KR20010045794A - A barbecue grill machine for a table - Google Patents

Abstract

PURPOSE: A barbecue grate is small sized to be easy to move and clean. CONSTITUTION: A barbecue grate comprises a main body(1), a charcoal supporting steel net(2), multiple skewers(3), a driving device(4), an oil and ash collecting plate(5) and a cover(6). The main body(1) is a cuboid box with an upper and a lower surfaced opened to form a baking room(G) inside. The charcoal supporting steel net(2) is detachably installed to supporting stepped protrusions(16) placed on the upper surface of a supporting plate(11) formed around the inner circumference of the main body(1) to accommodate charcoal. The skewers(3) are inserted to multiple hooking grooves(15) formed on a front and a rear surface plates(12, 13) forming the main body(1) facing each other and placed on both sides of the charcoal supporting steel net(2) for barbecued meat to be inserted to rotate. The driving device(4) is installed to fixing holders(18) formed on the outer periphery of the front surface plate(12) of the main body(1) by a fixing bracket(43) to transmit power to the skewers(3) by a chain(41). The oil and ash collecting plate(5) is inserted between supporters(17) formed under the main body(1) to cover the lower opening surface of the baking room(G) to collect oil and ash dropping from the baking room(G). The cover(6) covers the upper opening surface of the baking room(G) and can be used as a baking plate.

Description

Barbecue Grill for Table {A barbecue grill machine for a table}

The present invention relates to a barbecue grill for a table, and more particularly, to a barbecue grill for a table and barbecue (Barbecue) grilling at home or meat house can be used in combination with the grill, while also easy to move and clean the interior.

In general, when grilling meat at home or meat house, it is common to grill meat on a charcoal or gas fire using a grill or grill that can grill meat, but in this case, the grilled meat first Often mixed with the oil and debris of grilled meat, the meat taste was often deteriorated.

This makes it easy to remove the greasy meat and if you want a different taste of meat grilled barbecue meat is often eaten.

In other words, in the case of barbecue roasting using charcoal or wood fire, the meat is roasted by inserting the meat to be grilled into the rack and rotating the rack while the meat is roasted evenly, and the meat is heated while rotating the meat. As the meat is baked under heat, the oil is well drained, which makes it possible to take advantage of the unusual taste of the meat.

However, most barbecue grills using charcoal or wood fire have a large size and are inconvenient to move, and there is a problem in that it is inconvenient in use as well as an economic burden for use in each home or general meat house.

In addition, when the barbecue is grilled with a barbecue grill, the meat is heated and the oil splashes and sticks to the inside of the barbecue grill, and when the wiped oil is wiped off, the barbecue grill itself is made in large size so that it is easy to disassemble. There was a problem that the cleaning work is inconvenient.

Accordingly, the present invention has been made to solve the above problems, the object of the present invention can be used as a barbecue roasting and grilled grill at home or meat house, while making the table barbecue made compact to facilitate movement and internal cleaning It is to provide roasting.

In addition, another object of the present invention is to provide a barbecue roasting table barbecue roasting and barbecue grill as described above, which can be used in combination with charcoal and gas fire.

Barbecue roaster according to the present invention for achieving the above object is formed in the form of a box of the rectangular parallelepiped upper and lower surfaces, the entire interior space formed of a roasting chamber; A support plate having a predetermined width in all directions along the inner circumferential surface of the main body, and being detachably installed on the support step formed on the upper surface of the support plate to accommodate the charcoal; A plurality of rod rods which are inserted to be detachably inserted into a plurality of hook grooves formed to face each other on the front plate of the main body, and are positioned on both sides of the charcoal wire mesh in the roasting chamber while inserting and rotating meat to be barbecue; A driving means comprising a chain and a driving motor detachably installed on a fixing holder formed on an outer circumferential surface of the front plate of the main body so that the rod can be rotated by transmitting power to the plurality of rods through a chain; An oil and ash support plate inserted between the pedestals extending to the lower end of the main body to cover the lower opening surface of the roasting chamber and to receive oil and ash falling in the roasting chamber; Covering the upper opening surface of the roasting chamber is characterized in that consisting of a fire plate combined lid detachably formed so that the grill can be grilled by the charcoal in the roasting chamber.

And, the barbecue roaster of the present invention that can be used as a charcoal and gas fire that is another object of the present invention, the safety valve, detachable lever and gas volume control to accommodate the gas cylinder on one side of the main body to supply gas The gas supply unit equipped with a knob is detachably installed, and instead of the charcoal wire mesh of the roasting chamber, the gas supply unit is detachably installed, and a plurality of combustion holes are installed in the gas supply unit so that the gas can be combusted by injecting and burning the gas. Arranged gas combustion nozzles are installed, and a cap for preventing the oil from sticking directly to the gas combustion nozzles by covering the upper part of the gas combustion nozzles can be installed, so that char and gas fires can be replaced according to circumstances. It is characterized by.

1 is a perspective view showing a barbecue grill according to the present invention.

Figure 2 is an exploded perspective view of the barbecue grill according to the present invention.

Figure 3 is a front view showing a barbecue grill according to the invention.

Figure 4 is a plan view showing another embodiment of the barbecue grill according to the invention.

* Description of the symbols for the main parts of the drawings *

1: body 2: charcoal fire wire mesh

3: mounting rod 4: driving means

5: oil and ash tray 6: combined fire cover

7: gas supply unit 8: gas combustion nozzle

9: piping pipe 10: prevention cap

11: base plate 15: hanger groove

16: support step 18: fixed holder

31, 45: sprocket wheel 42: drive motor

43: fixing bracket 61: iron plate surface

62: hook hanging jaw 63: handle

71: gas cylinder G: roasting chamber

Hereinafter, the present invention will be described in detail with the accompanying drawings.

1 is a perspective view showing a barbecue roaster according to the present invention, Figure 2 is an exploded perspective view of the barbecue roaster according to the present invention, Figure 3 is a front view showing a barbecue roaster according to the present invention.

As shown in Figures 1 to 3, the barbecue roaster according to the present invention is made to be small to be installed on the dining table is configured to barbecue a variety of meat using charcoal.

That is, the barbecue roaster according to the present invention is formed in the form of a box of rectangular parallelepiped with the upper and lower surfaces thereof, and the entire inner space of the barbecue is formed along the inner circumferential surface of the main body 1. Supporting plate 11 having a predetermined width in all directions is formed on the base plate (16) formed detachably on the supporting step (16) formed on the upper surface of the support plate 11 so that can accommodate the charcoal, The barbecue is located on both sides of the charcoal wire mesh 2 while being detachably fitted to a plurality of hook grooves 15 formed to face each other on the rear plates 12 and 13 to form the main body 1. The front of the main body 1 so that the rods (3) and the rods (3) for rotating the meat to be inserted, and the rods (3) to rotate by transmitting power to the plurality of rods (3) through the chain (41) The fixing brackets 43 are formed on the fixing holders 18 formed on the outer circumferential surface of the plate 12. The drive means 4 which consists of the chain 41 and the drive motor 42 which are detachably installed, and receives the oil and the ash which fall in the roasting chamber G, covering the lower opening surface of the roasting chamber G. To the charcoal in the roasting chamber (G) while covering the upper opening surface of the oil and ash backing plate (5) and the upper chamber of the roasting chamber (G) which is inserted between the pedestal (17) extending to the lower end of the main body (1) It is comprised by the fire plate combined lid 6 formed so that attachment and detachment of fire plate grilling by this is possible.

Here, when the upper lid portion of the main body 1 is placed so as to cover the upper surface of the roasting chamber (G), the dual plate lid 6 is moved outwardly so that it is firmly supported without moving. It is bent and molded.

In addition, the lower end portions of the front and rear plates 12 and 13 forming the main body 1 are extended to both side plates 14 and formed as a pedestal 17, and the pedestal 17 is bent inwardly. It covers the open bottom of the body (1) through this bent portion while the meat (meat) in the grilling room (G) to receive the ash of oil and charcoal falling when barbecued meat (meat) barbecue (5) is inserted and installed.

In addition, the plurality of hook grooves 15 formed on the front and rear plates 12 and 13 of the main body 1 to each other are composed of two recesses, and the hook rods on the hook grooves 15 When inserting 3), the distance between the rod (3) and the charcoal can be adjusted according to the strength of the charcoal and the type of meat.

In addition, two charcoal wire mesh (2) is to be installed in the roasting room (G), the charcoal wire mesh (2) is formed on the upper surface of the base plate 11 formed in the main body 1 as described above Both ends are supported by the two support steps 16.

As such, the reason for producing the barbecue grill having two charcoal gratings 2 is provided in the preferred embodiment of the present invention. The barbecue can be installed in the dining table as much as possible while receiving more charcoal in the roasting room G. In order to be roasting, the present invention is not limited to the barbecue grill with two charcoal grate 2 as described above, the number of charcoal grate 2 can be changed depending on the situation.

That is, if you want to produce a smaller barbecue roaster than the embodiment of the present invention may be provided with only one charcoal wire mesh (2).

The rod bar (3) is a member for barbecue while rotating the meat in the roasting room (G) by inserting the meat, in the present invention, two on each side of the two charcoal wire mesh (2), four rods (3) ) Is provided.

In addition, the sprocket wheel 31 connected to the chain 41 of the drive means 4 is formed near the handle of the rod 3, the chain rod is received by the sprocket wheel 31 to receive the rod 3 ) Will be rotated.

And, in front of the sprocket wheel 31 of the rod (3) is provided with a jaw (32) to prevent the meat from being pushed toward the sprocket wheel 31 meat (meat) inserted into the rod (3) is provided have.

The driving means 4 is fixed to the outer circumferential surface of the front plate 12 of the main body 1, and serves to rotate the rod 3, and the driving means 4 is driven by driving power. (4) and the chain 41 which rotates by the power of this drive motor 4 is comprised.

At this time, the driving means 4 is the support motor 4 and the chain 41 is installed on the fixed bracket 43, and the fastener 44 formed on the bottom surface of the fixed bracket 43 is the front plate of the main body (1) As it is fitted to the fixed holder 18 formed in the (12) it is fixed to the outer peripheral surface of the front plate 12 of the main body (1).

On the fixing bracket 43, when rotating while being connected to the sprocket wheel 31 of the rod 3 toward the upper portion of the chain 41 is extended, the chain 41 in the middle of the chain 41 so as not to hang down Two sprocket wheels 45 are provided to support at regular intervals at the bottom of the site.

The chain 41 is smoothly rotated and driven by preventing the upper chain 41 from sagging through the sprocket wheel 45 in this way.

In the present invention, the chain drive by the chain 41 is connected to the drive motor 42 as a drive means (4) for rotating the rod 3, but not limited to the rod 3 Instead of the sprocket wheel 31 of the small pulley is formed to replace any number of other members such as the belt can be rotated the rod 3 of course.

The oil and ash plate (5) is detachably inserted between the insertion space formed on the base 17 of the bottom of the grilling chamber (G) when grilling barbecue to receive the ash of oil and charcoal, oil and The ashes can be taken out and removed for easy cleaning.

The fireless lid 6 covers the upper opening surface of the roasting chamber G to seal the roasting chamber G so as to increase the thermal efficiency in the roasting chamber G, and is heated by charcoal in the roasting chamber G. You can also bake meat directly on the fire plate 61.

Of course, the fire plate surface 61 of the fire plate combined lid 6 is to put on the grilled meat to eat.

When the barbecue grilled meat is placed on the grilled surface 61 as described above, the heated grilled surface 61 remains warm for a predetermined time during the grilling of the barbecue, so the grilled meat does not cool down quickly. There is a longer lasting effect.

And on the rim of the dual plate lid 6 is formed a hooking jaw (62) formed with a groove for inserting the rod bar (3) so that the bar can be easily pulled out without touching the barbecue meat without touching the bar (3) It is.

That is, even if the meat is inserted into the grooves of the hooking jaw (62), the meat is inserted into the grooves of the hooking jaw (62) even if you do not pull out the meat inserted into the hooking rod (3), pull the meat in turn While being caught by the 62, the fire plate 61 is to be placed.

In addition, the edge of the combined plate 6 is provided with a handle 63 that can easily lift the combined plate 6.

When barbecue refrigerated meat (meat) at home to the operation of the present invention configured as described above, look at one example of a barbecue with charcoal fire as follows.

First, the barbecue grill is installed in a suitable position such as a table for grilling barbecue with the charcoal grating wire mesh 2 installed inside the grilling chamber G of the main body 1 and the driving means 4 installed outside thereof. After installation, the oil and ash tray (5) is inserted into the bottom of the roasting chamber (G) to prepare for receiving oil and ash.

At the same time, insert the refrigerated meat (meat) required for grilling barbecue into the rods (3), and then insert the rods (3) into the hook groove (15) of the main body (1). Place it on both sides.

Of course, at this time, the charcoal fired wire mesh (2) in the roasting room (G) may receive charcoal in advance, or put the charcoal in the state in which the meat is inserted into the rod (3) and hung in the hanger groove (15). You can do anything first.

Then, covering the fire plate combined lid (6) while the fire power of the charcoal in the roasting chamber (G) lasts for a long time to seal the top of the roasting chamber (G) so that the heat in the roasting chamber (G) does not directly escape to the outside.

In addition, the sprocket wheel 31 of the rod 3 is engaged with the chain 41 of the drive means 4 installed on the front plate 11 of the main body 1, and then the drive motor 42 When the chain 41 is slowly rotated by supplying power, the rods 3 are slowly rotated as the chain is driven, and the meat inserted in the rods 3 is rotated together to be heated evenly by charcoal.

At this time, when the fire power of the charcoal is weakened and the barbecue is made slowly, the fire cover for the charcoal fire 6 may be opened and the charcoal fire may be continuously added to the charcoal fire.

Then, when the meat is properly barbecue in the grilling room (G), open the combined plate (6) to take out the rod (3), and then put the meat plugged into the rod (3) the combined plate (6) Using the catching jaw (62) formed in the pull rod (3) to be removed and placed on the platen 61 to taste.

Of course, the use of the present invention described the state of barbecue refrigerated meat, but is not necessarily limited to this, but a little big meat such as whole chicken can be inserted into the rod (3) to bake.

However, when the barbecue of such a large body of chicken, such as barbecue grilling takes a long time due to the charcoal fire power, many charcoal fire must be used.

In addition, the barbecue roaster according to the present invention can be grilled at the same time as barbecue grilling, of course, can also be used only grilled grill when not used as barbecue grilling.

That is, even if the meat is placed on the fire plate surface 61 of the fire cover cover 6 and roasted by charcoal in the roasting chamber (G), there is no difference from the conventional fire plate grill at all.

When the barbecue is finished and the barbecue roaster is finished as described above, it is preferable to clean the barbecue roaster and then store it. First, the oil and ash tray (5) installed on the bottom of the roasting room (G) are extracted and ashed. Wipe off the oil and clean, the charcoal gaskets (2) and the drive means (4) is easily separated by separating them, then wipe the inside of the roasting chamber (G) with clean water is effectively made.

On the other hand, Figure 4 shows another embodiment of the present invention, another embodiment of the present invention is configured to be grilled barbecue and grilled using a gas fire.

That is, in the barbecue grilling using the charcoal of the present invention described above, the gas combustion nozzles 8, in which a plurality of combustion holes 81 are arranged in place, instead of the charcoal catching wire mesh 2, are assembled and piped, respectively. The nozzle 8 is detachably installed on one side of the main body 1 and is assembled to the gas supply unit 7 configured to receive the gas cylinder 71 and supply gas.

Looking at another embodiment of the present invention to be able to use the gas fire as described above in more detail with reference to Figure 4, the gas supply unit 7 is the same as the gas cylinder housing used in a conventional portable stove, It is provided so that attachment or detachment is possible to one side surface of the said main body 1.

In addition, the front of the gas supply unit 7 is provided with a detachable lever 72 for attaching and detaching the gas cylinder 71 and a gas amount adjusting knob 73 for adjusting the gas supply amount, as well as a gas supply nozzle (not shown). It is provided.

The gas combustion nozzle 8 is connected to the gas supply nozzle of the gas supply unit 7 through a pipe pipe 9 connected to the gas supply unit 7, and the pipe pipe 9 is connected to the inside of the main body 1. It is piped along the inner edge of the support plate 11 and is easily disassembled and connected to the gas supply unit 7.

In addition, a safety valve 74 is installed between the pipe pipe 9 and the gas supply nozzle of the gas supply unit 7 to prevent leakage of gas.

In addition, the gas combustion nozzle (8) is provided with a prevention cap (10) for preventing the oil generated when barbecue meat in the roasting chamber (G) to fall directly to the gas combustion nozzle (8).

In this case, the width of the prevention cap 10 covers the plurality of combustion holes 81 formed on the gas combustion nozzle 8 so that oil does not fall into the combustion holes 81 while rising from the combustion holes 81. The rising flame is set to extend outside the prevention cap (10).

In addition, the prevention cap 10 is to be fitted by the hook of the ring shape on the gas combustion nozzle (8).

When using the barbecue roaster using the gas fire configured as described above, the charcoal fired wire mesh (2) is lifted up and connected to the gas combustion nozzle (8) through the pipe pipe (9) in place, and the pipe pipe (9). The assembly is connected to the gas supply nozzle of the gas supply unit 7 installed on the side of the main body (1).

In addition, the gas cylinder 71 is accommodated in the gas supply unit 7 and the detachable lever 72 provided at the front of the gas supply unit 7 is lowered to couple the gas cylinder 71 to the gas supply unit 7. .

Then, the gas amount adjusting knob 73 is operated to supply the gas little by little, and then directly lights the combustion hole 81 of the gas combustion nozzle 8 by using an igniter provided separately.

At this time, of course, it can also be used by employing the method of ignition in a common portable gas stove.

In this case, however, the structural complexity and installation work of the ignition device may be accompanied.

When the fire is ignited as described above, the barbecue grill with gas fire in the same way as when barbecue grilling using the above-described charcoal fire.

In general, the heat of direct fire by gas fire is stronger than charcoal, so there is an advantage that the barbecue can be made at a faster time.

And, although the present invention has been described with reference to the accompanying drawings, the present invention is not limited to this, but may be of course some structural changes and modifications within the scope of the utility model registration claim.

According to the barbecue grill for the table according to the present invention as described above, it can be installed on the table top plate of the home or meat house, and can be used as a barbecue grill and grill grill, there is an advantage that can reduce the economic burden.

In addition, the barbecue roaster of the present invention has the effect that the components can be easily removable detachable cleaning more easily during the cleaning operation.

Claims (2)

A main body formed in a box shape of a rectangular parallelepiped having upper and lower surfaces formed therein, and having a whole interior space formed by a roasting chamber; A support plate having a predetermined width in all directions along the lower inner circumferential surface of the main body is formed to be detachably installed on the support step formed on the upper surface of the support plate and to accommodate the charcoal; A plurality of rod rods which are inserted into a plurality of hook grooves formed to face each other on the front plate forming the main body, and are inserted on both sides of a charcoal wire mesh in the roasting chamber while inserting and rotating meat for barbecue; A driving means comprising a chain and a driving motor detachably installed on a fixing holder formed on an outer circumferential surface of the front plate of the main body so that the rod can be rotated by transmitting power to the plurality of rods through a chain; An oil and ash support plate inserted between the pedestals extending to the lower end of the main body to cover the lower opening surface of the roasting chamber and to receive oil and ash falling in the roasting chamber; Covering the upper opening surface of the roasting chamber grilling barbecue for dining table, characterized in that consisting of a fire plate combined lid detachably formed so that the grill can be grilled by the charcoal in the roasting chamber. The method of claim 1, A gas supply unit equipped with a safety valve, a detachable lever, and a gas amount adjusting knob is detachably installed to accommodate gas cylinders on one side of the main body, and is detachably installed instead of a charcoal wire mesh of the roasting chamber. In addition, a gas combustion nozzle having a plurality of combustion holes arranged to be combusted by assembling and piped to the gas supply unit is installed therein, and the oil or the like directly covers the upper part of the gas combustion nozzle and adheres to the gas combustion nozzle. A barbecue grill for dining table, characterized in that by preventing the installation of the prevention cap, it is possible to replace the charcoal and gas fire depending on the situation.