KR20040013666A - A health food composite contained hamcho extract - Google Patents

Abstract

PURPOSE: A health food composition containing the extract of Salicornia herbacea Linne, Acanthopanax sessiliflorus and Angelica gigas Nakai is provided which has enhanced pharmacological efficacy, palatability and extended storage. It also improves suppression of obesity, eliminates chronic constipation and reduces diabetes. CONSTITUTION: Salicornia herbacea Linne, Acanthopanax sessiliflorus and Angelica gigas Nakai, are mixed in a mixing ratio of 5:3:2, ground and then extracted in a double boiler to give an extract. The extract is added with one of honey, glutinous rice flour, wheat flour and Herba Menthae.

Description

Health food composition containing seaweed extract {A HEALTH FOOD COMPOSITE CONTAINED HAMCHO EXTRACT}

The present invention relates to a health food composition containing a seaweed extract, and more specifically, to mix the seaweed and the galgalpi and Angelica in a predetermined ratio to form a powder or pill or to form a liquid after a bath treatment and its pharmacological function and product value It relates to a health food composition containing significantly higher.

Hamcho is an annual plant that grows on Gaepearl on the southwest coast of Korea. It means a thick, knotty grass. In the old Chinese medicine book Xinnongcho, it is said that it is very salty or salty, and it is also called as a very precious and spiritual grass.

Hamcho is a special species of Korea. It grows around salt fields or near tidal flats where fresh water and sea water are mixed. There are many nodes, branches are divided 1-2 times, and there is no distinction between leaves and branches. The leaves are fleshy, dark green, and turn red in autumn. Flowers bloom in light green in August-September and flat, round fruits ripen in October. The seaweed is rich in minerals and salts, and when you sweat and fatigue, you can feel it immediately when you eat it, and people on the west coast have eaten as herbs for a long time.

Seaweed is a plant that grows on land but contains concentrated minerals of all the minerals in seawater. No matter how much it eats, it does not cause thirst because it filters out harmful substances from life in seawater and concentrates only beneficial substances.

Therefore, the salt in seaweed is more beneficial to life than any other salt. These properties of seaweed are known to be the best natural foods that have significant effects on the treatment and prevention of various diseases such as elimination of stool, immune function, skin care, and diet.

Attempts have been made to make health foods in various ways by using the functional properties of these plants. Most of them were simply treated with powder or liquid or some additives (eg kelp) were added.

However, the seaweed made of powder or juice does not contain soft green juice, so its efficacy is lowered.When drinking fresh juice, it is difficult to drink by vivid taste of the seaweed itself, and it is not easy to be absorbed by the human body, It has a problem that palatability is reduced, and it is difficult to store it in the summer so that it is impossible to take a long term.

The purpose of the present invention for solving these problems is to improve the product value by improving the good pharmacological function of the seaweed itself and supplement the disadvantages to double the pharmacological efficacy, ease of drinking and enhance the palatability and long-term storage In providing.

Health food composition according to the present invention for achieving the above object, in the health food composition, characterized in that the composition of one of the powder, pill and liquid, including extracts of the seaweed and organgalpi and Angelica. Here, each extract is a powder or pulverized through a washing process and mixing at a predetermined ratio, or at least one of honey, glutinous rice flour, flour, and mint to a liquid produced by a water-bath treatment of the powder to a ring or liquid Characterized in that it is formed. In addition, the mixing ratio of the seaweed: Ogalpi: Angelica is preferably a ratio having a range of about 4 ~ 6: 2 ~ 4: 1 ~ 3 by weight, the ratio of about 5: 3: 2 was found to be optimal.

On the other hand, as described above, the pharmacological efficacy of the seaweed itself is 1) to eliminate the stool, constipation and obesity, 2) to improve the function of the stomach and intestine, 3) to make the skin beautiful and smooth, 4) high blood pressure and hypotension and anemia It has been shown to be effective for 5) lowering the blood sugar level of diabetes and 6) recovering from fatigue. In particular, seaweed contains salt and minerals that outperform bamboo salt. The salt in the seaweed is the salt that filtered out the toxins in the seawater. In addition, the seaweed contains more minerals than any other food. The seaweed grows in coastal areas, absorbs the seawater at high tide, receives sunlight at low tide, and photosynthesis evaporates water from leaves and stems, leaving only the various active ingredients in the seawater. It contains a lot of minerals and enzymes in the sea, and this enzyme has been found to help resolve stool with rich fiber. More specifically, according to the National Fisheries Research and Development Agency, 100g of seaweed contains 237.9mg of calcium, 70mg of iodine, 6.5% of nat, 6.5% of salt, 16% of salt, 50% of vegetable fiber, calcium is 7 times more than milk, and iron is 20 than seaweed. 40 times more than pears and kelp, and potassium contains more than 90 times the minerals contained in seawater, including three times more than tangerine, thus enabling the pharmacological effects of the above-mentioned seaweed itself.

In addition, the pharmacological efficacy of Ogalpi (Original Medicine name: Ogapi), according to Heo Jun's consent, Ogalpi has a warm taste, spicy taste and bitterness, no poison, protects Oro seven statues, adds energy, and strengthens the muscles. It has been shown to be effective in relieving erectile dysfunction in men, genital pruritus in men, pain in the lumbar spine, pain and numbness in the legs, cramping in the joints, and weakness in the lower extremities. In addition, Ogalpi treats wind sickness and shows weakness, and also cures wind rain and pain, and gout (heavy and very painful systemic joints). It is used to form. In addition, it is said that the vertigo treats pain in the lower back and lower back pain, smashes finely, and soaks in alcohol, and is used to make the muscles and bones strong, and to take them for a long time.

On the other hand, the pharmacological efficacy of the Angelica Angelica, which is used as a major medicine that plays a role in the vomiting or seeing blood, and thus is widely used in blood-related diseases and mainly used in gynecological diseases. In addition, most diseases have almost no blood-related symptoms, and therefore, Angelica is an important medicine for most prescriptions of almost all diseases. The natural name of the donkey is tongdanggwi, and there are names of donkeys, sokchocho, singamchae, ancestral donkey, licorice, reddish donkey root, and soongumchoroot. Other names are different depending on the region. I use it a lot.

In the present invention, unlike the sea urchin containing similar products, by mixing the appropriate pharmacy with the above mentioned pharmacological efficacy of the seaweed and organgalpi and donkey in powder, pill or liquid form to provide as a health food, by complementing the efficacy of each composition While maintaining, the pharmacological efficacy of the seaweed is further strengthened, and the pharmacological efficacy is significantly improved compared to the existing similar health foods, and the health foods with higher product value are provided. Such compositions according to the present invention will further provide the effect of viewing and enhancing each other's pharmacological functions beyond the efficacy by a simple combination of the efficacy of each component. In particular, the health food composition according to the present invention showed more excellent efficacy in adult diseases such as chronic constipation, obesity, digestive system disorders, diabetes and the like compared to similar products.

Based on the above-described technical spirit of the present invention will be described in detail a preferred embodiment according to the present invention.

Firstly, the seaweeds, organulpi and angui are collected and washed with foreign substances including salt, and then dried for a suitable time in shade. Subsequently, Hamcho, organgalpi, and Angelica were mixed at a weight ratio of 5: 3: 2, respectively, to make a composition pulverized into fine powder. Add at least one of honey, glutinous rice flour, flour, and peppermint to remove salty and salty taste of seaweed, making it a good drink. Alternatively, a predetermined amount of water is poured therein, and the bath is treated with a predetermined temperature and a predetermined time to make a liquid, and then honey, glutinous rice flour, mint and the like are added to make a healthy liquid food for drinking.

Next, an experimental example for the pharmacological efficacy of the health foods prepared by the method according to the above-mentioned ingredient mixing conditions of the present invention will be described. This experimental example was administered orally to the rat rat health food composition formulated by mixing the ratio of the ratio of Hamcho: Ogalpi: Angelica in a weight ratio of 5: 3: 2 to determine the effect on the inhibition of obesity.

First, the rats were fed a commercial pellet feed for 1 week, and then divided into 15 groups of normal control and obese control groups, and the control group to supply the seaweed extract, organ extract, Angelica extract and mixed composition, respectively. The normal control group continued to feed pellets only, while the obese control group fed pellets with a cafeteria diet, which is known to cause obesity most similar to the type of obesity that occurs in humans. In the cafeteria diet, chocolate, cheese, sausage, ham and biscuits were fed. The control group to supply each extract and the mixed composition was fed a cafeteria diet for 2 weeks, and then administered orally by mixing 10mg of each extract and the mixed composition powder in distilled water for 100g of the rat body weight per day, the feed of the extract and the mixed composition Lasted 8 weeks. Normal and obese controls were orally administered the same volume of saline. After oral administration of each sample for 8 weeks, the weight of each rat was measured, and lipids of the liver and abdomen were extracted, and triglycerides of the liver and abdominal fat were quantified by enzyme method.

When the obesity degree of the mice in each experimental control group measured by this method is shown in Table 1 below.

Obesity test results for each experimental control Sample extract Weight gain (g) Abdominal fat (g) Liver Triglycerides (mg / g) Normal control 203 ± 4 8.25 ± 0.25 62.4 ± 2.3 Obesity Control 275 ± 8 13.54 ± 0.47 85.8 ± 4.5 Seaweed extract 231 ± 7 10.23 ± 0.13 73.4 ± 2.8 Ogalpi Extract 236 ± 4 11.42 ± 0.21 75.5 ± 5.1 Angelica Extract 267 ± 3 12.58 ± 0.43 78.4 ± 5.2 Mixed composition 213 ± 2 9.49 ± 0.47 65.8 ± 2.5

Here, the abdominal fat measurement was performed by removing all the abdominal subcutaneous fat and removing blood with saline, and the liver triglyceride measurement was quantified by enzyme method after total lipid extraction by Folch method.

As shown in the measurement results of Table 1 above, each of the extracts of the seaweeds and the extracts of the organolpi has been shown to have some effect on the inhibition of obesity, and in particular, the extracts of the persimmons, organolpi and donkey than the individual supplements were individually administered. The health food composition according to the present invention mixed in the above ratio has been proved to have an excellent effect of inhibiting obesity and approaching the degree of obesity of almost normal control group.

On the other hand, it is apparent to those skilled in the art that various modifications are possible within the scope of the technical idea of the present invention based on the technical idea according to the present invention, and thus detailed description thereof will be omitted.

As described above, the health food composition according to the present invention, by providing a health food composed of one of the powder, pill and liquid by mixing the persimmon, Ogalpi, Angelica in a proper ratio, to enhance the pharmacological function as a health food compared to the conventional It is easy to drink and can be taken for a long time, greatly increasing its value. In particular, the dietary supplement according to the present invention has been found to provide an excellent effect on obesity inhibition, chronic constipation, diabetes suppression effect and the like compared to the conventional simple seaweed-containing simple health food results of the present inventors.

Claims (3)

In the health food composition, containing the extract of the seaweed and organolpi and Angelica of a certain ratio is composed of the health food composition containing the seaweed as one of the powder, cyclic and liquid. The method of claim 1, wherein each of the extract is a powder that is pulverized after each washing process and mixing at a predetermined ratio, or by adding at least one of honey, glutinous rice flour, flour and mint to a liquid produced by a water bath Hamcho containing health food composition, characterized in that the composition of the powder and one of the ring and liquid. The method of claim 1 or 2, wherein the mixing ratio of the seaweed: organgalpi: Angelica is a weight-containing health food composition, characterized in that the ratio of approximately 5: 3: 2: by weight.