KR101102934B1 - Manufacturing method of high purity kyungohkgo pill - Google Patents

Abstract

The present invention, by kneading without adding any other additives other than the raw materials of ginseng, bokyeong, honey, raw sulfur, and then kneading the jadeite dough with a hygienic wrap to prepare a high-quality jadeite testicles, consumers can take easily It relates to a high-purity jadeite testicle manufacturing method.

In other words, the present invention is finely grind raw dough yellow juice and put juice to 5300 parts by weight of raw dough juice juiced down in the furoshiki with 700 parts by weight of ginseng powder, 1400 parts by weight of Bokyeong powder, kneaded, 4800 weight of honey cooled once boiled Adding and mixing the first and then putting the dough into the jar and sealing the mouth of the jar with oil paper; A second step in which the dough in the jar was soaked at room temperature for 1 hour, and after 1 hour, the dough was cooled in a bath and flowing water for 3 days and then bathed again in a bath for 10 days; A third step of naturally drying the jar dough for two months after aging at room temperature; It characterized by comprising a; 4th step of drying the dried dried dough in a hygiene wrap and then forming a round jadeite testicles.

Jadeite, hwan, ginseng, bokyeong, honey, raw yellow

Description

MANUFACTURING METHOD OF HIGH PURITY KYUNGOHKGO PILL}

The present invention, by kneading without adding any other additives other than the raw materials of ginseng, bokyeong, honey, raw sulfur, and then kneading the jadeite dough with a hygienic wrap to prepare a high-quality jadeite testicles, consumers can take easily It relates to a high-purity jadeite testicle manufacturing method.

In general, the jade ball (하나로 玉 膏) is one of the traditional medicine medicine to fill the jeong (보), to provide water, to blacken the hair, to teeth, and to the deity (만 神) It is known to get rid of leukemia.

Prescription contents are 6.4kg (16g) of raw yellow wine juice, 960g of ginseng as a powder, and 1,920g of Baekbokyeong-mal, evenly mixed whitebait with white bran. (油紙) Seal the jar's agar with 5 layers and 1 layer of thick cloth, and place it in a copper pan and hang it in water. Let the jar's agar float over the water and boil it for 3 days.

If the water in the pot decreases, pour more warm water, boil it, take it out when it is full, change the paper, tie it tightly, hang it in the well for a day, take it out again, put it in the first pot, boil it for one day, and take it out when the water disappears. In general, take 1-2 spoons of hot water and take 2-3 times a day.

On the other hand, Republic of Korea Patent Publication No. 2000-0019597, "The first step of washing 46.5% by weight of raw sulfur and dried, pulverized and juice, washed 0.11% by weight of jujube, naturally dried after 0.14% by weight of ganmundong, 0.24% by weight of antler 33.8% by weight of the earthenware jar with the composition of the second step of extracting the extract, 0.3% by weight of wolfberry, 0.84% by weight of baeksin, 0.4% by weight of ginseng, and each of the compositions of the first, second and third steps. Manufacture method of jadeite, characterized in that the fourth step of boiling water for 72 hours in a water tank of 120 ℃ or more, and the fifth step of filling and packaging the composition of the fourth step in a container. It has been done.

In addition, the Republic of Korea Patent Publication No. 10-2004-0108007, "In the manufacturing method of the jade gogo, pulverized raw turmeric and juiced with a compress to boil the juice produced on medium heat, and evaporated a part of the water in the juice to extract pure raw sulfur In the step of the medium fire state, the honey, ginseng flour, Bokryeongbun and put into pure raw sulfur to form a primary composition, putting the primary composition mixed with the raw sulfur and honey in an inner container of the inner container Covering with a sealing sheet made of natural cloth, etc. on the upper part and boiling with a strong fire, sealing the sealing sheet of the inner container again with a sealed container fastener and immersing it in water at room temperature, and slowly cooling, and the inner container again to the outer container The manufacturing method of jadeite, characterized in that it comprises a step of putting in a re-bath.

In addition, the Republic of Korea Patent Publication No. 10-2005-0114168 『90 parts by weight of ginseng, 180 parts by weight of Baekbokryeong, 960 parts by weight of raw sulfur or 960 parts by weight of fresh sulfur and the 60 to 600 parts by weight of honey and the sum of the total weight of the raw materials 0.5-5 times by weight of water is added, and the method of producing jadeite, characterized in that the heating for 4 to 12 hours at 105 to 120 ℃ has been published.

However, the conventional jadeite manufacturing method has a disadvantage that it is impossible to manufacture jadeite testicles. Currently, pure jadeite pure material alone has a high moisture content and low viscosity due to the material's properties, making it impossible to manufacture jadeite testicles. The jadeite testicle is manufactured by increasing the viscosity to make the ring by adding other additives, but in this case, other additives are added to the jadeite to make it impossible to consume only the main ingredient of the jadeite, and the purity of the jadeite is lowered. There was a problem in that the high quality jadeite can not be manufactured as the efficacy of the jadeite is inferior as compared with using pure materials of jadeite.

The present invention has been invented to solve the above problems, kneading without adding any other additives other than the raw materials of ginseng, bokyeong, honey, raw sulfur and then kneading the kunggok dough with a hygienic wrap and kneading The purpose of the present invention is to provide a high-purity jadeite testicle manufacturing method that can be easily taken by the consumer by preparing the jadeite testicle.

The present invention, in order to solve the technical problem as described above, grind the raw sulfur, finely pulverized juice, 5300 parts by weight of the raw dough juice juiced down to the cotton cloth, 700 parts by weight of ginseng powder, 1400 parts by weight of Bokyeong powder and kneading, this dough Boiling once and cooled to 4800 parts by weight of honey mixed with the first step of putting the dough in a jar and sealing the mouth of the jar with oil paper; A second step in which the dough in the jar was soaked at room temperature for 1 hour, and after 1 hour, the dough was cooled in a bath and flowing water for 3 days and then bathed again in a bath for 10 days; A third step of naturally drying the jar dough for two months after aging at room temperature; It characterized by comprising a; 4th step of drying the dried dried dough in a hygiene wrap and then forming a round jadeite testicles.

In addition, in the fourth step, the jadeite testicle is characterized in that it is prepared in a dose of 4 to 5g so that one person may ingest once.

In addition, in the fourth step, the paper is laid during drying of the jadeite testicles and placed on the jadeite testicles thereon, characterized in that the drying for 5 hours by maintaining a temperature of 50 ~ 60 ℃.

In addition, after kneading the dough in the fourth step, and put in the freezer for 30 minutes, characterized in that to form a jadeite testicle.

The method of manufacturing high purity jadeite testes according to the present invention is made of high quality jadeite testes by kneading without adding any other additives other than the raw materials of ginseng, bokyeong, honey and raw sulfur, and then kneading the jadeite dough with a sanitary wrap. By doing so, it is possible to provide a high purity jadeite testicle which can be easily taken by the consumer and which is beneficial to health.

The present invention, finely grind the raw dough yellow juice and put juice in 5300 parts by weight of raw dough juice juiced down in the cotton cloth, and 700 kg by weight of ginseng powder, 1400 parts by weight of Bokryeong powder kneaded, 4800 parts by weight of honey boiled and cooled in this dough Putting and mixing the first step of sealing the inlet of the jar with oil paper; A second step in which the dough in the jar was soaked at room temperature for 1 hour, and after 1 hour, the dough was cooled in a bath and flowing water for 3 days and then bathed again in a bath for 10 days; A third step of naturally drying the jar dough for two months after aging at room temperature; It is characterized in that it comprises a; 4th step of drying the dried dried dough with a hygiene wrap and then forming a round jadeite testicles.

In addition, in the fourth step, the jadeite testicle is characterized in that it is prepared in a dose of 4 to 5g so that one person may ingest once.

In addition, in the fourth step, the paper is laid during drying of the jadeite testicles and placed on the jadeite testicles thereon, characterized in that the drying for 5 hours by maintaining a temperature of 50 ~ 60 ℃.

In addition, after kneading the dough in the fourth step, and put in the freezer for 30 minutes, characterized in that to form a jadeite testicle.

1 is a block diagram showing a manufacturing process of jadeite testicle according to an embodiment of the present invention, with reference to the accompanying drawings will be described for the high purity jadeite testicle manufacturing method according to the present invention.

(1) First step: kneading process

After washing the soil or foreign substances attached to ginseng, bokyeong, and raw sulfur, which is the material of the jadeite, clean, and then floating in water after washing, it is unsuitable as medicinal medicinal herbs. After the tea has dried, let it dry for about a day until no water remains in the room.

The dried dough is made out of juice and then passed through the juice through cotton cloth to lower the liquid to obtain pure dough.

And the honey is added to boiled jade and boiled once and prepared by cooling, and ginseng and bokyeong crushed for the dough to prepare a fine powder form.

Here, the jade stone dough is composed of 700 parts by weight of ginseng powder, 1400 parts by weight of Bokryeong powder, 4800 parts by weight of honey, 5300 parts by weight of fresh green juice.

When the jadeite material is prepared in this way, 5,500 parts by weight of prepared ginseng juice and 700 parts by weight of ginseng powder, 1400 parts by weight of Bokryong powder are kneaded, and then boiled and cooled and 4800 parts by weight of honey.

At this time, it is preferable to stir well so that the dough and raw ginseng juice, ginseng powder, Bokyeong powder does not lump.

Of course, honey and ginseng powder and Bokryeong powder may be mixed well first, and then a method of slightly mixing raw Jiji juice, but in the manufacturing method of high purity Gyeongok testis according to the present invention, first put dough dough and ginseng powder and Bokyeong powder and knead here It is desirable to add honey to the mix.

When the jade is finished, put the jade into the same pot as Onggi and seal it thoroughly with oil paper fed with sesame oil.

The jar is left at room temperature for about an hour, and the ingredients are soaked in advance. After 1 hour, the next step is a bath.

On the other hand, conventional jadeite testicles are very difficult to make jadeite testicles due to the characteristics of the material, so that other ingredients such as starch flour or glutinous rice paste are added to increase the viscosity and make jadeite testicles. As other ingredients such as starch flour and glutinous rice paste were added to the main ingredients, the intake of the main ingredients was lowered, which resulted in a lower quality than the original jadeite products.

However, in the method of manufacturing high purity jadeite testes according to the present invention, as in the conventional method of preparing jadeite testes, jadeite is made of pure materials of jadeite without using any other ingredients such as starch flour or glutinous rice paste.

(2) Step 2: Bath Process

Place the jar inside the water bath containing the water at the time of boiling water, and let the entrance of the jar come out of the water, and mature the Gyeongokgo at room temperature for 10 days by repeating the water bathing process for 3 days, cooling in flowing water, and then again.

(3) Stage 3: Natural Drying Process

In the method of preparing high purity jadeite testes according to the present invention after room temperature aging, the jar jadeite dough is naturally dried for 2 months by using the characteristics of a breathing jar such as Onggi, unlike the conventional method of preparing jadeite testes. It made up for the shortcomings of making jadeite testicles with only pure materials.

(4) Stage 4: Jadeite testicle  Dyeing and Drying Process

Wrap the dried dough with a hygiene wrap and then knead it.The reason for the kneading is to make the kneading testicles more tightly by kneading the kneading testicles and to crack the jadeite testicles. This is to prevent.

On the other hand, if the dough is wrapped in a sanitary wrap and is prepared by hand without kneading, the dough concentration becomes too low until pure jadeite is agglomerated into a ring, and the dough sticks to the hand, making the ring impossible. It is always a good idea to wrap in a sanitary wrap and then brush.

Make a jadeite testicle by dividing the dough through the kneading process into 4 ~ 5g, which is a good dose for one person.

After all of the above process, you can make a solid round, easy to eat jadeite testicles.

The finished jadeite testicles go through another drying process. When drying, jadeite testicles are laid on the paper, and the jadeite testicles are dried at the temperature of 50 ~ 60 ℃ for 5 hours.

As such, due to the release of high purity jadeite testes according to the present invention, it is easy to carry and can be taken anytime and anywhere, and the inconvenience of having to concentrate the jadeite in the form of concentrate in a container such as ceramics and the jadeite in the form of concentrate This can help solve the drawbacks of having a poor texture in your mouth.

< Example  1>

If you grind the dough, finely add juice, 5300 parts by weight of the raw dough juice with the juice, and 700 parts by weight of ginseng powder, 1400 parts by weight of Bokryeong powder, knead it, boil it once, and then add 4800 parts by weight of cooled honey. The dough was put in a jar and the jar mouth was sealed with oil paper.

The dough in the jar was soaked at room temperature for 1 hour, and after 1 hour, the dough was cooled in a bath and flowing water for 3 days and then bathed again in room bath for 10 days, followed by air drying for 2 months.

The dried dough was wrapped with a hygiene wrap and then beaten for 1 to 2 hours, followed by drying with a round jadeite testicle.

< Example  2>

If you grind the dough, finely add juice, 5300 parts by weight of the raw dough juice with the juice, and 700 parts by weight of ginseng powder, 1400 parts by weight of Bokryeong powder, knead it, boil it once, and then add 4800 parts by weight of cooled honey. The dough was put in a jar and the jar mouth was sealed with oil paper.

The dough in the jar was soaked at room temperature for 1 hour, and after 1 hour, the dough was cooled in a bath and flowing water for 3 days and then bathed again in room bath for 10 days, followed by air drying for 2 months.

The dried dough was wrapped in a hygiene wrap and then beaten for 1 to 2 hours, then dried in a round jadeite testicle divided by 4-5g, which is a good dose for one person to consume once.

< Example  3>

If you grind the dough, finely add juice, 5300 parts by weight of the raw dough juice with the juice, and 700 parts by weight of ginseng powder, 1400 parts by weight of Bokryeong powder, knead it, boil it once, and then add 4800 parts by weight of cooled honey. The dough was put in a jar and the jar mouth was sealed with oil paper.

The dough in the jar was soaked at room temperature for 1 hour, and after 1 hour, the dough was cooled in a bath and flowing water for 3 days and then bathed again in room bath for 10 days, followed by air drying for 2 months.

Wrap the dried dough with a hygiene wrap for 1 ~ 2 hours, then divide it into 4 ~ 5g, which is good for one person to take once, make a round jadeite testicle, put the jadeite testicle on paper, and then heat 50 ~ 60 ℃. It was kept for 5 hours and dried.

< Example  4>

If you grind the dough, finely add juice, 5300 parts by weight of the raw dough juice with the juice, 700 parts by weight of ginseng powder, 1400 parts by weight of Bokyeong powder, knead, and then boiled once in this dough 4800 parts by weight of honey and mix The dough was put in a jar and the jar mouth was sealed with oil paper.

The dough in the jar was soaked at room temperature for 1 hour, and after 1 hour, the dough was cooled in a bath and flowing water for 3 days and then bathed again in room bath for 10 days, followed by air drying for 2 months.

Wrap the dried dough with the hygiene wrap and put the batter for 1 ~ 2 hours, then put the dough in the freezer for 30 minutes and divide it into 4 ~ 5g, which is good for one person to take once. It was then dried for 5 hours while maintaining the temperature of 50 ~ 60 ℃.

< Test Example  1> Jadeite testicle  Sensory evaluation

To prepare a high purity jadeite testicles were prepared in the same manner as in Examples 1 to 4 while wrapping the dough in a hygienic wrap for 1 to 4 hours when compared to the processability and firmness and the sensory characteristics of the jadeite testicles after manufacture.

The processability and robustness were subjectively determined by the inventors and displayed as 10 out of 10 points, and the sensory test other than 200 was performed in total, and the average value was indicated as 10 out of 10 points for each item.

Table 1 sensory test table of the high purity jadeite testicle manufacturing method according to the present invention

division Jadeite testicles incense color Processability Robustness Comprehensive evaluation 1 hour 6 6 6 6 4 6 2 hours 7 7 7 7 5 7 3 hours 8 8 8 8 6 8 4 hours 9 9 9 9 9 9

In Table 1, 5-6 points | pieces are normal, 7-8 points | pieces are favorable, and 9-10 show very good.

As can be seen in Table 1, the high purity jadeite testicle manufacturing method according to the present invention, the longer the period of time through the comparative experiments, the processability and firmness is improved, the quality as jadeite testicles is also good, and also excellent in terms of flavor and color Could know.

1 is a block diagram showing a manufacturing process of jadeite testicle according to an embodiment of the present invention.

Claims (4)

If you grind the dough, finely add juice, 5300 parts by weight of the raw dough juice with the juice, and 700 parts by weight of ginseng powder, 1400 parts by weight of Bokryeong powder, knead it, boil it once, and then add 4800 parts by weight of cooled honey. Putting the dough into a jar and sealing the mouth of the jar with oil paper; A second step in which the dough in the jar was soaked at room temperature for 1 hour, and after 1 hour, the dough was cooled in a bath and flowing water for 3 days and then bathed again in a bath for 10 days; A third step of naturally drying the jar dough for two months after aging at room temperature; Wrap the naturally dried dough with a hygiene wrap and stir for 1 to 2 hours, then form a round jadeite testicle with a capacity of 4 to 5 g for one person to consume once, and dry it at 50 to 60 ° C for 5 hours. By, consisting of, ginseng, bokyeong, honey, raw sulfur, other additives other than the additives are not added at all high purity jadeite test method, characterized in that. delete delete delete

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