KR20030010369A - Healthy foods with thorny sulfur safflower seeds - Google Patents
Healthy foods with thorny sulfur safflower seeds Download PDFInfo
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- KR20030010369A KR20030010369A KR1020010045285A KR20010045285A KR20030010369A KR 20030010369 A KR20030010369 A KR 20030010369A KR 1020010045285 A KR1020010045285 A KR 1020010045285A KR 20010045285 A KR20010045285 A KR 20010045285A KR 20030010369 A KR20030010369 A KR 20030010369A
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- carthami flos
- safflower seed
- malt
- health food
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- 235000003255 Carthamus tinctorius Nutrition 0.000 title claims description 18
- 244000020518 Carthamus tinctorius Species 0.000 title claims description 18
- 235000001497 healthy food Nutrition 0.000 title description 2
- NINIDFKCEFEMDL-UHFFFAOYSA-N Sulfur Chemical compound [S] NINIDFKCEFEMDL-UHFFFAOYSA-N 0.000 title 1
- 229910052717 sulfur Inorganic materials 0.000 title 1
- 239000011593 sulfur Substances 0.000 title 1
- 150000003839 salts Chemical class 0.000 claims abstract description 9
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 claims abstract description 8
- 239000011425 bamboo Substances 0.000 claims abstract description 8
- 235000013402 health food Nutrition 0.000 claims abstract description 8
- 235000017166 Bambusa arundinacea Nutrition 0.000 claims abstract description 7
- 235000017491 Bambusa tulda Nutrition 0.000 claims abstract description 7
- 235000015334 Phyllostachys viridis Nutrition 0.000 claims abstract description 7
- 241001454694 Clupeiformes Species 0.000 claims abstract description 6
- 235000019513 anchovy Nutrition 0.000 claims abstract description 6
- 239000000203 mixture Substances 0.000 claims description 9
- 241000512259 Ascophyllum nodosum Species 0.000 claims description 6
- 244000046052 Phaseolus vulgaris Species 0.000 claims description 3
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims description 3
- 238000007906 compression Methods 0.000 claims description 3
- 230000006835 compression Effects 0.000 claims description 2
- 244000082204 Phyllostachys viridis Species 0.000 claims 1
- 241001330002 Bambuseae Species 0.000 abstract description 6
- 238000001035 drying Methods 0.000 abstract description 2
- 241000628997 Flos Species 0.000 abstract 5
- 235000017159 Crataegus pinnatifida Nutrition 0.000 abstract 2
- 241000657480 Crataegus pinnatifida Species 0.000 abstract 2
- 241001466453 Laminaria Species 0.000 abstract 2
- 241000913743 Rhynchosia Species 0.000 abstract 2
- 238000010438 heat treatment Methods 0.000 abstract 1
- 230000031891 intestinal absorption Effects 0.000 abstract 1
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 8
- 235000002639 sodium chloride Nutrition 0.000 description 7
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 6
- 239000011575 calcium Substances 0.000 description 6
- 229910052791 calcium Inorganic materials 0.000 description 6
- BASFCYQUMIYNBI-UHFFFAOYSA-N platinum Chemical compound [Pt] BASFCYQUMIYNBI-UHFFFAOYSA-N 0.000 description 6
- 208000010392 Bone Fractures Diseases 0.000 description 5
- 235000009917 Crataegus X brevipes Nutrition 0.000 description 5
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 description 5
- 235000009685 Crataegus X maligna Nutrition 0.000 description 5
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 description 5
- 235000009486 Crataegus bullatus Nutrition 0.000 description 5
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 description 5
- 235000009682 Crataegus limnophila Nutrition 0.000 description 5
- 235000004423 Crataegus monogyna Nutrition 0.000 description 5
- 240000000171 Crataegus monogyna Species 0.000 description 5
- 235000002313 Crataegus paludosa Nutrition 0.000 description 5
- 235000009840 Crataegus x incaedua Nutrition 0.000 description 5
- 208000001132 Osteoporosis Diseases 0.000 description 4
- 210000000988 bone and bone Anatomy 0.000 description 4
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 4
- 229910052742 iron Inorganic materials 0.000 description 4
- 238000011084 recovery Methods 0.000 description 4
- 206010017076 Fracture Diseases 0.000 description 3
- 244000068988 Glycine max Species 0.000 description 3
- 235000010469 Glycine max Nutrition 0.000 description 3
- 239000004615 ingredient Substances 0.000 description 3
- 229910052697 platinum Inorganic materials 0.000 description 3
- 241000196324 Embryophyta Species 0.000 description 2
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 2
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 description 2
- 235000008331 Pinus X rigitaeda Nutrition 0.000 description 2
- 235000011613 Pinus brutia Nutrition 0.000 description 2
- 241000018646 Pinus brutia Species 0.000 description 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 235000012000 cholesterol Nutrition 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 210000000936 intestine Anatomy 0.000 description 2
- 239000011777 magnesium Substances 0.000 description 2
- 229910052749 magnesium Inorganic materials 0.000 description 2
- 201000008383 nephritis Diseases 0.000 description 2
- 229960003512 nicotinic acid Drugs 0.000 description 2
- 235000001968 nicotinic acid Nutrition 0.000 description 2
- 239000011664 nicotinic acid Substances 0.000 description 2
- 239000011591 potassium Substances 0.000 description 2
- 229910052700 potassium Inorganic materials 0.000 description 2
- 230000003389 potentiating effect Effects 0.000 description 2
- 238000003672 processing method Methods 0.000 description 2
- XOAAWQZATWQOTB-UHFFFAOYSA-N taurine Chemical compound NCCS(O)(=O)=O XOAAWQZATWQOTB-UHFFFAOYSA-N 0.000 description 2
- 210000001519 tissue Anatomy 0.000 description 2
- 206010049589 Afterbirth pain Diseases 0.000 description 1
- 239000004382 Amylase Substances 0.000 description 1
- 102000013142 Amylases Human genes 0.000 description 1
- 108010065511 Amylases Proteins 0.000 description 1
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 1
- 241000208838 Asteraceae Species 0.000 description 1
- 208000008035 Back Pain Diseases 0.000 description 1
- 206010006298 Breast pain Diseases 0.000 description 1
- 241001164374 Calyx Species 0.000 description 1
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- 208000013558 Developmental Bone disease Diseases 0.000 description 1
- 208000018522 Gastrointestinal disease Diseases 0.000 description 1
- 241000892673 Himalayacalamus hookerianus Species 0.000 description 1
- 241000209219 Hordeum Species 0.000 description 1
- 240000005979 Hordeum vulgare Species 0.000 description 1
- 235000007340 Hordeum vulgare Nutrition 0.000 description 1
- 241000218652 Larix Species 0.000 description 1
- 235000005590 Larix decidua Nutrition 0.000 description 1
- OYHQOLUKZRVURQ-HZJYTTRNSA-N Linoleic acid Chemical compound CCCCC\C=C/C\C=C/CCCCCCCC(O)=O OYHQOLUKZRVURQ-HZJYTTRNSA-N 0.000 description 1
- 208000008930 Low Back Pain Diseases 0.000 description 1
- 208000006662 Mastodynia Diseases 0.000 description 1
- 208000006670 Multiple fractures Diseases 0.000 description 1
- 206010029148 Nephrolithiasis Diseases 0.000 description 1
- 206010031252 Osteomyelitis Diseases 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 201000002154 Pterygium Diseases 0.000 description 1
- 241000700159 Rattus Species 0.000 description 1
- 241000220222 Rosaceae Species 0.000 description 1
- 206010072610 Skeletal dysplasia Diseases 0.000 description 1
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 1
- JZRWCGZRTZMZEH-UHFFFAOYSA-N Thiamine Natural products CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N JZRWCGZRTZMZEH-UHFFFAOYSA-N 0.000 description 1
- 240000001417 Vigna umbellata Species 0.000 description 1
- 235000011453 Vigna umbellata Nutrition 0.000 description 1
- 229930003270 Vitamin B Natural products 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 235000019418 amylase Nutrition 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 230000000740 bleeding effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 231100000357 carcinogen Toxicity 0.000 description 1
- 239000003183 carcinogenic agent Substances 0.000 description 1
- 210000003109 clavicle Anatomy 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 238000001784 detoxification Methods 0.000 description 1
- 201000006549 dyspepsia Diseases 0.000 description 1
- 230000000373 effect on fracture Effects 0.000 description 1
- 239000002389 essential drug Substances 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 210000001035 gastrointestinal tract Anatomy 0.000 description 1
- 230000003394 haemopoietic effect Effects 0.000 description 1
- 210000004209 hair Anatomy 0.000 description 1
- 229910001385 heavy metal Inorganic materials 0.000 description 1
- 239000010903 husk Substances 0.000 description 1
- 150000002500 ions Chemical class 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 description 1
- 235000020778 linoleic acid Nutrition 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 239000002075 main ingredient Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 229910021645 metal ion Inorganic materials 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 150000007523 nucleic acids Chemical class 0.000 description 1
- 102000039446 nucleic acids Human genes 0.000 description 1
- 108020004707 nucleic acids Proteins 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 125000002524 organometallic group Chemical group 0.000 description 1
- 201000008482 osteoarthritis Diseases 0.000 description 1
- 210000002997 osteoclast Anatomy 0.000 description 1
- 208000005368 osteomalacia Diseases 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000006187 pill Substances 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 230000001850 reproductive effect Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 229960003080 taurine Drugs 0.000 description 1
- 235000019157 thiamine Nutrition 0.000 description 1
- KYMBYSLLVAOCFI-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SCN1CC1=CN=C(C)N=C1N KYMBYSLLVAOCFI-UHFFFAOYSA-N 0.000 description 1
- 229960003495 thiamine Drugs 0.000 description 1
- 239000011721 thiamine Substances 0.000 description 1
- 235000019156 vitamin B Nutrition 0.000 description 1
- 239000011720 vitamin B Substances 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/20—Natural extracts
- A23V2250/21—Plant extracts
Landscapes
- Beans For Foods Or Fodder (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Description
홍화씨 껍질에 속해 있는 유기금속, 칼슘, 마그네슘, 칼륨 등이 다량 들어있다. 그 성분 중 유기백금은 부서진 뼈에 골절 유합에 탁월한 효과가 있으며 칼슘은 뼈를 튼튼하게 해준다는 각종 연구결과와 실험결과가 전해지면서 이를 주제로 한 건강식품이 급격히 제조되어 판매되고 있다.It contains a large amount of organometallics, calcium, magnesium, and potassium in safflower seed shells. Among them, organic platinum has an excellent effect on fracture coalition in broken bones, and the results of various researches and experiments showing that calcium strengthens bones have been rapidly produced and sold.
그러나 종래의 홍화씨를 주제로한 환제등은 일반적인 가공방법으로 가공하여 홍화씨 껍질특유의 거칠고 날카로움이 위장장애를 초래하기 쉽고 취식에 어려움이 있었다.However, conventional safflower-based pills and the like have been processed by a general processing method, and the roughness and sharpness peculiar to safflower husks are prone to gastrointestinal disorders and difficulty in eating.
본 발명은 상기의 문제점을 해결하기 위하여 고안된 것으로 기존의 일반가공법에 의한 홍화씨껍질 특유의 거칠음과 날카로움을 없애기 위하여 고압축으로 8시간이상 중탕하여 홍화씨 껍질이 부드럽게된 상태에서 건조 후 곱게 분말화하여. 멸치, 다시마, 쥐눈이콩, 죽염, 맥아, 산사를 첨가하여 그 성분들간의 조화에 의한 몸에 흡수력을 높혀 건강증진에 큰 도움이 될 뿐만 아니라 취식에 용이한 홍화씨를 주제로한 건강식품을 제공함에 본 발명의 목적이 있다.The present invention was devised to solve the above problems, in order to remove the roughness and sharpness peculiar to the safflower seed shell according to the conventional general processing method in a high-compression bath for more than 8 hours by drying in a state where the safflower seed shell is softened and finely powdered. It adds anchovies, kelp, red bean sprouts, bamboo salt, malt, and hawthorn to increase the absorption of the body by the harmony between the ingredients, which helps to promote health and provides healthy foods based on safflower seeds, which are easy to eat. There is an object of the present invention.
본 발명의 기본실시예Basic embodiment of the present invention
본 발명은 홍화씨를 고압축으로 8시간이상 중탕가공하여 홍화씨특유의 거칠음과 날카로움을 감소시켜 취식에 용이하게 함이 특징이며 홍화씨 50%와 멸치15%, 다시마 15%, 쥐눈이콩10%, 죽염2%, 맥아 3%, 산사 외 5%를 함유함이 특징이다.The present invention is characterized in that the safflower seed is processed in a high-temperature bath for 8 hours or more under high pressure to reduce roughness and sharpness peculiar to safflower seed, and is easy to eat. Safflower seed 50% and anchovy 15%, kelp 15%, rat eye 10%, bamboo salt 2% It contains 3% malt and 5% other than hawthorn.
이와 같은 건강식품을 제조시에는 상기와 같은 조성물을 고압축으로 8시간이상 중탕가공하여 각각의 조성물로부터 액상으로 추출하여 수분을 제거한 후 분말화하여 취식에 용이하도록 환으로 제조하는 것이다.When manufacturing such a health food is to process such a composition in a high-temperature compression bath for 8 hours or more to extract the liquid from each composition to remove the water and then powdered to prepare for easy eating.
본 발명의 각 조성물의 특성Characteristics of Each Composition of the Invention
- 홍화씨는 국화과의 한해살이 화초의 씨앗으로서 우리나라에서는 고조선-신라시대 이래 우리 선조 들이 재배해 왔으며 사람의 몸에 이롭다고 해서 인꽃으로 불려져 왔다. 홍화씨의 주요성분으로는 유기백금38ppm, 리놀산100ppm, 칼슘1000ppm, 마그네슘100ppm등으로 조성되어있다.-Safflower Seed is an annual plant of Asteraceae. It has been cultivated by our ancestors since the Gojoseon-Silla era in Korea, and has been called as a flower because it is beneficial to human body. The main components of safflower seed are organic platinum 38ppm, linoleic acid 100ppm, calcium 1000ppm, magnesium 100ppm.
이와 같은 조성물들로 이루어진 홍화씨는 각종 실험결과 골절, 파골, 쇄골, 골다공증, 퇴행성관절염, 요통, 디스크, 골수염, 골형성 부전, 골조송증, 골연화증, 교통사고후회복, 산모의 산후회복에 효과가 있는 것으로 알려져 있다. 특히 홍화씨 조성물중 유기백금은 부서진 뼈의 골절유합 효능이 있다고 알려져 있다.Safflower seed composed of such compositions is effective in fracture, osteoclast, clavicle, osteoporosis, osteoarthritis, low back pain, disc, osteomyelitis, bone dysplasia, osteoporosis, osteomalacia, post-car accident recovery, postpartum recovery Known. In particular, the organic platinum in safflower seed composition is known to be effective in fracture fracture of broken bone.
- 멸치는 다우린(Taurine)이 들어있어 콜레스테롤의 함량을 낮추며 혈압을 정상으로 유지시켜며, 블포화 지방산인 EPA(9.2%), DHA(14.1%)가 들어있다. 항암작용이 있는 니아신(Niacin)이 들어있고 핵산함량이 풍부하다.-Anchovy contains Taurine, which lowers cholesterol and keeps blood pressure normal. It contains EPA (9.2%) and DHA (14.1%). Niacin has anticancer activity and is rich in nucleic acid.
신우염, 신결석, 신장염 등 신장이 약하고 양기가 부족한 사람에게는 꼭 필요한 약이다. 장기복용하면 회양에 도움이 되고 부인 산후지절통에 효과가 있다.Nephritis, nephrolithiasis, nephritis, such as kidneys and weak yangyang people who are essential drugs. Long-term use is beneficial for the salvage and effective in gynecological postpartum pain.
성분은 칼슘 509mg 인421mg, 철2.9mg, A레티 38mg, A효능IU 25mg, 티아민 0.04mg, 리보프레인 0.26mg, 니아신 8.8mg, 아스코르 1mg이 들어있다.It contains 509 mg of calcium, 421 mg of iron, 2.9 mg of iron, 38 mg of Aureti, 25 mg of A potent IU, 0.04 mg of thiamine, 0.26 mg of riboprene, 8.8 mg of niacin, and 1 mg of ascor.
- 다시마- Kelp
다시마는 소화기관 및 장내에서 영양분의 흡수를 조절하고 장내의 지방 콜레스테롤, 과다한 염분, 중금속 그리고 발암 물질이나 숙변 등의 노폐물을 신속히 몸밖으로 배출하는 작용을 하며, 조혈작용과 청혈작용을 한다. 균형있게 함유되어 있어 인체의 생식기능 중 신진대사를 조절하는 기능이 있다.Kelp regulates the absorption of nutrients in the digestive tract and intestine, and quickly releases waste products such as fat cholesterol, excess salt, heavy metals and carcinogens or stool in the intestine, and hematopoietic and bleeding. Because it contains a balance, it has the function of regulating metabolism among the human reproductive functions.
성분은 칼슘 708mg, 인 186mg, 철 6.3mg, A효능IU 320mg, 회분3400mg, 아코브로산 18mg이 들어있다.Ingredients include 708 mg of calcium, 186 mg of phosphorus, 6.3 mg of iron, 320 mg of A potent IU, 3400 mg of ash, and 18 mg of acobroic acid.
- 쥐눈이콩-Rat bean
쥐눈이콩은 해독력이 특별히 뛰어나 만병을 예방해주고 파괴된 인체조직을 빠른 속도로 회복시켜주며, 한반도는 콩의 원산지이다.Rat eye beans are particularly good at detoxification, preventing all kinds of diseases and restoring damaged human tissue at a rapid rate. The Korean peninsula is the origin of soybeans.
많은 콩가운데서 쥐눈이처럼 잘고 흑진주처럼 반짝이는 쥐눈이콩은 약성이 높고 해독성이 뛰어나 만병을 예방해주고 파괴된 인체조직을 회복시켜주는 약성이 있다.In many soybeans, they grow like rat's eyes and shimmer like black pearls. Soybeans are highly vulnerable and detoxifying, which prevents all kinds of diseases and restores damaged human tissue.
- 죽염-Bamboo salt
죽염이란 푸른 대나무통속에 서남해안 천일염을 담아 소나무 ·송진불로 고온에서 아홉번 구운 건강식품이다. 인체의 건강유지에 필수적인 칼슘, 칼륨, 철,구리, 아연 등 무기금속 이온은 증가하여 생체내의 이온들간의 화학평형을 유지시켜주는 필수적인 건강염이다.Bamboo salt is a health food baked nine times at high temperature with pine and pine fire in the southwestern sea salt in blue bamboo barrel. Inorganic metal ions such as calcium, potassium, iron, copper, and zinc, which are essential for maintaining the health of the human body, are increased to maintain chemical equilibrium between ions in the body.
- 맥아Malt
맥아의 주요성분 Amylase Vitamin B.CMalt's main ingredient Amylase Vitamin B.C
벼과(Gramineae)식물인 보리(Hordeum vulgareL) 의 성숙한 자실을 60℃이하에서 발아하여 건조한 것이다.Mature fruit of barley (Hordeum vulgareL), a graminae plant, germinates below 60 ℃ and dried.
소화불량, 유방자통에 유효하다.It is effective for indigestion and breast pain.
- 산사Sansa
산사는 장미과(Rosaceae)식물인 산사의 과실, 낙엽송 교목으로 높이는 6M에 달한다. 잎은 과유형 또는 삼각장유형이며 익상멸편이 있다. 산방화서에 유모가 있으며 꽃은 백색이고 꽃받침통은 총모양의 5개의 치열이 있으며 꽃잎은 5장이고 수술은 20개가 있다. 성분 Cralaegolic acid, vitaminC 함유되어 있고 어혈을 풀어주는 특효가 있다.The hawthorn is a fruit and larch tree of the hawthorn, a Rosaceae plant, reaching 6M in height. Leaves are hypertype or triangular type with pterygium. There are hairs on the mountain inflorescence, the flowers are white, and the calyx tube has 5 dents in total shape, 5 petals and 20 stamens. Contains cralaegolic acid and vitaminC and has a special effect of releasing blood.
상기와 같은 각 조성물에 함유된 성분의 효능에 의해 본 발명 식품을 취식시 뼈의 보호는 물론 각종 파골 및 골다공증 등에 효과가 있고 성장시 어린이나 산모의 산후회복 등 건강증진에 탁월한 효과가 있다.By the efficacy of the ingredients contained in each composition as described above, the food of the present invention is effective in protecting bones, osteoporosis, as well as various bones when eating the food, and has an excellent effect on health promotion, such as postpartum recovery of children or mothers during growth.
본 발명은 상기와 같이 홍화씨를 주제로 하는 건강식품이며 이를 위에 부담이 없도록 부드럽게 가공하여 멸치, 다시마, 쥐눈이콩, 죽염, 맥아, 산사를 첨가하여, 건강식품으로 제조하며 각 조성물간의 조화에 의한 뼈의 보호는 물론 각종 파골 및 골다공증 등에 효과가 있고 성장시 어린이나 산모의 산후 회복 등 건강증진에 탁월한 효과가 있으며 홍화씨특유의 딱딱하고 거칠고 날카로움을 제거하여 위에 부담을 주지 않으며 취식이 용이하다.The present invention is a health food based on safflower seed as described above, and gently processed so that there is no burden on the anchovies, kelp, rat eye, bamboo salt, malt, hawthorn, prepared as a health food and bone by harmony between each composition It is effective for various osteoctomy and osteoporosis as well as for the improvement of health such as postpartum recovery of children or mothers during growth. It is easy to eat without removing the hard, coarse and sharpness peculiar to safflower seed.
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20030065184A (en) * | 2002-01-31 | 2003-08-06 | 홍영표 | Healthy food made from safflower seed and method for producing the same |
KR100451665B1 (en) * | 2002-01-08 | 2004-10-08 | 추영진 | making method of health food, the chief ingredient is carthamus tinctorius seed, and the health food |
KR100777351B1 (en) * | 2004-08-18 | 2007-11-19 | (주) 헬릭스 팜스 | Health food comprising extracts of germinated Rhynchosia Volubilis as active ingredients for prevention or treatment of osteoporosis |
-
2001
- 2001-07-24 KR KR1020010045285A patent/KR20030010369A/en not_active Application Discontinuation
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100451665B1 (en) * | 2002-01-08 | 2004-10-08 | 추영진 | making method of health food, the chief ingredient is carthamus tinctorius seed, and the health food |
KR20030065184A (en) * | 2002-01-31 | 2003-08-06 | 홍영표 | Healthy food made from safflower seed and method for producing the same |
KR100777351B1 (en) * | 2004-08-18 | 2007-11-19 | (주) 헬릭스 팜스 | Health food comprising extracts of germinated Rhynchosia Volubilis as active ingredients for prevention or treatment of osteoporosis |
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