KR101372490B1 - System for service of bar using mobile device - Google Patents

Abstract

The present invention relates to a bar service system using a mobile device. The bar service system using a mobile device includes: a liquor menu view module wherein a user checks and selects the drinks sold in a bar; a staff information view module wherein the user checks the detailed profile information and the pictures of the staffs on duty and whether a staff is currently present; a payment module wherein the user pays for the item selected in the liquor menu view module; a reservation module including a staff selection module wherein the user selects a staff to be served after checking through the staff information view module; an event view module wherein the user checks the current event status, the drinks on discount, the upcoming event status, and the drinks to be on sale in the future; a flying heart module wherein the user gives hearts as a tip to the staff after confirming the staff to be served through the staff information view module; and a pull module wherein the user requests the service from the staff reserved through the staff selection module of the reservation module. [Reference numerals] (100) Customer mobile device; (110) Reservation module; (112) Payment module; (114) Staff selection module; (120) Liquor menu view module; (130) Event view module; (140) Staff information view module; (142) Flying heart module; (144) Message sending module; (150) Pull module

Description

System for service of bar using mobile device}

The present invention relates to a bar service system using a mobile device. More specifically, customers can reserve the desired alcohol and employee's serve through the reservation of the mobile device application, eliminating the inconvenience of having to visit the bar and request a conversation with the preferred employee offline. You can check the employee's profile in advance, select the employee you want to chat with, and visit the bar to request an employee's serve in real time through the pull module. There is no need to call a bartender or ask for a desired bartender through another bartender, and employees can check the attendance status in real time through the commute management module so that the operator can check the attendance in real time. Motivated to get a reservation Reservations can be made through the module, making it easy to manage customers, receiving hearts from customers, and monetizing them, eliminating the inconvenience of having to receive service charges such as tips in the face of customers. From the standpoint, it is possible to manage employee's attendance and profile even if they do not reside inside the bar, and can introduce the store and employees even without creating a homepage, maximizing the convenience of marketing and managing the sales of the bar through the mobile application. The present invention relates to a bar service system using a mobile device that can manage sales regardless of time and place because it does not require a traditional ledger or a sales program using a PC.

In recent years, a large number of bars have been created in various places, such as business districts, office districts, university districts, and entertainment districts.

"Bar" means Western-style bar, originally means "street". In the past, it was said that it originated from the piles and rails next to the shops to tie up the words of customers in European bars.

In the UK, counters serving alcohol and food from the 16th century and inside were referred to as' bars'.In the United States, counters such as theaters where non-alcoholic drinks were sold during this law were also called 'bars'. It was. Bars appeared in Korea in the 1930s, and are commonly referred to as pubs with counters and liquor sales.

The bar consists of an operator who runs a store, a bartender who sells alcoholic beverages to customers, and offers a conversation service, and a customer who comes to the store, chats with the bartender while ordering and drinking alcoholic beverages.

In general, the manager does not stay in the store because he is operating. In addition, it is common for bar operators to have a large number of joint ventures that run other businesses besides bar management. Therefore, it is not easy for an operator to manage the attendance and profile of an employee (bartender). In addition, due to the nature of the bar, it is difficult to promote the store such as introducing the employee (bartender) by making a homepage, etc. In addition, since the sales of the bar are managed using a sales book using a traditional ledger or a PC, there is an inconvenience in that the sales must be managed at a specific place where the PC is installed.

For bartenders, there is a lack of motivation to keep their time at work and time off, as there is no way to appeal to their operators. In addition, there is a disadvantage that the reservation is cumbersome and cannot be activated because there is no way to receive reservations such as regular customers other than the telephone. In addition, bartenders have no way of contacting customers other than telephone or SMS, so it is difficult to continuously manage customers, and only a few inconveniences can be caused by receiving service charges such as tips only when face-to-face with customers.

As mentioned above, it is difficult for a customer to make a reservation for a particular bartender other than a telephone, and thus, it is inconvenient to visit a bar and request a conversation with a preferred bartender offline. In addition, it is difficult for the customer to check the bartender's profile in advance, and thus it is difficult to select a bartender who wants to talk. In addition, in order for a customer to visit a bar and drink alcohol, the bartender may want to call the bartender or request a bartender through another bartender.

The present invention has been devised to solve the above problems, in particular, to solve the inconvenience of customers, employees, operators and convenient reservation, store management, employee attendance management, customer management, sales management, etc. through the application of the mobile device The purpose is to provide a bar service system using a mobile device that can be performed easily.

Bar service system using a mobile device according to the present invention devised to achieve the above object is a liquor view module for identifying and selecting the liquor sold in the bar (bar); An employee information view module that checks a detailed profile and picture of an employee in the bar and shows whether the employee is in the bar; A reservation module including a payment module for paying the product selected in the alcohol display module and an employee selection module for reserving a serve of the employee identified through the employee information viewing module; An event view module that checks the current status of the current event, the alcoholic beverages currently being discounted, the status of future events, and the alcoholic beverages scheduled for future discounts; Heart flying module for transmitting the heart corresponding to the tip to the employee after identifying the employee wants to receive through the employee information view module; And a customer mobile device including a pull module for requesting a serve in the bar to an employee booked through the employee selection module of the booking module.

In addition, the bar service system using a mobile device includes a commute management module for transmitting a message to the operator mobile device indicating that the employee went to work or leave the office; A reservation receiving module for checking a reservation status of a specific customer reserved by the booking module and checking in real time whether a payment is made; An account registration module that registers an employee's account and converts the hearts transmitted through the heart flying module of the customer's mobile device into an amount to be remitted to the employee's account; Receiving module for receiving a sub request through the pull module of the customer mobile device for transmitting a notification message to the employee mobile device in real time; And an employee mobile device including a heart management module for displaying the number of hearts received through the heart-flying module of the customer mobile device and converting the heart into an amount of money to be deposited into the account of the corresponding employee.

In addition, a bar service system using a mobile device includes a store information management module for managing store information including a bar's photo, phone number, and location; An employee management module linked to a commute management module of an employee mobile device to perform employee management including checking attendance of an employee, setting an hourly wage, registering an employee, registering and changing an employee profile, registering an employee account, and deleting employee information; Revenue management module for managing sales, including sales confirmation by employee, daily and monthly sales of the bar; And an operator mobile device including an account registration module that registers an account of the operator to allow a part of the sales to be paid to the corresponding account of the operator when purchasing and booking alcohol through the booking module of the customer mobile device.

According to the present invention, the customer can reserve a desired mainstream and employee's serve through the reservation of the mobile device application, eliminating the inconvenience of having to visit the bar and request a conversation with the preferred employee offline. You can check the employee's profile in advance, select the employee you want to chat with, and visit the bar to request an employee's serve in real time through the pull module. The effect is that you do not have to call the bartender or request to call the desired bartender through another bartender.

In addition, according to the present invention, the employee's attendance status can be checked in real time to the operator through the commute management module, so that the employee is motivated to strictly observe the commute time and the commute time, and receive a reservation through the reservation module. It is easy to manage the customer, can receive the heart from the customer and the amount of money, so that you do not need to receive service charges such as tips in the face-to-face with the customer, there is an effect that can solve the inconvenience between each other.

In addition, according to the present invention, the operator can manage the attendance and profile of the employee even if not located inside the bar, and can introduce the store and the employee even without producing a homepage, thereby maximizing the convenience of marketing. Revenue can be managed through mobile applications, eliminating the need for a traditional ledger or PC-based sales program, and managing sales anytime and anywhere.

1 is a block diagram of a customer mobile device of the bar service system using a mobile device according to an embodiment of the present invention,
2 is a block diagram of an employee mobile device of the bar service system using a mobile device according to an embodiment of the present invention,
3 is a block diagram of an operator mobile device of the bar service system using a mobile device according to an embodiment of the present invention,
4 is a screen showing an example of a start screen built in a customer mobile device;
5 to 7 are screens showing an example of implementing a reservation module of a customer mobile device,
8 is a screen showing an example of implementing a message sending module of the customer mobile device,
9 is a screen showing an example of implementing a heart flying module of a customer mobile device,
10 is a screen showing an example of a start screen built in an employee mobile device;
11 is a screen for checking a message,
12 is a screen for confirming a reservation,
13 is a screen for checking the heart,
14 is a screen showing an example of a start screen built in the operator mobile device;
15 is a screen for confirming the reservation status,
16 is a screen for sending a message.

Hereinafter, preferred embodiments of the present invention will be described in detail with reference to the accompanying drawings. In the drawings, the same reference numerals are used to designate the same or similar components throughout the drawings. In the following description of the present invention, a detailed description of known functions and configurations incorporated herein will be omitted when it may make the subject matter of the present invention rather unclear. In addition, the preferred embodiments of the present invention will be described below, but it is needless to say that the technical idea of the present invention is not limited thereto and can be variously modified by those skilled in the art.

1 is a configuration diagram of a customer mobile device of the bar service system using a mobile device according to a preferred embodiment of the present invention, Figure 2 is an employee mobile device of the bar service system using a mobile device according to a preferred embodiment of the present invention 3 is a configuration diagram of an operator mobile device among bar service systems using a mobile device according to a preferred embodiment of the present invention.

Mobile devices include tablet PCs, PDAs (Personal Digital Assistants), notebooks, cellular phones, PCS (Personal Communication Service) phones, hand-held PCs, GSM (Global System for Mobile) phones, and W-CDMA ( Wideband CDMA) phones, CDMA-2000 phones, and smartphones are available. You can download and use bar service applications or run embedded applications.

The mobile device is a customer mobile device 100 that provides a service to a customer who uses a bar, an employee mobile device 200 that is employed in a bar and serves a bartender, and an operator mobile device that provides a service to an operator who operates a bar. 300.

Referring to FIG. 1, the customer mobile device 100 includes a booking module 110, a mainstream viewing module 120, an event viewing module 130, an employee information viewing module 140, and a pulling module 150. . Although not shown, the customer mobile device 100 may further include a subscription module.

The membership module performs customer registration using a simple nickname. At this time, the customer may install a bar service application by photographing a QR code located in a signboard or an advertisement of a bar by using a mobile device, and inputs basic information, and then authenticates a subscription.

The reservation module 110 performs bar reservation through alcohol selection, payment, employee selection, and the like. The booking module 110 includes a payment module 112 and an employee selection module 114.

Go to the booking details page and select the liquor you're selling at the bar. The payment module 112 pays the booked product, and the employee selection module 114 reserves an employee serve of the bar.

The liquor view module 120 enables the identification of liquor products. Go to the details page of the liquor view to see the liquor you are selling.

The event view module 130 may check an event that is currently in progress or is going to be performed in the future. If you go to the detail page of the event view, you can check the current event status of the bar, the alcoholic beverages currently being discounted, the status of upcoming events and the alcoholic beverages that will be discounted in the future.

The employee information view module 140 checks the detailed profile, photo, and the like of the employee in the bar and shows the employee's attendance status. The employee information viewing module 140 includes a heart flying module 142 and a message sending module 144.

Heart flying module 142 is included in the employee profile view of the bar, and transmits the heart to the employee in the concept of a tip. The customer purchases a heart, selects an employee, and then sends a heart. The employee changes the received heart into an amount and requests a deposit to his / her account. At this time, a portion of the amount of the heart changed into the amount is deposited to the application manager side, the remaining amount can be set to be deposited into the employee's account.

The message sending module 144 delivers a message to the corresponding employee desired by the customer.

Pull module 150 requests the employee to serve. If you purchased more than a certain amount of alcohol through the booking module 110, a 100% chance that the pull is set to succeed.

Referring to Figure 2, employee mobile device 200 commute management module 210, reservation receiving module 220, profile modification module 230, customer management module 240, emergency call module 250, account registration Module 260, receiving module 270, and heart management module 280.

The commute management module 210 transmits a message to the operator mobile device 300 indicating that the employee went to work or leave the office. This allows the employee to notify the operator that he or she has commuted on time without the operator being in the bar. Even if the operator can not directly supervise the employee's commute because he is not in the bar through the commute management module 210 can check the employee's commute status in real time.

The reservation receiving module 220 may check the reservation status of a specific customer and check whether the payment is made. That is, the reservation receiving module 220 is linked with the booking module 110 to enable the employee to check the reservation and payment status of the customer in real time.

The profile modification module 230 enables the employee's photo modification, nickname correction, basic profile modification. It is possible to change and delete the employee's photo by modifying the photo, change the nickname of the user by modifying the nickname, and input and change his / her age, height, and body size by modifying the basic profile. Through the profile correction module 230, employees can appeal their appeal to customers even online.

The customer management module 240 may check the customers who are currently registered as members, and enable text messages and event viewing to specific customers. The customer management module 240 can continuously manage the customer through the application of the mobile device without a separate phone or email or SMS to maximize the convenience and efficiency of customer management.

The emergency call module 250 allows an emergency call by transmitting an emergency call message to an operator when an emergency occurs in the corresponding bar. Since most of the operators do not reside in the bar, emergency calls can be made through the application of the mobile device without making a phone call in case of an emergency, thereby ensuring quickness and responsiveness.

The account registration module 260 registers his account so that the employee converts the heart transmitted through the heart flying module 142 of the customer mobile device 100 into an amount of money and remits it to his account.

The receiving module 270 receives a request for a serve through the pulling module 150 of the customer mobile device 100 and transmits a notification message to the employee mobile device 200. Through the receiving module 270, the employee may check in real time the sub-request coming to him and determine whether to respond to it.

The heart management module 280 displays the number of hearts received through the customer's heart flying module 142, converts the heart into an amount to be deposited into the employee's account.

Referring to FIG. 3, the operator mobile device 300 includes a member management module 310, a store information management module 320, an employee management module 330, a sales management module 340, and an account registration module 350. Include.

Membership management module 310 manages the membership and withdrawal of the customer. When registering, create an ID and password. When you cancel your membership, delete your ID and password.

Store information management module 320 manages the store information, including the store photo, phone number, location. Specifically, the store information management module 320 provides information on updating or deleting a picture, changing a phone number, and a detailed location.

The employee management module 330 performs employee management, including employee's attendance check, hourly setting, employee registration, employee profile registration and change, employee account registration, and employee information deletion. Specifically, the employee's membership is newly created to create an employee's ID and password, the employee's attendance check is to check the rush hour of the farm, and the hourly setting is registered by setting the hourly wage for each employee, and the employee profile is set and changed. It manages employees' account registration and membership withdrawal.

Revenue management module 340 performs sales management, including sales management, daily sales, monthly sales of employees. Specifically, the sales management module 340 checks the sales performance of the employee, and manages to check the daily sales and monthly sales revenue.

The account registration module 350 registers an account of the operator (owner) and deposits a certain percentage of the sales amount into the corresponding account of the operator at the time of purchase and reservation of alcohol through the reservation module 110 of the customer mobile device 100. For example, a portion of the customer's liquor purchase revenue may be deposited to the application manager (application building and management company), and the remaining amount may be deposited into the operator's account.

4 is a screen showing an example of a start screen built in a customer mobile device, FIGS. 5 to 7 are screens showing an example of implementing a reservation module of a customer mobile device, and FIG. 8 is a message of a customer mobile device. FIG. 9 is a screen illustrating an example of implementing a send module, and FIG. 9 is a screen illustrating an example of implementing a heart flying module of a customer mobile device.

Referring to FIG. 4, the customer mobile device includes functions such as viewing employee information, making a reservation, sending a heart, and sending a message.

Referring to FIG. 5, a reservation date and time may be set through a calendar date, AM / PM selection, and time selection.

Referring to FIG. 6, a screen for selecting alcoholic beverages is provided.

Referring to FIG. 7, a screen indicating that a reservation is completed is provided.

Referring to FIG. 8, a screen for transmitting a message to a specific employee is provided.

Referring to FIG. 9, a screen for blowing a heart to a specific employee is provided.

FIG. 10 is a screen illustrating an example of a start screen constructed in an employee mobile device, FIG. 11 is a screen for confirming a message, FIG. 12 is a screen for confirming a reservation, and FIG. 13 is a screen for confirming a heart.

Referring to FIG. 10, the employee mobile device includes functions such as modifying his / her profile, commute confirmation, urgent call, same day reservation history check, heart inbox, and inbox.

Referring to FIG. 11, a screen for checking a message transmitted from a customer mobile device is provided.

Referring to FIG. 12, a screen for confirming a reservation reserved from a customer mobile device is provided in a calendar or the like format.

Referring to FIG. 13, a screen for checking the heart details transmitted from the customer mobile device is provided.

FIG. 14 is a screen illustrating an example of a start screen constructed in an operator mobile device, FIG. 15 is a screen for confirming a reservation status, and FIG. 16 is a screen for sending a note.

Referring to FIG. 14, the operator mobile device includes functions such as employee management, day shop status, attendance check, reservation confirmation, store monitoring, and message sending.

Referring to FIG. 15, a screen for checking a reservation status of a customer is provided.

Table 1 below describes an example of a method of operating a bar service system using a mobile device according to an embodiment of the present invention.

It will be apparent to those skilled in the art that various modifications, substitutions and substitutions are possible, without departing from the scope and spirit of the invention as disclosed in the accompanying claims. will be. Therefore, the embodiments disclosed in the present invention and the accompanying drawings are intended to illustrate and not to limit the technical spirit of the present invention, and the scope of the technical idea of the present invention is not limited by these embodiments and the accompanying drawings . The scope of protection of the present invention should be construed according to the following claims, and all technical ideas falling within the scope of the same shall be construed as falling within the scope of the present invention.

Claims (3)

View liquor module to check and select the liquor sold in the bar, check the detailed profile and photo of the employees who work in the bar, and select the employee information view module that shows whether or not the employee is in the bar, liquor view module A reservation module including a payment module for payment of goods and an employee selection module for reserving a serve of employees identified through the employee information view module, the status of the current event, the alcoholic beverages currently being discounted, and the upcoming event status. Through the event view module that checks the alcohol to be discounted in the future, the employee who wants to serve through the employee information view module, and sends the heart corresponding to the tip to the employee, and through the employee selection module of the reservation module. Pull requesting a reserved employee to serve in the bar A customer mobile device comprising a module; And
The commute management module, which sends a message to the operator's mobile device to inform the employee that he or she has gone to work or to leave the office. If a situation arises, the emergency call message is delivered to the operator to make an emergency call, register the employee's account, and convert the heart sent through the heart flying module of the customer's mobile device into the amount of money to the employee's account The number of hearts received through the account registration module that enables the remittance, the receiving module that receives the sub-request through the customer's mobile device pull module and sends a notification message to the employee mobile device in real time, and the heart flying module of the customer mobile device Mark and convert the hearts into amounts Employees mobile devices including heart-management module to be deposited into the original account.
Bar service system using a mobile device comprising a. delete The method of claim 1,
Store information management module that manages store information including photo, phone number, location of bar, and commute management module of employee mobile device to check employee's attendance, hourly setting, employee registration, employee profile registration and change, employee Employee management module to perform employee management including account registration, employee information deletion, sales performance check by employee, sales management module to manage sales including daily and monthly sales of bars, and operator's account to register customer mobile devices The operator's mobile device includes an account registration module that allows a portion of sales to be paid to the operator's account when purchasing and booking alcohol through the booking module of
Bar service system using a mobile device further comprising.

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