KR19980072002A - Cold Noodle Kneader - Google Patents

Cold Noodle Kneader Download PDF

Info

Publication number
KR19980072002A
KR19980072002A KR1019980028066A KR19980028066A KR19980072002A KR 19980072002 A KR19980072002 A KR 19980072002A KR 1019980028066 A KR1019980028066 A KR 1019980028066A KR 19980028066 A KR19980028066 A KR 19980028066A KR 19980072002 A KR19980072002 A KR 19980072002A
Authority
KR
South Korea
Prior art keywords
dough
kneading
container
opening
rotating
Prior art date
Application number
KR1019980028066A
Other languages
Korean (ko)
Other versions
KR100302010B1 (en
Inventor
하복진
Original Assignee
하복진
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 하복진 filed Critical 하복진
Priority to KR1019980028066A priority Critical patent/KR100302010B1/en
Publication of KR19980072002A publication Critical patent/KR19980072002A/en
Application granted granted Critical
Publication of KR100302010B1 publication Critical patent/KR100302010B1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/02—Mixing or kneading machines for the preparation of dough with vertically-mounted tools; Machines for whipping or beating
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
    • A21C1/145—Controlling; Testing; Measuring
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
    • A21C1/1485—Doors; Closures; Operating, e.g. safety, mechanisms therefor
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/16—Extruding machines
    • A21C11/20—Extruding machines with worms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)

Abstract

본 발명은 냉면반죽기에 관한 것이다.The present invention relates to a cold noodles dough.

종래의 냉면반죽기는 이의 반죽봉이 호퍼와 연결된 반죽통의 축심부에서 스크류형식으로 회전되면서 반죽물을 반죽하도록 하였기 때문에 원심부위에 있는 반죽물은 반죽효율이 저조한 결점이 있을뿐만 아니라 반죽물이 실린더 실내로 유입시키는 개폐판을 일일이 수동으로 조작해야 하기 때문에 작업능률이 저조한 결점이 있었던 것이다.Conventional cold noodle dough was kneaded by rotating the dough in the form of a screw in the center of the kneading barrel connected to the hopper, so the dough at the centrifugal part has a low kneading efficiency and the kneading material inside the cylinder There was a drawback of poor work efficiency because the manual opening and closing of the switchboard was introduced.

본 발명은 이상의 문제점을 해결하고자 발명한 것으로 이의 발명요지는 몸체(1)의 상부에는 함지형상의 반죽통(3)이 안치되고 상부 일측에는 지지체(2)와 힌지부(2')를 개재시켜 반죽통(3)의 덮개판(3)에 부착된 감속기(5)가 절첩되게 끼움 설치되고 감속기(5)의 축간(5)에 끼움 설치된 중심기어(6)의 좌우측에는 반죽통(3)내에 설치된 반죽봉(8)과 연결된 위성기어(7)가 물림되어 반죽봉(8)이 반죽통(3)내에서 자회전 및 공회전하면서 반죽물을 고루 반죽할수 있게 하고 반죽통(3)의 저면 터임부(3')에는 개폐판(19)이 설치되어 있으되 이에 연결된 작동간(20)의 장공에는 모터(22)와 연결된 회전판(21)의 편심부에 있는 돌기(21')가 끼움되어 모터(22)의 정역회동으로 개폐판(19)이 반죽통(3)의 터임부(3')에서 자동으로 개폐되어지게한 것이다.The present invention has been invented to solve the above problems, the present invention is the upper portion of the body (1) is formed of a paper-shaped dough container 3 and the upper one side through the support (2) and the hinge portion (2 ') through. The reducer 5 attached to the cover plate 3 of the kneading barrel 3 is installed to be folded, and to the left and right sides of the center gear 6 installed to the shaft 5 of the reducer 5 in the kneading barrel 3. The satellite gear 7 connected to the installed dough rod 8 is bitten so that the dough rod 8 can knead the dough evenly while rotating and idling in the dough container 3 and the bottom surface of the dough container 3 is rotated. The pregnant woman 3 'is provided with an opening and closing plate 19, but the projection 21' at the eccentric part of the rotating plate 21 connected to the motor 22 is fitted in the long hole of the operation section 20 connected thereto. In the forward and reverse rotation of 22), the opening and closing plate 19 is automatically opened and closed at the recess 3 'of the kneading container 3.

Description

냉면 반죽기Cold Noodle Kneader

본 발명은 냉면 반죽기에 관한 것이다.The present invention relates to a cold noodle kneader.

종래의 냉면 반죽기는 이의 반죽봉이 호퍼와 연결된 반죽통의 축심부에서 스크류형식으로 회전되면서 반죽물을 반죽하도록 하였기 때문에 원심부위에 있는 반죽물은 반죽효율이 저조한 결점이 있을뿐만 아니라 반죽물을 실린더 실내로 유입시키는 개폐판을 일일이 수동으로 조작해야 하기 때문에 작업능률이 저조한 결점이 있었던 것이다.Conventional cold noodle kneader is kneading the dough while the dough rod is rotated in the screw type at the shaft of the kneading container connected to the hopper, so the dough at the centrifugal portion has a low kneading efficiency, as well as the dough inside the cylinder There was a drawback of poor work efficiency because the manual opening and closing of the switchboard was introduced.

본 발명은 이상의 문제점을 해결하고자 창안한 것으로 이의 발명요지는 실린더 위에 함지형상의 반죽통을 안치하고 이 반죽통내에 설치된 중심기어의 좌우측에는 위성기어가 물림되게 하되 이 위성기어의 축간에는 반죽봉을 설치하여 자전과 동시 공전하면서 반죽통내의 반죽물을 반죽할수 있게하고 반죽물이 충분히 반죽되있을때는 센서 또는 타임머의 작동으로 모터가 가동되어 개폐문이 자동으로 열려지도록한 것이다.The present invention has been made to solve the above problems, the present invention is to place the dough-shaped dough container on the cylinder, and the left and right sides of the center gear installed in the dough container, the satellite gear is bite but the dough rod between the shaft of the satellite gear It is installed so that it can knead the dough in the kneading machine while rotating and rotating at the same time. When the dough is kneaded enough, the motor is operated by the operation of the sensor or the timer to open and close the door automatically.

도 1은 본 발명의 사시도1 is a perspective view of the present invention

도 2는 본 발명의 단면도2 is a cross-sectional view of the present invention

도 3은 본 발명의 측면도3 is a side view of the present invention

도 4는 본 발명의 평면도4 is a plan view of the present invention

도 5는 도 1의 A부분의 작용표시도5 is a view showing the operation of part A of FIG.

도 6은 도 2의 B부분의 작용표시도6 is a view showing the operation of part B of FIG.

도 7은 도 2의 C부분의 작용표시도7 is a view showing the operation of part C of FIG.

도 8은 도 7의 종단면도8 is a longitudinal cross-sectional view of FIG.

도 9는 본 고안의 별도 실시예도9 is a separate embodiment of the present invention

* 도면의 주요부분에 대한 부호의 설명* Explanation of symbols for main parts of the drawings

1 - 몸체 2 - 지지체 2' - 힌지부 3 - 반죽통1-Body 2-Support 2 '-Hinge 3-Dough

3' - 터임부 3 - 덮개판 4 - 뚜껑 4' - 힌지부3 '-Tent 3-Cover plate 4-Lid 4'-Hinge

5 - 감속기 5' - 연동축 5 - 축간 6 - 중심기어5-Reduction gear 5 '-Interlocking shaft 5-Between axes 6-Center gear

7 - 기어 7' - 축간 7 - 연결홈 8 - 반죽봉7-Gear 7 '-Wheelbase 7-Groove 8-Dough stick

8' - 연결턱 9 - 구동간 9' - 연결부 10 - 모터8 '-Connecting jaw 9-Between driving 9'-Connecting part 10-Motor

10' - 축간 11 - 지지간 12 - 전동축 13 - 스크류전동축10 '-between shafts 11-between supports 12-transmission shaft 13-screw transmission shaft

13' - 전동기어 14, 14', 14 - 체인 15, 15' - 스크류 16 - 실린더13 '-Electric gear 14, 14', 14-Chain 15, 15 '-Screw 16-Cylinder

16' - 압축구 17 - 안치판 17' - 축설부 18 - 지지간16 '-Compression 17

18' - 축설부 19 - 개폐판 19' - 힌지부 19 - 핀18 '-Bushing 19-Opening and closing 19'-Hinge 19-Pin

20 - 작동간 20' - 잔공 21 - 회전판 21' - 핀20-20 'between operations-Empty 21-Tumbler 21'-Pin

22 - 모터 23 - 조절장치부22-Motor 23-Control Unit

몸체(1)의 상부 일측에 지지체(2)를 개재시켜 설치된 감속기(5)는 몸체(1)의 실린더부 상부에 설치된 반죽통(3)의 덮개판(3)에 부착되어 전기한 지지체(2)의 힌지부(2')에 의해 절첩할수 있게 연결하고 감속기(5)의 축간(5)에 설치된 중심기어(6)의 주면에는 반죽봉(8)과 연결된 좌우 축간(7')에 설치된 기어(7)가 물림되어 반죽통(3)내에서 반죽봉(8)은 자회전하면서 공회전되게 하되 축간(7')의 하단에 형성된 연결홈(7)에는 반죽봉(8)의 연결턱(8')이 끼움 연결되어 교체할수 있게하며 전기한 감속기(5)의 연동축(5')에는 지지체(2)내에 설치된 구동축(9)의 연결부(9')가 끼움 연결되어 분리 결합 자재되게 하고 구동축(9)의 스플라켓에 연결된 체인(14)은 스크류전동축(13) 외단에 끼움 설치된 스플라켓과 연결하고 스크류전동축(13)의 내측에 끼움 설치된 스플라켓과 연결된 체인(14')은 전동축(12)의 외측에 끼움 설치된 스플라켓과 연결되며 전동축(12)의 내측에 끼움 설치된 스플라켓에 연결된 체인(14)은 모터(10)의 축간(10')에 끼움 설치된 스플라켓과 연결되고 몸체(1)와 반죽통(3) 사이에 설치된 실린더(16)의 외단에는 압출구(16')가 형성되고 그 내부에는 좌우 스크류(15)(15')가 설치되어 있으되 이의 축간에 끼움된 전동기어는 전기한 스크류전동축(13)에 설치된 전동기어(13')와 물림되며 압출구(16')의 하방에는 안치판(17)이 설치되어 있으되 이의 지지간(18) 양단에는 축설부(17')(18')를 형성하여 안치판(17)이 절첩되게 하며 반죽통(3)의 저면 터임부(3')에는 개폐판(19)이 설치되어 있으되 이의 일측에는 힌지부(19')가 형성되고 그 선단에 돌출된 핀(19)에는 작동간(20)의 일단이 끼움되고 작동간(20)의 후단에 형성된 장공(20')에는 모터(22)의 축간에 끼움 설치된 회전판(21)의 주면 편심부에 돌출된 핀(21')이 걸림되어지게 한 것이다.The reducer 5 installed on the upper side of the body 1 with the support 2 interposed therebetween is attached to the cover plate 3 of the kneading container 3 installed on the upper portion of the cylinder of the body 1, and is supported by the support 2. Gear installed in the left and right shafts 7 'connected to the dough rod 8 on the main surface of the central gear 6 installed to be folded by the hinge portion 2' of the (7) is bitten so that the kneading rod (8) in the kneading barrel (3) to be idle while rotating, but in the connecting groove (7) formed in the lower end of the shaft (7 ') connecting jaw (8) of the kneading rod (8) ') Is inserted and connected, and the linking shaft (5') of the reduction gear (5) described above is fitted with the connecting portion (9 ') of the drive shaft (9) installed in the support (2) to be connected and separated material and drive shaft Chain (14) connected to the sprocket of the (9) is connected to the sprocket fitted to the outer end of the screw transmission shaft 13 and connected to the sprocket fitted to the inside of the screw transmission shaft (13) The chain 14 'is connected to a sprocket fitted to the outside of the transmission shaft 12 and the chain 14 connected to the sprocket fitted to the inside of the transmission shaft 12 is the shaft 10' of the motor 10. An extrusion hole 16 'is formed at the outer end of the cylinder 16, which is connected to the sprocket installed in the body and installed between the body 1 and the kneading container 3, and left and right screws 15, 15' are formed therein. The electric gear inserted between the shafts thereof is engaged with the electric gear 13 'installed on the screw transmission shaft 13, and the base plate 17 is installed below the extrusion hole 16'. Both ends of the liver 18 are provided with a storage part 17 'and 18' so that the base plate 17 is folded, and an opening and closing plate 19 is provided at the bottom trimming part 3 'of the kneading container 3. One side of the hinge portion 19 'is formed, and the pin 19 protruding at the tip end thereof is fitted with one end of the operation section 20, and the long hole 20' formed at the rear end of the operation section 20 has a motor ( The pin 21 'protruding from the main surface eccentric portion of the rotating plate 21 installed between the shafts of the shaft 22 is caught.

그리고 제 9도는 본 발명의 별도 실시예로서 반죽통(3)내에 반죽봉(8)을 수거하고 반죽통(3)내에서 반죽물을 수동으로 반죽한후 개폐문을 작동시켜 반죽물이 실린더실로 유입되게한 것이다.9 is a separate embodiment of the present invention by collecting the dough rod (8) in the kneading barrel (3) and manually kneading the dough in the kneading barrel (3) by operating the door opening and closing the dough into the cylinder chamber It is.

이상과 같이 구성된 본 발명은 냉면반죽기로 사용하는 것인바 먼저 뚜껑(4)을 열고 반죽물을 반죽통(3)내에 투입한후 모터(10)를 가동시키면 스크류(15)(15')와 감속기(5)의 중심기어(6)가 회동됨에 따라 이에 물림된 위성기어(7)는 자회전함과 동시 중심기어(6)를 중심하여 반죽통(3)내에서 공회전되면서 기어축간(7')에 설치된 반죽봉(8)은 반죽통(3)내에 있는 반죽물을 골고루 반죽하게 된다.The present invention configured as described above is to be used as a cold noodle dough bar first open the lid (4) and put the dough in the kneading container (3) and then operate the motor (10) screw (15) (15 ') and reducer As the center gear 6 of (5) is rotated, the satellite gear 7 which is bitten by it rotates in the kneading barrel 3 around the center gear 6 at the same time as the self-rotation and at the gear shaft 7 '. The installed dough rod 8 kneads the dough in the dough container 3 evenly.

반죽물이 완전히 반죽되면 이때에는 센서 또는 타이머장치에 의하여 모터(22)가 회전되면서 회전판(21)을 회동시킴에 따라 회전판(21)의 편심부에 있는 핀(21')에 걸림된 작동간(20)의 작동으로 개폐판(19)이 열림과 동시 반죽물은 터임부(3')를 거쳐 실린더(16) 실내로 유입된후 스크류에 의해 혼련된 다음 압출구(16')를 통해 압출된다.When the dough is completely kneaded, at this time, as the motor 22 is rotated by the sensor or the timer device, the rotating plate 21 is rotated, and thus the operation between the pins 21 'at the eccentric portion of the rotating plate 21 ( 20, the opening and closing plate 19 is opened and the dough is introduced into the cylinder 16 through the opening 3 ', kneaded by a screw, and then extruded through the extrusion hole 16'. .

이때 반죽퉁(3)내에 반죽물이 전부 유출되면 센서의 감지 또는 타이머장치에 의해 모터(22)가 역회전하면서 개폐판(19)을 닫히게 한다. 따라서 개폐판(19)은 자동으로 열리고 닫히게 된다.At this time, when all the dough is spilled in the dough corner 3, the motor 22 is reversely rotated by the sensing or timer device of the sensor to close the opening and closing plate 19. Thus, the opening and closing plate 19 is automatically opened and closed.

그리고 반죽물을 소량으로 반죽하고자 할시는 수동으로 할 수 있는바 이때에는 덮개판(3)을 손에 잡고 위로 올리면 감속기(5)와 지지체(2)는 힌지부(2')에서 절첩되어짐에 따라 반죽봉(8)은 감속기(5)와 함께 반죽통(3)내에서 수거되어진다.And when you want to knead the dough in small amounts can be done manually, in this case, holding the cover plate (3) in the hand up and the reducer (5) and the support (2) is folded in the hinge portion (2 ') The dough rod 8 is collected in the kneading container 3 together with the reducer 5.

이와 같이된 상태에서 반죽통(3)내에 반죽물을 투입한후 수동으로 반죽물을 반죽하면 된다. 반죽물의 반죽이 끝난후는 개폐판(19)을 열면서 모터(10)를 가동시키면 스크류(15)(15')가 회동되면서 반죽물은 압출하게 되는 것이다.In this state, the dough is put into the kneading container 3, and then kneaded manually. After the dough is finished, the motor 10 is opened while the opening and closing plate 19 is opened, and the dough is extruded while the screws 15 and 15 'are rotated.

이상과 같이 본 발명은 반죽기 몸체(1)의 상부에 함지형상의 반죽통(3)을 안치하되 이의 내부에는 감속기(5)와 연결된 중심기어(6)를 중심하여 이에 연동되는 기어(7)와 연결된 좌우 반죽봉(8)이 자회전 및 공회전하면서 반죽통(3)내에 투입된 반죽물을 고루 반죽할수 있게 함과 동시 반죽이 끝나면 센서의 감지 또는 타이머장치에 의해 개폐판(19)이 자동으로 열리면서 반죽물이 실린더(16)내에 장치된 스크류(15)(15')를 지나는 과정 교반되어 압출되게 하고 반죽물이 전부 배출되면 이때에는 센서의 감지로 모터(22)가 역회전하면서 개폐판(19)이 자동으로 닫혀지게 하였기 때문에 작업능률을 배증할수 있어 매우 유용한 발명이다.As described above, the present invention places the keg-shaped dough container 3 on the upper part of the kneader body 1, and the gear 7 interlocked with the center gear 6 connected to the reducer 5 therein. The left and right dough bars 8 connected to each other can be kneaded evenly in the kneading container 3 while rotating and idle, and when the dough is finished at the same time, the opening and closing plate 19 is automatically opened by a sensor or a timer device. The dough is passed through the screw (15, 15 ') installed in the cylinder 16, the process is stirred and extruded, and when the dough is completely discharged, at this time by the detection of the sensor, the motor 22 reversely rotates the opening and closing plate (19) ) Is a very useful invention because it can double the work efficiency because it is automatically closed.

Claims (2)

몸체(1)의 상부 일측에는 지지체(2) 및 힌지부(2')를 개재시켜 덮개판(3)에 부착된 감속기(5)가 절첩될수 있게 연결되고 감속기(5)의 축간(5)에 끼움 설치된 중심기어(6)와 물림되게한 좌우기어(7)의 축간(7')에는 반죽봉(8)이 연결되어 있으되 이 좌우반죽봉(8)은 실린더(16)의 상부에 설치된 반죽통(5)내에서 자회전함과 동시 공회전되게 하고 반죽통(5)내 저면터임부(3')에 설치된 개폐판(19)은 작동간(20) 및 회전판(21)과 모터(22)를 개재시켜 반죽물의 반죽이 완료되면 센서(또는 타이머)의 감지에 의해 자동으로 개폐되게한 냉면 반죽기.The upper side of the body 1 is connected to the reducer 5 attached to the cover plate 3 through the support 2 and the hinge portion 2 'so that it can be folded and connected to the shaft 5 of the reducer 5. The dough bar 8 is connected to the center gear 6 of the fitted center gear 6 and the shaft 7 'of the left and right gears 7 which have been bitten, and the left and right dough bars 8 are kneaded in the upper part of the cylinder 16. (5) the self-rotating and idling at the same time, and the opening and closing plate 19 installed in the bottom recess 3 'in the kneading container (5) is interposed between the operation 20, the rotating plate 21 and the motor 22. Cold noodle kneader to open and close automatically by the detection of the sensor (or timer) when the dough is finished kneading. 제 1항에 있어 몸체(1)의 상부에 안치된 실린더(16)의 상측에 개폐판(19)을 개재한 함지형상의 반죽통(3)이 안치되어 수동으로 반죽물을 반죽할 수 있게한 냉면 반죽기.According to claim 1, wherein the paper box-shaped dough container 3 through the opening and closing plate 19 is placed on the upper side of the cylinder 16 placed in the upper portion of the body (1) to allow kneading the dough manually. Cold noodle kneader.
KR1019980028066A 1998-07-08 1998-07-08 Equipment for kneading dough of cold noodle KR100302010B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019980028066A KR100302010B1 (en) 1998-07-08 1998-07-08 Equipment for kneading dough of cold noodle

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019980028066A KR100302010B1 (en) 1998-07-08 1998-07-08 Equipment for kneading dough of cold noodle

Publications (2)

Publication Number Publication Date
KR19980072002A true KR19980072002A (en) 1998-10-26
KR100302010B1 KR100302010B1 (en) 2001-11-22

Family

ID=37529228

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019980028066A KR100302010B1 (en) 1998-07-08 1998-07-08 Equipment for kneading dough of cold noodle

Country Status (1)

Country Link
KR (1) KR100302010B1 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR200450624Y1 (en) * 2010-02-24 2010-10-18 김구환 Hopper cover device of semi-automatic dough machine with open dough hopper
CN113712059A (en) * 2020-05-26 2021-11-30 浙江天喜厨电股份有限公司 Stirring mechanism

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102009525B1 (en) * 2019-05-30 2019-10-21 최우석 A device for manufacuring a meat of fish

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR200450624Y1 (en) * 2010-02-24 2010-10-18 김구환 Hopper cover device of semi-automatic dough machine with open dough hopper
CN113712059A (en) * 2020-05-26 2021-11-30 浙江天喜厨电股份有限公司 Stirring mechanism

Also Published As

Publication number Publication date
KR100302010B1 (en) 2001-11-22

Similar Documents

Publication Publication Date Title
US4219318A (en) Apparatus for preparing fresh farinaceous pastes
KR890002344B1 (en) Apparatus and method for quantitatively exstruding food material
US4776497A (en) Apparatus for quantitatively extruding food material
KR19980072002A (en) Cold Noodle Kneader
CN210492544U (en) Drying device is used in dry jujube processing
KR100356767B1 (en) A kneading device for Naeng-myeon
WO1994015511A1 (en) A machine and fittings thereof which in separate operations allow both for kneading home-made dough or pasta, and for extruding said edible dough or pasta, as well as for mincing meat and the like
CN215224589U (en) Apple juice production of waste material can convenient discharge is with squeezing device
KR200441568Y1 (en) The structure of the kneading screw for knead doughing machine
KR200329003Y1 (en) A serial noodie machine or each person
CN220255518U (en) Dough rolling forming machine
KR200220157Y1 (en) A grain kneading machine
CN114210414B (en) A feed processing device for soft-shelled turtle is bred
JPS582232Y2 (en) noodle making machine
CN217346195U (en) High-temperature normal-pressure continuous plasticizing machine
CN212116854U (en) Dumpling selling equipment
CN218303147U (en) Dough kneading machine for fine dried noodle production
KR960003334Y1 (en) Cold noodle machine with dough device
CN215540149U (en) Agitating unit of food processing usefulness
CN218245403U (en) Noodle extruder with cutting function
CN218307331U (en) Continuous mixing system
CN219495702U (en) Frozen bread embryo raw materials is deposited and is used selective examination device
CN220657122U (en) Chinese patent medicine tablet raw material mixer
CN212520593U (en) Dough blocking machine
CN113892551B (en) Quantitative discharging structure for ice cream machine

Legal Events

Date Code Title Description
A201 Request for examination
G15R Request for early opening
E902 Notification of reason for refusal
E701 Decision to grant or registration of patent right
GRNT Written decision to grant
FPAY Annual fee payment

Payment date: 20130627

Year of fee payment: 13

FPAY Annual fee payment

Payment date: 20140627

Year of fee payment: 14

LAPS Lapse due to unpaid annual fee