KR20040101693A - a disinfectant for kitchen equipment - Google Patents
a disinfectant for kitchen equipment Download PDFInfo
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- KR20040101693A KR20040101693A KR1020030033392A KR20030033392A KR20040101693A KR 20040101693 A KR20040101693 A KR 20040101693A KR 1020030033392 A KR1020030033392 A KR 1020030033392A KR 20030033392 A KR20030033392 A KR 20030033392A KR 20040101693 A KR20040101693 A KR 20040101693A
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N25/00—Biocides, pest repellants or attractants, or plant growth regulators, characterised by their forms, or by their non-active ingredients or by their methods of application, e.g. seed treatment or sequential application; Substances for reducing the noxious effect of the active ingredients to organisms other than pests
- A01N25/02—Biocides, pest repellants or attractants, or plant growth regulators, characterised by their forms, or by their non-active ingredients or by their methods of application, e.g. seed treatment or sequential application; Substances for reducing the noxious effect of the active ingredients to organisms other than pests containing liquids as carriers, diluents or solvents
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N25/00—Biocides, pest repellants or attractants, or plant growth regulators, characterised by their forms, or by their non-active ingredients or by their methods of application, e.g. seed treatment or sequential application; Substances for reducing the noxious effect of the active ingredients to organisms other than pests
- A01N25/30—Biocides, pest repellants or attractants, or plant growth regulators, characterised by their forms, or by their non-active ingredients or by their methods of application, e.g. seed treatment or sequential application; Substances for reducing the noxious effect of the active ingredients to organisms other than pests characterised by the surfactants
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N59/00—Biocides, pest repellants or attractants, or plant growth regulators containing elements or inorganic compounds
- A01N59/12—Iodine, e.g. iodophors; Compounds thereof
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N59/00—Biocides, pest repellants or attractants, or plant growth regulators containing elements or inorganic compounds
- A01N59/26—Phosphorus; Compounds thereof
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- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/48—Medical, disinfecting agents, disinfecting, antibacterial, germicidal or antimicrobial compositions
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
- A61L2202/00—Aspects relating to methods or apparatus for disinfecting or sterilising materials or objects
- A61L2202/20—Targets to be treated
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- General Health & Medical Sciences (AREA)
- Wood Science & Technology (AREA)
- Engineering & Computer Science (AREA)
- Dentistry (AREA)
- Environmental Sciences (AREA)
- Pest Control & Pesticides (AREA)
- Plant Pathology (AREA)
- Agronomy & Crop Science (AREA)
- Chemical & Material Sciences (AREA)
- Zoology (AREA)
- Inorganic Chemistry (AREA)
- Toxicology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Organic Chemistry (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Apparatus For Disinfection Or Sterilisation (AREA)
Abstract
Description
본 발명은 소독제에 관한 것으로, 특히 주방 식기 등을 살균, 소독하는데 사용되는 주방도구 소독제에 관한 것이다.The present invention relates to a disinfectant, and more particularly, to a kitchen tool disinfectant used to sterilize and disinfect kitchen utensils.
최근에 학교급식과 단체급식이 암ㅎ아지면서 식품위생에 대한 관심이 많아졌고 식품에 대한 안전성을 강하게 요구하는 시대가 되었다.In recent years, school and group meals have become darker, and interest in food hygiene has increased.
이러한 식품위생에 대한 관심에도 불구하고 식품매개질병(식중독)의 발생이 매년증가 하고 있고 그러한 질병의 발생은 우리가 먹고있는 식품의 숫자에 비하면 적은수에 지나지 않지만 일단, 발생 하면 건강과 그 경제적인 손실은 막대하다.Despite these concerns about food hygiene, the incidence of foodborne illness (food poisoning) is increasing every year, and the incidence of such diseases is only a small percentage of the number of foods we eat. The loss is enormous.
이들 식중독의 대부분은 세균성 식중독이 차지하고 있어 식품제조, 가공공장이나 조리시설 등에 대한 미생물의 제어가 무엇보다도 중요함을 알수 있다.Most of these food poisonings are caused by bacterial food poisoning, so it can be seen that control of microorganisms for food manufacturing, processing plants, and cooking facilities is of the highest importance.
일반적으로 주방에서 사용되는 취사도구, 주방도구 및 주방바닥에는 눈에 보이지 않는 병원성 미생물이 항상 존재해 있으며, 언제든지 인체에 치명적인 질병을 유발시킬 수 있다. 이에 따라 취사도구, 주방도구 및 주방바닥 등의 세척 및 소독과, 병원성 세균의 증식억제를 위해 염소소독제인 락스종류를 주로 사용하고 있는 실정이다.In general, invisible pathogenic microorganisms are always present in cookware, kitchen utensils, and kitchen floors used in kitchens, and can cause fatal diseases at any time. Accordingly, chlorine disinfectants are mainly used as laxes for cleaning and disinfecting cooking utensils, kitchen utensils and kitchen floors, and inhibiting the growth of pathogenic bacteria.
그런데 락스종류와 같은 염소계소독제는 염소성분의 불쾌한 냄새와 사용시 발생되는 거품 등으로 인해 수질오염의 문제가 발생되는 등 인체와 환경에 미치는 영향이 좋지 않은 문제점이 있었다.By the way, chlorine disinfectants such as Lax type had a problem that the effect on the human body and the environment is not good, such as the problem of water pollution caused by the unpleasant smell of chlorine components and the foam generated during use.
상술한 문제를 해결하기 위한 본 발명 주방도구 소독제는, 인체와 환경에 해가 없고, 주방기구의 소독, 살균 및 사람의 생명을 위협하는 위해성의 여러 미생물을 소독, 살균 등 광범위하게 사용할 수 있도록 한 주방도구 소독제를 제공하는데 있다.The kitchen utensils disinfecting agent of the present invention for solving the above problems is harmless to the human body and the environment, and can be widely used for disinfection and sterilization of various microorganisms of dangers that disinfect, sterilize, and endanger human life. Providing a disinfectant for kitchen utensils.
이와 같은 목적을 달성하기 위한 본 발명 주방도구 소독제는, 주방도구 소독제에 있어서, 요오드화합물 4-10중량%, 인산 5-7중량%, 계면활성재 5-20중량%, 정제수 60-80중량%의 혼합물로 이루어지는 것을 특징으로 한다.Kitchen utensils disinfectant of the present invention for achieving the above object, 4-10% by weight of iodine compound, 5-7% by weight phosphoric acid, 5-20% by weight surfactant, 60-80% by weight purified water It is characterized by consisting of a mixture of.
따라서, 해초의 천연추출물인 요오드를 원료로 사용하므로 종래의 염소계소독제에 비해 환경이나 인체에 미치는 영향이 적고, 소독력이 매우 우수하여 취사도구, 주방기구 등의 소독, 살균 및 악취제거제로 사용될 수 있을뿐 아니라, 인체에 식중독을 유발할 수 있는 병원성 미생물 균의 소독, 살균에 적용 될 수 있는 효과가 있다.Therefore, since iodine, a natural extract of seaweed, is used as a raw material, it has less impact on the environment or human body than conventional chlorine disinfectants, and has excellent disinfection power, so that it can be used as a disinfectant, sterilizer and odor remover for cookware and kitchen utensils. In addition, there is an effect that can be applied to the disinfection, sterilization of pathogenic microorganisms that can cause food poisoning in the human body.
본 발명의 구체적 특징 및 이점은 이하의 설명으로 더욱 명확해 질 것이다.Specific features and advantages of the present invention will become more apparent from the following description.
본 발명 주방도구 소독제는, 요오드 화합물 4-10중량%, 인산 5-7중량%, 계면활성재 5-20중량%, 정제수 60-80중량%의 혼합물로 이루어진다.The kitchen utensil disinfectant of this invention consists of a mixture of 4-10 weight% of iodine compounds, 5-7 weight% of phosphoric acid, 5-20 weight% of surfactants, and 60-80 weight% of purified water.
여기서, 요오드 화합물은 불용성인 요오드를 수용성으로 하기위해 첨가되는 알코올성 유기화합물과 무기화합성분으로 구성되어 있고, PH=4-5에서 살균력이 극대화 되므로 PH조절제로 인산을 첨가하였고, 안정성과 희석사용할 때 분산효과를 증대시키기 위해 계면활성제를 첨가하였다.Here, the iodine compound is composed of an alcoholic organic compound and an inorganic compound added to make insoluble iodine water-soluble, and since the sterilizing power is maximized at PH = 4-5, phosphoric acid is added as a PH regulator, and stability and dilution are used. Surfactants were added to enhance the dispersing effect.
이와 같은 본 발명 주방도구 소독제의 제조방법을 설명하면 다음과 같다.Referring to the manufacturing method of the present invention kitchen tools disinfectant as follows.
먼저, 별조에 정제수 50-60중량%를 가하고 계면활성제 5-20중량%를 가하여 교반한다.First, 50-60 weight% of purified water is added to a separate tank, 5-20 weight% of surfactant is added, and it stirred.
그리고, 요해조에 정제수 1-5중량%, 불용성인 요오드 1-2중량%를 투입하고 알코올성 유기화합물과 무기화합성분을 투입하여 요오드를 교반 용해하여 요오드 화합물 4-6중량%를 조제한다.Then, 1-5% by weight of purified water and 1-2% by weight of insoluble iodine are added to the urine seaweed, an alcoholic organic compound and an inorganic compound are added thereto, and iodine is stirred and dissolved to prepare 4-6% by weight of iodine compound.
마지막으로, 별조에 조성된 액에 용해조에서 조제된 요오드 화합물을 혼합교반하여 주방도구 소독제 원제용액이 만들어 진다.Finally, by mixing and stirring the iodine compound prepared in the dissolution tank to the solution prepared in the separate tank is prepared kitchen utensil disinfectant solution.
이와 같이 제조된 소독제는 12-25ppm 내지 50ppm으로 물에 희석하여 소독하고자하는 도구와 장소에 침지 또는 도포분사하여 사용한다.The disinfectant thus prepared is diluted to water at 12-25ppm to 50ppm and used by immersing or applying spray to a tool and a place to be sterilized.
이러한 본 발명 주방도구 소독제는, 주방내에서 발생할 수 있는 병원성 세균의 증식 억제와 소독, 살균제로서, 해초의 천연추출물인 요오드를 원료로 사용하기 때문에 종래의 락스종류의 염소계소독제에 비해 환경이나 인체에 미치는 영향이 적고, 소독력이 매우 우수하여 수저, 젓가락, 칼, 도마, 박피기, 야채슬라이서 등의 주방기구의 소독, 살균 뿐 아니라, 주방바닥 등에 분사하여 악취제거제로 유용하게 사용될 수 있다.The kitchen utensils disinfectant of the present invention is used to suppress and disinfect pathogenic bacteria that can occur in the kitchen, and to disinfect and disinfect them, since iodine, which is a natural extract of seaweed, is used as a raw material. Low impact and excellent disinfection power can be used as a deodorant by spraying on the kitchen floor as well as disinfection, sterilization of kitchen utensils such as cutlery, chopsticks, knife, cutting board, peeler, vegetable slicer.
또한, 식도구의 위해성 미생물인 살모넬라균, 포도상구균, 대장균 등 인체에 식중독을 유발할 수 있는 병원성 미생물인 식중독균에 대한 신속하고 광범위한 살균작용의 효과를 얻게 되어 병원성미생물 균의 소독, 살균에 적용되어 사용될 수 있다.In addition, it can be used to disinfect and sterilize pathogenic microorganisms by obtaining the effect of rapid and extensive sterilization on food poisoning bacteria, which are pathogenic microorganisms that can cause food poisoning, such as Salmonella, Staphylococcus and E. coli, which are dangerous microorganisms of food tools. Can be.
한편, 희석농도가 떨어지면 희석시 띄게되는 오렌지색이 없어지는 자연승화의 현상으로 소독제의 농도를 육안으로 쉽게 알 수 있어 소독효과 적용하기에 편리하다.On the other hand, when the dilution concentration drops, the phenomenon of natural sublimation that disappears orange color when dilution is easy to see the concentration of the disinfectant with the naked eye, it is convenient to apply the disinfection effect.
이상에서와 같은 본 발명에 따른 주방도구 소독제에 의하면, 해초의 천연추출물인 요오드를 원료로 사용하므로 종래의 염소계소독제에 비해 환경이나 인체에 미치는 영향이 적고, 소독력이 매우 우수하여 취사도구, 주방기구 등의 소독, 살균 및 악취제거제로 사용될 수 있을뿐 아니라, 인체에 식중독을 유발할 수 있는 병원성 미생물 균의 소독, 살균에 적용 될 수 있는 효과가 있다.According to the kitchen tool disinfectant according to the present invention as described above, since iodine, which is a natural extract of seaweed, is used as a raw material, it has less impact on the environment or the human body than the conventional chlorine disinfectant, and the disinfection power is very good. Not only can be used as a disinfectant, sterilization and odor removing agent, there is an effect that can be applied to the disinfection, sterilization of pathogenic microorganisms that can cause food poisoning in the human body.
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