KR200312530Y1 - Container With Shelf - Google Patents

Container With Shelf Download PDF

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Publication number
KR200312530Y1
KR200312530Y1 KR20-2002-0038556U KR20020038556U KR200312530Y1 KR 200312530 Y1 KR200312530 Y1 KR 200312530Y1 KR 20020038556 U KR20020038556 U KR 20020038556U KR 200312530 Y1 KR200312530 Y1 KR 200312530Y1
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KR
South Korea
Prior art keywords
bowl
shelf
discharge device
container
noodles
Prior art date
Application number
KR20-2002-0038556U
Other languages
Korean (ko)
Inventor
최재광
Original Assignee
최재광
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 최재광 filed Critical 최재광
Priority to KR20-2002-0038556U priority Critical patent/KR200312530Y1/en
Application granted granted Critical
Publication of KR200312530Y1 publication Critical patent/KR200312530Y1/en

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Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47GHOUSEHOLD OR TABLE EQUIPMENT
    • A47G19/00Table service
    • A47G19/02Plates, dishes or the like

Landscapes

  • Noodles (AREA)
  • Table Devices Or Equipment (AREA)

Abstract

본 고안은 라면이나 우동등 끓는물에 조리해 먹는 면 종류의 음식을 용이하게 식음하게 하기 위한 것으로, 그릇의 상단부 일측에 국물배출용 장치를 형성한 받침선반부를 그릇몸체에 결합하여 일체로 구성한 것이다.The present invention is intended to easily eat foods of the type of noodles cooked in boiling water such as ramen or udon, and is integrated with the bowl body by combining the supporting shelf with the device for discharging the soup on one side of the bowl. .

Description

받침선반부를 가진 그릇{Container With Shelf}Container With Shelf {Container With Shelf}

- 본 고안은 라면이나 우동등의 음식을 담는 그릇에 관한 것이다.-The present invention relates to a bowl of food such as ramen or udon.

- 종래에는 밥그릇, 국그릇, 라면이나 우동등의 면류 그릇등에 대한 구분이 없이, 그릇의 크기에 따라 용도를 달리하며 사용하고 있다.-Conventionally, there is no distinction between rice bowls, soup bowls, noodle bowls such as ramen noodles or udon noodles.

- 물을 끓여 조리해 먹는 라면이나 우동 등의 면 종류 음식을 통상의 그릇에 담아서 식음할 경우에는, 면을 식히기 위하여 냄비뚜껑, 밥그릇뚜껑, 또는 접시등의 보조도구를 이용하고 있다.-When cooking foods such as ramen or udon, which is cooked by boiling water in a common bowl, use auxiliary tools such as pot lids, rice bowl lids or plates to cool the noodles.

- 상기한 보조도구없이 식음할 경우, 먹는 속도가 느려져서 면발이 쫄깃쫄깃하지 않고, 불은 상태로 먹는 경우가 빈번하다.-If you eat and drink without the above-mentioned supplements, the eating speed will slow down and the noodles will not be chewy.

- 또한, 면류 음식을 먹을때 같이 먹는 반찬이 한 입에 다 먹지 못할 정도로 큰 경우에는 남은 부분을 탕속에 두거나, 반찬 용기 위에 두는 경우도 빈번하게 발생하고 있다.-Also, when side dishes are eaten when the side dishes are too big to eat in one bite, the remaining portions are placed in a bowl or on a side dish.

- 뜨거운 면 종류 음식을 식음할때, 식혀 먹기 위해 보조기구를 사용하는 불편한 점을 해소하기 위해, 본 고안은 그릇의 상단부 일측에 국물배출장치를 갖는 받침선반부를 그릇의 몸체에 결합하여 동일체로 형성한다.-In order to solve the inconvenience of using an auxiliary device to cool down when eating hot noodle type food, the present invention is formed in the same body by combining the support shelf with the soup discharge device on one side of the bowl to the body of the bowl. do.

- 동 받침 선반부에 뜨거운 면발을 올려서 식혀 먹을 수도 있으며, 김치 등 반찬류도 올려 놓을 수 있어 편리하다.-You can eat hot noodles by putting them on the shelf, and you can also put side dishes such as kimchi.

- 도 1은 본 고안을 내려다본 상태도1 is a state view looking down on the present invention

- 도 2는 본고안의 사시도2 is a perspective view of the present invention

- 도 3의 [A]는 격자무늬 국물배출장치를 형성한 받침선반부의 상태도[A] of Fig. 3 is a state diagram of the supporting shelf portion in which the lattice broth discharge device is formed;

[B]는 홈형 국물배출장치를 형성한 받침선반부의 상태도.[B] is a state diagram of the supporting shelf portion in which the grooved soup discharge device is formed.

〈 도면의 주요부분에 대한 부호의 설명 〉<Description of the reference numerals for the main parts of the drawings>

1. 받침선반부 2. 국물배출장치1. Support shelf 2. Broth discharge device

3. 이탈 방지턱 4. 그릇 몸체부3. Breakaway Jaw 4. Bowl Body

5. 격자무늬 국물배출장치 6. 홈형 국물배출장치5. Grid pattern broth discharge device 6. Groove type broth discharge device

- 본 고안은 그릇몸체부(4)와 동 몸체부에 결합된 국물배출장치(2)를 갖는 받침선반부(1)로 구성된다.-The present invention consists of a supporting shelf (1) having a bowl body portion (4) and a broth discharge device (2) coupled to the body portion.

- 본 고안의 적절한 실시예는 다음과 같다.Suitable embodiments of the present invention are as follows.

1) 그릇몸체부(4) 상단부의 일측에 식음할 때 불편을 주지 않는 높이에서 그릇 내측으로 전체용기의지점까지 받침선반부(1)를 그릇과 일체로 형성한다.1) Bowl body portion (4) of the entire container into the bowl at a height that does not cause inconvenience when food is eaten on one side of the upper end The supporting shelf 1 to the point is formed integrally with the bowl.

2) 받침선반부(1)는 국물 고임을 방지하기 위해 국물배출장치(2)를 생성한다. 국물배출장치는 다수의 구멍을 갖는 형태, 홈형(6), 격자무늬형(5) 천공을 갖는 형태등으로 할 수 있다.2) The supporting shelf part 1 produces the soup discharge apparatus 2 in order to prevent soup drip. The broth discharge device may be in the form of a plurality of holes, in the form of a groove 6, a lattice 5, or the like.

동 국물배출장치(2)는 라면 등 면발이 빠져나갈 수 없는 크기로 천공한다.The soup stock discharge device (2) is perforated to a size such that ramen noodles can not escape.

3) 받침선반부(1)의 그릇 내측 말단부에는 면발등 건더기의 흘러내림을 막기 위한 이탈방지턱(3)을 형성한다.3) At the inner end of the bowl of the supporting shelf (1) is formed a separation prevention jaw (3) to prevent the falling of the dust such as cotton feet.

4) 용기의 상단의 형태는 어떤 것이든 무방하지만, 팔각형, 캡슐형, 타원형의 형태가 식음의 편리면에서 좋다.4) The shape of the top of the container can be any shape, but the shape of the octagon, capsule and oval is good for the convenience of food and beverage.

- 끓인 물에 조리해서 먹는 라면이나 우동등의 음식을 먹을때-When you eat food such as ramen or udon cooked in boiled water

본 고안을 사용할 경우, 보조용기 없이 용이하게 식혀서 먹을수 있으며, 받침선반부(1)에는 김치등의 반찬류도 올려 놓을수가 있어 편리하다.In the case of using the present invention, it can be easily cooled and eaten without an auxiliary container, and the side shelf 1 is convenient because it can put side dishes such as kimchi.

- 또한, 받침선반부(1)에 형성한 국물배출장치(2)를 통하여, 뜨거운 국물을 배출시킴으로 면발을 쫄깃쫄깃하게 식혀가면서 먹을 수가 있다.In addition, through the broth discharge device 2 formed in the supporting shelf 1, the hot broth is discharged so that the noodles are cooled and eaten.

Claims (1)

음식물을 담는 도구로서,As a tool to put food, 그릇의 몸체부(4)와 동 몸체부의 상단부 일측에 그릇몸체부와 일체로 결합된 받침선반부(1)와 동 받침선반부에 형성한 국물배출장치(2)와 이탈방지턱(3)으로 구성되는 것을 특징으로 하는 받침선반부를 가진 그릇It consists of the body part (4) of the bowl and the support shelf part (1) integrally coupled with the bowl body part on one side of the upper end of the copper body part, the broth discharge device (2) formed on the support shelf part and the release prevention jaw (3) Bowl with support shelf characterized in that
KR20-2002-0038556U 2002-12-20 2002-12-20 Container With Shelf KR200312530Y1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR20-2002-0038556U KR200312530Y1 (en) 2002-12-20 2002-12-20 Container With Shelf

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR20-2002-0038556U KR200312530Y1 (en) 2002-12-20 2002-12-20 Container With Shelf

Publications (1)

Publication Number Publication Date
KR200312530Y1 true KR200312530Y1 (en) 2003-05-13

Family

ID=49406133

Family Applications (1)

Application Number Title Priority Date Filing Date
KR20-2002-0038556U KR200312530Y1 (en) 2002-12-20 2002-12-20 Container With Shelf

Country Status (1)

Country Link
KR (1) KR200312530Y1 (en)

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