KR100812180B1 - Apparatus of grill having perpendicularity two-front and method of movement thereof - Google Patents

Abstract

The present invention relates to a vertical double-sided grill grill and its operation method, by placing the grilled meat (pork) in the grill vertically and then the charcoal barrel containing the charcoal close to the sides to learn both sides of the grilled water at the same time as the heat of the charcoal fire You can cook grilled food quickly and prevent the grilled food from sticking to it.The oil, seasoning, and juice of the grilled meat (meat) fall into the drip tray located at the bottom of the grill instead of the heat source. There is an advantage that can prevent the smoke generated when burning at the source.

Vertical double-sided grill grill of the present invention for this purpose, the grill can put the grill; A grill holder for stably supporting the grill; First conveying means for rotating the grill holder vertically so that one side of the grill is positioned next to the first heat source; Second transfer means for transferring a second heat source to the other side of the grill; A temperature sensor installed between one or both of the first heat source and the grill and between the grill and the second heat source and sensing a temperature generated from the first and second heat sources; And a controller for controlling the operation of the first and second transfer means by converting the temperature of the heat source received from the temperature sensor and the roasting time previously input for each kind of roasting material, and the type and operation command of the roasting material. A control board for inputting a signal and inputting a signal for controlling the operation of the controller; A frame for fixing the respective components; And a table installed on an upper portion of the frame.

Vertical, double-sided, grill, roasting, charcoal, motor, sensor

Description

{Apparatus of grill having perpendicularity two-front and method of movement}

1 is a plan view of a vertical double-sided grill grill according to an embodiment of the present invention

2 is a cross-sectional view taken along the line A-A shown in FIG.

3 is a cross-sectional view taken along the line B-B shown in FIG.

4 is a cross-sectional view taken along the line C-C shown in FIG.

5 is a plan view showing a baking mode state of the vertical double-sided grill grill according to an embodiment of the present invention

6 is a cross-sectional view taken along the line A-A shown in FIG.

***** Explanation of the main symbols in the drawings *****

1: first motor 2: first chain sprocket

3: chain 4: second chain sprocket

5: spur gear 6: gear plate

7: Arm 8: Hinge Shaft

9: grill holder 10: grill

10a: upper grill 10b: lower grill

11: first charcoal 12: second charcoal

13: first charcoal cradle 14: second charcoal cradle pedestal

15: second motor 16: feed lever

17: slide rail 18: first limit switch

19: 2nd limit switch 20: 1st switch dog

21: second switch dog 22: third limit switch

23: fourth limit switch 24: control board

25: Table 26: Frame

27: drip tray 28: temperature sensor

The present invention relates to a vertical double-sided grill grill and a method of operation thereof, and in particular, the grill grilling grilled meat (roasted meat) is rotated by 90 ° to stand vertically, and then roasted by arranging heat sources on both sides thereof to quickly cook the grilled meat. It also prevents burning by sticking to the grill, and also causes the oil, seasoning, and juice of the grill to fall into the drip tray located at the bottom of the grill instead of the heat source. It relates to a vertical double-sided grill grill that can be prevented by the method and its operation method.

In general, roasting apparatuses used in general restaurants, etc. are mostly formed to form a table and to install a heat source (charcoal or gas fire) in the center and is configured to grill with a grill or a grill on it. The conventional roasting apparatus having such a configuration generates smoke because the oil, seasoning, gravy, etc. of the roasted water fall directly on the heat source when roasting. At this time, the generated smoke occurs in the process of incomplete combustion of the oil, condiments, gravy, etc. of the roasted to the heat source, it is known that the harmful components ingested with meat can cause cancer.

In addition, in order to fully cook roasting, one side is ripe and then flipped to cook the other side. At this time, a large amount of the juice of the roast to determine the taste is stiff or the roast is deteriorated. In addition, one-by-one cooking of meat takes a long time to bake, and the grilled grill or grilled meat was attached to the meat burned often had to change the grill or grill. In addition, there was a problem incurred a cost to clean the grill or the grill used once.

Therefore, the present invention has been made to solve the above problems, the object of the present invention is to put the roasted meat (grill) in the grill vertically and then close the charcoal containing the charcoal to the sides of the grill as a heat of charcoal It is to provide a vertical double-sided grilling grill and a method of operating the same to be able to learn both sides at the same time to learn the roasting quickly and to prevent grilling attached to the grill.

In addition, another object of the present invention is to vertically double-sided to prevent the smoke generated when roasting roasted by dropping the oil, seasoning, gravy, etc. of the roasted meat (meat) to the drip tray located at the bottom of the grill rather than the heat source A grill grill and a method of operation thereof are provided.

Vertical double-sided grill grill according to the present invention for achieving the above object, the grill can put the grill; A grill holder for stably supporting the grill; First conveying means for rotating the grill holder vertically so that one side of the grill is positioned next to the first heat source; Second transfer means for transferring a second heat source to the other side of the grill; A temperature sensor installed between one or both of the first heat source and the grill and between the grill and the second heat source and sensing a temperature generated from the first and second heat sources; And a controller for controlling the operation of the first and second transfer means by converting the temperature of the heat source received from the temperature sensor and the roasting time previously input for each kind of roasting material, and the type and operation command of the roasting material. A control board for inputting a signal and inputting a signal for controlling the operation of the controller; A frame for fixing the respective components; And a table installed on an upper portion of the frame.

The first conveying means may receive the signal from the controller and rotate forward or retreat back of the pedestal of the second heat source installed on the side of the grill, and then touch the third limit switch installed on the frame to control the second motor. A first motor that rotates in reverse when stopping operation; A first chain sprocket connected to the rotation shaft of the first motor and rotating; A chain transmitting the rotational force of the first chain sprocket to the second chain sprocket; A spur gear rotating according to the rotation of the second chain sprocket; And a gear plate for rotating the grill holder to move in a vertical state or returning to a horizontal state according to the rotation of the spur gear, wherein the grill holder is rotated in a vertical state and has a first switch dog installed in the gear plate. Touches the first limit switch installed in the frame or stops the operation of the first motor when the first switch dog touches the second limit switch installed in the frame while the grill holder recovers to a horizontal state. Do.

The second transfer means may rotate forward when the first switch dog installed on the gear plate touches the first limit switch installed on the frame and stop the operation of the first motor, or may be reversed by a signal received from the controller. A second motor rotating; A slide rail symmetrically installed at the lower left and right sides of the frame; A pedestal of a second heat source assembled to move along the slide rail; And a transfer lever configured to move the pedestal of the second heat source along the slide rail to the side of the grill or to retreat the pedestal of the second heat source provided on the side of the grill by the operation of the second motor. The third heat source may be moved to the side of the grill by touching the fourth limit switch installed on the frame or the second heat source installed on the side of the grill by the back of the second heat source. It is preferable to stop the operation of the second motor by touching the limit switch.

The controller may be configured such that the first switch dog installed on the gear plate touches the first limit switch installed on the frame while the grill holder rotates in a vertical state, or the first switch dog is restored while the grill holder recovers to a horizontal state. Touching the second limit switch installed in the frame stops the operation of the first motor, and moves the pedestal of the second heat source to the side of the grill to touch the fourth limit switch installed in the frame, or It is preferable to stop the operation of the second motor when the third limit switch installed in the frame is touched while the base of the second heat source installed on the side is retracted backward.

The grill is preferably composed of an upper grill and a lower grill to open and close.

The first heat source and the second heat source is preferably composed of a charcoal container containing charcoal.

The control board is preferably installed fixed by a fixing means including a bellows on one side of the frame.

In addition, the operation method of the vertical double-sided grill grill according to the present invention for achieving the above object, in the operating method of the vertical double-sided grill grill according to any one of claims 1 to 7, wherein (a) said Receiving a charcoal container containing charcoal in the pedestal of the first and second heat sources, respectively, and the roasting is placed on the grill installed in the grill holder, receiving the type and start button of the roasting of the menu of the control board step; (b) forwardly rotating the first motor in the controller to move the grill holder in a vertical state; (c) stopping the operation of the first motor and operating the second motor by the first limit switch detecting the vertical state of the grill holder; (d) moving the pedestal of the second heat source to the side of the grill along the slide rail by forward rotation of the second motor; (e) stopping the operation of the second motor by the fourth limit switch which senses a state in which the pedestal of the second heat source is moved to the side of the grill; (f) converting the temperature of the heat source received from the temperature sensor and the roasting time previously input for each type of roasting material, and when the roasting time is reached, the second motor is rotated in reverse to move the pedestal of the second heat source to the slide rail; Repositioning accordingly; (g) stopping the operation of the second motor by the third limit switch which senses the position of the pedestal of the second heat source and rotating the first motor at the same time; (h) returning the grill holder to the horizontal state by reverse rotation of the first motor; And (i) stopping the operation of the first motor by the second limit switch detecting the horizontal state of the grill holder.

The operation method of the vertical double-sided grill grill, the first switch dog installed on the gear plate while the grill holder is rotated in the vertical state touches the first limit switch installed in the frame or the grill holder is restored to the horizontal state When the first switch dog touches the second limit switch installed in the frame, it is preferable to stop the operation of the first motor.

The operation method of the vertical double-sided grill grill, touch the fourth limit switch installed on the frame while the base of the second heat source is moved to the side of the grill, or the base of the second heat source installed on the side of the grill is backward. When the third limit switch installed in the frame is touched while retreating, it is preferable to stop the operation of the second motor.

Hereinafter, embodiments of the present invention will be described in detail with reference to the accompanying drawings.

The composition of the vertical double-sided grill grill

1 is a plan view of a vertical double-sided grill grill according to a preferred embodiment of the present invention, Figure 2 is a cross-sectional view of the line AA shown in Figure 1, Figure 3 is a cross-sectional view of the line BB shown in Figure 1, Figure 4 is Figure 1 It is sectional drawing of the CC line shown in FIG. 5 is a plan view showing a baking mode state of the vertical double-sided grill grill according to a preferred embodiment of the present invention, Figure 6 is a cross-sectional view of the line A-A shown in FIG.

As shown in Figs. 1 to 6, the vertical double-sided grill roaster of the present invention includes a grill 10 into which grills can be put, a grill holder 9 for stably supporting the grill 10, and the grill holder. First conveying means for vertically rotating (9) so that one side of the grill 10 is located next to the second charcoal 12, and the first charcoal 11 on the other side of the grill 10 The second conveying means for transporting and is installed in any one or both of the second charcoal 12 and the grill 10 and between the grill 10 and the first charcoal 11 and the The temperature sensor 28 for sensing the temperature generated in the first and second charcoal (11, 12) and the temperature of the heat source received from the temperature sensor 28 and the roasting time input in advance for each type of roasting A controller (not shown) for controlling the operation of the first and second transfer means, and a type and an operation command signal of the roasted material. And a control board 24 for inputting a signal for controlling the operation of the controller, a frame 26 fixedly installing the respective components, and a table 25 installed above the frame 26. do.

Here, the first conveying means is a third rotational direction is received by a signal from the controller, or the base 13 of the first charcoal installed on the side of the grill 10 retreat backward, the third installed on the frame 26 When the limit switch 22 is touched to stop the operation of the second motor 15, the first motor 1 rotates in reverse and the first chain sprocket 2 rotates in connection with the rotation shaft of the first motor. And a chain 3 for transmitting the rotational force of the first chain sprocket 2 to the second chain sprocket 4, a spur gear 5 that rotates according to the rotation of the second chain sprocket 4, It comprises a gear plate 6 for rotating the grill holder 10 in accordance with the rotation of the spur gear (5) to move in a vertical state or to return to a horizontal state.

The first conveying means having such a configuration is characterized in that, when the gear plate 6 is rotated, the first switch dog 20 provided on the gear plate 6 in the vertical state of the grill holder 9 is connected to the frame ( The first motor is touched by the controller when the first limit switch 18 installed in the 26 is touched or the first switch dog 20 touches the second limit switch 19 installed in the frame 26. The operation of (1) is stopped.

In addition, the second transfer means, the first switch dog 20 provided on the gear plate 6 touches the first limit switch 18 provided on the frame 26 to the first motor 1 of the first motor 1. A second motor 15 for forward rotation when the operation is stopped or reverse rotation by a signal received from the controller, a slide rail 17 symmetrically installed on the lower left and right sides of the frame 26, and the slide rail A base 11 of the first charcoal barrel assembled to move along the 17 and the base 13 of the first charcoal along the slide rail to the side of the grill by the operation of the second motor 15. And a transfer lever 16 for moving or retracting the pedestal 13 of the first heat source provided on the side of the grill.

The second conveying means having such a configuration, the base 13 of the first charcoal can move to the side of the grill and touch the fourth limit switch 23 provided in the frame 26 or the grill 10 When the base 13 of the first charcoal installed on the side of the back retreats and touches the third limit switch 22 installed on the frame 26, the operation of the second motor 15 is stopped by the controller. do.

The controller is a control device installed inside the control board 24, and the first switch dog installed on the gear plate 6 in a vertical state of the grill holder 9 when the gear plate 6 rotates. When the first touches the first limit switch 18 installed in the frame 26 or the first switch dog 20 touches the second limit switch 19 installed in the frame 26, the first limit switch 18 is touched. The operation of the motor 1 is stopped. Then, the base 13 of the first charcoal can move to the side of the grill 10 and touch the fourth limit switch 23 provided in the frame 26 or is installed on the side of the grill 10 When the base 13 of the first charcoal retreats backward and touches the third limit switch 22 installed in the frame 26, the operation of the second motor 15 is stopped.

The grill 10 is composed of an upper grill 10a and a lower grill 10b so as to be opened and closed as shown in FIG. 2. Therefore, when roasting grilled meat (meat), the grill 10 is installed in the grill holder 9, the upper grill 10a is opened, and the roasted water is placed on the lower grill 10b, and then the upper portion The grill 10a may be closed.

At this time, the grill 10 is a part or all of the upper grill (10a) and the lower grill (10b) so that the grill is not poured down when the grill 10 is placed vertically in the state of placing the roast. It is preferable to configure so as to fix the roast.

The control board 24 is a device for controlling the operation of the vertical double-sided grill grill, it is installed on one side of the table 25 using a bellows or the like to be convenient for the user.

How vertical double-sided grilling works

The operation method of the vertical double-sided grill grill having the above configuration is as follows.

First, the fired char is put in the first and second charcoal bins 11 and 12 and put into the pedestals 13 and 14 of the first and second charcoal bins, respectively.

Next, the grill 10 is placed on the grill holder 9.

Then, open the upper grill (10a), put the roasted water and then close the upper grill (10a).

Then, the button of the roasting material type selection button of the control board 24 is pressed after pressing the start button.

The controller generates a signal according to the input of the start button to operate the first motor 10 to forward rotate. As a result, the first chain sprocket 2 rotates to transmit rotational force to the second chain sprocket 4 through the chain 3, and the spur gear according to the rotation of the second chain sprocket 4. (5) rotates to rotate the gear plate (6) to rotate the grill holder 10 in a vertical state.

At this time, when the gear plate 6 rotates and the first switch dog 20 installed on the gear plate 6 touches the first limit switch 18 installed on the frame 26, the controller may be The first motor 1 is stopped and at the same time the second motor 15 is operated. At this time, the grill holder 9 is rotated to be in a vertical state so that the grill 10 is located next to the second charcoal 12.

Then, when the second motor 15 starts to operate (forward rotation), the base 13 of the first charcoal is moved along the slide rail 17 in the lateral direction of the grill 10.

Then, when the base 13 of the first charcoal moves to the side of the grill 10 and the side of the base touches the fourth limit switch 23, the controller operates the second motor 15. Will stop. In this state, roasting (meat) contained in the grill 10 placed in a vertical state is roasted by heat generated by the first and second charcoal barrels 11 and 12 located on both sides thereof. At this time, the temperature sensor 28 installed between any one or both of the first charcoal 11 and the grill 10 and between the grill 10 and the second charcoal 12 is the current of the heat source. Detects and measures the heating temperature and transmits the measured information to the controller.

Then, the controller calculates the most appropriate roasting time (cooking time) by converting the appropriate temperature of the currently input roasting temperature and the current heat source temperature according to the previously inputted information. Accordingly, the controller sends a signal to the second motor 15 to reverse the rotation of the second motor 15 when the roasting time is appropriate for the roasted material.

Here, the method of calculating the most suitable roasting time of the roast is as follows. For example, assuming that pork ribs are cooked the most delicious when roasted for 300 seconds at a charcoal temperature of 250 °, if the current charcoal temperature detected by the temperature sensor 28 is 220 °, the temperature compensation set cooking time is' ( 250 ° / 220 °) × 300 seconds'.

Then, according to the reverse rotation operation of the second motor 15, the transfer lever 16 is to place the base 13 of the first charcoal along the slide rail 17. At this time, when the base 13 of the first charcoal retreats along the slide rail 17 and touches the third limit switch 22 installed in the frame 26, the controller may be configured to control the second motor 15. The first motor 1 is rotated in reverse while stopping the operation.

Then, the grill holder 9 is returned to the horizontal state by the reverse rotation of the first motor 1. At this time, when the first switch dog 20 touches the second limit switch 19 installed in the frame 26, the controller stops the operation of the first motor 1. Thereby, the operation of the first motor 1 is stopped and the grill holder 9 is kept in a horizontal state.

Then, open the upper grill (10a) to take out the roasting roast, then put the roast to burn again, close the upper grill (10a) and proceeds by repeating the above operation.

The present invention is not limited to the above-described embodiments, but can be variously modified and changed by those skilled in the art, which should be regarded as included in the spirit and scope of the present invention as defined in the appended claims. something to do.

As described above, according to the vertical double-sided grill grill according to the present invention and the operation method thereof, by placing the grilled meat (pork) in the grill, the grill is upright, and then the charcoal containing the charcoal close to both sides and grilled as heat of charcoal. Both sides of the water can be cooked at the same time to cook the roast quickly, and the juicy juice of the roast can be avoided to improve the meat taste.

In addition, the oil, condiments, and juices of the roasted meat (meat) fall into the drip tray located at the bottom of the grill rather than the heat source, thereby preventing the smoke generated when roasting the roasted water, thereby achieving hygienic and clean roasting.

In addition, since it is not necessary to install an exhaust duct for exhausting smoke, installation cost can be reduced and visual comfort can be achieved.

In addition, since both sides of the grill can be cooked at the same time, the time for grilling meat can be reduced, and since the grill is separated from the heat source, the grill can be prevented from sticking to the grill, and the grill has to be changed frequently. It is effective to reduce the cost of grill cleaning.

In addition, since no other exhaust duct is required, the roasting table can be arranged and used as desired.

Claims (10)

delete A grill, a grill holder for supporting the grill, first transfer means for allowing one side of the grill to be located next to the first heat source, second transfer means for transferring a second heat source to the other side of the grill, and A temperature sensor for sensing a temperature generated from the first and second heat sources, and a controller for controlling the operation of the first and second transfer means therein, and inputs the type of roasting and operation command signals and operation of the controller In the vertical double-sided grill grill comprising a control board for inputting a signal to control the, a frame for fixing the respective components, and a table installed on the upper portion of the frame, The first transfer means, It rotates in response to a signal from the controller or when the base of the second heat source installed on the side of the grill retreats backward and touches the third limit switch installed on the frame to stop the operation of the second motor. A first motor; A first chain sprocket connected to the rotating shaft of the first motor and rotating; A chain transmitting the rotational force of the first chain sprocket to the second chain sprocket; A spur gear rotating according to the rotation of the second chain sprocket; And a gear plate for rotating the grill holder to move in a vertical state or to return to a horizontal state in accordance with the rotation of the spur gear. The method of claim 2, wherein the second conveying means is: A second motor which rotates forward when the first switch dog installed on the gear plate touches the first limit switch installed on the frame and stops the operation of the first motor or reverses by a signal received from the controller; A slide rail symmetrically installed at the lower left and right sides of the frame; A pedestal of a second heat source assembled to move along the slide rail; And And a transfer lever for moving the pedestal of the second heat source along the slide rail to the side of the grill or retreating the pedestal of the second heat source provided on the side of the grill by the operation of the second motor. , Touch the fourth limit switch installed on the frame while the pedestal of the second heat source is moved to the side of the grill, or the third limit switch installed on the frame as the pedestal of the second heat source provided on the side of the grill retreats backward. Touching the vertical double-sided grill grill, characterized in that to stop the operation of the second motor. 4. The system of claim 3, wherein the controller is: As the grill holder rotates in a vertical state, a first switch dog installed on the gear plate touches a first limit switch installed on the frame, or the first switch dog is installed on the frame while the grill holder is restored to a horizontal state. Touching the second limit switch stops the operation of the first motor, Touch the fourth limit switch installed on the frame while the pedestal of the second heat source is moved to the side of the grill, or the third limit switch installed on the frame as the pedestal of the second heat source provided on the side of the grill retreats backward. Touching the vertical double-sided grill grill, characterized in that to stop the operation of the second motor. delete delete The method of claim 2, The control board is a vertical double-sided grill grill, characterized in that the installation is fixed by a fixing means including a bellows on one side of the frame. In the operation method of vertical double-sided grilling, (a) Charcoal containers containing charcoal are respectively stored on the pedestals of the first and second heat sources, and the grille placed on the grill holder is placed on the grill holder, and the type and start button of the grille are input from the menu of the control board. step; (b) forwardly rotating the first motor in the controller to move the grill holder vertically; (c) stopping the operation of the first motor and operating the second motor by a first limit switch detecting the vertical state of the grill holder; (d) moving the pedestal of the second heat source along the slide rail to the side of the grill by forward rotation of the second motor; (e) stopping the operation of the second motor by a fourth limit switch for detecting a state in which the pedestal of the second heat source is moved to the side of the grill; (f) converting the temperature of the heat source received from the temperature sensor and the roasting time previously input for each type of roasting material, and when the roasting time is reached, the second motor is rotated in reverse to move the pedestal of the second heat source along the slide rail; In situ; (g) stopping the operation of the second motor by the third limit switch which senses a state where the pedestal of the second heat source is in the original position and simultaneously rotating the first motor; (h) returning the grill holder to the horizontal state by reverse rotation of the first motor; And (i) stopping the operation of the first motor by a second limit switch that senses the horizontal state of the grill holder. 9. The method of claim 8 wherein the vertical double-sided griller operates: As the grill holder rotates in a vertical state, a first switch dog installed on the gear plate touches a first limit switch installed on the frame, or the first switch dog is installed on the frame while the grill holder is restored to a horizontal state. Operating the vertical double-sided grill grill, characterized in that for stopping the operation of the first motor when the second limit switch is touched. 9. The method of claim 8 wherein the vertical double-sided griller operates: Touch the fourth limit switch installed on the frame while the pedestal of the second heat source is moved to the side of the grill, or the third limit switch installed on the frame as the pedestal of the second heat source provided on the side of the grill retreats backward. The operation method of the vertical double-sided grill grill, characterized in that to stop the operation of the second motor.

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