KR200467573Y1 - Sanitary tongs - Google Patents

Sanitary tongs Download PDF

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Publication number
KR200467573Y1
KR200467573Y1 KR2020120007192U KR20120007192U KR200467573Y1 KR 200467573 Y1 KR200467573 Y1 KR 200467573Y1 KR 2020120007192 U KR2020120007192 U KR 2020120007192U KR 20120007192 U KR20120007192 U KR 20120007192U KR 200467573 Y1 KR200467573 Y1 KR 200467573Y1
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KR
South Korea
Prior art keywords
tongs
food
width
present
tension
Prior art date
Application number
KR2020120007192U
Other languages
Korean (ko)
Inventor
오성준
Original Assignee
오성준
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 오성준 filed Critical 오성준
Priority to KR2020120007192U priority Critical patent/KR200467573Y1/en
Application granted granted Critical
Publication of KR200467573Y1 publication Critical patent/KR200467573Y1/en

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Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47G—HOUSEHOLD OR TABLE EQUIPMENT
    • A47G21/00—Table-ware
    • A47G21/10—Sugar tongs; Asparagus tongs; Other food tongs
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/28—Other culinary hand implements, e.g. spatulas, pincers, forks or like food holders, ladles, skimming ladles, cooking spoons; Spoon-holders attached to cooking pots
    • A47J43/283—Tongs; Devices for picking, holding or rotating food
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47G—HOUSEHOLD OR TABLE EQUIPMENT
    • A47G2400/00—Details not otherwise provided for in A47G19/00-A47G23/16
    • A47G2400/02—Hygiene
    • A47G2400/025—Avoiding contact with unclean surfaces

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  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Food Science & Technology (AREA)
  • Table Equipment (AREA)
  • Food-Manufacturing Devices (AREA)

Abstract

The present invention relates to tongs used for picking meat and food ingredients, and in particular, when the tongs are placed, the foreign matters on the ground are prevented from contacting the nippers by preventing them from coming into contact with the ground such as a table, cutting board, or sink. Or it relates to food hygiene to prevent the bacteria on the ground contaminate the tong in advance.
In the sanitary tongs for food according to the present invention, a metal plate is bent to form a tension portion in a '∩' shape, and a pressure-sensitive portion is formed in a form in which both side ends of the tension portion are extended. In the sanitary tongs formed with the tongs, the width of the tongs is formed narrower than the paper holding portion.

Description

Food Hygiene Tongs {Sanitary tongs}

The present invention relates to tongs used for picking meat and food ingredients, and in particular, when the tongs are placed, the foreign matters on the ground are prevented from contacting the nippers by preventing them from coming into contact with the ground such as a table, cutting board, or sink. Or it relates to food hygiene to prevent the bacteria on the ground contaminate the tong in advance.

In general, tongs used for grilling meat or picking food materials include a tension part 13 formed in an arc shape as shown in FIG. 1, and the paper holding parts 11 and 15 formed at both sides of the tension part 13. Each of the holding parts 11 and 15 has a structure in which tongs 12 and 16 are formed to pick up meat or food material.

These tongs are used for grilling meat or cooking ingredients, then placing them on a sink or cutting board and then using them again.In this process, foreign substances on the sink or cutting board are buried in the tongs of the tongs or the tongs are contaminated with germs. There was a problem.

The present invention is designed to solve the above problems, even if the tongs used for grilling meat or picking food ingredients are placed on a sink or cutting board during the cooking process, the tongs of the tongs are placed on the floor so that they are hygienic. It is an object of the present invention to provide a food hygiene tongs that can be cooked.

The present invention has been devised to achieve the above object, the food sanitary tongs according to the present invention is a metal plate is bent to form a tension portion in the form of '∩', the pressure-sensitive portion is formed in the form in which both side ends are extended And, in the sanitary tongs with the tongs provided with the teeth at the end of each of the paper holding portion, the width of the tong portion is formed narrower than the paper holding portion.

At this time, the pressure-sensitive portion is characterized in that the anti-slip projections are formed.

In addition, the tension portion is characterized in that the molded part is the same as or smaller than the width of the paper.

In addition, the tension portion, the paper pressing portion and the tongs is characterized in that the metal plate integrally molded.

The hygienic tongs for food of the present invention configured as described above are configured so that the tongs of the tongs are injured on the floor, even if the tongs are placed on the sink or cutting board in the process of cooking meat or cooking ingredients. Or food contamination can be prevented before the food can be cooked hygienically.

1 is a perspective view showing a conventional food tongs.
Figure 2 is a perspective view of the hygienic tongs for food according to the present invention.
Figure 3 is a front view showing a food hygiene tongs according to the present invention.
Figure 4 is a plan view showing a hygienic tongs for food according to the present invention.
Figure 5 is a state showing a state placed on the sanitary tongs for food according to the present invention.

Hereinafter, the sanitary tongs for food according to the present invention will be described in detail with reference to the accompanying drawings.

Figure 2 is a perspective view showing a food hygiene tongs according to the present invention, Figure 3 is a front view showing a food hygiene tongs according to the present invention, Figure 4 is a plan view showing a food hygiene tongs according to the present invention. 5 is a state diagram showing a state in which the sanitary tongs for food according to the present invention are placed on the ground.

Hygienic forceps for food according to the present invention is formed in the tension portion 101 formed in the '∩' shape, as shown in Figure 2 and 3, both ends of the tension portion 101 is pressed in the form Branch portion 102 is formed, and the tong portion 103 for picking up meat or food materials is formed at the end of each of the paper holding portion (102).

And by forming a plurality of teeth 104 in the tongs 103 radially configured to be able to pick up firmly without slipping when picking meat or food materials with the tongs 103.

The sanitary tongs 100 according to the present invention have a narrower width W b of the tongs 103 than the width W a of the paper squeezer 102 as shown in FIG. 4. by width of the pressure portion 102, as shown in Figure 5 while using the pliers, even if put temporarily on a chopping board or sink (W a) than the width of the clamp portion (103) (W b) is molded narrower clamp portion ( The floating state is maintained in the state where the 103 is floated on the surface of the sink or the cutting board to prevent contamination of foreign matter or bacteria in the tongs 103 for picking up meat or food materials.

At this time, it is preferable that the width of the tension unit 101 which provides elastic force to the paper holding unit 102 and the forceps unit 103 is equal to or smaller than the width W a of the paper holding unit 102.

As described above, the width of the tension unit 101 must be shaped to be equal to or smaller than the width W a of the paper holding unit 102. When the forceps 100 are placed on the sink or the cutting board, the forceps 103 rise from the ground. Therefore, it is preferable to mold the width of the tension portion 101 to be equal to or smaller than the width W a of the pressure-sensitive portion 102.

When the user grips the forceps 100, the gripper 102 is gripped, and a plurality of anti-slip protrusions are formed on the surface of the pressure-sensitive unit 102 in order to prevent the forceps 100 from falling off by sliding from a hand. It is desirable to.

In addition, it is preferable that the clamp 100 of the present invention is configured by bending a metal plate by a press to integrally configure the tension unit 101, the paper pressing unit 102, and the clamp unit 103.

The tongs 100 is a tool for picking up meat or food materials, so that it is press-processed with a metal plate such as stainless steel, which does not generate rust, to be integrated into one piece, thereby improving hygiene and production efficiency.

The hygienic tongs for food of the present invention configured as described above are configured so that the tongs of the tongs are injured on the floor, even if the tongs are placed on the sink or cutting board in the process of cooking meat or cooking ingredients. Or food contamination can be prevented before the food can be cooked hygienically.

The hygienic tongs for food according to the present invention have been described above. It will be understood by those skilled in the art that the technical composition of the present invention may be embodied in other specific forms without departing from the spirit or essential characteristics thereof.

Therefore, it should be understood that the embodiments described above are intended to be illustrative and non-restrictive in all aspects, and that the scope of the present invention is indicated by the scope of claims for utility model registration described below rather than the detailed description above, It is to be understood that the invention is not limited to the disclosed embodiments, but, on the contrary, is intended to cover various modifications and equivalent arrangements included within the spirit and scope of the appended claims.

100: sanitary tongs
101: tension unit
102: pressure paper part
103: tongs
104: toothed
W a : width of the paper
W b : Width of tongs

Claims (4)

The metal plate is bent to form the tension portion 101 in a '∩' shape, and the pressure-sensitive portion 102 is formed in a form in which both side ends of the tension portion 101 extend, and each of the pressure-sensitive portions 102 In the sanitary tongs 100 is formed with the tongs 103 provided with teeth 104 at the end,
The paper holding portion 102 is formed with a non-slip projection,
The width of the tension portion 101 is molded to be equal to or smaller than the width W a of the blotter portion,
The tension unit 101, the paper holding unit 102 and the forceps unit 103 is integrally molded from a gold plate,
The width W b of the forceps 103 is formed to be narrower than that of the pressure-sensitive portion W a , so that when the forceps are placed on the floor, the pressure-sensitive portion 102 touches the floor to raise the patch 103 from the floor. Food hygiene tongs, characterized in that configured to. delete delete delete
KR2020120007192U 2012-08-13 2012-08-13 Sanitary tongs KR200467573Y1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR2020120007192U KR200467573Y1 (en) 2012-08-13 2012-08-13 Sanitary tongs

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR2020120007192U KR200467573Y1 (en) 2012-08-13 2012-08-13 Sanitary tongs

Publications (1)

Publication Number Publication Date
KR200467573Y1 true KR200467573Y1 (en) 2013-06-20

Family

ID=51392673

Family Applications (1)

Application Number Title Priority Date Filing Date
KR2020120007192U KR200467573Y1 (en) 2012-08-13 2012-08-13 Sanitary tongs

Country Status (1)

Country Link
KR (1) KR200467573Y1 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102413645B1 (en) 2021-05-10 2022-06-27 문형석 Tweezers for experimental animals
KR200496713Y1 (en) 2022-03-23 2023-04-10 정혜영 A clip-type cooking tongs

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20090011905U (en) * 2008-05-20 2009-11-25 주식회사 새샘 Food tongs

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20090011905U (en) * 2008-05-20 2009-11-25 주식회사 새샘 Food tongs

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102413645B1 (en) 2021-05-10 2022-06-27 문형석 Tweezers for experimental animals
KR200496713Y1 (en) 2022-03-23 2023-04-10 정혜영 A clip-type cooking tongs

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