KR200246211Y1 - Handmade non-molding apparatus of noodle maker - Google Patents
Handmade non-molding apparatus of noodle maker Download PDFInfo
- Publication number
- KR200246211Y1 KR200246211Y1 KR2019970017753U KR19970017753U KR200246211Y1 KR 200246211 Y1 KR200246211 Y1 KR 200246211Y1 KR 2019970017753 U KR2019970017753 U KR 2019970017753U KR 19970017753 U KR19970017753 U KR 19970017753U KR 200246211 Y1 KR200246211 Y1 KR 200246211Y1
- Authority
- KR
- South Korea
- Prior art keywords
- molding
- roller
- homemade
- homemade non
- rollers
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/24—Apparatus for cutting out noodles from a sheet or ribbon of dough by an engaging pair of grooved rollers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/10—Moulding
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Manufacturing & Machinery (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Abstract
본 고안은 제면기의 수제비성형장치에 관한 것으로 연속판상의 밀가루반죽물을 성형하는 한쌍의 평로울러(10)(10')를 갖는 제면기(12)에서 평로울러(10)(10')에 인접하여 수제비성형요입부(20)가 형성된 수제비성형로울러(24)와 이에 대응하여 상호 작용하는 평로울러(18)가 착설된다. 수제비성형요입부(20)가 수제비성형로울러(24)의 주연방향으로 전둘레에 걸쳐 길이 방향으로 다수 형성되고 전 표면이 테프론코팅처리되며, 각 수제비성형요입부(20)내에 수개의 돌출부(32)가 형성된다.The present invention relates to a homemade non-molding apparatus of a noodle making machine, which is adjacent to the rollers 10 and 10 'in a noodle machine 12 having a pair of rollers 10 and 10' for forming a continuous dough on a continuous plate. The homemade non-molding roller 24 with the homemade non-molding injection part 20 formed therein and the roller 18 interacting with each other are installed. The hand-made injection molding portion 20 is formed in the longitudinal direction in the circumferential direction of the hand-made molding roller 24 in the longitudinal direction, and the entire surface is Teflon coated, several projections 32 in each hand-made injection molding portion 20 ) Is formed.
Description
제1도는 본 고안 수제비성형장치의 두 성형로울러를 보인 사시도.1 is a perspective view showing two molding rollers of the present invention homemade non-molding apparatus.
제2도는 본 고안이 구비된 제면기의 개략단면도.Figure 2 is a schematic cross-sectional view of the noodle making machine provided with the present invention.
제3도는(a)(b)는 수제비가 성형되는 과정을 보인 성형로울러의 확대단면도.Figure 3 (a) (b) is an enlarged cross-sectional view of the molding roller showing the process of the handmade ratio is molded.
제4도는 수제비성형로울러에 형성된 수제비성형요입부의 패턴을 보인 전개도.4 is a development view showing the pattern of the homemade non-molding indentation formed in the homemade non-molding roller.
<도면의 주요부분에 대한 부호의 설명><Description of the symbols for the main parts of the drawings>
12 : 제면기 18 : 평로울러12: noodle making machine 18: roller
20 : 수제비성형요입부 24 : 수제비성형로울러20: Handmade non-molding injection part 24: Handmade non-molding roller
32 : 판스프링32: leaf spring
본 고안은 제면기의 수제비성형장치에 관한 것으로, 특히 얇은 두께를 갖는 임의 형상의 수제비를 연속성형할 수 있도록한 제면기의 수제비성형장치에 관한 것이다.The present invention relates to a handmade non-molding apparatus of a noodle making machine, and more particularly, to a handmade non-molding apparatus of a noodle making machine capable of continuously molding a homemade ratio of any shape having a thin thickness.
일반적으로 수제비는 밀가루를 반죽하여 두께를 얇게한 상태에서 끓는 장국에 작은 크기로 잘라 넣을 수 있게된 음식물의 재료이다. 가정에서는 밀가루반죽물을 얇게 펴서 일일이 손으로 잘라 넣어 조리를 하는 바, 이는 매우 번거러운 일이 아니라 할 수 없다.Sujebi is generally a food ingredient that can be cut into small pieces in boiling soup with kneading flour. At home, the dough is thinly sliced and cut into pieces by hand to cook, which is not very cumbersome and can not be done.
본 고안에 있어서는 종래의 이와 같은 점을 감안하여 안출한 것으로, 가정용 제면기의 평로울러쌍에서 성형된 연속판상의 밀가루반주물을 주면에 수제비성형요입부가 형성된 수제비성형로울러와 이에 상호작용하는 평로울러 사이로 공급하여 이들 로울러에 의하여 얇은 두께를 갖는 임의현상의 수제비를 연속성형할 수 있도록 하였다. 또한 수제비성형로울러의 전주면에는 밀가루반죽물이 잘 불리될 수 있도록 표면을 테프로코팅처리하고 수제비성형로울러의 주면에 형성되는 수제비성형요입부는 주연방향으로 로울러의 전둘레에 걸쳐 연장되는 것이 길이 방향으로 다수 형성되고 각 수제비성형요입부에는 평로울러와의 상호작용으로 연속판상의 밀가루 반죽물이 중단없이 공급되고 이 수제비성형요입부의 형상대로 수제비가 수제비성형요입부에서 성형되어 평로울러와의 접촉부를 지나 배출될 때에 성형된 수제비가 수제비성형요입부로부터 분리되어 닥터블레이드에 의해 수제비성형로울러부터 분리 배출될 수 있게 되어 있다.In the present invention, in view of the above-mentioned point in the prior art, a continuous plate-shaped flour cast molded in a flat roller pair of household noodle makers is made between a homemade non-molding roller having a homemade non-molding insert on the main surface and a horizontal roller interacting therewith. These rollers were used to enable continuous molding of the handmade ratio of arbitrary phenomena with a thin thickness. In addition, the surface of the homemade non-molding roller is coated on the surface of the dough so that the flour dough can be disadvantaged. It is formed in large numbers and each of the homemade non-molded indents is supplied without interruption to the continuous dough by continuous interaction with the rollers, and the homemade non-molded non-molded parts are molded in the homemade non-molded indents to contact the flat rollers. At the time of being discharged, the molded homemade ratio is separated from the homemade non-molded portion, and can be separated and discharged from the homemade non-molded roller by the doctor blade.
본 고안을 첨부도면에 의거하여 보다 상세히 설명하면 다음과 같다.Referring to the present invention in more detail based on the accompanying drawings as follows.
연속판상의 밀가루반죽물을 성형하는 한쌍의 평로울러(10(10')를 갖는 제면기(12)에서, 이들 평로울러(10(10')에 인접하여 연속판상의 밀가루반죽물(13)을 투입하는 투입구(14)를 형성하고, 이 투입구(14)의 하측에 핸들(16)로 회전시킬 수 있게된 평로울러(18)를 착설하며 이에 대응하여 주면에 임의형상의 깊이가 얕은 수개의 수제비성형요입부(20)가 형성되고 이들 사이에 경계에는 산형의 절단돌선(22)이 형성된 수제비성형로울러(24)를 착설하여 평로울러(18)와 수제비성형로울러(24)가 각각의 전동기어(26)(28)에 의하여 회전할 수 있게하고 수제비성형로울러(24)와 평로울러(18)의 배출측에 수제비분리용 닥터블레이드(30)를 착설한 것에 있어서, 수제비성형로울러(24)의 전체표면을 테프론코팅처리하고 수제비성형요입부(20)를 수제비성형로울러(24)의 주연방향으로 전둘레에 걸쳐 길이 방향으로 다수형성하며, 각 수제비성형요입부(20)내에 절단돌선(22)의 높이보다 낮은 높이로 수개의 돌출부(32)를 형성하여서된 구조이다.In the noodle making machine 12 having a pair of rollers 10 (10 ′) for forming a continuous plate-like flour dough, a continuous plate-shaped flour dough 13 is introduced adjacent to these rollers 10 (10 ′). To form an inlet 14 to be formed, and to install a horizontal roller 18 which can be rotated by the handle 16 on the lower side of the inlet 14, and correspondingly, several homemade non-molded parts having a shallow depth of arbitrary shape on the main surface thereof. A recessed roller 20 having a concave indentation portion 20 formed therebetween and a cut roller 22 of a mountain shape is installed at the boundary thereof, so that the roller 18 and the roller 24 have a respective electric gear 26. (28), the entire surface of the homemade non-molding roller (24), in which the homemade non-separating doctor blade (30) is installed on the discharge side of the homemade non-forming roller (24) and the flat roller (18). Teflon coating process and the homemade non-molding indentation part 20 in the peripheral direction of the homemade non-molding roller 24 It is formed in the longitudinal direction over the entire circumference, and is formed by forming several projections 32 at a height lower than the height of the cutting protrusion 22 in each homemade non-molded indentation 20.
이와 같은 본 고안은 제면기(12)의 평로울러(10)(10')를 이용하여 연속판상의 밀가루반죽물을 얻고 이를 투입구(14)를 통하여 평로울러(18)와 수제비성형로울러(24)사이로 투입하면서 핸들(16)로 평로울러(18)를 회전시켜 이에 상호작용하는 수제비성형로울러(24)가 함께 회전되게 한다. 이들 두 로울러(18)(24) 사이의 니프로연속판상의 밀가루반죽물(13)이 공급되면 이 밀가루반죽물(13)은 두 로울러(18)(24)의 상호작용으로 수제비성형로울러(24)에 형성된 수제비성형요입부(20)에서 수제비(40)가 성형된다. 이때에 수제비성형요입부(20)내에 형성된 돌출부(32)는 평로울러(18)에 대하여 밀가루반죽물(13)의 수제비성형부분을 가압하여 밀가루반죽물(13)이 슬립되지 않고 연속공급될 수 있게한다. 이와 같이 성형되는 수제비(40)는 아직 그후단부분이 완전히 성형되지 않은 상태이며 후단부분이 완전히 성형되면 먼저 성형되어 분리배출되는 수제비의 선단부에 의하여 연속분리되면서 배출된다. 수제비는 닥터블레이드(30)를 지나면서 수제비성형로울러(24)의 주면밖으로 노출된 수제비의 선단부분이 이들 닥터블레이드(30)에 걸리어 수제비성형로울러(24)에서 완전히 분리되어 아래로 떨어진다. 이로써 수제비의 성형이 완료되며 이러한 과정은 수제비성형로울러(24)와 이에 대응하는 평로울러(18)의 상호 유기적인 회전이 계속되고 연속판상의 밀가루반죽물이 공급되는 한 연속하여 반복될 것이다.The present invention as described above is obtained through the continuous roller (10, 10 ') of the noodle making machine (12) to obtain a continuous dough of flour on the plate between the roller (18) and homemade non-molding roller (24) through the inlet (14) Rotating the rollers 18 with the handle 16 while feeding them causes the homemade non-molding rollers 24 to rotate together. When the flour dough product 13 on the Nipro continuous plate is supplied between these two rollers 18 and 24, the flour dough product 13 is made by the interaction of the two rollers 18 and 24. At the homemade non-molding indentation portion 20 formed at the), the homemade ratio 40 is molded. At this time, the projections 32 formed in the homemade non-molded injection portion 20 pressurize the homemade non-molded portion of the flour dough 13 against the roller 18 so that the flour dough 13 can be continuously supplied without slipping. To be. The homemade ratio 40 formed as described above is not yet completely molded after the end portion, and when the rear portion is completely molded, it is discharged while being continuously separated by the tip portion of the homemade ratio separated and discharged first. Sujebi is passed through the doctor blade 30, the tip portion of the sujebi exposed outside the main surface of the homemade roller forming roller 24 is caught by these doctor blades 30 is completely separated from the homemade roller forming roller 24 to fall down. This completes the shaping of the sujebi and this process will be repeated continuously as long as the sujebi roller 24 and the corresponding roller 18 mutually organic rotation is continued and the flour dough on the continuous plate is supplied.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR2019970017753U KR200246211Y1 (en) | 1997-07-05 | 1997-07-05 | Handmade non-molding apparatus of noodle maker |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR2019970017753U KR200246211Y1 (en) | 1997-07-05 | 1997-07-05 | Handmade non-molding apparatus of noodle maker |
Publications (2)
Publication Number | Publication Date |
---|---|
KR19990004577U KR19990004577U (en) | 1999-02-05 |
KR200246211Y1 true KR200246211Y1 (en) | 2001-11-30 |
Family
ID=53897816
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR2019970017753U KR200246211Y1 (en) | 1997-07-05 | 1997-07-05 | Handmade non-molding apparatus of noodle maker |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR200246211Y1 (en) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR200464947Y1 (en) * | 2010-09-28 | 2013-01-28 | 우희경 | Apparatus for forming dough flake with paste guide part |
KR102387738B1 (en) * | 2021-09-08 | 2022-04-18 | 이경진 | Roller-type noodle making machine with different thicknesses of noodles |
KR102387746B1 (en) * | 2021-09-08 | 2022-04-18 | 이경진 | Cylindrical noodle making machine with different thicknesses of noodles |
-
1997
- 1997-07-05 KR KR2019970017753U patent/KR200246211Y1/en not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
KR19990004577U (en) | 1999-02-05 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US3956517A (en) | Method of forming rippled chip-type products | |
US9198438B2 (en) | Dough forming and cutting apparatus and method | |
CN109152390B (en) | Method for producing tissue-like protein material | |
KR101888795B1 (en) | Continuous extrusion type dough sheet molding machine and raw noodle manufacturing device using the same | |
KR200246211Y1 (en) | Handmade non-molding apparatus of noodle maker | |
EP0841009B1 (en) | A device for shaping portions of bread dough or the like | |
TWI700039B (en) | A sesame cracker machine | |
KR100249745B1 (en) | A method and an apparatus for manufacturing raised-brimmed products | |
KR200159821Y1 (en) | Shaping apparatus for sujebi | |
KR200143272Y1 (en) | Noodle maker with a sujebi former | |
KR200159822Y1 (en) | Shaping apparatus for sujebi | |
US2837043A (en) | Biscuit making apparatus | |
CA2314354C (en) | Method and apparatus for producing a corrugated pasta sheet, facilitating adherence of sauce to surface | |
KR101390855B1 (en) | A Automation Manufacturing system for slices of fish | |
CN111449102A (en) | Plastic food forming machine | |
US20140106037A1 (en) | Foodstuff treat maker with forming plates | |
CN209436136U (en) | A kind of high-efficient pasta machine of appearing | |
CN112265034B (en) | Vegetarian chicken making device for food processing | |
KR102543448B1 (en) | Twist double forming machine of kwabaigi | |
JPS59102376A (en) | Production of dried process food in state of prawn, and production unit for raw processed food in state of prawn used in carrying out its production | |
CN216219847U (en) | High-efficient crowded face forming device and wheaten food machine | |
KR100514061B1 (en) | Koturi Kimbap Preparing Machine | |
KR102015293B1 (en) | Dumpling forming apparatus and dumpling | |
CN114258267A (en) | Method for producing noodle having wavy cross section | |
KR880002649Y1 (en) | Automatic manufacturing machine of rice cake |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A201 | Request for examination | ||
E701 | Decision to grant or registration of patent right | ||
REGI | Registration of establishment | ||
FPAY | Annual fee payment |
Payment date: 20090923 Year of fee payment: 9 |
|
LAPS | Lapse due to unpaid annual fee |