KR200273186Y1 - stewpot - Google Patents

Abstract

The present invention relates to a pot formed with an inclined plate on the outer circumferential surface to protect the flame of the heating source and to suppress the heat dissipation of the flame.

Description

Pot {stewpot}

The present invention relates to a pot formed with an inclined plate on the outer circumferential surface.

In general, the pot has a structure that overflows when the food boils. Due to this structure, the overflowing food flows downward along the pot to turn off the flame of a heating source, such as a kitchen gas stove or a portable gas stove (see FIG. 4), or to be pressed by a flame.

Therefore, a conventional pot designed to prevent food from overflowing is disclosed, for example, in the publications of Utility Model Registration Nos. 139867 and 226454.

As shown in FIG. 1, the pot of No. 139867 is formed with an upward suppressing portion 17 protruding inward from the upper outer peripheral surface of the cylinder 11, and the lid 15 has a flange portion longer than the seating surface 13 ( 16 is formed so that the flange 16 is connected to the mounting surface 13, and the structure which employ | adopted is adopted.

As shown in FIG. 2, the pot of No. 226454 adopts a configuration in which the mounting jaw 3 is formed so as to horizontally project the upper edge rim 2 of the cylinder 1 into the inside. Unexplained reference number 4 is a handle.

In this conventional pot, when the food overflows, the overflowing of the food is prevented by being caught by a blocking wall protruding inwardly, such as the upward suppressing portion 17 or the mounting jaw 3.

However, the above-mentioned pot has the following problems.

First, overflow of food may occur when there is a portion where food does not hang on the blocking wall. The overflowed food flows down along the outer circumferential surface of the cylinder to extinguish the flames of the heating source or burn the flames.

Second, since the heat of flame is dissipated around the outer circumferential surface of the cylinder, there is a high risk of burns if energy is lost and this dissipated heat is applied to the handle portion. In addition, when this dissipated heat is severe, there is a possibility that the lid may be pressed.

The present invention has been made to solve the above-mentioned problems, and an object of the present invention is to provide a pot having a structure capable of protecting the heating source and suppressing heat dissipation.

1 is a cross-sectional view showing a conventional pot.

Figure 2 is a cross-sectional view showing another conventional pot.

Figure 3 is a perspective view of a pot according to a preferred embodiment of the present invention.

4 is a cross-sectional view of FIG.

<Explanation of symbols for the main parts of the drawings>

100: pot 110: tube

115: seating groove 120: inclined plate

130: handle 140: lid

Pot of the present invention for achieving the above object is a cylinder that can hold the food; It consists of an inclined plate extended inclined downward from the outer peripheral surface of the said cylinder to the outer side.

Through this configuration, it is possible to protect the heating source and to suppress heat dissipation.

In the above-described configuration, by installing the handle on the inclined plate, the handle can be disposed away from the heating source.

In addition, the lid can be seated in the seating groove formed on the inside of the cylinder, it is possible to further increase the cooking efficiency.

Hereinafter, exemplary embodiments of the present invention will be described with reference to the accompanying drawings.

3 is a perspective view showing a pan according to a preferred embodiment of the present invention, Figure 4 is a cross-sectional view of FIG. As shown in Fig. 3 and Fig. 4, the pot 100 of the present embodiment is largely composed of a cylinder 110, a handle 130 and a lid 140.

The cylinder 110 forms an appearance that can hold food. A seating groove 115 is formed on an inner circumferential surface of the cylinder 110, and a lid 140 is seated on the seating groove 115. An inclined plate 120 formed to be inclined downward toward the outside is provided on the outer circumferential surface of the cylinder 110, and a space is formed between the outer circumferential surface of the cylinder 110 and the inclined plate 120.

The inclined plate 120 may protect the heating source by preventing the overflowed food from flowing into the cylinder 110. In addition, the inclined plate 120 blocks the heat of the heating source that rises (arrows) along the outer circumferential surface of the cylinder 110, and thus has high thermal efficiency, and in particular, handles the pot due to less heat conduction around the handle 130 or the lid 140. Can be stable.

In particular, the handle 130 is installed on the inclined plate 120, so as to be far from the heat source by the inclination angle of the inclined plate 120 may be easy to handle.

Pot according to the present invention is not limited to the above-described embodiment can be carried out by various modifications within the range allowed by the technical idea of the present invention.

According to the pot according to the embodiment of the present invention as described above has the following effects.

First, an inclined plate extending downwardly inclined outward is installed on the outer circumferential surface of the cylinder which can hold the food, ① the phenomenon that the overflowed food is not guided to the outer circumferential surface of the cylinder to burn and press and eliminate the flame of the heating source Can be prevented in advance. Therefore, the cleaning can be easily and safely used. In addition, by suppressing the dissipation of heat from the heating source to the surroundings, the thermal efficiency is high and the risk of burns due to handling can be reduced.

Second, the handle is further provided on the inclined plate, so that the heat transfer to the handle can be made less far from the cylinder by the inclination angle of the inclined plate.

Third, a seating groove is formed in the inside of the barrel, and a lid seated on the seating groove is further provided, so that heat transfer to the lid is also reduced, thereby facilitating handling and improving cooking efficiency.

Claims (3)

Cylinder to hold food; Pot comprising an inclined plate extending inclined downward from the outer peripheral surface of the cylinder to the outside. The pot according to claim 1, wherein a handle is further provided on the inclined plate. According to claim 1 or 2, wherein the mounting groove is formed inside the cylinder, Pots characterized in that the lid is further installed seated in the seating groove.