KR101814870B1 - Shrimp feed composition using Tenebrio molitor and method for manufacturing thereof - Google Patents

Abstract

The present invention relates to a composition for shrimp feed using brown shrimp and a method for producing the same.
The shrimp feed composition of the present invention is characterized in that it contains Tenebrio molitor as an active ingredient.
The present invention provides a shrimp feed composition using a brown shrimp having a high growth rate of shrimp and a method for producing the shrimp feed composition, which can reduce the production cost of shrimp by using brown shrimp as a substitute material for fish meal.

Description

TECHNICAL FIELD The present invention relates to a shrimp feed composition and a method for producing the shrimp feed composition using the shrimp feed composition,

The present invention relates to a composition for shrimp feed using brown shrimp and a method for preparing the same, and more particularly, to a method for manufacturing a shrimp feed composition which can reduce the production cost of shrimp by replacing a portion of fish meal with a brown shrimp as a protein source, And a method for producing the same.

Penaeus , which is a member of the Barley and Shrimp Division , is widely distributed throughout the world, including the Pacific coast and Asia, and is widely distributed in seawater. It contains a lot of chitosan and calcium taurine. The farming area is steadily increasing. Nevertheless, there are many difficulties due to massive mortality and productivity deterioration due to disease infestation and water quality instability in the larval stage.

Specifically, the feed used for shrimp farming includes pellets (small shrimp) or shellfish, frozen feedstuffs frozen, and mixed feeds supplemented with various vitamins and minerals on fishmeal.

Among them, blended feeds are usually produced by using a pellet machine. Due to the nature of the shrimp, it does not eat the feed at once, but because it has the habit of holding the feed with the blastophoresis If it collapses easily, it can not be ingested, it accumulates and decays on the bottom of the farm, polluting water quality, slowing the growth of shrimp and causing diseases.

Therefore, in order to improve the water stability of the pellet feed, the feed is prepared using a triple conditioner and a post-conditioner.

Also, an artificial binder which can increase the binding force of the feed was added to the feed composition. However, the artificial binder described above causes the feed cost to increase, and the use of a large amount of expensive fish meal is also considered as one of the reasons for raising the feed cost.

Recently, several studies have been carried out to reduce the feed cost while increasing the survival rate of shrimp.

Korean Patent Registration No. 10-1284721 (feed composition for P. vannamei) and Korean Patent Registration No. 10-0887317 (feed composition for shrimp cultivation and production method thereof) are disclosed as related known technologies.

However, there is still a lack of research to find a substitute for fish meal, which is still the main cause of the increase in feed costs.

It is an object of the present invention to provide a shrimp feed composition using a brown shag and a method for manufacturing the same, which can reduce the production cost of shrimp by using brown shag as a substitute for fish meal,

It is to be understood that both the foregoing general description and the following detailed description are exemplary and explanatory and are not intended to limit the invention to the particular embodiments that are described. It is to be understood that both the foregoing general description and the following detailed description are exemplary and explanatory and are not restrictive of the invention, There will be.

In order to accomplish the above object, the present invention provides a shrimp feed composition comprising a brown shampoo ( Tenebrio molitor ) as an active ingredient.

The brown duck is characterized by using one or more of larvae or adults.

The brown gurus is characterized in that it is dried by hot air or lyophilized and then pulverized to powder.

The brown gourd is contained in an amount of 5 to 50% by weight based on the total weight of the shrimp feed composition. 10 to 30% by weight of wheat flour, 5 to 10% by weight of squid liver powder, Soy Bean Meal, SBM ) 30 to 70% by weight, and yeast, choline, methionine, limestone, calcium dihydrogenphosphate, salt, Vita 8 for shrimp, and minerals for shrimp are also added. In addition, fish meal and fish oil are added to the fish.

Another aspect of the present invention is a shrimp feed composition comprising 5 to 50% by weight of brown goose, 10 to 30% by weight of wheat flour, 5 to 10% by weight of squid liver powder, 30 to 70% by weight of soybean meal (SBM) 1 to 5% by weight of calcium dihydrogen phosphate, 0.1 to 1% by weight of salt, 0.1 to 1% by weight of Vita 8 for shrimp, 1 to 10% by weight of choline, 0.01 to 1% by weight of methionine, 0.01 to 0.5% By weight, and 0.1 to 1% by weight of minerals for shrimp.

Method of producing shrimp feed composition of the present invention, mealworm (Tenebrio molitor ) preparing at least one of larvae or adults; The prepared brown gill ( Tenebrio molitor ) in the form of powder; A mixture of wheat flour, squid liver powder, Soy Bean Meal, SBM, yeast, choline, methionine, limestone, calcium dihydrogenphosphate, salt, Vita 8 for shrimp, and minerals for shrimp were mixed and mixed with the brown guppy ( Tenebrio molitor ) Thereby preparing a shrimp feed composition.

A method for preparing a shrimp feed according to the present invention comprises the steps of preparing a composition for shrimp feed prepared by the above method and processing the prepared shrimp feed composition at 100 to 120 ° C for 0.5 to 1 minute through a compression machine, Or in the form of a ring.

The shrimp feed of the present invention is produced by the above-described method and is characterized by having a shrimp growth rate as a brown shrimp, which is a 25 to 100% replacement material for the amount of fish meal used in conventional feeds, without being decomposed well in water.

According to the present invention, the amount of fish meal can be minimized by using brown gourd as a substitute material of fish meal, so that the feed cost can be reduced and the production cost of shrimp can be reduced.

It also demonstrates the value of insect resources as a high quality alternative source of protein that can replace fish meal. It also contributes to revitalizing the rural economy and feed market through the expansion of the insect industry and creation of sustainable growth value. It seems to contribute.

Fig. 1 is a graph showing the growth rate of P. vannamei according to the concentration of brown gourd.

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS Hereinafter, the present invention will be described in detail, and a detailed description of known functions and configurations that may unnecessarily obscure the gist of the present invention will be omitted.

The present invention is characterized by providing a composition for shrimp feed comprising Tenebrio molitor as an active ingredient, which is based on the nutritional requirement of the Penaeus shrimp which is generally the most cultured by the inventors of the present invention, The shrimp feed composition, shrimp type, protein requirement (%) and amino acid requirement (%) are shown in Tables 1 and 2 below.

Kinds content(%) Remarks Penaeus indicus 40 to 43 Penaeus japonicus 42 to 55 Penaeus monodon 40 to 46 Litopenaeus vannamei 30 Korea, USA, Southeast Asia, Latin America Penaeus aztecus 29 to 31

amino acid Protein contrast Protein contrast 36 38 40 45 Arginine 5.8 2.09 2.20 2.32 2.61 Histidine 2.1 0.76 0.80 0.84 0.95 Isoleucine 3.5 1.26 1.33 1.40 1.58 Leucine 5.4 1.94 2.05 2.16 2.43 Lysine 5.3 1.91 2.01 2.12 2.39 Methionine 2.4 0.86 0.91 0.96 1.08 Met + Cys 3.6 1.30 1.37 1.44 1.62 Phenylalanine 4.0 1.44 1.52 1.60 1.80 Phe + Tyr 7.1 2.57 2.70 2.84 3.20 Threonine 3.6 1.30 1.37 1.44 1.62 Tryptophan 0.8 0.29 0.30 0.32 0.36 Valine 4.0 1.44 1.52 1.60 1.80

As shown in Table 2 above, although a protein requirement of 30% is possible in the academic sense, it uses a protein source close to 100% in availability, and generally requires a protein content of around 38%. Accordingly, the shrimp feed composition of the present invention was designed to meet this level, and the fish meal, which is a commonly used shrimp feed material, was replaced with a brown shrimp.

The "mealworm (Tenebrio molitor ") is a beetle neckworm insect with a body length of about 15 mm, dark brown and glossy. The larva of a brown duck is called a mealworm, and it feeds largely on food insects and pets. The reason for this is that it is a relatively clean insect that can easily experience insects because it is relatively short in trans- ference period, and it is a very clean insect that feeds the grain. Adults are nocturnal in the daytime, hiding in the hole during the day, and active at night. They are largely wintering in larvae near the main canal, And adults.

Since the brown dough has the highest protein content in the insects and has a high growth rate and a high reproductive rate, the present invention uses this brown dough as a feed for the shrimp, thereby providing excellent high protein feed to the shrimp and reducing the amount of fish meal do.

At this time, the brown gourd exhibits the desired effect of the present invention by using either larva or adults, and in the present invention, at least one of larva or adult is used.

In addition, since the brown gourd is composed of a large amount of proteins, it easily breaks down. Therefore, the gourd is dried in a hot air or freeze-dried without using the brown gurr as it is and then pulverized into a powder form to be used as an active ingredient of a composition for shrimp feed When powdering, the particle size of the powder is preferably 600 mesh or less so as to be well fused with other materials.

In other words, the hot air drying method is a drying method using heated air as a drying medium. Since it is not a method of heating the sample directly, it is effective in suppressing the destruction of nutrients. In this case, ~ 6 hours. If the drying time is less than the above-mentioned temperature and time, the drying is not properly performed and the decaying is likely to take place and the storage stability is poor. When the drying is performed at the above temperature and time, Which causes a problem that the nutrients are destroyed much.

The freeze-drying method is a method in which a material containing an aqueous solution or a large amount of water is frozen and depressurized to sublimate ice to remove moisture to obtain a dried material. This method is also not a method of directly heating the sample Therefore, it is effective in inhibiting the destruction of nutrients.

At this time, it is preferable that the freeze-drying application is performed at -40 to -30 ° C for 60 to 360 hours. If the drying time is less than the above-mentioned time, drying is not performed properly, If it is dried in excess, it does not exhibit any further expected effect, and thus it is economically unsuitable.

According to the present invention, the brown gourd is contained in an amount of 5 to 50% by weight based on the total weight of the shrimp feed composition. At this time, when the brown gourd is less than 5% by weight, the content of the fish meal substitute material is too small to effectively supply nutrients and useful ingredients required by the shrimp, The desired effect can not be obtained. When it is contained in an amount exceeding 50% by weight, it is too much, and the growth is deteriorated due to excessive nutrient accumulation due to nutritional imbalance.

The shrimp feed composition containing the brown shrimp may further contain 10 to 30% by weight of wheat flour based on the total weight of the composition. In this case, wheat flour means flour made by milling wheat, and serves as a source of carbohydrate as well as a point-of-view force. When the wheat flour is contained in an amount of less than 10% by weight, When the content of wheat flour exceeds 30% by weight, the content of wheat flour is excessively large and the balance with other nutrients is lost. At the same time, due to excessive point tension, There is a problem that the feed of the shrimp can not be easily consumed, making it difficult to obtain the desired effect of the present invention.

In addition, the shrimp feed composition may further contain 5 to 10% by weight of squid liver powder relative to the total weight of brown goats and wheat flour. Squid liver powder is applied as a feed ingredient extracted from marine organisms to increase familiarity with the feed. When the squid liver powder is contained in an amount of less than 5% by weight, the familiarity with the brown dough-containing feed is low, It may be difficult for the feed to be consumed for the feed. If it is more than 10% by weight, it is difficult to mix with other additives in the shrimp feed due to the squid liver powder, There is a concern.

In addition, the shrimp feed composition may further contain 30 to 70% by weight of Soy Bean Meal (SBM) relative to the total weight of brown goat, wheat flour, squid liver powder and the like. That is, the Soy Bean Meal (SBM) is a protein feedstock. When the Soy Bean Meal (SBM) is contained in an amount of less than 30% by weight, malnutrition may occur during shrimp breeding due to lack of protein source If it exceeds 70% by weight, there is a concern that the growth of the shrimp will be slowed down due to the degradation of palatability.

In addition, the shrimp feed composition may be supplemented with other ingredients such as brown dough, wheat flour, squid liver powder, Soy Bean Meal (SBM), etc. to further enhance the nutritional status of the shrimp, , Limestone, calcium dihydrogenphosphate, salt, Vita 8 for shrimp, minerals for shrimp, or added fishmeal and fish oil.

At this time, the best shrimp feed composition according to the present invention contains 5 to 50% by weight of the brown goose, 10 to 30% by weight of the wheat flour. Wherein the saccharide powder is 5 to 10 wt%, the SBM is 30 to 70 wt%, the yeast is 1 to 10 wt%, the choline is 0.01 to 1 wt%, the methionine is 0.01 to 0.5 wt%, the limestone is 0.5 1 to 5 wt% of calcium dihydrogen phosphate, 0.1 to 1 wt% of salt, 0.1 to 1 wt% of vita 8 for shrimp, 0.1 to 1 wt% of minerals for shrimp, 0 to 15 weight of fish meal, and 0 to 1 weight% of fish oil are preferable to make the composition for shrimp feed.

In other words, the yeast contains proteins, amino acids, minerals, and vitamin B group, and has digestion promotion, appetite promotion, dressing action and metabolic function. When the weight range is out of the above range, It is possible to cause molding problems.

In addition, limestone is a kind of water-based calcium carbonate (CaCO ₃ ) as a main component, and serves to supply Ca. If the weight of the limestone is out of the above range, it causes problems such as nutritional deficiency or overdose, It is possible to raise.

In addition, the micronutrient source may be choline (a complex lipid component such as lecithin or plasmagen), methionine (a kind of α-amino acid containing sulfur), Mono Di Calcium Phosphate (Vita 8-shrimp: vitamin A 15,000 IU / KG, vitamin D3 5,000 IU / kg) for salt, shrimp, and granular granular or granular powder as food swelling agent, nutritional fortifier, stabilizer, KG, vitamin E 450 mg / kg, vitamin K3 100 mg / kg, thiamin B1 150 mg / kg, riboflavin B2 150 mg / kg, pyridoxine B6 100 mg / kg, vitamin B12 150 mcg / kg, pantothenic acid 150 mg / (Mine H-shrimp: Fe 125 mg / kg, Cu 15 mg / kg, Zn 90 mg / kg) was used for the study. / kg, 25 mg / kg of Mn, 750 mg / kg of Mg, and 1 mg / kg of Se) is used as the nutrient, Or if the feed is able to cause problems in molding.

In addition, fish meal is processed into feed, fertilizer, or edible food by processing such as multi-form fishes, fishes that are not suitable for processing, and by-products such as tofu, bone, bark, tail, (EPA, DHA), which is contained in fish oils to supply essential fatty acids and energy, and these highly unsaturated fatty acids To improve fluidity of the biological membrane and enzyme activity. Such fish oil is oil obtained by boiling and squeezing fat-rich meat such as sardine, herring, mackerel, etc., and sardine oil, shark liver oil, pollack liver oil, whale oil, squid oil, anchovy oil and the like can be used.

Hereinafter, a method for manufacturing a shrimp feed according to an embodiment of the present invention will be described in detail.

1. First step; Preparation of composition for shrimp feed

The composition for shrimp feed of the present invention is characterized in that it comprises a brown goose ( Tenebrio molitor ) After preparing any one or more of the larvae or adults, the prepared brown ginger ( Tenebrio molitor ) is pulverized into a powder form, and then the powder of Tenebrio molitor is added to the powder of wheat flour, squid liver paste, soy bean meal , SBM), yeast, methionine, limestone, calcium dihydrogen phosphate, salt, Vita 8 for shrimp, and minerals for shrimp are mixed and mixed to prepare a composition for shrimp feed.

In this step, the shrimp feed composition further includes fish meal and fish oil.

2. The second step; Shrimp feed manufacturing

The prepared shrimp feed composition is processed through a compression machine at 100 to 120 ° C for 0.5 to 1 minute to prepare a prawn or a prawn-shaped shrimp feed.

At this time, if the processing time is less than 100 ° C for less than the above-mentioned time, pellets or rings are not produced and it is not easy to feed the shrimp. If the processing time exceeds 120 ° C, There is a possibility that the desired shrimp growth effect of the present invention becomes difficult to obtain.

The thus prepared shrimp feed has a high growth rate of shrimp with a brown shrimp substitute material of 5 to 50% by weight based on the total weight of the shrimp without being decomposed with water. % Of the shrimp feed.

Hereinafter, the present invention will be described in more detail with reference to Examples and Experimental Examples. However, these Examples and Experimental Examples are for illustrative purposes only and do not limit the scope of protection of the present invention.

Examples 1 to 3, Comparative Example 1 Preparation of composition for shrimp feed

The ingredients shown in Table 3 below, and the blend ratio thereof to prepare shrimp feed compositions.

At this time, the Brown Meat Worm (Super Meal worm) was prepared by grinding the Brown Goat after hot air drying at 80 ° C for 5 hours.

Additional ingredients include wheat flour, Soy Bean Meal, CJ Squid liver power, Dried Yeast, Brasil, Choline-Liquide, Mono Di Calcium Phosphate (salt), Salt (salt), Vita 8 (vita) for shrimp, Liquid Methionine (Novus), Limestone-S 8-Shirmp, UK Premier Nutrition, Mine H-Shrimp, Premier Nutrition, Fish Korea, Blumar, Chile and fish oil (sardine oil, Hanjin).

Material type (g) Comparative Example 1
(Based on 100g)
- Fish meal replacement rate 0% Example 1
(Based on 100g)
- Fish meal replacement rate 25% Example 2
(Based on 100g)
- Fish meal replacement rate 50% Example 3
(Based on 100g)
- Fish meal replacement rate 100% Brown Meat Worm (Super Meal Worm) 0 5 10 20 Fish meal (Fish Korea) 20 15 10 0 Wheat flour, sauce 22.44 23.2 21.8 15.8 Squid liver power 3 3 3 3 Dried Yeast 2 2 2 2 Sardine oil One 0.45 - - Choline-liquid (50%) 0.1 0.1 0.1 0.1 Soybean meal (SBM, 47%) 37.62 38.85 40.63 45.1 Salt 0.3 0.3 0.3 0.3 Vita 8-shrimp for shrimp 0.5 0.5 0.5 0.5 Minerals for shrimp (Mine H-shrimp) 0.5 0.5 0.5 0.5 Mono Di Calcium Phosphate < RTI ID = 0.0 > 2.5 2.5 2.5 3.9 Limestone-S 1.5 1.5 1.5 1.5 Methionine (71.7%) 0.04 0.1 0.17 0.3 Lecithin 1.5 - - -

≪ Experimental Example 1 >

1. Experimental Method

In order to analyze the composition of the dry ingredients of the brown gruel as a formulated feed, in accordance with the "Feed Standard Analysis Method" of the latest "Feed Processing Manual" revised by the Ministry of Agriculture, Forestry and Livestock's latest Announcement No. 2014-74, And analyzed in the same way as the feed standard analysis method.

Specifically, crude protein was analyzed by the Kelloggian method and crude fat was analyzed by ether extraction method using a soxhlet extractor.

For the analysis of inorganic materials (Ca, Mg, Hg) of the sample raw materials, the sample is condensed at 550 ° C. for 24 hours and then decomposed by adding 1: 1 nitric acid (nitric acid: distilled water), or the sample is pretreated by microwave oven, Or atomic absorption spectrophotometer.

2. Experimental results

The results of the experiment are shown in Table 4 below.

Analysis by composition Crickets (comparison group) Brown ass
hot air dry hot air dry Freeze-dried Crude protein (%) 65.92 46.42 46.44 Crude fat (%) 12.10 39.42 32.70 Ca (mg / kg) 144.14 340.78 434.59 Mg (mg / kg) 1515.00 1902.67 2026.88 Hg (mg / kg) 0.180 0.078 0.050

As shown in Table 4, it was found that the content of crude protein in both brown gruel and gruel laver was 46% or more in both hot air drying and freeze drying methods, and thus it was found to be suitable as a substitute for commonly used fish meal.

However, the remaining nutritional components of cricket were lower than that of brown duck, and brown duck was the most suitable substitute for fish meal among the insects.

≪ Experimental Example 2 >

1. Experimental Method

Component analysis of the compounded feeds was carried out in accordance with the "Feed Standard Analysis Method" of the latest "Feed Processing Manual" revised by the Ministry of Agriculture, Forestry and Livestock's latest Announcement No. 2014-74.

Specifically, crude protein was analyzed by the Kjeldahl method, crude fat was analyzed by ether extraction method using a soxhlet extractor, crude fiber was analyzed by AOAC method, amino acid analysis was performed by HPLC method .

2. Experimental results

The results of the above tests are shown in Table 5 below.

Component analysis Comparative Example 1
Example 1
Example 2
Example 3
CP (crude protein) 38.01 37.99 38.00 38.03 CFAT (crude fat) 6.04 6.00 7.22 10.50 CFIBR (crude fiber) 2.24 2.59 2.94 3.67 TYR (Tyrosine) 1.14 1.22 1.31 1.49 CPRO (crude protein) 1.64 1.66 1.68 1.71

As shown in Table 5, CP (crude protein) values were similar to those of Comparative Example 1 in which only fish meal was used without brown goat, and in Examples 1 and 2 in which a portion of fish meal was used in brown goat, It can be used as an alternative material.

In addition, in the case of Example 1 (Comparative Example 1) in which a portion of the fish meal was used in a brownish throat as compared with Comparative Example 1 in which the values of CFAT (crude fat), CFIBR (crude fiber), CPRO (crude protein), and TYR , And 2 were higher than those of shrimp fish containing only fish meal, indicating that the composition for shrimp fish containing brown shrimp showed better nutritional characteristics than the composition for shrimp fish containing only fish meal.

≪ Experimental Example 3 >

1. Experimental Method

The shrimp feed compositions of Examples 1, 2, and 3 and the shrimp feed composition of Comparative Example 1 were processed at 120 ° C for 1 minute using a biaxial extruder to prepare pelletized shrimp feeds.

Then, shrimp feed rate of 1 ~ 5% of daily weight of P. vannamei shrimp was fed for 8 weeks, and the shrimp growth rate was confirmed after 8 weeks of feeding. At this time, the feed rate was about once a day. In addition, the growth rate (%) of each week was also confirmed.

At this time, the weekly growth rate is expressed by the following formula.

<Weekly growth rate = weekly weight gain (g) / initial weight (g) * 100>

2. Experimental results

The results of the experiment are shown in Tables 6 and 7 and FIG.

Weight (g) Increase / decrease (g) Before administration After administration Existing feed (0%) - Comparative Example 1 2.43 + - 0.53 9.16 ± 2.16 6.73 Replacement of fish meal 25% - Example 1 2.43 + - 0.53 9.90 + - 3.22 7.47 50% substitution of fish meal - Example 2 2.43 + - 0.53 11.05 + 3.04 8.62 100% substitution of fish meal - Example 3 2.43 + - 0.53 10.36 ± 1.65 7.93

Weekly growth rate (%) W1-W0 W2-W1 W3-W2 W4-W3 W5-W4 W6-W5 W7-W6 W8-W7 final
Growth rate
(%) Existing feed (0%) - Comparative Example 1 1.46 80.73 -3.12 24.98 19.32 24.01 3.33 11.04 276.91 Replacement of fish meal 25% - Example 1 45.40 24.31 3.70 33.44 27.23 1.55 11.41 13.17 307.46 50% substitution of fish meal - Example 2 13.91 69.10 10.44 17.07 29.85 6.70 12.78 16.91 354.93 100% substitution of fish meal - Example 3 7.03 69.33 7.09 22.89 30.24 13.94 8.28 11.25 326.31

As shown in Tables 6 and 7 and FIG. 1, the growth rate of the shrimp prepared with the composition of Example 1 (relative to the shrimp feed prepared with the composition of Example 1) relative to the growth rate of the existing feed (0% insect minus the shrimp feed prepared with the composition of Comparative Example 1) (Shrimp feed prepared with the composition of Example 2), 11.03% of the fish meal, 11.13% of the fish meal replacement group, 28.18% of the 50% Of the growth rate was observed.

In this way, it is possible to reduce the production cost of shrimp by applying a certain amount or all of substitution of brown shrimp as a substitute material of fish meal, and at the same time, it has a high rate of shrimp growth.

It will be apparent to those skilled in the art that various modifications and variations can be made in the present invention without departing from the spirit or scope of the invention as defined by the appended claims. It will be possible. The scope of the present invention is defined by the appended claims, and all differences within the scope of the claims are to be construed as being included in the present invention.

Claims (16)

delete delete delete delete delete delete delete delete delete 5 to 50% by weight of brown goose, 10 to 30% by weight of wheat flour, 5 to 10% by weight of squid liver powder, 30 to 70% by weight of Soy Bean Meal, SBM, 1 to 10% 1 to 5% by weight of calcium dihydrogenphosphate, 0.1 to 1% by weight of salt, vita 8-shrimp: vitamin A 15,000 IU / KG, 0.01 to 0.5% by weight of methionine, 0.5 to 3% kg of vitamin B3, 150 mg / kg of thiamin (B1), 150 mg / kg of riboflavin (B2), 100 mg / kg of pyridoxine (B6), 150 mcg / kg of vitamin B12, Pantothenic 0.1 to 1% by weight of mine H-shrimp (Fe 125 mg / kg), Niacin 250 mg / kg, Folic acid 15 mg / kg, Biotin 2 mg / kg and Inositol 500 mg / 0.1 to 1% by weight of a mineral mixed composition consisting of 10 mg / kg, 15 mg / kg of Cu, 90 mg / kg of Zn, 25 mg / kg of Mn, 750 mg /
Composition for shrimp feed.
11. The method of claim 10,
Wherein the shrimp feed composition further comprises fish meal and fish oil.
Composition for shrimp feed.
Preparing a Tenebrio molitor larva or an adult;
Pulverizing the prepared brown gruel ( Tenebrio molitor ) to prepare a powder form;
A mixture of wheat flour, squid liver powder, Soy Bean Meal, SBM, yeast, choline, methionine, limestone, calcium dihydrogenphosphate, salt, Vita 8 for shrimp, and minerals for shrimp were mixed and mixed with the above brown guppy ( Tenebrio molitor ) 5 to 50% by weight of brown goose, 10 to 30% by weight of wheat flour, 5 to 10% by weight of squid liver powder, 30 to 70% by weight of Soy Bean Meal, SBM, 1 to 10% 1 to 5% by weight of calcium dihydrogen phosphate, 0.1 to 1% by weight of salt, vita 8-shrimp (vitamin A) of 15,000 IU / KG, vitamin D3 5,000 IU / KG, vitamin E 450 mg / kg, vitamin K3 100 mg / kg, thiamin (B1) 150 mg / kg, Riboflavin B2 150 mg / kg, Pyridoxine B6 100 mg / kg, vitamin B12 150 mcg / kg 0.1 to 1% by weight of mine H-shrimp (Fe), 0.1 to 1% by weight of a minerals for shrimp 125 mg / kg, Cu 15 mg / kg, Zn 90 mg / kg, Mn 25 mg / kg, Mg 750 mg / / kg &lt; / RTI &gt; by weight) to 0.1 to &lt; RTI ID = 0.0 &gt; 1% &lt;
A method for preparing a composition for shrimp feed.
13. The method of claim 12,
Wherein the step of preparing the shrimp feed composition further includes fish meal and fish oil.
A method for preparing a composition for shrimp feed.
delete 13. A shrimp feed composition prepared by the method of claim 12 or 13,
And a second step of preparing the prepared shrimp feed composition in the form of pellets or a ring through a compression machine at 100 to 120 DEG C for 0.5 to 1 minute.
A method for producing a shrimp feed.
A shrimp feed having a shrimp growth rate of from 25 to 100% of a substitute of brown shrimp, which is produced by the method of manufacturing the shrimp feed of claim 15, and which is not decomposed to water but is 25 to 100% of the amount of fish meal used in the conventional feed.

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