KR200309453Y1 - A Meat Roaster With Fat-oil Discharge Structure - Google Patents

Abstract

The present invention relates to a meatball having an oil drainage structure, and is connected to each of the rotating plates facing each other to connect the roasting plate portion while rotating the meat while roasting meat to support the roasting plate portion on the corresponding surface of each rotating plate And a plurality of rollers and corresponding rings, wherein the circumference connecting the fixing position of each ring is extended so as to extend by the radius of the groove portion of the roller, so that the upper and lower dead centers of the rotating plate are respectively positioned with respect to the ground. It can induce horizontal and inclined, characterized in that the oil discharge operation due to the burning operation and the inclination.

Description

A Meat Roaster With Fat-oil Discharge Structure

The present invention relates to a grill for roasting meat while connecting and rotating a roasting plate between a pair of rotating plates, and more particularly, having a plurality of rollers and corresponding rings capable of supporting the roasting plate on a corresponding surface of each rotating plate. By arranging the ring so that the circumference connecting the fixed position of the ring is extended by the radius of the groove part of the roller, it can induce the horizontal and inclined with respect to the ground at the top dead center and the bottom dead center of the rotating plate, so that the oil caused by the bending motion and the slope It relates to a meat ball having an oil discharge structure that can be combined with the discharge operation.

In general, various kinds of meats are cooked and cooked according to the meat, the structure and form of the variety, depending on the type of heating source, such as gas, charcoal, briquettes, firewood.

Such conventional roasters can be classified into home and restaurant roasters and outdoor roasters, which are relatively easy to cook in homes and restaurants, but are difficult to cook due to external environmental factors. In general, the meat is simply cut into a suitable size, such as a plate or a container, and is heated with a stove, and the outdoor device is a combination of a heating device and a container.

In addition, the conventional outdoor roaster may vary depending on the case of using for family trips and for the purpose of selling to passers-by. For family trips, a gas burner-type heating device and a container (for example, a roasting plate) may be used. It is common to provide separately.

However, for sale, the container and the heat source providing device are a complex structure, and in this case, since the amount of meat to be grilled is relatively large, the most problematic problem is the removal of oil generated from the meat. These meat oils are filled with roasting vessels, etc., and when spilled to the outside, they penetrate into the roasting parts and cause damage or burns to the human body.

In addition, there is a great risk of environmental pollution when released without permission, despite this problem, the discharge structure of oil is a trend that is developed to be limited to roasting plates used in ordinary restaurants.

For example, in a rectangular to circular plate-shaped roasting plate having grooves in all directions, most of the structure is such that the meat oil generated by drilling and inclining on one side flows downward, and a one-time container such as a paper cup under the flowing portion. So that the oil accumulates.

In addition to this structure, a heat source is placed in the center with a pot-shaped mounting plate at the bottom of the roasting plate, and a deep groove is formed deeply around the heat source, so that oil is accumulated in the groove when oil flows down.

As such, by simply having a discharge structure of oil only for a grill for a restaurant, development of the discharge structure of oil in an outdoor grill will be difficult. In addition, a variety of roasters are available that can be cooked regardless of the type of meat. In order to remove the oil, the conventional oil discharge method is used to remove the roasting plate portion to pour oil into a separate container.

Therefore, the present invention was devised in view of the above-described conventional problems, and the first object of the present invention is to provide a meat roaster having an oil discharge structure that can be combined with a roasting operation and a discharge operation of meat as a simpler structure. will be.

The second object of the present invention is to provide a meat roaster having an oil drainage structure having a predetermined flow path formed in the lower center along a longitudinal direction so as to accommodate a certain amount of oil in the roasting plate portion prior to the discharge of the oil. It is.

Objects of the present invention as described above, the first case in which the gas burner of the structure for branching ignition heat is built;

A second case connected in a height direction to an upper side of the first case in one discharge direction of the ignition heat;

A grill corresponding to an unsealed portion of the upper side of the first case in the other emitting direction of the ignition heat;

A first rotating plate and a second rotating plate which are connected to the connecting shaft at a predetermined distance in the second case to be spaced apart from each other so as to be rotatable and co-rotate with a driving motor coupled to the connecting shaft;

A plurality of rollers fixed to one side along a circumference of a predetermined diameter on one surface of the first rotating plate and having groove portions having a predetermined depth along an outer circumference;

An equal number of rings fixed to the other surface of the second rotating plate by a predetermined angle along the circumference of the same center and having a larger diameter with respect to the circumference connecting the fixed positions of the rollers;

And a plurality of roasting plate portions each of which is fixed to each of the rollers and the ring corresponding to each of the rotating plates by being locked and lifted.

The fixing position of each ring is extended by the radius of the groove portion relative to the fixing position of the corresponding roller so that the other side can be inclined downward relative to one side at the position of the bottom dead center according to the lowering of the roasting plate portion is relatively eccentric It is achieved by a meat ball having an oil discharge structure characterized in that.

Here, the roasting plate is preferably in the form of a flow path is formed in the lower center in the lower and middle along the connection direction for each of the rotating plate, vertically and horizontally bent and extended inclined so that both sides are symmetrical with respect to the flow path.

And it is preferable that the funnel and the sump container are further installed in the inside of the first case to correspond to the downward inclination direction of the roasting plate.

Other objects, specific advantages and novel features of the present invention will become more apparent from the following detailed description and the preferred embodiments associated with the accompanying drawings.

1 is a perspective view of a meat roaster according to the present invention,

2 is a detailed configuration diagram of the roasting unit according to the present invention,

3 is a block diagram showing an oil discharge structure according to the present invention,

4 is a perspective view of the roasting plate according to the present invention.

<Description of the code | symbol about the principal part of drawing>

100: first case 110: gas burner

110a: first ignition switch 110b: second ignition switch

120: funnel 130: oil sump

140: Grill 150: Wheels

160: handle 200: second case

210: tempered glass 220: drive motor

220a: drive switch 230: connecting shaft

230a: support member 240: first rotating plate

241: roller 241a: groove portion

250: second rotating plate 251: ring

260: grilling plate portion 260a: euro

270: locking member 300: jade plate

1000: Roast 2000: Meat

Next will be described with the accompanying drawings with respect to the meat roasting having an oil discharge structure according to the present invention.

1 is a perspective view of a meat roaster according to the present invention, Figure 2 is a detailed configuration of the roaster according to the present invention. As shown in Figure 1 and 2, the meat roaster 1000 is to bake meat, such as poultry, pork and beef with a gas ignition heat, so that the oil generated during the grilling process can be discharged to the outside The grilled plate portion 260 that puts meat on top is tilted as the plate descends and is discharged to the outside.

The meat roaster 1000 has a first case 100 in the form of a cuboid is located at the bottom, and a second case 200 in the form of a cuboid is smaller at the top. Each case (100,200) is made of stainless steel and the inside is connected to each other, the upper part of the first case 100 is opened to the right of the second case 200, the grid of the form corresponding to the opening portion Grill grill 140 is seated.

The front lower part of the first case 100 has a structure that can be opened and closed, and the movable wheel 150 is installed at each corner of the bottom surface, and is movable. Each wheel 150 is pressurized to drive the wheel 150. It is equipped with brake structure to stop. In addition, the handles 160 are mounted on both sides of the first case 100 so as to be able to push and pull. In addition, the first ignition switch 110a and the second ignition switch 110b of the gas burner 110 installed therein protrude from the front upper portion of the first case 100.

The gas burner 110 is fixedly inserted and fastened in a sliding manner from the front of the first case 100 toward the inner side, and a two-port structure for discharging the ignition heat bifurcated into the heat source in a vertical direction. As one of the heat of ignition, one is released into the second case 200 and the other is released to the grill 140. Each ignition switch (110a, 110b) of the rotary ignition method is installed in the front, the first ignition switch (110a) located on the left for the operation of the ignition heat discharged into the second case 200, the right The second ignition switch (110b) is for the operation of the ignition heat is released to the grill (140).

The second case 200 has a transparent rectangular tempered glass 210 is fitted to the front, the inside can be checked with the naked eye, the side of the button structure is provided with a drive switch 220a. The driving switch 220a is for starting the driving motor 220 located in the second case 200, and the driving motor 220 lifts the roasting plate part 260 installed in the second case 200. It is for.

The grill plate 260 is the meat is raised along the longitudinal direction on the inner side is connected to each of the rotating plate 240,250 located on both sides are lifted, installed on one side and the other surface of each of the rotating plate (240,250) and each rotating plate (240,250) Together with the roller 241 and the ring 251 forms a guiding part. The ignition heat of the gas burner 110 is discharged to the lower portion of the roasting plate 260, and a plurality of jade plates 300 are placed in correspondence with the discharge portion of the ignition heat. If the meat is placed on the upper portion of the roasting plate 260 is baked while the heat is released from the jade plate 300 baked by the ignition heat.

Each of the rotating plates 240 and 250 is in the form of a disk having the same outer diameter, and the first rotating plate 240 is positioned at the right side and the second rotating plate 250 is positioned at the left side. The connecting shaft 230 is axially connected through the center of each rotating plate 240 and 250, and the driving motor 220 is axially coupled to a part of the connecting shaft 230 passing through the second rotating plate 250. In addition, each supporting member 230a supports a portion of the connecting shaft 230 penetrating through the rotating plates 240 and 250 so that the rotating plates 240 and 250 are rotated in the second case 200.

At this time, the plurality of rollers 241 are fixedly installed along the same circumference on one surface of the first rotating plate 240, and the plurality of rings 251 are fixedly installed along the same circumference on the other surface of the second rotating plate 250. do. The number of rollers 241 and the ring 251 is the same, and the angle of the fixed position on the circumference is also the same.

Here, the roller 241 is formed with a groove portion 241a having a predetermined depth along the outer circumference, and the ring 251 is formed in the shape of a disk in the front of the head like a nail. However, the circumference connecting the fixed position of the roller 241 is relatively smaller in diameter than the circumference connecting the fixed position of the ring 251.

By the way, when the circumference indicating the fixed position of the ring 251 is projected on the first rotating plate 240 as it is, the circumference of the circumference indicating the fixed position of the roller 241 is the same, but the circumference of the ring 251 is the respective rollers The radius of the groove 241a of 241 extends so that the corresponding ring 251 for each roller 241 is in an eccentric position.

In addition, both sides of the roasting plate part 260 are hooked to the corresponding roller 241 and the ring 251 by a catching member 270 such as a wire. In this case, the contact portions of the engaging members 270 become outer peripheries of the groove 241a and the ring 251 of the roller 241. In this case, when the roasting plate 260 located at the top dead center is positioned at the bottom dead center with the rotation of the respective rotating disks, the height of the contact portion of each engaging member 270 is the same at the top dead center, but at the bottom dead center. The lower the position of the ring 251, the lower the height of the locking member 270 in contact with the ring 251.

Accordingly, the position of the side in contact with the ring 251 in the roasting plate portion 260 is lowered as much as that. At this time, the roasting plate portion 260 is discharged from the jade plate 300 heated by the ignition heat of the gas burner 110 at the bottom, the meat is grilled and oil is generated is accumulated in the lower portion of the roasting plate portion 260 . In this case, if the baking plate portion 260 is inclined while descending to the bottom dead center, the oil may flow down.

However, when the baking plate 260 rises to the top dead center, the inclination decreases and eventually becomes horizontal to the ground at the top dead center.

In the roasting part having such a structure, the roasting plate part 260 may be provided as many as the number of the rollers 241 and the ring 251, with respect to the jade plate 300 in accordance with the rotation of each rotating plate 240,250 The meat on the inner side can be grilled with a relative lift.

Figure 3 is a block diagram showing an oil discharge structure according to the present invention, Figure 4 is a perspective view of the roasting plate according to the present invention. As shown in Figures 3 and 4, the roasting plate portion 260 is laterally inclined symmetrically inclined and the horizontally bent portion is formed so that the meat is raised to the inner side. The inclined open portion is provided with a wire-shaped locking member 270 on both sides of the inclined portion, and the horizontally bent portion is vertically bent downward and a flow passage 260a is formed in the lower portion thereof in the longitudinal direction. The front and rear of the flow path 260a is blocked at a predetermined height, and when the meat is baked with the heat of release of the jade plate 300 baked by the heat of ignition of the gas burner 110, the oil flows down in the flow path 260a. Going.

The grill plate part 260 of the above type is fixed to the roller 241 and the corresponding ring 251 of each rotating plate 240 and 250 by a locking member 270 such as a wire so that each rotating plate 240 and 250 is driven by a driving motor ( When rotated by the driving force of 220 is to be moved up and down along the rotation direction of the rotating plate (240,250).

If the roasting plate 260 is located at the top dead center, the locking member 270 of one side is hung on the uppermost portion of the groove 241a of the roller 241, while the locking member 270 of the other side corresponds to the corresponding position. The hook 251 is hanging. At this time, since the ring 251 has the same height as the top of the groove 241a of the roller 241, the roasting plate 260 is horizontal with the ground.

However, when the drive switch 220a is pressed and operated, the driving motor 220 is operated, and each of the rotating plates 240 and 250 rotates so that the guiding plate part 260 descends and reaches the bottom dead center. With respect to the locking position of the other locking member 270 is relatively lower. This is because the circumference connecting the fixed positions of the hooks 251 is extended by the radius of the groove part 241a when it is projected on the first rotating plate 240 as it is.

Accordingly, the other side of the roasting plate 260 is inclined downward relative to one side. At this time, the funnel 120 and the oil sump container 130 are installed in the first case 100 in correspondence with the bottom dead center reaching position and the inclined position of the other side of the roasting plate 260. The inlet of the funnel 120 is connected to a penetrating portion between the ignition heat dissipating portions of the gas burner 110, and the penetrating portion is formed corresponding to the inclined other side of the roasting plate portion 260. .

Therefore, as the roasting plate 260 is inclined, when the flow path 260a is tilted, the meat oil flowing down is collected in the sump container 130. At this time, the radius of the groove portion 241a is the height of the portion blocking the rear of the flow path 260a so that oil can flow down over the portion blocking the rear of the flow path 260a toward the other side of the baking plate 260. Relatively larger.

In the meat roaster 1000 having an oil discharge structure according to the present invention as described above, in addition to each of the two rotating plate 240,250, a plurality of rotating plates 240,250 for the same amount of meat roasting the same connecting shaft ( It is also included in the scope of the present invention to secure the ring 251 so as to extend eccentrically and extend eccentrically by the grooves 241a of the rollers 241 and the rollers 241 on the corresponding one surface and the other surface, respectively. to be.

In addition, a parallel structure in which a plurality of connection shafts 230 are arranged in parallel and the series connection structure is applied to each connection shaft 230 is possible. In this case, a structure in which the driving motor 220 is provided for each connection shaft 230 or It is also possible to use a structure that connects each connecting shaft 230 to the one drive motor 220 in a belt or gear coupling structure.

In addition to meat, roasting foods such as sweet potatoes, corn, potatoes and eel can also be used.

According to the meat roast having the oil drainage structure according to the present invention as described above, since the oil is discharged during the lifting operation of the roasting plate portion for lifting the meat to be grilled, the roasting operation of the meat and the discharge operation of the meat oil can be realized at the same time. There are features that can be.

In addition, it is possible to implement a simple discharge structure that excludes separate equipment and complicated structure for the discharge of oil, thus facilitating the manufacture and production, as well as the roasting operation of meat even for beginners who are poor at operating the device. It has an effect that can be executed by combining the operation.

Although the present invention has been described in connection with the above-mentioned preferred embodiments, it is possible to make various modifications or variations without departing from the spirit and scope of the invention. Accordingly, the scope of the appended utility model claims will include such modifications and variations as fall within the spirit of the present invention.

Claims (3)

A first case 100 in which a gas burner 110 having a structure for branching ignition heat is embedded; A second case 200 connected in a height direction to an upper side of the first case 100 in one discharge direction of the ignition heat; A grill 140 installed correspondingly to an opening portion of the upper other side of the first case 100 in the other emitting direction of the ignition heat; The first rotating plate 240 is connected to the connecting shaft 230 of a predetermined distance in the second case 200 so as to be spaced apart from each other so as to be rotatable and co-rotate with a driving motor 220 axially coupled to the connecting shaft 230. ) And the second rotating plate 250; A plurality of rollers 241 which are fixed at a predetermined angle along a circumference of a predetermined diameter on one surface of the first rotating plate 240 and have groove portions 241a having a predetermined depth along an outer circumference; An equal number of rings 251 fixed to the other surface of the second rotating plate 250 along the circumference of the circumference connecting the fixed positions of the rollers 241 to the other surface of the second rotating plate 250 by a predetermined angle; And a plurality of roasting plate parts 260 that both sides of the rollers 241 and the ring 251 corresponding to each other between the rotating plates 240 and 250 are fixed and lifted, respectively. The fixing position of each ring 251 is in comparison with the fixing position of the corresponding angle roller 241 so that the other side can be inclined relatively downward compared to one side at the position of the bottom dead center according to the lowering of the roasting plate 260. Meat meat having an oil discharge structure characterized in that the relatively eccentric extending by the radius of the groove (241a). According to claim 1, The baking plate 260 has a flow path 260a is formed in the lower center in the lower center along the connection direction to each of the rotating plate (240,250), both sides around the flow path (260a) Meat meat having an oil discharge structure characterized in that the vertically and horizontally bent to be symmetrical to form an extended inclined extending. According to claim 1, wherein the inside of the first case 100, the funnel 120 and the oil sump container 130 which is installed corresponding to the downward inclination direction of the roasting plate portion 260 is characterized in that it further comprises Meat ball with oil drainage structure.