체력과 양기를 증가시키는 기본 생약이며, 빈혈을 없애고 땀을 다스려 살갗과 근육을 튼튼히 해준다. 여성의 경우 심한 자궁점막출혈을 막으며 산전산 후 체력증강에 좋다고 알려져 있다.Astragalus is a basic herbal medicine that increases stamina and energy, eliminates anemia and relieves sweat to strengthen fat and muscles. In women, severe uterine mucosal bleeding is known to be good for postpartum fitness improvement.

백작약은 미나리아재비과의 다년생풀로, 한방과 민간에서 뿌리를 부인병, 복통, 진경, 두통, 해열, 지혈, 창종, 대하, 진통, 객혈, 금창, 하리, 혈림, 이뇨등에 약제로 쓴다. Count is a perennial herb of the Buttercup family, and its roots are used as medicines for women's diseases, abdominal pain, menstruation, headaches, fever, hemostasis, swelling, crayfish, pain relief, hemoptysis, gold spear, hari, helim forest, and diuresis.

하수오는 새박덩굴뿌리라는 덩굴풀로서, 콜레스테롤을 감소시켜주며, 부인과 질병에 좋고, 골다공증의 예방 및 치료효과가 있으며, 머리를 검게해준다고 알려져 있다.Sewage is a vine grass called creeper roots, which reduces cholesterol, is good for gynecological diseases, prevents and treats osteoporosis, and is known to blacken hair.

숙지황은 지황을 아홉번 찌고 말리기를 거듭한 것을 말하며, 자연 그대로의 것을 생지황(生地黃),건조 시킨 것을 건지황(乾地黃)이라 한다. Sukjihwang is a nine times the steaming and drying of the jihwang, and the natural thing is the raw jihwang (生地黄), dried what is called Guangjihwang (乾 地 黃).

숙지황은 보혈 강장 강정제로 허약한 사람에게 유효한 약이다. 인삼처럼 특정한 적응증을 들 수 없을 만큼 보음(補陰)의 성약이고, 머리털을 검게 만들고 정력을 북돋운다고 알려져 있다.Sukjiwang is a blood tonic tonic that is effective for the weak. It is known that ginseng is a covenant of Boeum (補陰) that can not be given a specific indication, it is known to blacken hair and energize.

백복령은 복력 중 속이 흰것을 말한다. 복령은 베어낸지 여러해된 소나무 뿌리에 기생하여 혹처럼 크게 자란 균핵이다. 비경, 폐경, 방광경에 작용하며, 소변을 잘나오게 하고 위장은 튼튼하게 하며 마음을 안정시키는 작용이 있고, 폐위로 담이 막힌것을 낫게 한다. Baekbokyeong is a white stomach of the abdominal force. Bokryeong is a fungal nucleus that grows like a lump and grows on pine roots that have been cut for many years. It acts on the parenteral, menopause, and cystoscopes, urinating well, the stomach is strong, and it has a calming effect.

가시오가피는 드릅나무과 오가속에 속하는 낙엽관목으로써, 혈압정상화 작용, 혈당 감소 작용, 신체방어력 인내력 강화작용, 항당뇨 효과, 항암, 항방사선 효과, 동맥경화 및 고혈압에 대한 효과, 백혈구 정상화 효과, 심혈관계질환 치료효과 등이 있다고 알려져 있다.Prickly ivy is a deciduous shrub belonging to the elm and oga, it is normalizing blood pressure, reducing blood sugar, strengthening body defense endurance, antidiabetic effect, anticancer, anti-radiation effect, arteriosclerosis and hypertension, leukocyte normalization effect, cardiovascular disease It is known to have a therapeutic effect.

구기자는 구기 열매를 말하며, 강장제, 해열제로 허로요통(虛勞腰痛)에 쓰인다. 구기자 뿌리 껍질은 지골피(地骨皮)라 하여 한방에서 소갈(消渴), 도한(盜汗) 등의 해열제로 이용하며, 다른 한약제와는 달리 오용해도 부작용이 생기지 않는 특색을 가지고 있다.Goji berries refers to goji berries, it is used as a tonic and antipyretic for painful back pain. Gojija root bark is called Jigolpi (地骨皮) is used as an antipyretic agent such as Sogal (消渴), Dohan (盜汗) in oriental medicine, and unlike other herbal medicines have a feature that does not cause side effects.

눈꽃동충하초는 나비목의 번데기 유충 또는 성충에 기생하며, 1 ~ 2 개의 자실체를 형성하며 수시상 백색의 분생포자가 결실부에 나생하고 길이는 1.5 ~ 4.7 cm 정도되는 눈꽃모양의 동충하초이다.Snow worms are parasitic in the chrysalis or adult larvae of the Lepidoptera, forming 1 to 2 fruiting bodies, and sometimes white conidia spores appear in the fruiting part, and are 1.5 ~ 4.7 cm in length.

눈꽃동충하초는 항균작용, 효율적인 수면유도, 중추신경의 흥분을 억제하는 진정작용, 항경련 작용, 기관지 확장작용, 담제거, 호흡안정작용, 심장박동 완만화 작용, 혈압강화 작용, 콜레스테롤 저하작용, 산소결핍 내구작용, 면역력 증강작용, 항암작용, 만성 항피로 작용을 한다고 알려져 있다. Snow Cordyceps sinensis has antibacterial effect, efficient sleep induction, sedation that suppresses central nervous system excitement, anticonvulsant action, bronchial dilation action, phlegm removal, respiratory stabilization, heart rate slowing effect, blood pressure strengthening effect, cholesterol lowering action, oxygen It is known to act as a deficiency endurance, immune enhancement, anticancer action, chronic anti-fatigue.

녹용은 사슴의 뿔을 말하는 것으로서, 대표적인 강장제로 쓰이고 있다.Deer antler is a deer's horn and is used as a representative tonic.

녹용은 조혈기능강화, 간장보호, 청소년의 성장촉진, 골다공증 예방과 치료, 노화속도지연, 혈압강하, 체력증진에 효과적이며, 특히 기질이 허약한 사람, 정력이 부족한 사람들에게 좋은 보약으로 알려져 있다.Deer antler is effective in strengthening hematopoietic function, protecting liver, promoting growth of adolescents, preventing and treating osteoporosis, delaying aging rate, lowering blood pressure, and improving physical strength. Especially, it is known as a good remedy for those with weak temperament and lack of energy.

산수유는 층층나무과에 속한 낙엽 교목으로써, 간과 신장을 보호하고 몸을 단단하게 하며, 산수유의 신맛은 근육의 수축력을 높여주고 방광의 조절능력을 향상시켜 어린아이들의 야뇨증을 다스리며, 노인들에게서 많이 나타나는 요실금 증상에도 효능이 있다고 알려져 있다.Cornus is a deciduous tree belonging to the dogwood family, which protects the liver and kidneys and strengthens the body, and the acidity of cornus improves muscle contractility, improves the control of the bladder, cures enuresis in young children, and is found in many elderly people. It is also known to be effective for incontinence symptoms.

복분자는 산딸기를 말하며, 신장보호기능이 있으며, 불임을 치료하고, 남자의 음위를 강하게 하며, 간을 보하고 눈을 밝게하고 머리털이 희지 않는다고 알려져 있다. Bokbunja is a raspberry, it is known to have kidney protection, to treat infertility, to strengthen the man's genitals, to protect the liver, brighten the eyes, and not to have white hair.

마늘은 피로회복, 변비, 설사, 냉증, 각종 위장질환 특히 신경성 위장병, 신허요통, 퇴행성 관절염 등에 다양하게 쓰이고 있다.Garlic is widely used for fatigue recovery, constipation, diarrhea, coldness, various gastrointestinal diseases, especially neurological gastrointestinal disorders, renal low back pain and degenerative arthritis.

특히 마늘의 성분중 알리신은 콜레스테롤을 분해하고 혈액속의 콜레스테롤까지 감소시키는 작용을 하기 때문에 혈압이 높은 사람에게는 이상적인 '식탁의 약' 이라고 할 수 있으며, 혈전의 발생을 막아주는 성질도 있기 때문에 심장병, 뇌졸중 등의 예방에도 효과적인 채소이다.Particularly, garlic's allicin breaks down cholesterol and reduces cholesterol in the blood, which makes it ideal for people with high blood pressure. It is an effective vegetable to prevent back.

L-아르기닌은 체내에서 질산(Nitric oxide)으로 전환되는 물질로서, 위점막의 평활근에 작용하여 혈관을 이완시키며, 주위 혈소판으로 침투해 혈소판 응집을 억제하여 혈류량을 증가시키며, 혈관내피점착과 점막 조직내로의 침착을 억제하고, 위점막보호작용이 뛰어나며, 호흡기계감염 등 여러 가지 감염증상 치료에 도움을 주는 물질이다.L-arginine is a substance that is converted into nitric oxide in the body, acts on the smooth muscle of the gastric mucosa, relaxes blood vessels, penetrates into surrounding platelets, inhibits platelet aggregation, increases blood flow, vascular endothelial adhesion and mucosal tissue It is a substance that inhibits the deposition into the stomach, has excellent gastric mucosa protection, and helps treat various infectious symptoms such as respiratory infections.

비타민B1염산염(Thiamine Hydrochioride)은 백색의 미세한 결정 또는 결정성분말로서, 수용성이고 알칼리에 분해하기 쉬으므로 식품을 가공하거나 조리할 때 손실이 크며, 각종 식품들의 강화제로 많이 사용되고 있다. Vitamin B1 hydrochloride (Thiamine Hydrochioride) is a white fine crystal or crystalline powder, it is water-soluble and easy to decompose into alkali, so the loss is large when processing or cooking foods, and is widely used as a reinforcing agent of various foods.

여성용 건강보조식품 제조시 첨가하는 이소플라본은 대두에서 추출한 식물성호르몬(Phytoestrogen)을 말하며, 갱년기장애 예방 및 치료, 월경전 증후군 예방 및 치료, 골다공증 예방 및 치료, 혈관계질환 예방효과가 있다고 알려져 있다.Isoflavones added during the manufacture of dietary supplements for women refer to phytoestrogen derived from soybean, and are known to prevent and treat menopausal disorders, prevent and treat premenstrual syndrome, prevent and treat osteoporosis, and prevent vascular diseases.

전분은 녹색식물에 존재하는 다당류(多糖類)로 옥수수, 보리등의 곡류와 감자, 고구마, 타피오카 등의 뿌리에 존재하고 아밀로즈와 아밀로펙틴으로 구성되어 있으며 우리 몸의 신진대사에 주된 에너지원이다.Starch is a polysaccharide present in green plants. It is found in grains such as corn, barley, and roots of potatoes, sweet potatoes, and tapioca. It is composed of amylose and amylopectin and is the main energy source for metabolism of our body.

전분을 식품가공이나 조리에 이용하는 것은 점성을 증가시켜 이용하는 것이 대부분인데, 조리용으로 쓰이는 외에 과자의 원료, 술, 알코올, 포도당의 원료, 풀의 원료등으로 이용된다.Starch is used in food processing or cooking to increase viscosity, and is used as a raw material for confectionery, alcohol, alcohol, glucose, and grass.

본 발명에서는 통상적인 전분인 감자전분, 고구마전분, 옥수수전분, 밀전분, 카사바전분 등 다양한 종류의 전분을 이용할 수 있다.In the present invention, various starches such as potato starch, sweet potato starch, corn starch, wheat starch, cassava starch, which are conventional starches, can be used.

본 발명의 붕어를 주재료로 한 건강보조식품의 제조공정에 대하여 더욱 상세히 설명하면 다음과 같다. Referring to the manufacturing process of the health supplement food based on crucian carp of the present invention in more detail as follows.

1. 제 1공정 : 생약재분말 준비1. First step: preparing herbal powder

완전 건조되어 있는 녹용, 동충하초, 산수유, 백봉령, 구기자, 황기, 가시오가피를 구입하여 각각 80 메시로 분쇄하여 분말로 준비한다.Completely dried deer antler, Cordyceps sinensis, Cornus, Baekbongryeong, Gugija, Astragalus and Prickly Pear are prepared and pulverized into 80 mesh each to prepare powder.

2. 제 2공정 : 농축분말 준비2. Second Step: Preparation of Concentrated Powder

(1) 제 1단계 : 1차 추출액제조(1) Step 1: Preparation of the First Extract

붕어, 인삼, 복분자, 하수오, 마늘을 각각 물 8 ㎏ 당 붕어 30 ~ 35 ㎏, 인삼 2 ~ 4 ㎏, 복분자 3 ~ 4 ㎏, 하수오 4 ~ 6 ㎏, 마늘 9 ~ 11 ㎏을 추출기에 넣고, 50 ~ 60 ℃로 2 시간 동안 가열한 다음 여과하여 1차 추출액을 제조한다.Put carp, ginseng, bokbunja, sewage, garlic 30-35 kg, ginseng 2-4 kg, bokbunja 3-4 kg, sewage 4-6 kg, garlic 9-11 kg garlic per 8 kg of water, respectively, 50 The mixture is heated to ˜60 ° C. for 2 hours and then filtered to prepare a primary extract.

(2) 제 2단계 : 2차 추출액 제조(2) Second step: preparing the second extract

1차 추출액 제조시 여과하고 남은 물질에 1차 추출시 첨가한 물의 중량대비 75 중량%의 물을 첨가하여 50 ~ 60 ℃로 1 시간 동안 가열한 다음 여과하여 2차 추출액을 제조한다. After preparing the primary extract was filtered, the remaining material was added to 75% by weight of water relative to the weight of the water added during the primary extraction, heated to 50 ~ 60 ℃ for 1 hour and then filtered to prepare a secondary extract.

(3) 제 3간계 : 3차 추출액 제조(3) Third trick: Preparation of tertiary extract

2차 추출액 제조시 여과하고 남은 물질에 1차 추출시 첨가한 물의 중량대비 75 중량%의 물을 첨가하여 50 ~ 60 ℃로 1 시간 동안 가열한 다음 여과하여 3차 추출액을 제조한다. After preparing the secondary extract is filtered, the remaining material is added to 75% by weight of water relative to the weight of the water added during the first extraction and heated to 50 ~ 60 ℃ for 1 hour and then filtered to prepare a third extract.

(4) 제 4단계 : 1차 농축(4) 4th step: 1st concentration

1차, 2차, 3차 추출액을 혼합하여 50 ℃에서 상대밀도를 1.2 ~ 1.25가 되게 하여 감압농축한다. The primary, secondary and tertiary extracts are mixed and concentrated under reduced pressure at 50 ° C. to have a relative density of 1.2 to 1.25.

(5) 제 5단계 : 2차 농축(5) 5th step: 2nd concentration

농축액에 에틸알콜을 넣어 농도가 60 %가 되도록 하여 15 ~ 20 ℃에서 24 시간 동안 방치하여 2차 농축한 다음 여과한다. Ethyl alcohol was added to the concentrate, and the concentration was 60%. The mixture was left at 15 to 20 ° C for 24 hours, concentrated twice, and then filtered.

(6) 제 6단계 : 건조(6) 6th step: drying

여과액을 50 ℃에서 간접열로 교반하면서 알콜을 회수한 다음, 건조기에 넣고 250 ℃로 12 시간 동안 건조하여 80 메시의 분말로 제조한다. The filtrate was recovered with stirring with indirect heat at 50 ° C., then placed in a drier and dried at 250 ° C. for 12 hours to prepare an 80 mesh powder.

3. 제 3공정 : 혼합3. Third process: mixing

제 1공정에서 준비한 생약재분말과 제 2공정에서 준비한 농축분말을 붕어 30 ~ 35 중량%, 인삼 2 ~ 4 중량%, 복분자 3 ~ 4 중량%, 하수오 4 ~ 6 중량%, 마늘 9 ~ 11 중량%, 녹용 1.5 ~ 2.5 중량%, 눈꽃동충하초 2 ~ 3 중량%, 산수유 7 ~ 8 중량%, 백봉령 5 ~ 7 중량%, 구기자 3 ~ 4 중량%, 황기 7 ~ 9 중량%, 가시오가피 3 ~ 5 중량%를 혼합기에 넣고 혼합한 다음, L-아르기닌 8 ~ 10 중량%, 비타민B1염산염 1 ~ 2 중량%, 기타전분 0.5 ~ 1.5 중량%를 첨가하여 혼합하여 전체 100 중량%가 되도록 혼합한다. The herbal medicine powder prepared in the first step and the concentrated powder prepared in the second step are carp 30 ~ 35%, ginseng 2 ~ 4%, bokbunja 3 ~ 4%, sewage 4 ~ 6%, garlic 9 ~ 11% by weight , Deer Antler 1.5 ~ 2.5 wt%, Snow Cordyceps sinensis 2 ~ 3 wt%, Cornus 7 ~ 8 wt%, Baeknyeongryeong 5 ~ 7 wt%, Gugija 3 ~ 4 wt%, Astragalus 7 ~ 9 wt%, Viburnum 3 ~ 5 wt% The mixture was added to the mixer, mixed, and then mixed by adding 8-10 wt% of L-arginine, 1-2 wt% of vitamin B1 hydrochloride, 0.5-1.5 wt% of other starch, and mixing the mixture to 100 wt%.

이때 여성용 건강보조식품 제조시에는 이소플라본 0.5 ~ 1.0 중량%를 더 첨가하여 전체 100 중량%가 되도록 혼합한다.At this time, when manufacturing health supplements for women, add 0.5 to 1.0% by weight of isoflavones and mix to 100% by weight.

4. 제 4공정 : 멸균. 포장4. Fourth Step: Sterilization. Packing

혼합물을 멸균기에 넣고 250 ℃에서 멸균처리한 후 포장한다.The mixture is placed in a sterilizer and sterilized at 250 ° C. and packed.

이하, 본 발명의 붕어를 주재료로 한 건강보조식품에 관하여 실시예와 실험예를 통하여 상세히 설명하나, 이들이 본 발명의 범위를 제한하는 것은 아니다.Hereinafter, the health supplements based on crucian carp of the present invention will be described in detail through Examples and Experimental Examples, but these are not intended to limit the scope of the present invention.

<실시예 1> 붕어를 주재료로 한 남성용 건강보조식품의 제조Example 1 Preparation of a Health Supplement for Men Based on Crucian Carp

시중에서 건조되어 있는 녹용, 동충하초, 산수유, 백봉령, 구기자, 황기, 가시오가피를 구입하여 준비하였다. Commercially dried deer antler, Cordyceps sinensis, Cornus, Baekbongnyeong, Gugija, Astragalus, prickly edodes were purchased and prepared.

시중에서 붕어, 인삼, 복분자, 하수오, 마늘을 구입하여 준비하였다.Commercially prepared crucian carp, ginseng, bokbunja, sewage, garlic was prepared.

시중에서 L-아르기닌, 비타민B1염산염, 감자전분을 구입하여 준비하였다.Commercially prepared L-arginine, vitamin B1 hydrochloride, and potato starch were prepared.

준비한 녹용, 동충하초, 산수유, 백봉령, 구기자, 황기, 가시오가피를 구입하여 각각 80 메시로 분쇄하여 생약재분말을 준비하였다.Prepared antler, Cordyceps sinensis, Cornus, Baekbong-ryeong, Gugija, Astragalus, thorny ogapi and crushed into 80 mesh each to prepare a herbal powder.

추출기에 물 8 ㎏을 넣고, 붕어는 32.5 ㎏, 인삼은 3.4 ㎏, 복분자는 3.1 ㎏, 하수오는 5.5 ㎏, 마늘은 9.2 ㎏을 각각 추출기에 넣고, 55 ℃로 2 시간 동안 가열한 다음 여과하여 1차 추출액을 제조하였다.8 kg of water was added to the extractor, 32.5 kg of crucian carp, 3.4 kg of ginseng, 3.1 kg of bokbun, 5.5 kg of sewage, 5.5 kg of garlic, 9.2 kg of garlic, respectively. Tea extract was prepared.

1차 추출액 제조시 여과하고 남은 물질에 물 6 ㎏을 넣고, 55 ℃로 1 시간 동안 가열한 다음 여과하여 2차 추출액을 제조하였다. 6 kg of water was added to the remaining material, which was filtered during the preparation of the primary extract, heated to 55 ° C. for 1 hour, and then filtered to prepare a secondary extract.

2차 추출액 제조시 여과하고 남은 물질에 물 6 ㎏을 넣고 55 ℃로 1 시간 동안 가열한 다음 여과하여 3차 추출액을 제조하였다. After the preparation of the secondary extract was filtered and the remaining material was put 6 kg of water and heated to 55 ℃ for 1 hour and then filtered to prepare a tertiary extract.

1차, 2차, 3차 추출액을 혼합하여 50 ℃에서 상대밀도를 1.2가 되게 하여 1차 농축하였다. The primary, secondary and tertiary extracts were mixed and concentrated primarily at 50 ° C. with a relative density of 1.2.

1차 농축액에 에틸알콜을 넣어 농도가 60 %가 되도록 하여 18 ℃에서 24 시간 동안 방치하여 2차 농축한 다음 여과하였다. Ethyl alcohol was added to the first concentrated solution so that the concentration was 60%, and the mixture was left at 18 ° C. for 24 hours, concentrated twice, and filtered.

여과액을 50 ℃에서 간접열로 교반하면서 알콜을 회수한 다음, 건조기에 넣고 250 ℃로 12 시간 동안 건조한 다음 80 메시의 분말로 제조하여 농축분말을 준비하였다. The alcohol was recovered while the filtrate was stirred with indirect heat at 50 ° C., then placed in a dryer, dried at 250 ° C. for 12 hours, and then prepared into a powder of 80 mesh to prepare a concentrated powder.

준비한 생약재분말과 농축분말을 붕어 32.5 중량%, 인삼 3.4 중량%, 복분자 3.1 중량%, 하수오 5.5 중량%, 마늘 9.2 중량%, 녹용 2.1 중량%, 동충하초 2.7 중량%, 산수유 7.8 중량%, 백봉령 6.7 중량%, 구기자 4.0 중량%, 황기 8.5 중량%, 가시오가피 4.0 중량%를 혼합기에 넣고 혼합한 다음, L-아르기닌 8.0 중량%, 비타민B1염산염 1.1 중량%, 감자전분 1.5 %를 첨가하여 혼합하였다.Prepared herbal medicine powder and concentrated powder from carp 32.5%, ginseng 3.4%, Bokbunja 3.1%, Sewage 5.5%, Garlic 9.2%, Deer Antler 2.1%, Cordyceps 2.7%, Cornus 7.8%, Baekbongryeong 6.7% %, Wolfberry 4.0% by weight, Astragalus 8.5% by weight, thorn ogapi 4.0% by weight in a mixer, and then mixed, 8.0% by weight of L- arginine, 1.1% by weight of vitamin B1 hydrochloride, 1.5% of potato starch was added and mixed.

혼합물을 멸균기에 넣고 250 ℃에서 멸균처리한 후 포장하여, 본 발명의 붕어를 주재료로 한 남성용 건강보조식품을 제조하였다.The mixture was placed in a sterilizer and sterilized at 250 ° C. and then packaged to prepare a male health supplement containing the crucian carp of the present invention as a main ingredient.

<실시예 2> 붕어를 주재료로 한 여성용 건강보조식품의 제조Example 2 Preparation of Health Supplement for Women Based on Crucian Carp

시중에서 건조되어 있는 녹용, 동충하초, 산수유, 백봉령, 구기자, 황기, 가시오가피를 구입하여 준비하였다. Commercially dried deer antler, Cordyceps sinensis, Cornus, Baekbongnyeong, Gugija, Astragalus, prickly edodes were purchased and prepared.

시중에서 붕어, 인삼, 복분자, 하수오, 마늘을 구입하여 준비하였다.Commercially prepared crucian carp, ginseng, bokbunja, sewage, garlic was prepared.

시중에서 L-아르기닌, 비타민B1염산염, 감자전분, 이소플라본을 구입하여 준비하였다.Commercially prepared L-arginine, vitamin B1 hydrochloride, potato starch, isoflavones were prepared.

준비한 녹용, 동충하초, 산수유, 백봉령, 구기자, 황기, 가시오가피를 구입하여 각각 80 메시로 분쇄하여 생약재분말을 준비하였다.Prepared antler, Cordyceps sinensis, Cornus, Baekbong-ryeong, Gugija, Astragalus, thorny ogapi and crushed into 80 mesh each to prepare a herbal powder.

추출기에 물 8 ㎏을 넣고, 붕어는 31.7 ㎏, 인삼은 2.8 ㎏, 복분자는 3.6 ㎏, 하수오는 4.3 ㎏, 마늘은 10.9 ㎏을 각각 추출기에 넣고, 55 ℃로 2 시간 동안 가열한 다음 여과하여 1차 추출액을 제조하였다.8 kg of water was added to the extractor, 31.7 kg of crucian carp, 2.8 kg of ginseng, 3.6 kg of bokbun, 4.3 kg of sewage, 4.3 kg of sewage, and 10.9 kg of garlic, respectively. Tea extract was prepared.

1차 추출액 제조시 여과하고 남은 물질에 물 6 ㎏을 넣고, 55 ℃로 1 시간 동안 가열한 다음 여과하여 2차 추출액을 제조하였다. 6 kg of water was added to the remaining material, which was filtered during the preparation of the primary extract, heated to 55 ° C. for 1 hour, and then filtered to prepare a secondary extract.

2차 추출액 제조시 여과하고 남은 물질에 물 6 ㎏을 넣고 55 ℃로 1 시간 동안 가열한 다음 여과하여 3차 추출액을 제조하였다. After the preparation of the secondary extract was filtered and the remaining material was put 6 kg of water and heated to 55 ℃ for 1 hour and then filtered to prepare a tertiary extract.

1차, 2차, 3차 추출액을 혼합하여 50 ℃에서 상대밀도를 1.2가 되게 하여 1차 농축하였다. The primary, secondary and tertiary extracts were mixed and concentrated primarily at 50 ° C. with a relative density of 1.2.

1차 농축액에 에틸알콜을 넣어 농도가 60 %가 되도록 하여 18 ℃에서 24 시간 동안 방치하여 2차 농축한 다음 여과하였다. Ethyl alcohol was added to the first concentrated solution so that the concentration was 60%, and the mixture was left at 18 ° C. for 24 hours, concentrated twice, and filtered.

여과액을 50 ℃에서 간접열로 교반하면서 알콜을 회수한 다음, 건조기에 넣고 250 ℃로 12 시간 동안 건조한 다음 80 메시의 분말로 제조하여 농축분말을 준비하였다. The alcohol was recovered while the filtrate was stirred with indirect heat at 50 ° C., then placed in a dryer, dried at 250 ° C. for 12 hours, and then prepared into a powder of 80 mesh to prepare a concentrated powder.

준비한 생약재분말과 농축분말을 붕어 31.7 중량%, 인삼 2.8 중량%, 복분자 3.6 중량%, 하수오 4.3 중량%, 마늘 10.9 중량%, 녹용 1.6 중량%, 동충하초 2.3 중량%, 산수유 7.6 중량%, 백봉령 5.8 중량%, 구기자 3.5 중량%, 황기 8.0 중량%, 가시오가피 3.5 중량%를 혼합기에 넣고 혼합한 다음, L-아르기닌 9.5 중량%, 비타민B1염산염 1.4 중량%, 감자전분 0.9 %, 이소플라본 2.7 중량%를 첨가하여 혼합하였다.Prepared herbal medicine powder and concentrated powder from carp 31.7%, ginseng 2.8%, bokbunja 3.6%, sewage 4.3% by weight, garlic 10.9% by weight, deer antler 1.6% by weight, Cordyceps sinensis 2.3% by weight, corn oil 7.6% by weight, Baekbong-ryeong 5.8% by weight %, Wolfberry 3.5%, Astragalus 8.0%, Prickly Pear 3.5% by weight in a mixer, mixed, 9.5% by weight of L-arginine, 1.4% by weight of vitamin B1 hydrochloride, 0.9% by weight of potato starch, 2.7% by weight of isoflavones And mixed.

혼합물을 멸균기에 넣고 250 ℃에서 멸균처리한 후 포장하여, 본 발명의 붕어를 주재료로 한 여성용 건강보조식품을 제조하였다.The mixture was placed in a sterilizer and sterilized at 250 ° C. and then packaged to prepare a women's health supplement containing the crucian carp of the present invention as a main ingredient.

<실험예 1> 관능실험Experimental Example 1 Sensory Experiment

실시예 1과 2에서 제조한 본 발명의 붕어를 주재료로 한 건강보조식품을 캡슐에 충진되지 않은 상태로 준비하였다.Health supplements based on crucian carp of the present invention prepared in Examples 1 and 2 were prepared in a state not filled in capsules.

시중에서 붕어, 마늘, 황기, 인삼 등을 이용하여 제조한 건강보조식품을 구입하여 분말상태로 준비하였다.Commercially available health supplements prepared using crucian carp, garlic, coriander, ginseng, etc. were prepared in powder form.

10 대에서 50 대 까지 성별과 연령의 비율을 같게 하여 50 명을 선발하여 관능검사를 실시하였다.From 10 to 50 years old, 50 patients were selected with the same gender and age ratios.

관능검사는 맛, 향, 기호도로 구분하여, 그 결과를 다음 표 1에 나타내었다.Sensory test was divided into taste, aroma, preference, and the results are shown in Table 1 below.

<표 1> 관능검사 결과<Table 1> Sensory Test Results

구 분division flavor incense 기호도Symbol 종 합Synthesis 실시예 1Example 1 8.78.7 8.88.8 8.88.8 8.778.77 실시예 2Example 2 8.88.8 8.78.7 8.88.8 8.778.77 일반 건강보조식품General Supplements 7.27.2 7.37.3 7.27.2 7.237.23

* 1 : 아주 나쁘다 9 : 아주 좋다* 1: very bad 9: very good

상기의 표 1에서 보는 바와 같이, 본 발명의 건강보조식품이 종래의 건강보조식품 보다 쓴맛이 적고 냄새가 부드러워 관능검사 결과 맛, 향, 기호도가 높게 나타났음을 알 수 있었다.As shown in Table 1, the health supplement of the present invention was less bitter than the conventional dietary supplement and the smell is soft, it can be seen that the taste, aroma, palatability of the sensory test results.

본 발명에 의하여, 생약재 분말과 농축분말의 원료를 구분하여 제조한 붕어를 주재료로 한 건강보조식품의 제조방법이 제공된다.According to the present invention, there is provided a manufacturing method of a health supplement food based on crucian carp prepared by dividing the raw material of the herbal powder and the concentrated powder.

또한, 맛과 향이 개선되고, 항피로효과와 자양강장효과가 뛰어난 붕어를 주재료로 한 건강보조식품이 제공된다.In addition, the health and supplement foods, which are improved in taste and aroma, and have an excellent anti-fatigue effect and nourishing tonic effect as crucian carp, are provided.

도 1은 본 발명의 붕어를 주재료로 한 건강보조식품의 제조공정도1 is a manufacturing process of the health supplement foods based on crucian carp of the present invention

Claims (4)

건강보조식품의 제조방법에 있어서,In the manufacturing method of the dietary supplement, 녹용, 눈꽃동충하초, 산수유, 백봉령, 하수오, 구기자, 황기, 가시오가피를 건조하여 각각 80 메시로 분쇄하여 생약재분말을 준비하는 제 1공정, First step of preparing medicinal herb powder by drying deer antler, Snow Cordyceps sinensis, Cornus, Baekbongnyeong, Sewao, Gugija, Astragalus and Prickly Oyster 붕어, 인삼, 복분자, 마늘을 각각 추출하고, 농축한 후, 건조하여 농축분말을 제조하는 제 2공정, A second process of extracting crucian carp, ginseng, bokbunja, and garlic, and then concentrating and drying to prepare a concentrated powder; 준비한 생약재분말과 농축분말을 붕어 30 ~ 35 중량%, 인삼 2 ~ 4 중량%, 복분자 3 ~ 4 중량%, 마늘 9 ~ 11 중량%, 녹용 1.5 ~ 2.5 중량%, 눈꽃동충하초 2 ~ 3 중량%, 산수유 7 ~ 8 중량%, 백봉령 5 ~ 7 중량%, 하수오 4 ~ 6 중량%, 구기자 3 ~ 4 중량%, 황기 7 ~ 9 중량%, 가시오가피 3 ~ 5 중량%를 혼합기에 넣고 혼합한 다음, L-아르기닌 8 ~ 10 중량%, 비타민B1염산염 1 ~ 2 중량%, 기타전분 0.5 ~ 1.5 중량%를 첨가하여 전체 100 중량%가 되도록 혼합하는 제 3공정, Prepared herbal medicine powder and concentrated powder from carp 30 to 35% by weight, ginseng 2 to 4% by weight, bokbunja 3 to 4% by weight, garlic 9 to 11% by weight, deer antler 1.5 to 2.5% by weight, snow cauliflower 2 ~ 3% by weight, Corn oil 7-8 wt%, Baekbongryeong 5-7 wt%, Sewage 4-6 wt%, Wolfberry 3-4 wt%, Astragalus 7-9 wt%, Viburnum 3-5 wt% -Third step of mixing 8 to 10% by weight of arginine, 1 to 2% by weight of vitamin B1 hydrochloride, 0.5 to 1.5% by weight of other starch, so that the total 100% by weight, 혼합물을 멸균처리한 후 포장하는 제 4공정을 거쳐 건강보조식품을 제조하는 것으로 구성된,Consisting of manufacturing a dietary supplement through a fourth process of sterilizing and packaging the mixture, 붕어를 주재료로 한 건강보조식품의 제조방법.A method of preparing health supplements based on crucian carp. 제 1항에 있어서,The method of claim 1, 제 2공정의 농축분말제조 공정시, In the concentrated powder manufacturing process of the second step, 붕어, 인삼, 복분자, 마늘을 각각 물 8 ㎏ 당 붕어 30 ~ 35 ㎏, 인삼 2 ~ 4 ㎏, 복분자 3 ~ 4 ㎏, 마늘 9 ~ 11 ㎏을 추출기에 넣고, 50 ~ 60 ℃로 2 시간 동안 가열한 다음 여과하여 1차 추출액을 제조하는 제 1단계,Put carp, ginseng, bokbunja, garlic 30-35 kg, ginseng 2-4 kg, bokbunja 3-4 kg, garlic 9-11 kg garlic per 8 kg of water, respectively, into the extractor, and heated to 50-60 ℃ for 2 hours. And then filtering to prepare a first extract, 1차 추출액 제조시 여과하고 남은 물질에 1차 추출시 첨가한 물의 중량대비 75 중량%의 물을 첨가하여 50 ~ 60 ℃로 1 시간 동안 가열한 다음 여과하여 2차 추출액을 제조하는 제 2단계,A second step of preparing a secondary extract by filtration during the preparation of the primary extract and heating it at 50 to 60 ° C. for 1 hour by adding 75% by weight of water to the weight of the water added during the primary extraction to the remaining material; 2차 추출액 제조시 여과하고 남은 물질에 1차 추출시 첨가한 물의 중량대비 75 중량%의 물을 첨가하여 50 ~ 60 ℃로 1 시간 동안 가열한 다음 여과하여 3차 추출액을 제조하는 제 3단계,A third step of preparing a third extract by filtering 75% by weight of water relative to the weight of water added in the first extraction to the remaining material and heating the mixture at 50 to 60 ° C. for 1 hour, followed by filtration to prepare the second extract, 1차, 2차, 3차 추출액을 혼합하여 50 ℃에서 상대밀도를 1.2 ~ 1.25가 되게 하여 1차 농축하는 제 4단계 Fourth step of primary concentration by mixing the primary, secondary and tertiary extracts with a relative density of 1.2 ~ 1.25 at 50 ℃ 농축액에 에틸알콜을 넣어 농도가 60 %가 되도록 하여 15 ~ 20 ℃에서 24 시간 동안 방치하여 2차 농축한 다음 여과하는 제 5단계, Ethyl alcohol was added to the concentrated solution so that the concentration was 60%, and the mixture was left at 15 to 20 ° C for 24 hours to concentrate the second step and then filtered. 여과액을 50 ℃에서 간접열로 교반하면서 알콜을 회수한 다음, 건조기에 넣고 250 ℃로 12 시간 동안 건조하여 80 메시의 분말로 제조하는 제 6단계로 구성된 것이 특징인,Characterized in that the sixth step of recovering the alcohol while stirring the filtrate with indirect heat at 50 ℃, then put in a dryer and dried at 250 ℃ for 12 hours to prepare a powder of 80 mesh, 붕어를 주재료로 한 건강보조식품의 제조방법.A method of preparing health supplements based on crucian carp. 제 1항에 있어서,The method of claim 1, 제 3공정의 혼합공정시,In the mixing process of the third process, 제 1공정에서 준비한 생약재분말과 제 2공정에서 준비한 농축분말을 붕어 30 ~ 35 중량%, 인삼 2 ~ 4 중량%, 복분자 3 ~ 4 중량%, 마늘 9 ~ 11 중량%, 녹용 1.5 ~ 2.5 중량%, 눈꽃동충하초 2 ~ 3 중량%, 산수유 7 ~ 8 중량%, 백봉령 5 ~ 7 중량%, 구기자 3 ~ 4 중량%, 황기 7 ~ 9 중량%, 가시오가피 3 ~ 5 중량%를 혼합기에 넣고 혼합한 다음, L-아르기닌 8 ~ 10 중량%, 비타민B1염산염 1 ~ 2 중량%, 기타전분 0.5 ~ 1.5 중량%, 이소플라본 0.5 ~ 1.0 중량%를 첨가하여 전체 100 중량%가 되도록 혼합하는 것이 특징인,The herbal powder prepared in the first step and the concentrated powder prepared in the second step are carp 30 to 35% by weight, ginseng 2 to 4% by weight, bokbunja 3 to 4% by weight, garlic 9 to 11% by weight, deer antler 1.5 to 2.5% by weight , 2 ~ 3% by weight of Snow Cordyceps sinensis, 7 ~ 8% by weight of cornus oil, 5 ~ 7% by weight of Baekbyeongryeong, 3 ~ 4% by weight of Goji berry, 7 ~ 9% by weight of Astragalus, 3 ~ 5% by weight of Goshigapi , Characterized in that 8 to 10% by weight of L-arginine, 1 to 2% by weight of vitamin B1 hydrochloride, 0.5 to 1.5% by weight of other starch, 0.5 to 1.0% by weight of isoflavones, and mix to make 100% by weight. 붕어를 주재료로 한 여성용 건강보조식품의 제조방법.A method of producing a health supplement for women based on the carp. 제 1항 내지 제 3항에 의해서 제조된,Prepared according to claim 1, 붕어를 주재료로 한 건강보조식품.Health supplements based on crucian carp.
KR1020030075743A 2003-10-29 2003-10-29 Health supplement foods using crucian carp as main materials KR20050040509A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103535776A (en) * 2013-10-25 2014-01-29 贺州学院 Carp pill product

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103535776A (en) * 2013-10-25 2014-01-29 贺州学院 Carp pill product

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