KR20040111276A - Rice of absorbed herb medicine - Google Patents

Rice of absorbed herb medicine Download PDF

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Publication number
KR20040111276A
KR20040111276A KR1020040100718A KR20040100718A KR20040111276A KR 20040111276 A KR20040111276 A KR 20040111276A KR 1020040100718 A KR1020040100718 A KR 1020040100718A KR 20040100718 A KR20040100718 A KR 20040100718A KR 20040111276 A KR20040111276 A KR 20040111276A
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rice
water
herbal
absorbed
radix
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KR1020040100718A
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Korean (ko)
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방계룡
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방계룡
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/196Products in which the original granular shape is maintained, e.g. parboiled rice

Abstract

PURPOSE: A method of making rice containing herbal components of cheongsimyeonjaeum which is described in the book of Eastern Medicare and has treatment effect on hypertension and complications associated with hypertension by soaking rice in the herbal extract and then drying is provided. The product has therapeutic efficacy on adult disease. CONSTITUTION: To make cheongsimyeonjaeum, 340g of herbs containing 80g of Nelumbinis Semen, 80g of Ginseng Radix, 40g of Astragali Radix, 40g of Hoelen rubra, 28g of Plantaginis Semen, 28g of Liriopis Tuber, 28g of Scutellariae Radix, 28g of Lycii Radicis Cortex and 28g of Glycyrrhizae Radix are mixed with 5L of water and extracted at 100deg.C for 4hr. Then, rice is soaked in the cheongsimyeonjaeum while turning upside down every 2hr and then dried for a predetermined period of time.

Description

동의보감에 수록된 청심연자음(淸心蓮子飮)의 생약성분을 함유한 쌀의 제조방법{Rice of absorbed herb medicine}Manufacturing method of rice containing herbal ingredients of Cheongshimyeonjaum (淸 心 蓮 子 飮) listed in Dongbobom {Rice of absorbed herb medicine}

본 발명은 동의보감에 수록된 황기탕의 생약성분을 함유한 쌀의 제조방법에 관한 것으로 더욱 상세하게는 고혈압과 그 합병증예방에 효험이 있는 처방인 청심연자음의 생약성분을 열수로 주출하여 쌀에 흡수시킨 청심연자음의 생약성분을 함유한 쌀의 제조방법에 관한 것이다.The present invention relates to a method of manufacturing rice containing herbal ingredients of Hwanggi-tang as described in Dongbobogam. More specifically, it is absorbed into rice by injecting herbal ingredients of cheongsimyeon consonants, which are effective in preventing hypertension and its complications, with hot water. It relates to a method of manufacturing a rice containing herbal ingredients of the cheongsimyeon consonant.

우리가 주식으로 섭취하는 쌀에는 인체에 유용한 영양소가 골고루 함유되어있지만 도정과정에서 상당량의 유효성분이 손실된다. 그래서 이것을 보완하고 밥 맛과 영양분을 제고시킬 목적으로 녹차, 클로레라, 인삼 등의 주출 액에 쌀을 침지시켜 영양소 함량을 증가시킨 기능성 쌀이 출시되고있다.The rice we eat as a staple food contains nutrients useful to the human body, but a significant amount of active ingredients are lost during the milling process. Therefore, functional rice with increased nutrient content has been released by immersing rice in brewing liquids such as green tea, chlorella, and ginseng for the purpose of supplementing this and enhancing rice taste and nutrients.

그러나 각종 야채나 인삼등을 압착하거나 혹은 열수로 처리하여 얻은 주출 액을 쌀에 흡수시켜 영양소 함량의 제고를 도모하였지만 주출 액에 함유된 유효성분의 농도가 희박하고 위 주출 액이 쌀에 흡수되는 양은 한정되어 있기 때문에 단순히 한번 침지하는 것만으로는 영양소 함량의 증가를 기대하기가 어렵다.However, although the effluent liquid obtained by pressing various vegetables or ginseng, or by treating it with hot water was absorbed into the rice to improve the nutrient content, the concentration of the active ingredient contained in the effluent liquid was low and the amount of gastric effluent was absorbed into the rice Because it is limited, it is difficult to expect an increase in nutrient content by simply immersing once.

최근 습관화된 육식 위주의 식생활과 운동부족과 심한 스트레스는 인체기능을 해치고 급기야는 당뇨병, 고혈압등 성인병 발생빈도가 증가하는 추세이며 건강을 위해서는 뭐보다 콜레스테롤이 많은 음식의 섭취를 피하고 자극성이 없고 섬유질이 많은 채소와 쌀 중심의 식생활이 건강을 유지하는데 도움을 준다는 것은 누구나 아는 사실이지만 실천이 용이하지 않다.In recent years, the habit-oriented eating habits, lack of exercise and severe stress have impaired the function of the human body, and the incidence of adult diseases such as diabetes and hypertension is increasing. For health reasons, avoid eating foods high in cholesterol, irritating and fiber Everyone knows that many vegetables and rice-based diets help you stay healthy, but it's not easy to practice.

현대인에게 많은 당뇨병은 일단 이환 되면 장기간의 투병에도 쉽게 완치되지 않으며 적절한 운동과 함께 평소의 식생활을 개선해야만 이 질병을 예방할 수 있다.For many people, diabetes is not easily cured, even with long-term illnesses, and can be prevented by improving the usual diet with proper exercise.

한방에는 오래 전부터 고혈압을 위한 치료제로 한두 가지의 약제를 써서 병을 치료하는 민간약과 생약 제를 처방에 의해 배합한 한방약이 있으며 한방약은 한 처방 중에 함유된 여러 가지 성분이 서로 견제하고 장단상보(長短相補)하여 단일 처방과는 다른 다양한 약효를 나타내며 이것이 한 두 가지의 약제를 합친 것을 쓰는 민간약과 한방약의 차이점이며 한방약만이 가지는 특징이다.Herbal medicine has long been used as a medicine for high blood pressure by treating one or two drugs with folk medicine and herbal medicine by prescription. Herbal medicine contains various ingredients contained in one prescription.相 補) is different from a single prescription and shows a variety of drugs, which is the difference between medicinal and herbal medicine that uses a combination of one or two drugs, which is the characteristic of only one medicine.

한방에서 당뇨병과 그 합병증에는 양파, 보리쌀, 녹두, 두릅껍질, 솔입, 무화과, 나팔꽃 등처럼 한두 가지의 약제를 합해서 쓰는 민간약과 산수유, 시호, 반하, 황금, 작약(芍藥), 대조(大棗), 인삼, 감초, 생강, 지황, 당귀, 맥문동, 천궁, 황련, 천화분, 지모 밀초(知母 蜜妙), 황백 밀초(黃柏 蜜妙), 연육, 오매등과 같이 한약방 처방의 합제로 사용하는 한방약이 있으며 이들 생약은 한방약으로 쓰일 뿐만 아니라 민간 약으로도 쓰여 전승되고 있으며 그중 많은 약제의 효능이 과학적으로 입증되고 (한방의학 동의보감 책임감수 홍문화)Diabetes and its complications in oriental medicine include folk medicines such as onion, barley rice, mung beans, shells, pine needles, figs, and morning glory, as well as folk medicines, cornus, shiho, half, golden, peony, and contrast Herbal medicine used as a combination of herbal medicine prescription, such as ginseng, licorice, ginger, jihwang, anggu, makmun-dong, cheongung, hwangyeon, cheonhwabun, jimo wheatcho, yellow white wheatcho These herbal medicines are not only used as herbal medicines, but also as folk medicines, and many of them are scientifically proven (medicinal consent for oriental medicine)

즉 양파의 플라노이드 성분인 quercetin, quercetin monoglucoside, rutin, kaemferol외에 항당뇨효과가 있는 S-methylcysteine sulfoxide(SMCS), S-allylcysteine sulfoxide(SACS)가 함유되어 있으며 산수유의 oleanolic acid와 ursolic acid는 항당뇨 활성이 있으며, 맥문동에는 saponines, asparagine, oligosaccharide외 여러 성분이 들어 있어 그 물 엑스는 지속적인 혈당강하작용이 있으며, 지황에는 catalpol, leonuride, rhemannioside D. dihydrocornin등 다양한 성분이 함유되어 있으며 그 엑스는 혈당강하작용을 한다. (기능성식품의 천연물과학 박졸철 저: 현대생약학 생약학 연구회 저)In addition to onions, quercetin, quercetin monoglucoside, rutin, and kaemferol, onions contain anti-diabetic S-methylcysteine sulfoxide (SMCS) and S-allylcysteine sulfoxide (SACS). It is active, and there are many components such as saponines, asparagine, oligosaccharide, etc., so the water extract has a continuous hypoglycemic action, and the sulfuric acid contains various components such as catalpol, leonuride, rhemannioside D. dihydrocornin, and the extract contains It works. (Natural Products Science of Functional Foods)

아와 같이 한방약은 그 성분이 알려진 것도 있고 또한 알려져 있는 경우에도 그 약리작용을 설명할 수 없는 것도 있다.As mentioned, herbal medicines are known, even if the ingredients are known, some of the pharmacological action can not explain.

그러나 당뇨병에 효험 있는 약제의 생약성분을 열수로 주출하여 쌀에 흡수시킬 때 밥맛을 고려해야 하기 때문에 산수유 같이 oleanolic acid와 ursolic acid 와 같은 항당뇨 활성성분이 있지만 맛이 시고 떫기 때문에 산수유와 그 것을 함유한 처방의 주출액은 본 발명에 적용할 수 없다.However, when the herbal ingredients of drugs that are effective for diabetes are extracted with hot water, the rice taste must be taken into account when absorbing into rice, but there are anti-diabetic active ingredients such as oleanolic acid and ursolic acid, such as cornus oil, but because they are sour and salty, The injection amount of the prescription is not applicable to the present invention.

이와 같이 한방약은 그 성분이 알려진 것도 있고 또한 알려져 있어도 그 약리작용을 설명할 수 없는 것도 있지만 오랜 동안 우리의 병을 다스려 왔고 그 효능이 알려져 있지만 탕약(湯藥)을 조제하여 먹는 번거로움 때문에 이것을 섭취하기가 쉽지 않다.In this way, herbal medicines are known for their ingredients, and even if they are known, they cannot explain their pharmacological action, but they have been used to control our illness for a long time, and their effects are known, but they are consumed because of the hassle of preparing them. Not easy to do

본 발명은 상기와 같은 문제점을 해결하기 위하여 동의보감에 수록된 당뇨병과 그 합병증예방에 효험이 있는 처방인 청심연자음의 생약성분을 열수로 주출하여 쌀에 흡수시킬 때 흡수와 건조를 반복함으로서 쌀에 흡수되는 생약성분의 함량을 증가시키면서 심한 탕약의 냄새를 없앰으로 밥 본래의 맛과 영양을 그대로 유지하며 이 쌀로 밥을 지어먹을 때 탕약(湯藥)을 조제해서 달여 먹는 번거로움 없이 같은 효과를 가지는 청심연자음의 생약 성분을 함유한 쌀의 제조방법을 제공한다.In order to solve the above problems, the herbal medicine of cheongsimyeonjaum, which is effective in preventing diabetes and its complications, is absorbed in rice by repeating absorption and drying when absorbed into rice by hot water. Cheongsimyeon has the same effect without the hassle of preparing sweetened rice when preparing rice with this rice by keeping the original taste and nutrition of rice by eliminating the smell of severe decoction while increasing the content of herbal ingredients Provided is a method for producing rice containing herbal ingredients of consonants.

도 1은 본 발명의 동의보감에 수록된 당뇨병과 그 합병증 예방에 효험이 있는 청심연자음(淸心蓮子飮)의 생약성분을 함유한 쌀의 제조과정을 나타낸 공정도이다.Figure 1 is a process chart showing the manufacturing process of rice containing herbal ingredients of Cheongshimyeonjaum (淸 心 蓮 子 飮) effective in preventing diabetes and its complications listed in the consent of the present invention.

*도면의 주요부분에 대한 부호설명** Description of Signs of Main Parts of Drawings *

100. 청결미 200. 청심연자음의 열수주출액100. Cleanliness 200. Hot-water extract of Cheongshimyeon Consonant

300. 청심연자음의 열수주출액을300. The amount of hot water ejected

함유한 쌀Rice containing

본 발명의 청심연자음의 생약성분을 함유한 쌀의 제조방법을 공정별로 설명하면 다음과 같다.The manufacturing method of the rice containing the herbal ingredient of the cheongsimyeon consonant of the present invention will be described as follows.

제1공정: 백미 세척공정Step 1: White Rice Washing Process

시판 백미를 깨끗한 물로 3-4번 세척하여 하부에 망이 부착된 밀폐용기에 넣고 압축공기를 통하여 물을 분리한다. 물에 팽윤(澎潤)된 쌀은 입자강도가 약함으로 원심분리기 혹은 진동채(篩)로 탈수하면 충격에 의해 불완전미(분활된 쌀)가 생성되는 원인이 된다.Wash commercially available white rice 3-4 times with clean water and place it in a closed container with a net attached to the bottom to separate water through compressed air. Rice swelled in water is weak in particle strength and dehydrated in a centrifuge or vibrating sieve, which causes incomplete rice (fractionated rice) to be produced by impact.

세척할 때 수분함량이 15.4%인 쌀은 세척 후 7.5%의 물을 더 흡수하고 한 시간 후에는 13.5%의 물을 더 흡수함으로 열수 주출액의 최대량을 흡수시키기 위해서는 세척시간을 단축해야 하며 장시간동안 수중에 방치하면 팽윤하면서 균열이 생겨 불완전미가 생성되는 원인이 됨으로 신속하게 세척 처리를 해야 한다.When washing, the rice with water content of 15.4% absorbs 7.5% more water after washing and 13.5% more water after one hour, so the washing time should be shortened to absorb the maximum amount of hot water effluent. If left in water, swelling will cause cracks and incomplete rice will be generated.

또한 쌀에 흡수되는 수분의 양은 물에 함유된 전해질이나 단백질 및 기타 성분의 함량에 따라 차이가 있으며 일반 수돗물일 때 12시간 후에 흡수되는 물의 양은 28.5%이지만 4% 식염수의 흡수 량은 32%이며 두유나 미나리의 압착 주출 액처럼 단백질과 무기질을 함유한 주출액은 46%까지 흡수되며 그 이상 방치해도 흡수량은 증가하지 않지만 두유나 미나리를 흡수시킨 쌀을 건조와 흡수를 반복했을 때 흡수 량은 50%이상 증가하며 유효성분의 함량도 등차급수 적으로 증가하며 6회 이상 반복하면 쌀 입자는 파열되어 20-30mesh정도의 입자가 된다.In addition, the amount of water absorbed by rice depends on the content of electrolytes, proteins and other ingredients in water, and the amount of water absorbed after 12 hours in ordinary tap water is 28.5%, but the absorption of 4% saline is 32% and soymilk. Like the pressed buttercup, the protein- and mineral-containing liquor is absorbed up to 46%, and the amount of absorption is not increased even if it is left for more than 50%. The amount of the active ingredient also increases in an orderly order. When repeated six times or more, the rice particles rupture and become particles of about 20-30 mesh.

제 2공정 생약성분의 열수 주출공정Second process hydrothermal extraction process of herbal ingredients

깨끗하게 세척한 생약제의 유효성분을 효율적으로 주출하기 위하여 생약제에 계산량의 물을 넣고 2-3시간동안 화력을 조절하면서 가열하여 생약성분을 주출 하고 첨가한 물의 양이 7내지 8활이 될 때까지 달인 후 잔사와 분리한다.In order to efficiently dispense the cleansed herbal ingredients, add the calculated amount of water to the herbal medicine and heat it for 2-3 hours while controlling the thermal power to extract the herbal ingredients and decoction until the amount of water added is 7 to 8 After separation from the residue.

일차 주출한 생약제 잔사에 처음 첨가한 물의 양의 40%를 첨가하여 재탕을 하고 첨가한 물의 6내지 7활이 될 때 까지 달이고 처음에 주출한 열수주출액과 합하여 생약성분의 열수 주출공정을 완료한다.Re-brew by adding 40% of the amount of water initially added to the first residue of herbal medicines, and add it until 6 to 7 shots of water is added. .

제 3공정 침지 흡수공정Third process immersion absorption process

침지 흡수조는 쌀의 투입과 배출을 쉽게 하기 위하여 수평으로 놓인, 상하 2개로 분활되고, 원통형의 용기 양 측면 원판의 중심에 회전축이 부착되고, 운전중에는 내부 주출 액이 새나오지 않게 고리를 걸어 잠그는 구조로 되어있다.The immersion absorption tank is divided into two vertically and horizontally placed to facilitate the input and discharge of rice. The rotating shaft is attached to the centers of the discs on both sides of the cylindrical container, and the structure is locked to prevent the internal injection liquid from leaking during operation. It is.

흡수조에 쌀과 계산 량의 생약제의 열수주출 액을 투입하고 뚜껑을 밀폐한 후 주출 액의 균일한 침지와 흡수를 위하여 2시간에 한번씩 상하를 전도(顚倒)시킨다. 12시간후 침지와 흡수를 종료한 쌀을 배출하여 건조공정에 보낸다. 일차 흡수 후 내용물은 곤죽모양의 반 유동성 상태가 되어 퍼내기 어렵지만 2차 흡수 후부터는 시루떡 모양으로 뭉쳐서 덩어리가 되기 때문에 배출이 용이하다. 그러나 그 화학적 기구는 불명하다.Put the hot water injection solution of rice and the calculated amount of herbal medicine into the absorption tank, close the lid, and invert the top and bottom every two hours for uniform dipping and absorption of the injection solution. After 12 hours, the immersed and absorbed rice is discharged and sent to the drying process. After the first absorption, the contents are difficult to be spread because of the semi-flowing state in the shape of a jumble, but after the second absorption, the contents are easily aggregated into a lump of rice cakes and are easily discharged. But the chemical mechanism is unknown.

제 4공정 건조공정4th process drying process

침지와 흡수공정을 종료한 쌀은 밴드형(Band type) 건조기로 건조한다. 기류건조기나 유동건조기는 쌀을 몹시 유동시킴으로 습윤(濕潤)상태의 쌀은 파괴되어 불완전미가 되기 쉽기 때문에 밴드형 건조기를 사용하여 건조한다.Rice which has been immersed and absorbed is dried in a band type dryer. Airflow dryers and fluidized dryers use a band-type dryer to dry the rice because the rice in the wet state is easily broken and becomes incomplete.

밴드형 건조기는 밴드형의 채(篩)로 된 콘베어 위에 건조시킬 쌀을 적재하고 위에서 콘베어를 향해 0.1-1.5m/sec의 난풍(55℃ 미만)을 불어 넣고 측면에서 배풍한 바람을 위에서 다시 밴드에 불어넣어 순환시키며 채(篩)로 된 콘베어는 서서히 전진하면서 건조된 쌀을 배출구에서 배출한다.The band dryer loads rice to be dried on a band-shaped conveyor and blows 0.1-1.5 m / sec of warm air (less than 55 ° C) toward the conveyor from above. The conveyor, which is blown into the water and circulated, is gradually advanced and discharges the dried rice from the outlet.

본 발명의 실시 예를 상세히 설명하면 다음과 같다.An embodiment of the present invention will be described in detail as follows.

동의보감에 수록된 청심연자음은 당뇨병과 그합병증에 효험이 있다고 기술하고 있으며 그 처방은 연자8gr, 인삼(人蔘)4.0gr, 황기(黃耆)4.0gr, 적복령(茯笭)4.0, 차전자 초(車前子 妙)2.8gr, 맥문동(麥門冬)2.8gr,황금(黃芩)2,8gr, 지골피(地骨皮)2.8gr, 감초(甘草)2.8gr (총량 34gr)이며 여기에 물 500내지 600cc를 혼합하여 물의 양이 7내지 8활이 될 때까지 2내지 3시간 달이고 주출 잔사를 분리하면 350내지 420gr의 탕약(한 첩 분량)이 생성되며 이것을 매일 2내지 3번에 나누어 음복한다고 되어 있다.Cheongsimyeon consonant in Dongbogam describes that it is effective for diabetes and its complications. The prescription is 8gr of ginseng, 4.0gr of ginseng, 4.0gr of Astragalus, 4.0b of Red Bok-Ryung, and Cha-cha 2.8gr, Macmundong 2.8gr, Golden 2,8gr, Jigolpi 2.8gr, Licorice 2.8gr (34gr total), water 500 2 to 3 hours a month until the amount of water is 7 to 8, by mixing 600 to 600cc, and separating the pouring residue produces 350 to 420 gr of laxatives (single amount). have.

위 처방 분량의 10배 즉 10첩의 처방은 연자80gr, 인삼(人蔘)40gr, 황기(黃耆)40gr, 적복령(茯笭)40, 차전자 초(車前子 妙)28gr, 맥문동(麥門冬)28gr, 황금(黃芩)28gr, 지골피(地骨皮)28gr, 감초(甘草)28gr (총량 340gr)이다.Ten times the amount of the above prescription, that is, 10 folds of prescription 80g, ginseng 40g, Hwanggi 40gr, Red Bokyongryeong 40, Chajeoncho 28gr, Macmundong (麥) 2828gr, golden 28 芩, phalangeal 28gr, licorice 28gr (total 340gr).

위 생약 제 속의 유효성분을 효율적으로 주출하기 위하여 물 5lit를 가하여 100℃에서 4시간동안 가열하여 3500cc를 얻고 잔여 유효성분을 주출하기 위해 물 2lit 를 추가하여 다시 3시간동안 가열하여 열수로 주출하여 주출액 700cc를 얻고 처음 열수 주출 액과 합하여 4200gr를 얻는다.In order to efficiently dispense the active ingredient of the above herbal medicine, 5liters of water were added, heated at 100 ° C for 4 hours to obtain 3500cc, and 2liters of water was added again to heat the remaining active ingredients, followed by heating for 3 hours and then injected into hot water. Obtain 700 cc of extraction and add 4200 gr with the initial hot water extraction.

별도로 백미 800gr를 깨끗한 물로 씻은 청결미에 위 열수주출액 320gr를 혼합하여 원통형 침지 용기에 넣고 균일하게 흡수시키기 위해 가끔 상 하부를 전도시킨다. 12시간 후 320gr의 열수 주출 액 전량이 흡수된다. 이것을 60℃의 열풍이 순환하는 오븐에서 건조시켜 일차공정을 끝내고 위 실시 예 1과 같이 2차공정에 보낸다.Separately, the white hot water 800gr was mixed with clean water washed with clean water, and 320gr of hot water effluent was added to a cylindrical immersion container, and the upper and lower portions of the rice were sometimes inverted for uniform absorption. After 12 hours, a total of 320 gr of hot water injection liquid is absorbed. This is dried in an oven in which hot air circulates at 60 ° C. to complete the first step, and then sent to the second step as in Example 1 above.

일차공정이 끝난 쌀은 다시 침지용기에 투입하고 400gr의 열수 주출액을 혼합하여 흡수와 건조처리를 하여 2차 공정을 완료하고 재차 400gr의 열수 주출 액을 첨가하여 흡수와 건조처리를 하여 3차 공정을 완료하면 쌀 800g(실제로 흡수된 주출액 중의 고형물중량 만큼 증가)에 흡수된 열수 주출 액의 총량은 1120gr임으로쌀300gr(밥 3그릇 분)을 섭취했을 때 청심연자음 탕약 하루 분 420gr(한 첩분)를 함께 먹는 효과가 있으며 이와 같이 흡수와 건조를 반복함으로서 고농도의 청심연자음의 생약성분을 함유한 쌀을 제조하였다.After the first process, the rice is put back into the immersion container, mixed with 400gr of hot water extract, absorbed and dried to complete the second process, and then added with 400gr of hot water extract, absorbed and dried for the third process. The total amount of hot water injection absorbed into 800 g of rice (actually increased by the weight of solids in the absorbed liquor) is 1120 gr, so that when 300 gr of rice (3 bowls of rice) is ingested, 420 gr (1 serving) Equipped with) and by repeating the absorption and drying in this way was prepared a rice containing herbal ingredients of high concentration of cheongsimyeon consonant.

이상에서 상술한 봐와 같이 동의보감에 수록된 당뇨병과 그 합병증 예방에 효염이 있는 처방인 청심연자음의 생약성분의 열수 주출액을 흡수시킬 때 흡수와 건조를 반복하여 쌀에 흡수되는 생약성분의 함량을 증가시키면서 심한 탕약의 냄새를 없앰으로 본래의 맛과 영양을 그대로 유지하며 이 쌀로 밥을 지어먹을 때 탕약(湯藥)을 조제해서 달여 먹는 번거로움 없이 같은 효과를 가지며 당뇨병의 예방과 증세의 진행을 완화시키면서 당뇨병으로 인한 합병증 예방에 도움을 주며 또한 열수 주출 액을 쌀에 흡수시킬 때 공존하는 단백질의 열변성에 의해 생기는 단백질의 겔에 생약성분이 흡수되어 흡수와 건조를 반복할 때마다 등차급수 적으로 함량을 높일 수 있다.As described above, when absorbing the hot water extract of herbal medicine of Cheongshimyeonjaum, which is effective in preventing diabetes and its complications, the absorption and drying are repeated, and the content of herbal ingredient absorbed in rice is measured. It keeps its original taste and nutrition by removing the smell of severe decoction while making it the same effect without preparing the decoction when it is cooked with rice. It prevents the progress of the prevention and symptoms of diabetes. It helps to prevent the complications caused by diabetes, and also the herbal ingredient is absorbed into the gel of protein, which is caused by the heat denaturation of the coexisting protein when the hot water extract is absorbed into rice. Can increase.

Claims (2)

동의보감에 수록된 당뇨병과 그 합병증 예방에 효험이 있는 처방인 청심연자음에 물을 가하여 열수 주출한 생약성분을 쌀에 흡수시키는 것을 특징으로 하는 청심연자음의 생약성분을 함유한 쌀 및 그 제조방법Rice containing herbal ingredient of Cheongshimyeon consonant, characterized by absorbing hot water extracted herbal ingredient into rice by adding water to cheongsimyeon consonant which is effective in preventing diabetes and its complications. 제 1항에 있어서 쌀에 흡수되는 생약성분의 함량을 제고시키기 위해 흡수와 건조를 반복하는 것을 특징으로 하는 청심연자음의 생약성분을 함유한 쌀의 제조방 법The method of claim 1, wherein absorption and drying are repeated to increase the content of the herbal ingredient absorbed in the rice.
KR1020040100718A 2004-11-30 2004-11-30 Rice of absorbed herb medicine KR20040111276A (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101010743B1 (en) * 2008-07-25 2011-01-25 동국대학교 경주캠퍼스 산학협력단 A composition comprising the extract of complex herbsKRJS as an active ingredient for preventing and treating inflammatory disease
KR101121736B1 (en) * 2011-02-14 2012-03-22 주식회사 사임당화장품 Medicinal herb extracts for skin whitening, a method of manufacturing the same and skin whitening cosmetics containing the same

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101010743B1 (en) * 2008-07-25 2011-01-25 동국대학교 경주캠퍼스 산학협력단 A composition comprising the extract of complex herbsKRJS as an active ingredient for preventing and treating inflammatory disease
KR101121736B1 (en) * 2011-02-14 2012-03-22 주식회사 사임당화장품 Medicinal herb extracts for skin whitening, a method of manufacturing the same and skin whitening cosmetics containing the same

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