KR200492970Y1 - Grill for roast - Google Patents

Abstract

The present invention consists of a first grilling unit and a second grilling unit, the first grilling unit of the grill that is folded and unfolded in a flat plate shape, and the second grilling unit is provided in a cylindrical shape, so that the meat in the grilling space unit is B. The shape of meat or fish can be prevented by roasting after adding fish, and when meat or fish is placed in the grilling space of the second grilling section, the first grilling section As the frame and the second frame of the second grilling part come into contact with each other, the first handle and the second handle can be in close contact, so it is possible to firmly hold the handle with little force and turn the grill over, thus greatly improving usability and convenience. In addition, a grill for grilling that can be eaten while heating the grilled meat or fish with indirect heat is disclosed, which can prevent damage to the grilled meat or fish in advance because the meat or fish being grilled is not pressed.

Description

Grill for roasting {GRILL FOR ROAST}

The present invention relates to a grill for grilling, and in more detail, any one of the first grilled portion or the second grilled portion of the grill having a first grilling portion and a second grilling portion hingedly connected to each other with handles The space part is provided so that meat or fish can be grilled without damaging the meat or fish, and the indirect grilling part of either the first or second grilled part located at the top of the space part and the direct grilled part of the space part It relates to a grill for grilling meat that is made to be eaten by preventing it from burning or cooling down by heat grilling.

In general, in a grill, wire-shaped support wires are arranged horizontally at intervals on the inside of an rim made of a rectangular or circular metal material, and both ends of each support wire are fixed to both inner sides of the frame frame. It is divided into a single-type grill consisting of a grilled part in a structured structure, and a plurality of grills that fold or unfold the two grilling parts by hinge-connecting one side of the two grilling parts to each other and provided with a handle on each of the two grilling parts.

Among them, a grill with two grilling portions is to eat meat or fish placed between the grilling portions after folding the two grill portions with the meat or fish placed between the two grilling portions. At this time, as the two grilled parts are repeatedly changed using the handle, the two grilled parts are repeatedly directly touched by the heat, so that meat or fish are grilled and eaten without turning over the meat or fish.

However, in the case of a conventional grill with two grilles, it has the advantage of being able to grill and eat meat or fish without turning over it directly, while a handle to prevent meat or fish from escaping when the positions of the two grilling units are changed. In the process of holding the bar, you need to hold it while pressing so that the two handles provided in each of the two grilling portions are gathered. At this time, the two grilled portions are pressed by the action of pressing the handle, and meat or meat placed between the two grilled portions As fish are pressed together, there is a problem that damage to meat or fish occurs.

In particular, in the case of fish, the skin is desired to be baked in an intact state. However, when the two grilling portions are pressed together, the skin of the fish sticks to the two grilling portions. There is a problem in that the flesh of the fish falls off and sticks to the grilling part, so that the fish cannot maintain its shape.

Moreover, in the case of a conventional grill with two grilled portions, since the two grilled portions are folded and stacked so as to be in close contact with each other, excessive force is applied to the hand holding the handle as the two grilled portions are not properly stacked due to the thickness of meat or fish. In addition to the problem of causing pain due to loss, for example, in the case of vegetables having the same thickness as mushrooms, there is a problem that it is difficult to bake.

Looking at the prior art, a double-sided roasting machine, which is No. 20-0468281 for the registration room, was devised, which is a double-sided roasting machine that is folded or unfolded so that the upper and lower plates overlap and each has a handle on one side of the upper and lower plates. Conical shape and protrusions with a length of 4mm to 6mm are formed, and the cross-sectional area of the fixed end of the protrusions extending from the upper and lower plates is larger than the cross-sectional area of the free end, and the upper and lower plates have a square frame composed of a steel wire, and the inside of the square frame is a steel wire. It includes a mesh formed by intersecting with each other, and the other side of the upper plate and the lower plate is folded or unfolded by being tied with a mutual steel wire, and the protrusion is made to be formed at a point where the steel wires forming the network intersect.

In this prior art, the meat is placed between the upper plate and the lower plate, and the meat is cooked on both sides of the meat while turning it over in a fixed state by pressing it, but even if the protrusions are inserted into the meat and the double-sided grill is turned over or moved, the meat is prevented from falling off. .

However, this prior art also does not solve the problem of causing damage to fish or meat as mentioned above because the upper plate and the lower plate are in close contact with the meat when the handle is held and pressed.

In addition, there is a problem in that the fish cannot be baked while maintaining the shape of the fish because the fish shell is more easily separated as the protrusions are embedded in the fish.

In addition, since the protrusions provided on the side facing the upper and lower plates are in a conical shape, the protrusions get caught in the protrusions when meat is cooked, or scratches may occur, causing injury or interference when grilling meat. There is a problem you will receive.

Korea Registration Office No. 20-0468281 (Registered on July 29, 2013) Korean Patent Publication No. 10-2016-0136691 (published on November 30, 2016)

The present invention is to provide the first grilled portion or the second grilled portion of the grill having a first grilling portion and a second grilling portion in a flat plate shape and the other in a cylindrical shape. Meat or fish that is grilled because the grilled portion and the second grilled portion are in close contact with each other so that the grill can be overturned by holding the handle firmly with little force, as well as the space formed in the cylindrical grilled portion to prevent pressing of meat or fish. In addition to preventing damage to the grilled object in advance, it is possible to minimize contact with the first grilling plate or the horizontal extension part by the curved surface of the wave during the baking process, thereby preventing the object to be roasted from sticking. Its purpose is to provide a grill for roasting meat or fish that has been cooked so that it can be eaten while heating it with indirect heat.

As a means for achieving the above object, the present invention is a grill for roasting, a first grilling portion having a first frame and a first grilling plate of a mesh shape provided inside the first frame and a first handle extending from the first frame And, in a grill comprising a second grilling portion having a second handle hingedly connected by the first frame and the hinge connection portion of the first grilling portion and positioned to correspond to the first handle, the second grilling portion, the And a second frame having a second handle in close contact with the first frame and in close contact with the first handle when the first grill portion is folded toward the second grill portion by the hinge connection portion, and the edge of the second frame A plurality of vertical extensions vertically extending along; A horizontal extension portion extending horizontally from the vertical extension portion and connecting the plurality of vertical extension portions respectively, but extending horizontally so as to cross each other; It is provided as a roasting space part formed between the second frame and the horizontal extension part by the vertical extension part, and after putting the object to be roasted in the roasting space part, a first roasting part having a first handle by the hinge connection part After folding the first grilling unit by rotating the hinge toward the second grilling unit having a second handle, placing either the first grilling unit or the second grilling unit on a flame to grill the grilled object, and then placing the grilled object at the first grilling unit. It is made to be heated by indirect heat of the flame transmitted to the first grilling unit by placing it on the first grilling unit and passing through the second grilling unit, and the horizontal extension unit of the first grilling unit and the second grilling unit is Each is provided so as to form a curved curved surface so that the contact is brought into contact by line contact.

Furthermore, the hinge connection part is a ring-type connecting the first frame of the first grilling unit and the second frame of the second grilling unit so that the first grilling unit and the second grilling unit are easily in close contact with each other and are easily unfolded. It is made up of.

The present invention consists of a first grilling unit and a second grilling unit, the first grilling unit of the grill that is folded and unfolded in a flat plate shape, and the second grilling unit is provided in a cylindrical shape, so that the meat is served in the grilling space at the second grilling unit. B. The shape of meat or fish can be prevented from being deformed by roasting after adding fish, etc., and the first roast when meat or fish is roasted as meat or fish is placed in the grilling space of the second grill. As the first frame of the part and the second frame of the second grilling part come into contact with each other, the first handle and the second handle can be in close contact, so you can hold the handle firmly with little force and turn the grill over. Not only can it be greatly improved, but it is also possible to minimize contact with the first grilling plate or the horizontal extension part by the curved curved surface of the grilling object, thereby preventing sticking of the object to be baked. B. As fish are not pressed, damage to grilled meat or fish can be prevented in advance, and grilled meat or fish can be eaten while heating with indirect heat.

1 is a perspective view of a folded state of the present invention grill for grilling.
Figure 2 is a perspective view of the present invention grill for roasting is unfolded.
Figure 3 is a configuration diagram showing the configuration of the present invention grill for grilling.
Figure 4 is a diagram showing the configuration of a roasting object in a roasting space provided in the second roasting part of the grill for roasting according to the present invention.
Figure 5 is a configuration diagram of a state in which the object is placed on the first grill of the present invention grill for grilling.

Hereinafter, in addition to the above objects, other objects and features of the present invention will be clearly revealed through the description of the embodiments with reference to the accompanying drawings.

Unless otherwise defined, all terms used herein, including technical or scientific terms, have the same meaning as commonly understood by one of ordinary skill in the art to which the present invention belongs. Terms such as those defined in a commonly used dictionary should be interpreted as having a meaning consistent with the meaning in the context of the related technology, and should not be interpreted as an ideal or excessively formal meaning unless explicitly defined in this application. Does not.

Hereinafter, a grill for roasting according to an embodiment of the present invention will be described in more detail with reference to the accompanying drawings.

As shown, the present invention includes a first frame 11 and a mesh-shaped first grilling plate 12 provided on the inside of the first frame 11 and a first handle extending from the first frame 11 ( 13) is hinged by the first grilling unit 10 and the first frame 11 and the hinge connecting unit 30 of the first grilling unit 10 and positioned to correspond to the first handle 13 It relates to a grill made including a second grill portion 20 having a second handle (21).

In the present invention, the first grilling unit 10 and the second grilling unit 20 are folded with respect to each other as shown in FIG. 1 by a hinge connection unit 30 or a hinge connection unit 30 as shown in FIG. 2. ), the first grilling unit 10 and the second grilling unit 20 are unfolded against each other.

In addition, the first grilling portion 10 of the present invention is made in a flat plate shape, and the second grilling portion 20 is provided in a cylindrical shape.

Accordingly, when the first roasting part 10 is folded toward the second roasting part 20 after receiving the roasting object 101 inside the second roasting part 20 of the tubular shape, the first handle ( 13) and the second handle 21 can be in close contact as shown in FIG. 3, so that when the first handle 13 and the second handle 21 are held and turned over, the first handle 13 and the second handle 21 ) Can be firmly gripped with little force, greatly improving usability and convenience.

The second grilling unit 20 of the present invention is in close contact with the first frame 11 when the first grilling unit 10 is folded toward the second grilling unit 20 by the hinge connection unit 30 A plurality of vertical extensions (23) including a second frame (22) having a second handle (21) in close contact with the first handle (13), and vertically extending each along the edge of the second frame (22) And, each horizontal extension from the vertical extension (23) connects the plurality of vertical extensions (23), but the horizontal extension (24) horizontally extending so as to cross each other, and the vertical extension (23). It consists of a roasting space portion 25 formed between the second frame 22 and the horizontal extension portion 24.

In the present invention made in this way, the grilling space 25 is a second frame by a plurality of vertical extensions 23 and horizontal extensions 24 extending downward of the second frame 22 of the second grilling section 20 It can be provided between the (22) and the horizontal extension (24), so you only need to put the roasting object 101 in the roasting space (25) and bake.

Accordingly, even if the first roasting part 10 is folded toward the second roasting part 20, since the roasting object 101 is put in the roasting space part 25, the first roasting part 10 and Since the object to be grilled 101 is not pressed by the second grilling unit 20, the shape of the object to be grilled, such as meat or fish, is prevented from being damaged.

In addition, as the roasted object 101 is not pressed, the roasting target 101 differs from the first roasting plate 12 of the first roasting portion 10 or the horizontal extension portion 24 of the second roasting portion 20. When the roasted object 101 is separated because it is not sticky, the peel of the roasted object 101 is prevented.

That is, after putting the object 101 to be roasted in the roasting space part 25, the first roasting part 10 having the first handle 13 is moved to the second handle 21 by the hinge connection part 30. After folding the hinge to the second grilling unit side 20 having the first grilling unit 10 or the second grilling unit 20, any one of the first grilling unit 10 or the second grilling unit 20 is placed in the flame, and the grilling object ( As 101) is not pressed, the grilled object 101 does not stick to the first grilling plate 12 of the first grilling unit 10 or the horizontal extension unit 24 of the second grilling unit 20. When the object 101 is separated, the peeling of the roasted object 101 is prevented.

In addition, the present invention, since the roasted object 101 can be eaten by placing it on the first grilling plate 12 of the first grilling unit 10 as shown in FIG. 5, flame transmission is achieved by the second grilling As it passes through the part 20 and is indirectly delivered to the first roasting part 10, the roasted object 101 can be eaten without burning it.

The first grilling plate 12 of the first grilling portion 10 and the horizontal extension portion 24 of the second grilling portion 20 of the present invention are in contact with the grilling object 101 by line contact. Each is provided so that the curved surface 24a of the waveform is formed as possible.

In this way, as the first grilling plate 12 of the first grilling unit 10 and the horizontal extension unit 24 of the second grilling unit 20 are formed of a curved curved surface 24a, the grilling space unit 25 In the process of roasting the roasted object 101 put in ), the contact between the roasting object 101 and the first roasting plate 12 or the horizontal extension 24 can be minimized, so that the roasting object 101 is prevented from sticking to each other. It can be prevented more clearly.

The hinge connecting portion 30 hingedly connecting the first grilling portion 10 and the second grilling portion 20 of the present invention, the first grilling portion 10 and the second grilling portion 20 The first frame 11 of the first grilling unit 10 and the second frame 22 of the second grilling unit 20 are connected to each other in a ring shape to facilitate close contact and easy spreading.

In this way, as the hinge connection part 30 is provided in a ring shape, the operation of unfolding or folding the first grilling unit 10 with respect to the second grilling unit 20 can be easily performed, so that usability as well as convenience can be greatly improved. In addition, even if the thickness of the roasting object 101 is outside the roasting space portion 25, the first roasting portion 10 is folded toward the second roasting portion 20, and then the first handle 13 and the second handle 21 Hold the) and turn over to easily bake the roasted object 101.

As described above, in the present invention, specific matters such as specific components, etc., and limited embodiments and drawings have been described, but this is only provided to help a more general understanding of the present invention, and the present invention is not limited to the above embodiments. , If a person with ordinary knowledge in the field to which the present invention belongs, various modifications and variations are possible from these descriptions.

Therefore, the spirit of the present invention is limited to the described embodiments and should not be determined, and all things having equivalent or equivalent modifications to the claims as well as the claims to be described later belong to the scope of the present invention.

10: first grilling part 11: first frame
12: first grilling plate 13: first handle
20: second grilling part 21: first handle
22: second frame 23: vertical extension
24: horizontal extension 24a: waveform curved surface
25: grilled space part 30: hinge connection part

Claims (2)

A first frame 11 and a mesh-shaped first grill plate 12 provided on the inside of the first frame 11 and a first handle 13 extending from the first frame 11 are provided. The first grilled portion 10 made of and a second hinge-connected by the first frame 11 and the hinge connecting portion 30 of the first grilling portion 10 and positioned to correspond to the first handle 13 A handle 21 is provided and is made in a cylindrical shape, and when the first grilling portion 10 is folded by the hinge connection portion 30, it is in close contact with the first frame 11 and in close contact with the first handle 13 A second frame 22 having a second handle 21 and a plurality of vertical extensions 23 and a plurality of vertical extensions 23 extending vertically downwards along the edges of the second frame 22 respectively The second frame 22 and the horizontal extension part 24 are extended and connected to each of the plurality of vertical extension parts 23, but are horizontally extended so as to cross each other by the horizontal extension part 24 and the vertical extension part 23. ), including a second grilling unit 20 provided as a grilling space unit 25 formed between, and after putting the grilling object 101 in the grilling space unit 25, the hinge connection unit 30 The first grilling portion 10 having the first handle 13 is hingedly rotated to the second grilling portion side 20 having the second handle 21 and folded, and then the first grilling portion 10 or the second grilling portion 10 is folded. One of the grilling units 20 is placed on the flame to bake the grilled object, and the grilled object is placed on the first grilling plate 12 of the first grilling unit 10 and passed through the second grilling unit 20. In the grill made to be heated by the indirect heat of the flame transmitted to the first grill (10),
The first grilling plate 12 of the first grilling portion 10 and the horizontal extension portion 24 of the second grilling portion 20,
The first roasting target 101 is baked by minimizing contact between the roasting target 101 and the first roasting plate 12 or the horizontal extension part 24 by contacting the roasting target 101 by line contact. Grille for grilling, characterized in that it is provided so as to form a curved curved surface (24a) of the waveform to prevent the shape is deformed by sticking to the grilling plate 12 or the horizontal extension portion 24 of the second grilling portion 20. delete

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